Fort Worth Magazune - June 2011

Expanding Neuro Care

Plaza Medical Center opens the door to the first Epileptic Care Unit in Fort Worth to offer 24-hour Adult EEG epilepsy monitoring.

With more than 29 different seizure disorders, EEG monitoring provides a path to leading to diagnosis. Prompt detection and early intervention can greatly improve seizure control and a patient’s quality of life.

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COSMETIC SURGERY CENTER:

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42Best of 2011

We asked you for your suggestions in a variety of new and returning categories, and you responded as you always do — in great numbers and with enthusiasm. We present the very best of 2011. by Celestina Blok

70Face to Face With Mayor Mike The decision to step down as mayor of Fort Worth writes a coda to four decades of elected public service. by Gail Bennison

HOME Work continues on the 2011 Fort Worth, Texas magazine Dream Home at 1704 Carleton Ave. with the house rapidly becoming ready for interior finish-out. by

Paul K. Harral

/ Departments & Columns /

10 Outside Voice

13Wired In Staying connected with the latest local happenings

From feral hogs and restaurant openings to handy iPhone parking apps, we make sure you are in the know about all things local.

21fwliving Your definitive guide to living well

22Health Being well prepared can prevent a ruined vacation. by Paul K. Harral the country. by Kyle Whitecotton

28Style Splashes of bright color have been spotted south of the knee at nearly all summer 2011 runway shows. by Jennifer CassedayBlair

30Culture

Catch the latest reviews on recently released books and music as well as celebrate the 50th anniversary of the Amon Carter Museum of American Art.

Cooking It’s to start an over the permargarita. Here are recipes from your who blendrather than going Judie Byrd

Goodwill

Improving life those in need … We on those in the community making a such as the Make-A-Wish FoundaSeals, the Bragan Youth and much

PG SuggestThe story of encounter a blind date

According to Heywood You have your “Best list. How about “Worst Of?”

94 Diners and Dives Getting nostalgic about Fort Worth

96Anchors Outtakes Some look to movie stars, athletes, musicians and the like for role models. But parents can and should be the true source of influence and inspiration. by Sharrie Williams, CBS11/ TXA21 News Anchor/ Reporter

101Snapshots Behind the ropes and on the red

carpet, the photos of the personalities and parties that have everyone talking

119fwevents From the must-see live concert to the highly esteemed art exhibit, a month of events worth checking out

129fwdish

Culinary ventures in and around town

130Now Open The inside scoop on the quickly growing dining scene This month we enjoyed some Asian fusion at the recently opened Lava 10 in Grapevine.

134 Restaurant Review

Our resident critic dishes on the area’s favorite mainstays … The intimate neighborhood restaurant Fortuna has been serving fresh Italian food to happy diners for nine years.

136Dish Listings

The most sought-after restaurant guide to navigate the area’s diverse dining options

144fwflashback

The backstory behind the people and events that shaped our city

Time to Get Down, Fort Worth

Let’s party! Where can you go to celebrate what’s great about Fort Worth, enjoy fine food and libations, experience terrific entertainment and meet fun people, all in one place? Fort Worth, Texas magazine’s Fourth a nnual Best of Fort Worth party, benefiting Kidd’s Kids, a non-profit charity founded and run by Kidd Kraddick Morning show personality Kidd Kraddick.

t he Best of Fort Worth party, saturday, June 4, is a companion to our Best of Fort Worth feature story, which begins on page 42. t his cover story reveals the results of our subscriber survey where you’ll find out things like where to get the best late-night dessert (tillman’s roadhouse for their table side s’mores) and where to find the best straight razor shave (t he Boardroom salon for Men), plus the best in 65 other categories.

Our Best Of party is a celebration of our winners and all that is great about Fort Worth and surrounding counties. t he dictionary defines the word party as a social gathering of invited guests, typically involving eating, drinking and entertainment. While this definition is true of our event, it fails to appropriately define it. t his is not your typical social gathering fundraiser. It is more of a Best Of Bash — non-stop entertainment throughout the evening. since it is the Best Of party, I naturally wanted to ensure it was the best party in Fort Worth. attendees will arrive at Casa Mañana to see it transformed into an a frican safari. a frican stilt walkers will greet you as you stroll into the lobby to sample food from some of the best restaurants in Fort Worth, while listening to the music provided by — appropriately Jurassic rock.

a fter enjoying the Best Of cuisine and drink, the doors of the theater will open. you will enter to a stage performance from eclipse entertainment, followed by music to dance to on stage by the 1980s themed band, the M80s, from t he creators of Le Freak, followed by dueling pianos. t he Kidd Kraddick in the Morning show crew will then enter stage left to introduce American Idol’s tim Halperin, a Fort Worth resident and tCU graduate, who will provide us with a couple of his crowd-pleasing songs, followed by a short act from Four Day Weekend’s improvisational comedy crew, followed by more dance music by the M80s and more dueling pianos. It is a night of non-stop entertainment.

please join me in congratulating our 2011 Best Of winners by going to fwtx.com/bestof to make your reservation. see you on June 4.

Hal Brown Publisher / Owner

diane stow

executive editor paul k. harral

managing editor jennifer casseday-blair

senior art director craig sylva art directors spray gleaves, ed woolf food editor judie byrd

food critic courtney dabney

fashion editor sheridan french staff writer gail bennison

feature writer celestina blok

staff photographer jason kindig

special events photographer sandy tomlinson illustrator charles marsh

editorial interns alyse corbett, kyle whitecotton photography intern nathan brandenburg

advertising director diane stow x131

advertising account supervisor gina burns-wigginton x150

senior account executive marion c. knight x135

account executive ashlyn smith x126 account executive will epps x155

advertising writer shalene roberts

to mail at periodical postage rates is pending at Fort Worth, Texas.

PoSTmASTer: Send address changes to fort worth, texas, 6777 Camp Bowie Blvd., Suite 130, Fort Worth, Texas 76116.

©2011 Fort Worth, Texas magazine Venture, LP. All rights reserved. No part of this publication may be reproduced without written permission from the publisher.

how to contact us

For questions or comments concerning editorial content, contact Paul K. Harral, executive editor, at 817.560.6140 or via e-mail at pharral@fwtexas.com.

volume 14, number 6, June 2011

Telling BRIT’s Story

A great big thank you for a very special article, “Preserving the Future, Preserving the Past” (See: May 2011). The Botanical Research Institute of Texas is honored and humbled by the fine coverage from Fort Worth, Texas magazine. From writing to photography, it was a job well done. I have always subscribed to the magazine, and I can tell you that I will personally cherish this particular issue. It was such a fine job.

Diana Kunde’s interviewing skills made it easy for us to tell our story. She distilled complex ideas into an easy-to-understand and informative story. Same with Jason Kindig’s photography. He graphically captured BRIT’s mission to compliment Diana’s words.

We’re very proud of our new sustainable research facility — and equally proud of publications like yours. It really tells Fort Worth’s story well.

S. H. Sohmer, president and director, Botanical Research Institute of Texas

Talk to us: We welcome all suggestions, comments and questions about Fort Worth, Texas magazine and the articles we publish. Send comments by visiting fwtx.com. Letters may be edited for length and clarity.

Take a look at what’s on this month.

Be sure to check out the next edition of FYI Fort Worth, the monthly TV show from Fort Worth, Texas magazine. Emmy Award-winning local personality Scott Murray and co-host, Amanda Mazey, will take you behind the scenes of what’s happening in and around Fort Worth.

This month, take a look back at the career of Mayor Mike Moncrief as he prepares to leave office and seek new challenges.

Find out how the TCU Amon G. Carter stadium renovation is coming along and hear what the Horned Frogs’ newest NFL draftees have to say about playing pro football.

Judie Byrd gets you ready for outings on the lake this summer with incredible boat party food recipes, Jody Dean stops by with a review of another fantastic, out-of-the way restaurant, Amanda checks in on the Dream Home, see what’s new in cruising, and much more!

Tune in Sunday, June 5, at 10:30 am on TXA 21. The show airs in the same time slot the first Sunday of every month. If you miss it, visit the fwtx.com home page and select FYI Fort Worth TV.

On The Web

Picking the Top Chef. It’s time once again to nomination your three favorite chefs for the Fort Worth, Texas 2011 Top

Chef Challenge. The selected chefs will face each other in two cook-off rounds and a final competition and the winner will be featured in our September magazine. Voting ends June 8, so don’t delay. Voting is easy: fwtx.com and look for the Top Chef icon.

Best Of 2011. The theme for this year’s party on June 4 is “It’s a Jungle Out There.” Proceeds from the event benefit Kidd’s Kids. Casa Mañana will once again be the venue, and festivities begin at 7:30 p.m. Entertainment will be provided by Eclipse entertainment, 4 Day Weekend and the M80s. What else do you need to know? For tickets, visit fwtexas. com/bestof.

Virtual Issues. If someone beat you to the last newsstand copy, don’t worry. The virtual edition of both current and previous editions is available on our Web site. Flip through pages to read more about the great city of Fort Worth by visiting f wtx.com.

Bon Appétit! The most sought-after restaurant guide to navigate Fort Worth’s growing dining scene is now available online. Choose from an extensive listing of restaurants ranging from American to Asian, barbecue to burgers, ethnic to Mediterranean. Just visit fwtx.com and click on the dining guide.

Let’s be Friends. Become a fan of the magazine on facebook. com and chat with hundreds of local fans, view videos from our signature events, browse photos from some of our most talked about stories and stay updated on our many upcoming events. Or you may prefer to Tweet: @FWTXmag.

Key Players

Nancy Lamb contributed the artwork for this month’s cover. Lamb is a local sculptor and painter who is well known for her blend of whimsy and wit. She was formally trained at Texas Christian University, and her work has been exhibited at the Kimbell Art Museum, Main Street Arts Festival, Artspace III, 8.0 Restaurant, Gallery Nuvo and the Dallas Museum of Art. Her most recent oil paintings depict aspects of social interaction represented by snapshots of characters that she has met.

Celestina Blok, writer of the Best of 2011 article on page 42, is busy. She’s been moonlighting as freelance writer for more than five years now, contributing to the Fort Worth Business Press, Fort Worth Foodie, Living with Panache and, most recently, Texas Highways, for her first statewide assignment. By day, she’s the marketing manager at The Fort Worth Club (she asks that you check out the Club’s new Web site), a fitness instructor who just completed a torturous three-day BodyPump certification (she’s still sore, but look for her class this summer at the Downtown Y), and a recent Culinary School of Fort Worth graduate.

Alyse Corbett started as an intern at the magazine. She is a recent graduate of the University of Texas at Arlington and recently left us to pursue a career in writing. Corbett is a versatile writer who oftentimes handles our Getaways and Goodwill sections for us, writing this month about Easter Seals, beginning on page 86. Be prepared to see more of her bylines in the magazine in the coming year.

Kyle Whitecotton is currently working on an MFA in creative writing at Western State College in Gunnison, Colo. Born and raised in Texas, Kyle moved to Colorado after graduating from Weatherford High School in 1998. Since then he has managed to bounce around Colorado as a professional college student. All the while he has worked a variety of jobs including raft guide, ski instructor and high school English teacher. Whitecotton wrote this month’s Getaway feature on ultimate road trips (see page 24).

wiredin

Sophisticated Strikes

More and more places are popping up, expanding or moving locations in Fort Worth including leah’s sweet Treats set to open on 4910 camp Bowie Blvd. leah specializes in custom cakes and cupcakes for any celebration. and you have to love her Web site: sugarpiehoneybuns.com.

other sweet news is that after three successful years in its Bellaire south storefront location, sublime Bakery is relocating to a private, appointment-only commercial custom cake studio in southwest Fort Worth. chef catherine ruehle has recently received a lot of national interest with a cookbook in the works and a cooking show concept pitched to the top networks. custom cake consultations will be available by appointment and can be made by phone or e-mail at 214.616.1468 and catherine@sublimebakery.com.

a lso recently opening on camp Bowie is The cup, an

Staying

Now Open for Business

italian-style coffee bar and café. after losing the starbucks on Hulen and Four star coffee Bar on 7th, area caffeine addicts were in need of another coffee spot. The cup has modern décor and seating for 20 with an expansive back patio.

local bowling fans were excited about the opening of lucky strike lanes in may on popular West 7th street. This upscale entertainment venue brings people together in a high energy, fashionable environment with great food and fun. sure to be one of the hottest new places in town, lucky strike features a 40-foot bar serving 10 beers on tap, and an outdoor patio in addition to 10 bowling lanes, billiard tables, big screen TVs and a private four-lane premium suite.

if you are a fan of Fred’s Texas café, you can now experience the good food and cold beer at its north location at 2730 Western center Blvd. The new Fred’s will bring personality to a lifeless shopping center, replacing an unsuccessful wingbar-turned-oyster-bar. The new Fred’s serves lunch and dinner specials, sunday brunch and Fred Burgers.

set to open in october, Fort Worth is acquiring a 5,000-square-foot music venue with a 1950s era lounge with full bar and food. live oak music Hall & lounge will be located at 1315 lipscomb st. and will have street level patios and accommodate approximately 300 for music events.

Fort Worth residents also need to pop over to lili’s Bistro if you haven’t been in a while. They have expanded to include the space that was formerly panther city Bicycles. now diners can enjoy a wine and piano bar.

Froggy Fever

OUR MOTHERS ALWAYS TOLD US WE WOULD BE KNOWN BY THE COMPANY WE KEEP. If that’s also true about universities, TCU is in high cotton after the 2011 NFL draft.

Led (once again) by quarterback Andy Dalton, the Frogs placed five players with NFL teams before the draft ended. It was the best in Texas — for the second time in three years. But look who beat them out nationally: USC and North Carolina, nine each; Miami eight; Nebraska seven; and Clemson, Georgia, LSU and Iowa, six each. TCU tied with Alabama, Ohio State, Pittsburgh and Rose Bowl opponent Wisconsin with five.

Wonder what the Little Sisters of the Poor would have to say about TCU’s place in that lineup? We already know what ESPN The Magazine senior writer Bruce Feldman thought in March. He ranked TCU No. 1 nationally for its ability to develop National Football League talent.

San Francisco 49ers.

“I knew I was going to be a day-three guy, probably sixth or seventh round,” said safety Colin Jones, taken in the sixth round by San Francisco 49ers. “Coach Patterson’s done a real good job, especially with guys like me who have a real good shot at special teams at the next level.”

Dalton was the first TCU quarterback drafted since 1971 when the Buffalo Bills took Busty Underwood in round 13. He’ll likely see at least one familiar face in training camp, former TCU safety Marvin White is on the 2011 roster. The Bengals drafted White in the fourth round in 2007, released him and re-signed him last December.

TCU has had 29 players drafted in 10 years under Coach Gary Patterson. TCU has had at least one player drafted in 10 of the last 11 seasons.

Dalton went in the second round to the Cincinnati Bengals. The New England Patriots, who also picked cornerback Malcolm Williams in the seventh round, drafted offensive tackle Marcus Cannon in the fifth round. The New York Jets also picked wide receiver Jeremy Kerley in the fifth round. And safety Colin Jones was selected in the sixth round by the

Dalton is the highest selection from TCU on the of fensive side of the ball since tailback LaDainian Tomlinson was drafted fifth overall by the San Diego Chargers in 2001.

Dalton may be running

the show at the start of the season, depending on what happens with current Bengal quarterback Carson Palmer.

“He’s going to be a great quarterback in this league, in my opinion. He’s going to get a lot of opportunity to do that, come in here and compete for the job right away. What else do you want as a rookie quarterback?” new Bengals offensive coordinator Jay Gruden was widely quoted as saying.

“I’m excited to have this opportunity and to come in and compete for the job,” Dalton said. “It’s great to know that they have a lot of faith in me.” FWTX Staff

Raising (on) the Roof

THE OMNI PICKED EARTH DAY 2011 to announce that its Cast Iron Restaurant will be raising its own herbs in the hotel’s rooftop garden. The hotel’s food and beverage team prefers local whenever possible with indigenous products.

The garden has two sections, each about 22 feet by 16 feet. The crop is mostly peppers — habanero, red chile, banana and poblano. Herbs include oregano, thyme, mint, rosemary, sage, lavender and basil.

Sous Chef Kyle Wilson is the farmer who nurtures the produce that will be used in seasonal menu items such as Hickory Smoked Salmon with Butternut Squash Succotash, Cowboy Ribeye with Hopelessly Bleu Cheese and Cilantro Chimichurri and the Pineapple Mint Caipirinha cocktail.

There are more than 20,000 square feet of landscaped rooftops at the hotel that conserve energy, filter rainwater and help mitigate the Texas summer heat.

FWTX Staff

He’s Back!

After a five-year absence, Willie Nelson returns to Fort Worth with his legendary Fourth of July Picnic to conclude his 2011 Country Throwdown Tour. The Fort Worth Stockyards hosted the picnic in 2004, 2005 and 2006. This year, it will be held both inside and outside Billy Bob’s Texas, the world’s largest honky-tonk. That’s appropriate in many ways but perhaps especially in one: Nelson lived in Fort Worth and, among other activities, taught Sunday school at church. He began playing local honky-tonks, launching a career that would also see him as a mainstay in the Outlaw Country movement. Artists expected include Ray Price, David Allan Coe, Paula Nelson and others from the tour. Doors open at 11:30 a.m. with the first performance at noon. Tickets are $30 in advance and $35 at the gate, but they went on sale in May and it may be too late by the time you read this. Tickets are limited at ticketmaster.com and Billy Bob’s box office 817.624.7117.

FWTX Staff

Take a Dip

Back by popular demand, the YMCA of Metropolitan Fort Worth will open its four outdoor pools to Fort Worth residents for the second year in a row. Beginning on June 4, the locations open for public swim include:

• Eastside YMCA, 1500 Sandy Lane

• E.R. Van Zandt Southwest YMCA, 4750 Barwick Drive

• McDonald Community YMCA, 2400 E. Berry St.

• Westside YMCA, 8201 Calmont Ave.

In addition these same four locations will add a community swim lesson at 4 p.m. on weekdays.

Frogs on ESPN

ESPN continues its love affair with Fort Worth and with TCU this fall when it broadcasts the TCU season opener against visiting Baylor at 7 p.m. Friday, Sept. 2.

ESPN also will carry TCU’s Oct. 28 contest against BYU at Cowboys Stadium in Arlington.

A third Friday game when TCU hosts SMU Sept. 30 will be televised on CBS Sports Network.

Just in case you have been in a lengthy coma, we’ll remind you that TCU returns 11 starters from the 2010 Rose Bowl championship squad that went 13-0 and finished second in all the major polls. TCU has a 25-game regular season winning streak and has won 39 of its last 42 contests.

This is the final season in the Mountain West Conference. TCU begins Big East Conference play in 2012.— FWTX staff

Brave New World

Cell phone applications show Fort Worth parking slots.

THAT PARKING CAN BE DIFFICULT IN DOWNTOWN is a good sign of the residential, entertainment and economic success of the area. But parking can be a pain.

Enter two cell phone applications being tested in Fort Worth, in part because those responsible for Downtown are willing to embrace new ideas and technology.

One is by Parking In Motion (search for PIM in the App Store). It tracks parking lots and availability and in some locations allows drivers to reserve spaces through the telephone. One helpful aspect is the ability to check parking at airports.

High

on

The other is the Parker application from Streetline (search for Parker in the App Store). It works off quickly installed sensors at curbside of actual on-street parking slots. They are self-powered and wireless.

A couple of little concerns: The National Highway Traffic Safety Administration says distracted driving kills about 5,500 people a year and that about 9 percent of drivers are talking on cell phones at any given moment; and the National Safety Council claims that nearly one in four crashes involve cell phone use.

Just saying. — FWTX staff

the Hog

Hunting destructive feral hogs may reach new heights.

THE PROBLEM OF FERAL HOGS HAS GROWN SO SIGNIFICANTLY IN TEXAS that the House of Representatives took note in April, passing a bill 137-9 that would make recreational hog hunting from helicopters easier in Texas. The Senate agreed in May. The bill gives landowners the right to sell hunting opportunities on helicopters, which could help them recoup expenses — or potentially make a profit.

According to the Texas Agrilife Extension Service, the feral hog population in Texas is currently around 2.6 million. The animals are an invasive species, having first been introduced to North America hundreds of years ago by the Spanish explorers and later breeding with other European wild hogs. With their indiscriminate diets and rapid breeding capacity, wild hogs can ravage agricultural staple crops such as corn, wheat and rice. Their razor sharp tusks combined with their lightning speed can also cause serious injury.

In addition to being aggressive, feral hogs pose a health threat to humans, livestock and wildlife from the 13 diseases they are known to carry, including brucellosis, pseudo rabies, tuberculosis, bubonic plague, tularemia and trichinosis. The Star-Telegram reported one frightening jogger-pig encounter in 2006 near the confluence of Fossil Creek and the Trinity River.

“A big boar hog came out and chased her down the trail,” J.E. Loven, district supervisor with the United States Department of Agriculture/Texas Cooperative Extension-Wildlife Services in Fort Worth told the paper. “She’s just lucky that she made it to the car.”

A recent invasion of the River Bend

Estates on the south side of the Trinity River Corridor in Fort Worth caused thousands of dollars worth of damage.

Not much can be done. Fort Worth Animal Services won’t deal with wild hogs, the Fort Worth Police Department can only respond if the hog is on the premises, and it is illegal for residents to shoot the hogs within city limits. Traps have been set to catch the destructive animals, and many hogs have been removed from Fort Worth neighborhoods successfully. by Jennifer Casseday-Blair

Experience the ambiance of the Mediterranean in the Heart of the Cultural District.

HGC Real Estate Services is now offering appointment only tours of Fort Worth’s most premier development.

Two homes remain with prices starting at $494,850. Garden home lots are priced from $100,000.

Townhome and Neighborhood Features

 Mediterranean style architectural design with Italianate barrel style roofs

 Stone and plaster exterior finishes

 Upper floor terraces and balconies

 Stacked closets with availability to convert into elevator upgrade

 Chef quality stainless appliances

 Two car garages

 Professionally designed landscaping and private front entry gardens

 Close proximity to Cultural District, Sundance Square and downtown

 Trinity Park in your backyard

Recovery Isn’t Simply a Goal, It’s Our Mission.

Kindred Healthcare understands that when people are discharged from a traditional hospital, they often need continued care in order to recover completely. That’s where we come in.

Kindred offers services including aggressive, medically complex care, intensive care and short-term rehabilitation.

Dedicated to Hope, Healing and Recovery

Doctors, case managers, social workers and family members don’t stop caring simply because their loved one or patient has changed location. Neither do we.

Come see how we care at www.continuethecare.com.

Your definitive guide to living well

fwliving

Hit the road this summer for a journey across the country. Each of the featured weeklong road trips offers a distinct perspective of the American landscape. From New England bridges and the coastal highway to the Wild West, these escapes include multiple stops along the way for added adventure. Even though gas prices are up, don't miss out on seeing the country. We have even provided road trip survival tips, such as car etiquette and fun iPhone apps to help with finding the best restaurants and cheapest gas along the way. The open road is calling. For more, turn to page 24

fwliving/health

Safe and Healthy Travels

A few hours of preparation can avoid a ruined vacation.

by Paul K. Harral

One of the most uncomfortable experiences of my traveling life occurred in a small pharmacy in chiang mai, t hailand, where i spent many long minutes trying to communicate what i needed. speaking english louder — the first move on the part of most a mericans — hadn’t worked.

i didn’t know the northern t hai word for diarrhea. (according to thai-language. com, it’s pronounced something like thaawng deern.) i’m pleased to report that there are no youtube videos, but wife harriet almost hurt herself laughing. (it wasn’t funny, harriet.)

i had violated two of my cardinal rules for international travel: i thought the food at the roadside stand was too delicious-looking to pass up, and i had failed to include diarrhea medication in my travel kit. t he first might happen again. the second won’t.

Domestic travel is relatively easy. Just remember to wash your hands frequently and carry hand sanitizer with you. usually you can find whatever over-the-counter medications you need nearby unless you are backpacking away from settled areas. international travel is different, although some of the precautions make sense domestically as well. a nd tips for the plane ride and the first aid kit apply everywhere. for advice, we turned to a number of different Web sites, but primarily to familyDoctor.com, a Web site of the a merican academy of family physicians.

Before You Go

• Check U.S. State Department advisories (travel.state.gov/travel) and the Centers for Disease Control (cdc.gov/ travel) for information on medical and other threats.

• If you need immunizations or vaccinations, see your doctor at least six weeks before you leave.

• Check your health insurance to see what is covered out of country.

• Take copies of mandatory prescriptions with you. Don’t forget about your glasses.

• Getting a Hepatitis B shot before you leave might not be a bad idea.

On the Plane

• Carry on enough of your regular and necessary medications to last the whole trip (and extra if there’s a chance of a delayed return).

• If you have diabetes or epilepsy, carry a notification and identification card. Have the name and phone number of your doctor with you.

• Avoid alcohol (as if!) and caffeine and drink water to avoid dehydration.

• Walk around the plane when permitted to avoid the possibility of blood clots and stretch your calf muscles while seated.

• If you’ve been diving, remember the 12to 24-hour wait from boat to plane.

While You Are There

e at carefully, choosing hot, well-cooked foods. unless you are sure of the water supply, drink only from commercially sealed bottles or drink carbonated beverages. avoid ice. use bottled water when you brush your teeth. be careful where you swim.

First Aid Kit

• Prescription medicines in their original containers

• Medicine for diarrhea and upset stomach, cough and colds, pain medicines such as aspirin and decongestants and antihistamines for allergies and motion sickness medication if necessary

• Antibiotic ointment, adhesive bandages, hydrocortisone cream, moleskin for blisters, sunscreen with a sun protection factor (SPF) of at least 15 and lip balm

• Scissors, tweezers, nail clippers, pocketknife, thermometer and a mirror. (Don’t put these in the carry-on or you’ll lose them at the security checkpoint!)

• Hand wipes and hand sanitizers

Great American Road Trips

Take to the road this summer on a unique journey across the country.

by Kyle Whitecotton

Each of these weeklong road trips offers a distinct perspective on the a merican landscape. experience the history of new england, the coastal waters of florida or the ancient wild of west texas. w hichever road trip you choose, bring your gas card, your camera and a bounty of highway music—you will need them all.

To Burlington and Beyond

less than an hour north of Boston, visit salem, n.h., to explore the mysterious rock formation known as america’s stonehenge. this archaeological site, believed to be an ancient astrological calendar, has unknown origins and offers travelers a spine-tingling stop-off on the way north. with your mind on the sky, continue north

10 miles to derry, n.h., and take a hot air balloon ride to access unmatched aerial views of the atlantic ocean, the white mountains of new hampshire and the merrimack river valley. venture above the clouds in concord, n.h., (30 miles north of derry) by visiting the mcauliffe- s hepard d iscovery center. this air and science museum offers an observatory dome, a planetarium and a number of exciting exhibits.

come back to earth by visiting the vermont institute of national science’s r aptor c enter in woodstock, vt. then plant your feet firmly at the sugar-

bush farm, known for its waxed cheeses and p ure vermont maple syrup. this four-season farm offers extensive tours along with plenty of cheese and syrup samples.

it is less than 100 miles from woodstock to vergennes, vt., so use the miles to see the outdoors along the scenic drive through green mountain national forest. in vergennes, gaze out over l ake champlain in search of the legendary champ, champlain’s version of the loch ness monster. get a closer look with a guided boat tour courtesy of the lake champlain maritime museum.

in Burlington, vt., (30 miles away) check out the church street marketplace for all your road trip shopping needs. this pedestrian mall offers eclectic boutiques, restaurants and cafes, and a variety of live music and street performers. as you return south, follow U.s. highway 7 along the coast of lake champlain. Just 12 miles along the ethan a llen highway brings you to the vermont wildflower farm in charlotte. continue south through mt. philo state park on your way to rokeby museum in ferrisburgh, vt. this national historic landmark tells the story of a new england social history dating back to the 18th century and is one of the best-documented Underground railroad sites in america.

t hirty miles from ferrisburgh, in historic middlebury, you will find the shoreham covered railroad Bridge dating back to 1897. continue 20 miles south through Brandon, vt. boasting 243 buildings in the national register of historic places — to the new england maple museum in pittsford, vt. there you will discover the sweet history of vermont’s maple c ountry along with the town’s four covered bridges. less than 10 miles from p ittsford, w i lson c astle in rutland, vt., is home

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to an after-dark series called Murder Mysteries Live.

fwliving/getaways

Road SurvivalTripKit

This 19th-century, 115-acre estate contains three floors, 32 rooms, 84 stainedglass windows, 13 fireplaces, and a host of antiques and museum pieces. Bring a flashlight and dress warm because the first tour starts at 7 p.m.

From Rutland, take the scenic drive through Green Mountain National Forest by way of Vermont Highway 7A on your way to Arlington, Vt. Forty miles from Rutland, Arlington is home to the Norman Rockwell Exhibit and the small-town influence for much of Rockwell’s art.

From Arlington, it is only a 15-mile drive to the Vermont Covered Bridge Museum in Bennington. Established in 1749, Bennington contains three historic districts, five covered bridges and is just three hours from Boston.

Tallahassee to Tampa Bay

Road Trip Etiquette

Questions not to ask and things not to say or do to annoy your road trip

partner: “Are we there yet?” “Why are you driving so slow?” “I need to go to the bathroom” every 20 minutes. Don’t make weird sounds. Don’t play the drums on parts of the vehicle. Don’t fight over amount of backseat space.

Snacks

Avoid messy foods. Consider the calorie and fat content of packaged food. Make your own trail mix ahead of time. Watch for roadside produce stands where you can buy fresh fruit.

Emergency/Survival

Items

• Flares

• Flashlight

• Pliers

• Adjustable wrench

• Screwdriver with both Phillips and slot heads

• Jumper cables

• Spare fan belt

• Extra oil

• High-energy bars

Extra water

Begin your Florida road trip in the rolling hills of Tallahassee. Here in the Sunshine State’s capital city and home of Florida State University, the atmosphere is mixed with college spirit and legislative ambiance. Leave the pavement awhile and hike through Apalachicola National Forest on the edge of the city. At more than 880-square miles, it is the state’s largest national forest and offers both water- and land-based activities.

First aid kit

The Ubiquitous iPhone App

Gasoline Prices

Several are available and you can generally trust the ratings of current users. Cheap Gas is one. GasBuddy is another. Others are available.

Restaurants

Urbanspoon shows nearby restaurants or you can take a gamble, shake the phone and the program will pick one for you.

Everything

AroundMe offers locations of banks and ATM, bars, coffee and many other topics, including hospitals should you need one.

One hundred miles east of Tallahassee sits Ichetucknee State Park. There you can swim, snorkel and canoe the Ichetucknee River or just rent a tube at the park entrance and float the alligator-free waters.

Escape the wilderness with a 30-mile drive south to Gainesville, home of the University of

Florida and an assortment of recreational fun. Bike or walk the 16-mile GainesvilleHawthorne Trail through picturesque woodlands, past deep lakes and prairie vistas. Visit Kanapaha Gardens, the Greathouse Butterfly Farm, then test your climbing skills at the Gainesville Rock Gym.

Travel through Florida farm country on your way to Chiefland, 40 miles south on U.S. Highway 19. There you can snorkel, scuba or just splash around at Manatee Springs State Park. Canoe and kayak rentals make for a relaxing way to experience the hardwood wetlands of the Suwannee River as it meanders through the park.

Cedar Key, 30 miles south, is a popular tourist stop for its unique shops, restaurants and rich fishing waters. Take a boat tour of the nearby islands, picnic on a key and see the abundant wildlife inhabiting the area.

On the way to Tampa, pass through Rainbow Spring State Park near Dunnellon (50 miles from Cedar Key) for more river drifting. From there it is a short 30-mile drive to Homosassa State Park, where you can observe manatees and freshwater fish in the underwater observation area.

From Homosassa, Tampa is a two-hour drive along the Gulf Coast. On the way, visit the world-famous mermaids of Weeki Wachee Springs State Park before stopping off in Tarpon Springs for Greek cuisine and the historic sponge docks. Once in Tampa, conclude this road trip at Busch Gardens and enjoy the city’s exciting nightlife.

Del Rio to Big Bend

This out-of-the-way Texas road trip starts in Del Rio, a town best known for its proximity to Ciudad Acuna. But there is more to this trip’s launching point; Del Rio offers the refreshing San Felipe Springs, the quaint Whitehead Memorial Museum, and the Val Verde Winery Texas’ oldest continuously running winery.

From Del Rio, drive 12 miles north on U.S. Highway 90 to Amistad National Recreational Area. With 850 miles of shoreline, this borderstraddling lake offers camping, boating and fishing opportunities.

Seminole Canyon State Park, 30 miles from Amistad, offers guided tours of the ancient Fate Bell Shelter and some of North America’s oldest pictographs. Nearby Pecos River High Bridge the highest highway bridge in Texas — pro-

vides a 273-foot view of the confluence of the Pecos and Rio Grande Rivers.

Visit Judge Roy Bean in Langtry, and briefly experience the Old West. Judge Bean, known as the “Law West of the Pecos” in the 1880s, named this town after his idol, English actress Lillie Langtry. You can still see Bean’s rustic saloon, courtroom and billiard hall at the town’s visitor center.

The next 100 miles on U.S. Highway 90 take you through Texas desert country. Stop in Dryden for fuel and snacks before driving an hour to the vibrant artsy oasis of Marathon. Named for its resemblance to Marathon, Greece, this West Texas town provides unique restaurants, shops and galleries. Distinctive lodging opportunities here make Marathon a comfortable base camp to Big Bend National Park (40 miles away).

Named for the giant bend in the Rio Grande River, Big Bend offers mountain, desert and river environments and a miscellany of flora, fauna and landscapes. The park offers a host of recreational opportunities including campsite and backcountry camping, long and short river excursions and all levels of hiking and backpacking.

Drive 30 miles west of Marathon to Alpine and visit the Museum of the Big Bend before eating dinner at the original Reata Restaurant. Perched between Big Bend and the Davis Mountains on the edge of the Chihuahuan Desert, Alpine is a popular destination and a must-see before this road trip comes to an end.

or Country / The Lexus GX 460 is the perfect balance of capability and comfort. For 2011, wood interior trim for the

and door switch plates is now

Lexus GX 460 / 4.6-liter/V8/301 hp / Six-speed sequentialshift automatic Electronically Controlled Transmission with intelligence/Full-time four-wheel drive with TORSEN® limited-slip center differential with electronic differential lock/18-inch six-spoke alloy wheels/EPA-estimated fuel economy ratings: 15/20 mpg city/highway/Leather-trimmed interior/Lexus nine-speaker Premium Sound System.

Central Market’s summer tradition of great food, cold drinks and live music continues! Join us every Thursday, Friday and Saturday from 6 - 9 PM on the patio of our Fort Worth store. Visit centralmarket.com for a schedule of events and performers.

No babysitter? No problem. The kiddos will love playing on the playground while mom and dad enjoy the music. It’s fun for the whole family.

Thank you for voting Central Market as the best “Kid-Friendly Dining.”

We’ll see you on the patio!

City

center console lids

standard.

Summer Spectrum

Splashes of bright color have been spotted south of the knee at nearly all summer 2011 runway shows. fruity and electric colors can cheer your look by going all out with block-color from head-to-toe or opting for a monocolored dress with punches of vibrancy from bright shoes or accessories. it doesn’t matter how you wear them, ’tis the season to be bold.

by Jennifer Casseday-Blair

Yves Saint Laurent

Tribute Sandal, $795, Neiman Marcus, neimanmarcus.com

Christian Louboutin Zipper Sandal, $1,295, Neiman Marcus, neimanmarcus.com

Gianni Bini “Cassie” Sandal, $99.99, Dillard’s, dillards.com

Sofft “St. Germain” Sandal, $115, Dillard’s, dillards.com

Antonio Melani

“Colbie” Wedge, $79.99, Dillard’s, dillards.com

“Leads the field in reconstructive and cosmetic surgery in the United States” as seen in Forbes magazine

“Plastics Surgeons You Should Know in Texas” by Newsweek magazine

Dr. Anderson is a board certified plastic surgeon with extensive training and experience. Exceptional service is his top priority at the Fort Worth Plastic Surgery Center, where they offer an in-house, fully equipped medical spa. Call today for your free consultation and see how we can help with the new you.

Fort Worth Plastic Surgery Center and the Robert G. Anderson, MD Medical Spa

AMERICAN SOCIETY OF PLASTIC SURGEONS

fwliving/culture

Amon Carter: The Next 50 Years

Amon Carter, the legendary publisher of the Fort Worth Star-Telegram was six years gone when the museum that bears his name opened in January of 1961. His devotion to the mystique of the West and his friendship with humorist Will rogers led to his interest in Western artists Frederic remington and Charles m. russell and on to the mandate for a museum in his will.

He would be pleased to see what 50 years has brought — and full of ideas about the next 50. He would like what current director andrew Walker who took over after ron tyler retired in april has to say.

Walker, a Ph.D. and considered an american art scholar, came to Fort Worth from being assistant director for curatorial affairs and curator of american art at the Saint Louis art museum. He has more than 20 years of experience.

“I think an anniversary year gives you the opportunity to celebrate, obviously, where you’ve come but to begin to think about how to build on that legacy,” Walker said. “that really has been my focus so far. I wish I had very specific things that we are going to do, but it’s more about a direction.”

that direction involves what he refers to as “the interconnection between collection, community and collaboration.”

“the collection will continue to grow in the significant way that it has over the course of 50 years, which is seeking out unique and distinctive and masterful examples of important artists,” he said. “there’s room to do that. the story that

by Paul K. Harral

exists here now in the collection tells a very strong story but there are areas to really expand, particularly I think, in the 20th century.”

He’s talking about collaboration not just locally but nationally and beyond to “ make this the Fort Worth’s, north texas’, the State of texas’, the nation’s great american art museum.”

Walker hasn’t been around long, but long enough to pick up this:

“In Fort Worth, there’s this tremendous sense of humility and sense of ease and accessibility and friendliness and then there’s this deep commitment to excellence in culture throughout,” he said.

Carter would agree. It’s how he lived his life. and the founder also would be pleased to know that 20,000 schoolchildren visit the museum on field trips every year, including every fourth-grader in the Fort Worth ISD. that accomplishes something that he noted in his will.

“as a youth, I was denied the advantages which go with the possession of money,” he said in the will. “I am endeavoring to give to those who have not had such advantages, but who aspire to the higher and finer attributes of life, those opportunities which were denied to me.”

So, congratulations on 50 years of growing significance to the amon Carter museum of american art. and here’s to the next 50. and thanks, mr. Carter.

Coming Up

The Mimir Chamber Music Festival at TCU offers Fort Worth audiences the opportunity to hear world-class musicians performing some of the great literature for small ensembles, as well as some lesser-known works that are sure to be new favorites.

This is the 14th anniversary season, scheduled July 4-15, with six concert dates. The TCU School of Music hosts the festival with concerts at the Walsh Center for Performing Arts in the PepsiCo Recital Hall.

In addition to a rigorous performing schedule, artists are also engaged in teaching an outstanding collection of 18 Mimir Young Artists who have won spots by national audition for the festival.

“What started as an experiment when I was 27 has grown into something incredible. Our first season a mere handful of people heard us, and now we frequently perform to sold-out halls,” said Mimir Executive Director Curt Thompson, a violin guest artist and faculty member at the TCU School of Music. “It’s really incredible. Many of our patrons have had their first exposure to Beethoven quartets, for example, at Mimir. What a privilege for us (the performers).”

General admission is $25. Seniors (65 plus), TCU faculty/ staff and student tickets are $15. More information on donating and tickets: mimirfestival. org; 817.257.5443.

courtesy TCU

between the lines by Jennifer

The Land of Painted Caves

by Jean M. Auel $30

As the sixth and final installment of Jean Auel’s series, The Land of Painted Caves continues the tale of Ayla, an orphaned Cro-Magnon girl adopted by Neanderthals.

Through the years, Ayla’s journey has created a large international fan base with more than 45 million books sold. While at times the books may seem sluggish, all averaging about 700 pages, readers stay captivated by Ayla’s superwoman ways.

In this last book, animal whisperer and medicine woman Ayla is an acolyte in training to become a Zelandoni (shaman) of the clan. Ayla runs into many obstacles. There are ferocious animals, earthquakes and a hunter trying to kill her.

While in the other books Ayla possesses acute senses and abilities, her encyclopedic knowledge of every type of plant is not believable. Also, the multiple journeys to painted caves become boring and should have been much less prevalent.

Auel’s well-researched descriptions recreate the way of life during the Ice Age, including intricate information about sacred spots. However, the repetitive nature made it fall flat, and some chapters became tedious to read.

For 30 years, readers have watched Ayla transform from young girl to hunter, spiritual healer, lover and mother. While admittedly it is not the best of the series, it is worth reading to find out how the saga ends.

fwliving/culture

Casseday-Blair

Water for Elephants

by Sara Gruen $45

While Water for Elephants was everyone’s favorite in 2006, it is again back in the spotlight with the recent release of the movie.

Told from the memory of Jacob Jankowski, a ninety-something-year-old man in a nursing home, Water for Elephants begins by looking back to Jacob’s loss of his parents. Jacob has a breakdown when he learns the debt his father incurred to provide an Ivy League education, and he jumps a circus train and is hired to care for the animals.

While most of the story is about the circus, the chapters involving the present-day Jacob add depth and richness to the plot. Jacob’s journey from train to tent to nursing home is a gritty and compelling tale set in a world of freaks and misfits trying to survive during the Great Depression.

Twists and turns introduce such characters as a dwarf and his dog, as well as the head trainer who abuses the animals including the new elephant, Rosie, who ultimately kills him in a stampede. Jacob falls madly in love with Marlena, the head trainer’s wife, and because of her husband’s jealous suspicions, Marlena and Jacob are beaten.

At the climax of Water for Elephants, the circus workers release the animals, causing a stampede during a performance. Marlena and Jacob leave with several circus animals and begin their life together.

Onward

by Howard Schultz $25.99

Onward takes you on the journey from the peaks of Starbucks’ prosperity to when it hit rock bottom and then to the steady climb back up the mountain of success.

The book is written by Starbuck’s CEO Howard Schultz, who reveals the human side to this major company. His genuine tone mainly describes the years 2008 and 2009 when “self-inflicted mistakes” caused by complacency in the corporation led to a decline in profit.

When the brand image began to lose its luster, Starbucks made a crucial decision to shut down all of its stores on one day for a three-hour training session to teach its employees the art of making the perfect espresso.

Onward explains in great detail how over the last year, Starbucks has reported record profits after setting new growth goals while preserving its values and guiding principles.

The narrative is fast-paced as you are led through day-to-day conflicts within the coffee giant. But at times, it reads like a presentation Schultz is giving to his employees or shareholders. At just less than 400 pages, Onward’s chronological account possesses enough suspense to keep readers engaged.

Shultz pledged to donate the book’s proceeds to support the neighborhoods where stores are located and to provide financial relief to employees in emergency situations.

the writer's block

On Writing Onward

by Howard Schultz

INEVER PLANNED TO RETURN AS

CEO OF STARBUCKS, and I certainly never imagined I would write a second book. But once I knew that the transformation of the company was taking hold in the summer of 2009, I wanted to tell the story for two main reasons.

First, as a testament to our partners’ (our term for employees) hard work. I believed that people who did not work for the company could benefit from the lessons of our journey and perhaps be inspired by our determination to regain what we had lost. And second, I wrote the book to create a historic, emotional blueprint that would help our own people maintain our culture.

The 200,000 people who wear the green apron are the soul of the company. They are the ones who build and nurture the emotional relationships millions of people have with the Starbucks’ brand.

For me, the actual writing process was almost therapeutic after such an emotional few years. I was determined to tell an authentic story, and reliving the experience, while painful at times, was also enlightening.

When I first met my co-writer, Joanne Gordon, she asked me to articulate what I wanted the book to ultimately accomplish. How did I define success?

Yes, I wanted the book to sell well, and I wanted it to tell a compelling story, but success also meant inspiring our people and increasing awareness of how we go about our work. But every good story transcends itself. And what I really want is for our story to create a sense of hope. A renewed belief among people in any profession or stage of life that it is possible to achieve your dreams, recapture lost dreams and dream even bigger.

listen up by Jennifer Casseday-Blair

Songs for Japan

by Various Artists

$9.99

This two CD compilation album benefits the ongoing disaster relief efforts in the earthquakeand tsunami-ravaged Japan.

All in all, more than 30 star artists were involved, including Lady Gaga, Eminem, Beyonce, Madonna, Kings of Leon, Katy Perry, Justin Bieber, Nicki Minaj, Rihanna, Bob Dylan, U2, Bruce Springsteen, Keith Urban, Lady Antebellum, John Lennon, Foo Fighters, R.E.M., Bon Jovi, Bruno Mars, Red Hot Chili Peppers, Justin Timberlake, David Guetta, Sade, Michael Buble, Josh Groban, Cee Lo Green, Elton John, Pink, Black Eyed Peas, Queen, Sting, John Mayer, Leona Lewis, Shakira, Ne-Yo, Norah Jones, Adele and Enya.

Created by the "big four" record labels (EMI, Sony, Universal and Warner), Songs for Japan consists almost exclusively of songs that have already been released. The only exception is Lady Gaga's remixed Born This Way.

Proceeds from the sale of the CDs will go directly to the Japanese Red Cross Society, which will use the funds for ongoing relief and recovery assistance to the areas hardest hit by the disasters.

All acts appearing on Songs for Japan, as well as their labels and music publishers, have waived royalties and proceeds from the worldwide sales of the album. iTunes will also donate its proceeds to benefit the JRCS. Released in April, Songs for Japan sold 68,000 copies in its first sales week in the United States.

fwliving/culture

21

by Adele $11.99

After her Grammy Awardwinning debut album 19, British singer-songwriter Adele Atkins has come out with a new collection of songs showcasing her growth as an artist. Her new album 21 (both CDs named after her age at the time she wrote the songs) was recorded in Malibu and London and draws inspiration from aspects of the singer’s most recent break-up.

Adele’s American success significantly influenced this follow-up album, which is filled with Southern blues, country and soul. The emotional quality of these styles enables her to demonstrate the warmth and power of her voice that seems to make an immediate connection with the heart.

While 21 is slightly heavy on the retro textures and relationship drama, it is a wellmanicured batch of songs that exemplify the sheer magnitude of Adele’s voice.

Early in the creation process, Adele expressed her desire for stripping the album to its bare bones as seen in songs like Don't You Remember, Turning Tables, Someone Like You or I Found a Boy, where the singer is accompanied by only a piano or a guitar.

Overall, the stories that this 22-year-old tells are average and familiar; it’s the voice that she uses to tell them that is an unstoppable force sure to keep topping the charts for many years to come.

Novels

by The Burning Hotels

$9.99

Since the band released Eighty Five Mirrors in 2007, fans have been waiting for The Burning Hotels to share more of its fast rhythms and slick vocal prowess. The up-beat tempo never fades in any of the 11 songs offered on the CD. So if you are looking for a “slow burn” from The Burning Hotels, Novels is not for you.

The members of the band wrote the songs during their early 20s. The late nights and insanity that is typical of those years inspired questions about mortality and love. They describe each song as a chapter that creates a novel, which is how they came up with the name for their album.

Packing music venues in hometown Fort Worth for years, The Burning Hotels set themselves apart from other handsome talen with their penchant for melodies and ability to rock out on stage.

While much of the album has melancholy undertones, the overall feel is more nostalgic, and the songs are incredibly catchy and memorable. It is evident in the tracks that the band was influenced by such bands as The Strokes and The Killers, but they do bring something new to the table with their mix of positive energy and thought-provoking songwriting.

The Burning Hotels have received many local awards including Rock Album of the Year (Novels), Rock Song of the Year (Austin's Birthday) and Rock Act of the Year.

You can also see the band in a cameo appearance in the 2009 summer flick Bandslam.

the groupie’s corner

Playing With Fire

An up-close look at local band, The Burning Hotels

BEST FRIENDS

SINcE FouRTh gRADE, chance Morgan and Matt Mooty decided to start an indierock band known as The Burning hotels. After writing several songs, Morgan and Mooty met Wyatt Adams but still wanted a fourth to complete their ensemble. After meeting bassist Marley Whistler, they were in business as a working band.

Influenced by the post-punk revival, the band has a sound with a Strokes-like rhythm and vocals akin to that of the Kaiser chiefs.

The band’s album, Novels, recently released in 2010, is the product of a tireless work ethic and leaves listeners anticipating the release of its next album.

New songs are being recorded at Fort Worth producer Will hunt's home studio (hunt joined the band as a replacement drummer; Adams parted ways amicably last year).

Around Town

Live Local Music

8.0 Restaurant and Bar

111 E. 3rd St. eightobar.com

June 1 / charlie Robison

June 8 / Brandon Jenkins

June 15 / Kyle Bennett

June 22 / Band of heathens

June 29 / Kyle Park

Capital Bar

3017 Morton St. capital-bar.com

June 3 / Look out

June 11 / Two Tons of Steel

June 17 / Poo Live crew

June 24 / Bender

June 25 / The Derailers

The Moon Bar

2911 W. Berry St. themoonbar.com

June 3 / Missile Men

June 10 / The Spread

June 17 / Phantom circle

June 18 / Quaker city

Might hawks, hosty Duo, oil Boom

June 24 / Stella Rose, The Phuss, Virgin Wolf

June 25 / Whiskey Folk Ramblers, My Wooden Leg, Spooky Folk

The Aardvark

2905 W. Berry St. the-aardvark.com

June 4 / Bowling for Soup

June 16 / Rock city

concerts

June 30 / The Rankin Twins

Creating Irresistible Smiles in Fort Worth Since 1985

Your smile is more than just a response; it’s the symbol of your personality and the centerpiece to your overall look. As a pioneer in the field of cosmetic dentistry, Dr. Mitch Conditt combines technical skill with artistic vision to create a smile that will represent who you are and fit your lifestyle aspirations. An instructor to thousands of dentists from all over the world, Dr. Conditt takes a great deal of pride in having built a practice where patients—like you—feel rejuvenated simply because of the amount of care and experience that has been invested in their personal smile needs.

Contact Dr. Conditt’s practice today to schedule your smile consultation. We are ready to help y ou start the journey to a smile that is unlike any other.

MITCH CONDITT DDS

fwliving/cooking

Margarita Masters

It seems there are numbers of Fort Worthians who have concocted their version of THE perfect margarita.

by Judie Byrd

Ahh, the icy refreshing margarita! such a perfect delectation for kicking back with friends and enjoying the good life of summer. here are a few of our favorite recipes from locals.

Beth and Keith Fletcher’s Blended Tequila Mama

Yield: about 12 drinks this fun couple loves old homes, texas tech football and serving their own special margaritas. “the mama is so easy,” says Beth, “because i can keep all these ingredients on hand.” Keith and Beth created another version, the raider rita, which adds corona beer to the mix. find this recipe at fwtexas.com (look for cooking with Judie Byrd).

• 1, 12-ounce can frozen limeade concentrate, thawed (Use the empty limeade can for the next steps.)

• 1 1/4 cans tequila

• 3/4 can Grand Marnier

• 1/2 can fresh lime juice

Place all ingredients in a large pitcher and stir well. Fill blender 3/4 with ice and add liquid mixture. Blend well!

George Page’s Mindirita on the Rocks

Yield: 5 cups liquid for “on the rocks” named for his mom, since she added the pomegranate or raspberry liqueur to the mix, this margarita version is george Page’s go-to drink for parties large or small. it was originally made with his mom’s homemade rasp-

berry Liqueur, but the whole family agrees the pomegranate adaptation works just as well, adding a fruit kick and bright color. Just in case readers want the added adventure of the original, george gives us the homemade raspberry Liqueur recipe.

• 1, 12-ounce can frozen limeade concentrate, thawed

• 12 ounces Patron Silver Tequila (use empty limeade can)

• 6 ounces triple sec or other orange liqueur

• 6 ounces water

• 1 bottle pomegranate or raspberry liqueur

1. Make margarita mix: In a blender, place limeade, tequilla, triple sec and water; blend well. Remove 2 1/2 cups and set aside for second batch. To remaining liquid, add ice to make 4 1/2 cups measurement. Blend until ice is completely crushed and liquid is foamy.

2. To serve: Coat rims of glasses with sugar and fill with ice. Add 2 teaspoons (or to taste) pomegranate liqueur and finish filling with margarita mix.

Homemade Raspberry Liqueur

Yield: 5 1/2 cups liqueur

• 12 ounces fresh orfrozen raspberries

• 2 cups vodka

• 1 tablespoon raspberry extract

Look online for Beth and Keith Fletcher's Raider Rita

Keith and Beth Fletcher concoct their special margarita.

George Page serves his Mindirita.

VOTED BEST “RED MEAT RESTAURANT” BY THE READERS OF FORT WORTH, TEXAS MAGAZINE

• 2 cups sugar

• 1 1/2 cups water

Mix all ingredients in a large glass jar. Cover with lid. Store at room temperature three months, stirring a few times each week. Strain through cheesecloth and fill smaller bottles. Store at room temperature.

Francis and Rob Anderson’s Fresh Lime Ritas

Yield: 2 drinks (For a pitcher full, double this recipe.)

“Being a former bartender has its advantages when you are trying to produce the world’s best margarita,” says Rob. This version keeps the flavor fresh, not too sweet and totally refreshing. Francis added her own special touch, fresh mint leaves, to the recipe. “There’s nothing like unwinding after a long day with a pitcher of Fresh Lime Ritas around the pool,” says Francis.

• Salt for glasses

• 4 ounces silver tequila

• 2 ounces fresh lime juice

• 3 ounces light color beer

• 2 ounces triple sec

• 2 tablespoons sugar, or to taste

• Fresh mint sprigs and lime wedges for garnish

Rim glasses with salt and fill with ice. In a blender, mix tequila, lime juice, beer, triple sec and sugar. Flash-blend mixture and pour over ice in glasses. Garnish with a sprig of mint and a lime wedge.

Judie Byrd is founder of The Culinary School of Fort Worth and host of Judie Byrd’s Kitchen

Francis and Rob Anderson relax with Lime Ritas.

WE KNOW THE WAY TO A WOMAN’S HEART.

WOMEN’S HEART & VASCULAR CARE

Cardiovascular disease kills more women than cancer. That fact should speak to both your head and your heart. It’s why Texas Health Harris Methodist Hospital Fort Worth is committed to women’s heart and vascular care. We offer a full range of services, from prevention and education to diagnosis, treatment and rehabilitation. And we’ve recently been designated both a Cycle III Chest Pain Center and an Acute Heart Failure Center by the Society of Chest Pain Centers. So when it comes to your health, trust us. We get right to the heart of it.

1-877-THR-Well | TexasHealth.org/Heart

The Best of 2011

We asked you for your suggestions in a variety of new and returning categories, and you responded as you always do — in great numbers and with enthusiasm. If you are new to the area, you may not know that the restaurant, entertainment and nightlife scene in Fort Worth — especially Downtown and along West 7th Street — has exploded in the last five or six years.

But there’s more to life than going out — rumor has it — and there are a number of other categories for you to sample and cuss or discuss as well.

Enjoy.

by Celestina Blok

Photography by Jason Kindig

&

Dine Drink Restaurant

Worth the Drive

Driving to eat in Dallas is apparently not worth it. Readers like to head west. At Let’s Eat, Chef Curren Dodds packs crowds in his tiny and old post office eatery, using the Greenwood Saloon, located across the street, as a waiting room. He’s like the Tim Love of Erath County: cocky, cute and makes a mean beef tenderloin. Speaking of Love, Fire Oak Grill chef Eric Hunter used to work for him. He was one of the sous chefs when Love beat chef Masaharu Morimoto on Food Network’s Iron Chef. And if you’re checking out Fire Oak in Weatherford, it’s only fair to go back and hit Wild Mushroom. Jerrett Joslin, a Fort Worth fellow, has generated quite a following at his steak house and cool lounge.

Barista Experience

Coffee

Celtic for “great mouth,” which is what you’ll have after coffee from this new Magnolia Avenue Co-owner Garold LaRue, a Boswell grad, is a “mad coffee scientist” of sorts. Patrons will find him playing his fancy San Franciscan roaster in the corner, roasting your coffee on the spot. Co-owner Jimmy Story, LaRue’s childhood pal, preps behind the counter. Don’t be in a hurry. Your coffee is brewed of you in your own cup, a process that ensures ultimate freshness and flavor. 1311 W. Magavocacoffee.com. 682.233.0957.

Frozen Treats

Sweet Sammies

Calories, schmalories! Fort Worth likes its ice cream, smashed between two gargantuan cookies at that. Beating out the countless fro-yo joints, Sweet Sammies keeps it simple, selling tons of easy-to-make ice cream sandwiches — an idea we all wish we thought of first. The family owners swear that the cookie recipes all came from Gramma and Grandpa’s kitchen. 825 Currie St., sweetsammies.com. 817.332.0022.

Freshest Catch

Eddie V’s

2 a.m. Breakfast

Ol’ South Pancake House

We predict by next year, Café Brazil on Berry Street will give Ol’ South a run for its money. But this year, readers still prefer the dated ambiance of Ol’ South to IHOP or Whataburger. Anyone eating breakfast at 2 a.m. on a regular basis has hit all three at some point. 1509 S. University Dr., olsouthpancakehouse.com. 817.336.0311.

Patio Venue

Joe T. Garcia’s

There might as well be red carpet and a velvet rope. Yes, there are many patios in Fort Worth now (complete with fire pits, flat-screens and even a couch or two), but none generate quite the line or glamorous scene as that of Joe T’s. Nab a spot by the pool, and you’re set for primo people-watching for hours. 2201 N. Commerce St., joets. com. 817.626.4356.

It’s the way land-locked Fort Worthians can get a taste of the sea. From North Atlantic oysters and New England Jonah crab claws to Gulf snapper and Chilean sea bass, seafood options are plenty. The company says it was inspired by the great classic seafood restaurants of New Orleans, San Francisco and Boston. Who are we to argue? 3100 W. 7th St., eddiev.com. 817.336.8000.

Light Bite

McKinley’s Bakery and Café

OK, sometimes the “light bite” is one (or two) of McKinley’s buttery soft thumbprint cookies. We like the “Take Two Combo”: a bowl of soup, pasta salad, or small house or Caesar salad and either a half sandwich or fruit cup. And then there are the cupcakes and the meringue pies. 1616 S. University Dr., Ste. 301, mckinleysbakery.com. 817.332.3242

Restaurant to Impress a Woman

Grace

Chic downtown patio with super comfortable couches, a trendy bar, bite-size hors d’oeuvres and a killer cocktail menu — not to mention a cute exec chef — there’s nothing for a woman not to like. Plus, the owner named the restaurant after his wife. Awww! 777 Main St., gracefortworth.com. 817.877.3388.

Restaurant to Impress a Man

Lonesome Dove

And we thought men liked simple, rugged joints like Angelo’s and M&M Steakhouse. Maybe it’s the rabbit and rattlesnake sausage, the wild boar ribs or the premium hand-cut steaks, like beef tenderloin, buffalo ribeye and New York Strip, that make Lonesome Dove so “manly.”

The restaurant is definitely considered one of Fort Worth’s premiere dining establishments and is a great place for a date. With its intimate atmosphere and pricey fine dining menu, we think the ladies would be just as impressed. 2406 N. Main St., lonesomedovebistro.com. 817.740.8810.

Farm-To-Fork Cooking

Ellerbe Fine Foods

In essence, all produce comes a farm of some sort, but we can thank Ellerbe chef Molly McCook helping emphasize the true meaning behind the slightly overused expression. Her Magnolia Avenue restaurant features fresh, simple, seasonally inspired fare made with ingredients from local farms. Cox, Carter and Scott are three on the menu now. 1501 W, Magnolia Ave., ellerbefinefoods. com. 817.926.3663

Red Meat Restaurant

Del Frisco’s Double Eagle Steak House

Del Frisco’s puts the “cow” in Cowtown with its famous steak house options. Filet, rib eye, strip, porterhouse, wagyu “longbone” and more make up the beef-packed, fine-dining menu. But there are also side dishes like spinach supreme, sautéed mushrooms and jalapeño bacon mac and cheese on the menu. 812 Main St., delfriscos.com. 817.877.3999.

Off the Vine

Times Ten Cellars

It’s fun to have a Texas winery right in the middle of town. Since Dallas-based Times Ten opened in Fort Worth, more and more bar-hoppers are hitting the wine bar instead of the pub. On Thursdays, you can even order pizza from a truck parked outside. And if you’re going “locavore,” we say think about going local with wine, too. 1100 Foch St., timestencellars.com. 817.336.9463.

Cupcakes

Cupcake Cottage, 5015 El Campo Ave., thecupcakecottage.com. 817.732.5670. Ultimate Cupcake, 3316 Fort Worth Highway, Hudson Oaks. ultimatecupcake.com. 817.596.9090. Sublime Bakery, sublimebakery.com. 214.616.1468.

Cupcakes are so cool, there’s even a cupcake food truck coming soon. But these three cupcake shops take top honors. Cupcake Cottage was Fort Worth’s first, inspiring a trend of others to follow. The offerings change daily, ranging from almond poppy seed to pink lemonade. At Ultimate Cupcake in Hudson Oaks, imported Belgium chocolate curls, used in place of icing, are what set its cakes apart. And while primarily a specialty cake shop, Sublime Bakery makes one mean vegan cupcake.

Great Eats on the Cheap Patrizio

It’s not taco truck cheap, but for the elegant atmosphere, hot location on 7th, and the quality and amount of food, Patrizio is surprisingly super affordable. Most entrees are around $13 or We like the penne caprese ($12.59) with asparagus, tomatoes, almonds, parmesan, garlic and basil in a lemon butter sauce, and the open faced ravioli ($12.97) with sautéed artichokes, mushrooms, roasted peppers, asparagus, and basil. It’s tossed in a cream sauce and folded inside a pasta sheet. 2932 Crockett St., patrizios.net. 817.698.0003.

Summer Cocktail

Stone Dyer Margarita Rio Mambo

6125 S.W. Loop 820, riomambo.com. 817.423.3124.

Blutini

Blue Sushi Sake Grill

3131 W. 7th St., bluesushisakegrill.com. 817.332.2583.

Mojito

Yucatan Taco Stand 909 W. Magnolia Ave., yucatantacostand1.com. 817.924.8646.

The Stone Dyer features raspberry liqueur and Grand Marnier, a sweet and potent combination that’s a favorite choice year-round. The Blutini also has raspberry liqueur along with blueberry-infused vodka and limeade, a recipe for destruction. We like the good ol’ fashioned mojito from Yucatan: Bacardi Superior rum, fresh mint, lime juice and cane (not the “Scarface”

thrown

Cooking Class

Culinary School of Fort Worth

It’s where “How do I hold this knife?” evolves into “Would you like a brunoise or batonnet cut?” The 16-month Chef Pro program is the real deal: checkered pants, sexy kitchen shoes and all. For the more glamorous version, take a one-time class or two from Judie Byrd, the school’s founder. 6100 Camp Bowie Blvd., csftw.com. 817.737.8427.

Kid-Friendly Dining Central Market

Forget the kid-sized deli dishes and the gelato bar. What other eatery in Fort Worth has a playground of this nature? The simple and super smart addition of a jungle gym lets parents sit back with a libation and even listen to live music while the kids run wild, all in plain sight. Come bedtime, they’re pooped. Plus, at what other playground can you also buy a full wheel of aged Parmigiano Reggiano should you so desire? 4651 W. Freeway, centralmarket.com/Stores/Fort-Worth.aspx. 817.989.4700.

Late Night Dessert

Tillman’s Roadhouse – Tableside S’mores No need to make a trip to the woods for an authentic campfire experience. The fire comes to you at Tillman’s, sans the sing-along songs. Toast a fluffy, house-made marshmallow — orange, maple or coffee-flavored — over your personal, tabletop fire pit. Smash between two rustic, cinnamon graham crackers along with a sliver of dark chocolate bark. Add a couple of ghost stories, and it’s just like a real campout! Crockett St., tillmansroadhouse.com. 817.850.9255.

Shopping

Trendy Women’s Boutique

Flirt Boutique

Maybe it’s the open, clean space that makes this place so easy and fun to shop. Clothing is affordable, and everything is classy and darling, not tacky or trashy as some boutiques can be. The shop came from Dallas, but it reminds us of a Hill Country find. 2952 Crockett St., flirtboutique.com. 817.744.7250.

Dresses

Whatchamacallit must be angels to handle giddy teenagers that each prom season. Your crazy with dozens of dresses from. Consider it training gown shopping. But if they in an hour, give them credit card, give them a limit, and be around the corner at with a Mambo Taxi. 4601 Freeway, Ste. 400., whatpromdress. 817.377.1141.

Oscar-Worthy Resale Store

Feminine Fashions

Consignment Boutique

This consignment store is so cool, you should be embarrassed for buying new clothes. Edgy, funky, chic and sassy, searching through the apparel here is like flipping through the pages of In Style magazine. Where do all these great clothes come from, and why are people selling them? 6387-G Camp Bowie Blvd., ffcboutique.blogspot.com. 817.315.2687.

After 5 Dresses

Neiman Marcus

Neiman Marcus opened in downtown Dallas in 1907, beginning its legacy as a premier luxury retailer. The first Fort Worth store didn’t open until 1963, providing lucky Fort Worth women the most exclusive fashion apparel in a location closer to home. Nicole Miller. Robert Rodriguez. Kay Unger. Just a few of the names behind the bold, head-turning dresses in the formal gown department at Neiman’s. Wear one of these beauties, and you’re sure to stop the show. 2100 Green Oaks Rd., neimanmarcus.com. 817.738.3581.

Denim Selection

Jean Guru

When we put on a pair of jeans from Jean Guru, like to turn around in front of the mirror, take our tops off, look over our shoulder and pose like the from their print ads. They’ll even let you do it in the store. The Park Hill Drive shop is one of the street’s strongest retailers, attracting TCU girls, hip moms and club-hoppers alike. The owner promises to make you look hot! 2970 Park Hill Dr., store.jeanguru.com. 817.323.4878.

Costume Jewelry

Sam Moon

It’s a bit on the outskirts of town, but if you’re in need of pink pearls, chandelier earrings, bangle bracelets or faux turquoise, make a trip up I-35 North to this warehouse of cheap jewelry and accessories. One trip and $50 might keep you set for a year or more. Prepare to be overwhelmed on your first visit. And there’s non-jewelry stuff as well., 9120 N. Freeway., sammoon.com. 817.750.1800.

Bess & Evie’s Kalen Ruiz, a TCU fashion merchandising grad, named her vintage clothing store after her grandmothers, Elizabeth (Bess) and Evelyn (Evie). While the cowboy boot wall is the star of the store, the antique jewelry draws attention with several statement necklaces that will dress up any T-shirt. Vintage-lovers will also find a variety of Hawaiian and Western shirts, dresses, denim, handbags, shoes and cufflinks. 931 Foch St., bessandevies.com. 817.877.1300.

Jewelry Worth Inheriting

Haltom’s Jewelers

Personally, we’re happy to take grandma’s clip-on earring collection, but it seems our readers have higher standards. Anything from Haltom’s is worth inheriting, even the Pandora bracelets. But if we had to choose, we’d prefer to inherit the store’s silver promo car with the big bow on top. Five locations in Tarrant County, haltoms.com. 817.336.4051.

Barbecue Equipment

David’s Stove Shop Inc.

It’s not just the smokers and grills that make this place so cool. It’s the countless antiques, lawn and garden supplies, indoor stoves (the heatin’ kind, not the cookin’ kind) and all the John Deere equipment. You’ll even find wind chimes. David sold salvage fireplaces and chimneys in the early ’70s while collecting antique stoves, along with many other random items. Today the shop is amassed with decades of accumulation. Customers sometimes get a delicious bonus when David cooks up brisket to sample. 4019 Fort Worth Highway, Weatherford, davidsstoveshop.com. 817.596.4900.

Toy Stores

Toy Works

Go here for unique and even educational toys that are fun and inspiring. The shop is small (compared to big box stores) but there’s a wide selection, and the staff is beyond helpful. You might find yourself just as excited to play as your children. 6333 Camp Bowie Blvd., 817.737.8697.

Bicycle Shop

Trinity Bicycles

This downtown-area bike shop is located within two blocks of the Trinity Railway Express T&P station. It’s home to a commuter hub, where bikers can park for free and even shower if desired. The guys at Trinity Bicycles are quite the laid-back bunch, yet professional and knowledgeable. That’s why beginners feel just as comfortable when visiting the store as the road warriors do. Not biking yet? Get ready to ride soon as more bike trails are on the way. Driving a car is so 2005. 207 S. Main St., 817.484.6825.

Saddle Maker

M.L. Leddy’s

This is one reason why ESPN and everyone else here for the Super Bowl thought Fort Worth was so cool. A high-end saddle maker? They have those? Yes, Jerome Bettis, we do. And M.L. Leddy’s is the same place that made your team the awesome, custom Super Bowl XLV version. You’re welcome. Leddy’s opened in the historic Fort Worth Stockyards in 1941. 2455 N. Main St., leddys.com. 817. 624.3149.

Home Inspiration Domain XCIV

Perusing each section of the store is like entering a new dream home over and over again. Dark and rustic or bright and mod? We can’t decide and neither will you. And leaving with just one piece is impossible. Mark Vaughn and Tad Watts have been outfitting fine Fort Worth homes for more than 15 years now. In 2009, the two packed their bags and moved their furnishings into a gorgeous new 6,500-square-foot space that allows customers to dream even bigger. 3100 W. 7th St., Ste. 112, domainxciv.com. 817.336.1994.

Discover a complete8ly unique and unex8pected shopping experience. Explore countless floor and wall sur8faces with the ass8istance of accredited interior designers. Interact with virtual desig8n tools that bring8 your vision to life. Come visit us today, and let’s create your ideal home together.

Service

Straight Razor Shave

The Boardroom

It’s almost like a country club. So if you can’t afford Colonial, join The Boardroom. The salon and spa for men offers annual memberships for a variety of services. There are fancy massages, brow waxing, pedicures and manicures, but the straight razor shave keeps it real. It includes a pre-shave balm treatment, a steamed-towel, light facial massage and after-shave treatment, as well as a complimentary beverage. Guys will feel cozy in plush leather chairs and will have fun with the chess and pool tables. “The Benchmark” haircut includes a paraffin hand dip and moisturizing facial, but when you tell people you got a haircut, nobody has to know that part. 1260 M. St., Southlake, theboardroomsalon.com. 817.251.9600.

Clothes Maintenance

Kite’s Cleaners

Here’s why Kite’s always nails this top honor — they’re not just a dry cleaning place. They do monograming, tailoring and garment storage. They’ll repair and shine your shoes and clean your furs. 4839 Camp Bowie Blvd., 817.732.6031.; 4512 Hartwood Dr., 817.923.7937; 3225 Alta Mere Dr., 817.732.1419., kitescleaners.com.

Car Wash Red Carpet

At full-service car washes, guests will always find “wheel deals,” “super cleans” and “super works.” Deciphering the difference is easy with the friendly and efficient staff at Red Carpet. Come in dirty and drive away clean and happy, every time. 5829 Camp Bowie Blvd., redcarpetftw.com. 817.732.8651.

Pamper Your Pet

Whisker Washers

whiskerwashers.com. 817.735.3811

Abbey’s Pet Sitting abbeyspetsitting.com. 817.735.1486

Midday Mutts middaymutts.com. 817.735.1486

Mani-Pedi With Extras

Daireds Salon and Spa Pangea

All three Fort Worth-based businesses are owned by a busy Kelly Sullivan. She and her team conveniently come to you to keep your pet clean, fed, watered, walked and entertained. If only there were such a service to do the same for spouse. Also available: Pet Taxi/Pet Errands where a sitter will take your to and from the vet or wherever else need to go or pick up pet food, litter other supplies that are running low. there’s dog training for the pet that help with social skills.

Home Sound/Theater System

Star Power

One major extra here is the view of the beautiful herb and flower garden visible from the windows in front of the pedicure chairs. Choose from Thai, shea butter and aromatherapy pedicures like lavender, peppermint and ginger. You can even have wine or a snack from Daireds Café. 2400 W. I-20, Arlington, daireds.com/spa-pangea. 817.465.9797.

Personal Organizer

Media rooms and home theaters are as standard as bathrooms now, right? Well, make yours even better with help from Starpower. They’ll pull up in the cool Starpower black van to install your audio-visual goodies. It will totally make your neighbor jealous. 1431 E. Southlake Blvd., Ste. 511, star-power.com. 817.421.3300.

Melinda Massie/Organizing With a Side of Fabulous

“Is your home a hot mess?” This is Melinda’s first question as she aims to help her clients find organization in their lives. The professional ballroom dancer and former event planner strives for peace and a sense of “welcome” in every home she touches. “Either you own your stuff or your stuff owns you,” she said. She recommends taking full ownership. melindamassie.com. 682.365.1641.

Baby Photographer

Sommer Photography

Babies’ eyes seem to sparkle a bit brighter in Sommer Carlin’s photos. Smiles are bigger, and laughs in the photos can almost be heard. It could be the type of lens she uses, the angle, or the lighting; or it could be that babies are just happier posing for such a sweet, God-loving girl like Sommer. sommerphotography.com. 817.735.1417.

Hair Artist

Michelle Chappell, Moda Aveda Salon

She’s a blonde bombshell who’s not afraid to show some skin (check her Facebook page to see what we mean), but we’d like to think it was her skill with the scissors that generated so many votes. Moda just moved from Camp Bowie to West 7th Street late last year. In Michelle’s hot new digs, she has plenty of fun tools to play with. 2873 W. 7th St., modaaveda. com. 817.332.6632.

Fitness Instructor

Dale Watson, D Wellness

Taxidermist

Lee’s Taxidermy, 540 Rogers Road, Benbrook. 817.249.2187.

Alpine Taxidermy, 5482 Shelby Road, alpinetaxidermy.com. 817.478.0501.

Modern Taxidermy, 1529 S. Broadway, Joshua, moderntaxidermy.com. 817.558.3557.

We recommend stuffing your fowl at Lee’s in Benbrook, your deer at Alpine in Fort Worth, and your elephants, zebras and cheetahs at Modern in Joshua. But all offer a variety of services. But we’re not sure which would do best with your mother-in-law.

Most fitness instructors drive to the gym, plug in their iPod, teach, and then leave as quickly as possible. Dale Watson, who owns D Wellness and boasts a lengthy resume of fitness experience, including training PGA professionals, provides personalized programs that improve health and overall wellness holistically. Watson has been in the wellness industry for 30 plus years, 20 as director of Health and Fitness at Ridglea Country Club. 5512 Bellaire Dr. S., Ste. G, dwellnessllc.com. 817.737.0000.

Holiday soirees

A bottle to take home

Entertaining guests from out of town

Impromptu gatherings

Girls night out

Play

Place to Be a Kid Again

Fort Worth Museum of Science and History

If you attended the ribbon-cutting ceremony and grand opening in 2009, you no doubt felt your heart beat faster with excitement as you prepared to enter the building for the first time. There’s a museum in the museum — the 10,000-square-foot Cattle Raisers Museum that preserves the vital history of the cattle industry. And don’t forget the Omni Theater and the Nobel Planetarium. Today, the interactive exhibits like the DinoDig and the Energy Blast are still enough to make parents push in front of their kids to play first. 1600 Gendy St., fwmuseum.org. 817.255.9300.

Small Theater

Circle Theatre

This year marks the theatre’s 30th anniversary. Originally located on BluebonCircle (hence the name), Circle Theatre presents a year-round schedule of comedies, musicals and dramas in Sundance Square. The setting is intimate, only 125 seats, giving the audience a close look at contemporary plays rarely seen in Fort Worth. 230 W. 4th St., circletheatre.com. 817.877.3040.

Improv

Four Day Weekend

Last year, Managing Editor Jennifer Casseday-Blair penned an upclose-and-personal profile of this humorous troupe that provided a hilarious, behind-the-scenes glimpse at the improv lifestyle. After more than 10 years of yucking it up together, these guys still make us pee in our pants a little every time we go to a show. 312 Houston St., fourdayweekend.com. 817.226.4DAY.

Museum

Party Night

First Fridays at the Modern/ Modern ’til

Midnight

If you didn’t attend April’s Modern ’til Midnight party, which featured live bands, late-night gallery showings, cocktails and a costume contest, you’ve missed your chance until next year. But every first Friday of the month provides a shorter version of the soiree. Coming up: June 3 – St. Frinatra; July 1 – Lost Country; and Aug. 5 – The Texas Gypsies. 3200 Darnell St., themodern.org. 817.738.9215.

Adult Sports League

Fort Worth Soccer Association

The popularity of the league could be due to the Rahr Football Club, a group of teams that makes up a large part of the association. Rahr teams include “Rahr United,” the “Rahr Ugly Pugs.” We can only imagine how much Rahr is poured post-game. 5043 Trail Lake Dr., sites.google.com/site/fwadultsoccer/. 817.346.0150.

Indoor Rock Climbing

Summit Climbing Gym, Grapevine

Whether you’ve been climbing for years or are just considering it, this mega rock-climbing center in Grapevine can help you reach your peak. Book it for birthday parties or rent a portable rock wall for your next barbecue. You can purchase a monthly membership or even sign the kids up for rock climbing summer camp. Don’t have the gear? Not a problem. You can buy anything you need in the shop including climbing shoes, harnesses, chalk bags, hardware and more. 1040 Mustang Dr., Grapevine, summitrockgym.com. 817.421.3888.

Country Music Joint

Billy Bob’s Texas

Some country artists believe you haven’t arrived until you’ve recorded your first “Live at Billy Bob’s” CD. It’s where every up-andcomer dreams of playing. The bull-riding, the musician hand prints, and the dual stages combine for a music venue that’s recognized worldwide. Billy Bob’s is celebrating its 30th birthday this year — in a building that was built in 1910 as an open-air cattle barn. It has nearly three acres inside and 20 acres of parking. And aren’t we all happy Willie’s Picnic is returning for Fourth of July this year? 2520 Rodeo Plaza, billybobstexas.com. 817.624.7117.

Live Music

8.0

Whether it’s Texas Country on Wednesdays or ’80’s cover bands on the weekends, there’s always a party on the patio at 8.0. We recommend making plans to see the Band of Heathens, a Gruene Hall regular scheduled to play here on June 22. This is one of the reasons that Sundance Square is such a popular location for locals and tourists. 111 E. 3rd St., eightobar.com. 817.336.0880.

Secret Public Tennis Court

Tanglewood Tennis Courts

Just down the street from Tanglewood Elementary School and the Tanglewood walking trails are the somewhat hidden Tanglewood tennis courts. They are open to the public and well maintained. Devoid of shade trees, make sure to apply sunscreen before you work on your backhand. 4313 Hartwood Drive.

Place to Fish Lake Fork

This is a man-made bass fishing lake located 65 miles east of Dallas. It holds the records for 34 out of the top 50 largemouth caught in Texas. For a much closer fishing experience, try the “Blue Hole” at the Fort Worth Nature Center for crappie, sand bass and even some largemouth. Diehard Fort Worth fishermen know exactly where we’re talking about. Lake Fork: tinyurl.com/Lake-Fork-Best-of, Fort Worth Nature Center: fwnaturecenter.org.

Equestrian Experience

Benbrook Stables

Piano Bar

Pete’s Dueling Piano Bar

Pete’s began on Austin’s famous 6th Street way back in 1992 when it was called Pete’s Peanut Bar & Piano Emporium. The peanuts are gone, but the pianos remain. Fort Worth got its location in 2004. It was Ben Roethlisberger’s choice during Super Bowl week, and it’s Fort Worth’s favorite, too. There’s no piano bar wilder, livelier or rowdier than Pete’s. Expect lots of Journey tributes, bachelorette parties and Jager bombs. 612 Houston St., petesduelingpianobar.com. 817.335.PETE (7383).

Local Hike River Legacy Park/Arlington

Bring a fishing pole and

You’ll find

of

and have a snack or cast a few along the way. 703 N.W.

Blvd., Arlington, riverlegacy.org. 817.860.6752

Speaking of camps, you can register your children for summer horse camp at Benbrook Stables, where they’ll learn about riding, safety, horsemanship, grooming, anatomy and more. For adults, consider a scenic trail ride for a unique date that’s far more memorable than dinner and a movie. Benbrook periodically hosts events in the arena including Open Playdays, Open 4D Barrel Races, Barrel Clinics, Team Roping and Team Penning. Check the Web site events page for details. 10001 Benbrook Blvd., Benbrook, benbrookstables.com. 817.249.1001.

to

The park covers 1,300 acres that follow the curves of the Trinity River in North Arlington. There are eight miles of hiking and biking trails through thick forest and six miles of mountain bike trails.

lunch.

plenty

spots

stop

Green Oaks

marc by marc jacobs juicy couture torneau ted baker kate spade

ETC.

New Local TV Program

FYI Fort Worth

The magazine comes to life the first Sunday of every month as hosts Scott Murray and Amanda Mazey keep viewers in the know about all things Fort Worth. Food, fashion, homes, sports, museums, galas, travel, health and more are covered in a 30-minute show that allows viewers to explore the city from their own living rooms. Watch at 10:30 a.m. on TXA 21. fwtx.com.

Place to Get a Golden Glow

Paradise Springs Resort Pool and Lazy River at the Gaylord Texan

Mustache

Steve “Cowboy” Murrin

He’s the “unofficial mayor of the Stockyards” and will always be found in his knee-high cowboy boots. Regarding the ‘stache, we’re not sure any in town compares. Symmetrical, gleaming white and always perfectly groomed, it’s part of why we call him one of the most interesting men in Fort Worth.

Don’t worry about not finding a chair. There will be seating for 1,200 at the Gaylord’s newest addition — a Texas-size pool and 600-foot lazy river situated on 10 acres next to the Grapevine hotel. The water park, for Gaylord guests only, will feature a walk-in beach, zip line, kids’ area, and game pavilion as well as a full service bar and grill. Target open date was late May. 1501 Gaylord Trail, Grapevine, gaylordhotels.com/gaylord-texan. 817.778.2000.

Pickup Line

This is the best Fort Worth could come up with? Actually, we’re pretty impressed. No trashy innuendos or signs of desperation; just good clean humor that’s bound to make a girl laugh. And if used for a guy, he’s bound to crack a smile and will likely agree to the last one in a heartbeat.

Do you know how much a polar bear weighs? Enough to break the ice. Are you from Tennessee? Because you are the only 10 I see! You look familiar. I think you might have been one of my jurors. I’m thinking YOU, ME and a BUCKET OF CHICKEN.

Jukebox

Malone’s Pub

This jukebox wins every year because it’s not the flashy, digital kind, but rather a traditional flipby-flip variety. It’s cool to the youngin’s who’ve never seen a tape. But next year, we’re rooting for the jukebox at M&M Steakhouse in North Side. We think there are actually 45s inside. The songs haven’t changed in a decade or more, and our favorite there is Crazy by Patsy Cline. 1303 Calhoun St., malonespub.com. 817.332.5330.

Neighborhood Parks

Benbrook Park

Benbrookians should be proud of their representation on the Best Of list this year. The city’s park beat out dozens of other neighborhood town. It features picnic pavilions as well as baseball, soccer and softball fields that can be reserved online. Benbrook folks seem a bit more doorsy” than the rest of us. Any resident will tell you, maybe through gritted teeth, bicyclists are everywhere. Benbrook Parks & Recreation Department, tinyurl.com/Benbrook-Park. 817.249.3000.

Picnic Destination

Japanese Gardens/Botanic Gardens

We don’t go there as much as we should, much less picnic there, but to know there’s a tranquil retreat just minutes away on University Even picturing the oasis of colorful gardens gives us peace, for a moment. Then it’s back to work. 3220 Botanic Garden Blvd., fwbg.org. 817.871.7686.

Radio Show

Kidd Kraddick in the Morning

He’s one of the longest-running DJs on air in the area and many readers likely remember listening to him during their teenage years. Next year will mark his 20th anniversary with 106.1 KISS FM. Time flies when you’re listening to Kidd Kraddick in the Morning. kiddnation.com.

Pickup Basketball Game

Downtown YMCA

Every weekday from about 10:30 a.m. to 1:30 p.m., this court is packed with high-intensity half-court games while dozens of anxious hoopers wait their turn. Early mornings and evenings draw crowds for full-court games. There’s even a rocking chair dedicated to “Coach,” an old-timer who watches daily from the sideline. 512 Lamar St., ymcafw.org/downtown/default.aspx. 817.332.3281.

Entertainer

Trey Gunter and Trey and the Tritones

He’s swanky like Frank Sinatra and as smooth as Fred Astaire, but can rock like the Rolling Stones and even ZZ Top. His shows are always entertaining because regardless of the venue, be it local galas, a country club or the Main Street Arts Festival, Trey is ready to party. tritones.com.

Country-Western Artist

Pat Green

Sonny Burgess

Randy Rogers Band

Visit Animals Up Close

Fort Worth Zoo

The Museum of Living Art, the zoo’s new herpetarium, is worth spending a day on its own, studying every reptile and intricate detail of building design. But the zoo has 11 other permanent exhibit areas — Penguins, World of Primates, Asian Falls, Raptor Canyon, Cheetahs, Flamingo Bay, Meerkat Mounds, Australian Outback, African Savannah, Parrot Paradise and Texas Wild! We have to ask: Why does everyone in North Texas wait to visit the zoo until the Wednesday of spring break? We understand admission is half-off, but it’s half-off every Wednesday, people! 1989 Colonial Parkway, fortworthzoo.org. 817.759.7555.

If there’s any confusion with regard to the definition of Texas Country, it can be considered sub-genre of Country music that’s a little more rock and roll. These three popular artists fit the bill and can be seen regularly in the North Texas area. Pat Green was born in San Antonio, raised in Waco, and now lives in Fort Worth. Both Sonny Burgess and Randy Rogers are from Cleburne. Side note: We remember when we could see Randy Rogers at 8.0 and still find a seat on the patio. Today, he and his band mates pack thousands into venues like Billy Bob’s and Lone Star Park.

Discover endless family adventure destinations. Wherever you want to be, the Trinity Railway Express can get you there.

Transport Yourself.

Mike Moncrief, retiring after four terms, says, “The only legacy I care about is leaving this great city better than I found it.”

Face to Face With

Mayor Mike

Oneday very soon, Michael J. Moncrief will wake up no longer mayor of Fort Worth, a job he says was “like juggling chainsaws.”

“It was always cameras and microphones in your face,” he said. “You have to know when to hold ‘em, know when to fold ‘em. It’s tough and there’s no room for indecision, but it is the best job I’ve ever had in my life.”

Moncrief is 67. His decision not to seek a fifth term as Fort Worth’s 43rd mayor marked an end to a remarkable political career spanning four decades. He’s not bowing out because of political problems. He never intended to serve more than four terms.

Leaving elective office is a double loss for those he touched, because, similar to a small church that calls a preacher, Fort Worth had a two-fer the past eight years. Rosie Moncrief is an integral part of the package, and people interviewed for this article found it nearly impossible to separate one from the other. Mike and Rosie can’t either.

“One thing I’ve enjoyed with this job is being identified as just ‘Mike and Rosie,’ ” Moncrief said in an emotional three-hour interview in late March. That’s an amazing amount of time for the mayor of one of the nation’s largest cities to set aside.

He couldn’t have done it without her, he says.

“Rosie has given me rein to live my dream and she has always been right at my side,” Moncrief said. “It has been a team effort, and certainly she has more than fulfilled the role of being the First Lady of the greatest city on the planet. She has set the bar very high.”

There’s no official office or capacity for First Lady, so it’s what you choose to make it, Rosie says.

“I appreciate the trust that the community placed in Mike to lead

By Gail Bennison

and for the opportunities I have been afforded in this great community,” she said. “Our lives have been tremendously enriched. To say we are grateful seems woefully inadequate.”

Moncrief was a member of the Texas House of Representatives from 1971 to 1972, Tarrant County judge from 1974 to 1986 and a State Senator from 1991 to 2003.

In the House, he secured passage of major drug legislation and was responsible for the bill that authorized the construction of the Fort Worth State School. At the end of his legislative term, he was voted Legislator of the Year by his fellow members.

As a senator, Moncrief passed many pieces of landmark legislation and has been recognized nationally for authoring the Texas Children’s Health Insurance Program (CHIP), which has assured hundreds of thousands of Texas children an opportunity to receive medical services.

As Tarrant County judge, Moncrief worked closely with the leadership of Fort Worth and Tarrant County in construction of the Fort Worth/ Tarrant County jail and with the historic preservation community to pass a bond program that financed renovation of the historic Tarrant County Courthouse. Working with family court judges, the District Attorney’s Office and adult probation officers, he also set up the county’s Restitution Enforcement Program.

His wife is an excellent public speaker, “but sometimes she makes me

pucker when she gets up there,” Moncrief said. That’s because she doesn’t share what she’s going to say in advance.

One example:

New senators traditionally are introduced by their wives at an event the night before the session begins attended by the governor, former governors and other elected officials. Rosie made notes on her speech on a yellow legal pad on the trip to Austin and decided she needed to mix in a little humor. Ann Richards was the newly elected governor, campaigning on the slogan “Moving Into a New Era.”

“I mean we didn’t have Charlie Sheen at the time, but we did have some people I could play off,” Rosie Moncrief said. “What I had written was it was time to put to rest the rumor that Ray Charles was Gov. [Bill] Clements’ personal dresser, and as we move forward into the new era, the Senate should declare PMS as a state holiday and adjourn. Before I walked up, I saw Gov. Clements and scratched the part about Ray Charles, but I left the PMS part in there. I thought Ann Richards was going to fall out of her chair laughing.”

“She was hilarious and the talk of the Senate floor the next morning,” Mike said.

As for his new private life, Mayor Mike says he has no set agenda except to spend more time with Rosie, their children and the grandchildren, and enjoy Rosie’s homemade cooking.

“We’ve missed a lot of family time over the last few years. But this job has allowed me to do some pretty cool things,” he said. “Whether it’s jumping out of an airplane with the Golden Knights, or running heavy equipment to take down a building, or welcoming veterans back to DFW, it’s been a pretty amazing ride.”

There’s a lot of catching up to do, Rosie Moncrief said. She’s planning to “play golf, go hiking, hunting, fishing, and drive fast cars.”

“The last eight years has kept us tethered to the city with very little down time. And while it’s been an honor and privilege, it comes with great sacrifice that most people don’t realize. We knew that going in, of course, but now it’s time to make up for lost time,” she said. “Grandchildren in eight years grow and change an awful lot. We’ve missed sports and cheer competitions that we wish we had not missed. We plan to spend a lot of time in the bleachers now because that’s where we want to be and that’s where we belong. We’re so far behind on things right now that we’d need two lifetimes to catch up.”

one can,” said Victor Vandergriff, chairman of the Texas Department of Motor Vehicles and the North Texas Tollway Authority and the son of the late Tarrant County Judge Tom Vandergriff. “A testimony to him was the tremendous success during Super Bowl and what happened in downtown. That is a nice capstone to his career. A lot of successful people have strong partners. Obviously he does in Rosie.”

Moncrief became the go-to person in the Texas Senate for mental health and mental retardation legislation and currently serves on the board of numerous social services, advocacy and research associations and foundations.

“As guardian of my younger sister who has a disability, I’m very much aware of the needs and it keeps me grounded,” he said.

“There were a number of times when he was heartsick over issues,” said Dr. Gina Martin, now director of the Texas Senate Research Center and Moncrief’s Senate chief of staff. She cited mental health investigations that Moncrief took personally.

“The stories that we heard all across the state were absolutely heart wrenching,” she said. “It took a serious toll on the staff and Mike. He looked 10 years older at the end of that series of hearings. … He forced change that really benefited a tremendous number of people and it wasn’t without difficulty.”

But, she says, they will always be involved in the community.

“Mike would still win if he ran,” said close friend Bob Bolen, who was mayor from 1982-1991 while Moncrief was Tarrant County judge. “Mike’s legacy is strong. He is always for the underdog and always trying to take care of people who need help.

“We got two-for-one with Rosie. She was not symbolic. She worked hard and was very important to this city. My wife will tell you very frankly that she wasn’t a player to that extent,” Bolen said.

“No one is irreplaceable but I think Mike comes about as close as any-

In 2001, he was appointed President Pro Tempore of the Texas Senate. The Pro Tem is the acting governor when the governor and lieutenant governor are out of state, and traditionally both deliberately leave for at least one day so that the Pro Tem can act as governor.

“When he celebrated his ‘governor for the day,’ he made sure that people from Fort Worth who had disabilities were brought to Austin for the festivities,” said Patsy Spaw, secretary of the Texas Senate. “He stood up for folks who didn’t have someone to stand up for them. The fact that he came from a privileged background makes it almost more impressive. He epitomizes what’s good about government.”

That was a difficult day for Moncrief.

“There was a scheduled execution,” Martin said. “That was probably the hardest thing he had to do while he was here. The governor has to be available in case there’s a last minute reprieve, so he had to sit by the phone, waiting to see if any of the courts would stay the execution, and that did not happen. He basically had to give the go-ahead.

“He was physically ill,” she said. “He was shaken by it. It’s different to believe in the death penalty than actually having to be involved in an execution. He came back up to the office and was very quiet, very ashen. It was so difficult, but he handled it honorably as he did everything else.”

Martin says she’ll never forget her job interview with Moncrief.

“He had on a very neon lavender and lime green polka-dot tie,” she said. “I had been working in the Senate for awhile, and it’s a fairly conser-

Mike and Rosie from marriage to first election as mayor in 2003, prayer at the Water Gardens to the ESPN set during Super Bowl week. Now they plan to spend more time with grandchildren Ross and Ashley Moncrief, who call them Big Daddy and Partner. Photos: Moncrief collection; City of Fort Worth; Sundance Square.

vative navy- and black-tie environment.”

Fort Worth mayoral races are non-partisan, but he served as county judge and in the Legislature as a Democrat. He succeeded Kenneth Barr as mayor and received 70 percent of the votes in his last re-election in 2009.

Allan Saxe, associate professor of political science at UT-Arlington, describes Moncrief as “a combination of inherent conservative thought, while still embracing and articulating human service concerns usually seen as the domain of liberals.”

He predicts Moncrief will be known as one of Fort Worth’s great mayors.

Mike Moncrief is a humanitarian and a tireless champion for the less fortunate. Those who work for him are fiercely loyal. He makes an instant connection and lasting impression with everyone he meets. He is a kind and spiritual man with emotions that easily bubble to the surface.

On New Year’s Eve, he and Rosie will celebrate 31 years of marriage. They have two sons — Troy, his wife, Julie, and their children, Michael Ross and Ashley Nicole, live in Aledo; Mitch, his wife, Erin, and their children, Meagan and Mackenzie, live in Palm Springs, Calif.

“It’s really touching to see him when he’s speaking in a public forum when he acknowledges her and how she is his rock and his inspiration and life partner,” Troy Moncrief said. “They have a unique and wonderful relationship. They’re pretty good teachers.”

Former Texas Secretary of State and U.S. Senate candidate Roger Williams says Moncrief moved Fort Worth to another level.

“Mike had such a huge role in taking the Fort Worth mystique and making it real, in developing that story of what Fort Worth is and can be,” Williams said. “He’s set the city on the path for future leaders. He also was a true CEO and we don’t see that a lot in politics.”

Mike Moncrief wasn’t just a mayor, he was a leader, says U.S. Rep. Kay Granger, who served as Fort Worth’s mayor from 1991-1995.

“He came into office during a time of economic challenge, and yet he led our city through a period of great growth and opportunity,” she said. “He also brought along a wonderful partner — Rosie — and you can see her graceful hand in every important decision.”

Bill Thornton, president and CEO of Fort Worth Chamber of Commerce, praised Moncrief’s “collaborative, approachable and sincere” style.

“During the past eight years, from the Wright Amendment compromise to turning dirt on Southwest Parkway to the ESPN coup during the Super Bowl, he has always put Fort Worth first. He is passionate about city employees, the success of our local economy, and our quality of life. He’s been and will continue to be a fierce champion for our city.”

Moncrief says he hasn’t had much time to be concerned about a legacy. “The only legacy I care about is leaving this great city better than I found it,” he said. “And I feel like I have.”

Some of that was just lucky timing, he said. But he’s proud of Directions Home, the 10-year program to address chronic homelessness that has reduced homelessness 30 percent in the two years since it began.

“That is something that is a pride that is not only shared by me but with our partners, our council members, our staff, and, most important, the people of this city who have taken ownership of Directions Home,” he said. “It’s nice when a plan works.”

A focus of his tenure was public/private partnerships and other innova-

tive alliances. Two widely divergent ones are the 1,800-squarefoot PetSmart Adoption Center located northwest of Hulen and I-20 and the building of the Omni Hotel, a game-changer for the city.

“Fort Worth can certainly use that bed tax to provide programs for our city. I had pledged not to get the city into the hotel business but instead to provide incentives to attract private companies to come in and build and manage our Convention Center Hotel,” he said.

And then there was Super Bowl XLV. Touchdown Fort Worth, a public/private partnership, immediately went to work, seeking to maximize the benefits to Fort Worth. That included competing to be the host city for television broadcasts.

“ESPN was the big whale and, thanks to Touchdown Fort Worth, we caught it,” he said.

Commitment and teamwork convinced ESPN to come to Fort Worth, said Nolan Ryan, president and CEO of the Texas Rangers, who served as an ambassador during the romancing of ESPN. “Mike and Rosie were integral in that.”

Moncrief often spoke in public about the “Fort Worth way.” A big part of that, said downtown developer Ed Bass, are those public/private partnerships.

“He really understands this, and during his tenure, he has helped to make our city a very effective public sector partner,” Bass said. “Mike is a great leader, and he has made it a team effort with the Council, the staff and the private sector all working together.”

Close friend Pam Minick, Billy Bob’s Texas’ marketing director, recognized the leadership but also focused on generosity. Minick served on the Super Bowl XLV Host Committee with Mike and Rosie.

“Mike and Rosie’s generosity is amazing,” she said. “There’s hardly a charity in Fort Worth that they’re not involved with or a major sponsor of. And I don’t know how anyone could keep up with their social schedule.”

There were challenges during the last eight years.

The Barnett Shale has been both a blessing and a challenge.

“You have to strike a balance of the quality of life we have in the city and still have people be able to sell or lease the minerals they have control of. It has helped us to weather the economic storm,” Moncrief said.

In June 2009, Fort Worth Police and Texas Alcoholic Beverage Commission agents made an unannounced check of the Rainbow Lounge, a gay bar on the south side. Patrons claimed mistreatment and one person was injured. Moncrief was criticized at the time for not addressing the issues in a timely fashion. Shortly after, a city manager-led Diversity Task Force was created and the nondiscrimination ordinance expanded.

“This was a challenge and a learning experience,” he said. “What took place was most unfortunate. There was a question of who did what to whom, and the last thing I needed to do was just react. The result of what occurred is a better understanding and a more educated council,

staff, police department and community of the diversity in the city.”

Early into his first term as mayor, in June 2004, four Chicago residents — a father and three children — in town for a convention drowned in the Fort Worth Water Gardens.

“Rosie and I were having dinner when we heard the sounds of the responders,” he said. “I followed an emergency vehicle to the convention center. It was a sight I’ll never forget.”

He attended the funerals and spoke before each service. “I expressed my sorrow and deepest sense of loss and a promise that we would do everything we could to make it right,” he said.

Moncrief is credited with avoiding lawsuits and settling with the families out of court. The park was reopened on March 4, 2007, after being made safer by reducing the depth of the main pool from nine feet to two feet.

Fort Worth lost two police officers during his tenure, the two worst days he experienced as mayor, he said.

“Rosie and I have always admired the devotion of our police officers and firefighters,” he said, and that is why he focused so much attention on completing the Fort Worth Police & Fire Fighters Memorial on about five acres just off West 7th Street in Trinity Park. “We wanted to finish this on our watch,” he said.

“He is one of the greatest statesmen I’ve ever known,” said Shirley Little, chief of staff and manager of legislative affairs for the mayor’s office. She’s worked for four mayors.

“He has been an amazing leader in national, regional and local situations," Little said.

Moncrief said there are three life lessons he’s learned over his years in public service that he wished he’d learned earlier:

“First, you’re only as good as the people you surround yourself with, and by that I mean if you surround yourself with people who tell you how great you are and what a great job you’re doing, you’re headed down the wrong trail. If you surround yourself with people who’re smarter than you are and are not hesitant to speak from the heart and be honest with answering questions they’re asked, then chances are you’re going to get better counsel and options to choose.

“Second, it’s amazing what you can accomplish in life when you don’t care who gets credit for it.

“Third is that no matter how hard you might try, no matter what you do, there are going to be times in your life when you are not going to be able to measure up to the standards you have set for yourself, much less exceed those standards. When those times occur, and they will, don’t beat yourself up. All you can do is give it your best effort,” he said.

The best thing about Moncrief, says Little, is his humanity.

“He comes in every day and greets the marshals downstairs. He greets our receptionists and walks all the way down the hall giving high-fives and hugs every single morning. It brings a lot of loyalty from his staff. We truly love him and Rosie, and we will miss them greatly,” she said.

College Acceptancehs for the Class of h2011

University of California at Santa Cruz

University of Cincinn,ati

University of Colora,do at Boulder

University of Connec,ticut

University of Dallas,

University of Denver,

University of Georgia

University of Hawaii ,at Manoa

University of Kansas, University of Kentuc,ky

University of Maine

University of Maryland, College Park

University of Michiga,n

University of Mississ,ippi

University of Missour,i Columbia

University of North Texas

University of Notre Dame

and Design

School of the Art Institute of Chicago

Scripps College

Seattle University

Sewanee: The Univers,ity of the South Southern Methodist University

Southwestern University

St. Bonaventure University

St. Edward’s University

St. John’s Universit,y - Queens

Stanford University

Stonehill College

Temple University

Texas A&M University

Texas Christian University

Texas State University - San Marcos

Texas Tech University

Trinity College

Trinity University

Tulane University

Tuskegee University

University of Alabam,a

University of Arizona,

University of Arkans,as

University of California at Berkeley

University of California at Merced

University of California at San Diego

University of California at Santa Barbara

University of Oklaho,ma

University of Oregon

University of Puget ,Sound

University of Richmon,d

University of Roches,ter

University of St. Andrews (UK)

University of San Die,go

University of San Fr,ancisco

University of South Carolina

University of Southern California

University of Tennessee, Knoxville

University of Texas at Austin

University of Texas at San Antonio

University of Tulsa

University of Vermont

University of Virginia

University of Washington

Vanderbilt University

Virginia Military Institute

Virginia Polytechnic Institute and State University

Wake Forest University

Washington and Lee University

Washington State University

Washington University in St. Louis

Wellesley College

Wofford College

Xavier University of ,Louisiana

Christy and Jason Smith Saturday, June 4, 2011 • 7:30 p.m. – 11:30 p.m.

Casa Mañana Theatre • 3101 W. Lancaster Ave.

Safari Chic (Linen and Khaki)

Heavy hors d’oeuvres, beer, wine, cocktails, dancing and fabulous entertainment.

A lineup of local chefs/restaurants that is beyond compare, preparing their top dishes

Buttons • Cafe Brazil • Del Frisco’s • Eddie V’s • Ferre • MICHAELS

Nonna Tata • Nothing Bundt Cakes • Piranha Killer Sushi • Ruffino’s

Ruth’s Chris Steak House • The Melting Pot • The Omni

Magazine subscribers: $65 per person. Non-subscribers: $85 for the first ticket (includes one-year subscription to the magazine) and $65 per person per household for additional tickets. Reservation required and held at the door. No tickets will be mailed.

Bottle Service with seating for 8 (Includes 4 additional VIP Admittance Armbands) $2,000 **Limited seating

Reservation and payment must be received by To purchase tickets, go to fwtx.com/bestof. For general information, VIP seats, or sponsorships, contact Diane Stow at 817.560.6131 or dstow@fwtexas.com.

American Idol’s Tim Halperin

M80’s from the creators of Le Freak

Kidd Kraddick in the Morning

Dueling Pianos

Four Day Weekend Improvisational Comedy

•Jurassic Rock

Eclipse Entertainment

Kidd’s Kids is a non profit charity founded by nationally syndicated morning show personality Kidd Kraddick.

Dream Home 2011

Putting the quality in before the paint goes on

by Paul K. Harral

The paint colors have been selected, and the furniture is on order for the 2011 Fort Worth, Texas dream home at 1704 carleton ave., just a short distance from 100-year-old r iver crest country club.

inside the two-story, 4,824-square-foot home, workers in late april were putting finishing touches on the millwork among other tasks in anticipation of the final finish-out later this year. the home tour runs sept. 28-oct. 30 and benefits ronald Mcdonald house.

t he developer is powers & curtis, a company that prides itself on high-quality construction and on its ability to build a house that matches the existing neighborhood.

Much of what defines quality in construction is not visible. it is in the materials selected and inside the walls. a nd sometimes it’s covered by paint. but the woodwork in the house was still unfinished on a recent visit, and the care and precision of its instillation was clearly evident to even an untrained eye.

there are a number of partners involved in the dream home.

a mong them is ajax Glass & Mirror c o., a third-generation Fort

Dream Home Partners

• Aaron Ornamental Iron Works

• ACME Brick

• Ajax Glass & Mirror

• BluGlo

• Choice Fabricated Stone

• Dorian’s Interior Design

• Durango Doors

• DWR Contractors, Inc.

• Ferguson Enterprises Inc.

• Gladiator Fence Co.

• Interceramic Tile and Stone Gallery

• Interceramic Marble Collection

• J&S Air Conditioning

• JMR Electric

• JR Designs

• Kitchen Source

• Loveless Gutters

• Master’s Flooring Company

• Omniview Window and Door

• Overhead Door Co. of Fort Worth

• Pierce Hardware

• Phillips Lawn

• Ramon Roofing

• Reed Plumbing

• Sherwin Williams

Worth business started in 1945. ajax specializes in custom installations of mirrors and shower doors for both remodel and new home construction, said a rthur Moses who operates the company with his brother, buddy.

“each job is unique, so working with the builder or designer on how they want the mirrors to fit and to potentially integrate cut-outs for the light fixtures is important,” Moses said. “Matching the finishes on the shower doors to the plumbing is critical.”

it’s rewarding, he said, to “be able to work along side of the many other fine trade-persons” and “showcase to the community the quality work that ajax Glass and Mirrors provides.”

Where: 1704 Carleton Ave.

Benefiting: Ronald McDonald House

Dates: Sept. 28-Oct. 30.

Times: Wednesday-Saturday, 11 a.m.-6 p.m.; Sundays, noon-5 p.m.

Ticket Price: $10; Buy a subscription for $20, and the tour is free.

Ferguson Bath, Kitchen & Lighting Gallery started in 1953 in Washington, D.C., and Birmingham, Ala. Its showrooms offer builders and/or homeowners the largest range of plumbing fixtures, lighting and appliances from quality names in the latest trends and cutting-edge styles, said Karsen Braccolino.

In this particular home, the thinking and planning involved required knowing the style of the house, knowing the price point as well as the style of the surrounding homes and keeping the selection cutting-edge but timeless, Braccolino said.

“It is a challenge to ensure the style appeals to a large audience while also featuring new and innovative products within our industry. It is rewarding to see our work displayed and the beautiful end product — the Dream Home will look great, and Ferguson is happy to be included in the project,” Braccolino said. “It has been a fun and challenging project.”

J&S Air Inc., a more than 20-year-old family owned and operated business, is the air conditioning and heating company partner involved.

“We always look at a job as if we were putting it in our own home, so we have taken the time and effort to install a sealed, efficient A/C and heating system that will exceed the expectations of the homeowner,” said Grant Hall.

It is the company’s first Dream Home, and Hall said it has been a pleasure working with the builder and everyone else involved to put the project together.

“I believe that we live in a relationship world,” Hall said. “That being said, we have been able to make relationships on the Dream Home that we would not have had otherwise. It is no surprise to me that the project has been successful over the years.”

scholarship luncheon

Walk

on

the wild

improving life for those in need

Delicious Wishes

by Gail Bennison

Hayden is a fun-loving 7-year-old boy who loves cooking and traveling.

but unlike most other children his age, hayden suffers from a life-threatening medical condition that oftentimes interferes with his being able to enjoy all the things he loves to do.

thanks to the Make-a-wish foundation of north texas, hayden was able to combine his passion for cooking and traveling into one very special wish.

w hen his “wish granters” asked what it was he wanted most, hayden said he wished to meet his very favorite celebrity chef, Paula deen.

he watches deen cook on the food network so he was more than excited to learn that he would travel to washington, d.c., to attend one of her cooking shows. in addition, hayden was able to tour the w hite house and even attend a capitals’ hockey game.

of being in and out of the hospital for numerous rounds of chemotherapy and multiple surgeries,” says hayden’s mother, elizabeth.

“as soon as Paula walked into the room, hayden beamed with excitement. we knew he had chosen his wish with his heart,” she said.

The North Texas chapter of Make-A-Wish Foundation serves 106 counties and grants more than 450 wishes a year. Southwest Region 1407 Texas St., Ste. 101 northtexas.wish.org 817.336.9474

“for him, Paula was the warm and comforting personality that he had watched constantly over the last few years

hayden jumped up on her lap and she treated him as if he were her own grandson. he shared a photo autobiography with a tearful deen and she showered him with long, warm embraces and sweet, hot pink lipstick kisses on hayden’s baldish head.

a fter that personal time, hayden and his family watched Paula doing the cooking show.

she stopped cooking at one point and asked, “w here is hayden?” he ran down the aisle to the stage. she told the audience about her time with hayden to loud cheers.

“as a family, we got to spend time together in washington, d.c., having fun and fellowship, hayden's mother

Still Hitting Home Runs

Bobby Bragan came to town in 1948 as a player/manager of the Fort Worth Cats, and until his death in January 2010 at age 92, he was Mr. Baseball and always available to help charities that needed him.

The body may die, but the spirit lives on, and Bragan’s spirit will loom large June 6 when the Texas Rangers play the Detroit Tigers in Arlington.

The Rangers have donated 750 tickets to recognize and honor winners and finalists in this year’s Bobby Bragan Youth Foundation program for eighth graders.

Chuck Morgan, the “Voice of the Texas Rangers,” will introduce the 2011/2012 BBYFW scholarship program participants from the field prior to the start of the game. Bragan established the foundation in 1991 to promote staying in school and to help young people pay for their higher education. Outstanding eighth graders are awarded scholarships to be used to help with tuition their first year of college.

Over the years, the foundation has awarded 546 students more than $1.3 million in $2,500 first-year scholarships. Visit bobbybragan.org for more information.

on

side

June 10 at the Fifth Annual Beastro at the Fort Worth Zoo. Turn to page 88.

said. "Even more important was that we were able to celebrate Hayden’s health, being 10-months cancer-free. We were humbled and honored to be treated in such a special way.” Elizabeth said.

As for why Hayden chose Paula Deen: “She likes a lotta buttah,” he said.

Hayden was the “Wish Child Ambassador” for an inaugural fundraising event in May called Delicious Wishes at Benbrook Stables that drew together 20 chefs from the area and included live music from Fort Worth’s own Hudson Moore.

Hayden was excited about that, too.

Jessica Kolkmeyer, director of development for the Make-A-Wish Foundation of North Texas Southwest Region, pointed out that one charm of such an event was that the money stays local.

Restaurants that participated in Delicious Wishes included Central Market, Chef Gabriel Ochoa of the Omni Hotel, Ferre, Hot Damn Tamales, Nonna Tata, Panera, Reata, Ruffino’s, Shaw’s Burgers and Shakes, The Melting Pot, Todd Brown of TCB Catering, Winslow’s, Ruth’s Chris Steakhouse and Z’s Café.

Sealing Fate

The mission of Easter Seals is to create opportunities that advance the independence of individuals with disabilities and other special needs.

by Alyse Corbett

EASTER SEA lS HAS A vENERABlE

HiSTORy iN NORTH TEx AS, and in the United States, of providing a variety of specialized programs and services for individuals who possess a wide array of disabilities, including Autism Spectrum Disorder, Alzheimer’s disease, Down syndrome, Cerebral Palsy, Mental and Developmental Delays, as well as numerous other disabilities.

For nearly 90 years, Easter Seals has been helping individuals with disabilities and their families live better lives.

in 1907, Ohio-businessman Edgar Allen lost his son in a streetcar accident. The lack of adequate medical services available to save his son prompted Allen to sell his business and begin a fund-raising campaign to build a hospital in his hometown of Elyria, Ohio. Through this new hospital, Allen was surprised to learn that children with disabilities were often hidden from

FYI

public view.

Easter Seals North Texas provides community living, workforce development and therapeutic and Autism services for more than 10,000 families living with disabilities in 34 counties. 1424 Hemphill St. ntx.easterseals.com 817.332.7171 888.617.7171 (toll-free)

in 1919 Edgar Allen founded what became known as the National Society for Crippled Children, the first organization of its kind. in the spring of 1934, the organization launched its first Easter “seals” campaign to raise money for its services. To show their support, donors placed the seals on envelopes and letters. By 1967 the Easter “seals” campaign had gained so much nationwide notoriety and support, that they formally adopted the name “Easter Seals.” The lily, a symbol of spring, was officially incorporated as Easter Seals’ logo in 1952 for its association with resurrection and new life and has appeared on each seal since.

Services and support are provided through a network of more than 550 sites in the U.S. and through Ability First Australia.

With North Texas locations in Fort Worth,

Carrollton, Grapevine and Oak Cliff, Easter Seals is able to provide services in its facilities near their clients’ homes, or in some cases, bring its services directly to its clients.

Easter Seals serves more than one million children and adults each year, and they rely heavily on the generous donations from people throughout the United States to accomplish this. While the efforts of Easter Seals are spread across the country, each Easter Seals’ focus is

Show Your Support

Tee it Up

The Northeast Tarrant Chamber of Commerce holds its 24th annual Golf Classic, June 7, at Iron Horse Golf Club in North Richland Hills. The charge is $159 per player, and that includes gifts, lunch and photo keepsake and more.

“This annual Classic is such a great fellowship opportunity for members and non-Chamber members alike,” said Bob Hamilton, president and CEO of the Chamber of Commerce. “It’s a full day of on-course contests, team building and fun activities for those who join us this year.”

Race to the Top

If you don’t get the meaning of the Fight for Air Climb sponsored by the American Lung Association in downtown Fort Worth on June 11, just enter and you’ll figure it out pretty quickly. Hundreds of people will huff and puff their way to the top of Carter Burgess Plaza for a great cause. It’s not the same-old 5K. This is a vertical race to climb

goodwill

40 floors. Registration deadline is June 7 and the fee is $25 to participate, non-refundable. But it is also a fundraiser, and the minimum goal — in addition to the registration fee — is $100. To find registration, pledging and more information: tinyurl.com/Fort-WorthClimb.

River Legacy Sporting Clays Tournament

Benefiting River Legacy Foundation whose mission is to preserve and enhance the parkland along the Trinity River. Event features a catered lunch, 100 rounds of sporting clays and an awards ceremony. June 24. Registration & Lunch: Noon; Shooting: 1 p.m.; awards: 4 p.m. Elm Fork Shooting Sports, 10751 Luna Rd., Dallas. Registration deadline: June 20.

Entry fees: Team of four: $750; Individual: $200. For more information or to register: tinyurl. com/river-shoot, or 817.860.6752.

local. The services of Easter Seals are tailored to meet the needs of the particular communities in which they are located.

Artists or just people with an artistic flair will be interested in the Easter Seals “Lily of Hope” program kicking off in late the year. Similar to the painted cows and longhorns seen in Fort Worth and other cities, the program calls for decoration of a 4 1/2 by 6-foot Fiberglas sculpture of Easter Seal’s trademark lily.

The sculptures are scheduled to become available in December and the decorated lilies are planned to go on display during the months of April, May and June of 2012, said Ed Huckfeldt, vice president of marketing and development for Easter Seals North Texas.

The painting, decoration and embellish-

Going Wild

ment of the sculptures — they’re weather-resistant and can be displayed both indoors and out are limited only by the imagination of those working on them.

“We are excited about the Lily of Hope program because Easter Seals provides hope to individuals and families living with disabilities,” said Easter Seals North Texas President and CEO Monica Prather Smyth. “It is the hope of receiving support and services to enable them to live lives that are as independent as possible and to become active, participating citizens in their community.”

For more information on sponsoring a “Lily of Hope” sculpture, contact Easter Seals marketing and development at 817.332.7172 or ntx. easterseals.com.

Take a walk on the wild side and support a world-class zoo.

IF YOU WANT TO SUPPORT LOCAL AND INTERNATIONAL CONSERVATION EFFORTS AT THE FORT WORTH ZOO — and party along with that noble purpose — mark June 10 on your calendars.

That’s the Beastro restaurant tasting and concert at the zoo, where Fort Worth’s finest area restaurants serve food throughout the zoo to the wildlife, oops, patrons along with open bars and live entertainment.

Musical acts booked this year include Everclear, Micky & the Motorcars, Hudson Moore and DJ Willie.

Conservation is a central mission at the zoo with more than 14 animal management directors, curators, conservation biologists, nutritionists and veterinarians actively involved in conservation research projects. The zoo supports 34 wildlife conservation projects in countries around the world, promoting conservation efforts for a variety of species.

The Fort Worth Zoo also administers the Arthur A. Seeligson, Jr. Conservation Fund, which supports conservation of native Texas wildlife through grant awards that promote partnerships among scientists, educators, organizations and private landowners committed to conserving the biodiversity of Texas.

Beastro tickets are $95 per person with a $10 discount for zoo members. The dress is summer chic. And don't forget comfortable shoes because the event requires walking throughout the zoo. Ticket price includes all food, drinks and entertainment. All guests must be 21 or older. Visit fortworthzoo.org for more information.

A whimsical approach to motherhood / by Shauna Glenn

On Liking Squirrels

Obvious signs it’s going to be a bad date

MY OLDEST DAUGHTErS ArE ENTErING THE DATING PHASES OF THEIr LIvES And even though right now it’s all pretty innocent — benign texting and “liking” each other’s posts on Facebook — it won’t be this easy for long.

When I moved back to Fort Worth after college, I got an apartment nowhere near my parents. For obvious reasons.

Anyway, I started working as a waitress at a popular local restaurant. I spent a lot of time working because I needed money to do things like eat and buy gas for my car, so I didn’t have much of a life outside of hanging out with the people I worked with. Which was great because when we would go to the bar after work, we ALL smelled of fried food and ranch dressing mixed with cigarette smoke, stale air and perspiration. So it wasn’t just me.

But one day a friend called and said she knew a guy I just HAD to meet.

I hated set-ups and blind dates. They never worked out. Never. Every blind date I’d ever been on had been a complete and total disaster. Like eat-your-own-vomit bad. But for some reason, I agreed to let her set us up.

His name was, let’s say, Chad.

So that next Thursday the phone rang. I had just gotten out of the shower and ran to answer it, dripping wet, nearly slipping on the tile floor, killing myself. (If only.)

“Uh, is this Shauna?”

“Yes. Who is this?”

“Uh, it’s Chad.” (See? Chad!)

“Oh, hi Chad. How are you?”

“I’m good. Uh, is it OK that I’m calling you? Kelly gave me your number.”

“Yes. That’s fine.”

(Silence.)

(More silence.)

(Uncomfortable silence. Although I think I heard him breathing.)

(Someone had to say something.)

(SAY SOMETHING!)

“Do you like squirrels?”

(WHAT?)

“What do you mean, do I like squirrels? Like, to eat?”

Shauna Glenn of Fort Worth, mother of four, can be contacted at shaunarglenn@gmail.

com. Her second novel, relative Insanity, is available in bookstores now. Photo by Jen Meyer.

He laughed, serial killer-style. “No. Not to eat. I just mean in general.”

“Well — I’ve never given squirrels much thought. I mean I try to avoid hitting them with my car, if I can help it. But they’re everywhere in my neighborhood so every once in awhile I

accidentally nail one. But I feel bad about it.”

(More uncomfortable silence. Also, note to self: Never speak to Kelly again.)

“So. Shauna. Would you like to meet for drinks Saturday night?”

(OMG)

“Sure. What time and where, and I’ll meet you there.” This dude was coming nowhere near my apartment.

“I can just swing by your place and get you around 7.”

“Uh, that’s OK. I’ll be getting off work (a lie) so I’ll just meet you.”

“OK. Let’s say The Pub then.”

We said goodbye quickly, and I spent the next 45 minutes re-evaluating my friendship with Kelly. Did she secretly hate me and want me to fail at dating? Or did she just have really bad taste in men? Because the last time I checked, Kelly was dating a hottie. Who didn’t have a thing for squirrels “in general”? What does “in general” mean anyway when referring to my like or dislike of squirrels?

I so wanted out of the date. But for some reason, I showed up at The Pub on Saturday at 7.

I quickly realized I would have no idea who I was looking for. I hadn’t asked Chad what he looked like or what he would be wearing or what car he was driving. Nothing. Our entire interaction so far had been brief — and about squirrels.

As I stepped out of my car, a blondish fellow approached me. “Are you Shauna?”

“Yes.” (I smiled at him. OK, so he was cute. And he didn’t appear to be a serial killer. His shirt was pink. Or salmon. Yeah, probably more salmon-colored than pink. I was pretty sure no one had ever been murdered by someone wearing a salmoncolored shirt.)

“This place is packed. There’s not an empty chair in the whole joint. Let’s go somewhere else. You can ride with me.”

“Oh. Well, I’ll just follow you if that’s OK.”

He got a weird look on his face. “Sure. Whatever you want to do.”

I slipped back into the driver’s seat of my car and watched as Chad got into his Honda Accord. Again, very nonserial killer-ish. He pulled out first, and

illustration by Charles Marsh

I followed behind him. He was in the left lane while I was in the right. At the next intersection, Chad decided he needed to turn right (from the left lane) and RAN DIRECTLY INTO MY CAR.

Terrified and FURIOUS, I pulled over on the side of the road, made sure I was still alive and then tried to open my door. It wouldn’t budge because Chad, the genius, had smashed the whole left side of my car with his stupid Honda Accord.

Idiot.

Chad opened my passenger door and helped me out. “I’m so sorry, Shauna. I didn’t see you next to me. Are you OK?”

“Who makes a right turn from the left lane, Chad?”

I couldn’t hold back my anger. My car was wrecked, and I was on a stupid date with a stupid guy who apparently had some sick fascination with squirrels.

“I’m sorry. I was nervous. I wasn’t thinking. I’ll pay for the damage to your car.”

“Yes. You will Chad. And also, you should really re-think that shirt. Pink is not your color. And I hate squirrels. Hate.”

Chad’s bottom lip quivered then and tears began rolling down his cheeks.

Normally I would have died if I made someone cry but this was just too much, even for me. I had snapped. I reached inside my car, grabbed my purse and headed for the 7-Eleven store on the corner. I left Chad standing in the middle of the street, crying in his salmon-colored shirt.

I never saw or heard from him again. Until recently.

I was at Barnes and Noble checking out the new fiction. I saw a man who seemed familiar. I couldn’t place how I knew him. I racked my brain and checked in my mental file cabinet. And then, like a ton of bricks, it hit me. It was Chad. And you know what he was wearing? A pink shirt. Swear to God.

He didn’t see me. I don’t think. If he did, he didn’t let on. We never made eye contact. But it was him. Yep. Good ole Chad, the squirrelloving, pink-shirt wearing idiot who wrecked into my car.

P.S. With the money I got from Chad’s insurance company, I was able to buy the chair and ottoman I had been eyeing for months. It was my favorite piece of furniture at the time. So thanks, Chad.

Piccolo Mondo was established more than 20 years ago and is known as one of the most popular Italian restaurants in the Metroplex.

An unabashedly humorous look at life / by Heywood

Heywood’s List

It’s Not the Best Of …

IHAD A FEW DrInkS THE OTHEr nIgHT WITH An AIr Tr AFFIC COnTrOllEr. He seemed like a really nice guy. But I had to make it an early evening. Besides, it was a little cramped up there in the tower.

Turns out he was a big fan of Fort Worth, Texas magazine, particularly the “Best Of” issues. But he also thought it might be novel if I came up with a “Worst Of” segment. So the next day, I went right to work on it. However, I decided to limit the number of categories for one very good reason: My column was already two weeks late.

My findings were not only based on my own research but also on responses from a fairly broad demographic. Opinions were solicited from a number of locations, including the personal grooming aisle at a local Dollar Store, and in between speed dates at a neighborhood Starbucks. I personally queried some female motorists during the two-hour wait to cross over the Hulen Street bridge. I also broadened the scope of my inquiry. The results are not just the worst “now”; they represent the worst “ever.”

Here are the top five results in each category. Commentary is included, if deemed necessary.

Worst Cars

Renault Dauphine: Renowned for its thin sheet metal exterior. On a calm day, you could actually hear it rust. Couldn’t outrun a plow.

Karmann Ghia: The one I remember looked like a bowling shoe. Its tires would look undersized on a lawnmower.

Corvair: Leaked more oil than the Exxon Valdez.

Yugo: Mine always remained in mint condition. That’s because it never started.

Smart Car: If you park too close to a convenience store, an ATM will try to mate with it.

Worst Hairstyles

The Beehive: Also known as the B-52, it might be the worst hairstyle ever. I can’t believe I had one.

The Mullet: Never order a martini from a bartender who has one. Male or female.

The Mohawk: It’ll pretty much guarantee a sex-free evening.

Bow Tie Tattoos: Mine actually saved me quite a bit of money on tuxedo rentals.

Feng Shui: A method of interior decorating that creates open spaces. So does burglary.

Hoarding: A relatively inexpensive hobby, if you don’t count the divorce and therapy.

Worst Pick Up Lines

“Hi, I’m Joe Biden.”

“Whadya think? Not bad for plugs, eh?”

“You may know me by my nickname. Patient Zero.”

“What’s your favorite Alex Trebeck moment?”

“Do you ever get a rash from those shampoo samples in magazines?”

Worst Health Food Store Supplements

Iodine: If you really need it, you’re already a goner.

Herbal Tea: Nobody knows you drink it until after you get the job.

Peanut Butter: The type they sell should only be used for cabinet repair.

Boron: Purports to be a brain booster. Rhymes with moron.

Ginkgo Biloba: Supposed memory enhancer. The only reason to take it is so you’ll remember to take it.

Worst Distractions During an Intimate Moment

Receiving a subpoena.

Leg cramps.

Bargain sheets with negative thread count.

Starting gun: Might set the mood but sometimes startles customers if you live above a 7-Eleven.

Brim of Rangers cap hitting forehead.

Finally, a quick shout-out to that girl I met at the speeddating event. I appreciate your advice and will definitely consider switching colognes. Also, keep trying to remember your favorite Mr. Belvedere episode, and maybe we can get back together and discuss it.

Heywood provides commentary on TXA 21 News: First In Prime between 7-9 p.m. on Thursdays. All complaints can be directed to Heywood1111@gmail. com.

The Ponytail (Men 50+): Never, unless you’re Willie Nelson or a Ferris wheel operator.

The Emo: Perfect, if you’re a poet.

Worst Fads

Oprah Tipping: Now illegal in 23 states.

Lava Lamps: Mississippi’s comeback appliance of the year.

illustration by Charles Marsh

where the locals go / by Jody Dean

Fort Worth 101

For whatever reason, this time of year I get really nostalgic.

IT’S A DIFFICu LT THING, because it comes with the realization that half the people living here now weren’t here 20 years ago. The places I describe on the radio, TV, or on this page have a 50 percent chance of being about as relatable as a crater on the dark side of the moon.

Besides all our new neighbors-by-choice, more and more people don’t remember anyone before Jimmy Kimmel. Mention the name Johnny Carson in a broadcasting class, and you’re likely to get a blank stare. So if I express reverence for The Stables or dollar pitcher night at Taco Patio, I’m pretty much speaking in an unknown tongue.

Personally, I think every new resident we welcome to town ought to get a complimentary newcomer’s guide — complete with a primer on local jargon. Merely not moving the lips or dropping consonants will only make you sound like you’re from Texas. You have to mention Colonial Cafeteria or Wyatt’s to sound like you know the territory.

So with apologies to newcomers, I’m about to speak a little Fort Worth — kind of like Sollozzo did with Michael Corleone inside Dempsey’s in The Godfather

Westcliff has always been one of my favorite parts of town. I only hit one home run my entire little league career but in spite of the fact that I lost the actual ball in Foster Park walking home from middle school, I still love that area. Either we were at Brian Jones’ apartment or spending the night at Bill Scott’s house. Bolen’s had a slot car track in the back of the toy store. Jody’s Gym was a Skillern’s drug store, and you could actually eat at the soda fountain — although as we got older we were more interested in how we could slip some Red Man or Swisher Sweets into our McLean letter jackets.

Down Trail Lake on the other side of Westcliff Elementary is the Youth Orchestra of Greater Fort Worth Rehearsal Hall — but when I was growing up it was Trail Lake Church of Christ. Joe Malone and Dick Marcear are the two preachers I remember best, but Jeff Harris preached some of his first sermons there — and Jim Petty always looked a little embarrassed at the musical instruments on the stage once we started sharing space with youth symphony tuba players and such.

Things like that in a Church of Christ require explanations for visitors, and it may have been the only time since Alexander Campbell that a xylophone stood next to the pulpit.

Next door was a nursery and landscape service, which is now a restaurant called Hot Tub’s Back Porch Grotto. Thanks to the venerable Joe T’s and plenty of new places in the Arts District and So7, we already have a bunch of cool patios that come with great food — but Hot Tub’s is high on my list of the better ones.

They’ve been open since December and have been tweaking ever since, and I think they’re onto it. The day I stopped in, they were remodeling the inside seating area, but the patio was wide open — and weather permitting, it’s really where you want to sit. Honestly, it’s kind of a less-scruffy Fred’s Texas (which, by the way, now has a new location on Western Center in far north Fort Worth). Hot Tub’s patio, though, has the potential to be just as much fun — and it looks right out on Foster Park.

The food is really good, too, and they swear they got their recipe for chicken fried steak from the sainted kitchen of Mary’s Café in Strawn. They may have, too, because it’s as close to Mary’s as I’ve ever seen. More meat than breading, just the right amount of seasoning, and exactly the right size. The only difference is that Hot Tub’s doesn’t hang off the edges of the whole plate like Mary’s does, and given my age and cholesterol level, that’s a good thing. Make sure you get the bread pudding — and if you happen to spot a really old baseball, let me know.

A medical footnote, while I’m at it. Thanks to all who expressed concern over my recent cardio-education. The blood pressure meds have lowered my tire pressure, although they did find what they call a “slight” abnormality on the backside of the heart. My contention is that it’s only “slight” when it’s someone else’s heart, but that’s beside the point. By the time this is published, I’ll have had a heart catheterization — which will either show nothing or give me and Dick Cheney plenty to talk about.

I’ll say it again, fellas. Get checked. Women, too, since heart disease affects more women every day. It’s a helluva lot better than finding out the hard way.

Jody Dean is an Emmy Awardwinning, 35-year broadcast veteran and author. He graduated from Paschal High School and currently hosts the Morning Show on 98.7 KLUV. illustration by Charles Marsh

Hurry! Voting ends June 8!

Fort Worth, Texas magazine’s 2011 Top Chef Challenge is on again! Ten local chefs, as voted on by the Fort Worth, Texas magazine readers and the Top Chef Panel, will compete against each other in three culinary challenges. Five chefs will compete in the first and second challenge, with the top two from each advancing to the finals. So get on fwtx.com and vote for your favorite chef! For official rules and to vote for your favorite local chef, visit fwtx.com/topchef For Information, Please Contact: hbrown@fwtexas.com

anchorsouttakes

behind the scenes at cbs11 and txa21

Sharrie Williams

CBS11/TXA21

News Anchor/Reporter

Growing up in a small town in south georgia, i’m grateful my parents had a vision for their children that was as wide and as large as the world. their influence and teachings have guided me and molded me into who i am and who i pray to become. today, it is often the case that movie stars, athletes, musicians and the like are admired and widely viewed as role models. But for me, my parents have been, and still are, my true source of influence and inspiration. as a child, there were three principles my parents taught that became engraved in my spirit and my attitude toward life:

(1) You can do whatever you set your mind to.

(2) stand for what you believe in.

(3) give generously. that foundation has given me the courage to be who i am, even when that means being different from the pack and, in some cases, having to “go it all alone.” in 2005, while working as a news reporter for a television station in alabama, i was offered the opportunity to take on a new role, one that would require me to leave the news side of the operation to join the on-air sports team. i was interested in the new challenge because i have a background in sports, and i love sports. i am a college football aficionado and a graduate of the university of tennessee, a very sports-enthusiastic school. in college, i reported on well-known Division i players and later worked for an nBa team interviewing players and coaches. on the other hand, i had worked very hard in the news department building contacts and sources. i wasn’t sure i wanted to leave my comfort zone for the unknown. it would require me to start from the beginning, in some regards, at a time when i was doing well and making strides toward my future.

But i decided to do it.

i remember being so excited. i would get a chance to broaden my skill set and grow as a journalist, all while talking about a topic i enjoyed. little did i know i was in for a rough ride. i was the first african-american woman to work as a tV sports broadcaster in that particular city in alabama, and any time someone blazes a trail in new territory, there will be challenges.

For the most part, i was well received, but there was a small group of people who weren’t as eager to accept the change. they opposed me and questioned my abilities simply because i was bucking tradition.

it was a very trying time for me. the stress that came with being a trailblazer is something i had not anticipated, and the pressure began to overwhelm me. when that happened, i remembered my parents’ encouragement: “You can do whatever you set your mind to; stand for what you believe in.”

i shifted from a place of doubt to a place of assurance. i had worked hard to be where i was, and, as my father has told his children repeatedly, “success is when preparation meets opportunity.”

his words gave me the courage to be myself and helped me regain my confidence to simply meet the challenge in front of me. i am blessed and very thankful to have been born into the loving support group that is my family.

During my time in that position, i had many shining moments, including an interview with legendary sports figure willie mays. it was a magical moment for me as mays himself was a trailblazer who broke racial barriers.

By the grace of god and my solid foundation, i pushed through the challenges, and when it was all said and done, i was offered a promotion within the sports team.

that leads me to the third principle i strive to live by: give generously. my mother often says, “to whom much is given, much is required.” along this journey i am on, i would not feel complete if i did not give back. in every market where i’ve lived and worked (and that’s been a few!), it has been important to me to truly immerse myself in the community. that takes the form of participating in Big Brothers, Big sisters, mentoring young girls through community centers, and hosting fundraisers to respond to tragedy and need.

i wake up every day thanking god i have made it to this point. i want to continue to pass along the values and love i received from my foundation, and i look forward to doing just that here in my new home-away-from-home, north texas. to my parents, warrie and Carolyn williams, i say “thank you.”

Williams attributes her professional success to her strong family foundation.

Sharrie

Advancements in spine pain treatment

Q: What types of back, neck and/or spine problems do you see most frequently?

Q: What should a patient expect when they come to see you with a back, neck or spine problem?

proven and least invasive methods possible,

Q: When should a person consider an orthopedic surgeon who is fellowship trained in back and spine versus a neurosurgeon?

is better than the other, and in the past this may a spine specialist has much more to do with familiarity with the newest and the tried-and-true

Q: Are there any new innovative treatment options or surgical procedures you can tell us about?

invasive procedures are excellent alternatives for possible for faster recovery and potentially fewer

Q: Why do you like doing surgery at USMD Hospital at Fort Worth?

third, a low nurse-to-patient ratio with a comtreated as individuals, patient satisfaction rates

Jason C. Tinley, M.D.

DFW Center for Spinal Disorders

4441 Bryant Irvin Road N. Fort Worth, Texas 76107 southwestspinesurgery.com 888.444.USMD

The importance of foot and ankle health

Q: What types of foot and ankle conditions do you see most frequently?

The most common conditions I see in the office are heel pain, bunions, diabetic foot

Q: What are some of the causes of these problems?

Many of these conditions are caused by an

Diabetic foot ulcerations are a serious concern usually caused by a combination ofof sensation in the feet, can lead to pressure

Q: When should surgical intervention be considered?

Q: What are the treatment options for these conditions?

Heel pain can usually be resolved with con-modative shoes with customized inserts can pressure areas that lead to diabetic foot ulcerminor treatment such as anti-inflammatory

these corrections is to recreate normal bone

Q: Why should someone consider USMD at Fort Worth if surgery is required?

to ensure that the patient receives exceptional

Alan Garrett, DPM, FACFAS

Ben Hogan Center

800 5th Ave., Ste. 400 Fort Worth, Texas, 76104 unthealth.org 888.444.USMD

Risk factors for gallbladder disease

Q: How prevalent is gallbladder disease among the US population?

It’s a very common disease. For general surgeons it’s the most common surgical procedure we do. Statistically eight to 10 percent of adult men and 18 to 20 percent of adult women have or have had gallbladder problems.

Q: What factors contribute or increase the risk of gallbladder disease?

It’s more common in women. Certain ethnic groups are more likely to have gall stone problems. People with a history of family members with gall stones are more inclined to get it themselves. Obesity and rapid weight loss are also risk factors. Pregnancy is another common condition, and then it’s also been associated with an increased risk in people with diabetes.

Q: Are there ways to reduce the risk of developing gallbladder disease?

Avoidance of obesity lowers your risk. You can’t control gender, and you can’t control ethnicity, but a low-fat diet and trying to avoid obesity are the two things one can do to try to avoid gallbladder disease.

Q: What are the treatment options for gallbladder disease?

The best option is laparoscopic removal of the gall bladder. It’s an outpatient procedure. I usually advise patients to limit physical activity for about two weeks, but a lot of people are back to work within a week. Other methods are available, but with much lower success rates and higher recurrence rates. And these other methods are generally reserved for people who are not considered to be good candidates for surgery.

Q: Why do you and your patients prefer USMD Hospital at Arlington if surgery is required?

When people come back, they tell us how much they enjoyed their experience. It’s a stressful time, so for people to volunteer how well things went says a lot. ... You don’t hear that about other places. I think it’s primarily related to the people. ... They’re experienced, they’re caring, the personnel are a cut above. Also, it’s partially physician-owned, and when we see anything we want changed or new equipment we need, it’s easy for us to make changes quickly without having to go through the cor porate maze. So we have more control, and the patients like that.

Scott Allen, M.D.

Arlington Surgical Association 1001 N. Waldrop Dr., Ste. 802 Arlington, Texas 76012 arlingtonsurgical.com 888.444.USMD

behind the velvet ropes of our social scene

Matters of the Heart

Mitzi and Bill Davis chaired the annual Tarrant Heart Ball at the Omni Fort Worth Hotel. The theme for 2011 was Red Carpet Rock ‘n Roll.

(1) Nicole & John Zimmerman, (2) Bill & Mitzi Davis, (3) Megan & Ryan McConnell, (4) Heather & Allen Russell

Sally Brumbaugh and Debi Hicks at Laura's Lunch. To see more turn to page 104.

photography by Sandy Tomlinson

Combining Fashion and Glass

Great Gatsby

Making Wishes Come True

Ruth and Nolan Ryan, Curt Haman, Greg Kalina, Pam Minick and Rosie Moncrief hosted a wine reception honoring sponsors and supporters of Butterflies and Baseball benefiting A Wish With Wings and its mission of granting wishes to Texas children with life threatening illnesses. The Ryans chaired the annual Butterfly Wishes Benefit Luncheon at the Renaissance Worthington.

(1) Rosie Moncrief, Nolan & Ruth Ryan, (2) Keith Brown, Melinda Hernandez,(3) Pam Minick, Harva Kuykendall

Kimbell Cosmopolitan Members celebrated the roaring twenties at the Museum during their annual membership gala. Dinner was provided by Reata Restaurant, and there was a special Art Challenge rewarded with extravagant prizes.

(1) John Wynne, Rima & Eric Lee, (2) Josh Noble, Andrea Gimple

Vitro Moda 4, the annual fundraiser for SiNaCa School of Glass, was held at Neiman Marcus.

(1) Mace Adams, Tim Todd, (2) Jack Labovitz, Sally Coers, (3) Henry & Jeanie Luskey

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Teeing it Up

The Jewel Ball “Golf” cocktail dinner party was held at Colonial Country Club following a Monday tournament. Funds raised benefited Cook Children’s Hospital through the Jewel Ball. Ginger Lawhon and Andrea Carrington were chairs for the dinner.

To Your Health

Laura’s Lunch — the ninth and final event in the series honoring the memory of Laura Leonard Hallum — was held at Will Rogers Memorial Center Round Up Inn. Former Miss America Shirley Cothran Barret was speaker. The luncheon benefited All Saints Health Foundation.

(1) Paul & Nancy Leonard, Obie Hallum, (2) Lauren & Cindy Leonard, (3) Nancy Leonard Herren, Louise Leonard Keffler, Martha Leonard Oswald

(1) Sherri Patton, LeAnn White, (2) Ginger Lawhon, Andrea Carrington, (3) Susie & Dee Finley, (4) Blake Havran, Pat Green

Forever Homes

The Gladney Center for Adoption’s fundraiser Market Day Luncheon — Blossoms in the Dust, named for the 1941 movie of Edna Gladney’s life took place at the Worthington Renaissance in April.

New Jewels

The Jewel Ball New Member Party was held at the beautiful River Crest home of Cami and John Goff. Olivia Kearney is president of the 2011 Jewel Ball.

Missions Effort

The Fashion Gears & Sass Luncheon sponsored by United Methodist Women of First United Methodist Church in Fort Worth benefited the missions of United Methodist women, children and youth.

(1) John & Cami Goff, (2) Jimmy & Julie Murphy, (3) Julie & Joel Sawyer

(1) Patty Williams, Joy Ann Havran, (2) Linda Monk, Kay Baker, (3) Lynn Cockrell, Dorothy Hudson

(1) Melissa Crawford, Nancy Mitchell, (2) Lee Ann Blum, Susie Phillips, (3) Megan Roland, Alice Pritchett

by Terry Denton

Terry Denton is president of Travel Leaders. travelleaders.com/fortworthtx • terry@mainstreettravel.com

Dreams Punta Cana Resort & Spa from the air.

Photograph courtesy: Courtesy AMResorts

folioport

Family lawyers Worth KnoWing

They stand by us through the hard times. They guide and support us from the beginning to the end of the divorce process. They are some of Greater Fort Worth’s brightest, most sought-after family law and collaborative law professionals, and they have purchased space to show you how working with them in your time of need will benefit you. The information in this section is provided by the advertisers and has not been independently

by Fort Worth, Texas magazine.

Law Office of Gary L. Nickelson

Gary L. Nickelson

Chris Nickelson

Norma A. Bazán

INNOVATIONS: The firm is uniquely qualified to handle the most complicated matrimonial cases in the trial or appellate courts throughout Texas. Chris joined the firm in 2008 and is board certified in Civil Appellate law by the Texas Board of Legal Specialization. This adds a fresh perspective in resolving complicated litigation. Norma joined the firm in 2009 as an associate attorney. CERTIFICATION: Gary is board certified in Family Law by the Texas Board of Legal Specialization. Chris is board certified in Civil Appellate Law by the Texas Board of Specialization. PROFESSIONAL MEMBERSHIPS: Gary has been the

chair of the Family Law Section of the State Bar of Texas, president of the Texas Academy of Family Law Specialists, American Academy of Matrimonial Lawyers; both the Texas Chapter and national organization. He is also a diplomate in The American College of Family Trial Lawyers. This membership is by invitation only and limited to 100 attorneys nationwide. Chris is past president of the Tarrant County Bar Association, Appellate Section and currently on the Family Law Council of the State Bar of Texas’ Family Law Section. Both are frequently authors and lecturers for the State Bar of Texas and other organizations. Norma is a member of the local

and state Family Law Sections and a board member of the Tarrant County Family Bar Association, as well as a member of the College of the State Bar of Texas. HONORS: Gary holds many prestigious awards and has been named a “Texas Super Lawyer,” a Thomson Reuters business, as published in Texas Monthly magazine since the program began in 2003. Chris has been designated as a “Rising Star,” a Thomson Reuters business, in their Super Lawyer issue as published in Texas Monthly since 2004. EXPERIENCE: Gary has handled family law cases exclusively for 29 years. He is dedicated and has the experience to handle any and all family law cases throughout

garynickelson.com

Texas. Chris, a 10-year attorney, clerked in El Paso Court of Appeals, appeared as an attorney in many of the appellate courts in Texas and is an accomplished family law attorney. Norma has 20 plus years experience in family law as a legal assistant, court coordinator in Tarrant County and now as a family law attorney.

Koons Fuller

ABOUT US: KoonsFuller has a new name, 29 outstanding lawyers in four North Texas locations and a keen ability at problem solving for those we represent. PRACTICE AREA: Exclusively family law, we obtain extraordinary results in complex divorce litigation; large-asset property settlements; child custody; asset tracing, valuation and division; marital agreements; appeals; mediation and collaborative law. MISSION: Offer comprehensive family law services in cases of all size.

AWARDS/HONORS:

US News and World Report Listed among Tarrant County’s Top Attorneys are Rachel Moore and Heather King, named among the Top 50 Women Lawyers in Texas (Thomson Reuters 2010). D Magazine (2009) named King and Charla Bradshaw, Denton managing partner, among the Best Women Lawyers in Dallas. Available to clients across North

Texas is Ike Vanden Eykel, called “the reigning king” of Texas divorce (The Dallas Morning News, 2007), and the most effective Texas attorney for the rich and famous (Town & Country, 2011). FREE ADVICE: Reconcile if you can. If not, hire the best because divorce is the biggest business deal most people will undertake. PICTURED: (left to right)

CONTACT INFORMATION: Charla@koonsfuller.com, Rachel@koonsfuller.com Ike@koonsfuller.com, Heather@koonsfuller.com koonsfuller.com

Charla Bradshaw, Rachel Moore, Ike Vanden Eykel, Heather King.

Jim Loveless

Kimberly Naylor Loveless & Naylor

FOCUS: High profile and complex matrimonial law cases.

MEMBERSHIPS: Loveless was named one of the Top 100 Super Lawyers in Texas by Texas Monthly He has been listed in all editions of the Best Lawyers in America, Texas Monthly Super Lawyers and Fort Worth, Texas

CONTACT INFORMATION:

WHAT SETS US APART: We provide creative solutions while giving each ity. MOTTO: We are the rational answer to an emotional decision.

addition to litigating family law cases, Naylor is also a family law mediator and a collaborative lawyer. She has been named a Texas Rising Star by Texas Monthly

Nunneley | Family Law Center

Barbara Nunneley

SPECIALTY: Board-certified in family law, Nunneley limits her practice to divorce, property division and custody disputes. EDUCATION: B.A., Texas Woman’s University; M.A., Southern Methodist University; J.D., Thurgood Marshall School of Law. HONORS: Texas Woman’s University Distinguished Alumna; Tarrant County Family Law Bar Association (past president) and recipient of the prestigious Eva Barnes Award. PROFESSIONAL MEMBERSHIPS: Texas Chapter, American Academy of Matrimonial Lawyers (past president); Texas Academy of Family Law Specialists (past president). WHAT SETS HER APART: Barbara and her senior associates specialize

from others in its methodology of preparation because it prepares clients for every step of the process. REPRESENTATIVE CLIENTS: C-Level executives, spouses, dedicated parents and grandparents.

CONTACT INFORMATION:

bnunneley@nunneleyfamilylaw.com nunneleyfamilylaw.com

FOCUS: MEMBERSHIPS:

PICTURED: CONTACT INFORMATION: The P. Micheal Schneider Law Firm, P.C.

GREATEST ACCOMPLISHMENT:

WHAT SETS US APART:

FIRM’S MISSION:

Scott Murray& Amanda Mazey

Tune in Sunday June 5 at 10:30 am on TXA 21 and the first Sunday of each month.

things to do in june

fwevents

The IndyCar and CampIng World TruCk SerIeS come to the Texas Motor Speedway on June 9-11 for the Firestone Twin 275s Weekend. The Camping World Truck Series kicks off the weekend with qualifying on Thursday, June 9. Friday’s activities include Qualifying for the IZOD IndyCar Series, followed by the WinStar World Casino 400k – the first of two stops for the Camping World Truck Series. The weekend concludes with the Inaugural Firestone Twin 275s, twice as much IndyCar action under the lights in Texas. For more information, turn to page 126.

to list an event

Send calendar information to Fort Worth, Texas : The City’s Magazine, c/o Paul K. Harral, executive editor, 6777 Camp Bowie Blvd., Ste. 130, Fort Worth, Texas 76116, or e-mail ideas to pharral@fwtexas.com. Special consideration will be given to submissions that include photographs. To meet publishing deadlines, information must be received two months prior to monthly magazine issue.

museums

OMNI THEATER / Check museum for times and dates. Fort Worth Museum of Science and History. fwmuseum.org/calendar, 817.255.9300.

NOBLE PLANETARIUM / Check the museum Web site for times and dates. Fort Worth Museum of Science and History. fwmuseum.org/calendar, 817.255.9300.

PICASSO AND BRAQUE: THE CUBIST EXPERIMENT, 1910–1912, THROUGH AUG. 21 / The exhibit features 15 paintings and some 20 drawings and etchings. This select group of works will reveal the intriguing pictorial game that played out between these two great masters and fed into the invention of the revolutionary art form now known as Analytic Cubism. Kimbell Art Museum, kimbellart.

org, 817.332.8451.

THE FIRST 50 YEARS, THROUGH DEC. 11 / A five-decade portrait of the Amon Carter Museum of American, including vintage images of architect Philip Johnson’s building, public programs over the decades, landmark exhibitions, visiting luminaries of American art and other seminal moments in the museum’s history. Amon Carter Museum of American Art, cartermuseum.org, 817.738.1933.

THE HUDSON RIVER SCHOOL: NATURE AND THE AMERICAN VISION, THROUGH JUNE 19 / Beginning in the 1820s, the American landscape became a significant theme for artists who traveled up the Hudson River from New York City to sketch the rugged mountains and tranquil valleys along its banks. The exhibition features 45 landscapes from The New York Historical Society. Amon Carter

Masterworks of American Photography: Artistic Communities, Through July 31 / The Amon Carter houses the photographic archives of six artists, representing a cross-section of important 20th-century movements. Exhibit celebrates the museum’s 50th Anniversary year. Amon Carter Museum of American Art, cartermuseum.org, 817.738.1933.

Museum of American Art, cartermuseum.org, 817.738.1933.

SUBHANKAR BANERJEE: WHERE I LIVE I HOPE TO KNOW, THROUGH AUG. 28 / An exhibition of large-scale, contemporary photographs by the artist of the landscape surrounding his home near Santa Fe. Amon Carter Museum of American Art, cartermuseum.org, 817.738.1933.

MAGNOLIA AT THE MODERN / June 3-5, INCENDIES. Friday 6 and 8:15 p.m.; Saturday 5 p.m.; Sunday 11:45 a.m., 2 p.m., and 4:15 p.m. June 10-12, BILL CUNNINGHAM NEW YORK. Friday 6 and 8 p.m.; Saturday 5 p.m.; Sunday noon, 2 p.m. and 4 p.m. June 17–19 and June 24–26: MIDNIGHT IN PARIS. Friday 6 and 8 p.m.; Saturday 5 p.m.; Sunday noon, 2 p.m. and 4 p.m. Tickets: $8.50, $6.50 for Modern members. Modern Art Museum, themodern.org, 817.738.9215.

FIRST FRIDAY AT THE MODERN, JUNE 3 / Enjoy live music and cocktails the first Friday of each month. St. Frinatra entertains and the special cocktail is Killer Chiller. Modern Art Museum. themodern.org, 817.738.9215.

SECOND SATURDAY AT THE SID RICHARDSON MUSEUM, JUNE 11 / 1 p.m. guided tour on artists who shaped public perception of the American West. 2 p.m. Live Performance by Roberta Atkins highlights the career of cowboy artist, Charles Russell, told from the perspective of his wife, Nancy Cooper Russell. Sid Richardson Museum, sidrichardsonmuseum.org, 817.332.6554.

FOURTH SATURDAY AT THE SID RICHARDSON MUSEUM, JUNE 25 / 1 p.m. guided tour on artists who shaped public perception of the American West. Sid Richardson Museum, sidrichardsonmuseum.org, 817.332.6554.

music

COWBOY MUSIC AND FAMILY FUN, EVERY SUNDAY / Cowboy ballads, yodeling and western swing. Cowtown Opry mentors adults and youth to become performers and historians of Texas heritage music deriving from the cattle ranching culture. 2 p.m. Free. Historic Livestock Exchange building, 131 E. Exchange Ave., cowtownopry.org, 817.521.4969.

AN EVENING IN SPAIN, JUNE 18 / Joaquin Turina’s Piano Trio No. 2 (for piano, violin and cello) which he completed in 1933 in Madrid, as well as other exciting Spanish music. 8 p.m. Tickets: $35$25. Timeless Concerts. Fort Worth Community Arts Center, 1300 Gendy St. timelessconcerts.com. 817-303-4189.

CHICAGO: THE MUSICAL, JUNE 17-19 / The

story of Roxie Hart, a housewife and nightclub dancer, who murders her on-the-side lover and hires Chicago’s slickest criminal lawyer to transform her malicious crime into a barrage of sensational headlines. Friday: 8 p.m.; Saturday: 2 p.m, 8 p.m.; Sunday: 2 p.m., 7 p.m. Performing Arts Fort Worth. Bass Performance Hall, 4th and Calhoun streets. basshall.com. 817.212.4325.

OAK RIDGE BOYS, JUNE 25 / Known as one of the most distinctive sounds in the music industry, the four-part harmonies and upbeat songs of the Oak Ridge Boys have spawned dozens of country hits. 8 p.m. Fort Worth Symphony Orchestra. Tickets: $35-$78. Bass Performance Hall. 4th and Calhoun streets. fwsymphony.org. 817.665.6000.

ACOUSTIC ALCHEMY, JUNE 9 / English contemporary instrumental and jazz band. 8 p.m. Tickets: $27.50. McDavid Studio, 301 E. 5th St. basshall. com. 817.212.4280.

FORT WORTH OPERA FESTIVAL, THROUGH JUNE 5 / IL TROVATORE, JUNE 3: Classic, largerthen-life Verdi with traditional sets and costumes. THE MIKADO, JUNE 4: This comedy contains some of the best-known and popular Gilbert and Sullivan tunes. HYDROGEN JUKEBOX, JUNE 4: Based on the work Howl by Beat poet Allen Ginsberg, this music and theater piece is a portrait of America that covers 1950’s through the 1980’s. JULIUS CAESAR, JUNE 5: A classic production except that three male counter-tenors will sing the roles Handel originally wrote for castrati (more recently performed generally by women. Bass Performance Hall, 4th and Calhoun streets. Tickets: $29-$327. fwopera.org. 817.731.0726.

VERIzON THEATRE / Verizon Theatre, Grand Prairie, verizontheatre.com. 972.854.5111.

JUNE 1 / Luis Miguel. 8 p.m. Tickets: $49.75$119.75.

JUNE 6 / Deftones, 8 p.m. Tickets: $28.50. JUNE 9 / Earth, Wind & Fire. 8 p.m. Tickets: $39.50-$69.50.

JUNE 10 / Brian McKnight. 8 p.m. Tickets: $39.50-$85.

JUNE 15 / Peter Gabriel and the New Blood Orchestra. 8 p.m. Tickets: $49.50-$149.50.

JUNE 17 / Los Vaqueros: El Regreso Tour 2011: Wisin y Yandel / 8 p.m. Tickets: $26-$71.

JUNE 18 / Chelsea Handler, 8 p.m. $59.50$69.50.

JUNE 24 / George Lopez, 8 p.m. $29.50-$59.50.

BILLY BOB’S TEx AS / Fort Worth Stockyards. billybobstexas.com. 817.624.7117. Prices reserved/ general admission.

JUNE 3 / Little Big Town – $22/$15

JUNE 4 / Restless Heart – $18/$15

JUNE 10 / Hudson Moore – $10 Advance/$15 Day of Show

JUNE 11 / Delbert McClinton – $22/$15

JUNE 17 / Cory Morrow (Recording Live at Billy Bob’s) – $16/$12

JUNE 18 / Travis Tritt - $25/$15

JUNE 24 / Cody Canada & The Departed –$18/$12

JUNE 25 / Chris Isaak – $40/$20

GRAPEVINE OPRY / gvopry.com. 817.481.8733.

JUNE 4 / Country Music Showcase.

JUNE 11 / The Redneck Chronicles: Tales From

fwevents

Levitt Pavilion for the Performing Arts / A busy month of preformances by a variety of artists await guests at the pavilion at 100 W. Abram St., Arlington.

A Farm.

JUNE 18 / Closed For Production.

JUNE 25 / Country Music Showcase.

CONCERTS IN THE GARDEN, JUNE 3-JULY 4 / Gates open at 6:30 p.m., performances at 8 p.m. Fireworks at each concert. Fort Worth Symphony Orchestra. Fort Worth Botanic Garden. Lawn tickets: $16 in advance, $22 at the gate. Children 10 and younger free on the lawn with an adult. Adult table seats: $23-$43, $28-$48 at the gate. Children’s table tickets: $11-$43 in advance and $16-$48 at the gate. Pack your own picnic and beverages or enjoy food concessions, beer, wine and soft drinks available on-site. Parking $10 per car at Farrington Athletic Field with free shuttle (wheelchair-accessible van available) beginning at 5:30 p.m.; self-parking $15 at Botanic Garden; valet $20. Handicapped parking $15 for valet parking or self-parking. fwsymphony.org. 817.665.6000.

JUNE 3 / Asleep At The Wheel. Kings of Western swing.

JUNE 4 / Classical Mystery Tour. Favorite hits from John, Paul, George and Ringo.

JUNE 5 / Best Of The Big Bands.

JUNE 10 / A Night At Woodstock. Amazing lineup of ’60s rock.

JUNE 11 / Surf’s Up! Music of the Beach Boys.

JUNE 12 / Take Me Home: The Music of Fort

Worth native John Denver.

JUNE 17 / Star Wars And Beyond: A Laser Light Spectacular.

JUNE 18 / Trombone Shorty. Rich New Orleans brew of jazz, funk, rock and hip-hop.

JUNE 19 / 1812 Overture.

JUNE 24 / Stairway To Heaven: The Music Of Led Zeppelin.

JUNE 25 / Take It To The Limit: The Music Of The Eagles.

JUNE 26 / Old 97’s, a hip Dallas band that helped create the alternative country sound in the ’90s.

JULY 1 / Rock And Roll Heaven. Kraig Parker has the look, voice, style and the moves that made Elvis great! Joined this year by tribute artists celebrating Roy Orbison and Buddy Holly.

July 2, 3 & 4 / Old Fashioned Family Fireworks Picnic.

LEVITT PAVILION FOR THE PERFORMING ARTS / 100 W. Abram St., Arlington. levittpavilionarlington.org. 817.543.4301. All performances 8 p.m. and free unless otherwise noted.

JUNE 1 / Eddie Coker. Kid-friendly songs. 10:30 a.m.; 7:30 p.m.

JUNE 2 / Grupo Fantasma. Recent Grammywinners bring the 21st century Latin beat.

JUNE 3 / Soul Track Mind. Resurrecting the

Easter Seals North Texas

10 th Annual

Fort Worth, Texas Magazine

Goldwaves Salon

William and D’Ann Bonnell

Cockrell Enovation

Cityview Florist

IMAGETEK OFFICE SYSTEMS

Trish Biddle

Jean Roach

Kyle Hanysak

Pier 1 Imports

Rosalyn G. Rosenthal

John and Mary Margaret Clay

Adair Visual, Inc

Best Health Chiropractic of Fort Worth

Danny Wright

Image Wardrobe Consulting

Jay Strongwater

Luxury Nails 1

Massage Envy

Luther King Capital Management

Texas Christian University

Words and Numbers

Trinity Bank

Vicki Tibbits

Willow House - Paula Null

Paige Smith

groove of vintage soul.

JUNE 4 / Benefit Concert. The Charlie Daniels Band. Rebel anthems from a Grammy-winning long-haired country boy. Tickets required. $25-$150 (includes dinner and auction before the concert and VIP parking and seating at the concert).

JUNE 5 / Austin Lounge Lizards. Slaughtering sacred cows with a Texas folk sound.

JUNE 8 / Secret Agent 2300 Skidoo. Brainbuilding, kid hip-hop. 10:30 a.m.; 7:30 p.m.

June 9 / Cas Haley. Pop-inflected island rhythms from an America’s Got Talent finalist.

JUNE 10 / Carrie Rodriguez. Country roots with today’s attitude.

JUNE 11 / Turnpike Troubadours. Honoring country roots in a fresh, new way.

JUNE 12 / The Spring Standards. Soft rock perfect for a summer evening.

JUNE 15 / Lannaya. West African Drum & Dance Ensemble. 10:30 a.m.; 7:30 p.m.

JUNE 16 / The Orbans. Indie pop rock with a dash of folk.

JUNE 17 / Terri Hendrix. Pop, country, blues and swinging jazz.

JUNE 18 / Rick Trevino. Grammy-winning country with a Hispanic heritage.

JUNE 19 / Blame Sally. Powerhouse, all-female rock.

JUNE 22 / Aaron Nigel Smith. The master of movement and music. 10:30 a.m.; 7:30 p.m.

JUNE 23 / Katsuk. A world-beat, tribal funk rock experience.

JUNE 24 / Josh Weathers & the True Endeavors. Texas rock ‘n’ soul.

JUNE 25 / Sonny Burgess. Traditional country music from a native son.

JUNE 26 / The Lee Boys. Sacred steel – Gospel music with a blues influence.

JUNE 29 / The Biscuit Brothers. Emmy-winning stars of PBS. 10:30 a.m.; 7:30 p.m.

JUNE 30 / Del Castillo. Intoxicating Latin romance with an edge

MastErworks CoNCErt sEriEs / Northeast Tarrant County, artscouncilnortheast.org, 817.329.5566. Hurst. Hurst Library 901 Precinct Line Road and Heritage Park, 700 Heritage Circle.

JUNE 10 / Cora Connection, 12:15 p.m.

JUNE 23 / Southlake Swing Band, 7 p.m. Keller. Keller Town Hall.

JUNE 22 / Fingerprints. 7 p.m.

Roanoke. Austin Street Plaza and Roanoke Recreation Center, 501 Roanoke Road.

JUNE 9 / The Bright. 7 p.m.

JUNE 23 / Me and My Monkey. 7 p.m. Southlake. Southlake Town Square & Bicentennial Park (400 N. White Chapel)

JUNE 11 / Havana NRG, 7:30 p.m.

JUNE 18 / Vocal Trash. 7:30 p.m.

JUNE 25 / Nate Kipp. 7:30 p.m.

Watauga. Community Center, 7901 Indian Springs; Public Library, 7109 Whitley Road; and Capp Smith Park Amphitheatre, 5800 Robin Dr.

JUNE 6 / Nate Kipp. 7:30 p.m.

JUNE 14 / Eddie Coker (Children’s). 3 p.m.

JUNE 20 / Matt Ingram Band. 7:30 p.m.

stage and theater

THE SOMEWHAT TRUE TALE OF ROBIN HOOD, JUNE 3-19 / It’s hard to be humble when you’re a handsome swashbuckling super-hero. But our gallant guy-in-green-tights tries his best in a Monty Pythonesque retelling of the classic tale. Theatre Off The Square. 114 N. Denton Rd., Weatherford. Tickets: $10-$12. weatherfordtots.org. 817.341.8687.

stoLEN sHakEsPEarE FEstiVaL, 5tH aNNiVErsarY, sPECiaL EDitioN, JUNE 10-26 / Two full-length productions: King Henry V and Double Falsehood Or The Distressed Lovers. Rotating schedule. Stolen Shakespeare Guild. Hardy and Betty Sanders Theatre, 1300 Gendy St. stolenshakespeareguild.org. 214.789.8032.

triNit Y sHakEsPEarE FEstiVaL, JUNE 7-26

/ As You Like It. Preview: June 7; Opening, June 9. Macbeth. Preview: June 8; Opening, June 10. Rotating performances in repertory in the Buschman Theatre and the Hays Theatre at TCU. Box Office: trinityshakes.org. 817.257.8080.

RED, WHITE AND TUNA, JUNE 16-26 / The third installment in the Tuna trilogy takes the audience

through another satirical ride into the hearts and minds of the polyester-clad citizens of Texas’ third smallest town. Flower Mound Performing Arts. 830 Parker Square, Flower Mound. fmpat.org. 972.724.2147.

ALADDIN, JUNE 10-26 / Tickets: $15; Senior Citizens, Students and Bedford residents, $12. Onstage In Bedford. Trinity Arts Theatre on the Bedford Boys Ranch, 2819 Forest Ridge Dr., Bedford. onstageinbedford.com. 817.354.6444.

THE SOUND OF MUSIC, MaY 27-JULY 2 / The last great success of Rodgers & Hammerstein. Based on the true story of the Trapp Family Singers. Artisan Center Theater. 418 E. Pipeline Rd., Hurst. Tickets: $7-$16. artisanct.com. 817.284.1200.

LITTLE HILL OF REFUGE, JUNE 9-JUNE 26 / World premiere. Living reminiscences from the early Irish pioneers and patriots of the Republic of Texas, expressed in poetry and song. Expanded to full production from the one act play Little Hill of Refuge, which Pantagleize Theatre Company proudly premiered to sold-out performances in Moneygall, Ireland, in 2009. Play by and directed by Artistic Director Dr. Violet O’Valle. Tickets: $15;

HOW I LEARNED TO DRIVE, THROUGH JUNE 12 / An award-winning, funny, surprising and devastating tale of survival through the lens of a troubling relationship between a student and the man who teaches her. Theatre Arlington. 316 W. Main St., Arlington. Tickets: $10-$22. theatrearlington.org. 817.275.7661.

KEYNOTE SPEAKER MICHAEL SKIPPER

2008 Tony Winner for In the Heights 2008 Including Best Musical, Best Score, Best Choreography and Best Orchestratiron.

HOSTED BY SCOTT FRIEDMAN

NBC 5 Today Anchor

7:00 pm

Cocktail Reception 8

Hors d’oeuvres

Silent Auction

8:00 pm

Dinner & Dancing to 8Follow

$150 PER TICKET

$10 for students and seniors; $5 for children 12 and under. Pantagleize Theatre. 1400 Henderson St., Building 3. pantatheatre.org. 817.472.0032.

MARVIN’S ROOM, THROUGH JUNE 25 / Serious subject matter but proof that laughter and reconciliation are at the heart of healing. Circle Theatre. (Adult Content.) Tickets: $20-$305. Circle Theatre. 230 W. 4th St. circletheatre.com. 817.877.3040.

NOVEMBER, JUNE 23-JULY 24 / An outrageous political comedy about a frazzled (and hilariously profane) President struggling to remain in office and fund a Presidential library. Stage West. 821 W. Vickery. Tickets: $20-$30. stagewest.org. 817.784.9378.

other attractions and events

LOG CABIN VILLAGE / Activities give children the chance to experience 19th century frontier life.

Tuesday - Friday 9 a.m. - 4 p.m. (gates close at 3:30 p.m.) Saturday and Sunday, 1 p.m. - 5 p.m. (gates close at 4:30) Log Cabin Village, logcabinvillage.org, 817.392.5881.

ALEDO EVENTS / Historic Downtown Aledo’s First Friday celebration returns beginning June 3: Extended shopping and a concert, 100 block of North Front Street. Southern Heritage performs at 7 p.m. Free. June 15: Parker County Full Moon Party. 9:30-11 p.m. 325 N. Front St. Tickets: $10, benefitting community youth organizations.

FATHER’S DAY TRAIN, JUNE 19/ Dads ride Grapevine Vintage Railroad free when accompanied by a paid family member. Grapevine Vintage Railroad. 817.410.3185.

TWELVE ANGRY JURORS, THROUGH JUNE 12 / Tempers get short and arguments grow heated as jurors attempt to a verdict in a murder case. Runway Theatre. 215 N. Dooley St., Grapevine. Tickets: TBA. runwaytheatre.com. 817.488.4842.

ALICE WONDER, THROUGH JUNE 19 / The Eastman and Rogers hit of 2002, returns as part of the 30th Anniversary Season with director Joe Rogers. Jubilee Theatre. 506 Main St. Tickets: $10-$25. jubileetheatre.org. 817.338.4411.

THE SOUND OF MUSIC, THROUGH JULY 2 / The great success of Rodgers and Hammerstein will charm you once again. Artisan Center Theater. 418 E. Pipeline Rd., Hurst. Tickets: $7-$16. artisanct. com. 817.284.1200.

FLAG DAY CELEBRATION, JUNE 14/ Annual Flag Day Celebration 11 a.m. Grapevine Gazebo, 300 block of Main Street in Historic Downtown Grapevine. grapevinetexasusa.com.

STARS UNDER THE STARS, JUNE 2, 9, 16, 23, 30/ Free outdoor movies in downtown Fort Worth. sundancesquare.com. 817.255.5700.

FORT WORTH HERD CATTLE DRIVE, ONGOING / Historic Fort Worth Stockyards on East Exchange Avenue. Sunday-Saturday 11:30 a.m. and 4 p.m.

STOCKYARDS CHAMPIONSHIP RODEO, ONGOING / Friday and Saturday nights, historic Cowtown Coliseum, 121 E. Exchange Ave. 8 p.m. Tickets: $15-$20.

STOCKYARDS WALKING TOURS, SATURDAYS / Cowboy Tour: A personal tour guide shares historical facts, culture and stories of the Stockyards. $4-$6. Wrangler Tour: Includes Billy Bob’s Texas. $5-$7. Available in Spanish, French, German, Japanese and English. Stockyards Station, 130 E. Exchange Ave. Tickets: $4-$6. At 10 a.m., 12 p.m., 2 p.m., 4 p.m.

GENGHIS KHAN: THE EXHIBITION, JUNE 1-SEPT. 30 / Largest collection of 13th century Mongolian artifacts ever gathered in a single showing. Tickets: $8-$12. Irving Arts Center. 3333 N. MacArthur Blvd, Irving. irvingartscenter.com. 972.252.7558.

films

HARMONY AND ME, JUNE 9 / Bob Byington’s hilariously deadpan comedy for the cell phone generation. Byington will be present. 7 p.m. The Lone Star Film Society, The Modern Art Museum of Fort Worth and The Texas Independent Film Network. Tickets: $10. Modern Art Museum of Fort Worth, 3200 Darnell St. lonestarfilmsociety.com. 817.738.9215.

comedy

FOUR DAY WEEKEND, FRIDAY AND SATURDAY, ONGOING / This popular improvisational comedy troupe performs skits and songs based on audience suggestions. Four Day Weekend Theater. fourdayweekend.com. 817.226.4329.

HYENA’S COMEDY NIGHT CLUB, ONGOING / Various performances each week ranging from local to national stars. Hyena’s Comedy Night Club. hyenascomedynightclub.com. 817.877.5233.

dance

DON QUIXOTE, JUNE 10-12 / Ben Stevenson brings this literary masterpiece to the stage with humor and grandeur. North Texas premiere. Texas Ballet Theater. Tickets: $19-$99. Bass Performance Hall. 4th and Calhoun streets. texasballettheater.org. 817.763.0207.

2011 SUMMER DANCE CONCERT, JUNE 23-26 / Ballet Concerto’s performance will consist of four different works. Trinity Park Pavilion. 2300 W. 7th St. Lawn admission is free. Reserved seating is available. balletconcerto.com. 817.738.7915.

sports

TEXAS RANGERS texas.rangers.mlb.com

JUNE 6-8 / Detroit Tigers, 7:05 p.m.

JUNE 20-22 / Houston Astros, 7:05 p.m.

JUNE 24 / New York Mets, 7:05 p.m.

JUNE 25 / New York Mets, 3:10 p.m.

JUNE 26 / New York Mets, 7:05 p.m.

TEXAS MOTOR SPEEDWAY: FIRESTONE TWIN 275S WEEKEND, JUNE 9-11/ IZOD IndyCar Series, NASCAR Camping World Truck Series competition. The Camping World Truck Series kicks off the weekend with qualifying on June 9. Friday's activities include Qualifying for the IZOD IndyCar Series, followed by the WinStar World Casino 400k, the first of two stops for the Camping World Truck Series at Texas Motor Speedway. The weekend concludes with the Inaugural Firestone Twin 275s, twice as much IndyCar action under the lights in Texas. Texas Motor Speedway texasmotorspeedway.com. 817.215.8500.

FORT WORTH CATS 301 NE 6th St. fwcats.com. 817.332.2287.

JUNE 3-5 / Amarillo Sox

JUNE 13-15 / Grand Prairie AirHogs

JUNE 27-30 / Amarillo Sox

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Lava 10 in Grapevine offers straits of Malacca cuisine, which may be unfamiliar to most. If you haven't tried it, the dishes are Asian fusion at its best. One dish to try is the Lemongrass Beef Vermicelli. The top layer is full of tender lemony beef dusted liberally with fresh cilantro. Beneath are fresh chopped salad greens, cucumber, bean sprouts and mint. The dish is finished off with a tasty Vietnamese fish sauce. They offer many other interesting options such as an entire selection of curry dishes. Portions are ample, so make sure you're hungry. To learn more, turn the page.

130 now open: lava 10s / 134 review: fortuna italian restaurant / 136 listings

Culinary ventures in and around town

Asian Fusion 101

OK, Fort Worth … I know you love your sushi. I know it took a long time to build up your nerve, but now you actually enjoy it, even the raw stuff.

by Courtney Dabney

Well, it’s time to wade in a little deeper. i can understand that the straits of malacca may sound a little too exotic, but trust me – in time you will grow to love this too.

lava 10 is located off the frontage road of Highway 114 in Grapevine. with a dated Grandy’s next door and sign boasting something so unfamiliar as straits of malacca Cuisine, you might be tempted not to stop. that would be a mistake.

once inside the sleek and modern interior, you will be treated to a taste of asian Fusion at its best. the varied menu includes authentic dishes from malaysia, singapore, Vietnam,

indonesia, thailand and Japan.

owner mike tan, who hails from malaysia himself, also owns lava Grill in Colleyville, which features thai and Hibachi-style cooking, and sushi sam in southlake, which focuses on more traditional Japanese. But his newest creation, lava 10, runs the southeast asian gamut.

while the local lunch crowd was filling up nicely, i took in the surroundings. it is obvious that a lot of thought went into the space. the stained concrete floors give way to rich mahogany tables and booths. the ceiling is lined with natural wooden beams and woven-wooden pendant

lights hang overhead. the most fun features are the glass-tiled columns with their everchanging color displays.

For starters the tom Kha soup ($5) was calling my name. another chef once described this traditional thai soup to me, “You know when you were little and you got sick, your mother probably made you chicken noodle soup? well, when we were little and got sick, this is what our mothers made for us.” in other words, it is true comfort food.

the tom Kha is a unique blend of flavors. the brightness of lemongrass is tempered perfectly with sweet and creamy coconut milk and just a touch of spice from chili oil. it is finished off with mushrooms, chunks of tomato, kaffir leaves, and cilantro sprigs and comes with either chicken or shrimp blended into a thai soup base. the soup is an ample portion for a meal or easily shared for an appetizer. this alone is worth your drive to Grapevine. one of the best i’ve ever had.

FYI

Located at: 401 E. Hwy 114 For reservations call: 817.329.5282 $-$$$ Open: 11am - 10pm Sun. –Thurs. and until 11pm on Fri. and Sat.

we ordered two different lunch specials, mongolian Beef and lemongrass Beef Vermicelli (both $10). they came with a house salad, a simple mixture of greens and julienne carrots. the salads were topped with fresh tomato wedges and dressed in a sweet and creamy ginger dressing. Very refreshing. t he mongolian Beef was a generous portion of stir-fried beef laid over crispy fried noodles and garnished with black sesame seeds. it came with a side of steamed rice in a simple brown sauce. the dish was mild even with several whole dried red

chili peppers mixed in.

The Lemongrass Beef Vermicelli arrived in a bowl and had a layered effect. The top layer was full of tender lemony beef over the pasta and dusted liberally with fresh cilantro. I know you are familiar with that herb in your favorite Mexican dishes. Cilantro imparts a special flavor that makes it taste like Mexican food. But, in many Asian cultures (excluding perhaps China and Japan), it imparts the same signature notes. You had to dig further to unearth the fresh chopped salad greens, cucumber, bean sprouts and mint hidden beneath. The dish was finished off with a delicious Vietnamese fish sauce.

Hurry! Voting ends June 8!

Fort Worth, Texas magazine’s 2011 Top Chef Challenge is on again! Ten local chefs, as voted on by the Fort Worth, Texas magazine readers and the Top Chef Panel, will compete against each other in three culinary challenges. Five chefs will compete in the first and second challenge, with the top two from each advancing to the finals. So get on fwtx.com and vote for your favorite chef!

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For Information, Please Contact: hbrown@fwtexas.com

My father had to try the Fried Banana with honey ($3) for dessert. It was a simple display of tempura-battered and deep-fried banana sections with honey for dipping. We liked it, but the Mango Crème Brulee ($4) stole the show. This creamy custard was not too sweet, with real chunks of mango and a crispy crust.

All the dishes were generous portions, especially for lunchtime. Our waitress was informative and courteous, and the service was excellent. There are many interesting options on the menu, including an entire section of curry dishes (called Cari), along with plenty of seafood and vegetarian items. And yes, there is a full sushi bar as well, and while I didn’t sample any on this trip, it looked great.

Due to Malaysia’s strategic location on shipping and trading routes in and around the Spice Islands, as well as its Portuguese, Dutch and English colonial periods, its culture is very diverse. Mike Tan is ready to introduce the Metroplex to the true fusion of this multicultural cuisine.

And, don’t worry … even though the name may make you fear spices setting your mouth on fire, it is not all about heat at Lava 10. It’s about the right combination of ingredients.

Italian Anyone?

This Westside mainstay consistently serves up fresh Italian food. While there is nothing haute about either the cuisine or the atmosphere, for a casual and intimate neighborhood restaurant, Fortuna has been filling the bill for nine years now.

by Courtney Dabney

If you have ever visited LittLe itaLy in new york City, you will feel right at home at fortuna italian restaurant. you will find the same simple, family-run neighborhood vibe here. owner ray Jumeri, after the success of this italian-inspired restaurant, also opened ray’s steak and seafood earlier this year.

at fortuna, the walls are painted with murals of venice, tuscany and rome. on one wall you find a mural of the Colosseum in rome, where the goddess fortuna was said to preside over man’s fortunes. hence the name.

Latticework with grapevines dangle overhead, and the tables are covered in alternating red- or green-checkered cloths. other decora-

tions include bottles of olive oil and red wine. while the lighting could stand to be a little dimmer on the weekend nights, the atmosphere is exactly what you would expect.

we tried the stuffed mushrooms ($6) for our starter. it arrived with five medium-sized mushroom caps stuffed with a standard filling, tasted like a typical crabmeat, r itz cracker crumb mixture. these mushrooms were heavily lobstersauced, which itself was tasty, but the consistency was a little thick. t he sauce came in handy, though, with the parmesancrusted yeast rolls that are served with balsamic and olive oil for dipping.

FYI

in the past, i have always been happy with the chicken dishes, which are offered in many variations and perfectly pounded thin so the meat is always tender. i personally am not a big fan of veal, but if you are, i have it on good authority that the veal is also a winner. and, you can’t go wrong with most of the pasta dishes or fresh salads.

on this visit, i opted for something more outstanding, the Mixed seafood tuttomare ($19.95), and one of the pricier items on the menu. for reference, it is basically a very dressed-up version of Linguine with w hite Clam sauce. the pasta is smothered in layers of white fish, shrimp, scallops, calamari rings and scuncille (squid). Black mussels and clams decorated the edge of the bowl. for garnish, the chef sprinkled chopped clams and parsley over the top. it was a lovely presentation, and honestly, i worked for more than five minutes before making my way down to the linguine. the clams, both in the shell and in the buttery white wine sauce, were flavorful and tender. the tuttomare was fantastic.

My husband tried one of the baked pastas that he had never had here. since Lasagna ($7.95) is for many the true test of true italian, we tested it. while it packed a bright fresh-tasting tomato kick, it was a bit thin without many layers of pasta and not enough meat and ricotta filling. this version was heavily sauced and was not presented as many might expect, a slice of lasagna on the plate. But, it was also not overly cheesed, which was nice.

after all that pasta and bread, it is unlikely you will make it to dessert, but since it is my job, i took one for the team and ordered a traditional Cannoli ($4.50). a ll cannolis are basically the same — a sweet blend of either r icotta or, more often in america, Mascarpone cheese and chocolate chips, piped into a crispy pastry shell. it was both creamy and crispy with a light dusting of chocolate chips.

Located at: 5837 Camp Bowie Blvd. For reservations call: 817.737.4469 $-$$ Open: 11am to 10pm Sun.–Thurs. and until 11pm on Fri. & Sat.

fortuna is an affordable spot for a family dinner or date night, as well as a trusted place to meet a friend for lunch. the prices are fair, and the service is always friendly, and although eating here may not actually change your fortune, it will leave you both full and satisfied.

restaurant guide

The Listings section is a readers service compiled by the Fort Worth, Texas magazine editorial staff. The magazine does not accept advertising or other compensation in exchange for the listings. Listings are updated regularly. To correct a listing or request a restaurant be considered for the list, contact Paul K. Harral at pharral@fwtexas.com.

american

Arlington/Mid-Cities

BlackFinn RestauRant & saloon / 4001 Bagpiper Way, Ste. 101, 817.468.3332. 11am-2am daily. $-$$ BJ’s RestauRant and BRewhouse / 201 Interstate 20 E., 817.465.5225. 11am-midnight Sun.-Thu.; 11am-1am Fri.-Sat. $-$$ cheF Point caFe / 5901 Watauga Rd., Watauga, 817.656.0080. 11am-9pm Mon.-Thur.; 11am-10pm Fri.; 7am-10pm Sat.; 10am-8pm Sun. Breakfast Saturdays. $-$$ dave & BusteRs / 425 Curtis Mathes Way, 817.525.2501. 11am-midnight Sun.-Thu.; 11am-1am Fri.Sat. $$ GaRden cottaGe tea RooM / 5505 Davis Blvd., 817.656.9780. 10am-6pm Mon.-Sat.; 1pm-5pm Sun. $ houlihan’s / 401 E. 1-20 Hwy., 817.375.3863. 11ammidnight, bar 2am Mon.-Sat.; 11am-10pm, bar midnight Sun. $$-$$$

huMPeRdink's RestauRant and BReweRy / 700 Six Flags Drive, 817.640.8553. 11am-midnight, bar 2am Mon.-Sat.; 11am-2am Sun.-Sat. $$

Mac’s BaR & GRill / 6077 W. I-20, 817.572.0541. 11ammidnight Fri. & Sat.; 10am-10pm Sun. $$ MaRket stReet / 5605 Colleyville Blvd., 817.577.5020. 6am-10pm daily. $ no FRills GRill / 4914 Little Rd., 817.478.1766. Other locations: 801 S. Main St. #109, Keller, 817.741.6344; 2851 Matlock Rd., Ste. 422, Mansfield, 817.473.6699. 11am-2am daily. $

olenJack’s GRille / 770 Road to Six Flags East, Ste. 100., 817.226.2600. 11am-10pm Mon.-Thu.; 11am-11pm Fri.-Sat.; 11am-9pm Sun. $-$$$ Rose GaRden teaRooM / 3708 W. Pioneer Pkwy., 817.795.3093. 11:30am-3:30pm Mon.-Sat.; 12pm-3:30pm Sun. $ the sanFoRd house / 506 N. Center St., 817.861.2129. Breakfast Hours 8am-9:30am Mon.-Sat.; 8am-11am Sun. Lunch Hours 11am-2pm Tue.-Sat. Dinner Hours 6pm-9pm Fri.-Sat. $ -$$ southeRn ReciPes GRill / 2715 N. Collins St., 817.469.9878. 11am-9pm Mon.-Sat. $-$$ ventana GRille / 7005 Golf Club Dr., 817.548.5047. 6:30am-9pm Sun-Thur; 6:30am-10pm Fri. & Sat. $-$$ Fort Worth

Billy MineR’s saloon / 150 W. 3rd St., 817.877.3301. 11am-midnight Fri. & Sat.; 11:30am-10pm Sun. $ BlueBonnet caFÉ / 2223 Haltom Rd., Haltom City, 817.834.4988. 6:30am-2:30pm Mon.-Sat. $ BuFFalo BRos Pizza winGs & suBs / 3015 S. University Dr., 817. 386.9601. 11 am-11 pm Sun.-Sat. $$ Buttons / 4701 W. Freeway, 817.735.4900. Lunch Hours 11:30am-2:30pm Mon.-Fri.; Dinner Hours 5pm-10pm Sun.-Thur; 5pm-midnight Fri. & Sat.; Sunday Brunch 11am-3pm Sun. $$$ chaRleston’s / 3020 S. Hulen St., 817.735.8900. 11am10pm Mon.-Thu.; 11am-11pm Fri.-Sat.; 11am-9pm Sun. $$ cowtown dineR / 305 Main St., 817.332.9555. 8 am9pm, Sun.-Thur.; 8 am-10pm Fri. and Sat. $$-$$$ cuRly’s custaRd / 4017 Camp Bowie Blvd., 817.763.8700. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $ dixie house caFe / 3701 E. Belknap St., 817.222.0883. Other locations: 6200 E. Lancaster, 817.451.6180; 5401 S. Hulen St., 817.361.8500; 5401 Blue Mound Rd., 817.625.4115, Dinner Friday Nights. 6:30am-2pm Mon.Thu. & Sat.; 6:30am-8:30pm Fri. $ dRew’s Place / 5701 Curzon Ave., 817.735.4408. 10:30am-7pm Tue.-Thur.; 10:30am-8pm Fri.; 10:30am6pm Sat. Closed Sun.-Mon. $-$$ elleRBe’s Fine Foods / 1501 W. Magnolia Ave., Fort Worth, 817.926.3663. Closed Sun.-Mon.; 11am-2pm and 5:30pm-9pm, Tues.-Thu.; 11am-2pm and 5:30pm, Fri.; 5:30pm-10pm, Sat. $$-$$$

FRed’s texas caFe / 915 Currie St., 817.332.0083. 10:30am-midnight Tue.-Sat.; 10:30am-9pm Sun. Closed Mon. $$

GalleRy aRt caFe / 609 S. Jennings Ave., 817.335.4646. 7am-3pm Mon.-Fri; 10am-2pm Sat. & Sun.; 5pm-10pm Thur. & Sun.; 5pm-11pm Fri. & Sat $ lucile’s stateside BistRo / 4700 Camp Bowie Blvd., 817.738.4761. 11:30am-10pm Mon.-Thu.; 11:30am-11pm Fri.; 9am-11pm Sat.; 9am-10pm Sun. $$ lunch Box / 6333 Camp Bowie Blvd., 817.738.2181. 11am-3pm Mon.-Fri.; 11am-2:30pm Sat. $ Massey’s / 1805 8th Ave., 817.921.5582. 11am-9pm Mon.-Fri.; 11am-8pm Sat.; 11am-3pm Sun. $ MontGoMeRy stReet caFÉ / 2000 Montgomery St., 817.731.8033. 6am-2pm Mon.-Fri.; 7am-noon Sat. $ old neiGhBoRhood GRill / 1633 Park Place Ave., 817.923.2282. 7am-9pm Mon.-Sat. $ ol’ south Pancake house / 1509 S. University Dr., 817.336.0311. Open 24 hours. $ PaRis coFFee shoP / 700 W. Magnolia, 817.335.2041. 6am-2:30pm Mon.-Fri.; Breakfast Only 6am-11am Sat. $ PaRk hill caFe / 2974 Park Hill Dr., 817.921.5660. Lunch Hours 10am-3pm Mon.-Sat.; Dinner Hours 6pm9pm; Sunday Brunch 10am-1pm Sun. $-$$ PoP’s saFaRi RooM / 2929 Morton St., 817.877.0916. 9am-10:30pm Mon.; 9am-11pm Tue.-Thur.; 9am-midnight Fri. & Sat.; Lunch Hours 11:30am-2pm; Dinner Hours 6pm9pm $$-$$$ Rise & shine / 3636 Altamesa Blvd., 817.423.3555. 6am2pm daily. $ secRet GaRden teaRooM / 2601 Montgomery St., 817.763.9787. 11am-3pm Mon.-Fri.; 11am-4pm Sat.; noon4pm Sun. $ texas GRill / 6550 Camp Bowie Blvd., 817.377.0270. 11am-9pm daily. $ the Rose GaRden tea RooM / 7200 Camp Bowie Blvd., 817.731.7673. 11:30am-3:30pm Mon-Sat.; 12pm3:30pm Sun. $

vidalia’s at the woRthinGton / 200 Main St., 817.210.2222. 6am-10pm Sun.-Thur.; 6am-10:30pm Fri. & Sat.; 10am-2pm Sun. $$ westside caFÉ / 7950 W. Camp Bowie Blvd., 817.560.1996. 6am-10pm daily. $ the zodiac RooM at neiMan MaRcus / 2100 Green Oaks Blvd., 817.989.4650. 11am-3pm Mon.-Sat $$ Keller/Lake Country city hall RestauRant at aRthouse / 201 Town Center, 817.741.2433. Closed Mon.; 11:30am-10pm, Tues.-Thu.; 11:30am-midnight, Fri.-Sat.; 11:30am-10pm, Sun. $-$$ haRBoR one / 9315 Boat Club Rd., 817.236.8150. 10am-6pm Wed.-Sun. $ Roanoke

BaBe’s chicken dinneR house / 104 N. Oak, 817.491.2900. Lunch Hours 11am-2pm Mon.-Fri.; Dinner Hours 4:30pm-9pm Mon.-Fri; All Day 11am-9pm Sat.; All Day 10:30am-9pm Sun. $ classic caFe / 504 N. Oak St., 817.430.8185. Lunch

Hours 11am-2:30pm Mon.-Fri.; Dinner Hours 5pm-9pm Mon.-Thur.; 5pm-10pm Fri. & Sat.$$-$$$ dove cReek caFÉ / 204 S. Hwy. 377, 817.491.4973. 6am-8pm Mon.-Fri.; 6am-3pm Sat. & Sun. $ PRaiRie house RestauRant / 304 S. Hwy. 377, 817.491.4855. 11am-10pm Mon.-Sun. $-$$

Southlake caFÉ exPRess / 1472 Main St., 817.251.0063. 7am-9pm Mon.-Thur.; 7am-10pm Fri. & Sat. 7am-9pm Sun. $$ the cheesecake FactoRy / 1440 Plaza Place, 817.310.0050.11am-11pm Mon.-Thu.; 11am-12:30am Fri.Sat.; 10am-11pm Sun. $$ wildwood GRill / 2700 E. Southlake Blvd., 817.748.2100. Gluten free. 11am-11pm daily. $-$$ x’s & o’s sPoRtinG taveRn / 1239 Main St., Southlake, 817.251.6776. 3pm-2am Mon.-Fri.; 11am-2am Sat.; 11am-midnight Sun. $

Weatherford

cleaR FoRk GRill / 29 Crown Road, 817.441.2300. 10am-9pm Tue.-Thu.; 10am-10pm Fri.-Sat. $-$$ FiRe oak GRill / 10114 Austin Ave., 817.598.0400. Lunch: 11:30am-2:30pm; Dinner: 5pm-10pm Mon.-Sat. $$-$$$

asian

Arlington GenGhis GRill / 4000 Five Points Blvd., Ste. 189, 817.465.7847. Lunch: 11am-10pm Mon.-Thu.; 11am-11pm Fri.-Sat. $$ Pei wei / 2100 N. Collins St., 817.299.8687. Other locations: 4133 E. Cooper St., 817.466.4545. 10:30am-9:15pm Sun.-Thur.; 10:30am-10:15pm Fri. & Sat. $ PiRanha’s killeR sushi / 851 N.E. Green Oaks Blvd., 817.261.1636. Other locations: Arlington Highlands 309 Curtis Mathes Way, #149 817.465.6455 11am-10pm Mon.Thu.; 11am-11pm Fri.; Noon-11pm Sat.; Noon-10pm Sun. $$ sukhothai / 423 N. Fielder Plaza, 817.860.4107. 11am2pm Mon.-Fri.; 5pm-9:30pm Mon.-Sat.; $ taste oF thai / 2535 E. Arkansas Lane, 817.543.0110. 11am-3pm, 4:30pm-10pm Mon.-Fri.; 11:30am-3pm, 4:30pm-10pm Sat.; 11:30am-9:30pm Sun. $ tu do RestauRant / 2410 E. Arkansas Ln. #356, Arlington, 817.277.8836. 4pm-midnight Mon.-Thur.; 4pm2am Fri. & Sat.; 4pm-1am Sun. $ Bedford thai JasMine / 3104 Harwood Rd., 817.283.8228. 11am-9pm Mon.-Thur.; 11am-10pm Fri. & Sat. 4pm-9pm Sun. $ Fort Worth asia Bowl & GRill / 2400 Lands End, Ste. 115, 817.738.1688. 11am-9:30pm Sun.-Thu.; 11am-10pm Fri.Sat. $ edohana hiBachi sushi / 2704 S. Hulen, 817.924.1144. Other locations: 5816 S.W. Loop 820, 817.731.6002. 11am-2:30pm Mon.-Fri.; 5:30pm-9:30pm Mon.-Thu.; 5pm-10pm Fri.-Sat. $$ hui chuan sushi, sake, taPas / 6100 Camp Bowie #12, 817.989.8886. 5pm-10pm Sun.-Thur.; 5pm-midnight Fri. & Sat. $$ JaPanese Palace / 8445 Camp Bowie W., 817.244.0144. 5:30pm-10pm Sun.-Thu.; 5:30pm-midnight Fri.-Sat. $$-$$$

My lan / 4015 E. Belknap St., 817.222.1471. 9am-9pm Mon.-Sun. Closed Wed. $

Pei wei / 5900 Overton Ridge Blvd., Ste. 130, 817.294.0808 Other locations: 2600 W. 7th St., Ste. 101, Montgomery Plaza, 817.806.9950. 10:30am-9pm Sun.Thu.; 10:30am-10pm Fri.-Sat. $ P.F. chanG’s / 400 Throckmorton, 817.840.2450. 11am10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $ Pho little saiGon / 6942 Green Oaks Blvd., 817.738.0040. 10am-9pm Mon.-Sat.; Closed Sunday. $ Pho Que huonG / multiple locations, phoquehuong. com. 11am-10pm daily. $

Phu laM / 4125 E. Belknap St., 817.831.9888. 10am-9pm Daily $-$$ PiRanha’s killeR sushi / 335 W. 3rd St., 817.348.0200. 11am-10pm Mon.-Wed.; 11am-11pm Thu.; 11am-1am Fri.; Noon-1am Sat.; noon-10pm Sun. $$ sonny’s dineR / 6220 Camp Bowie Blvd., 817.732.7754. 11am-9pm Mon.-Sat.; 11am-3pm Sun.; 3pm-7pm Happy Hour daily. $ sushi axioM JaPanese Fusion RestauRant / 4625 Donnelly Ave., Ste. 101, 817.735.9100. Other locations: 2600 W. 7th St., 817.877.3331. 11am-10pm Mon.-Fri.; noon-10pm Sat.; noon-9pm Sun. $$ sushi yoko / 6333 Camp Bowie Blvd. Ste. 280.,

817.737.4000. 11am-2pm Mon.-Fri.; 5pm-10pm Sun.-Thu.; 5pm-10:30pm Fri.-Sat. $-$$

SZECHUAN / 5712 Locke Ave., 817.738.7300. Other location: 4750 Bryant Irvin Rd., Cityview Plaza, 817.346.6111. 11am-9:30pm Sun.-Thur.; 11am-10:30pm Fri. & Sat. $

THAI TINA’S / 600 Commerce St., 817.332.0088. 11am9pm Mon.-Thur.; 11am-10pm Fri. & Sat.; 3pm-8pm Sun. $$

TOKYO CAFE / 5121 Pershing Ave., 817.737.8568. 11am10pm Fri.; 12pm-10pm Sat. $

Grapevine

EDOHANA HIBACHI SUSHI / 1501 Hwy. 114 Ste. 100, 817.251.2004. Lunch: 11:30am-2pm Mon.-Fri.; Dinner: 5:30pm-10pm Mon.-Thur.; 5:30pm-10:30pm Fri.; 5pm10:30pm Sat.; 5pm-9:30pm Sun. $$ LAVA 10 / 401 E. State Hwy. 114, 817.329.5282. 11am10pm Sun.-Thu.; 11am-11pm Fri. & Sat. $$ P.F. CHANG’S / 650 W. Highway 114, 817.421.6658. 11am11pm daily. $$

Hurst

SWEET BASIL THAI CUISINE / 977 Melbourne Rd., 817.268.2899. Lunch: 11am-2:30pm Mon.-Fri.; Dinner: 5pm-9:30pm Mon.-Fri.; 11am-9:30pm Sat.; 11:30am-8pm Sun. $-$$

Mansfield

SAKE HIBACHI SUSHI AND BAR / 100 W. Debbie Lane, Mansfield, 817.453.5888. 11am-10pm, Mon.-Thu.; 1pm10:30pm, Fri.-Sat.; noon-10pm, Sun. $-$$

Southlake

EDEN BISTRO / 480 W. Southlake Blvd., 817.748.0028. 11am-9:30pm Sun.-Thu.; 11am-10:30pm Fri.-Sat. $-$$

KOBEYA JAPANESE HIBACHI & SUSHI / 1230 Main St., 817.416.6161. Lunch: 11:30am-2:30pm Mon.-Fri; 12pm-3:30pm Sat. & Sun.; Dinner: 5pm-10pm Sun.-Thur.; 5pm-11pm Fri. & Sat. $$

PEI WEI / 1582 E. Southlake Blvd., 817.722.0070. 10:30am9pm Sun.-Thu.; 10:30am-10pm Fri.-Sat. $

SUSHI SAM / 500 W. Southlake Blvd., 817.410.1991. 11am9:30pm Mon.-Thu.; 11am-11pm Fri.-Sat.; 5pm-9:30pm Sun. $-$$

THAI CHILI / 215 Grand Ave., 817.251.6674. 11am-10pm Mon.-Thur.; 11am-11pm Fri.; noon-11pm Sat.; 11:30am-9pm Sun. $-$$

barbecue

Arlington

DICKEY’S BARBECUE PIT / 5530 S. Cooper, 817.468.0898. 1801 Ballpark Way, 817.261.6600. 11am-9pm Mon.-Thur.; 11am-9:30pm Fri. & Sat.; 11am-8:30pm Sun. $ RED HOT AND BLUE / 1350 E. Copeland Rd., 817.795.7427. 11am-9pm Sun.-Thu.; 11am-10pm Fri.-Sat. $$

Fort Worth

ANGELO’S / 2533 White Settlement Rd., 817.332.0357. 11am-10pm Mon.-Sat. $

COOPER'S OLD TIME PIT BAR-B-QUE / 301 Stockyards Blvd., 817.626.6464. 11am-8:30pm Sun.-Thu.; 11am9:30pm Fri. and Sat. $

COUSIN’S PIT BARBECUE / 6262 McCart Ave., 817.346.2511. Other location: 5125 Bryant Irvin Rd., 817.346.3999. 11am-9pm Mon.-Sat. $

DICKEY’S BARBECUE PIT / 451 University Dr., 817.231.8813. Other locations: 5724 Bryant Irvin, 817.361.1034 1000 N.E. Loop 820, 817.289.0027. 1989 Colonial Pkwy., 817.759.7500. 11am-8pm Sun.-Thu.; 11am9pm Fri.-Sat. $ RAILHEAD SMOKEHOUSE / 2900 Montgomery St., 817.738.9808. 11am-9pm Mon.-Sat. $

RED HOT AND BLUE / 3000 S. Hulen St., 817.731.8770 9143 Grapevine Hwy., 817.605.1333. 11am-9pm Sun.-Wed.; 11am-9pm Mon.-Thur.; 11am-10pm Fri. & Sat. $$

RISCKY’S / 6701 Camp Bowie Blvd., 817.989.1800. 300 Main St., 817.877.3306. 9000 U.S. 377, Benbrook, 817.249.3320. 11am-9pm Sun.-Mon.; 11am-10pm Tue.-Thu.; 11am-11pm Fri.-Sat. $ SMOKIES BBQ / 5300 E. Lancaster Ave., 817.451.8222. 11am-8pm Mon.-Thur.; 11am-10pm Fri. & Sat.; 11am-4pm Sun. $ THE SMOKE PIT / 2401 E. Belknap St., 817.222.0455. 10:30am-8pm Mon.-Fri.; 10:30am-6pm Sat. $-$$ TRAILBOSS BURGERS / 140 E. Exchange Ave,

RISTORANTE ITALIANO

Serving Fine Italian Food & Wine Lunch & Dinner

Celebrating 30 Years Featuring Italian Standards & Exotic Wild Meat Specials 5139 Camp Bowie Blvd. Fort

Arabe Siria 3285 Buenos Aires Argentina

817.626.7777. 11am-9pm Sun. & Mon.; 11am-10pm Tue.Thur.; 11am-11pm Fri. & Sat. $-$$

Hurst

DICKEY’S BARBECUE PIT / 1858 Precinct Line Rd., 817.656.0200. 10:30am-11pm Mon.-Fri.; 11am-9pm Sat. & Sun. $

brazilian

Fort Worth

TEXAS DE BRAZIL / 101 N. Houston St., 817.882.9500. 4:30pm-9:30pm Sat.; Brunch 11am-3pm Sun.; Dinner 4pm-9pm Sun. $$$

Grapevine

BOI NA BRAZA / 4025 William D. Tate, 817.329.5514. 5pm-9:45pm (last seating) Sat.; 5pm-8:45pm (last seating) Sun. $$$

burgers & sandwiches

Arlington

AL’S HAMBURGER’S / 1001 N.E. Green Oaks Blvd., 817.275.8918. Breakfast Hours 7am-11pm; 11am-9pm Mon.-Sat. $

CHAPPS / 2045 N. Hwy. 360, 817.649.3000. Other locations: 153 Southwest Plaza (1-20 & Little Road), 817.483.8008. 2596 E. Arkansas, 817.460.2097. 11am-9pm Sun.-Thu.; 11am-9pm Fri.-Sat. $

OLD TOwN HAMBURGERS / 2406 W. Park Row Dr., 817.276.9191. 11am-9pm Daily. $ Fort Worth CHAPPS / 6219 Oakmont Blvd., 817.263.5172. 11am-9pm Sun.-Thur.; 11am-10pm Fri. & Sat. $

DUTCH’S / 3009 S. University Dr., 817.927.5522. Chef Grady Spears is at it again with his newly opened burger joint. Laid-back atmosphere with good-tasting burgers and fries. 11am-9pm Mon.-Thu.; 11am-10pm Fri.-Sat.; 11am-9pm Sun. $

THE GREAT OUTDOORS / 3204 Camp Bowie Blvd., 817.877.4400. 9am-9pm Mon.-Sat.; 10am-8pm Sun. $ KINCAID’S / 4901 Camp Bowie Blvd., 817.732.2881. Other location: 4825 Overton Ridge Blvd., 817.370.6400 11am-8pm Mon.-Sat. $ THE LOvE SHACK / 110 E. Exchange Ave., 817.740.8812.; 817 Matisse, Ste. 445, 817.348.9655. 11am9pm Sun.-Tue.; 11am-10pm Wed. & Thur.; 11am-1am Fri. & Sat. $ M & O STATION GRILL / 200 Carroll St., 817.882.8020. 11am-3pm Mon.; 11am-8:30pm Tue.-Sat.. $ PAPPA’S BURGERS / 2700 W. Freeway, 817.870.9736. 11am-9pm Sun.-Thur.; 11am-11pm Fri. & Sat. $-$$

THE POUR HOUSE SPORTS GRILL / 2725 W. 7th St., 817.335.2575. 11am-2am Mon.-Sat.; 11am-midnight Sun. $ TOMMY’S HAMBURGERS / 2701 Green Oaks Rd., 817.735.9651. Other locations: 5228 Camp Bowie Blvd., 817.569.1111. 3431 W. 7th St., 817.885.7500. 11am-9pm Mon.-Thu.; 11am-10pm Fri.-Sat.; 11am-6pm Sun. $ Southlake

jOHNNY B’S BURGERS & SHAKES / 2704 E. Southlake Blvd., 817.749.0000. 10:30am-8:30pm Mon.-Thur.; 10:30am-9pm Fri.-Sat.; 10:30am-3pm Sun. $

continental

Arlington

CAFÉ AT DAIREDS / 2400 W. I-20 (Temporarily Closed for Remodeling), 817.465.9797. Other Location: 15 Skyline Dr., Arlington, 817.465.9797. 12pm-6pm Sun.; 9am-6pm Mon.; 9am-9pm Tue.-Thur.; 9am-6pm Fri.; 8:30am5:30pm Sat. $-$$ Fort Worth

610 GRILLE / 610 Main St., 817.332.0100. 6:30am4pm Mon.-Thu.; 6:30am-10pm Fri.-Sat.; 11am-9pm Sun. $-$$$

delis & bakeries

Arlington RED OvEN / Bowen & Park Row, 817.274.1423. 8:30am6pm Tue.-Fri.; 8:30am-5pm Sat. $$

Fort Worth

ARTISAN BAKING COMPANY / 4900 White Settlement Rd., 817.821.3124. 9am-5pm Tue.-Fri., 8am-noon Wed. & Sat. at the Farmer’s Market. $

BAKER BROS. AMERICAN DELI / 6333 Camp Bowie Blvd., Ste. 244, 817.989.1400. Other Location: 501 Carroll St., Ste. 658., 817.332.0500. 11am-9pm daily. $ BLUEBONNET BAKERY / 3905 Camp Bowie Blvd., 817.731.4233. 7am-6pm Mon.-Fri.; 7am-4pm Sat. $ CARSHON’S DELICATESSEN / 3133 Cleburne Rd., 817.923.1907. 9am-3pm Mon.-Sat. $ THE CUPCAKE COTTAGE / 5015 El Campo Ave., 817.732.5670. 10am- when the last cupcake is sold. Tue.Sat. $

ESPERANZA’S MEXICAN CAFÉ & BAKERY / 2122 N. Main St., 817.626.5770. Other location: 1109 Hemphill St., 817.332.3848. 6:30am-7pm daily. $ j. RAE'S / 935 Foch St., 817.332.0090. 9 am-6pm Mon.Fri.; 10am-4pm Sat. $ jASON'S DELI / jasonsdeli.com. Hours vary. $-$$ KOLACHE SHOPPE / 6724 Brentwood Stair Rd., 817.457.0071. 6am-noon Tue.-Sat.; 7am-noon Sun. $ MCKINLEY’S FINE BAKERY & CAFE / 1612 S. University Dr., 817.332.3242. 8am-6:30pm Mon.-Sat.; 11am-5pm Sun. $

PANERA BREAD / 1700 S. University Dr., 817.870.1959. Other location: 1804 Precinct Line Rd., 817.605.0766; 1409 N. Collins, Arlington, 817.548.8726; 2140 E. Southlake Blvd., Ste. S. 817.416.5566 6:30am-9pm Mon.Sat.; 7am-8pm Sun. $

THE SNOOTY PIG / 2401 Westport Pkwy., Ste. 120, 817.837.1077. Other locations: 1540 Keller Pkwy, Ste. 107, Keller, 817.431.0064. 6:30am-2pm Mon.-Fri., 7am-2pm Sat. & Sun. $

SUBLIME BAKERY / Country Day Plaza, 5512 Bellaire Dr., 817.570.9630. 10am-5:30pm Tue.-Fri.; 10am-4pm Sat. $-$$

SwEET SAMMIES / 825 Currie St., 817.332.0022. 10am9pm Sun.-Wed.; 10am-10pm Thu.-Sat. $ SwISS PASTRY SHOP / 3936 W. Vickery, 817.732.5661. 10am-5:30pm Tue.-Fri.; 10am-4pm Sat. $ YOFE CAFE / 817 Currie St., 817.966.2065. 6 am-8pm Mon.-Fri.; 6am-10pm Sat.-Sun. $

YOGI’S BAGEL CAFE / 2710 S. Hulen St., 817.921.4500. 6:30am-9pm Mon.-Fri.; 7am-9pm Sat.; 7:30am-3pm Sun. $ Grapevine

MAIN STREET BREAD BAKING COMPANY / 316 Main St., 817.424.4333. 6:30am-6:30pm daily. $ THE SNOOTY PIG / 4010 William D. Tate, 817.283.3800. 6:30am-2pm Mon.-Fri.; 7am-2pm Sat.-Sun. $ Southlake

BAKER BROS. AMERICAN DELI / 2820 E. Southlake Blvd., 817.748.3354. 11am-9pm daily. $ ELEGANT CAKERY / 2707 E. Southlake Blvd., Ste. 140, 817.488.7580. 9am-6pm Tue.-Sat. $-$$ wEINBURGER’S DELI / 3 Village Circle, Westlake, 817.491.9119. Other location: 611 Main St., Grapevine, 817.416.5574. 8:30am-7pm Mon.-Sat.; 11am-3pm Sun. $

eclectic

Arlington BOUDREAUX CAjUN KITCHEN/ 4000 Bagpiper Way, 817.557.3700. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $$ MY MARTINI wINE & BISTRO / 859 N.E. Green Oaks Blvd., 817.461.4424. 3:30pm-11pm Sun.-Thur.; 3:30pm1am Fri.-Sat. $$ THE MELTING POT / 4000 Five Points Road, Ste. 119, 817.469.1444. 5pm-10pm Mon.-Thu.; 5pm-11pm Fri.; 3:30pm-11pm Sat.; 3pm-9pm Sun. $$-$$$

Burleson wINE DOwN / 124 S. Scott Street. 817.447.9122. 11am9pm Wed-Sat. $$

Fort Worth

8.0 RESTAURANT & BAR / 111 E. Third St., 817.336.0880. 11am-10pm Mon.-Tue.; 11am-1am Wed.; 11am-2am Thu.-Fri.; noon-2am Sat.; 10am-2am Sun. $$ CAFÉ MODERN / 3200 Darnell, 817.840.2157. Lunch: 11am-2:30pm Tue.-Fri.; 11am-3pm Sat & Sun. $$

KIMBELL ART MUSEUM / 3333 Camp Bowie Blvd., 817.332.8451, ext. 251. For reservations call 817.332.8541 ext. 277. Lunch 11:30am-2pm Tue.-Thu. & Sat.; noon-2pm Fri. & Sun.; Dinner 5:30pm-7:30pm Fri. $$

LILI’S BISTRO / 1310 W. Magnolia Ave., 817.877.0700. Lunch Hours 11am-2:30pm Mon.-Sat.; Dinner Hours 5:30pm-9pm Tue.-Thur.; 5:30pm-10pm Fri. & Sat. $$ SPIRAL DINER / 1314 W. Magnolia, 817.332.8834. 11am10pm Tue.-Sat.; 11am-5pm Sun. $ ZAMBRANO wINE CELLAR / 910 Houston St., Ste. 110, 817.850.9463. 5pm-10pm Mon.-Thur.; 5pm-midnight Fri. & Sat.; Closed Sundays. $-$$

BOMBAY GRILL / 4625 Donnelly Ave., 817.377.9395. Lunch: 11am-2pm Mon.-Fri.; 11:30am-2:30pm Sat. & Sun.; Dinner: 5:30pm-10pm Mon.-Thur.; 5:30pm-10:30pm Fri. & Sat.; 5:30pm-10pm Sun. $ BYBLOS / 1406 N. Main St., 817.625.9667. 1am-2am Fri. & Sat.; Sunday available for private parties. $$ CHADRA MEZZA & GRILL / 1622 Park Place Ave., 817.924.2372. 11am-3pm Mon.-Tue; 11am-10pm Wed.Sat. $-$$ HEDARY’S / 6323 Camp Bowie Blvd., 817.731.6961. 11am-10pm Sun.; 11am-3pm Mon.; 11am-10pm Tue.-Thu.; 11am-11pm Fri.; 5pm-11pm Sat. $ KING TUT / 1512 Magnolia Ave., 817.335.3051. 11am2:30pm Mon.-Sat. 5:30pm-9pm Mon.-Sat. $$ MAHARAjA / 6308 Hulen Bend Blvd., 817.263.7156. 11am-2pm Mon.-Fri.; 11:30am-2:30pm Sat.-Sun.; 5:30pm10pm Sun.-Thu.; 5:30pm-10:30pm Fri.-Sat. $$

french

Arlington

CACHAREL / 2221 E. Lamar Blvd., Ste. 910, 817.640.9981. 11:30am-2pm & 5pm-10pm Mon.-Fri.; 5pm-10pm Sat. $$$ Fort Worth

BISTRO LOUISE / 2900 S. Hulen St., Ste. 40, 817.922.9244. Lunch: 11am-2pm Mon.-Sat.; Dinner: 5:30pm-9pm Tue.-Sat.; Sunday Brunch 11am-2pm Sun. $$$

LA MADELEINE / 6140 Camp Bowie Blvd., 817.654.0471. Other locations: 2101 N. Collins St., Arlington, 817.461.3634. 4201 S Cooper St., Arlington, 817.417.5100. 900 Hwy. 114 W., Grapevine, 817.251.0255. Camp Bowie 6:30am-10pm Sun.-Thu.; 6:30am-11pm Fri.-Sat.; 6:30am-8pm Sun.-Thu.; 6:30am-10pm Fri.-Sat.; Hwy. 114 6:30am-9pm Sun.-Thu.; 6:30am-10pm Fri.-Sat.; Collins and Cooper 6:30am-10pm Sun.-Thu.; 6:30am-11pm Fri.Sat. $ SAINT-EMILION / 3617 W. 7th St., 817.737.2781. Full bar. 6pm-9pm Tue.-Thu.; 6pm-10pm Fri.-Sat. $$$

german

Fort Worth

EDELwEISS / 3801 Southwest Blvd., 817.738.5934. 5pm10pm Tue.-Thur.; 5pm-11pm Fri. & Sat.; 11am-8pm Sun.; Closed Mondays. $$ GREENwOOD’S / 3522 Bluebonnet Cir., 817.921.6777. Lunch: 11am-2:30pm Thur. & Fri. 4pm-9pm Tue.-Thu.; 4pm-10pm Fri.-Sat.$$

Taste of Italy

Patrizio Pizza, Pasta and Vino

2932 Crockett St., Fort Worth

817.698.0003, patrizios.net

Mon. & Sun. 11am-10pm; Tue-Thu 11am-11pm; Fri-Sat 11am-midnight

$-$$

Offering tasty Italian dishes that range from pizza to pasta and from bruschetta to biscotti, Patrizio is among the popular destinations in the West 7th development. Though it’s new to Cowtown, the restaurant — which was originally founded by local restaurateur Jack Knox but is now owned by Ed Bailey of Bailey’s Prime Plus Steakhouse — has been around a couple of decades and has three other locations in Dallas and Plano.

While the food is excellent, part of the pleasure of eating at Patrizio comes from the décor. Much larger than it looks from the outside, the restaurant has three separately themed dining rooms. Entering Patrizio, a marble-floored, crystal chandelier-topped entrance sets the stage for the restaurant’s urban-chic décor.

For entrees, house specialties included tried-and-true Italian dishes like spaghetti (available in tomato sauce, meat sauce, and meatballs varieties) and lasagna. And don’t forget dessert. The Double Chocolate Espresso Mousse is to die for.

greek

Fort Worth

CAFÉ MEDI / 420 Grapevine Hwy., 817.788.5110. 11am2:30pm, 5pm-10pm Tue.-Sat.; 11am-9pm Sun. $ GREEK HOUSE / 2426 Forest Park Blvd., 817.921.1473. 11am-8pm Mon.-Sat. $ JAZZ CAFÉ / 2504 Montgomery St., 817.737.0043. 11am3pm Mon.-Fri.; 9am-3pm Sat.; 9am-2pm Sun. $

italian

Arlington/Mid-Cities

BIRRAPORETTI’S / 668 Lincoln Square, 817.265.0588. Brunch menu: 11am-11pm Sun.-Mon. & Wed.-Thu.; 11am12:30am Tues.; 11am-midnight Fri.-Sat. $$

ITALIANNI’S / 1601 Precinct Line Rd., Hurst, 817.498.6770. 11am-10pm Sun.-Thu.; 11am-11pm Fri.Sat. $$

LA BISTRO / 722 Grapevine Hwy., Hurst, 817.281.9333. 11am-10pm Sun.-Fri.; 5pm-11pm Sat. $$

MONI'S / 1730 W. Randol Mill Road #100, Arlington, 817.860.6664. 11am-10pm Mon.-Sun.; $$ NIZZA PIZZA / 1430 S. Cooper, 817.274.5222. 11am10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $

PALIO’S PIZZA CAFÉ / 5712 Colleyville Blvd. Ste. 130, 817.605.7555. 11am-10pm daily. $

PICCOLO MONDO / 829 E. Lamar Blvd., 817.265.9174. Lunch: 11:30am-2:15pm Mon.-Fri.; Dinner: 5:30 pm10:15pm Mon.-Thur.; 5:30pm-11pm Fri. & Sat.; 5:30 pm-10pm Sun. $-$$

PRESPA'S / 4720 Sublett Road, Arlington, 817.561.7540. Other location: 3100 W. Arkansas Lane #B, Dalworthington Gardens, 817.459.2775. 11am-9pm Mon.-Thu.; 11am-10pm Fri.-Sat.; 11am-9pm Sun. $$ REFLECTIONS OF BELLA vITA / 1507 N. Watson Road, Arlington, 817.633.0877. Breakfast and Lunch, 6am-2pm Sun.-Sat.; Dinner, 4:30pm-10pm Mon.-Thu.; 4:30pm-11pm Fri.-Sat.; 4:30pm-9pm Sun.11am-9pm Mon.-Thu.; 11am10pm Fri.-Sat.; 11am-9pm Sun. $

RUGGERI’S RISTORANTE / 32 Village Ln., Ste. 10, Colleyville, 817.503.7373. Lunch: 11am-2pm Mon.-Fri.; Dinner: 5pm-10pm Mon.-Sun. $$ Fort Worth

BELLA ITALIA WEST / 5139 Camp Bowie Blvd., 817.738.1700. 11:30am-1:30pm Mon.-Fri.; 6pm-9pm Mon.Thu.; 6pm-10pm Fri.-Sat. $$ CAFÉ BELLA / 3548 South Hills Ave., 817.922.9500. 11am-10pm Mon.-Fri.; 4pm-10pm Sat.-Sun. $-$$ FERRÉ RISTORANTE BAR / 215 E. Fourth St., 817.332.0033. 4pm-9pm Mon.-Thu.; 4pm-11pm Fri.Sat. $$

FORTUNA / 5837 Camp Bowie Blvd., 817.737.4469. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $ ITALIAN INN RIDGLEA / 6323 Camp Bowie Blvd., 817.737.0123. 5pm-10pm Sun.-Thu.; 5pm-11pm Fri.Sat. $-$$

LA PIAZZA / 1600 S. University Dr., #601, 817.334.0000. 11:30am-2pm Sun.-Fri.; 5:30pm-10pm Sun.-Thu.; 5:30pm10pm Fri.-Sat. $$$ MAMA’S PIZZA / 1813 W. Berry St., 817.923.3541. 5800 Camp Bowie Blvd., 817.731.MAMA Lunch buffet: 11am2pm daily. Delivery through Entrees-To-Go: 11am-10pm Mon.-Thu.; 11am-11pm Fri.-Sat.; Noon-10pm Sun. $ MANCUSO’S / 9500 White Settlement Rd., 817.246.7041. Lunch: 10:30am-1pm Mon.-Fri.; Dinner: 4pm-9pm Mon.Thur.;4pm-10pm Fri. & Sat.; Closed Sundays. $ MARGIE’S ORIGINAL ITALIAN KITCHEN / 9805 Camp Bowie W., 817.244.4301. 5pm-10pm Sun.-Thur.; 5pm11pm Fri.-Sat. $$

MELLOW MUSHROOM / 3455 Bluebonnet Circle, 817.207.9677. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $$ MILANO’S / 3416 W. 7th St., 817.332.5226. 11am-10pm Mon.-Thur.; 11am-11pm Fri. & Sat. $ NONNA TATA / 1400 W. Magnolia Ave., 817.332.0250. 11am-3pm Tue.-Fri.; 5:30pm-9pm Tue.-Thu.; 5:30pm10pm Fri. $-$$ PATRIZIO PIZZA, PASTA AND vINO / 2932 Crockett

St., Fort Worth, 817.698.0003. 11am-10pm, Sun.-Mon.; 11am-11pm, Tues.-Thu.; 11 am-midnight, Fri.-Sat. $$-$$$ PIOLA / 3700 Mattison Ave., 817.989.0007. 11am-2pm Mon-Fri; 5pm-10pm Mon-Sat. $$

PIZZERIA UNO CHICAGO GRILL / 300 Houston St., 817.885.8667. 11am-11pm Sun.-Thur.; 11am-midnight Fri. & Sat. $

RUFFINO’S ITALIAN RESTAURANT / 2455 Forest Park Blvd., 817.923.0522. Lunch: 11am-2pm Tue.-Fri.; Dinner: 5pm-9pm Tue.-Thur.; 5pm-10pm Fri. & Sat.; Brunch 10am2pm Sun. $$

TAvERNA RISOTTERIA / 450 Throckmorton St., 817.885.7502. Sunday brunch. 11am-10pm Mon.-Thur.; 11am-11pm Fri. & Sat.; 10am-10pm Sun. $-$$ Grapevine /Southlake/Colleyville

BRIO TUSCAN GRILL / 1431 Plaza Place, Southlake, 817.310.3136. 11am-10pm Sun.-Thu.; 11am-11pm Fri.Sat. $-$$

BUCA DI BEPPO / 2701 E. State Hwy. 114, Southlake, 817.749.6262. 11am-10pm Mon.-Thur.; 11am-11pm Fri. & Sat.; 11am-9pm Sun. $$

FERRARI’S ITALIAN vILLA / 1200 William D. Tate Ave., 817.251.2525. 11am-2pm Mon.-Fri.; 5pm-10pm Mon.Thur.; 5pm-10:30pm Fri.-Sat. $$-$$$

RAvIOLI / 120 E. Worth, Grapevine, 817.488.1181. 11am2pm Tue.-Sat.; 5pm-9pm Tue.-Thur.; 5pm-10pm Fri.-Sat. $

latin american

Colleyville/Fort Worth

GLORIA’S / Colleyville: 5611 Colleyville Blvd., 817.656.1784. Fort Worth: 2600 W. 7th St., 817.332.8800. Arlington: 3901 Arlington Highlands Blvd., Ste. 137, 817.701.2981. Colleyville: 11am-10pm Sun.-Thur.; 11am-11pm Fri.-Sat. Fort Worth: 11am-9pm Sun.-Mon.; 11am-10pm Tue.-Thu.; 11am-2am Fri.-Sat. $-$$

MI TIERRA LATIN FUSION / 603 W. Abram, Arlington, 817.861.9144. 11am-8pm Tue.-Sat.; noon-6pm Sun. $$ YUCATAN TACO STAND / 909 West Magnolia Ave., 817.924.8646. 11am to 10pm Mon.-Wed.; 11am-Midnight Thurs.-Fri., Kitchen Closes at 10pm. Sunday Closed. $$

mediterranean

Fort Worth

SAPRISTI! / 2418 Forest Park Blvd., 817.924.7231. 5:30pm-9:30pm Tue.-Thu.; 5:30pm-10pm Fri.-Sat.; Sunday brunch from 10:30am-2pm. $$

SCAMPI’S MEDITERRANEAN CAFE / 1057 W. Magnolia Ave., 817.927.1887. BYOB. 11am-2pm Mon.-Fri.; 5:30pm-9pm Wed.-Thu.; 5:30pm-9:30pm Fri.-Sat. $ TERRA MEDITERRANEAN GRILL / 2973 Crockett St., Fort Worth, 817.744.7485. 11am-2:30pm and 5pm-10pm, Mon.-Fri.; 11am-11pm, Sat.; 11am-9pm, Sun. $-$$

mexican

Arlington

ABUELO'S / 1041 West I-20, 817.486.2622. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $$

CHUY'S / 4001 Bagpiper Way, Ste. 199, 817. 557.2489. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $ Colleyville/Grapevine

ESPARZA’S / 124 E. Worth St., 817.481.4668. 11am-10pm Mon.-Thu.; 11am-11pm Fri.-Sat.; 11am-9pm Sun. $ LA HACIENDA RANCH / 5250 Hwy. 121, Colleyville, 817.318.7500. 11am-10pm Sun.-Thu.; 11am-11pm Fri.Sat. $$ RIO MAMBO / 5150 Hwy. 121, 817.354.3124. 11am9:30pm Sun.-Thur.; 11am-10:30pm Fri.-Sat. $$ Fort Worth ANTHONY’S / 2400 Meacham Blvd., 817.378.9005. 7am2:30pm Mon.-Fri.; 5pm-9pm Wed.-Sat. $ BAKER

BENITO’S RESTAURANT / 1450 W. Magnolia Ave., 817.332.8633. Other location: 2516 N.E. 28th St., 817.740.1679. 10am-9pm Mon.-Thur., 10am-2am Fri.-Sat., 11am-9pm Sun. $$

CABO GRANDE / 115 W. 2nd St., 817.348.8226. 11am10pm Sun.-Thur.; 11am-midnight Fri.-Sat. $$

CANTINA LAREDO / 530 Throckmorton St., 817.810.0773. 11am-10pm Mon.-Thu.; 11am-11pm Fri.Sat.; 10am-9pm Sun. $-$$

ChImy’S CERvECERIA / 1053 Foch St., 817.348.8888. 11am-midnight Mon.-Sat. $

ChIPOTLE / 3050 S. Hulen St., 817.735.8355. Other locations: 3000 W. 7th St., 817.348.8530. 4484 Bryant Irvin Rd., 817.735.4506. 1312 W. Pipeline Rd., 817.595.3875. 3010 E. Southlake Blvd., 817.748.4745. 11am-10pm daily. $ DOS GRINGOS / 1015 S. University Dr., 817.338.9393. 11am-9pm Sun.-Thu.; 11am-11pm Fri.-Sat. $ EL FENIX / 6391 Camp Bowie Blvd., 817.732.5584. 11am10pm daily. $

EL RANChO GRANDE / 1400 N. Main St., 817.624.9206. 11am-9pm Mon.-Thu.; 11am-10pm Fri.-Sat. $-$$

ESPERANZA’S mEXICAN BAKERy & CAFE / 2122 N. Main St., 817.626.5770. Other location: 1109 Hemphill St., 817.332.3848. Bakery: 6am-7pm daily; Cafe: 6:30am-6pm Mon.-Fri.; 6:30am-7pm Sat.-Sun.; 6:30am-5:30pm Mon.Fri.; 6am-5:30pm Sat.-Sun. Hemphill. $ FERNANDEZ CAFE / 4220 W. Vickery Blvd., 817.377.2652. 6:30am-2pm daily. $ FIESTA / 3233 Hemphill St., 817.923.6941. 11am-9pm Mon.-Thu.; 11am-10pm Fri.-Sat. $

FUZZy’S TACO ShOP / 2917 W. Berry St., 817.924.7943. Other Locations: 2719 Race St., 817.831.TACO. 5710 Rufe Snow, 817.465.3899. 510 East Abram, Arlington, 817.265.8226. 7am-midnight Mon.-Wed.; 7am-1am Thur.; 7am-3am Fri. & Sat.; 7am-10pm Sun. $ JOE T. GARCIA’S / 2201 N. Commerce, 817.626.4356. Cash only. 11am-2:30pm, 5pm-10pm Mon.-Thu.; 11am11pm Fri.-Sat.; 11am-10pm Sun. $$

LA FAmILIA / 841 Foch St., 817.870.2002. 11am-10pm Mon.-Fri.; 10am-11pm Sat. $ LA PLAyA mAyA / 6209 Sunset Dr., 817.738.3329. Other locations: 1540 N. Main St., 817.624.8411. 3200 Hemphill St., 817.924.0698. 11am-10pm Mon.-Thu.; 11am-11pm Fri.; 10am-11pm Sat.; 10am-10pm Sun. $ LOS mOLCAJETES / 4320 Western Center Blvd., 817.306.9000. 11am-9:30pm Mon.-Thu.; 11am-10pm Fri.Sat.; 11am-9pm Sun. $ LOS vAqUEROS / 2629 N. Main St., 817.624.1511. Other Location: 2880 W. Berry St., 817.769.3070.11am-11pm Mon.-Fri.; 11 am-midnight Sat. $ 11am-9pm Mon.-Thu.; 11am-11pm Fri.-Sat.; 10:30am-3pm Sun. $ mAmBO’S / 1010 Houston St. in the Park Central Hotel, 817.336.3124. 11am- 2pm Mon.-Fri.; 5pm-midnight Tue.Thu.; 5pm-2am Fri.-Sat. $

mI COCINA / 509 Main St., 817.877.3600. Other location: 4601 W. Freeway (I-30 and Hulen), 817.569.1444. 11am10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $

OLD RIP'S TEX mEX / 3105 Cockrell Ave., 817.207.0777. 7:30 am-9:30 pm daily (open later for private parties or if there is a crowd). $-$$

ThE ORIGINAL / 4713 Camp Bowie Blvd., 817.738.6226. 11am-9pm Tue.-Thu.; 11am-10pm Fri.-Sat.; 11am-9pm Sun. $

PACO & JOhN / 1116 8th Ave., 817.810.0032. Breakfast/ Lunch hours: 7:30am-2:30pm Mon.-Fri.; 10am-2pm Sat.; Dinner hours: 5:30pm-9pm Mon.-Sat. $$

PAPPASITO’S CANTINA / 2704 W. Freeway, 817.877.5546. Other location: 321 W. Road to Six Flags, Arlington, 817.795.3535. 11am-10pm Sun.-Thu.; 11am11pm Fri.-Sat. $$ all locations

PULIDOS / 5051 Hwy. 377 S., 817.732.7871. Other locations: 2900 Pulido St., 817.732.7571. 4924 Old Benbrook Rd., 817.731.4241. 11am-9:30pm Mon.-Thu.; 11am-10pm Fri.-Sat. $

RIvERA’S mEXICAN GRILL AND mARKET / 900 SH 183, White Settlement, Fort Worth, 817.367.0109. 7am-9pm, Mon.-Thu.; 7am-10pm, Fri.; 7am-11pm, Sat.; 9am-5pm, Sun. $-$$ RED CACTUS RESTAURANT / 3005 S. University Dr., 817.927.2933. 9am-9pm Mon.-Sun. $ RIO mAmBO / 6125 SW Loop 820, 817.423.3124. 11am9:30pm Sun.-Thu.; 11am-10:30pm Fri.-Sat. $$ TRES JOSES COCINA mEXICANA / 4004 White Settlement Rd., 817.763.0456. 11am-9pm Tue.-Thur.; 11am-10pm Fri.-Sat.; 11am-9pm Sun.; Closed Mon. $$ UNCLE JULIO’S / 5301 Camp Bowie Blvd., 817.377.2777.

11am-10:30pm Sun.-Thu.; 11am-11:30pm Fri.-Sat. $$

Southlake

mI ChULA’S / 1431 Southlake Blvd., Ste. 551, 817.756.6920. 11am-9pm Sun-Thu.; 11am-9:30pm Fri. & Sat. $$

seafood

Arlington

FISh CIT y GRILL / 3900 Arlington Highlands Blvd., 817.465.0001. 11am-10pm Mon.- Thu.; 11am–11pm Fri.Sat.; 11am- 9pm Sun. $-$$

Fort Worth

DADDy JACK’S / 353 Throckmorton St., 817.332.2477. 11am-2pm Mon.-Sat.; 5pm-10pm Sun.-Thu.; 5pm-11pm Fri. & Sat. $$

EDDIE v’S / 3100 W. 7th St. 817.336.8000. Open daily at 4pm. $$$$ J&J OySTER BAR / 612 N. University Dr., 817.335.2756. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $ LONE STAR OySTER BAR / 4750 Bryant Irvin Rd., 817.370.0030. 11am-2am Tue.-Sat.; 11am-midnight Sun.Mon. $

PAPPADEAUX / 2708 W. Freeway, 817.877.8843. Other location: 1304 E. Copeland Rd., Arlington, 817.543.0544. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $$

RAZZOO’S / 318 Main St. in Sundance Square, 817.429.7009. Other location: 4700 Bryant Irvin Rd. in Cityview, 817.292.8584. 11am-11pm Sun.-Thur.; 11am-2am Fri.-Sat. $$ ROCKFISh / 3050 S. Hulen St., 817.738.3474. 11am-9pm Sun.-Thu.; 11am-10pm Fri.-Sat. $$ ZEKE’S FISh & ChIPS / 5920 Curzon Ave., 817.731.3321. 11am-9pm Mon.-Thu.; 11am-11pm Fri.; 10am-11pm Sat.; Noon-9pm Sun. $

Southlake

FISh CIT y GRILL / 2750 E. Southlake Blvd., Ste. 130, 817.748.0456. 11am-10pm Mon.-Thur.; 11pm-11pm Fri. & Sat.; 11am-9pm Sun. $-$$

TRULUCK’S SEAFOOD, STEAK & CRAB hOUSE / 1420 Plaza Pl., 817.912.0500. 5pm-10pm daily. $$$

Willow Park

FISh CREEK / 4899 E. I-20., 817.441.1746. 4pm-9pm Mon.-Thur.; 4pm-10pm Fri.; 4pm-9pm Sat.; 11am-9pm Sun. $$

southwest

Fort Worth

BLUE mESA BAR & GRILL / 1600 S. University Dr., 817.332.6372. Other Location: 1586 E. Southlake Blvd., Southlake, 817.416.0055. Fort Worth: 11am-10pm Mon.Thu.; 11am-11pm Fri.-Sat.; 9am-10pm Sun.; Southlake: 11am-10:30pm Fri. & Sat.; 9am-9:30pm Sun. $$

BONNELL’S FINE TEXAS CUISINE / 4259 Bryant Irvin Rd., 817.738.5489. Dinner Hours 5:30pm-9:30pm Tue.Sat. Closed Sun.-Mon. $$$

GRADy'S RESTAURANT/ 2443 Forest Park Blvd., 817.922.9980. 5pm-10pm Tue.-Sat. $$$

LANNy’S ALTA COCINA mEXICANA / 3405 W. 7th St., 817.850.9996. Lunch: 11am-2pm Tue.-Fri.; Dinner: 5:30pm-10pm Tue.-Thur.; 5:30pm-10:30pm Fri. & Sat. $$$

LONESOmE DOvE WESTERN BISTRO / 2406 N. Main St., 817.740.8810. 11:30am-2:30pm Tue.-Sat.; 5pm-10pm Mon.-Thu.; 5pm-11pm Fri.-Sat. $$$

mIChAELS RESTAURANT & ANChO ChILE BAR / 3413 W. 7th St., 817.877.3413. 11am-2:30pm Mon.-Fri.; 5:30pm-10pm Mon.-Wed.; 5:30pm-11pm Thur.-Sat. Chile Bar hours: 11am-11pm Mon.-Wed.; 11am-1am Thu.-Fri.; 5pm-1am Sat. $ REATA / 310 Houston St., 817.336.1009. 11am-2:30pm, 5pm-10:30pm daily. $$ TILLmAN'S ROADhOUSE / 2933 Crockett St., 817.850.9255. 11 am-11pm Mon.-Thu.; 11am-2pm Fri.-Sat.; 10:30am-11pm Sun. $$$ Willow Park

CLEAR FORK STATION / 4971 E. I-20 Service Road N. 817.441.1551. Lunch, 11am-3pm Tue.-Fri.; Dinner, 5pm10pm Tue.-Sat.

steaks

Arlington

mAC’S STEAKS & SEAFOOD / Arlington: 6077 I-20 W., 817.572.0541. Fort Worth: 2600 W. 7th St., Ste. 153, 817.332.6227. Colleyville: 5120 Hwy. 121, 817.318.6227. 11am-10pm Mon.-Thur.; 11am-11pm Fri. & Sat.; 3pm10pm Sun. $-$$

TRAIL DUST STEAK hOUSE / 2300 E. Lamar Ave., 817.640.6411. 11am-10pm Daily. $$$

Fort Worth

BAILEy'S PRImE PLUS / 2901 Crockett St., 817.870.1100. 11am-10pm Mon.-Thu.; 11am-11pm Fri.-Sat.; Bar stays open until 1am Fri. and Sat. $$$

BOB’S STEAK AND ChOP hOUSE / 1300 Houston St., 817.350.4100. 5-10pm Mon.-Thu.; 5-11pm Fri. and Sat.; Closed Sun. $$$$

CATTLEmEN’S STEAK hOUSE / 2458 N. Main St., 817.624.3945. 11am-10:30pm Mon.-Thu.; 11am-11pm Fri.Sat.; 1pm-9pm Sun. $$$

DEL FRISCO’S DOUBLE EAGLE STEAKhOUSE / 812 Main St., 817.877.3999. 5pm-10pm Mon.-Thu.; 5pm-11pm Fri.-Sat.; 5pm-9pm Sun. $$$

GRACE RESTAURANT / 777 Main St., 817.877.3388. 5:30pm-9:30pm Mon.-Thu.; 5:30pm-10:30pm Fri.-Sat. Bar Hours 4pm-11pm Mon.-Thu.; 4pm-midnight Fri.; 5:30pmmidnight Sat. $$$$ h3 RANCh / 109 E. Exchange Ave., 817.624.1246. 11am-10pm Mon.-Thur.; 11am-11pm Fri.; 9am-11pm Sat.; 9am-10pm Sun. $$$

hOFFBRAU / 1712 S. University Dr., 817.870.1952. 11am10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $$ ThE KEG STEAKhOUSE & BAR / 5760 SW Loop 820, 817.731.3534. Other locations: 4001 Arlington Heights Blvd., #101, Arlington, 817.465.3700. Fort Worth: 4pmmidnight Mon.-Thur.; 4pm-1am Fri. & Sat.; 4pm-11pm Sun. Arlington: 11am-10pm Sun. $$$

LAmBERT’S / 2731 White Settlement Rd., 817.882.1161. 5pm-10pm Mon.-Thu.; 5pm-11pm Fri.-Sat.; 11am-3pm Sun. $$

mERCURy ChOP hOUSE / 301 Main St., 817.336.4129. 11am-3pm Mon.-Fri.; 5pm-10pm Sun.-Thur.; 5pm-11pm Fri.-Sat.; 11am-3pm Sun. $$$

m&m STEAKhOUSE / 1106 N.W. 28th St., 817.624.0612. Cash only. 5pm-11pm Tue.-Sat. $$

RISCKy’S STEAKhOUSE / 120 E. Exchange Ave., 817.624.4800.11am-9pm Sun.-Mon.; 11am-10pm Tue.Thur.; 11am-11pm Fri.-Sat. $$-$$$ RUTh’S ChRIS / 813 Main St., 817.348.0080. 5pm-10 pm Mon.-Thu.; 5pm-11pm Fri.-Sat.; 5pm-9:30 pm Sun. $$$

ShULA’S 347 / Sheraton Hotel, 1701 Commerce St., 817.870.2700. 6:30am-10pm Sun.-Thu.; 6:30 am-11pm Fri.-Sat. $$

SILvER FOX STEAKhOUSE / 1651 S. University Dr., 817.332.9060. Other location: 1235 William D. Tate, Grapevine, 817.329.6995. 4pm-10pm Mon.-Sat. $$$

Granbury BUFFALO GAP STEAKhOUSE AND CANTINA / 1470 Hwy. 377, 817.573.4472.11am-10pm daily. $$ Grapevine /Southlake/Colleyville

J.R.’S STEAKhOUSE / 5400 Hwy. 121, 817.355.1414. 4pm-lounge; 5pm-10pm Mon.-Sat.; Closed Sun. $$$

KIRBy’S STEAKhOUSE / 3305 E. Hwy. 114, Southlake, 817.410.2221. 4:30pm-10pm Sun.-Thu.; 4:30pm-11pm Fri.-Sat. $$$

Weatherford

ThE WILD mUShROOm STEAK hOUSE AND LOUNGE / 1917 Martin Drive, 817.599.4935. 5pm-9pm Mon. - Fri.; 5pm-10pm Sat. $$-$$$$

June 17, 2011 11:30 a.m.

City Club of Fort Worth

301 Commerce St., Fort Worth, Texas

For her outstanding achievements and dedication to both family and community, Fort Worth Can! Academy is pleased to present Congresswoman Kay Granger with the Motherhood: Lifetime Achievement Award.

Honorary Chair –

Diane Stow

Please join us in honoring Kay Granger, and together we can demonstrate that all children are of immeasurable value and incalculable worth.

The mission of Fort Worth Can! is to provide a second chance for at-risk youth and their families to achieve economic independence and hope for a better life though relationship-based education and training.

For additional information, please contact Cristina Gomez-Jimenez at 817-759-0505, or cgomez-jimenez@texanscan.org.

People and events that shaped our city

fwflashback

Jan. 12, 1911

First Flight Beginning of an Era

This Bleriot Xi Bi-wing propeller plane made the first known flight over fort worth, piloted by Roland Garros of the Moisant International Aviators in 1911. Fort Worth and North Texas would go on to be major players in both military and civilian aviation. That 100-year history went on display May 28 at the Fort Worth Museum of Science and History in a special exhibit, Ascent When Dreams Defy Gravity, tracing our aviation heritage through the pioneering aviators, scientists and engineers who made the region one of the world’s premier aerospace hubs.

Photo courtesy of the Jack White Photograph Collection, Special Collections, The University of Texas at Arlington Library, Arlington, Texas

Client-FoCused serviCe

Kenneth Jones knows about client-focused customer service. As the broker/ owner of Kenneth Jones Real Estate, he listens to his clients and learns of their desires, apprehensions and goals. His customized white-glove service and unwavering desire to achieve his clients’ goals sets him apart.

And this commitment to service is precisely why Jones is loyal to Park Place Motorcars and to his sales representative, Russ Amsden. By his own admission, Jones despises the car-buying process. That changed when he encountered Park Place. “When I discovered Russ Amsden, I discovered the best in the business,” Jones said. “Russ and Park Place’s unmatched customer service make the purchasing and ownership of a Mercedes-Benz a total joy.”

Having owned seven Mercedes-Benz vehicles, Jones has purchased the last five from Park Place. He appreciates the luxury, technology and comfort of his 2011 E350 while at work, but when it’s time to escape the demands of business, he relishes the 2000 CLK320 Cabriolet. “I live in my cars, so it’s important that I enjoy them,” he said. “In my business, image is important, and it must be backed up by exceptional customer service. It’s the same with Park Place and Mercedes-Benz.”