Fort Worth Magazine - January 2016 by fwtx

STOCKYARDS SHOWDOWN

“I’m

back at it.” - Charles, Minimally Invasive Surgery Patient

When his back pain became unbearable, Charles Hale needed a solution. He chose Baylor Orthopedic and Spine Hospital at Arlington for his minimally invasive spine surgery. Just two hours after his procedure, he was able to walk without pain. With a specialty hospital dedicated to treating orthopedic and spine patients, Charles is living pain free and is back at it.

features

January 2016

Stockyards Showdown: History in the Making

Tensions are high as developers with big plans and Fort Worth fanatics with big memories try to work to find a future for the historic Fort Worth Stockyards. Read about what’s up for debate in our cover story. by Scott Nishimura

Freeman by Gail Bennison

Escapes Learn about the Epic Trails filled with wineries, breweries, farms and views in the Finger Lakes.

The latest in books, music and theater from the local scene. by Gail Bennison

Snapshots Behind the ropes and on the red carpet, the photos of the personalities and parties that have everyone talking 111

fwevents Our comprehensive listing of the city’s top events

fwdish Culinary ventures in and around town

Dish Listings The most sought-after restaurant guide to navigate the area’s diverse dining options

Is This? How well do you know Fort Worth? Can you guess where this photo was taken based on the clues?

Jay Novacek

Texas Rancher

Former All-Pro Tight End

Dallas Cowboys

“Heritage made me more than a loan. They made me a fan.”

If you’re looking to finance land or the equipment to take care of it, Heritage Land Bank is the lender to turn to. For almost 100 years, Heritage has helped Texans just like you purchase land, a country home, livestock, equipment and much more. In fact, financing rural living is all we do. So, if you’re ready to turn a little dirt, we’re ready to help.

resolutions

old and new

I resolve to go to the Fort Worth Central PublIC lIbrary more In 2016.

When I walked into the stately downtown building on a scouting trip, my first thought was, It’s really embarrassing that I’ve never been here before. My second was, This is the perfect spot for our 10 Most Beautiful Women photo shoot. Finally, I wondered whether or not I put enough change in the parking meter.

I did not.

The library has all the same charming qualities as our 10 most beautiful finalists. It’s diverse, dynamic, educated, elegant and, of course, beautiful. In short, the building is a Fort Worth gem just like each of our finalists. Each woman is even more impressive in person than she is on paper and in images.

Just a few miles north sits another valuable gem for our city - the historic Fort Worth Stockyards. A battle has been quietly brewing regarding the future of the Stockyards, and our resident expert, FW Inc. Executive Editor Scott Nishimura, has been following every meeting, quote, debate and rendering. His account of the story, that’s very literally developing before our eyes, is as riveting as it is informative.

From one Fort Worth landmark to another, one of the highlights of this issue for me was taking a tour of the new Ed and Rae Schollmaier Arena at TCU. From gleaming hallways with wall-sized photos from local photographer Brian Luenser to beautiful views every way the head turns, the team taking this and other TCU buildings to the next level is proving that change can be a very, very good thing.

Happy New Year.

Kendall Louis Executive Editor

By Gail Bennison

I wanted to reach out to each of you f and thank you k for

I wanted to reach out to each of you and thank you for the lovely tribute on Dee J. Kelly, which was featured in the December issue of Fort Worth, Texas magazine. Mr. Kelly certainly thought a great deal of your publication and would approve of Gail’s writing.

Respectfully, Mary Schlegel

I loved this story [Common Ground]! As someone who has a passion for bringing attention to children and adults alike with ID/D, this is an important development to have in Fort Worth. Thanks for highlighting it!

— Jocelyn Tatum

I came across your contact information after reading Gail Bennison’s story about Jason Suder and wanted to tell you how much I enjoyed it. As you know, Jason writes for the newspaper in Jackson Hole, which is where I was raised and continue to spend time seasonally with

my family. I first had the opportunity to work with Jason this summer, and again last month upon the passing of my grandfather. Jason’s sincerity and integrity in his journalism shone brightly on both occasions, and it was a delight to see him recognized in your magazine through the work of Gail.

— Lacey King

CORRECTION: In the article, “The Golden Girl” in the December issue, Elizabeth Savetsky’s name was incorrectly printed as Emily in one instance. The photo of Winston Ley and Alari Paxson in “Retail Heads to

If someone beat you to the last newsstand copy, don’t worry. The virtual editions of both current and previous issues are available on our website. Flip through the pages to read more about the great city of Fort Worth by visiting fwtx.com.

WestBend” in our December issue should have been credited to Amanda Marie Lackey. We regret the errors.

2015 Top Attorneys

More Than Five Years in Practice

Family Law

Jim Loveless

Attorneys Under Five Years in Practice

Civil

Kyle Fonville

Oil & Gas

Seth Burt

Brian Smith

Greg Springman

Ricky Torlincasi

Personal Injury - Plaintiff

Rieker Carsey

Travis Patterson

Chris Stoy

Tyler Thomas

Personal Injury – Defense

Jeff Parks

Tyler Thomas

Probate, Estates, Trust

Anna Hodges Patterson

Real Estate

Jarrod Cone

Martin Garcia

Jody Walker

Traffic Ticket

James Davidson

Having a morning show on WBAP and being the voice of TCU keeps Brian Estridge on a tight schedule.

The last thing Brian has time for is shopping all day for a new vehicle, which is why he has been a loyal D&M Leasing customer for the past ten years.

Brian also knows the value of a dollar, and with D&M Leasing he saves 40-50% each and every month compared to buying a vehicle.

Leasing a new or pre-leased vehicle with D&M Leasing is easy. They’ve been based in Tarrant County for 34 years, and now with

Contact D&M Leasing today and they will even deliver your new

3 5 2 4 6 7 1

Gail Bennison, who mostly enjoys writing about people, art and culture, health, and history, contributes two stories in the Culture section this month, including an interview with Joyce Gibson Roach about her storied life and her book, The Land of Rain Shadow: Horned Toad, Texas (page 30). She also interviewed TCU-grad Zach Freeman about his business plan that aims to help veterans (Up Close, page 90).

Intern Brianna Kessler was born and raised in the DFW Metroplex. She loves experiencing foreign culture, traveling and adventure. Her strong suits are writing about people, controversial topics and events. She grew up working in her father’s Italian restaurants and learned how to make pizza at 8 years old. This month Brianna contributed our comprehensive events listing (page 111).

Growing up in New Orleans, Jessica Llanes learned to appreciate good people and great food at an early age. She knows the way to the heart of any city is through the stomach and is falling in love with Fort Worth, one dish at a time. Turn to page 130, where she puts her Cajun roots to work with her review of Buttons.

Nancy Farrar was once challenged by a husband who didn’t like leftovers. She found a solution, and this month she visited WATERS Bonnell’s Coastal Cuisine where Executive Chef Clint Connaway taught her how to make some of the restaurant’s most delicious dishes. If you are hungry for more, turn to page 42.

In the Escapes feature in this issue, Kyle Whitecotton writes about the lesserknown trails in the New York Finger Lakes. Turn to page 26 to learn about the wineries, meaderies and breweries in this 9,000-squaremile region of Upstate New York. You can also learn what a meadery is.

In this issue, our former Executive Editor, Jennifer Casseday-Blair, joins us as a contributor. In her Be Well story, “Active Duty,” she literally gets you in gear for the New Year (page 36). She also gives us a review of Grady Spears’ newest venture, Horseshoe Hill Café in the Stockyards (page 128).

Born and raised in Texas, Kacie Galloway is an award-winning writer who is proud to call Fort Worth her home. She loves writing about politics, food, culture and traveling, and is an avid outdoors enthusiast, foodie and coffee-drinker. In this issue, she gives us a peek at what’s brewing in a new downtown distillery. Turn to page 22 to read more.

FWTX.COM

A look at what’s on the site and on the side.

Vote for your favorites in Fort Worth and help us determine the best of the best in everything from nightlife to people, shopping, services and dining. V f fi i F

The Social Seven

Each week we detail the top seven events in the city. Learn about under-the-radar trunk shows, shopping parties and pop ups you don’t want to miss. fwtx.com/blogs

Follow Our Feed

Eavesdrop on our editors on Instagram as they explore their favorite places and spaces around Fort Worth. @fwtxmag

CRUNCHING NUMBERS

As we gear up for the 2016 Best Of Voting, we take a look back at how the numbers fell last year.

82,000

Total reader votes cast

13,226

Votes cast for the Best Photographer category

163

Different categories

“Last year. I had a once-in-a-lifetime brewery lock-in with my friends.”

Alex Lepe, staff photographer

“My best and worst New Year’s memory was January 1, 2011. It was the worst because I missed my Horned Frogs complete an undefeated season and beat Wisconsin in the Rose Bowl. But, it was the best because I spent it with my newborn daughter, Hallie Kate Brown.”

Hal Brown, owner and publisher

“The year I was stuck in an ice storm in Oklahoma. Oh, did you say favorite memory? I’ll keep thinking.”

Craig Sylva, senior art director

“Visiting my two best friends at UT in college. We no longer live close to each other, so looking back, I really value those memories.”

Amy Goetz, audience development manager

Medi Spa Services:

Coolsculpting®

Restylane/Perlane/Juvederm

Sculptra®

Voluma

Botox/Dysport

Medical Facials/Peels

IPL Photorejuvenation

Microdermabrasion/Microdermapeel

Micropen

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Lipo Selection Liposuction

Facial Rejuvenation

OF CARING

LYNN NEWMAN & VALERIE STOCKER A CENTURY

THANK YOU

Throughout our Centennial Year, your leadership and creativity has ensured we’ve met our goals to raise awareness, thank the community, celebrate the thousands of lives changed through ACH and prepare for our next century of service.

You’ve unwaveringly put our community’s children first! For this we are forever grateful.

We would also like to thank our entire Centennial committee: Margaret Augustat, Karen Barlow, Alan & Sarah Bennett, Lou Ann Blaylock, Julie Brown, Molly Christiansen, Julie Davidson, Liz Hatley, Cheryl Moore, Lynn O’Day, Melisa Schultz

A heritage of caring. A legacy of hope.

Staying connected with the latest local

happenings

thescoop

The Purple’s Court

The TCU men’s and women’s baskeTball programs made Their debUT in The new ed and rae sChollmaier arena wiTh a doUbleheader on sUnday, deC. 20. The all donor-funded, $72 million basketball home is a total renovation of the space previously known as The Daniel-Meyer Coliseum. The court, lowered approximately 4 feet for closer seating, features a Nikedesigned floor complete with frog scales and a large new Panasonic video board above center court. The Stuart Family Courtside Club overlooks Amon G. Carter Stadium and offers those with access food, drinks and a front-row view for post-game press conferences. While much of the emphasis for the Schollmaier Arena is placed on recruiting with dedicated lounge areas and totally refurbished locker rooms, Frog fans will enjoy the grand main entrance with a TCU Athletics Hall of Fame, sleek concourses and a food court with a wall of windows. TCU celebrated the opening on Dec. 15 with an official dedication ceremony. Chris Del Conte, TCU’s director of intercollegiate athletics, said, “We wanted to have the very best facility in the country, and I think we accomplished that today.”

Visit fwtx.com/videos for a behind-the-scenes tour of

The new food court at The Ed and Rae Schollmaier Arena overlooks Amon G. Carter Stadium.

Fill ‘Er

Up

Near SouthSiderS are buzzed about the lateSt tap houSe to opeN iN the area. Pouring Glory, located at 1001 Bryan Ave., joins the local craft beer movement and sits just a few blocks from Rahr & Sons and less than a mile from the Collective Brewing Project and the soon-to-open Hop Fusion Ale Works.

Co-owner Kevin von Ehrenfried says, “The beauty of the growlerfill concept is that we become a conduit for local breweries.”

The 2,100-square-foot space has 59 rotating taps serving craft beer and soda, wine and kombucha that can be enjoyed onsite, or patrons can take their beer to go from the growler filler stations. A display kitchen will offer house-smoked barbecue and gastro pub grub. Many of the recipes are infused with the beers they serve. There is seating for around 100 guests with a back patio to accommodate overflow.

Originally constructed in 1943, the building has undergone renovations including replacement of the roof, addition of a parking lot,

restoration of original brick and a new heating/cooling system. The west wall was replaced with two garage doors that can be opened in nicer weather. A steampunk theme features exposed brick, gears, pipes and Edison light bulbs.

Owners von Ehrenfried and Scott Glover bring more than 25 years of food industry experience to this new concept. Von Ehrenfried says, “I was at a dead end and miserable. I left a company I was with for 29 years and jumped into this.”

They say that their attention to the cuisine they serve will set them apart. “My partner and I are both chefs, so we are going to have a lot of fun with the food. The menu will be constantly evolving. We’ve got the ability to do anything,” von Ehrenfried says.

Now serving brunch on Saturday and Sunday, offerings include items such as Craft Root Beer French Toast with candied bananas, walnuts, cinnamon Sriracha maple glaze and whipped cream. Beer for breakfast or $4 mimosas round out the experience. Jennifer Casseday-Blair

tenants

the New mixed-uSe developmeNt located oN the triNity river off of uNiverSity drive, weStbeNd, will add two New teNaNtS iN early 2016. Drybar, one of the creators of the “blow dry bar” concept, will open across from Pax & Parker in a 1,809-square-foot space. This will be the first Fort Worth location for Californiabased Drybar, which opened a Tarrant County location in Grapevine in November. The salon offers $40 professional

blowouts and Drybar-branded hair care products.

CorePower Yoga will also open in WestBend in early 2016. Founded in Denver, CorePower has locations throughout the country, including three in both Austin and Dallas. The more than 4,000-square-foot CorePower Yoga studio will include climate-controlled studios, a retail boutique, showers, lockers and vanity areas in a modern, consciously-designed space.

“CorePower Yoga and

Drybar are two fresh and successful companies that fit well with the lifestyle needs we are working to meet at WestBend,” said Terry Montesi, CEO of Trademark Property Co.

Other tenants scheduled for an early 2016 opening in WestBend include Dallas-based bar and restaurant, HG Sply Co. and Tyler’s, the athletic and lifestyle retailer from East Texas. Upon completion, WestBend will offer 95,000 square feet of retail and dining, including trailside restaurant patios and views of downtown.

thescoop

Brewing Business on camp Bowie

| by kendall Louis |

LocaL guys take the sit-andstay-awhiLe coffee shop to another LeveL.

It’s all in the name at the new Craftwork Coffee Co. on Camp Bowie Blvd.

Owners Riley Kiltz and Collin Sansom merged their combined prowess for coffee and business into a 3,300-square-foot space next door to The Original. Opening Jan. 2, one-half of the modern-meetsindustrial shop serves coffee while the other serves as a collaborative workspace.

On the coffee side of the shop, baristas brew roasts from around the country (including Dallas’ Tweed Coffee Roasters) from behind a sleek marble countertop. Customers can also order from a pour-over coffee bar at the counter. The method creates richer coffee by pouring hot water directly over and through the grounds to extract more flavor. A pastry case is stocked with creations from local Stir Crazy Baked Goods.

“We wanted to bring different per-

spectives on coffee to the people in Fort Worth,” said Sansom.

Sansom makes up the retail-minded half of the 20-something duo. The Texas State alum graduated with an accounting degree but decided it was time for new ventures after he found himself running a coffee shop out of his cubicle during an internship. So, he was the natural choice for a partner when Riley Kiltz was looking. Kiltz, a TCU grad with a background in private equity, was working from home and executive spaces when he had the idea for a spot that would combine work with community.

The aesthetics of the space is a collaboration of local talent. Studio 97W (the same team behind Magnolia’s Melt Ice Creams) designed virtually every corner with a soothing palette of navies, whites and greys on a polished concrete floor. They tapped Fort Worth upcycle experts Pallet Smart to build the desks that occupy each of the private offices on the “work” side and many of the accents on the coffee side.

An angled, open wood-slat wall merges the spaces so the sound and ambiance can flow throughout. The collaborative workspace side of the business includes 10 single and four double suites for lease. Leases and memberships, ranging from $150 to $900 a month, grant members perks including café discounts and a kitchenette stocked with wine and local beer.

Sansom and Kiltz see Craftwork as a business model that can be replicated in other areas of Fort Worth, North Texas and the country – a concept that would allow members access to work spaces wherever their business or travels might take them. For now, they will concentrate on Fort Worth and Camp Bowie Blvd.

4731 Camp Bowie Blvd. craftworkcoffeeco.com

Owners Collin Sansom and Riley Kiltz outside of Craftwork Coffee Co. on Camp Bowie Blvd.

Virtue and Vice

| by kacie galloway |

In the area of downtown fort worth that used be known as hell’s half acre, a new dIstIllery and coffee shop Is lookIng to brIng some lIfe to calhoun street. The aptly named Acre Distillery and Coffee opened quietly in December. Located at 1309 Calhoun St. across the street from the Convention Center, this is the first downtown distillery for Fort Worth.

During the day, the coffee bar opens early for the morning rush and will feature locally roasted Avoca Coffee and a selection of pastries, bagels and other standard coffee-shop fare. The cozy space, featuring a natural wood bar and La Marzocco espresso machine, offers abundant seating, Wi-Fi and standard electrical outlets with USB ports so smartphones, tablets and laptops can stay charged.

As the day goes on, the gears switch from virtue to vice, and the Acre serves up a wide selection of house-produced bourbon, gin, vodka, whiskey, fruit-infused moonshine and a selection of pre-Prohibition style craft cocktails. The large bar will feature Acre Distillery products exclusively; no beer or wine will be available, but owner Tony Formby says the selection of cocktails is sure to please a variety of palates.

“The Acre is for people who are looking for an interesting experience,” Formby said. Before purchasing the Acre property, Formby was a co-owner at Rahr & Sons Brewing Co.

“It’s for anybody and everybody,” head distiller JB Flowers said. Flowers, who also formerly worked at Rahr with Formby and has more than 20 years of brewing experience, said that the Acre is several weeks from full production. It will start off slowly and expand over time.

The 1920s building, with original hand-scraped pine floors and brick walls, seats more than 100 people in a cozy and welcoming 7,000-square-foot space. The L-shaped seating area wraps around the production room, separated by glass-paned French doors, giving patrons a close-up look at how their spirits are produced in the copper and stainless machines.

The Acre has no kitchen but is working to develop a limited menu for its bar, focusing on locally sourced food and vendors, said Formby. The distillery will also partner with local business for its pastry selection.

Hinting at what the future holds, Flowers says Acre’s plans to have live music and entertainment.

“We’ve been working on this for a couple years,” Flowers said. “It’s been a dream, especially for Tony.”

Owners JB Flowers and Tony Formby on the patio of Acre Distilliery and Coffee.

Right: Acre's house-made spirits. Below left: A natural wood bar with USB ports. Below right: Gleaming copper machines are visible to patrons.

The Beauty Experts

SALON

When you step into Daireds Salon & Spa Pangéa, you’re instantly transported from the hustle and bustle of Dallas-Fort Worth into a worldly, serene setting where total relaxation is the ultimate goal.

That’s the vision of beauty entrepreneur Daired Ogle, a more-than-40-year veteran of the beauty industry. He started his career as a hairstylist in the 1960s, growing his business to first open Daireds in 1978. His namesake full-service luxury salon, spa and med spa create a culture that guarantees guests always leave with a memorable experience.

“We differentiate ourselves by taking treatments from all over the world to create a much broader array of services than you would usually find at a salon or spa in DFW,” says Ogle.

Located in Arlington right in the heart of the Dallas-Fort Worth metroplex, Daireds offers services — from cuts, colors, massages and manicures to cosmetic dermatology treatments and more — in three different worlds.

2400 W. I-20

Arlington, Texas 76019

817-465-9797

daireds.com facebook.com/daireds

Experience Daireds Salon & Spa Pangéa, a top U.S. salon recognized by ELLE and InStyle magazines

Named by ELLE Magazine as one of the top 100 salons in America, and noted by InStyle Magazine in its prestigious Beauty Black Book, Daireds’ salon team of hairstylists includes several Vidal Sassoon-trained stylists who really know hair. Armed with their knowledge and love of beauty, Daireds’ stylists enjoy continuing education which means they’re always on the cutting-edge of the latest techniques in cuts, colors and styles.

The stylists have even worked hands-on with world-renowned hairstylist Oribe, and his protégé, celebrity stylist Ronnie Stam.

The salon also offers professional makeup artistry, including makeup applications and lessons, brow and lash tinting, as well as eyelash tabbing and extensions.

“Our salon team is the best of the best,” says Ogle. “Because of their incredible talents, many of our clients have trusted Daireds with their hair for years.”

SPA PANGÉA

The spa staff specializes in luxurious relaxation, offering one-of-a-kind massages, facials, manicures, pedicures and more — all customized just for you. Professional massage therapists, estheticians and nail technicians have that perfect touch to help you escape everyday life.

Drawing inspiration from resort spas worldwide, Daireds’ Spa Pangéa offers exotic options like the West African Shea Butter Body Wrap, the Thai Honey Cucumber Facial, and the Balinese Massage, all designed to give you an international retreat right in your backyard.

MED SPA

Daireds’ board-certified med spa team includes Physician Assistant Christa Moses and Registered Nurse & Medical Esthetician Tatiana Cronen. The medical professionals consult with each guest on their individual needs and wants before customizing a treatment plan just for them. Med spa treatments range from minimizing creasing to smoothing skin to enhancing the lips and much more. Services include: Botox, Dysport, Juvéderm, Radiesse, Restylane, Voluma, laser skin resurfacing, laser hair reduction and the IPL photofacial.

EXPLORE MORE

Daireds’ 18,000 square-foot space also houses the Café at Daireds with a delightfully delicious menu that offers fresh, innovative and nutritionally balanced meals, snacks and beverages. Guests are welcome to enjoy a bite to eat and glass of wine in the gorgeous, sprawling outdoor garden with Koi pond.

Daireds’ impressive retail boutique offers women’s clothing & accessories and the best in beauty products from lines like Oribe, Kérastase, UltraLuxe Skincare, SkinMedica, Smith & Cult, as well as the Daireds Spa Pangéa custom line of body products.

Daireds also has an impressive celeb clientele list, including: Kelly Clarkson, Miley Cyrus, Selena Gomez, Chris Bosh and his family, famous home-run hitter Jim Thome, baseball legend Nolan Ryan, as well as several Texas Rangers and Dallas Cowboys.

WHAT’S TRENDING IN 2016

From tips and tricks of the industry to product recommendations and trends, Ogle and his team are experts on all things beauty. Hairstylists Stephanie Stasiak and Ashley Veach agree that low maintenance color, like a natural-looking balayage, will remain one of the top hair trends this year because it’s easy to maintain. Bold bangs and the bedhead look are also on the stylists’ radars as popular styles for 2016.

Esthetician Tamara Sharpe adds that strobing will replace contouring as one of the biggest makeup trends this year. Strobing highlights the features on your face where lights hits naturally so your skin appears dewy and well-rested.

Mandi Loya, a nail technician, says the matte look, as well as “coffin-shaped” nails are big 2016 trends pulled straight from the runways in New York.

Not to forget the guys, hairstylist Anson Veach guarantees the taper fade cut will be increasingly popular this year thanks in part to singer and style-maker Justin Timberlake.

Want to experience the serenity and glamour Daireds has to offer? Step into the ultimate retreat right in your backyard.

Trinity River Fowls, the new public art project along the Chisholm Trail Parkway.

Fort Worth, Texas:

fwliving escapes

epic trails

| by kyle whitecotton |

The 9,000-square-mile region between rochester and syracuse in upstate new york known as the Finger lakes is a stunning landscape oF scenic gorges, cascading waterfalls and glacial lakes.

Nature enthusiasts will savor the region’s variety of state parks like Watkins Glen State Park, nature preserves like Montezuma Wildlife Refuge and Finger Lakes National Forest, with more than 30 miles of interconnecting hiking trails. But there’s

more to the Finger Lakes than meandering nature trails.

In addition to spectacular scenery, Mother Nature long ago bestowed upon the Finger Lakes region the perfect combination of geology, topography and climate, producing a far different assortment of trails. And while these trails don’t require hiking boots and heavy backpacks, they do favor an adventurous palate.

The oldest and most prevalent of these trails are those made of wine. Specializing in vinifera grapes and best known for its exceptional Rieslings, the Finger Lakes region is one of the finest wine-producing regions in the world with more than 50 member wineries joining to create three distinct wine trails.

Seneca Lake Wine Trail, the largest of

the three, incorporates 35 wineries—including award-winning Fox Run and Torrey Ridge Vineyards—one distillery, two cider producers, two breweries and one meadery. In addition to fruit and grape wines, Earl Estates Winery and Meadery offers four different types of mead (honey wine), while Miles Wine Cellars serves up the spectacular Seneca Lake scenery from a renovated, and some say haunted, farmhouse-tasting room originally built in 1802.

Cayuga Lake Wine Trail, the country’s first organized and longest running wine trail, consists of 16 wineries, one cidery, one meadery and four distilleries. Setting them apart from the rest, the Cayuga wineries boast a combined total of more than 5,000 national and international

Rainbow Falls in Watkins Glen State Park

As part of Baylor Scott & White Health, the largest not-for-profit health care system in Texas, we’re able to leverage advanced medicine and clinical techniques to improve patient care. From providing complete heart attack care, to enhanced services for treatment of cardiovascular disease, cancer care, orthopedics, women’s services and in our intensive care unit. Baylor All Saints, now Baylor Scott & White – Fort Worth, has received awards and accreditations from some of the nation’s most prominent organizations. We may be called by a new name, but our calling is still caring for you.

fwliving escapes

medals. Member wineries include the most scenic of Finger Lake wineries, Buttonwood Grove; Winery of the Year four years in a row, Swedish Hill Winery; and the trail’s veteran vineyard, 40-year-old Hosmer Winery.

And with a story that stretches back to 1860, the eight family-owned wineries of the Keuka Lake Wine Trail offer a rich history alongside the most diverse group

of wineries in the region. The diversity includes ice wine from Hunt Country Vineyards, Black Russian Red wine from McGregor Vineyard, and six different coolclimate Rieslings from Heron Hill Winery.

But the Finger Lakes trails are not reserved for wine aficionados alone. The Finger Lake Beer Trail, with more than 75 craft breweries, is building a forceful presence alongside the region’s wineries and brewing some unique and refreshing flavors representative of the area. Founded in 2011 and modeled after the wine trails, the Finger Lakes Beer Trail showcases distinctive microbreweries and brewpubs spanning a nearly 210-mile range from Rochester to Syracuse and south to Corning and Binghamton.

The trail offers suggested itineraries to help visitors navigate the likes of the twoman nanobrewery Aurora Ale & Lager Co., brewing “curious styles” like smoked porters and bourbon barrel-aged stouts; farm breweries like Climbing Bines Craft Ale Company, specializing in small batch, hand-crafted ales brewed on site with estate-grown hops and barley; and Genesee Brew House, with a history reaching back to one of the largest and oldest continu-

ally operating American breweries—the Genesee Brewing Company.

And just when you think it’s all grapes and hops for Finger Lakes trail-goers, the Finger Lakes Cheese Trail offers visitors a taste of the fresh, artisanal cheeses produced by the regions family farms. The trail includes 11 farms like Muranda Cheese Company, with 15 varieties of cheddar-based raw-milk cheese; 4 Tin Fish Farm, a micro goat dairy; and Sunset View Creamery, home to the annual Finger Lakes Cheese Festival.

Still, if wine, beer and cheese trails aren’t enough, the Finger Lakes Tourism Alliance is working to create a museum trail, taking advantage of the region’s abundant collection of enlightening and entertaining museums for aviation enthusiasts, New York state history buffs, and visitors attracted to the region’s contribution to women’s suffrage and the underground railroad.

So, visit the Finger Lakes for the natural beauty that abounds, but don’t linger in the backcountry for too long. Instead, set out on a journey through the region's more savory trails. Your taste buds (and your feet) will thank you.

Left; Taughannock Falls State Park in Ulysses, NY. Above; Fox Run Vineyards

USMD Hospital at Fort Worth is home to 11 of the area’s foremost orthopedic, neuro and spine surgeons – people passionate about getting you back to the activities you love.

Joseph Daniels, D.O. Orthopedic Surgery

G. Todd Moore, D.O. Orthopedic Surgery

For more information on exhibits and performances, go to fwtx.com and click on culture.

it started With a horse

Joyce Gibson Roach, still blazing trails at 80

| by Gail bennison |

Joyce Gibson Roach, a chaRminG, silveRhaiRed, fifth- GeneR ation texan stoRytelleR, answers most questions with a winding trail of magical stories about her beloved West Texas, horses, cowgirls and talking horned toads.

Roach is a retired Texas Christian University adjunct English professor, author of non-fiction books, short fiction and juvenile fiction, a folklorist, grassroots historian, rancher and naturalist. Her writing accolades include a three-time Western Writers of America Spur Award winner for both fiction and non-fiction.

She is a lifetime member and Fellow of Texas State Historical Association and of Texas Folklore Society, a member of Texas Institute of Letters, Philosophical Society of Texas, lifetime member of West Texas Historical Association and of Horned Lizard Conservation Society, of which she is a past national president. Roach is a 2010 Honoree in Fort Worth’s National Cowgirl Museum and Hall of Fame.

Her induction into the Cowgirl Hall of Fame touched Roach

to the core, she says.

The Cowgirl counts Roach’s first book, “The Cowgirls,” as a foundational text that is used to explain cowgirls and what they are about. “They had my quote on the wall and in the membership book that they published for the first time. I believe this is the best thing that’s ever happened to me,” Roach says.

The quote reads: “The emancipation of women may have begun not with the vote, nor in the cities where women marched and carried signs and protested, but rather when they mounted a good cow horse and realized how different and fine the view. From the back of a horse, the world looked wider.”

“Joyce Roach writes books, but to me she is the type of woman that books should be written about,” says Pat Riley, executive director of the National Cowgirl Museum and Hall of Fame. “Her life is fascinating and rich in history that is so distinctly Texas.” Riley describes Roach as “a strong Texas woman that can run a ranch, travel as easily on horseback as in a car, dance the two-step with lightness and grace and tell a story that is bawdy but made elegant by the sweet sound of her voice.”

Roach’s latest book, “The Land of Rain Shadow: Horned Toad, Texas,” was published in June 2015. The book is a collection of eight short stories linked by place. The setting is the tiny, fictional town of Horned Toad.

“I know the exceptional talent, and I have read most of the stories as well as most all of her writings in other genres,” says Bob J. Frye, emeritus professor of English, TCU. “This latest collection evokes an authentic sense of Texas place and includes perhaps the best short story ever – ‘Crucero.’ It is a gem.”

Her children's book, Horned Toad Canyon, is a fantasy where talking horned toads live on a ranch. A tie-in was her audio column for the Star-Telegram in the 1990s where people could dial a number, and she would tell them a short story about Horned Toad, Texas. "I actually had people write and ask where it was,” Roach says. “They wanted to visit. I had to tell them it was a fictional town.”

Horned toads, horned lizards and horned frogs, all figure in several of Roach’s works. Of course, TCU is high on her list. “People ask me why I went to TCU, and I had to say because the colors were purple and white like my high school colors and because I knew a whole lot about horned toads and played with them all my life. I thought any school that has a horned toad for a mascot was bound to be a place for me."

Joyce Gibson Roach photographed at her cottage with her dog, Daisy,

Photo credit: Sharon Diles, Lane Photography

HOMETOWN HEROES

Presented by TXO

Therese Migala Moncrief

Citizen and Community Leader

Born in Paris, France, Therese Moncrief grew up traveling with her French mother, Polish father and four brothers, living in Bangkok, Athens, Rome and Munich. She studied at the Sorbonne, earned a B.A. from the University of Dallas and worked on a master’s at UTA. With a plan of becoming an astronaut, she was about to transfer to the University of Houston when she met and later married her husband. She says she “reorganized her priorities” and since 1987 has lived in Fort Worth with her husband, Tom, and sons, John and TJ.

Describing herself as a “wife, mother, and entrepreneur,” Therese co-founded the Lone Star Film Society and Fort Worth Studios after producing a documentary and feature ﬁlm. She’s partnered with her husband in two restaurants, the Vintage Grill & Car Museum in Weatherford and the Wild Mushroom in Fort Worth.

But it’s her altruistic support of a variety of causes that designated this Hometown Hero one of the Great Women of Texas in 2014 by the Fort Worth Business Press. Actively involved in various capacities, Therese serves on numerous boards, projects, and foundations including the Jewel Charity, Texas State History Museum Foundation, TAFB, Stage West, Careity Foundation, BRIT, Chandor Gardens, Catholic Charities, and Ballet Concerto’s F.I.N.D.

All of the causes are dear to her heart, Therese says. “The opportunity to make a difference; that’s what is important.” Dismissing any idea of heroism, she says, “I’m just living out my faith. That’s the way I was raised. That is my priority.”

TXO chases oil throughout North America, but we proudly call Fort Worth our home. So to us, Fort Worth is not just where we work; it’s a place we love. TXO’s pledge to be a good corporate neighbor is one we take seriously and look forward to growing through initiatives like sponsoring local charities and also by supporting other community events. TXO’s philanthropic endeavors make a signiﬁcant difference to numerous organizations, through community development, social services, health and medical causes and education. To learn more, visit our website at www.txo.com facebook.com/TXOLLC twitter @TXO_LLC

Roach’s husband, Claude, played football for TCU. He passed away in 2005.

As an adjunct professor of English at TCU, Roach taught the Western Novel and reintroduced Literature of the Southwest as a part of regional studies.

Fred Erisman, a colleague at TCU, says that no classroom can limit Roach. “She enters the room bringing with her a vision of space and place, and first to go are the walls,” Erisman says. “Desks and chairs give way to landscape, flora and fauna. Finally comes the heart of the matter – the people. No longer cardboard figures on a printed page, men and women move through the scene, going about their daily affairs and carrying out all the deeds that make the human animal so fascinating,” he adds. “And all this derives from two things: the text at hand and the abilities of Joyce Gibson Roach.”

Born in Cleburne and raised an only child, Roach’s family moved to Jacksboro when she was about a year old. It was in Jacksboro where she fell in love with horses and land. She never had a horse of her own, even when she was riding barrels with the TCU rodeo. Growing up, she spent every minute possible riding as much of Jack County as she could cover on the Lupton’s CocaCola Ranch with the Gustin boys, Loyd and Lewis. She learned to ride on a “mean-tempered, stubborn son-of-Satan” horse named Billy that belonged to Kit Moncrief’s family.

“It started with a horse. A hunger for horses and my own land remained all my life,” she says.

Since she didn’t have a horse, she decided to write about them.

“It’s something I carry inside me, and there’s nothing in the world that thrills me more than the idea of the horse and all that it’s meant historically—even historically with women,” Roach says. “It was a woman’s first use of early technology. There are many historians that will say that the horse was the finest technology the West had.”

Fort Worth has always been important to Roach. “It was then, became, and still is, the center of my universe in the way of a wider world,” she says. “Of course, TCU was a part of that. I've always been proud of the fact that it is the beginning of West Texas. Truly, from a geographical point of view, it is West Texas. It may be the very eastern edge, but it still is West Texas. My viewpoint has always been in that direction.”

As to her legacy, Roach says, “If there’s any contribution that I’ve made in writing, it’s maybe to tell a different kind of story about the West, about Texas and the cowboy story. The cowgirl story would never have been told if we had not had the cowboy story. I always make that point. I don’t like this ‘We stand alone. We stand apart.’ No, a man had to blaze the way for you. They had to open the door for you and your chance to get on a horse because they needed you.”

Roach’s two children, Darrell Roach, and Delight Justice, both hold degrees from TCU. Grandson Trey Roach is a senior at Texas Tech, and granddaughter Hollyann Roach is a senior at Keller High.

Roach has a home in Keller that she shares with her very large and much-loved rescue dog, Daisy.

The family ranch, Crosswinds, is located in the Western Cross Timbers in Wise County, Texas, where she has established the Center for Western Cross Timbers Studies dedicated to communicating about and conserving the region.

As for the future, Roach says, “You know, you get to a certain age when you’ve got to get over yourself. I’ve gotten over myself. I’ve done my best, and it’s time for me to settle down in these last years to something that’s useful at home. What I have done is turn my attention to Keller and its history. Two other ladies and I have organized a foundation to preserve the history of Keller. We moved an old house and opened the Wild Rose Heritage Center. I am about to be the board chairman.”

Tracy Autem Photography

art of the city

Two new public art projects arise amidst construction.

| by gail bennison |

Public art stirs our imaginings and lends a sense of place, promoting civic pride and reflecting who we are as a community. Fort Worth Public Art (FWPA), a City of Fort Worth program administered by the Arts Council of Fort Worth, has enriched the visual environment for residents and visitors, celebrated the city’s rich cultural and ethnic diversity, and fostered artfully designed infrastructure since its inception in 2001.

Two Fort Worth Public Art projects, Wind Roundabout on Henderson Street and Trinity Water Fowls on the Chisholm Trail Parkway, are now complete.

The second phase of installation of Wind Roundabout by California-based artist and sculptor, Ned Kahn, was dedicated on Dec. 10. The large-scale, kinetic sculpture is located on the new roundabout at the intersection of Henderson Street and White Settlement Road.

During Phase II, thousands of small anodized aluminum, hinged plates were hung one at a time from steel tension cables attached to the 30-foot tall by 30-foot diameter stainless steel support structure that was installed last spring during Phase I. The surface of Wind Roundabout moves with the direction and force of the wind. The columnar “veil” of the rectangular aluminum plates creates a dynamic visual pattern as the wind blows through it and glistens in the sunlight during the day. At night, they reflect the soft glow of ambient light from passing cars and future surrounding buildings.

Kahn makes natural forces visible in his work by using elements such as water, wind, fire and sand, he says.

The City of Fort Worth commissioned Wind Roundabout for the long-awaited Panther Island Bridges project, part of the Trinity

River Vision Master Plan. The sculpture provides a visual focal point for motorists using the roundabout and hints at things to come with the redevelopment of Panther Island.

Twelve large-scale mosaic murals on the East Clear Fork Crossing bridge monuments, just east of University Boulevard, are now complete. Dedication is planned for early March 2016. The series, titled Trinity Water Fowls, by Seattle-based artist Norie Sato, is part of a public art project commissioned by the City of Fort Worth for the new Chisholm Trail Parkway.

Phase I of the Chisholm Trail Parkway public art project began in 2014, with the installation of mosaics on eight columnar water crossing markers along the parkway. Each marker features an image of wildlife from the Trinity River Watershed.

Each of the six bridge monuments features two large glass and stone mosaic murals and smaller mosaic panels on all four sides. Sato’s designs were inspired by images taken by 18 local photographers.

Placed where the roadway crosses streams and tributaries of the Trinity River, Water Crossing Markers and Trinity Water Fowls appear to motorists as subtle visual reminders of the parkway’s surrounding natural environment. The markers begin at the Montgomery Street westbound entrance ramp and continue along the parkway to FM 1187.

To learn more about FWPA, visit www.fwpublicart.org.

Trinity Water Fowls on the Chisholm Trail Parkway

Images courtesy of Ralph Lauer

Wind Roundabout on Henderson Street Images courtesy of Ralph Lauer

You may not even think about the energy that lights up your world.

But we do.

We’re ExxonMobil. And the natural gas we produce generates more of our electricity than ever before. And because it’s cleaner burning, it’s helping dramatically reduce America’s emissions.

Because turning on the lights isn’t as simple as just flipping a switch.

Energy lives here.

Active Duty: 2016

North Texas Fitness Guide

| by Jennifer Casseday-Blair |

F ITNESS TRENDS CHANGE ALMoST AS QuICkLY AS FASHIoN. IN

THE ´80S, THE FoCuS WAS oN ABS AND BuNS, JuST ASk JANE FoNDA. Cindy Crawford took over in the ’90s, as did the Tae Bo craze.

While boot camps were the big trend last year, 2016 blends new fitness ideas and exercise modes ready for exploration. Wearable technology easily takes the No. 1 spot, but body weight training and high-intensity interval workouts rank at a close second and third.

Another trend is “functional fitness,” a concept based on the idea that our workouts should mimic and support activities done in everyday life. The goal is to prepare the body to perform daily activities such as walking, bending, lifting and climbing without pain or injury. Using multiple muscle groups in an integrated way is the premise behind functional fitness.

Whether chasing the latest trend to spice up an ordinary fitness routine or sticking with a tried-and-true method that has worked for years, here is a fitness map to help navigate the New Year.

ALL-PURPOSE FITNESS

24 Hour Fitness

2701 Halloran St. Fort Worth 76107

682.233.9397 24hourfitness.com

Check website for other locations

Abundio’s Studio 2927 Shamrock Ave. Fort Worth 76107

817.885.8900 abundiosstudio.com

AMP Fitness Training

5904 E. Berry St. #240 Fort Worth 76119 817.451.4150

Anytime Fitness 1714 8th Ave. Fort Worth 76110 817.207.0900 anytimefitness.com

Check website for other locations

BlackBox Fort Worth 3701 Lovell Ave. Fort Worth 76107

817.841.8678 blackboxfw.com

Fit City 1901 8th Ave. Fort Worth 76110

817.923.1372 fwfit.com

Fit For Life CenterCityview 4608 Bryant Irvin Road Fort Worth 76132 817.953.6666 fitforlifecenter.com

Check website for other locations

Fitness 2000 3529 Heritage Trace Pkwy. Fort Worth 76244 817.741.2228 fit2k.com

Check website for other locations

Fitness Connection 3775 S. Cooper St. Arlington 76015

817.468.4800 fitnessconnectionusa.com

Fitness Solutions

Brown Fitness 6060 Southwest Blvd. Benbrook 76109 817.732.5255 brownfitness.com

Chisholm Trail Recreation Center 4680 McPherson Blvd. Fort Worth 76123 817.392.8070 fortworthtexas.gov

City Club of Fort Worth 301 Commerce St. Fort Worth 76102 817.878.4000 cityclubfw.com

Downtown YMCA 512 Lamar St. Fort Worth 76102 817.332.3281 ymcafw.org

EnduraLAB 845 Foch St. Fort Worth 76107 817.405.9522 enduralab.com

Fazekes Fitness 5107 Pershing Ave. Fort Worth 76107 817.377.3010

3501 Blue Bonnet Circle, # D Fort Worth 76109 817.920.9333 fitnesssolutionsfortworth. com

Hillside Community Center

1201 E. Maddox Ave. Fort Worth 76104 817.871.7660 fortworthtexas.gov

Huguley Fitness Center

11801 South Fwy. Burleson 76028 817.568.3131 huguleyfitnesscenter.org

Impressive Fitness

207 E. Broadway Ave. Fort Worth 76104 682.233.0356 impressivefitnessdfw.com

Inursha Fitness

525 Bailey Ave. Fort Worth 76107 817.332.7554 inursha.com

Jody’s Gym

3548 S. Hills Ave., # 11 Fort Worth 76109 817.386.9072 jodysgym.net

LA Fitness

2860 Crockett St. Fort Worth 76107

817.870.1501 lafitness.com

Check website for other locations

Lady of America

900 N. Blue Mound Road Saginaw 76131 817.306.7200 ladyofamerica.com

Larry North Fitness 615 Commerce St. Fort Worth 76102 817.336.6784 larrynorthfitness.com

Life Time Fitness 1221 Church St. Colleyville 76034 817.503.2200 lifetimefitness.com

Metroflex Gym

2921 S. Cooper St., #109 Arlington 76015 817.465.9331

Wearable Tech No. 1 fitness trend for 2016

Garmin Vivoactive

This slim unit has functions to track activity and GPS capabilities to measure elevation and distance. It’s water-resistant down to 164 feet, and the Garmin Connect Mobile app records data and can sync with other health platforms.

$250

Bose Freestyle

Coming in several color options, these earbuds are water resistant and are designed to really stay put in your ears during athletic activity. An inline microphone/remote allows easy transition between calls and music.

$129.99

Pebble Time

Lasting up to seven days between charges, the Time can go swimming and works with nearly every fitness app out there. It also comes with an accelerometer to gather speed data and calories being burned.

$199

Apple Watch

Like the Pebble Time, the Apple Watch has an accelerometer but also features a built-in heart-rate monitor. In addition to being comfortable and stylish, it will give a gentle buzz to remind you to get moving if you’ve been idle too long.

$349

UP4

This fitness tracker can do it all. Made with breakthrough sensor technology, the UP4 monitors heart health, diet and sleep. It also allows users to pay for things like a taxi or coffee using an eligible American Express Card with just a tap of the wrist. $149.99

Youfit Health Clubs

6242 Hulen Bend Blvd. Fort Worth 76132 817.361.4925 youfit.com

SPIN

Image Alive Studios

5500 Egg Farm Road, #810 Fort Worth 76244 817.984.9764 imagealivestudios.com

Off The Saddle

4802 Camp Bowie Blvd. Fort Worth 76107

817.737.7746 offthesaddlespin.com

Pedals Cycling Studio

201 Town Center Lane, Ste. 1109 Keller 76248 817.710.4179 pedalscyclingstudio.com

ZYN22

3236 W. 7th St. Fort Worth 76107 817.778.4133 zyn22.com

BARRE

Barre None

108 Jearl St. Aledo 76008

817.944.7300 barrenonealedo.com

Cardio Barre Dallas

2757 E. Southlake Blvd., #110 Southlake 76092 817.912.1441 cardiobarre.com

Pure Barre

6333 Camp Bowie Blvd., #220 Fort Worth 76116 817.677.8731 purebarre.com

Check website for other locations

Smart Barre Body LLC 3911 Camp Bowie Blvd. Fort Worth 76107 817.377.0261 smartbarrebody.com

Check website for other locations

YOGA

3Tree Yoga

620 S. Jennings Ave. Fort Worth 76104 817.523.9438 3treeyoga.com

Arlington Yoga Center 1011 W. Abram St. Arlington 76013 817.808.6327 arlingtonyogacenter.com

Bikram Yoga North Texas

4629 S. Cooper St., Ste. 101 Arlington 76017 817.784.9642 bikramyoganorthtexas. com

Bikram Yoga Fort Worth 921 Foch St. Fort Worth 76107 817.335.9642 bikramfortworth.com

Bikram’s Yoga College of India

240 N. Main St. Grapevine 76051

817.416.9642 bikramyoga.com

Body Mind Spirit Center

5521 Bellaire Drive S. Fort Worth 76109 817.721.7924

Diana’s School of Yoga

925 W. Pioneer Pkwy. Grand Prairie 75051 817.909.6544 dianasschoolofyoga.com

Divine Yoga Center

3280 W. Southlake Blvd. Southlake 76092 817.431.9642 divinecenterofyoga.com

Elemental Yoga: North Texas Yoga Therapy 714 W. Magnolia Ave. Fort Worth 76104 817.313.2557 elementalyogatherapy.com

Grapevine Yoga, Inc.

213 W. Wall St. Grapevine 76051 817.488.1212 grapevineyoga.com

Gratitude Yoga

2771 E. Broad St., # 225 Mansfield 76063 682.518.6572 gratitudeyogatexas.com

Hobb Studios Yoga & Nia

2306 Western Ave. Fort Worth 76107 817.243.9183 hobbstudiosfw.com

Indigo Yoga

4812 Camp Bowie Blvd. Fort Worth 76107 817.735.9642 indigoyoga.net

Karmany Yoga Fort Worth

2735 S. Hulen St. Fort Worth 76109 817.689.5642 karmanyyoga.com

Lululemon Athletica

1540 S. University Drive Fort Worth 76107 817.882.8075 lululemon.com

Powerhouse Yoga & Pilates Studio 6000 Colleyville Blvd., #140 Colleyville 76034 817.442.5041

Sacred Soul Yoga Studio

725 Grapevine Hwy. Grapevine 76054 682.216.1323 sacredsoulyogastudio.com

Soul Body Works 495 W. Harwood Road Hurst 76054 817.590.8485 soulbodyworks.com

Studio 4 Yoga

312 Houston St. Fort Worth 76102 817.263.8000 studio4yoga.com

Sumits Hot Yoga

6370 Camp Bowie Blvd. Fort Worth 76116 817.924.1334 sumitshotyogafw.com

SunStoneFIT

Southlake Village 2140 E. Southlake Blvd. Southlake 76092 214.764.2119, ext. 109 sunstonefit.com

Temple Road Yoga 9628 Bartlett Circle Fort Worth 76108 817.727.0936 templeroadyoga.com

The Sanctuary Yoga Room

5808 Edwards Ranch Road Fort Worth 76109 817.330.6969 thesanctuaryyogaroom. com

The Yoga Project 920 U.S. 287 Frontage Road, #207 Mansfield 76063 817.473.1173 theyogaproject.com Check website for other locations

Jawbone

Urban Yoga 1706 8th Ave. Fort Worth 76110 817.908.3569 urbanyogafw.com

Yogali

6517 E. Lancaster Ave. Fort Worth 76112 817.991.1528 yogalitx.com

Zenfit Studio

2408 Forest Park Blvd. Fort Worth 76109 303.883.6641

CLIMBING

Denia Rec Center

1001 Parvin St. Denton 76205 940.349.8285 cityofdenton.com

Dyno-Rock Indoor Climbing Center

608 E. Front St. Arlington 76011 817.461.3966 dynorock.com

North Texas Outdoor

Pursuit Center 1003 4th Ave. Carrollton 75006 972.446.0105 northtexasopc.com

Summit Climbing, Yoga & Fitness 1040 Mustang Drive Grapevine 76051 817.421.3888 summitgyms.com

Check website for other locations

PILATES

Body Garage 2112 Mistletoe Blvd.

Pilates & Yoga Training Center, Fort Worth 4010 White Settlement Road Fort Worth 76107 817.360.8268 pilatesyogatraining.com

Pilates Spot

3304 S. University Drive Fort Worth 76109 817.372.3566 pilatesspotbykaki.com

Pilates At Dancescape 1701 River Run Fort Worth 76107

817.924.4048

Pilates Zone

Fort Worth 76110

817.207.9800 bodygaragepilates.com

Cassandra’s Absolute Pilates

9204 Westfork Trail Fort Worth 76179 917.549.3254 cassandrasabsolutepilates. com

Core Fitness & Pilates

402 N Carroll Ave., #120 Southlake 76092 817.913.1560

D Method

1289 Hemphill St., #101 Fort Worth 76104 817.810.9850 dmethod.com

Force Fitness Gym

3309 Rufe Snow Drive Fort Worth 76118 817.805.3109 forcefitnesstx.com

Foreverfit Pilates

Studio

2808 Sheffield Drive Trophy Club 76262 817.673.8323 foreverfitpilatesstudio.com

Fort Worth Classical Pilates

3418 W. 7th St., #111 Fort Worth 76107 817.533.1716 fortworthclassicalpilates. com

Metroplex Pilates

752 Lincoln Square Arlington 76012 817.733.8118 metroplexpilates.com

Camp Bowie Crossfit 5701 Pershing Ave. Fort Worth 76107 817.706.1611

CrossFit 24 820 B Enterprise Place Southlake 76092 214.412.9266 crossfit24.com

CrossFit 116 1150 Blue Mound Road W. Haslet 76052 903.870.6783 crossfit116.com

Cross Fit 817 10389 Alta Vista Road Keller 76244

305 Regency Pkwy., #501 Mansfield 76063 682.518.8877 pilateszoneusa.com

Powerhouse Yoga & Pilates Studio

6000 Colleyville Blvd., #140 Colleyville 76034 817.442.5041

Purely Pilates Center

855 Davis Blvd., #400 Southlake 76092 817.488.8182

Rock Hard Pilates

Canyon Pass Trail Burleson 76028 817.805.1405 myrockhardpilates.com

The Pilates Center of Fort Worth 6320 Camp Bowie Blvd. Fort Worth 76116 817.737.2673 thepilatescenter.net

The Pilates Concept 4201 Camp Bowie Blvd. Fort Worth 76116 817.763.9889 thepilatesconcept.com

Wier Pilates

7313 Trice Court Fort Worth 76120 817.527.1333 wierpilates.com

CROSSFIT

Brandt Fitness and Self Defense

300 Burnett St. Fort Worth 76102 817.291.0675 brandtfitness.com

817.431.1155 crossfit817.com

CrossFit Aledo 118 Marble Court Aledo 76008 817.204.9830 crossfitaledo.com

CrossFit Denton 1017 Shady Oaks Drive Denton 76205 940.206.4944 crossfitdenton.com

CrossFit DFW

401 S Pearson Lane Keller 76248 817.938.1259 crossfitdfw.com

CrossFit EST 5109 Commercial Drive Richland Hills 76180 817.281.9300 crossfitest.blogspot.com

CrossFit FireProof 136 W McLeroy Blvd. Saginaw 76179 682.233.3510 gottabefireproof.com

CrossFit Fort Worth 1801 Airport Fwy. Bedford 76021 940.389.7060 crossfitfw.com

CrossFit Iron Horse 5220 W. Vickery Blvd. Fort Worth 76107 817.922.8200 crossfitironhorse.com

CrossFit OTS3 Keller Weightlifting 12053 Katy Road Fort Worth 76248 817.726.7808 crossfit0ts3.com

CrossFit Rough 13181 Harmon Road Fort Worth 76177 817.320.5808 crossfitrough.com

CrossFit Seven 2531 Weisenberger St. Fort Worth 76107 817.707.9495 crossfitseven.com

Elite Sports Training 5109 Commercial Drive Richland Hills 76180 817.281.9300 estelitesportstraining.com

Get CrossFit 12005 Cleveland Gibbs Road Roanoke 76262 817.909.2292 getcrossfit.net

GSX CrossFit Fort Worth 5220 W Vickery Blvd. Fort Worth 76107 817.732.7479 gsxcrossfit.com

Metroflex Gym Midcities home of True Power CrossFit 1820 Reliance Pkwy. #100 Bedford 76021 817.637.1626 metroflexmidcities.com

No Limit Crossfit Fort Worth 2914 Stanley Ave. Fort Worth 76110 682.429.9368 nolimitcrossfitftw.com

SHAG Crossfit

6913 Camp Bowie Blvd., #111 Fort Worth 76116 817.296.1769

BOOT CAMP

Arlington Fit Body Boot Camp 1220 Corporate Drive W. Arlington 76006 817.600.2011 fitbodybootcamp.com

B.A.M. Adventure Boot Camp 7601 Blvd. 26, Ste. 121 North Richland Hills 76180 Bootcampbam.com

Check website for other locations

Boot Camp Fitness Inc.

800 Cumberland Place Irving 75063 972.373.8344

Camp Gladiator

2201 W. 7th St. Fort Worth 76107

817.808.3235 campgladiator.com

Check website for other locations

Camp Kettlebell Boot Camps

6060 Southwest Blvd. Benbrook 76109

817.732.5255 bootcampfortworth.com

Elite Boot Camp Fitness

5518 River Oaks Blvd. Fort Worth 76114

682.367.2826 elitebootcampfitness.com

Check website for other locations

Fort Worth Adventure Boot Camp 4101 Birchman Ave. Fort Worth 76107 817.294.2004

Fort Worth Fit Body Boot Camp

6481 Southwest Blvd. Benbrook 76132 682.704.9698 fitbodybootcamp.com

Get Fit! Bootcamp @ Saginaw 3619 Savano Lane Keller 76244 817.889.2487

The Body Firm Personal Training and Fitness Bootcamps 3537 W. 7th St. Fort Worth 76107 817.320.0743 fortworthfitnesscamp.com

The Body Firm

466 Mid Cities Blvd. Hurst 76054

817.320.0953 thebodyfirm.biz

Ultimate Fitness Boot Camp

5950 Park Vista Circle, #140 Keller 76248

817.938.7661

West Fort Worth Fit Body Boot Camp 1768 Mall Circle Drive Fort Worth 76116

817.504.4408 fitbodybootcamp.com/ westfortworthfitnessbootcamp

BOXING/KICKBOXING

9Round

3049 Greene Ave. Fort Worth 76109

817.921.0502 9round.com

Armadillo Boxing Gym

7525 Camp Bowie W. Blvd. Fort Worth 76116 817.925.7092

Faith Hope & Gloves Boxing, Inc. 806 S. Cherry Lane Fort Worth 76108 817.585.6731

Paulie Ayala’s University of Hard Knocks 6913 Camp Bowie Blvd., #141 Fort Worth 76116 817.731.4665

MARTIAL ARTS

Brandt Fitness and Self Defense

300 Burnett St. Fort Worth 76102 817.291.0675 brandtfitness.com

Genesis Jiu Jitsu 5512 River Oaks Blvd. Fort Worth 76114 817.602.2585 genesisjiujitsu.com

Ironside Martial Arts 1805 Airport Fwy. Bedford 76021

214.529.3020 ironsidemartialarts.com

Peak Performance MMA Martial Arts Academy 133 Sports Pkwy. Keller 76248

817.614.9325 peakbjj.com

Travis Lutter Fort Worth Brazilian JiuJitsu 1732 E. Square Fort Worth 76120 817.781.4243 travislutter.com

Travis Lutter BJJ, MMA & Muay Thai 6913 Camp Bowie Blvd. Fort Worth 76116 817.781.4243 travislutter.com

A Dish Best Served Warm

Crab and spinach stuffed, bacon wrapped filet mignon with poblano potato hash

Recipes From WATERS Bonnell’s Coastal Cuisine

Once every few months I venture out of my kitchen to get a peek into the world of a professional chef. This month I went to WATERS Bonnell’s Coastal Cuisine in West 7th to see what’s cookin’ inside the modern seafood restaurant that arose from the Western roots of owner Jon Bonnell. Executive Chef Clint Connaway was more than happy to share three simple and delicious recipes inspired by his love of bold, Texas flavors. Each delectable dish proves that seafood can still be comforting in the cold winter months.

| by Nancy Farrar, Chef Impersonator | photography by Alex Lepe |

Steamed clams with garlic, white wine and chili flake.

fwliving cooking

a fresh start

All good dishes begin with good ingredients. Use these tips to select the freshest clams before you cook.

Clams should smell of the ocean and be tightly closed although some gaping is normal. If you tap them gently on the counter and they close, they are ready to go.

Do not select clams that are cracked or chipped.

Clams should not be packed in an airtight bag. Perforated or open bags on ice are preferred until you get them home.

Once at home, keep them cold in the refrigerator until ready to cook. Do not store in water. Uncovered in a metal bowl is best.

Rinse clams well before steaming. After cooking, discard any clams that did not open.

Quickie crawfish BisQue (serves 4-6)

Roux:

• ½ cup flour

• ½ cup butter

• 2 lb. crawfish divided (shrimp can be substituted)

• 3 Tbsp. olive oil

• 2 Tbsp. butter

• ½ cup chopped celery

• ½ cup diced onion

• 3 chopped shallots

• 1 Tbsp. chopped garlic

• ½ cup white wine

• 1 quart heavy cream

• 1 Tbsp. paprika

• 1 Tbsp. Tabasco

• 1 Tbsp. gumbo file

• ½ Tbsp. salt

• ½ Tbsp. pepper

Method:

Make Roux: Melt butter and blend in flour and a pinch of salt to smooth paste consistency. Set aside.

In a large soup pot, combine olive oil and butter. Heat until butter turns a slight brown. Add onion, celery, shallots and garlic. Sauté until translucent. Add 1 lb. of crawfish (shrimp), wine, cream and seasonings. Simmer 10-15 mins. Blend everything in blender or with immersion blender until smooth. Return to pot to simmer. Add Roux a Tbsp. at a time stirring constantly until bisque consistency is achieved. Strain bisque through fine cone strainer. Add the remaining 1 lb. crawfish and season to taste.

steamed clams with Garlic, white wine and chili flake (serves 2-4)

• 24-30 medium-size clams (cherry stones are best)

• 2 Tbsp. chopped garlic

• 1 cup white wine

• ½ Tbsp. red chili flake

• 1 Tbsp. chopped fresh parsley

• 1 Tbsp. butter

Method:

Heat a 10-inch skillet on the stove top. Add first 4 ingredients to large bowl. When skillet is very hot, pour in the contents of the bowl. Immediately cover with tight-fitting lid. As soon as clams open, take off heat and add butter and parsley. Serve in a bowl with the broth and hard crust bread.

craB and spinach stuffed, Bacon wrapped filet miGnon with poBlano potato hash (serves 4)

Hash:

• 2 large Russet baking potatoes, large diced

• 1 large white or yellow onion, large diced

• 2 poblano peppers, large diced

• 1 Tbsp. paprika

• 4 Tbsp. olive oil

• 3 Tbsp. chopped celery

• Salt and pepper to taste

Method: Peel and dice potatoes. Rinse in a colander under warm water until the water runs clear to remove starch. Drain. In a large skillet heat the 2 Tbsp. oil. Sauté onions until translucent. Set aside. Sauté poblano peppers in 2 Tbsp. oil until soft. Set aside. Heat 4 Tbsp. olive oil. Add potatoes and sauté until golden brown. Add onions, peppers, paprika, salt, pepper and parsley. Set aside.

Crab & Spinach Stuffing:

• 3 lb. spinach

• 1 Tbsp. chopped garlic

• ½ lb. jumbo lump crab meat

• ½ cup grated parmesan cheese

• Salt and pepper to taste

Method:

Sauté spinach with garlic. Drain spinach (make sure to get out all water). Cool and chop. Add crab and cheese. Refrigerate for 30 mins.

With a paring knife, cut a 1-inch slit in the side of 4, 6-8 oz. filets making a pocket in each. Stuff with the crab and spinach mixture. Wrap with thick-cut bacon and secure with toothpicks. Grill or sear in pan. Finish in a 350-degree oven until desired temperature is reached. Serve on top of poblano, potato hash.

WATERS Bonnell’s Coastal Cuisine 2901 Crockett St. Fort Worth, TX 76107 waterstexas.com, 817.984.1110

Quickie crawfish bisque

History in tHe Making

More than a year into debate over the historic stockyards’ future, much work remains.

| By Scott Nishimura |

The

debate over the future of Fort Worth’s historic Stockyards has moved on to the next chapter of a months-long ironic spectacle: deep disagreement over preservation within a group that’s ostensibly been heavily involved for years in major Stockyards preservation projects. During a mid-December workshop, held in the Stockyards to gather public input on a protective historic district that Mayor Betsy Price and City Council members this fall decided to overlay on the Stockyards, Liz Casso, Fort Worth’s preservation officer, put up a PowerPoint selling preservation as promoting redevelopment, buoying property values, generating jobs and creating an aura of security for property owners who want to know their investments are protected. In the room at River Ranch, the rustic Stockyards event venue, stood principals from all of the Stockyards’ most significant property-ownership groups.

“It’s not the goal of a historic district to stop change,” Casso told the group over the clatter of a band rehearsing in the room next door. “It’s meant to guide it as it moves forward.”

That city officials had to put on Preservation 101 to this particular group of property owners was no surprise. Stockyards stakeholders, who have squabbled for nearly two years over a $175 million redevelopment plan for the district and how best to protect the remnants of its storied livestock history, disagree on the overlay. Price and the council acceded to the overlay after a task force spent a year developing a set of recommended standards and guidelines for future Stockyards development. “I don’t trust the politics of Fort Worth with what’s going on in the Stockyards,” Mike Costanza, a property owner who’s been critical of the overlay, said, raising a finer point about equal treatment for property east and west of North Main Street.

The questions raised during the workshop typified the sensitive nature of questions over how much control the city will assume of future development, and the distrust that exists between the different stakeholders, some of whom have been years-long partners in Stockyards entities, like the giant Billy Bob’s Texas honkytonk.

The arguing has upset the traditional trustful way that major deals have historically been done in Fort Worth. And it’s set the timetable for the city’s consideration of a set of so-called “form-based codes” that will govern development in the Stockyards back by at least a year, with the city initially envisioning the process to be complete by the end of 2015. The development of the codes, which will be overseen by an independent consultant to be hired by the city early in 2016, is expected to take up much of the new year.

The partnership of Majestic Realty and Fort Worth’s Hickman family, which together planned the major development in the district that’s triggered the angst when they announced it in 2014, is raising concerns about the historic overlay.

The city offers a historic site tax exemption credit that would grant a 10-year freeze on the city valuation for property tax purposes if the developer spends 30 percent of the initial appraised value on eligible rehab expenses. It’s one of a number of local, state and federal financial incentives available to developers – big and small – doing projects in historic neighborhoods.

But Brad Hickman, the Hickman family’s lead, took a narrow view on the freeze during the workshop and questioned its monetary value. Using an example of a building valued at $300,000 for tax purposes, he said, “Your property taxes would have to go up $10,000 a year just to break even. It’s not this big rebate.”

Hickman also raised the prospect that Majestic – the financial and development muscle in the Majestic-Hickman partnership - could walk if it perceives overly burdensome regulation. “We don’t have the money to do some of the construction we’re working on, and if the developer we’re working with decides this isn’t their cup of tea anymore…” Hickman said, not completing the sentence.

It’s a point that Price says has occurred to her. “It’s crossed my mind a few times,” she said in an interview. “But I don’t think (Majestic) would (walk). I think they’re committed to it. (Majestic chief

The horse and mule barns were constructed in 1911.

Ed Roski) feels like they have a commitment to Holt Hickman,” the Hickman family patriarch who amassed his Stockyards holdings in the 1990s and died a year ago. Brad Hickman and Kerby Smith, Majestic’s top local executive, declined to be interviewed for this article.

The workshop was noted for the absence of Steve Murrin, former Fort Worth city councilman and a longtime Stockyards businessman and partner of the Hickmans in entities including Billy Bob’s. Murrin, one of the leading skeptics of the Majestic-Hickman redevelopment plan, underwent a quintuple heart bypass surgery after Thanksgiving and had just left the hospital to recuperate with his son, the Stockyards developer and businessman Philip Murrin, a day before the workshop. Philip Murrin did not speak at the workshop, but said later he was still in search of a “win-win” for all property owners and other stakeholders.

“The win-win is finding the balance that preserves the Stockyards’ authentic history and sense of place while simultaneously allowing for growth and evolution,” he said. “Interestingly, this concept is what has been maligned as veto power” by some in the Majestic team. “We asked that preservation be given equal consideration to economics in developing the Stockyards.”

If Fort Worth likes to do business with people it knows, skepticism over the Majestic-Hickman partnership was easy to foresee.

In the early 1900s, Gustavus Swift and Ogden Armour turned the Stockyards into one of the world’s largest meat-packing centers, addressing the high demand for Texas beef. Modernization led to the Stockyards’ demise as a packing center in the 1960s and 1970s, and city and business leaders and developers have been trying to stabilize the district’s fragile historical remnants before decay beats them to it. In the 1990s, Holt Hickman - an indefatigable spokesman for the city who made his living in aftermarket automobile air conditioners - amassed 80 acres in the Stockyards, including the historic Livestock Exchange Building and the dilapidated hog and sheep pens. Hickman rehabbed the hog and sheep pens into the Stockyards Station festival center and built a visitors center and what is today the Hyatt Place hotel. But with his declining health, Hickman and his family decided to enter the partnership with Majestic, a California developer.

"The win-win is finding the balance that preserves the Stockyards' authentic history and sense of place while simultaneously allowing for growth and evolution." - Philip Murrin

“The Stockyards is a massive project,” Brad Hickman, who, with his sister Brenda Kostohryz, represented the family at the announcement of the partnership and planned

project in June 2014, said then. In explaining why the family brought in a partner, Hickman, who runs a Fort Worth company that designs and manufactures air conditioning systems, told reporters, “We’re landowners, we’re not developers. We’re business owners and things of this nature.”

The skepticism was already in high gear behind the scenes. Majestic, based in California, has no history of historic work. Its top executive over the project commuted to Fort Worth from the West Coast, and he fueled cynicism in 2014 when he used Disneyland as an example to describe the kind of activity the partnership wanted to build in the Stockyards. The Murrins today have interests in about 50 acres in the heart of the Stockyards and had been in talks to join the Majestic-Hickman partnership before it was announced, but those talks fell apart over early disagreements.

Price, who, three weeks before the partnership was announced, gave a teaser in an appearance at the Woodhaven Country Club in Fort Worth, admits to being surprised by the amount of negative response.

Price says that as Hickman’s health slipped, she had a lengthy phone conversation with Holt Hickman and his wife Jo about the partnership, and she heard what she needed to hear. “I wanted to hear from Holt that he was comfortable with the partners he had chosen, that he felt they would be true to the Stockyards, that they weren’t just in this for the money, that they were in this for the community and would do their due diligence,” Price said in the interview.

Besides the number of stakeholders in the Stockyards and cynicism of the out-of-town partner, “it’s really hard for people to accept change to an area like that, that people are passionate about, that people love, without full description,” she said.

This summer Majestic issued a detailed mixed-use plan for the 68 acres that’s in the partnership, calling for 1 million square feet of new construction and uses including restaurants, shops, offices, hotels and public amenities in three districts. The districts include Swift-Armour, closest to the old livestock facilities; Festival, the pub-

Brad Hickman speaks at a public meeting hosted by the city of Fort Worth at River Ranch

lic spaces north of Exchange Avenue and east of the livestock pens; and Marine Creek, which would link the Stockyards to the city’s neighboring Panther Island major North Side redevelopment plan. Skeptics viewed the plan’s issuance as late, even though Majestic and Hickman have been hung up in the talks over standards and guidelines, form-based codes and, now, the historic overlay.

Majestic changed things up this summer at the same time the volunteer task force was finishing its work and recommendations, which included that the City Council appoint a member with preservation background to Fort Worth’s Urban Design Commission and consider a historic overlay. The council agreed to both measures.

Smith, a Texan and Fort Worth real estate executive, became Majestic’s new local frontman for the project. “They needed a local team,” Price said. “From the very first, Ed Roski said they would put a local team on the ground.”

Majestic also brought in the Fort Worth architect Michael Bennett, a principal in Fort Worth’s Bennett Benner Partners firm, to work on renovations the Majestic-Hickman partnership is making to the two old horse and mule barns on East Exchange Avenue – the partnership’s first project. Fort Worth’s Historic and Cultural Landmarks Commission, with the support of the Historic Fort Worth nonprofit, approved a renovation plan for the barns that includes putting windows and doors in the nowsolid Exchange front, which will allow the partnership to market the buildings to a range of potential users. The Majestic-Hickman partnership also upgraded the historic designation on the west barn to “highly significant endangered,” matching the designation on the east barn. The former designation on the west barn was “demolition delay,” a low barrier that allows demolition to occur 180 days after a building owner requests a permit.

invest more than $40 million in the preservation of both horse and mule barns and designation of one as (highly significant endangered), the highest local designation possible,” Smith told council members during a meeting in November.

Bennett, whose creds include substantial work in Sundance Square downtown and on the Near South Side, could end up doing a substantial amount of the work for the Stockyards partnership, Price predicted. “I think he’s got an excellent feel for what needs to be done,” she said.

The Majestic-Hickman partnership also raised the ire of preservationists this fall when it sought and received 23 demolition permits for structures in the Stockyards ahead of the council’s move on the historic district. That includes six inside the proposed historic overlay boundary.

The next several months for the Stockyards contain numerous hurdles.

On Jan. 11, the Landmarks Commission will hold a public hearing vote on the historic district, followed by the Zoning Commission, which will do the same on Feb. 10. On March 1, the council will hold a hearing and vote on the historic district. The city staff is going out to bid for the consultant who will oversee the development of the form-based codes, a set of regulations specific to the Stockyards that address form, mass, scale, location and context, and streetscape and other amenities. From March through September, the consultant is expected to prepare standards and guidelines for the historic district and formbased codes, using the task force’s recommendations and consulting with property owners and other stakeholders.

“… he fueled cynicism in 2014 when he used Disneyland as an example to describe the kind of activity the partnership wanted to build in the Stockyards.

Numerous questions remain unsettled. The consultant will develop the form-based codes through a series of public charrettes. The City Council must decide on the final boundaries for the overlay, which adds protection from demolition and exterior modifications that the form-based codes lack. The location of planned residential promises to be contentious. And the council must decide whether to retain final say in development cases, or give that control to the Urban Design Commission and Landmarks Commission.

On the city staff-recommended boundary of the historic district, Price and council members are under pressure from both sides to add more property to the boundary, and from some property owners to exclude their pieces. The boundary, for one, doesn’t include the historic “Ruins” on the southeast end of the Stockyards at Northeast 23rd Street and Niles City Boulevard. And some of the partners in Billy Bob’s have asked the council to remove Billy Bob’s.

The Majestic-Hickman partnership “remains unequivocally dedicated to preserve, protect and enhance our most valuable and historical structures, as demonstrated with our October commitment to

Jerre Tracy, executive director of Historic Fort Worth, says the council put itself in a bind by granting a $26 million incentive to the Majestic-Hickman partnership over 25 years through a Texas “Chapter 380” agreement. That created a disincentive for the partnership to pursue other incentives tied to historic rehab, she said. “It’s a conun-

An auctioneer is surrounded by buyers in this undated picture of activity in the Stockyards' old Mule Alley.

UTA Archives

drum,” Tracy said. “I’m not sure the council understood what the 380 agreement was doing to the Stockyards.”

“I think the boundary’s very good,” Price said. “A lot of work went into that. It’ll be interesting to see what kind of comments we get back (from the public hearings), but I think the boundaries are pretty equitable.”

Mayor Pro Tem Sal Espino, whose city council district includes the Stockyards, said in an interview, “I think the boundary that was initially established is a good boundary. Having said that, as we go out to the public, it can get modified. I don’t anticipate it getting smaller. I do anticipate it getting tweaked. We’ll see what the public says.

“I believe the boundary as presently designed protects the core of the Stockyards and allows the right kind of development,” Espino continued. “And we’ll have the protections of the Historic and Cultural Landmarks Commission, the Zoning Commission and the form-based codes.”

The prospect of Majestic-Hickman clearing the ruins site, which carries no historic protection, and building apartments on it has also raised some concern. When the partnership rolled out its proposed master plan in July, it proposed an office, a hotel, apartments and surface parking for the site. Majestic and Hickman plan to develop more apartments south of Stockyards Station on Northeast 23rd. The partnership plans to build 350-400 units in the first phase.

“As we go forward with it, you have to have the right mix of retail, office and residential,” Espino said. “If there are plans for residential, where do you put it, is it appropriate, and does it fit into the Stockyards? I think those are issues that still need to be hashed out.”

How much control the council wants to retain is also at issue. Price and council members have promised to retain final say, including review of site plans, for development in the district.

Once the form-based codes and historic overlay go into place, if a development in the form-based code district, but outside of the currently-smaller historic overlay, comes before the city, the city staff could issue approval if the project meets the standards. If it doesn’t, the project would go before the Urban Design Commission. If a project inside the historic district comes before the city that doesn’t involve demolition and only requires minor changes, the city’s preservation officer could decide to approve the project herself. Or she could refer it to the Landmarks Commission. Decisions of the commission can be appealed to Fort Worth’s Board of Adjustment; its decisions can be appealed to the courts.

The City Council, if it wants to retain final say, would have to convert the Urban Design Commission and Landmarks Commission into “recommending bodies.”

“It’s a complicated emotional issue,” Price said, of the ultimate decision of how much the city needs to push into private property rights to protect the Stockyards. “I’m big on private property rights, but on something this historic, you have to have the city play in it to make sure things are done right.”

corralling the stockyards

Here’s a look at the proposed master plan for the $175 million redevelopment of 68 acres in the Stockyards and Majestic Realty and Fort Worth’s Hickman family plan:

Livestock pens: 72, 20x20 pens north of East Exchange Avenue. Plan: Save majority for use in programs.

FestivaL Districts: Public spaces north of Exchange and on the east side of the retained livestock pens, and on the east side of Niles City Boulevard retail, restaurants, entertainment and amenities for festivals.

story.

MuLe Barns: Adaptive re-use of the two buildings containing 180,000 square

feet on the south side of East Exchange, for retail, restaurants, and creative office. To include streetscapes, “active festival space,” and open storefronts.

ruins: Redevelopment, northeast corner of Niles City Boulevard at Northeast 23rd Street, into office, a hotel, apartments and surface parking. Apartments also planned, northwest corner of Niles City and Northeast 23rd and south of Stockyards Station on Northeast 23rd. 350-400 apartments

first-phase.

Development of Marine Creek District, abutting Marine Creek on the development’s south side. One hotel, restaurants, entertainment, and festival space.

parking: Multiple parking garages and surface lots around the development, to add parking and replace any parking it absorbs with new development.

Source: Majestic Realty and Hickman family

Most Beautiful Women in Fort Worth 2016

This year’s bevy of beauties represents 10 of Fort Worth’s finest. Nearly 9,000 votes were cast online by our readers for the nominated candidates. Made up of an attorney, a pediatric neurologist, philanthropists and real estate experts, what sets these ladies apart is that their attractiveness stems from within and radiates in all that they do.

| by FWTX Staff | photography by Alex Lepe |

Hair and makeup by Daireds Salon. Special thanks to the Fort Worth Central Public Library for letting us shoot the following photos throughout the library.

DaNae Couch

Attorney Age: 27

After receiving a bachelor of arts in English and a minor in Public Relations in 2010 from Baylor University, DaNae Couch earned her doctorate of jurisprudence from Texas Tech University School of Law in 2014. Now working as an Attorney at Lovelace Killen, PLLC, Couch also makes time to support Betty Ford’s Five Star Kids program, Red Ribbon Week programs, Chris Herren’s Project Purple, the Special Olympics and the Children’s Miracle Network.

Before her career as an attorney, she was Miss Texas 2012 and a top 10 finalist at Miss America 2013. During her year of service, she made more than 310 appearances and traveled more than 30,000 miles. Couch says, “I did many interesting things while I was Miss Texas, including getting in a pit of rattlesnakes at the Rattlesnake Roundup in Sweetwater, Texas.”

During the third grade, Couch had the opportunity to do a special project in which she represented the three little pigs in the case of the Three Little Pigs v. Big Bad Wolf. “From that moment on, I fell in love with the idea that attorneys take people’s problems and solve them. I have remained passionate about helping people throughout my educational career and my short professional career. You never know what battles other people are fighting and how much of an impact even a kind word can have on them.”

Amanda Edirimanasinghe

Probation Officer

Age: 27

Working as a probation officer, custom cake designer/baker and model, Edirimanasinghe is also in the process of completing her master’s degree at TCU. She was born in Dubai and has lived in Fort Worth for 18 years.

Edirimanasinghe loves running the Trinity Trails, playing sports such as co-ed soccer, hiking, weight training, swimming laps, cardio kickboxing and

participating in any outdoor activities.

To keep mentally fit, Edirimanasinghe spends time with family and friends and watches documentaries on food, world history and travel. “[It used to be] reading for leisure, but my graduate studies have taken over since August 2014,” she says.

Edirimanasinghe doesn’t believe in New Year’s resolutions. “If you have

a goal, an idea or a dream, why wait another minute to make it your reality? Tomorrow is never promised.” Her definition of beauty is living selflessly and generously in all aspects of life. “Beauty should be influenced by non-physical factors in addition to physical factors."

Ralph Lauren dress, Dillard's

Gianni Bini blazer and pants, Dillard's; Pave criss cross ring, White House Black Market

Emily Beck

Real Estate Agent

Age: 26

Most of the time, you will find Emily Beck in jeans and boots, often dining out in the Stockyards. “I am a country girl at heart. So, I love to ride horses and anything that has to do with being outside,” she says.

Beck graduated from the University of Alabama with a major in Communication Studies and now works as a real estate agent with The Helen Painter Group Realtors.

In 2011, Beck survived a tornado. “The only remaining room of our house was the bathroom that my roommate and I were hiding in.”

To Beck, beauty means looking deep inside who you are and realizing that you are messy. “And it also involves taking that messiness and those weaknesses, realizing the potential that God has given you and making the most out of them. Beauty is someone who is completely satisfied in who she is and cultivates that in others. She’s not afraid, she is selfless, she is courageous yet gentle with a genuine heart…always looking to see the best in people.”

BCBG

blouse, Pax & Parker; Sanctuary pants, Dillard’s; Olivia shimmer heels, White House Black Market

Karly Johnston

Real Estate Agent

Age: 34

Karly Johnston is a Realtor by day and blogger by night. She’s lived in Fort Worth for a decade and says she’s known since her teenage years that she wanted to be in real estate. “I’m so thankful that I get to do this job because it’s a hard business, no matter what anyone says.” Johnston is so passionate about her work that she and her business partner, Ashley Sartain, created a blog called sellingthefort.com.

Another passion for Johnston is Shelly’s Kitchen, which was started by the Vidrine family after the loss of Shelly Vidrine to cancer three years ago. Shelly was a spiritual woman who devoted her time to constructing a kitchen in Nairobi, Africa. Johnston’s family and the Vidrine family put on a crawfish boil in the spring to raise funds to support her favorite charity.

In high school, Johnston was voted “Most Likely to be a Super Model.” “It makes me crack up every time I think about it. It would have never worked. Tyra Banks and I are too alike and would have fought like hell!”

Describing herself as “skinny fat.” Johnston says, “My body mostly consists of tendon and skin. Up close, it’s a mess, and when I do work out, I love Smart Barre.”

So what does the future hold for Johnston? Her New Year’s resolution is simple, “I would like a lot more front-lawn and barbecue time with my family.”

Gerry Weber plaid shirt and blazer, Dillard’s; DL1961 jeans, Pax & Parker; Gold pearl earrings, White House Black Market

Heather Spivey

Makeup Artist

Age: 36

When Heather Spivey moved to Fort Worth 17 years ago, she worked on her first movie set and realized her life’s dream. Now a contract makeup artist for television, film and print, Spivey believes in keeping abreast of the latest trends. “I’ll never stop going to schools or classes in my field because once you stop learning and growing, you become irrelevant,” she says. Outside of work, Spivey supports Reaction Tour. It exists to empower kids around the world through the display of God’s love, using the avenues of sports, discipleship, dance and music. “My sweet friend Courtney started it, and their team goes into Africa, India and Mexico doing camps for the local children. And, of course, I try and support as many local no-kill animal shelters as possible,” Spivey says.

She is fed up with society’s obsession with social media that screams at us about what makeup to wear, what’s in style and who to mold ourselves after. “Want bluer eyes, whiter teeth? There’s an app for that. Want smaller thighs, more blush?

There’s an app for that. Social media, Photoshop and those types of apps have taken the unique individuality out of what our true beauty is, and we’re left

with a false version of ourselves that we’ve created. It truly breaks my heart when a woman, or worse a little girl, thinks she needs a ton of makeup, to be contoured to the max and have eyebrows on “fleek” to feel beautiful or have people accept her, instead of her accomplishments, strengths or her heart.

To me, beauty is embracing everything about your features and everything that makes up who you are.”

CeCe by Cynthia Steffe dress, Dillard’s

Digital Account Executive Age: 30

Originally from Fayetteville, North Carolina, Tiffany Anderson is a digital account executive with a bachelor of arts in Mass Communications.

Anderson defines beauty as having a good heart and generous mind. To keep fit, she chases her 16-month-old and does a lot of walking and yoga. Anderson is constantly reading articles, anything from

baking to the latest technological advances, and loves to travel to Destin, Florida.

Anderson was once a professional NFL cheerleader for the Baltimore Ravens. She was on the “stunt” team, which at the time was the only stunt team in the NFL. Anderson says that friendship is the most important quality she looks for in a person. “Having a shoulder to lean

on and a listening ear go a long way. It is comforting to be yourself and share laughter with the person you love.”

Having a servant heart and always being the best “her” possible is what Anderson strives for daily.

Gianni Bini jacket and Antonio Melani dress, Dillard's; Marianna chunky heels and silver pave earrings, White House Black Market

Tiffany Anderson

Cynthia Keator, M.D.

Pediatric Neurologist and Epileptologist

Age: 35

Receiving her medical degree from the University of Texas Health Science Center at Houston, Cynthia Keator now works as a pediatric neurologist and epileptologist at Cook Children’s Medical Center in Fort Worth.

In addition to being a clinical physician, a good portion of Keator’s time is spent in clinical research dedicated to pediatric epilepsy. “I am the current prime investigator at Cook Children’s Hospital for the Pediatric Epilepsy Research Consortium, which is a national multi-center nonprofit project that actively recruits patients under the age of 3 with a diagnosis of new-onset epilepsy in hopes of

better understanding and identifying etiologies, causes and treatments for specific types of infantile and childhood onset epilepsies,” Keator says.

Keator sits on the physician advisory board for the DFW chapter of the Epilepsy Foundation of Texas, and she has been involved with charities that raise funds for neuroblastoma and Cook Children’s Medical Center, including the Jewel Charity Ball and the Doctor’s Society. Keator says it’s how people carry themselves in their everyday life that truly makes them beautiful. “It is the confidence one has when they walk into a room, how they communi-

cate with others and how they live their lives,” Keator says.

The greatest influence in her life has been her father. She says, “He has shown me work ethic, compassion for others, to always see the good in people and to be thankful to the Lord for everything He has given me.”

Managing a busy work schedule, Keator stays fit mentally and physically by making time to exercise several days a week and spending time with her husband and extended family that live nearby.

Antonio Melani dress, Dillard’s; Gold pave crescent necklace and pave earrings, White House Black Market

Julie

Siratt Mother/Philanthropist

Age: 42

Charitable involvement is close to Julie Siratt’s heart. She has divided her time between The Gladney Center for Adoption, All Saints Episcopal School and Cook Children’s Medical Center. Her youngest daughter is from Guatemala. According to Siratt, Gladney made the grueling part of adoption seem easy. All three of her kids have been at All Saints since kindergarten, and because her middle daughter was premature, Pickin’ for Preemies, which raises money for Cook Children’s NICU, seemed like a natural fit. Siratt earned her degree in Early Childhood Education from TCU. Her 20-yearold son, Lee, is following in his mother’s footsteps and is a sophomore at TCU, majoring in Pre-Business. Sarah Grace, 18 years old, is a senior at All Saints and will be attending TCU in the fall, majoring in Early Childhood Education with a focus in Special Needs. Thirteen-year-old Sofia is a seventh grader at All Saints.

Siratt notes her grandmother, Donna Lancaster, as the most influential person in her life. “Growing up, she always told everyone how special they were to her and how much she loved them,” Siratt says. “You always knew that she was willing to give you the shirt off her back if you needed it. Family, faith and laughter are her favorite things in life, and they are mine as well.”

Ralph Lauren jacket, Dillard's; Jeans, White House Black Market

Mariana Schroeder

Speaker and Activist Age: 32

Born in Monterrey, Mexico, Mariana Schroeder has a bachelor’s degree in Bilingual Education. She’s lived in Fort Worth for three years and is a pro-life speaker and activist, wife and mother.

Schroeder counts her husband as one of her greatest blessings. “He keeps surprising me, year after year, with his good heart and unconditional love. These things to me are the most attractive qualities in him, which are complemented by his work ethic, proactivity and fatherly love. It helps that he is dashingly handsome too.”

Family pets include an English Mastiff named Chikis, eight chickens, two fish and a Juliana pig named Pigo. Schroeder describes her

favorite travel spot, Holbox, Mexico, as “paradise on earth.” A gorgeous island two hours from Cancun, there she’s enjoyed encounters with baby crabs, starfish, puffer fish and swimming with a giant whale shark.

Schroeder stays fit mentally through prayer. “Beginning my day in prayer and encountering the Lord in the Eucharist really helps set the tone for the rest of the day. You don’t realize how much this changes your life until you try it. I still have rough days, this is called life, but the peace He brings me every day overcomes all obstacles.”

Raising a healthy (physically, emotionally and spiritually) family is at the top of Schroeder’s list of priorities. “I am a firm believer that we can

Susan Gruppi

Co-Founder of M2G Ventures Age: 29

As co-founder of M2G Ventures, a commercial real estate investments and consulting company, Susan Gruppi stays busy. However, she makes time for her favorite charities and has resolved to get involved with many more in 2016. Currently she supports Cook Children’s, Habitat for Humanity and United Way of Tarrant County.

Gruppi graduated from Texas Christian University in 2008 with a major in Finance and a minor in Spanish. She considers herself a “wanna-be foodie,” and often frequents Mi Cocina and MICHAELS for dinner.

Her definition of beauty is being comfortable with who you are. “I’d prefer to be the real me and say something strange than the coached version of myself…It’s amazing what we can unlock in ourselves and others when we feel safe in our own skin,” Gruppi says.

change the world around us by first allowing ourselves to be changed, opening our hearts and becoming aware of our surroundings. This allows us to become instruments through which God’s grace can work; after you surrender to Him, things are just never the same.”

Schroeder believes in defending life from conception to natural death. “I dream now of opening a house not just for girls (or single mothers) in crisis pregnancies, but a place that is a safe haven for anyone who needs it.”

Black culotte jumpsuit, Silver rhinestone earrings and Pave criss cross ring, White House Black Market

Cremieux lace shirt, Dillard’s; Gold open collar fringe necklace, White House Black Market

Pictured: Joseph & Claire Berkes

2016 School Guide

Each year, thousands of parents and students begin their hunt for the perfect school. Filling out application after application, setting up interviews and making multiple visits to schools can be a daunting task. Where will my child excel academically, grow personally and truly enjoy learning?

Whether you’re seeking a school for a specific teaching methodology or prefer that your child learn in a religious environment at a school that shares your family’s vision, the search can seem daunting. Things can get especially tricky if you are enrolling more than one child into private school or college—one size doesn’t fit all, and it’s difficult to find just the right match. Extensive research is often required, and critical questions will arise regarding tuition costs, test assessments, personal interviews and the application process, among others. When it comes down to it, choosing a school for your child is no easy task, to say the least.

On the following pages, you will find a comprehensive list of private schools, colleges and graduate programs in the area. From fine arts academies and faith-based schools, to Montessori academies and schools focused on accelerated learning for the gifted and talented, the 2016 School Guide gives parents an in-depth look at each school, including student-toteacher ratio, cost of tuition and enrollment.

We hope you will find this quick reference to the area’s schools and colleges helpful as you explore the possibilities of your child’s education.

2016 Private School Guide

Hunter Gieser, Class of 2017

3-Sport Athlete & Christian Service Award Recipient At SCS since Pre-Kindergarten

From the playing ﬁeld to the mission ﬁeld, SCS is equipping me to be a Christian leader in the world. I know I’ll be ready for college, but I’ll also be fully prepared for life.

Winter Tour | January 28 Both Campuses

Applications now being accepted online through January 30, 2016 at www.nolancatholichs.org

For a personal tour of our campus, please contact Lisa Grifﬁth 817-395-0436 or lgrifﬁth@nchstx.org

2016 Private School Guide

/ 817.477.0077 / primrosegrandpeninsula.com

/ primrosehalljohnson.com

Primrose School at Heritage Keller / 817.741.5044 / primroseheritage.com

Primrose School at Hidden Lakes Southlake / 817.337.4666 /

/ primrosekeller.com

2016 Private School Guide

2016 College & University Guide

It’s been said that with college comes some of the best years of your life But beyond the social life, football and basketball games, and sororities and fraternities, choosing the right college or university can be one of the most important decisions you will make. Whether you are looking for a private university with faith-based programs or a Division I school, a college education can broaden your horizons, prepare you for success in the working world and teach you life lessons along the way.

In the following pages, you will find an extensive list of private and public colleges, universities and graduate programs in Texas. From tuition rates and enrollment, to application fees and room and board, these guides can get you started on the right path in your pursuit for higher education.

2016 College & University Guide

2016 Graduate Program Guide

Pioneering Leaders

TWU is educating future professionals and pioneers in education, health care, business, the arts and sciences. Through more than 100 degree programs, our students are taking advantage of face-to-face, 100% online or hybrid formats – at TWU’s Denton, Dallas or Houston campuses. TWU even has a special onsite EMBA program in Alliance.

All TWU programs — at the bachelor’s, master’s and doctoral level — are open to women and men. Join the culturally diverse and highly motivated students today at the Lone Star State’s historic Texas Woman’s University.

TWU students are exploring 21st century opportunities and seeking solutions to society’s most vexing challenges. Join us

www.twu.edu/FWpioneer [ ] be a

2016 Graduate Program Guide

St. Mary's University School of Law San antonio / 210.436.3524 / law.stmarytx.edu

Sam Houston State University huntsville / 936.294.1971 / shsu.edu

/ smu.edu/graduate

University of Mary Hardin-Baylor Belton / 1.800.727.8642 / umhb.edu

University of North Texas Denton / 940.565.2383 / unt.edu

of Texas-Arlington Arlington / 817.272.2688 / uta.edu/grad

/ utep.edu

of Texas at San Antonio San Antonio / 210.458.4011 / utsa.edu

University of Texas School of Law Austin / 512.471-5151 / utexas.edu/law

of the Incarnate Word San Antonio / 210.829.6000 / uiw.edu

goodwill

earning the right to raise money

Komen steps up Race for the Cure in 2016 with more screenings, community events and employer initiatives.

Susan G. Komen Greater Fort Worth is preparinG For a busy 2016 that Executive Director MaryAnn Means-Dufrene says will focus on “earning the right to raise money.”

“Komen is becoming active in taking our role in the community as the breast-health expert,” she said.

Komen, the nation’s largest contributor to breast cancer research apart from the federal government, has been pushing out its mobile

mammography services into rural areas, such as Parker County, where there’s a large population of underinsured women who don’t have primary care relationships and haven’t received recommended mammographies. Parker County has the highest age-adjusted incidences of breast cancer in the four-county area, Means-Dufrene said.

Through early November, Komen had done more than 600 mammograms through the mobile units. The organization works with churches and other community groups to raise awareness and schedule reservations.

“It’s important for us to go to the people that need our services,” said Means-Dufrene, who marked one year as executive director in October. And, “it can’t just be the breast-health providers; it has to be the whole community coming together.”

Komen has also teamed up with the Blue Zones Project – Fort Worth’s well-being initiative. It’s participated in two Blue Zones cooking demos, with a third coming up on Fort Worth’s North Side in February.

The demos promote disease prevention through lifestyle awareness: lower dietary fats, increased vegetable and fruit consumption and lower red meat consumption.

In 2016 Komen will also spread the word on breast health education through employers, scheduling screenings and asking employers to keep employees undergoing cancer treatment on, after they have used up vacation, sick leave, and their 12 weeks’ unpaid leave under the federal Family and Medical Leave Act. Komen will start with large employers.

The message: It’s good for the employer to retain the human capital, and “it’s better for the community if these people can continue to make a living,” Means-Dufrene said.

“We want to begin a dialogue that is non-judgmental, but that explores some of the themes we’ve been seeing,” Means-Dufrene said.

Komen Fort Worth typically raises $1.4 million in a year.

Its first fundraiser of the year, Stock Show Goes Pink on Jan. 26, raises about $25,000, with 50 percent of the show’s proceeds for the day going to Komen Fort Worth. “We fill up the place,” MeansDufrene said.

On April 23, Komen Fort Worth’s annual Race for the Cure will be at Ridgmar Mall, the last year the race will be at the mall. Komen Fort Worth is moving to Clearfork in 2017, where the developer, Cassco Development, is donating office space to the organization. Beginning with its 25th anniversary run in 2017, the Race for the Cure will be in Clearfork. The event raises about $700,000 annually, the organization’s biggest fundraiser.

The new location “gives us more visibility will all the running groups,” Means-Dufrene said.

Susan G. Komen’s Race for the Cure is the organization’s biggest annual fundraiser, bringing in about $700,000 through the Fort Worth event. Photo courtesy of Susan G. Komen Greater Fort Worth

To see more people in the community doing good deeds, visit fwtx.com and click on goodwill.

| by scott nishimura |

The power to transform any space with light is now yours, at the touch of a button. Control the light and shade levels in a single room or throughout your whole home using a hand-held remote, wall-mounted keypad, tabletop control, and now, your iPad, iPhone or Android.

goodwill

what matters to you, matters to us

Retailer Kendra Scott combines business and philanthropy in building popular company

| by Scott nishimura |

Kendra Scott, the faStgrowing eponymouS jewelry retailer founded in 2002 on $500, has a simple corporate giving philosophy.

“We like to say we always have something to give,” Beth Huddleston, the company’s community relations and event manager in Fort Worth, says. “We have a never-say-no policy. We always find a way to help.”

The privately held Austin company, which has stores in 15 states today, got its start when founder Kendra Scott went door to door to boutiques on the city’s

popular Congress Avenue, carrying a tea box of her jewelry made from natural stones and in custom shapes. The retailer opened its first Fort Worth location in University Park Village in 2014.

The company has grown with a “Family, Fashion & Philanthropy” focus, today selling its proprietary pieces through Kendra Scott stores and other retailers such as Neiman Marcus, Nordstrom and Bloomingdale’s. It reports it’s donated $1 million and 50,000 pieces of jewelry in the past 12 months, working through more than 1,000 local and national organizations like the M.D. Anderson Cancer

Center. “That’s a huge feat,” Huddleston says.

The social aspect of the company runs through its culture. It runs trunk shows, pop-up boutiques at community events, shopping parties and parties at the stores’ Color Bars, where guests make their own pieces.

Kendra Scott’s philanthropic endeavors follow the same thread. “What matters to you, matters to us,” the company likes to say. It retraces part of its philanthropic history to the story of Scott’s stepfather who, while being treated at Anderson, told her “you do good.”

The stores team up with organizations to run in-house events called “Kendra Gives Back Parties,” offering up complimentary snacks and beverages, with 20 percent of sales going to the organization. Each store has its own special events team, and the stores typically run events two or three times a week, Huddleston said. The company also contributes to off-site events ranging from school auctions to galas.

It contributes 20 percent of sales from “Kendra Gives Back Charms” to Anderson, the National Down Syndrome Congress, and The Seton Breast Care Center in Austin.

The company’s contributions to Seton are inspired by two of Scott’s friends who are breast cancer survivors.

Kendra Scott’s partnership with the Down Syndrome Congress, which promotes the interests of people with Down syndrome and their families through advocacy, public awareness, and information, was inspired by the story of a patient named Issie, who began drawing pictures of hearts while undergoing a series of heart exams. Her family went looking for a designer who could create a necklace from the drawings and found Kendra Scott.

“Our philosophy is very grass-roots, very relationship-based,” Huddleston said. “We like to say, ‘my sister, my mother, my grandmother can wear these pieces.’ There’s something for everyone.”

Kendra Scott donates 20 percent of sales from “Kendra Gives Back” parties for nonprofits that it holds in its stores. Photo courtesy of Amy Rau Photography/Kendra Scott

5thYearanniversarY

the Date

the bag Party with a PurPose! saturday, January 23, 2016 7:00 PM – 11:00 PM The Fort Worth Club

Event Chairs

Toni Geren

Guynell Whetstone

Honorary Chairs

Nancy Bayouth

Stephanie Lawrence

Celebrating five years of Beyond the Bag – Party with a Purpose! Highlights of the evening will include dinner, dancing to Time Machine, silent and live auctions, and a drawing for a 2016 Lexus RX donated by Dallas/Fort Worth Lexus Dealers. For more information, please call 817-922-7706 or email btb@baylorhealth.edu. Special thanks to DFW Lexus Dealers for their support and generosity.

— Bernadette Devlin

upclose

Extraordinary personalities shaping Fort Worth

Zach Freeman

Zach Freeman, Founder and ceo oF Fort Worth-based Veterans moVing america, is guided by four passions in life: faith, creativity, helping others and challenging himself.

“At its core, the combination of my four personal values lets me do what I do every day,” Freeman says. “Starting a company has strengthened my faith. I tell people all the time that if you want to grow in your faith, start a company. This job gives me the opportunity for creativity in coming up with goals and solutions. We are a company that’s helping others. That’s why it was started in the first place. And, I challenge myself. I could tell you all kinds of challenging moments in being an entrepreneur.”

Freeman is not a veteran. His parents are not veterans. He is the only non-veteran moving company owner that exclusively hires American veterans.

“Everyone wonders, ‘Why veterans?’” Freeman says.

The genesis of “Why?” began in 2008, the summer before his senior year in high school, when Freeman met a troubled U.S. Marine Corps veteran at church. Freeman’s father became the man’s mentor. In October that year, the Marine lost his job and got a divorce in the same month. Freeman’s family offered him a place to live for a few months until he got back on his feet. A few months turned into three years.

“There were nights when I came in after being out with my friends, and I would walk near his room,” Freeman recalls. “He would fling the door open and almost attack me until he realized who I was. He struggled with depression, alcoholism and post-traumatic stress disorder. He came across as rude or aggressive, but that was just what was drilled into his head while he was in the Marine Corps. It was hard for him to keep a job.

This left a big soft spot in my heart for veterans.”

Freeman was born and raised in Encinitas, California, a suburb of San Diego. He has an older brother, Jay, who lives in San Francisco and a younger sister, Hannah, who is graduating from Texas Christian University this May. Their parents still live in San Diego.

Freeman visited TCU’s campus in his junior year of high school. All plans to remain in California for college went out the window, he says. “At the time, it was a scary decision because I

knew nobody and had never been that far from home. Looking back, it was hands down, one of the best decisions I’ve ever made.”

Freeman, a 2013 graduate, majored in Entrepreneurial Management and Supply Chain Management at TCU’s M.J. Neeley School of Business. Two departments honored him his senior year with the Servant Leadership Award and the Professors’ Award.

“It was after attending the CEO Club’s National Conference in Fort Worth, that I began entertaining the thought of starting my own business,” Freeman says. “I knew I wanted a company that would help veterans. For some reason, the idea of starting a moving company that only hired veterans popped into my head. I did some research and got feedback from veterans and a lot of other people. It all came back good, so I decided to go for it. I wrote a business plan and found some investors. In June 2013, we opened the doors.”

Freeman created a company culture that is team and family oriented.

“The number one thing these guys miss after being in the military is comradery, family atmosphere and just fitting in,” Freeman says.

“Because of that experience with the Marine, I wanted this company to give veterans what another company can’t give them. When they come to work, they are surrounded by people they are familiar with, people that speak their language, people that can share their struggles and challenges and fears. They can talk to them. These guys not only get a job and some money in their pocket, but they also get a community and a new family that can support them inside and outside of work.”

VMA recently partnered with Safe Haven of Tarrant County to provide moving services free of charge to victims of domestic violence.

“Our veterans are already heroes,” Freeman says. “To these women and children, they will become even more so. We hope other companies can join this movement.”

To learn more, visit VeteransMovingAmerica.com

| by gail bennison | photography by alex Lepe |

snap shots

To see all the photos from the hottest events in town, visit fwtx.com/party-pics

The Scene

Top Attorneys

Attorneys chosen by their peers as top practitioners in their field gathered at The Fort Worth Club on Nov. 24 to be honored by Fort Worth, Texas magazine. Guests enjoyed heavy hors d'oeuvres and cocktails. The top attorneys were announced in the December issue of the magazine. Photos courtesy of Honey Russell

Who WaS Seen (1) Robert Simon, Art Brender, Patrick Rose IV, Merritt Owens (2) Elizabeth Parmer, Patricia Cole, Brooke Allen, John Lively, Jr. (3) John Lively, James Williams, Kristi Jones, Carl Albert (4) Brent & Hillary Schellhorse, Wade Barrow (5) Kim & Robb Catalano (6) Kristin Kensell, Chris Stoy

(1)

(2)

(4)

(6)

(3)

(5)

The Scene

The Assembly Debutantes

The 2015 Assembly Debutantes were presented at the 100th annual Assembly Ball at Ridglea Country Club on Nov. 7. Photos by Sharon Cochran

Who WaS Seen (1) Front Row, Left to Right:

Miss Christine Claire Frey

Miss Jennie Minerva Edwards

Miss Megan Elise Ray

Mrs. John Burke Kleinheinz

Miss Allison Gayle Ryan

Miss Margaret Eloise Snyder

Miss Lawrence Elizabeth Woodson

Miss Katherine Ann Brookman

Back Row, Left to Right:

Miss Annette French Berry

Miss Courtney Alexa Rattikin

Miss Ann Brindley House

Miss Elizabeth Wynn Pruitt

Miss Francis Grace Cowan

Miss Harriet Jackson Self

Miss Lillian Hart Cowan

Miss Shannon Taylor Ray

Ferchill, Frasher Pergande

Pat Lorimer, Mildred Fender, Alann Sampson (4) Sam & Isabelle Hulsey

(3)

(4)

Miss Alexandra Kent Bratton (2) Gaylord Lummis, Cantey

(3)

The Scene

Great Conversations Alliance for Children presented The Great Conversations Dinner at the Omni Fort Worth on Oct. 29. The evening, hosted by Karen Borta, included a book signing, reception, and an exclusive interview with special guest Elizabeth Smart, abduction survivor and founder of the Elizabeth Smart Foundation. Alliance for Children is a children’s advocacy center. Photos by Corneluis photography

Who WaS Seen (1) Irene & Ray Jones (2) Dale Watson, Tiffany & Sean Harris, Sharon Mullarkey (3) Kristin Vandergriff, Julie Evans, Karen Borta, Kay Granger (4) Linda Timmons, Debbie Sullivan, Rene Reames, Bob Brown

The Scene

An Artists’ Christmas Art Auction and Gala Camp Fire First Texas hosted the 31st annual An Artists’ Christmas Art Auction and Gala on Nov. 14 at the Fort Worth Zoo. Guests enjoyed a gourmet dinner, dancing and an auction filled with art, luxury packages and prizes. Since 1984, An Artists' Christmas Art Auction and Gala has contributed more than $3.5 million to Camp Fire First Texas programs benefitting youth in North Texas.

Who WaS Seen (1) Andy & Dawn Taft (2) Amanda Plotnicki, Randy & Michele Meador, Lauri Curtis Hadobas (3) Kay West, John Molyneaux (4) Randi & Matthew Mitchell

NeurosurgeoNs & orthopedic/ sports MediciNe specialists Worth KnoWing

the doctor-patient relationship is one of life’s most important partnerships, and choosing the right specialist can make all the difference. To help narrow your search for a neurosurgical or orthopedic specialist, the following doctors want to tell you more about themselves, their specialties and how partnering with them will improve the quality of your life.

The information in this section is provided by the advertisers and has not been independently verified by Fort Worth, Texas magazine.

port folio

portfolio Neurosurgeons & Orthopedic/Sports Medicine Specialists

Fort Worth Brain and Spine Institute, LLP

SPECIALTY: Fort Worth Brain and Spine Institute is comprised of Neurosurgeons, Clinical Neck and Back Specialists, and other support staff to address your neck, back, and brain issues. EDUCATION: Brent Alford, MD, FACS - University of Texas Southwestern Medical Center; Rodney Vitovsky, PA-C – University of Texas Medical Branch; Alok Chaudhari, MD, FACS – The Ohio State University; Mark Lutrick, PA-C – Medical University of South Carolina; Thomas Ellis, MD, FACS – University of Texas Health Science Center at Houston; Kelley Corder, RNFA – Texas Christian University; Atif Haque, MD, FACS – University of Mississippi School of Medicine; Samir Lapsiwala, MD – Pennsylvania State University School of Medicine; Christopher Mascio, PA-C – John H.

Stroger, Jr. Hospital of Cook County, Chicago; Anthony Lee, MD, FACS –University of the Philippines College of Medicine, Manila; Amanda Evans, RN, MSN, ACNP-BC, RNFA – University of Texas at Arlington; Ab Siadati, MD, FACS – Indiana University School of Medicine; Kristi Mosley, RN, MSN, FNP – University of Texas at Arlington; Nikki Fox, DO – University of Medicine and Dentistry of New Jersey. AFFILIATIONS: Harris Methodist Hospital Fort Worth, Forest Park Medical Center Fort Worth, Forest Park Medical Center Southlake, Parkway Surgical & Cardiovascular Hospital, Baylor All Saints, and Baylor Surgical Hospital. GREATEST PROFESSIONAL ACHIEVEMENT: We have had thousands of patients that have successfully regained their quality of

life, and for many their lives have been saved. However, one of our most important distinctions at Fort Worth Brain and Spine is the number of patients on whom we choose not to operate. Also because the group is independently owned, we are able to put patient care first. INNOVATIONS: We are involved and using many of the latest innovations and technologies that have proved valuable to the patients including Mazor Robotics, artificial discs, and ever-evolving innovations in techniques and approaches. We are collaborative with some of the best supporting clinical and therapeutic physicians in the Metroplex. PATIENT CARE: There is a surgeon here for you. We have a diverse group of physicians with a variety of different styles and backgrounds that all have one thing in

common: quality patient outcomes. PICTURED: (left to right) Christopher Mascio, PA-C; Amanda Evans, RN, MSN, ACNP-BC; Nikki Fox, DO; Thomas Ellis, MD, FACS; Ab Siadati, MD, FACS; Alok Chaudhari, MD, FACS; Anthony Lee, MD, FACS; Kelley Corder, RNFA; Samir Lapsiwala, MD; Kristi Mosley, RN, MSN, FNP; Rodney Vitovsky, PA-C; Mark Lutrick, PA-C; Brent Alford, MD, FACS; Atif Haque, MD, FACS.

CONTACT INFORMATION:

portfolio Neurosurgeons & Orthopedic/Sports Medicine Specialists

North Texas Neurosurgical and Spine Center

SPECIALTY: The team at North Texas Neurosurgical and Spine Center cares for patients who experience low back or neck pain, brain tumors or other general or complex neurological conditions through minimally invasive and advanced reconstructive techniques. MEMBERSHIPS: The board-certiﬁed neurosurgeons are members of the major neurosurgery and spine organizations. MEET THE PRACTICE: Dr. Tanya Dixon is among approximately 100 neurosurgeons nationally who are fellowship-trained in both endovascular and microsurgical techniques. Dr. Yves Meyer has spent 22+ years in private practice diagnosing and treating neurological disorders in adults. Dr. Gregory Smith has more than 23 years of experience treating lum-

bar disc and degenerative diseases and performing spine surgery. Dr. Farhan Siddiq, co-director for the THR stroke program, is trained in both endovascular and neurosurgery. Dr. Cyrus Wong is trained in complex and minimally invasive spine surgery as well as adult degenerative spine disease. The team also includes board-certified family nurse practitioner Susan Hobbs, who earned her nursing degree from the University of Missouri at Kansas City. John Laurence is a certified physician assistant with 13+ years’ experience in surgical sub-specialty practice. Kristina Ng is a certified registered nurse practitioner who earned her nursing degree from the University of Pennsylvania. Paula Olson is a certified physician assistant who completed her train-

ing at the University of North Texas Health Science Center. Natalia Tan also completed her physician assistant training at UNT Health Science Center. Brie Woods received her Master of Physician Assistant Studies from UNT Health Science Center, and she is a registered/licensed dietitian. WHAT SETS THEM APART: The true strength of the practice lies in its depth of experience in providing advanced treatment options to patients who suffer from general brain or spinal cord issues or trauma. The neurosurgeons apply their 70+ years of combined knowledge and experience with progressive technology in afﬁliation with Texas Health Harris Methodist Hospital Fort Worth’s accredited neurosurgery program.

CONTACT INFORMATION:

NeuroSurgicalandSpine.com Physicians employed by Texas Health Physicians Group practice independently and are not employees or agents of the hospital or Texas Health Resources.

PICTURED: (left to right) Dr. Yves Meyer;

Natalia Tan, PA-C; Susan Hobbs, RN; Dr. Cyrus Wong; Paula Olson, PA-C; John Laurence, PA-C; Brie Woods, PA-C; Dr. Gregory Smith; Kristina Ng, NP; Dr. Tanya Dixon; and (not pictured) Dr. Farhan Siddiq.

portfolio Neurosurgeons & Orthopedic/Sports Medicine Specialists

Orthopedic Specialty Associates

SPECIALTY: Comprehensive orthopedic care with an emphasis on orthopedic traumatology and post-traumatic/accident reconstruction; elbow, hip, knee and shoulder reconstruction; concussion management, joint therapies, and sports and active-lifestyle medicine — with the goal of getting you back to your sport of choice or activities of daily living as quickly and safely as possible. WHAT SETS THEM APART: The physicians are recognized as industry leaders in the evaluation, diagnosis and treatment of simple and complex orthopedic and sportsrelated injuries and conditions. They pair fellowship training with decades of combined experience to provide a broad spectrum of surgical and

non-surgical treatments using innovative techniques and cutting-edge technology. Their collaboration with Texas Health Ben Hogan Sports Medicine strives to achieve proper recovery and rehabilitation. They work with athletes of all ages and are able to treat individuals suffering from concussions through the Texas Health Ben Hogan Concussion Center. WHY CHOOSE THEM: The physicians and staff focus on providing comprehensive care in an environment the Fort Worth community has come to trust for high-quality orthopedic services. Several of their orthopedic surgeons have been with the practice for more than 25 years, and many have been recognized for their outstanding work in the ortho-

pedic ﬁeld. Members of the team have provided physician coverage for various athletic teams, including Texas Christian University and the University of Texas at Arlington. MEMBERSHIPS: All Orthopedic Specialty Associates physicians are members of major orthopedic and/ or sports medicine organizations, including the American Academy of Orthopaedic Surgeons, American College of Surgeons and the American Orthopaedic Society for Sports Medicine. FREE ADVICE: Only seek information from trusted and skilled medical professionals to ensure the best game plan for your healing and recovery from an orthopedic or athletic-related injury or condition. PICTURED: (l to r) Brady Veal,

CONTACT INFORMATION:

Providers employed by Texas Health Physicians Group practice independently and are not employees of the hospital or Texas Health Resources.

PA-C; Dr. Keith Watson; Dr. Damond Blueitt; Dr. John E. Conway; Tami Case, PA-C; Melanie Brooks, PA-C; Dr. Curtis Bush; Dan Person, PA-C; Dr. Derek Dombroski; Stephanie Curtis, PA-C; Wade Smith, PA-C.

Bruce A. Bollinger, M.D.

Custom Joint Center

SPECIALTY: Custom Joint Replacement of the Knee and Hip, General Orthopedics, Surgery for Peripheral Neuropathy and Total Joint Replacements. EDUCATION: Undergraduate and Medical School, St. Louis University; Orthopedic Residency, Washington University/Barnes Hospital. MEMBERSHIPS: American Medical Association, Texas Medical Association, Texas Orthopedic Association, Tarrant County Medical Society, Southern Medical Association, Southern Orthopedic Association, American Academy of Orthopedic Surgeons, American Association of Lower Extremity Peripheral Nerve Surgeons. ACHIEVEMENTS: Bollinger feels his greatest personal achievements are being a husband and father. His greatest professional achievement is becoming Chief of Staff at Baylor Surgical Hospital at Fort Worth. He is also proud to be a nationally recognized expert and instructor of custom total knee and hip replacements. INNOVATIONS: His practice provides custom knee replacements

based on pre-op CT scans of the knee to make patient specific replacements, thereby allowing replacements for younger patients. IN THE COMMUNITY: Bollinger is pleased to support the arts in North Central Texas, in particular, Texas Ballet Theater, which performs at Bass Hall and the Margot and Bill Winspear Opera House at the AT&T Performing Arts Center in Dallas. FREE ADVICE: “Never be afraid to seek a second opinion.” WHAT SETS HIM APART: The ability to offer customizable total knee and hip replacements in addition to conventional joint replacements, thereby offering patients a greater range of choices in their treatment.

CONTACT INFORMATION:

DFW Center for Spinal Disorders

SPECIALTY: Orthopedic Spine Surgery. EDUCATION: Undergraduate, Loyola University, Chicago, Ill.; Medical School, Chicago College of Osteopathic Medicine, Downers Grove, Ill.; Orthopedic Surgery Internship & Residency, Midwestern University, Downers Grove, Ill.; Orthopedic Spine Surgery Fellowship, Texas Back Institute, Plano, Texas. AWARDS: Raymond Schleuter Award. MEMBERSHIPS: North American Spine Society, American Academy of Orthopedic Surgeons, American Osteopathic Academy of Orthopedics, International Society for the Advancement of Spine Surgery. AFFILIATIONS: Baylor Surgical Hospital Fort Worth, Texas Health Harris Methodist Fort Worth, Texas Health Harris Methodist Southwest. GREATEST PROFESSIONAL ACHIEVEMENT: Spine surgery mission trip to Ethiopia.

PATIENT CARE: I try to make every effort to understand each of my patients’ pain, discomfort, problems and concerns. Patients should be comfortable with their doctor and conﬁdent in the care he or she provides. It is important to me that my patients fully understand their diagnosis and the various treatment options so that together, we can decide the best treatment plan speciﬁc to them. FREE ADVICE: Use common sense when lifting; always use your legs. Keep your core strong. PICTURED: Christopher M. Happ, D.O.

CONTACT INFORMATION:

Fort Worth Orthopedics

SPECIALTY: A leading center for sports injury and spine care. Drs. James Bothwell and Mark Wylie serve as team orthopedic surgeons for TCU Athletics and care for athletes of all ages throughout North Texas. WHAT SETS THEM APART: High school athletes to Olympians and patients with knee, elbow, shoulder and degenerative spine disorders experience state-of-the-art evaluation and treatment for sports- and spine-related conditions. Services include pre-participation biomechanical evaluation, comprehensive pre- and post-operative care, sports-specific training and specialized spine care provided through the combination of Drs. Bothwell, Wylie and now the highly respected William Mitchell in collaboration with Texas Health Ben Hogan Sports Medicine at Harris Methodist Hospital Southwest. The team incorporates the hospital’s advanced biomechanics lab and rehabilitation programs into the delivery of sophisticated sports injury and spine treat-

ments. WHY CHOOSE THEM: Athletes and individuals seeking specialized sports and spine care choose the physicians for their reputations as excellent surgeons and the staff as a whole for innovative sports-related and spine injury care. PICTURED: (left to right) Bonnie Walter, PA-C; Dr. James Bothwell; Glen Garlington, FNP; Troy Duley, PA-C; Dr. Mark Wylie; Dr. William Mitchell and Brad Henderson, PA-C.

INFORMATION:

FortWorthOrthopedics.com

Physicians employed by Texas Health Physicians Group practice independently and are not employees of the hospital or Texas Health Resources.

Neurosurgeons & Orthopedic/Sports Medicine Specialists portfolio

Institute of Spinal Disorders

Robert Myles, M.D., FAAOS

Anil Kesani, M.D., FAAOS

SPECIALTY: Board certiﬁed, fellowship-trained orthopedic spinal surgeons. EDUCATION: Myles: Undergraduate, University of California, Riverside; M.D., Medical School at University of California, Irvine; Internship and Residency, Tulane University; Spine Fellowship, Baylor College of Medicine at Houston. Kesani: Undergraduate, University College, London; M.D., University College Medical School, London; Residency, New Jersey Medical School, Newark; Fellowship, University of Western Ontario, London, Ontario. INNOVATIONS: The Institute of Spinal Disorders provides patients with a better way for spine care by offering a personalized mix of treatment solutions. By utilizing an integrated delivery system for state-of-the-art surgical and non-surgical options, The Institute of Spinal Disorders brings

together a comprehensive approach to spine care for the community…making back and neck pain history. FREE ADVICE: Living with pain is not living. If a patient will seek treatment in the ﬁrst few critical weeks after back problems begin, he or she can often avoid a cycle of pain and have more choices for treatment without the need for surgery. PATIENT CARE: At the Institute of Spinal Disorders, every patient is treated like family.

CONTACT INFORMATION:

instituteofspinaldisorders.com

The Orthopedic and Sports Medicine Institute

SPECIALTY: Orthopedic Surgery; Sports Medicine and Arthroscopic Surgery of the Knee, Shoulder, and Hip. CERTIFICATIONS: Board Certiﬁed ABOS, Fellow AAOS, Member AANA. AFFILIATIONS: Baylor Surgicare at Fort Worth, Baylor Surgical Hospital Fort Worth, Fort Worth Surgery Center, Park Hill Surgery Center, Texas Health Azle, Texas Health Southwest, USMD. INNOVATIONS: Mastery of minimally invasive arthroscopic surgery of knee, shoulder, and hip injuries in adults and adolescents. PROFESSIONAL ACHIEVEMENTS: OSMI’s new ofﬁce, located off Edwards Ranch in southwest Fort Worth, opened in 2014. The 20,000-square-foot facility has a state-of-the-art orthopedic clinic and sports physical therapy space offering comprehensive orthopedic care. OSMI therapy offers the unique Hydroworx therapy pool to its athletes looking for faster recovery from sports injuries as well as

patients who tolerate exercise therapy better in water. OSMI’s newest member, Bret Beavers, M.D., is a sports medicine orthopedic surgeon specializing in shoulder, knee, and hip arthroscopy along with shoulder replacement. Dr. Beavers, fellowship trained at the worldrenowned Steadman Hawkins Clinic of the Carolinas, joins Richard Wilson, M.D., and Michael Boothby, M.D., who founded OSMI in 2011. BEDSIDE MANNER: At OSMI, we listen and patients come ﬁrst. PICTURED: Michael H. Boothby, M.D.; Richard Wilson, M.D.; Bret Beavers, M.D.

CONTACT INFORMATION:

osmifw.com

Neurosurgeons & Orthopedic/Sports Medicine Specialists portfolio

Spine Team Texas

SPECIALTY: Spine Team Texas is a true, comprehensive spine center. We treat spine disorders from simple sprains and strains to the most complex spine surgeries. Our team includes physical medicine and rehabilitation, spine pain anesthesiologists and neurosurgeons specializing in minimally invasive spine surgery techniques. EDUCATION: Board-certiﬁed in physical medicine and rehabilitation, (spine pain) anesthesiology, and neurosurgery. AWARDS/HONORS: Becker’s Spine Review “2013 Top Spine Surgery Practices to Know”; Becker’s Spine Review “2013 and 2015 Annual Spine Leadership Award”; U.S. News & World Report “Top Docs” in Neurosurgery; Dallas Business Journal’s “Healthcare Heroes—Physician Award” as nominated by patients. PROFESSIONAL ACHIEVEMENT: The ability to help patients return to a better quality of life – enjoying their families (again) after years of back or neck pain. INNOVATIONS: Spine Team Texas was the ﬁrst in the world to implant a unique cer-

vical disc, November 2005, at Texas Health Southlake. We offer a variety of innovative surgical procedures. The spine surgeons utilize the innovative O-ARM image-guidance technology, offering more precision and safety for spine surgery procedures. Our spine surgeons are all specially trained in minimally invasive spine surgery techniques and institute these techniques whenever possible. PICTURED: (left to right) Thurston McMillen, M.D.; Juan Bartolomei, M.D.; and Ryan Reeves, M.D.

CONTACT INFORMATION:

Other locations: Rockwall, Bedford, Richardson and Allen SpineTeamTexas.com

The Texas Hip and Knee Center

SPECIALTY: The orthopaedic team is dedicated to ﬁnding new and less invasive joint replacement and revision solutions to help arthritis sufferers and those living with hip and knee pain rediscover their “go.” An expert focus on the care of arthritis in hip and knee joints has earned the practice a reputation as a Center of Excellence and a trusted resource for reconstruction and replacement procedures since 1989.

Hospital Southwest Fort Worth. CERTIFICATION: Surgeons are board-certiﬁed by the American Board of Orthopaedic Surgery and fellowship-trained in reconstructive surgery. PICTURED: (l to r) Dr. Robert Schmidt, Dr. Steven Weeden, Dr. Ajai Cadambi, Dr. Daniel Wagner, Dr. Jeffrey McGowen, (seated, l to r) Dr. Theodore Crofford and Dr. Steven Ogden.

CONTACT INFORMATION:

TexasHipandKneeCenter.com

INNOVATION: The team pursues the most advanced non-surgical treatments available, including oral medications, injections and physical therapy, whenever possible. If you are a candidate for surgery, there are procedures that can provide pain relief and improved mobility. WHAT SETS THEM APART: You can depend on the joint replacement specialists to provide premier care using innovative techniques and cutting-edge technology. All procedures are performed in stateof-the-art orthopaedic surgery suites at Texas Health Harris Methodist

Physicians employed by Texas Health Physicians Group practice independently and are not employees or agents of the hospital or Texas Health Resources.

Things to do in January

Fort Worth, Texas: The City’s

One of the finest private collections of art of the American West, spanning the eighteenth century through the 1920s from Dallas collector Trevor Rees-Jones, is showing at the Amon Carter Museum of American Art. The selection marks its debut showing in a museum.

fwevents january

For more information on area events, go to fwtx.com and click on events.

to list an event

Send calendar information to Fort Worth, Texas : The City’s Magazine, c/o Kendall Louis, executive editor, 6777 Camp Bowie Blvd., Ste. 130, Fort Worth, Texas 76116, or e-mail ideas to klouis@fwtexas.com. Special consideration will be given to submissions that include photographs. To meet publishing deadlines, information must be received two months prior to monthly magazine issue.

Focus: Glenn Kaino: Tank, 2014, is composed of seven aquariums containing clusters of coral species thriving on clear resin replicas of military tanks that are submerged in the water.

MuseuMs

Kimbell Kids Drop-In Studio, Jan. 2

This free program introduces children (ages 12 and under) and their adult companions to fun and inspiring ways to enjoy art together. Each session features a brief gallery activity and a related studio-art project. Free; space limited to 20 children, plus adults. Sign-up at the entrance to the education studios in the Renzo Piano Pavilion begins one hour before the program. Kimbell Art Museum. 3333 Camp Bowie Blvd. kimbellart.org. 817.332.8451.

FOCUS: Glenn Kaino, Jan. 30-Apr. 17

Glenn Kaino’s work carefully balances formal and conceptual concerns as the artist combines an often unexpected hybrid of materials in order to best communicate an idea, history, or system that might be less effective with traditional art media. His installation Tank, 2014, for example, is composed of seven aquariums containing clusters of coral species thriving on clear resin replicas of military tanks that are submerged in the water. Tank signals life after violence, rebuilding, and the organic triumphing over the inanimate.

Kaino’s project also mirrors the United States’ practice of discarding used military weapons in ocean beds for an ironically positive outcome in the aquatic ecosystem: the artillery actually encourages reefs to flourish in areas of the ocean

where the coral had previously been eradicated. The colorful variations of coral specimens in Tank border one another to form a coded, maplike appearance, indicating colonialism and the territorial battles connected with war. The Modern Art Museum of Fort Worth. 3200 Darnell St. themodern.org. 817.738.9215.

Kehinde Wiley: A New Republic Exhibition Tour, through Jan. 2

Tours led by museum-trained docents provide a unique experience based on close viewing and conversation. All tours are free for Modern members and free to the public with admission to the galleries. Public tours focused specifically on current special exhibitions are available at 2 p.m. on the first Saturday of each month. The Modern Art Museum of Fort Worth. 3200 Darnell St. themodern.org. 817.738.9215.

Self-Taught Genius: Treasures from the American Folk Art Museum, through Jan. 3

Self-Taught Genius: Treasures from the American Folk Art Museum explores the “self-taught” artist as an elastic and enduring phenomenon with powerful and profound implications that have changed over time. More than 100 works of art are on view in this groundbreaking exhibition that highlights the roles of folk and self-taught artists as figures who are central to the shared

history of America and whose contributions to the national conversation are paramount. Amon Carter Museum of American Art. 3501 Camp Bowie Blvd. cartermuseum.org. 817.738.1933

Remington & Russell, Retold, through Jan. 10

This exhibition will be the largest display of oil paintings and watercolors by Frederic Remington and Charles M. Russell in the permanent collection since 2005. The museum is considered to have one of the most significant private collections of paintings by the iconic Western artists in the United States. Daily. Sid Richardson Museum. 309 Main St. sidrichardsonmuseum. org. Contact: 817-332-6554.

Castiglione: Lost Genius. Masterworks on Paper from the Royal Collection, through Feb. 14

On loan from Her Majesty Queen Elizabeth II and the British Royal Collection are 90 works on paper by Italy’s magnificent artist and printmaker Giovanni Benedetto Castiglione (1609--1664). Despite his impetuous, unpredictable behavior, which ultimately thwarted his ambitions, Castiglione was arguably the most innovative and technically brilliant Italian draftsman of his time. The British Royal Collection holds the finest surviving group of his work, and this exhibition aims to reinstate the 17th-century master as one of the greatest graphic artists of the Baroque. Castiglione: Lost Genius will be on view free of charge in the Renzo Piano Pavilion. Kimbell Art Museum. 3333 Camp Bowie Blvd. kimbellart.org. 817.332.8451.

Joyce Pensato, through Jan. 31

Since the mid-1970s, Joyce Pensato has utilized some of the most iconic American cartoons and comic book characters, such as Mickey Mouse, Felix the Cat, Donald Duck, the Simpsons, and Kyle and Stan from South Park, as starting points for her drawings and paintings. Pensato transforms these characters into portraits that vacillate between menacing and amusing, fretful and enthusiastic. Pensato freezes and modifies these familiar faces, isolating them to further comment on American society and its anxieties. The Modern Art Museum of Fort Worth. 3200 Darnell St. themodern.org. 817.738.9215.

That Day: Laura Wilson, through Feb. 14 Laura Wilson takes us into a West defined by diverse communities outside the suburban middle-class. This exhibition of seventy-two photographs introduces us to worlds that are hard-bitten and fiercely independent. Framed equally by beauty and violence, the images reflect the artist’s challenge to today’s homogenized America. Amon Carter Museum of American Art. 3501 Camp Bowie Blvd. cartermuseum.org. 817.738.1933.

Saturday, February 13, 2016

Benefitting the Fort Worth Promotion & Development Fund

Ed Bass, Johnny Campbell, and Sundance Square invite you to party like it’s 1929.

This will be a night to connect and celebrate. A night to be grateful and generous. A night to relax and have a great time. Dance to Professor D, America’s best party band, and dress in 1920s “swanky fabulous” attire.

All proceeds beneﬁt the Fort Worth Promotion and Development Fund, which promotes Fort Worth nationwide.

SPONSORSHIPS AND INDIVIDUAL TICKETS ARE AVAILABLE.

fwevents january

Tales from the American West: The ReesJones Collection, through Feb. 21

Dallas collector Trevor Rees-Jones first became interested in art and the American West when visiting the Amon Carter Museum of American Art as a young boy. Years later that experience led Rees-Jones to gather one of the finest private collections of art of the American West, spanning the eighteenth century through the 1920s, including paintings, watercolors, sculpture, and photographs. The selection of the Rees-Jones Collection on view marks its debut showing in a museum. Amon Carter Museum of American Art. 3501 Camp Bowie Blvd. cartermuseum.org. 817.738.1933.

Highlights from the Permanent Collection, through Mar. 20

The Modern Art Museum of Fort Worth presents a new installation of the permanent collection. This re-arrangement consists of treasured favorites, rarely seen works from the vault, and new acquisitions. “While our collection is relatively small, it is very high in quality and includes major works by some of the most important artists of our time. These pieces are internationally known and should be on view on a regular basis, as visitors travel long distances to see them. However, seeing these works in different configurations creates new contexts for appreciating them. Fortunately, our Ando building offers some

very special and unique spaces in which we can re-organize the collection. The Museum’s first floor is a particularly interesting arrangement of galleries. Rather than a strictly chronological presentation, this re-distribution will be presented as clusters of works centered on regions or individual artists,” notes Chief Curator Michael Auping. The Modern Art Museum of Fort Worth. 3200 Darnell St. themodern.org. 817.738.9215.

Pasture Crows Crossing Indian Creek, through May 30

A visionary storyteller, Esther Pearl Watson (b. 1973) blends memories and imagination to capture her Texas upbringing. A mural-size painting (about 13 feet tall and 10 feet wide), Pasture Cows Crossing Indian Creek, was created specifically for the Amon Carter’s atrium. It is part of the museum’s program of rotating contemporary artworks in the atrium space and an exciting addition to an ongoing exploration of Texas artists and their contributions to modern American art. Amon Carter Museum of American Art. 3501 Camp Bowie Blvd. cartermuseum.org. 817.738.1933.

Texas Folk Art, through Sept. 19 Texas Folk Art features the spirited work of some of the state’s most original painters and sculptors, including H. O. Kelly, Reverend Johnnie Swearingen, Velox Ward, and Clara McDonald Williamson, among others. Developing their own styles, these artists were unfettered by the conventions of academic training and traditional guidelines of art making. Lively storytelling was their primary focus, and they used any pictorial means necessary to create animated narratives about working, playing, and worshipping in Texas. Amon Carter Museum of American Art. 3501 Camp Bowie Blvd. cartermuseum.org. 817.738.1933.

Galleries

“Kaleidescapism” Reception: Jan. 8 – 29 A combination of the words Kaleidoscope and Escapism. Betsey Gravatt and Adam Palmer have created a show that takes the viewer into new worlds using the basic Art elements to represent memories and emotions. The Cartoons, Television Shows and Music that they grew up with has helped them create a new language that they have translated onto their 2D and 3D works. Using Abstraction, the viewer is also allowed to recall their own emotions associated with the Colors and Forms. Fort Worth Community Arts Center. 1300 Gendy St. fwcac.org. 817.298.3021. Contrast Between Blood Brothers, Jan. 8-29

Thomas Zanz & John Christensen, both artist and brothers both enjoy creating their own artwork even though they have widely different ideas and concepts. Thomas Zanz is an American Conceptual Artist whose paintings uses a combination of words and color study. “I like using words because the mind creates images, emotions and thoughts with words”. Thomas has a bachelor degree in Fine Arts from Northern Michigan University, 1988. He currently lives

with his wife, son and daughter in the great white north of Michigan. John Christensen loves to draw portraits of everyday people. “It is exciting to draw faces and to make them as realistic as possible.” He has been drawing for 4 years now and loves to spend all of his spare time learning how to do it better. John takes a lot of inspiration from his brother who has been an artist all his life. He lives in Krum, TX. Fort Worth Community Arts Center. 1300 Gendy St. fwcac.org. 817.298.3021.

Films

A Passionate Thief, Jan.

2-12:30p.m..

Special Holiday Screening.

On New Year’s Eve, an insecure, Struggling actress (Anna Magnani) has nothing to do. When a colleague invites her to a New Year’s party, she jumps at the opportunity. Accidentally she runs into an old acting acquaintance (Toto), who is helping a professional pickpocket (Ben Gazzara) steal from people during the hustle-bustle of New Year’s Eve festivities. During the course of the evening, they have numerous crazy, humorous adventures all over Rome at different parties, restaurants, and even the Trevi fountain. Magnani’s character (Tortorella) falls for Gazzara’s character (Lello) without knowing what he’s up to, while Toto tries to placate them both.Written by Miriam Kramer Tickets are $9; $7 for Modern members; $6 for Reel People. Tickets are available online, by calling 817.738.9215, or at the Museum’s admission desk. The Modern Art Museum of Fort Worth. 3200 Darnell St. themodern.org. 817.738.9215.

The Wonders, Jan. 2-3

“Wise beyond its years, like the teenage protagonist Gelsomina, Le Meraviglie (The Wonders) is a wistful but no-tears swan song recounting the disappearance of traditional rural lifestyle in Italy.” Deborah Young, Hollywood Reporter. The Wonders offers a charming coming-of-age tale that doubles as a quietly effective tribute to a vanishing way of life.110 minutes; Italian with English subtitles. The Modern Art Museum of Fort Worth. 3200 Darnell St. themodern.org. 817.738.9215.

Commemorative Birthday Screening of "Elvis: That’s the Way It Is,” Jan. 7

The Lone Star Film Society (annual presenter of the Lone Star Film Festival in Sundance Square) and the Modern Museum of Fort Worth announce a special screening of the 1970 concert documentary, ELVIS: THAT’S THE WAY IT IS, to commemorate the 81st birthday of Elvis Presley. The Modern Art Museum of Fort Worth. 3200 Darnell St. themodern.org. 817.738.9215.

Flowers, Jan. 8-10

“[This] story of three women unexpectedly brought together by floral bouquets is elegantly lensed and warm-hearted to the core, without getting sappy,” Jay Weissberg. The Modern Art Museum of Fort Worth. 3200 Darnell St. themodern.org. 817.738.9215.

Heart of a Dog, Jan. 22-24

“A dog is at the heart of this film, but there’s room for all manner of extraordinary insights about

Flowers A film about three women unexpectedly brought together by floral bouquets is showing at the Modern Jan. 8-10

fwevents january

finding love and giving love, being canine and being human. ”Joe Morgenstern, Wall Street Journal. Renowned multidisciplinary artist Laurie Anderson reflects on the deaths of her husband Lou Reed, her mother, her beloved dog, and such diverse subjects as family memories, surveillance, and Buddhist teachings.75 minutes. The Modern Art Museum of Fort Worth. 3200 Darnell St. themodern.org. 817.738.9215.

Music

Motown The Musical, Jan. 13-17

It began as one man’s story became everyone’s music and is now Broadway’s musical. MOTOWN THE MUSICAL is the true American dream story of Motown founder Berry Gordy’s journey from featherweight boxer to the heavyweight music mogul who launched the careers of Diana Ross, Michael Jackson, Smokey Robinson and many more. Motown shattered barriers; shaped our lives and made us all move to the same beat. The show featuring classic songs such as "My Girl" and "Ain’t No Mountain High Enough." Experience the story behind the music in the record-breaking smash hit MOTOWN THE MUSICAL! Presented by: Performing Arts Fort Worth. Thurs. 1:30 p.m.. Weds thru Sat. 7:30 p.m.. Sat. 2 p.m.. Sun at 1:30 p.m.. and 6:30 p.m.. Bass Performance Hall. 525 Commerce St. basshall.com. 817-212.4300.

Beethoven’s Eroica, Jan. 8- Jan. 10

Beethoven’s epic Eroica Symphony is known for its power and intensity, which will be brought to life in the superb Bass Performance Hall by your own Fort Worth Symphony Orchestra! Also on the program are two works by Mason Bates, one of the world’s leading composers today, whose music fuses imaginative orchestral writing, the harmonies of jazz, and the rhythms of techno. Miguel Harth-Bedoya, Conductor. Joshua Roman, Cello. Mason Bates, Visiting Composer. Presented by: Fort Worth Symphony Orchestra. Fri. thru Sat. 7:30p.m.. Sun. 2 p.m.. Bass Performance Hall. 525 Commerce St. basshall.com. 817-212.4300.

Yefim Bronfman, Jan. 19

Yefim Bronfman is well known as a fearless pianist for whom no score is too demanding. – Wall Street Journal. Grammy® Award winner Yefim Bronfman is widely regarded as one of the most compelling virtuoso pianists performing today. His commanding technique and exceptional lyrical gifts have won him consistent critical acclaim and enthusiastic audiences worldwide, whether

for his solo recitals, his prestigious orchestral engagements, or his rapidly growing catalogue of recordings. “A pianist with comprehensive skills who can seemingly play anything” (The New York Times), he will tackle the mammoth task of performing all three of Prokofiev’s powerful, dissonant “War Sonatas” (6, 7, & 8) in this, his first Cliburn Concerts appearance in over a decade. Presented by: Cliburn Concerts. Tuesday. 7:30 p.m... Bass Performance Hall. 525 Commerce St. basshall.com. 817-212.4300.

Elvis Lives, Jan. 26

Elvis Lives is an unforgettable multi-media and live musical journey across Elvis’ life. His iconic style, embraced by many of today’s artists, continues to intrigue audiences of all generations. The show features finalists from Elvis Presley Enterprises’ worldwide Ultimate Elvis Tribute Artist Contest, as well as a tribute to Ann-Margret. Audiences "Can’t Help Falling In Love" with this phenomenal theatrical concert experience! Presented by: Performing Arts Fort Worth and BNSF Popular Entertainment Series. Tuesday. 7:30 p.m.. Bass Performance Hall. 525 Commerce St. basshall.com. 817-212.4300.

Billy Bob’s Texas Fort worth Stockyards. 2520 Rodeo Plaza. billybobstexas.com. 817.624.7117. (Ticket prices are general admission/reserved.) Thursday concerts at 9 p.m., Friday and Saturday at 10:30 p.m. unless noted Jan. 3: Gary P Nunn. Tickets. $10 otherwise.

Jan. 1: Eli Young Band & Josh Abbott Band. Tickets: $18- $30

Jan. 2: Josh Abbott Band. Tickets: $18- $30

Jan. 4: Colt Ford. Tickets. $16-$22

Jan. 8: Joe Diffie. Tickets: $16-$22

Jan. 9: Pat Green. Tickets: $16-$28

Jan. 15: Corey Smith. Tickets: $16-$20

Jan. 16: Whiskey Myers. Tickets: $16-$22

Jan. 22: American Aquarium. Tickets: $12-$18

Jan. 23: Ryan Bingham. Tickets: $18-$40

Jan. 29: Green River Ordinance. Tickets: $12-$18

Jan. 30: Stoney LaRue. Tickets: $16-$22

Sports

Dallas Cowboys Dallascowboys.com

Jan. 3: vs Redskins, 12:00 p.m.

Stage and Theater

Pokemon: Symphonic Evolutions, Jan. 2

Brought to life by the Fort Worth Symphony Orchestra performing all new arrangements and carefully timed visuals from recent and classic Pokemon video games. Pokemon: Symphonic Evolutions has become the must-see video game concert of the year, giving fans and newcomers of all ages a chance to experience the evolution of the Pokemon franchise like never before. Saturday. 7:30 p.m... Bass Performance Hall. 525 Commerce St. basshall.com. 817-212.4300.

Coriolanus by William Shakespeare, Jan. 13-16

National Theatre Live. Shakespeare’s searing tragedy of political manipulation and revenge, Coriolanus features an Evening Standard Awardwinning performance from Tom Hiddleston (The Avengers, War Horse, BBC’s The Hollow Crown) in the title role, directed by Donmar’s Artistic Director Josie Rourke. The full company includes Jacqueline Boatswain, Peter De Jersey, Alfred Enoch, Deborah Findlay, Hadley Fraser, Mark Gatiss, Birgitte Hjort Sorensen, Elliot Levey, Rochenda Sandall, Helen Schlesinger, Mark Stanley and Dwane Walcott. The Modern Art Museum of Fort Worth. 3200 Darnell St. themodern.org. 817.738.9215.

Aeg Live Presents: The Colleen & Josh Show, Jan. 14

Colleen Ballinger is a classically trained singer and actress best known for her YouTube character, Miranda Sings. The character is a satire of common YouTube videos featuring mediocre or even bad singers who film themselves singing as a form of self-promotion. Joshua David Evans, takes the stage showcasing his quirky online persona and vocal chops. Known for his love of Boybands, Kale, and his superstar wife Colleen Ballinger, get ready for a night of laughs...some with him and some at him. Limited free parking is available on a first-come basis in Casa Mananas parking lot at the corner of University Drive and West Lancaster Ave. When the lot is full, paid parking will be available in the A. Thursday. 7:00 p.m. Casa Manana. 3101 W Lancaster Ave. casamanana.org.

Wild Kratts Live, Jan. 18

WILD KRATTS LIVE! is an all-new theatrical stage show based on the hit animated television series Wild Kratts. Martin and Chris Kratt, stars of the Emmy-nominated show, step out LIVE ON STAGE to engage the audience in a classic Wild Kratts story. Starting off by sharing some fun facts about animals, as presented via large screen multimedia format, the brothers activate their Creature Power Suits and begin activating Creature Powers! Through hilarious pratfalls and amazing animal wow facts, the Wild Kratts team rescue their favorite invention from Zach’s clutches so the animals of the creature world are safe once again! Limited number of VIp.m.et and Greet tickets available! Presented by: Performing Arts Fort Worth. Monday. 6:30 p.m. Bass Performance Hall. 525 Commerce St. basshall. com. 817-212.4300.

Comedy

Jeff Foxworthy and Larry the Cable guy, Jan. 23

Superstar comedians Jeff Foxworthy and Larry the Cable Guy will reunite on the We’ve Been Thinking Tour to bring an unforgettable night of comedy to Kansas City. During this momentous

Let

create a masterpiece for your home.

event, both comedians will deliver a laughterpacked evening of all new material before they come together on stage for an uproarious encore you won’t want to miss! 7:30 p.m. Tickets. $38.68$59.50. 1001 Performance Place, Grand Prairie. 972. 854.5050.

Arlington Improv and Restaurant, Ongoing Different standup comedians perform weekly. 309 Curtis Mathes Way, Ste. 147. improv.com. 817.635.5555.

Four Day Weekend, Fridays and Saturdays

A staple of the local entertainment scene for many years, this popular Fort Worth-based improvisational comedy troupe performs skits and songs based on audience suggestions. Friday and Saturday, 7:30 p.m.. and 10 p.m.. 18 and older are welcome. Tickets: $20. 312 Houston St. fourdayweekend.com. 817.226.4329.

Hyena’s Comedy Night Club, Ongoing

Various performances each week in downtown Fort Worth, ranging from local to national stars. 425 Commerce St. hyenascomedynightclub.com. 817.877.5233.

Other Attractions and Events

Prairie Lights, through Jan. 3

Awe-inspiring. See the magniﬁcent displays of over 4 million lights at Prairie Lights Powered by Breeze Energy beginning. 5610 Lake Ridge Pkwy, Grand Prairie, Texas. 972. 237.4569. PrairieLights.org.

West 7Th Starlight Symphony, through Jan. 6

Tap into the energy of the season with Starlight Symphony at West 7th and start a new, exhilarating tradition! This rousing music and light show features animated holiday stars and other seasonal sparkle, all synchronized to spirited versions of your favorite holiday tunes. The 5-minute show on Crockett Street plays nightly on the hour from 6-10pm. Sunday through Saturday. 2940 Crockett St.

Sid Richardson Museum: Lonesome Dove: The Art Of Story, Jan. 15 through Jun 19

Trace the path of the Lonesome Dove story, from Larry McMurtry’s Pulitzer Prize-winning novel to the original movie script to the legendary miniseries. Daily. 11 a.m. to 5 p.m. Sundays; 9 a.m. to 5p.m. Monday through Thursday; 9 a.m. to 8 p.m. Saturdays. Sid Richardson Museum. 309 Main St. 817.332.6554.

2016 Celebrity Chefs, Camping Under the Stars, Sunday, Jan. 17

A magical evening of Campfire Cuisine, Craft Beer and Wine featuring special guest appearance by Michael Martin Murphey presented by MidCities Supporters of SafeHaven. Each of our top 18 chefs designs and creates a Signature Campfire Dish and donates a live auction package hosting dinners in private residences or in the private dining rooms of their restaurants. Big Board Trips to Lake Louise and Napa. Benefiting SafeHaven kids to attend Camp Heart and support on-going children’s programs at SafeHaven of Ft. Worth and Arlington. For tickets, go online to mid-citiessos. org or call Beth Battles at 817.320.3590.

Financial advice ProFessionals Worth KnoWing

Planning your financial future and finding the perfect balance between protection and price can seem to be an overwhelming task, unless you employ the expertise of those trained in the field. On the following pages, professionals specializing in Tax and Trust, Financial Planning, Wealth Management, Estate Planning and Insurance tell you more about themselves and how working with them will contribute to peace of mind for your financial future.

The information in this section is provided by the advertisers and has not been independently verified by Fort Worth, Texas magazine.

port folio

portfolio Financial Advice Professionals Worth

Rhodes Securities, Inc.

FOCUS: Rhodes Securities, Inc. is a full-service independent broker/ dealer founded by Jim G. Rhodes in 1987. Rhodes Securities’ clientele primarily consists of individuals and small businesses in need of investment advice and planning as it pertains to the stock, bond, insurance and mutual fund markets. The company is an independent contractor firm, meaning that our 20 registered financial consultants manage their own overhead, promote their own identities and are compensated accordingly. We are constantly looking for qualified professionals to join our family of financial consultants. Securities offered through Rhodes Securities,

Inc. Insurance and investment advisory services offered through Rhodes Investment Advisors, Inc. CERTIFICATIONS: The company is registered with the Securities and Exchange Commission and is a member of the Financial Industry Regulatory Authority (FINRA), the Municipal Securities Rulemaking Board (MSRB), the Securities Industry and Financial Markets Association (SIFMA), Securities Investor Protection Corporation (SIPC) and NAIFA-Fort Worth (National Association of Insurance and Financial Advisors). Rhodes Securities is licensed to conduct business in all 50 states and the District of Columbia. PROFESSIONAL

ACHIEVEMENTS: Jim Rhodes is a past member of the board of directors of district six of FINRA. Gordon Rhodes is currently on the small firms committee in SIFMA and is President of Rhodes Securities, Inc. We celebrated our 28th anniversary in 2015, having started with one person, surviving two of the four worst bear markets in history, and growing and improving the company along the way. PHILOSOPHY: At Rhodes Securities, we strive to live by the mantra ‘We live to serve,’ always wanting to help those that need help. Because of that, we do not have an account minimum. PICTURED: Marilyn Zehntner, Chief Operating Officer;

Jim G Rhodes, CEO; Jaimie Kear, Sales Assistant; J. Gordon Rhodes, President, Financial Consultant; Linda Bourassa, Sales Assistant; David A. Burgess, Burgess Investments; Laurie Sepanski, Frie Financial; James D. Palmer, Palmer Retirement Consultants; John Rush Vann, Jr., Investment Management; Joe Jones, Financial Consultant.

portfolio Financial Advice Professionals Worth Knowing

CapRock Wealth Advisors

FOCUS: Our focus is centered around Retirement Income Planning; Employer Sponsored Retirement Plans; and Foundations and Non-Proﬁts. CERTIFICATIONS: Christian currently holds the Accredited Asset Management Specialist Designation. AWARDS/ HONORS: We were honored to be featured in Forbes, Fortune and Bloomberg magazines in 2014 as one of the Top Financial Firms in the Dallas/Fort Worth area. MEMBERSHIPS: CFA Institute, Financial Services Institute. GREATEST PROFESSIONAL ACHIEVEMENT: Every day that we are helping clients pursue and work toward their goals and dreams is our greatest achievement. INVESTMENT PHILOSOPHY: “To help you retire and stay retired.” UNIQUE APPROACH: We believe every client’s situation is unique. That allows us to create a plan and process as unique as they are. COMMON FINANCIAL PLANNING ERROR: I relate taking retirement income to climbing Mount Everest. For most

people, reaching the summit is just the ﬁrst part. Getting back down safely is typically where most people make mistakes. When it comes time to take income in retirement, the way the income is taken and the timing of that income can be the difference between a successful and not so successful retirement. PICTURED: Judy Bridges, Heather Bridges, Tonya Carlisle, Administrative Assistants; Christian Bridges, President/Chief Compliance Ofﬁcer.

CONTACT INFORMATION: caprockwa.com Christian.Bridges@caprockwa.com Securities offered through LPL Financial, a registered Investment Advisor, Member FINRA/SIPC.

Financial Advice Professionals Worth Knowing portfolio

Rogers Wealth Group, Inc.

FOCUS: We provide comprehensive solutions for wealth enhancement, wealth protection and wealth transfer for affluent clients.

AWARDS/HONORS: Five-time winner of “Five Star Wealth Manager” in Texas Monthly CERTIFICATIONS: CEFEX Certified Investment Advisor. INVESTMENT PHILOSOPHY: We find the least possible risk to achieve what is most important to our clients by utilizing low-cost institutional investments with broad exposure in an attempt to build the best custom diversified portfolio possible. UNIQUE APPROACH: The integration of our Wealth Management Process has been the single biggest driver in the success of the clients in our firm. Studies have shown that while most firms claim to offer true wealth management, only about 10 percent actually follow through. The Wealth Management equation is simple: Wealth Management = Wealth Enhancement + Wealth Protection + Wealth Transfer +

Charitable Giving. By conducting regular progress meetings, we are able to stay current on each client and family, ensuring that we have all gaps identified and are able to offer them help through our expert team of professionals. COMMON FINANCIAL PLANNING

ERROR: The biggest error families or investors make is failing to identify what is truly most important to them, what they hope to accomplish with their money and then develop a plan accordingly. Once their values are identified, it is relatively easy to establish an investment plan with the least amount of risk to achieve what is most important.

CONTACT INFORMATION: 1330 Summit Ave. • Fort Worth, Texas 76102 817.334.0351 • 866.4ROGERS • Fax 817.334.0387 rogerswealthgroup.com • crogers@rogerswealthgroup.com

Culinary ventures in and around town

fwdish

128 Horseshoe Hill Café / 130 Buttons / 132 Extra Bites

Red Chile Cheese Enchiladas at Horseshoe Hill Café

Fort Worth, Texas: The City’s

feelin’ lucky

Chef Grady Spears returns to Fort Worth, searing a brand on the Stockyards with his latest restaurant venture, Horseshoe Hill Café.

| by Jennifer casseday-blair | photography by alex lepe |

On a sleepy section of West e xchange street, horseshoe hill café is like stepping back in time. From the outside, this Western café looks as if it would be a spot for cowboys to get a hot bath, drink whiskey and play some poker. While today Harleys are hitched out front instead of horses, the elevated cuisine keeps its cowboy roots.

Inside, the vibe is informal with a rustic charm. A rearing,

location: 204 W. Exchange Ave. Fort Worth 76164 for info call: 817.882.6405

stuffed billy goat wearing a BBQ championship apron greets guests. Western-themed artwork adorns the walls, and classic country greats like Willie and Waylon (both of whom would most likely approve of the café) twang through the quaint space. Lunchtime patrons order at the counter from a large handwritten blackboard menu; then the food is later delivered to the table. Full service kicks in at dinner.

horseshoehillcafe.com

hours: Wed. & Thu. 11 a.m. - 9 p.m., Fri. & Sat. 11 a.m. – 10 p.m. What We like: Charming country dishes, such as Rocky Mountain Oysters and ChickenFried Steak, are elevated to the highest level.

What We Didn’t: Some of the garnishes were wilted and seemed almost like an afterthought.

our recommendation: Trying one of the five varieties of the Chicken-Fried Steak is a must.

Blazing the trail were the Texana Deviled Eggs ($8 for six, $12 for 12). Prepared traditionally, the eggs had a creamy filling and were sprinkled with crispy bits of bacon and green onions, creating a nice balance of texture and flavor. An accompanying mound of a lackluster dressed salad had wilted spinach and was topped with pico de gallo.

Arriving on a campfire-style metal platter, the definite star of the meal was the Chicken-Fried Steak ($17), which can be ordered five different ways at Horseshoe Hill. The Cowboy Way seemed most traditional, so that was the winner on this trip. The crisp, perfectly seasoned crust encompassing the tender steak is a far cry from the soggy, chewy varieties commonly served at other local

Chicken Fried Steak, The Cowboy Way; Texana Deviled Eggs

establishments. A perfect portion of peppery cream gravy topped the Chicken-Fried Steak, which was propped on a helping of skin-on mashed potatoes. The comforting aroma wafts over the table, and just when you think you’ve taken your last bite, you stab your fork in for more.

A side order of Red Chile Cheese Enchiladas ($6) is served with a slow-cooked red sauce that was more sweet than spicy. Infused with honey, the sauce contrasted well with the accompanying spicy guacamole. Cheesy goodness oozed with each mouthful.

Cheesy Green Chile Grits are served with some of the dishes and exhibit the most inventive preparation of grits I’ve ever tasted. Creamy with just a hint of heat, they make a nice sidekick for some of Horseshoe’s TexMex offerings.

At the suggestion of the server, the meal concluded with an order of Buenealos, which is basically a crispy sopapilla topped with caramelized bananas, vanilla ice cream and a drizzle of chocolate syrup. It’s a simple dessert, and the cold ice cream playing against the warm bananas and sopapilla was heavenly.

Despite any bumps in the road Chef Spears has experienced in past restaurant endeavors, it appears that happy trails lie ahead with his winning formula in the Stockyards: An unpretentious atmosphere, friendly service and authentic cowboy cuisine for which Spears is best known.

ONCE IT’S GONE, IT’S GONE

This year, each Best Of category will be live for only three weeks , changing in the middle of the month.

Don’t miss your chance to vote for your favorite categories. fwtx.com/contests .com

Buenealos

soul With a side of jazz

| by jessica llanes | photography by alex lepe |

One part jazz club and one part soul food

eatery, Buttons has earned a reputation over the past seven years for making patrons feel at home.

Walking into Buttons on any given night, it’s hard to miss the signature white beard and megawatt smile belonging to Chef Keith Hicks. Since his days at Ovation on Camp Bowie, Hicks has earned a reputation for being accessible and hands-on, a chef of the people who is as likely to offer his customers a good conversation as a good meal.

When Buttons first opened in Fort Worth in December 2008, it offered all of the elements that first drew patrons to Chef Hicks at Ovation—authentic soul food, exceptional live jazz and a lively cosmopolitan atmosphere designed for leisurely enjoyment late into the night.

Oxtails ($22) are delicious (the oxtails are only available on the weekend), but guests must try Buttons’ Famous Chicken & Waffles ($19) at least once. The handbattered chicken is flavorful, juicy and topped with fried shoestring sweet potatoes. Though not crispy, the Belgium waffles are delicate and sweet, served with a side of melted butter and warm blueberry syrup. Even if you aren’t a fan of collard greens, a side of garlicky, pork-infused collards is too delicious to skip.

location: 4701 West Fwy. (off of I-30, close to Hulen St.) for Info call: 817.735.4900 price range: $$-$$$

Another classic dish is the Shrimp, Fish & Grits ($19). A plate of hardy jalapeño cheese grits with just a hint of spice is served with two delicately fried catfish filets and (not enough) shrimp, and finished with a smoky, red eye gravy and over-easy egg. The egg is optional, but gives the dish more creaminess. Fried shrimp are an unusual choice, and I found mine to be a bit overcooked.

Hours: Sun.-Tues. 11 a.m. – 10 p.m., Wed.-Thurs. 11 a.m. – 12

a.m., Fri. 11 a.m. – 2 a.m., Sat. 12 p.m. – 2 a.m.

What We like: Open until 2 a.m. on Fridays and Saturdays, Buttons is a great late-night option. For anyone who enjoys live jazz music, this is one of the best picks in the Metroplex.

The vibe at Buttons is reminiscent of a ‘70s jazz club, and its design feels cozy and welcoming. The menu is a mix of Southern comfort and traditional soul food, with plenty of fried seafood and slow-cooked dishes. For a starter, Buttons’ decadent Fried Green Tomatoes ($10) have been a favorite of mine since it opened. Plated like a Southern Benedict, thick tomato slices are dusted in cornmeal and fried to perfection, then topped with thin slices of grilled ham, red eye gravy and béarnaise plus one over-easy egg. It’s finished with a cool spring mix salad to balance the smoky-spicy flavors underneath.

What We don’t like: The beer and wine list is pretty limited, and we found the atmosphere too subdued and the food and service a little uneven on a Monday night. our recommendation: The Sunday jazz brunch is a wonderful way to try several of the restaurant’s signature items in one trip. Plan on showing up early to get prime seating and definitely leave room for a cup of gumbo.

For dessert, the Raspberry & White Chocolate Bread Pudding ($7) was outstanding. The buttery pudding is tender, not soggy, and topped with a just-sweet-enough Chambord sauce and vanilla ice cream.

Although the restaurant offers daily lunch specials as well as $10 signature entrees on Mondays, for the best Buttons’ experience, first-time guests should opt to dine on a night when live music is scheduled. One of the most popular events is Sunday jazz brunch, with live music starting at 1 p.m. The buffet is extensive and includes an omelet bar and more than a dozen breakfast and lunch items.

The Old School Pot Roast ($18) and

Buttons consistently offers its patrons and Fort Worth the quintessential flavors and hospitality of the South, with a side of soul.

Buttons' Famous Chicken & Waffles

Right on ‘Cue

Tasty rubs made in Texas

| by Jennifer Casseday-Blair |

Living in a divided household regarding barbecue preference, my husband swears by Kansas City joints where he grew up giving his patronage, such as Arthur Bryant’s and Joe’s Kansas City. In the name of research, I’ve partaken of the famous burnt ends and ribs, but I have to say that I still prefer my Texas ‘cue. It’s less about the sauce and more about the meat. These Texas-made rubs come from the professionals and will enhance just about anything destined for the smoker.

John Henry’s Smokey Bourbon Rub

John Henry was influenced by his experiences at summer picnics and county fairs with great barbecue during his upbringing in East Texas. For those who love good bourbon and a smoky aroma, the Smokey Bourbon Rub fits the bill. Perfect for pork, poultry or fish, the main ingredients include sugar, salt, brown sugar, paprika, natural smoke flavoring, garlic powder, onion powder and lemon juice.

Suckle Busters Texas GunPowder

Not for the faint of heart, Suckle Busters Texas GunPowder packs a powerful jalapeño punch. Its spicy-sweet flavor is good on most meats as well as on Tex-Mex favorites and chili. The only ingredient for this

rub, ranked at 5,000 Scoville units (the scale for spicy heat), is ground jalapeño powder. Caution advised.

Angelo’s Beef Bar-B-Que Seasoning

Fans of the legendary Angelo’s in Fort Worth can attempt to get the same great flavors at home. In 1958 Angelo George created a dry rub with a unique blend of spices and herbs. The Beef Bar-B-Que Seasoning is hearty and works well with no basting needed in meat preparation. It works perfectly on briskets, but may be used on any other cut of beef.

Stubb’s Bar-B-Q Spice Rub

C.B. Stubblefield, known simply as Stubb, is famous for his sauces, marinades and rubs.

At the urging of friends, Stubb started bottling his creations using jam jars and whiskey bottles corked with jalapeños. Stubb crafted this rub at his original Texas Bar-B-Q joint in Lubbock, Texas and continues serving his creations at the famous Austin location. The concoction includes sea salt, paprika, garlic, ground turmeric, natural smoke flavor and black pepper.

Texas Rib Rangers Rosemary and Herb Rub

Texas Rib Rangers, out of Denton, has won more than 500 major awards and competitions since its creation in 1993. Among its products of sauces and rubs is the Rosemary and Herb Rub that is perfect on pork. This innovative blend of sugar, salt, garlic, onion, basil, rosemary, oregano, crushed red pepper, turmeric, marjoram and bay leaves is the ideal complement to ribs, but it tastes great on just about anything.

Kent Rathbun

Elements Family

Barbecue Rub

Local restaurant creator, “Iron Chef America” winner and James Beard-nominated chef Kent Rathbun has made it possible for home cooks to bring his signature blend of flavors to their kitchens. While Rathbun is a Kansas City native, that won’t be held against him. His Barbeque Rub is great for the purist because of its classic flavors.

Method for Meat

• Choose your favorite liquid (Coke, Dr. Pepper, beer, fruit juice, Worcestershire sauce, etc.) and apply ½ cup to help stick the rub to the meat.

• Apply your rub of choice liberally. • Cook the meat in a smoker, pit or oven at a low temperature over several hours.

fwdish restaurant listings

For more information on area restaurants, go to fwtx.com and click on dish.

The Listings section is a readers service compiled by the Fort Worth, Texas magazine editorial staff. The magazine does not accept advertising or other compensation in exchange for the listings. Listings are updated regularly. To correct a listing or request a restaurant be considered for the list, contact Kendall Louis at klouis@fwtexas.com.

pricing: $ - Entrees up to $10, $$ - Entrees $10-$20, $$$ - Entrees $20-$25, $$$$ - Entrees $25 and over

american Arlington/Mid-Cities

Babe’s Chicken Dinner House 230 N. Center St., 817.801.0300. Lunch Hours 11am-2pm

Mon.-Fri.; Dinner Hours 5pm-9pm Mon.-Fri; All Day 11am-9pm Sat. and Sun. $

Bj’s Restaurant And Brewhouse 201 Interstate 20 E., 817.465.5225. 11am-midnight Mon.-Thur.; 11am-1am Fri.; 10am-1am Sat.; 10am-midnight Sun. $-$$

Chef Point Cafe 5901 Watauga Rd., Watauga, 817.656.0080. 11am-9pm Mon.-Thu.; 11am10pm Fri.; 7am-10pm Sat.; 10am-9pm Sun. Breakfast Saturdays. $-$$

Dave & Busters 425 Curtis Mathes Way, 817.525.2501. 11am-midnight Sun.-Thur.; 11am-1am Fri.-Sat. $$

Houlihan’s 401 E. 1-20 Hwy., 817.375.3863. 11am-midnight, bar 1am Mon.-Thu.; 11am1am, bar 2am Fri.-Sat.; 11am-10pm, bar midnight Sun. $$-$$$

Humperdink's Restaurant And Brewery 700 Six Flags Drive, 817.640.8553. 11am-2am Mon.-Sat.; 11am-midnight Sun. $$

J Gilligan's Bar & Grill 400 E. Abram. 817.274.8561. 11am-10pm Mon.-Wed.; 11am-midnight Thu.-Sat.; 11am-9pm Sun.; drafthouse open nightly 11am-2am $

Mac’s Bar & Grill 6077 W. I-20, 817.572.0541. 11am-10pm Mon.-Thu.; 11am-11pm Fri.-Sat.; 10am-2:30pm and 3pm-10pm Sun. $$ No Frills Grill 4914 Little Rd., 817.478.1766.

Other locations: 801 S. Main St. #109, Keller, 817.741.6344. 2851 Matlock Rd., Ste. 422, Mansfield, 817.473.6699. 1550 Eastchase Pkwy., Ste. 1200, Arlington, 817.274.5433. 11am-2am daily. $

Potager 315 S. Mesquite St., 817.861.2292. 11am-3pm Tues.-Wed.; 11am-9pm Thu.-Sat. Cash/Check only $$

Rose Garden Tearoom 3708 W. Pioneer Pkwy., 817.795.3093. 11:30am-3:30pm Mon.Sat.; closed Sun. $ Restaurant 506 at The Sanford House 506 N. Center St., 817.801.5541. Lunch Hours 11am-2pm Wed.-Sun.; Dinner Hours 6-9pm Thu.-Sat. $-$$

Southern Recipes Grill 2715 N. Collins St., 817.469.9878. 11am-9pm Mon.-Fri.; 8am-9pm Sat.; 8am-4pm Sun. $-$$

Steve's Garden & Grill 223 Depot St., Mansfield. 817.473.8733. Tues.-Thur. 11am-9pm; Fri. 11am-10pm; Sat. 4 pm-10pm; Sun.-Mon.

closed. $-$$

Ventana Grille 7005 Golf Club Dr., 817.548.5047. 6:30am-9pm daily $-$$

Burleson

Babe’s Chicken Dinner House 120 S. Main St., 817.447.3400. 11am-2pm lunch and 5pm9pm dinner Mon.-Fri.; 11am-9pm Sat.-Sun. $

Dalton's Corner Bar & Grill 200 S. Main St., 817.295.5456. 11am-midnight Mon.-Wed.; 11am-2am Thu.; 8am-2am Fri.-Sat.; 8am-midnight Sun. $$

The Porch 140 S. Wilson St., 817.426.9900. 6:30am-8pm Sun.-Thu.; 6:30am-9pm Fri.-Sat. $$ Colleyville

Market Street 5605 Colleyville Blvd., 817.577.5020. 6am-10pm daily. $

Trio New American Cafe 8300 Precinct Line Road, Ste. 104, 817.503.8440. 11am-3pm Tue.Sat.; 5pm-9pm Thu.-Sat. BYOB. $$ Fort Worth

Bird Cafe 155 E. 4th and Commerce, 817.332.2473. 11am-midnight Mon.-Thur.; 11am-2am Fri.-Sat.; 10am-10pm Sun. $$ Bluebonnet Café 2223 Haltom Rd., Haltom City, 817.834.4988. 6:30am-2:30pm Mon.Sat. $

Brewed 801 W. Magnolia Ave., 817.945.1545. 8am-10pm Tue.-Wed.; 8am-11pm Thu.; 8ammidnight Fri.-Sat.; 9:30am-2:30pm Sun. $-$$ Buffalo Bros Pizza Wings & Subs 3015 S. University Dr., 817. 386.9601. 11am-2am daily. $$ Buttons 4701 W. Freeway, 817.735.4900. 11am10pm Sun.-Tues.; 11am-midnight Wed.-Thu.; 11am-2am Fri; noon-2am Sat. $$$

Cast Iron Restaurant 1300 Houston St., 817.350.4106. 6am-10:30am Mon.-Sat.; 6am2pm Brunch, Sun.; 11am-2pm. and 5pm-10pm daily. $$

Cat City Grill 1208 W. Magnolia Ave., 817.916.5333. Lunch: 11am-2:30pm Mon.-Fri.; Dinner: 5:30pm-9pm Mon.-Thu.; 5:30pm10pm Fri.-Sat.; Brunch: 10:30am-1:30pm Sun. $$-$$$

Charleston’s 3020 S. Hulen St., 817.735.8900. 11am-10pm Mon.-Thu.; 11am-11pm Fri.-Sat.; 11am-9pm Sun. $$

Clay Pigeon 2731 White Settlement Rd., 817.882.8065. Lunch 11am-2pm Mon.-Fri.; Dinner 4:30pm-10pm Mon-Sat, Closed Sun. $$$ Cowtown Diner 305 Main St., 817.332.9555.

8 am-9pm Mon.-Thur.; 8am-10pm Fri.-Sat.; 8am-4pm Sun. $$-$$$

Curly’s Frozen Custard 4017 Camp Bowie Blvd., 817.763.8700. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $ Del Frisco's Grille 154 E. 3rd St., 817.887.9900. Lunch 11am-4pm Mon.-Sun.; Dinner - 4pm10pm Sun. and 4pm-11pm Mon.-Sat. $$ Dixie House Cafe 3701 E. Belknap St., 817.222.0883. Other locations: 6200 Calhoun St., 817.451.6180. 5401 S. Hulen St., 817.361.8500. 5401 Blue Mound Rd., 817.625.4115. 6:30am-2pm Mon.-Thu. & Sat.; 6:30am-8:30pm Fri. $

Drew’s Place 5701 Curzon Ave., 817.735.4408. 10:30am-6pm Tue.-Sat.; Closed Sun.-Mon. $-$$

Ellerbe Fine Foods 1501 W. Magnolia Ave., 817.926.3663. Closed Sun.-Mon.; 11am-2pm and 5:30pm-9pm, Tue.-Thu.; 11am-2pm and 5:30-10pm, Fri.; 5:30pm-10pm, Sat. $$-$$$ The Social House 840 Currie St., 817.820. 1510. 11am-2am Mon.-Sun. $$

Fred’s Texas Cafe 915 Currie St., 817.332.0083. 10:30am-midnight Tue.-Sat.; 10am-9pm Sun. Closed Mon. 2730 Western Center, 817.232.0111. 10:30am-midnight Tue.Sat.; 3509 Blue Bonnet Circle, 817.916.4650. 10:30am-2am Mon.-Sun. $$

Little Red Wasp 808 Main St., 817.877.3111. 11am-10pm Mon.-Thurs.; 11am-midnight Fri.; 10am-midnight Sat.; 10am-10pm Sun.; Brunch to 4pm Sat.-Sun. $$-$$$

Lucile’s Stateside Bistro 4700 Camp Bowie Blvd., 817.738.4761. 11am-10pm Mon.-Thu.; 11am-11pm Fri.; 9am-11pm Sat.; 9am-10pm Sun. $$

Lunch Box 6333 Camp Bowie Blvd., 817.738.2181. 10:30am-3pm Mon.-Fri.; 10:30am-2:30pm Sat.-Sun. $

MAX's Wine Dive 2421 W. 7th St., Ste. 109, 817.870.1100 4pm-11pm Mon.-Thu.; 4pmmidnight Fri. & Sat.; 4pm-10pm Sun.; Brunch 10am-3pm Sat. & Sun.; Happy Hour 4pm-6pm Mon.-Fri. $-$$

Pappadeaux 2708 W. Freeway, 817.877.8843. Other location: 1304 E. Copeland Rd., Arlington, 817.543.0544. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $$

Montgomery Street Café 2000 Montgomery St., 817.731.8033. 6am-2pm Mon.-Sat. $

Old Neighborhood Grill 1633 Park Place Ave., 817.923.2282. 7am-9pm Mon.-Sat. $

Fashion Luncheon

Wednesday, april 6, 2016

Fort Worth convention center

Proceeds provide mobile health outreach to underserved women in Fort Worth and surrounding communities.

hosted by the Kupferle health Board of Texas health Resources Foundation

Fashion sPonsoR neiman Marcus presenting Lafayette 148 new York

special thanks to Sewell Infiniti of Fort Worth and sewell Lexus of Fort Worth

call 682.236.5203 or visit Texashealth.org/PoP for more information.

fwdish restaurant listings

Ol’ South Pancake House 1509 S. University Dr., 817.336.0311. Open 24 hours. $ Paris Coffee Shop 704 W. Magnolia, 817.335.2041. 6am-2:30pm Mon.-Fri.; Breakfast Only 6am-11am Sat. $ Park Hill Cafe 2974 Park Hill Dr., 817.921.5660.

Lunch 10am-2:30pm, Dinner 6pm-9pm Mon.Fri.; Brunch 10am-1pm Sat.-Sun. $-$$ Pop’s Safari 2929 Morton St., 817.877.0916. 9am-10pm Mon.-Thu.; 9am-midnight Fri.Sat.; closed Sun. $$-$$$ Rise & Shine 3636 Altamesa Blvd., 817.423.3555. 6am-2pm daily. $

Secret Garden Tearoom 2601 Montgomery St., 817.763.9787. 11am-3pm Mon.-Fri.; 11am4pm Sat.; noon-4pm Sun. $

The Live Oak Music Hall & Lounge 1311

Lipscomb St., 817.926.0968. 3pm-midnight Tue.-Thur. and Sun.; 3pm-2am Fri.; 1pm-2am Sat. $$

The Rose Garden Tea Room 7200 Camp Bowie Blvd., 817.731.7673. 11:30am-3:30pm Mon-Sat.; 12pm-3:30pm Sun. $

Twin Creeks Café 3400 W. Loop 820 S. (inside Frank Kent Honda), 817.696.4360. 8am3:30pm Mon.-Sat. $

Vidalias Southern Cuisine 200 Main St., 817.210.2222. 6am-10pm daily. $$

Westside Café 7950 W. Camp Bowie Blvd., 817.560.1996. 6am-10pm daily. $

The Zodiac Room At Neiman Marcus 2100 Green Oaks Blvd., 817.989.4650. 11am-3pm Mon.-Sat.; 1pm-6pm Sun. $$ Grapevine

Into The Glass 322 S. Main St. 817.442.1969. 11am-10pm Mon.-Tue.; 11am-11pm Wed.Thu.; 11am-midnight Fri.-Sat. $$ Mac's on Main 909 S. Main St., Ste. 110, 817.251.6227. 11am-3pm, lunch Mon.-Sat.; 4:30-9:30pm Mon.-Thu.; 4:30-10pm Fri.&Sat.; 10am-2:30pm brunch, 4:30-9:30pm Sun.; $$

Tolbert's Restaurant 423 S. Main St. 817.421.4888. 11am-9pm Mon.-Thu.; 11am9:30pm Fri.-Sat.; 11am-8:30pm Sun. $$ Winewood Grill 1265 S. Main St., Grapevine, 76051 817.421.0200. 11am-10pm Mon.Thu.; 11am-11pm Fri.-Sat.; 11am-9pm Sun. $$-$$$

Keller/ l aKe Country FnG Eats 201 Town Center Ln., Ste. 1101, 817.741.5200 11am-9pm Mon.-Thu.; 11am10pm Fri.; 10:30am-10pm Sat.; 10:30am-9pm Sun. $$

roanoKe

Babe’s Chicken Dinner House 104 N. Oak, 817.491.2900. 11am-9pm daily $ Blue Hangar Cafe 700 Boeing Way, 817.491.8283. 10:30am-2pm Mon.-Fri.; 7am2pm Sat. $

Classic Cafe 504 N. Oak St., 817.430.8185. Lunch Hours 11am-2:30pm Mon.-Fri.; Dinner

Hours 5pm-9pm Mon.-Thu.; 5pm-10pm Fri. & Sat. $$-$$$

Dove Creek Café 204 S. Hwy. 377,

817.491.4973. 6am-8pm Mon.-Fri.; 6am-3pm Sat. & Sun. $

Reno Red's Frontier Cooking 304 S. Hwy. 377, 817.491.4855. 11am-9pm Sun.-Thu.; 11am10pm Fri.-Sat. $-$$

SouthlaKe

Café Express 1472 Main St., 817.251.0063. 7am-9pm Sun.-Thu.; 7am-10pm Fri.-Sat. $$ The Cheesecake Factory 1440 Plaza Place, 817.310.0050. 11am-11pm Mon.-Thu.; 11ammidnight Fri.-Sat.; 10am-11pm Sun. $$ Del Frisco's Grille 1200 E. Southlake Blvd., 817.410.3777. 11am-11pm Mon.-Sat.; 11am10pm Sun. $$

Modern Market 1161 E. Southlake Blvd. Bldg. O, Suite 260. 817.442.0123. Breakfast: 8am-11am Mon.-Sun.; Lunch/Dinner: 11am-9pm Mon.-Sun. $$

Wildwood Grill 2700 E. Southlake Blvd., 817.748.2100. 11am-11pm daily. $-$$

Weatherford

Fire Oak Grill 114 Austin Ave., 817.598.0400. Lunch: 11:30am-2pm Tue.-Fri.; Dinner: 5pm9pm Tue.-Thu.; 5pm-10pm Fri.-Sat. $$-$$$ Weatherford Downtown Café 101 W. Church St., 817.594.8717. 7am-3pm Mon.Wed.; 7am-8pm Thu.-Sat.; 8am-3pm Sun. $

asian arlin Gton

Bethany Boba Tea House 705 Park Row Dr., 817.461.1245. 11am-10pm daily. $

Genghis Grill 4000 Five Points Blvd., Ste. 189, 817.465.7847. 11am-10pm Sun.-Thu.; 11am11pm Fri.-Sat. $$

Orchid City Fusion Cafe 2135 Southeast Pkwy., 817.468.3777. 11am-9pm Mon.-Sat.; noon-9pm Sun. $$

Pei Wei 2100 N. Collins St., 817.299.8687. Other locations: 4133 E. Cooper St., 817.466.4545. 10:30am-9pm Sun.-Thu.; 10:30am-10pm Fri.Sat. $

Piranha’s Killer Sushi 859 N.E. Green Oaks Blvd., 817.261.1636. Other locations: Arlington Highlands 309 Curtis Mathes Way, Ste. 149 817.465.6455 11am-10pm Mon.-Thu.; 11am11pm Fri.; noon-11pm Sat.; Noon-10pm Sun. $$

Sukhothai 423 Fielder North Plaza, 817.860.4107. 11am-2pm Mon.-Fri.; 5pm9:30pm Mon.-Sat.; $

Taste Of Thai 2535 E. Arkansas Lane, 817.543.0110. 11am-3pm, 4:30pm-10pm Mon.-Fri.; 11:30am-3pm, 4:30pm-10pm Sat.; 11:30am-9:30pm Sun. $ Bedford

MK's Sushi 2400 Airport Fwy., Ste. 130, 817.545.4149. Lunch 11am-2:30pm Mon.-Fri.; Dinner 4pm-10pm Mon.-Fri.; 5pm-10pm Sat.Sun. $$

Thai Jasmine 3104 Harwood Rd., 817.283.8228. 11am-9pm Tue.-Thu. and Sun.; 11am-9:30pm Fri.-Sat. $

BurleSon

Taste Of Asia 130 NW John Jones Drive, Ste 206, 817.426.2239. 11am-9pm Sun.-Thu.; 11am-10pm Fri.-Sat. $ fort Worth

Asia Bowl & Grill 2400 Lands End, Ste. 115, 817.738.1688. 11am-9:30pm Sun.-Thu.; 11am10pm Fri.-Sat. $

Blue Sushi Sake Grill 3131 W. 7th St., 817.332.2583. 11am-10pm Mon.-Thu.; 11am-midnight Fri.; noon-midnight Sat.; noon-10pm Sun. $-$$

Cannon Chinese Kitchen 304 W. Cannon St. 817.238.3726. Lunch 11am-2:30pm Mon.-Fri.; Dinner 5pm-9pm Mon.-Thu.; 5pm-10pm Fri.; 3pm-10pm Sat.; Closed Sun. $$

Edohana Hibachi Sushi 2704 S. Hulen, 817.924.1144. Other locations: 5816 S.W. Loop 820, 817.731.6002. Lunch 11:15am-2:15pm Mon.-Fri.; Dinner 5:15pm-10pm Mon.-Thu.; 4:45pm-10:30pm Fri.-Sat.; 4:45pm-9:30pm Sun $$

Hanabi Ramen & Izakaya 3204 Camp Bowie Blvd., 817.420.6703. Lunch 11am-2:30pm Mon.-Sat.; Dinner 5pm-10pm Mon.-Thu.; 5pm-11pm Fri.-Sat.; Closed Sun. $$

HoYA Korean Kitchen 355 W. 3rd St., 817.334.7999. 11am-9pm Mon.-Sun. $ Japanese Palace 8445 Camp Bowie W., 817.244.0144. 5pm-10pm Sun.-Thu.; 5pm11pm Fri.-Sat. $$-$$$

Kin Kin Urban Thai 2801 Currie St., 817.984. 1363. 11am-10pm Mon.-Thu.; 11am-11pm Fri.; 12pm-11pm Sat.; 12pm-9pm Sun. $$

Kona Grill 3028 Crockett St., 817.210.4216. 11am-10pm Mon.-Thu.; 11am-11pm Fri.-Sat.; 11am-10pm Sun. $$

Little Lilly Sushi 6100 Camp Bowie, Ste. 12, 817.989.8886. 11am-2pm Mon.-Sat.; 5pm-10pm Mon.-Thu.; 5pm-11pm Fri.-Sat.; noon-9pm Sun. $$

My Lan 4015 E. Belknap St., 817.222.1471. 9am9pm Mon.-Sun. Closed Wed. $

Pappa Chang Asian Bistro 1526 Pennsylvania Ave., 817.348.9888. Buffet 11am-2:30pm Sun.-Fri.; 10:30am-9:30pm Sun.-Thu.; 10:30am-10pm Fri.-Sat. $

Pei Wei 5900 Overton Ridge Blvd., Ste. 130, 817.294.0808 . Other location: 2600 W. 7th St., Ste. 101, Montgomery Plaza, 817.806.9950. 10:30am-9pm Sun.-Thu.; 10:30am-10pm Fri.Sat. $

P.F. Chang’s 400 Throckmorton, 817.840.2450. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $

Pho Little Saigon 6942 Green Oaks Rd., 817.738.0040. 10am-9pm Mon.-Sun. $

Phu Lam 4125 E. Belknap St., 817.831.9888. 10am-9pm Daily $-$$

Piranha’s Killer Sushi 335 W. 3rd St., 817.348.0200. 11am-10pm Mon.-Wed.; 11am-11pm Thu.; 11am-midnight Fri.; noonmidnight Sat.; noon-10pm Sun. $$

Shinjuku Station 711 W. Magnolia Ave.,

Save the Date

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fwdish restaurant listings

817.923.2695. 5pm-9pm Mon.; 11am-9pm Tues.-Thu.; 11am-10pm Fri.; 5pm-10pm Sat. $-$$

Sushi Axiom Japanese Fusion Restaurant 4265 Donnelly Ave., Ste. 101, 817.735.9100. Other locations: 2600 W. 7th St., 817.877.3331.

11am-10pm Mon.-Thu.; 11am-11pm Fri.; noon-11pm Sat.; noon-10pm Sun. $$

Szechuan 4750 Bryant Irvin Rd., Cityview Plaza, 817.346.6111.; 5712 Locke Ave., 817.738.7300. 11am-9:30pm Mon.-Thu.; 11am-10pm Fri.-Sat. $-$$

Taste Of Asia 4484 Bryant Irvin Road, Ste. 101, 817.732.8688. 11am-9:30pm Sun.-Thu.; 11am10pm Fri.-Sat.; 9324 Clifford St., Ste. 116, 817.246.4802. 11am-9pm Sun.-Thu.; 11am10pm Fri.-Sat,; 7420 Beach St., 817.503.1818. 11am-9pm Sun.-Thu.; 11am-10pm Fri.-Sat. $

Thailicious 4601 W. Freeway. Ste. 206 (Chapel Hill at I-30 & Hulen), 817.737.8111. Mon.-Thu. 11am-3pm and 4.30pm-9.30pm; Fri. 11am3pm and 4:30pm-10pm; Sat. 11am-10pm; Sun. 11am-9pm. $-$$

Thai Select 4630 SW Loop 820, 817.731.0455. 11am-9:30pm Mon.-Thur.; 11am-10pm Fri.Sat.; 11am-9pm Sun. $

Thai Tina’s 600 Commerce St., 817.332.0088. 11am-10pm Mon.-Thu.; 11am-11pm Fri.-Sat.; 11am-9pm Sun. $$

Tu Hai Restaurant 3909 E. Belknap St., 817.834.6473. 9am-8pm Mon.-Sat; Closed Sun. $

Grapevine

Edohana Hibachi Sushi 1501 Hwy. 114 Ste. 100, 817.251.2004. Lunch: 11:15am-2:15pm Mon.-Fri.; Dinner: 5:15pm-10pm Mon.-Thu.; 4:45pm-10:30pm Fri.-Sat.; 4:45pm-9:30pm Sun. $$

P.F. Chang’s 650 W. Highway 114, 817.421.6658. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $$

Hurst

Sweet Basil Thai Cuisine 977 Melbourne Rd., 817.268.2899. Lunch: 11am-2:30pm Mon.-Fri.; Dinner: 5pm-9:30pm Mon.-Fri.; 11am-9:30pm Sat.; 11:30am-8pm Sun. $-$$ Mansfield

Sake Hibachi Sushi And Bar 100 W. Debbie Lane, Mansfield, 817.453.5888. 11am-10pm, Mon.-Thu.; 11am-10:30pm, Fri.-Sat.; noon10pm, Sun. $-$$

soutH lake

Gingerine Fresh Asian 2750 E. Southlake Blvd., Ste. 100, 817.749.0998. 11am-10pm Sun.Fri.; noon-10pm Sat. $

Kobeya Japanese Hibachi & Sushi 1230 Main St., 817.416.6161. Lunch: 11:30am2:30pm Mon.-Fri; noon-3:30pm Sat.-Sun.; Dinner: 5pm-10pm Sun.-Thu.; 5pm-11pm Fri.-Sat. $$

Pei Wei 1582 E. Southlake Blvd., 817.722.0070. 10:30am-9pm Sun.-Thu.; 10:30am-10pm Fri.Sat. $

RA Sushi 1131 E. Southlake Blvd. Bldg. L.

817.601.9590. 11am-12am Sun.-Thu.; 11am1am Fri.-Sat. $$

Sushi Sam 500 W. Southlake Blvd., Ste. 138, 817.410.1991. Lunch: 11am-2:30pm Mon.-Sat.; Dinner: 5pm-9:30pm Sun.-Thu.; 5pm-11pm Fri.-Sat. $-$$

barbecue arlin Gton

David's Barbecue 2224 W. Park Row. Dr. 817.261.9998. 11am-9pm Tues.-Sat. $

Dickey’s Barbecue Pit 5530 S. Cooper, 817.468.0898. 1801 Ballpark Way, 817.261.6600. 11am-9pm daily. $

Oh My Bbq 901 E. Arkansas Ln. 817.303.1499. 10am-8pm Mon., Wed.; 10am-7pm Tues., Thu.; 10am-9pm Fri.-Sat. $ fort WortH

Angelo’s 2533 White Settlement Rd., 817.332.0357. 11am-9pm Mon.-Wed.; 11am10pm Thu.-Sat.; closed Sun. $

Billy Bob's Texas Honky Tonk Kitchen 2520 Rodeo Plaza. 817.626.2340. 11am-9pm Mon.-Wed.; 11am-10pm Thu.; 11am-1am Fri.Sat.; noon-9pm Sun. $

Billy's Oak Acres BBQ 1700 Las Vegas Trail North, 817.367.2200. 11am-8pm Tue.-Wed.; 11am-9pm Thu.-Sat.; noon-5pm Sun.; Closed Mon. $

Cooper's Old Time Pit Bar-B-Que 301 Stockyards Blvd., 817.626.6464. 11am-8:30pm Sun.-Thu.; 11am-9:30pm Fri. and Sat. $ Cousin’s Pit Barbecue 6262 McCart Ave., 817.346.2511. Other locations: 5125 Bryant Irvin Rd., 817.346.3999. 9560. Feather Grass Ln., 817.750.2020. 11am-9pm Mon.-Sat. $ Dickey’s Barbecue Pit 451 University Dr., 817.231.8813. 11am-9pm daily. Other locations: 951 N. Beach St., 682.647.0222. 11am-9pm daily. 1989 Colonial Pwy., 817.759.7400. 11am-9pm daily. 5412 Blue Mound Rd., 817.289.0027. 10:30am-8:30pm Sun.-Thu.; 10:30am-9pm Fri.-Sat. $

Heim Barbecue Heim Barbecue 201 E. Hattie Street. 817.876.2741. 11am-2pm Thu.-Sat; Closed Sun.-Wed. $$ Railhead Smokehouse 2900 Montgomery St., 817.738.9808. 11am-9pm Mon.-Sat. $ Red Hot And Blue 3000 S. Hulen St., 817.731.8770. 9143 Grapevine Hwy., 817.605.1333. 11am-9pm Sun.-Thu.; 11am10pm Fri.-Sat. $$

Riscky’s 6701 Camp Bowie Blvd., 817.989.1800. Other locations: 140 E. Exchange Ave. 817.626.7777. 300 Main St., 817.877.3306. 9000

U.S. 377, Benbrook, 817.249.3320. 11am-9pm Sun.-Mon.; 11am-10pm Tue.-Thu.; 11am-11pm Fri.-Sat. $

Sammie's Bar-B-Q 3801 E. Belknap, 817.834.1822. 9am-9:30pm Mon.-Thu.; 9am10:30pm Fri.-Sat.; 11:30am-5pm, Sun. $-$$

Smokey's Bbq 5300 E. Lancaster Ave. 817.451.8222. 11am-8pm Mon.-Thu.; 11am-

9pm Fri.; 8am-8pm Sat.; 8am-4pm Sun. $

The Smoke Pit 2401 E. Belknap St., 817.222.0455. 10:30am-9pm Mon.-Fri.; 10:30am-7pm Sat. $-$$

Trailboss Burgers 140 E. Exchange Ave, 817.625.1070. 11am-7pm Sun.-Thu.; 11am-9pm Fri.; 11am-10pm Sat. $-$$ Hurst

Dickey’s Barbecue Pit 1858 Precinct Line Rd., 817.656.0200. 10:30am-9pm daily. $ WH ite settleM ent

Soda Springs Bar-B-Q 8620 Clifford St., 817.246.4644. Mon.-Sat. 11am-2pm; Thurs. 4 pm-8pm; Fri. 11am-8:30pm; Sat. 11am-8pm; Sun. closed. $-$$

brazilian fort WortH

Rafain Brazilian Steakhouse 2932 Crockett St., 817.862.9800. 11am-2pm, 5pm-9:30pm Mon.-Thu.; 11am-2pm, 5pm-10pm Fri.; 4:3010:30pm Sat; 12pm-3pm, 4:30pm-9pm Sun. $$$

Texas De Brazil 101 N. Houston St., 817.882.9500. Brunch: 11am-3pm Sun.; Lunch: 11am-2pm Fri.; Dinner: 5-9:30pm Mon.-Thu.; 5pm-10pm Fri.; 4:30pm-10pm Sat.; 4pm-9pm Sun. $$$

Grapevine

Boi Na Braza 4025 William D. Tate, 817.251.9881. 5pm-10pm Mon.-Sat.; 5pm-9pm Sun. $$$

burgers & sandwiches arlin Gton

Al’s Hamburger’s 1001 N.E. Green Oaks Blvd.. Ste. 103, 817.275.8918. 7am-9pm Mon.-Sat. $ Chapps 2045 N. Hwy. 360, 817.649.3000. Other locations: 153 Southwest Plaza (1-20 & Little Road), 817.483.8008. 2596 E. Arkansas, 817.460.2097. 11am-9pm daily. $

Chop House Burgers 2230 Park Row Drive, Ste. 116, 817.459.3700. 11am-9pm Mon.-Sat. $

Kincaid’s 3900 Arlington Highlands Blvd., Ste. 113, 817.466.4211. 11am-9pm Mon.-Sat.; 11am7pm Sun. $

Tom's Burgers & Grill 1530 N. Cooper St., 817.459.9000. 6am-10pm Mon.-Sat.; 6am-9pm Sun. $-$$

fort WortH

Dutch’s 3009 S. University Dr., 817.927.5522. 11am-9pm Sun.-Wed.; 11am-10pm Thu.-Sat. $ The Great Outdoors 3204 Camp Bowie Blvd., 817.877.4400. 9am-9pm Mon.-Sat.; 10am-8pm Sun. $

Kincaid’s 4901 Camp Bowie Blvd., 817.732.2881. Other locations: 4825 Overton Ridge Blvd., 817.370.6400. 3124 Texas Sage Trail, 817.750.3200. 11am-9pm Mon.-Sat.; 11am-7pm Sun. $

The Love Shack 110 E. Exchange Ave., 817.740.8812. $

M & O Station Grill 200 Carroll St.,

fwdish restaurant listings

817.882.8020. 11am-4pm Sun.-Tue.; 11am-8pm Wed.-Thu.; 11am-9pm Fri.-Sat. $

Pappas Burgers 2700 W. Freeway, 817.870.9736. 11am-9pm Sun.-Thu.; 11am11pm Fri. & Sat. $-$$

Rodeo Goat 2836 Bledsoe & Currie, 817.877.4628. 11am-11pm Sun.-Thu.; 11am1am Fri.-Sat. $-$$

Shaw's Patio Bar And Grill 1051 W. Magnolia Ave. 817.926.2116. 11am-2:30pm Mon.; Tue.-Thu. 11am- 9pm; Fri.-Sat. 11am-10pm; 10:30am-4pm. Sun. $-$$

Thurber Mingus 4400 White Settlement Rd., 817.570.0537. 11am-10pm Tue.-Thu.; 11am11pm Fri.-Sat.; 10:30am-10pm Sun.; Closed Mon. $$

Tommy’s Hamburger Grill 5228 Camp Bowie Blvd., 817.569.1111. Other location: 2455 Forest Park Blvd., 817.920.1776. 11am-9pm Mon.-Sat.; 11am-8pm Sun. $

Trinity Brewhouse 2725 W. 7th St., 817.335.2575. 11am-1am Mon.-Wed.; 11am2am Thu.-Sun. $

Woodshed Smokehouse 3201 Riverfront Drive, 817.877.4545. 10am-10pm Mon.-Thu.; 10am-11pm Fri.; 8am-11pm Sat.; 8am-10pm Sun. $-$$

Z’s Café 1116 Pennsylvania Ave. 817.348.9000. 10am-3pm Mon.-Fri. $ Southlake

Johnny B’s Burgers & Shakes 2704 E. Southlake Blvd., 817.749.0000. 10:30am8:30pm Mon.-Thu.; 10:30am-9pm Fri.-Sat.; 10:30am-3pm Sun. $

Kincaid’s 100 N. Kimball Ave., 817.416.2573. 11am-9pm Mon.-Sat.; 11am-7pm Sun. $

continental arlington

Café At Daireds 2400 W. I-20, 817.465.9797. 817.465.9797. 12pm-6pm Sun.; 9am-6pm Mon.; 9am-7pm Tue.; 9am-9pm Wed.-Thu.; 9am-6pm Fri.; 8:30am-5:30pm Sat. $-$$ Fort Worth

Six10Grille 610 Main St., 817.332.0100. 6:30am9pm Sun.-Thu.; 6:30am-10pm Fri.-Sat. $-$$$

delis & bakeries arlington

Iris Bagel And Coffee House 5801 W. Interstate 20, 817.561.9989. 5:30am-2pm Mon.-Sat.; 7am-2pm Sun. $ Fort Worth

Baker Bros. American Deli 6333 Camp Bowie Blvd., Ste. 244, 817.989.1400. Other locations: 501 Carroll St., Ste. 658., 817.332.0500. 3300 Heritage Trace Pwy., Ste. 110, 817.750.6666. 11am-9pm daily. $

Black Rooster Bakery 2430 Forest Park Blvd., 817.924.1600. 7am-4pm Tue.-Fri., 8am-4pm Sat. $

Bluebonnet Bakery 4705 Camp Bowie Blvd., 817.731.4233. 7am-6pm Mon.-Fri.; 7am-4pm Sat. $

Boopa’s Bagel Deli 6513 N. Beach St., 817.232.4771. 5:30am-2pm Mon.-Fri.; 6:30am2pm Sat.; 6:30am-1pm Sun. $

Carshon’s Delicatessen 3133 Cleburne Rd., 817.923.1907. 9am-3pm Mon.-Sat. $ Corner Bakery Café 3010 S. Hulen St., 817.665.9949. 6:30am-9pm daily. $ The Cupcake Cottage 5015 El Campo Ave., 817.732.5670. 10am-4pm Tues.-Fri.; 10am-2pm Sat. $ Esperanza’s Mexican Café & Bakery 2122 N. Main St., 817.626.5770. 6am-7pm daily. Other locations: 1109 Hemphill St., 817.332.3848. 6:30am-7pm daily. 1601 Park Place Ave. 817.923.1992. 6:30am-9pm Mon.Thu.; 6:30am-10pm Fri.-Sat.; 6:30am-5pm Sun. $

J. Rae's 935 Foch St., 817.332.0090. 9 am-7pm Mon.-Sat. $

Jason's Deli jasonsdeli.com. Hours vary. $-$$ Kolache Shoppe 6724 Brentwood Stair Rd., 817.457.0071. 6am-10:30am Tue.-Sat.; 7am10:30 Sun. $

McKinley’s Fine Bakery & Café 1616 S. University Dr. Ste. 301, 817.332.3242. 8am-6:30pm Mon.-Sat.; 11am-5pm Sun. $ Panera Bread 1700 S. University Dr., 817.870.1959. Other location: 1804 Precinct Line Rd., 817.605.0766. 1409 N. Collins, Arlington, 817.548.8726. 2140 E. Southlake Blvd., Ste. S. 817.416.5566. 4611 S. Hulen St. 817.370.1802. 6:30am-9pm Mon.-Sat.; 7am8pm Sun. $

Pearl Snap Kolaches 4006 White Settlement Road. 817.233.8899. 6 am-3pm Mon.-Fri., 7 am-1 pm Sat. & Sun. $ Sweet Sammies 825 Currie St., 817.332.0022. 11am-10pm Mon.-Sun.; 11am-10pm Thu.-Sat. $

Swiss Pastry Shop 3936 W. Vickery, 817.732.5661. 6am-5:30pm Tue.-Fri.; 7am-4pm Sat. $

The Snooty Pig 2401 Westport Pkwy., Ste. 120, 817.837.1077. Other locations: 1540 Keller Pkwy, Ste. 107, Keller, 817.431.0064.; 100 Country Club Rd., 940.464.0748; 2940 Justin Rd., 972.966.1091. 7am-2pm Mon.-Sat.; 8am2pm Sun. $

Yogi’s Deli and Grille 2710 S. Hulen St., 817.924.4500. 6:30am-3:30pm Mon.-Fri.; 7am3:30pm Sat.; 7:30am-3pm Sun. $ grapevine

Breadhaus 700 W. Dallas Rd., 817.488.5223. 9am-6pm Tues.-Fri.; 9am-4pm Sat. $$ Main Street Bistro and Bakery 316 Main St., 817.424.4333. 6:30am-6:30pm Mon.-Wed.; 6:30am-10pm Thu.-Sat.; 6:30pm-5pm Sun. $ The Snooty Pig 4010 William D. Tate, 817.283.3800. 7am-2pm Mon.-Sat.; 8am-2pm Sun. $

Weinburger’s Deli 601 S. Main St., Ste. 100, 817.416.5574. 8:30am-7pm Mon.-Sat.; 11am3pm Sun. $ hudSon oakS

Ultimate Cupcake 3316 Fort Worth Highway, 817.596.9090. 10am-5pm Tue.-Fri.; 10am-1pm Sat.; Closed Sun.-Mon. $ Southlake

Elegant Cakery 5355 Nolen Drive, Ste. 200, 817.488.7580. 9am-6pm Tue.-Fri.; 9am-4pm Sat. $-$$

Weinburger’s Deli 3 Village Circle, Ste. 116, Westlake, 817.491.9119. 8:30am-7pm Mon.Sat.; 11am-3pm Sun. $ eclectic

arlington

The Melting Pot 4000 Five Points Blvd., Ste. 119, 817.472.9988. 5pm-10pm Mon.-Thu.; 5pm-11pm Fri.; 3:30pm-11pm Sat.; 3pm-9pm Sun. $$-$$$

Fort Worth

Café Modern 3200 Darnell, 817.738.9215. Lunch: 11am-2:30pm Tue.-Thu.; 11am-10pm Fri.; 10am-3pm Sat.-Sun. $$

Kimbell Art Museum 3333 Camp Bowie Blvd., 817.332.8451, ext. 251. For reservations call 817.332.8541 ext. 277. Lunch 11:30am-2pm Tue.-Thu. & Sat.; noon-2pm Fri. & Sun.; Dinner 5:30pm-7:30pm Fri. $$

Lili’s Bistro 1310 W. Magnolia Ave., 817.877.0700. Lunch Hours 11am-2:30pm Mon.-Sat.; Dinner Hours 5:30pm-9pm Tue.Thu.; 6pm-10pm Fri. & Sat. $$

Reservoir Bar, Patio And Kitchen 1001 Foch St. 817.334.0560. 3pm-2am Mon.-Fri.; noon-2am Sat.-Sun. $-$$

Righteous Foods 3405 W. 7th St., 817.850.9996. 7am-9pm Mon.-Fri.; 9am-9pm Sat.; Closed Sun. $$

Simply Fondue 111 W. 4th St., 817.348.0633. Lunch: 11am-2pm Mon.-Fri. Dinner: 5-10pm Sun.-Thu.; 5-11pm Fri.-Sat. Sunday Brunch: 10am-2pm. $$-$$$

Spiral Diner 1314 W. Magnolia, 817.332.8834. 11am-10pm Tue.-Sat.; 9am-5pm Sun. $ Vee Lounge 500 Taylor St., 817.332.4833. 11am-midnight Mon.-Wed.; 11am-2am Thu.; 7pm-2am Fri.-Sat. $$

Winslow’s Wine Café 4101 Camp Bowie Blvd. 817.546-6843. Mon.-Thu. 4pm-11pm; Fri. 4pm-midnight; Sat. 10:30am-2pm and 4pmmidnight; Sun. 10:30am-2pm and 4pm-10pm. $-$$$$

ethnic arlington

Tandoor Indian Restaurant 1200 N. Fielder Rd., Ste. 532, 817.261.6604. Lunch: 11:30am2:30pm Sun.-Sat.; Dinner: 5:30pm-10 p.m. Sun.-Sat. $-$$ Fort Worth

Bombay Grill 4625 Donnelly Ave., 817.377.9395. Lunch: 11am-2pm Mon.-Fri.; 11:30am-2:30pm Sat. & Sun.; Dinner: 5:30pm-10pm Mon.-Thu.; 5:30pm-10:30pm Fri. & Sat.; 5:30pm-10pm Sun. $

Byblos 1406 N. Main St., 817.625.9667. 11am4pm and 5pm-10pm Mon.-Wed.; 11am-2am

Thu.-Fri.; 4pm-1:30am Sat.; Sunday available for private parties. $$ Hedary’s 6323 Camp Bowie Blvd., 817.731.6961. 11am-2pm Mon.; 11am-2pm & 5pm-10pm Tues.Fri.; 5pm-10pm Sat.; 5pm-10pm Sun. $ King Tut 1512 Magnolia Ave., 817.335.3051. 11am2:30pm Mon.-Sat. 5:30pm-9pm Mon.-Sat. $$ Maharaja 6308 Hulen Bend Blvd., 817.263.7156. 11am-2pm Mon.-Fri.; 11:30am-2:30pm Sat.-Sun.; 5:30pm-10pm Sun.-Thu.; 5:30pm-10:30pm Fri.Sat. $$

Spice 411 W. Magnolia Ave., 817.984.1800. 11am9:30pm Mon.-Thu.; 11am-10pm Fri.-Sat.; 11am-9pm Sun. $$

french

Arlington

Cacharel 2221 E. Lamar Blvd., Ste. 910, 817.640.9981. 11:30am-2pm & 5pm-10pm Mon.Fri.; 5pm-10pm Sat. $$$ La Madeleine 2101 N. Collins St., Arlington, 817.461.3634. 6:30am-10pm daily. Other location: 4201 S Cooper St., Arlington, 817.417.5100. 6:30am-10pm Sun.-Thu.; 6:30am-11pm Fri.-Sat.

Le Cep 3324 W. 7Th St., 817.900.2468. 5:30Pm10:30Pm Tue.-Sat.; Closed Sun.-Mon. $$$$ Fort Worth

La Madeleine 6140 Camp Bowie Blvd., 817.654.0471. 6:30am-10pm Sun.-Thu.; 6:30am11pm Fri.-Sat. Other locations: 4626 SW Loop 820. 817.717.5200.; 900 Hwy. 114 W., Grapevine, 817.251.0255. 6:30am-10pm daily $ Saint-Emilion 3617 W. 7th St., 817.737.2781. 5:30pm-9pm Tue.-Thu.; 6pm-9pm Fri.-Sat. $$$

german Fort Worth

Edelweiss 3801 Southwest Blvd., 817.738.5934. 5pm-10pm Wed.-Thu.; 5pm-11pm Fri.; 4pm-11pm Sat.; noon-9pm Sun. $$ Greenwood’s 3522 Bluebonnet Cir., 817.921.6777. Lunch: 11am-2pm Thu. & Fri. 4pm-9pm Tue.Thu.; 4pm-10pm Fri.-Sat. $$

greek

Fort Worth

Café Medi 420 Grapevine Hwy., Ste. 101A, Hurst, 817.788.5110. Other location: 129 E. Olive St., Keller, 817.337.3204. 11am-2:30pm, 5pm-10pm Tue.-Sat.; 11am-9pm Sun. $ Greek House 2426 Forest Park Blvd., 817.921.1473. 11am-8pm Mon.-Sat. $

Jazz Café 2504 Montgomery St., 817.737.0043. 11am-3pm Mon.-Fri.; 9am-3pm Sat.; 9am-2pm Sun. $

The Vine Greek Taverna 2708 W. 7th St., 817.334.0888. 11am-2pm Tue.-Sat.; 5pm-9pm Tue.-Sat. $

italian

Arlington/Mid-Cities

Birraporetti’s 668 Lincoln Square, 817.265.0555. 5pm-10pm daily. $$

Teresa’s Bartending & Serving

Teresa’s Event Staffing & Bartending will do whatever it takes to make everything perfect for your special day. What sets Teresa and her staff apart from the rest is their willingness to go that extra mile. From coming at the last minute when somebody doesn’t show to thinking fast on her feet when a bride drops the cake, Teresa’s Event Staffing & Bartending will make sure your party goes smoothly.

The best use us for their catered events! Contact us at

fwdish restaurant listings

Italianni’s 1601 Precinct Line Rd., Hurst, 817.498.6770. 11am-10pm Sun.-Thu.; 11am11pm Fri.-Sat. $$

La Bistro 722 Grapevine Hwy., Hurst, 817.281.9333. 11am-9:30pm Mon.-Thu.; 11am10pm Fri.; 5pm-10pm Sat.; 11am-9pm Sun. $$

Mama’s Pizza 1200 N. Fielder, 817.795.8700. Lunch buffet: 11am-2pm daily. Delivery through Entrees-To-Go: 11am-10pm Mon.Thu.; 11am-11pm Fri.-Sat.; noon-10pm Sun. $

Mellow Mushroom 200 N. Center St. 817.274.7173. 11am-9pm Sun.-Thu.; 11am10pm Fri.-Sat. $$

Moni's 1730 W. Randol Mill Road, Ste. 100, 817.860.6664. 11am-10pm Mon.-Sat.; 11am9pm Sun. $$

Nizza Pizza 1430 S. Cooper, 817.274.5222. 11am-10pm Sun.-Thu.; 10:30am-11pm Fri.Sat. $

Palio’s Pizza Café 5712 Colleyville Blvd. Ste. 130, 817.605.7555. 11am-10pm daily. $ Piccolo Mondo 829 E. Lamar Blvd., 817.265.9174. Lunch: 11:30am-2:15pm Mon.Fri.; Dinner: 5:30pm-10:15pm Mon.-Thu.; 5:30pm-11pm Fri. & Sat.; 5pm-10pm Sun. $-$$

Prespa's 4720 Sublett Road, Arlington, 817.561.7540. Other location: 3100 W. Arkansas Ln. B, Dalworthington Gardens, 817.459.2775. 11am-9pm Mon.-Thu.; 11am10pm Fri.-Sat.; 11am-9pm Sun. $$ Reflections Of Bella Vita 1507 N. Watson Road, Arlington, 817.633.0877. 10am-10pm Mon.-Fri.; 8am-10pm Sat.; 10am-10pm Sun. $ Fort Worth

Aventino’s Italian 5800 Lovell Ave., 817.570.7940.11am-2pm Mon.-Fri.; 5pm-9pm Mon.-Thurs.; 5:30pm-10pm Fri. & Sat. $$$ Bella Italia West 5139 Camp Bowie Blvd., 817.738.1700. 11:30am-1:30pm Mon.-Fri.; 6pm-9pm Mon.-Thu.; 6pm-10pm Fri.-Sat. $$ Café Bella 3548 South Hills Ave., 817.922.9500. 11am-10pm Mon.-Fri.; 4pm-10pm Sat. Closed Sun. $-$$

Campisi's 6150 Camp Bowie Blvd., 817.916.4561. 11am-10pm Mon.-Sun. $$ Cane Rosso 815 W. Magnolia Ave., 817.922.9222. Lunch 11am-3pm Tue.-Fri.; Brunch 11am-3pm Sat.-Sun.; Dinner 5pm10pm Mon.-Thu.; 5pm-11pm Fri.-Sun. $$ Fireside Pies 2949 Crockett St., 817.769.3590. 11am-10pm Sun.-Thu.; 11am-11pm Sat. $$ Fortuna 5837 Camp Bowie Blvd., 817.737.4469. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $ La Piazza 2930 Bledsoe St., 817.334.0000. 11:30am-2pm Sun.-Fri.; 5pm-10pm Mon.Thu.; 5pm-11pm Fri.-Sat., available for parties Sun. $$$

Mama’s Pizza 1813 W. Berry St., 817.923.3541. Other locations: 5800 Camp Bowie Blvd., 817.731.6262. 5811 Bryant Irvin, Ste. 101, 817.346.6262. Lunch buffet: 11am-2pm daily. Delivery through Entrees-To-Go: 11am-10pm Mon.-Thu.; 11am-11pm Fri.-Sat.; noon-10pm

Sun. $

Mancuso’s 9500 White Settlement Rd., 817.246.7041. 10:30am-9pm Mon.-Thu.; 10:30am-10pm Fri.-Sat.; 10am-9pm Sun. $

Margie’s Original Italian Kitchen 9805 Camp Bowie W., 817.244.4301. Lunch: 11am2pm Mon.-Fri.; Dinner: 5pm-10pm Sun.-Thu.; 5pm-11pm Fri.-Sat. $$

Mellow Mushroom 3455 Bluebonnet Circle, 817.207.9677. 11am-9pm Sun.-Wed.; 11am10pm Thu.-Sat. $$

Milano’s 3416 W. 7th St., 817.332.5226. 11am10pm Mon.-Sat. $

Nizza Pizza 401 University Dr. 817.877.3900. 11am-10pm Sun.-Thu.; 10:30am-11pm Fri.Sat. $

Nonna Tata 1400 W. Magnolia Ave., 817.332.0250. Lunch: 11am-2pm Tue.-Fri.; Dinner: 5:30pm-8:30pm Tue.-Thu.; 5:30pm9:30pm Fri. $-$$

Piola 3700 Mattison Ave., 817.989.0007. 11am2pm Mon-Fri; 5pm-10pm Mon-Sat. $$

Pizzeria Uno Chicago Grill 300 Houston St., 817.885.8667. 11am-11pm Sun.-Thu.; 11ammidnight Fri. & Sat. $

Taverna Risotteria 450 Throckmorton St., 817.885.7502. Sunday brunch. 11am-10pm Mon.-Thu.; 11am-11pm Fri. & Sat.; 10am10pm Sun. $-$$

Vivo 53 525 Taylor St., 855.216.2378. 11am9:30pm Mon.-Thu.; 11am-12am Fri.; 9am-12am Sat.; 9am-9:30pm Sun. $$

Grapevine/Southlake/ Colleyville

Brio Tuscan Grill 1431 Plaza Place, Southlake, 817.310.3136. 11am-10pm Mon.-Thu.; 11am11pm Fri.-Sat.; 11am-9pm Sun. $-$$ Buca Di Beppo 2701 E. State Hwy. 114, Southlake, 817.749.6262. 11am-10pm Mon.Thu.; 11am-11pm Fri.-Sat.; 11am-9pm Sun. $$

Ferrari’s Italian Villa 1200 William D. Tate Ave., 817.251.2525. 5pm-10pm Mon.-Fri.; 5pm10:30pm Sat.; 4:30pm-9pm Sun. $$-$$$ Nizza Pizza 3930 Glade Rd., Ste. 101, 817.283.4700. 11am-10pm Sun.-Thu.; 10:30am11pm Fri.-Sat. $

Ruggeri’s Ristorante 32 Village Ln., Ste. 100, Colleyville, 817.503.7373. Lunch: 11am-2pm Mon.-Fri.; Dinner: 5pm-9pm Sun.-Thu.; 5pm10pm Fri.-Sat. $$

Thirteen Pies 1285 S. Main St., Grapevine, 817.416.1285. 11am-10pm Sun.-Thu.; 11am11pm Sat. $$

latin american

Colleyville/Fort Worth

Gloria’s Colleyville: 5611 Colleyville Blvd., 817.656.1784. 11am-10pm daily. Fort Worth: 2600 W. 7th St., 817.332.8800. 11am-9pm Sun.Mon.; 11am-10pm Tue.-Thu.; 11am-11pm Fri.-Sat. Arlington: 3901 Arlington Highlands Blvd., Ste. 137, 817.701.2981. 11am-11pm Fri.Sat. $-$$

Trevino's 1812 Montgomery St., 817.731.8226. 11am to 9pm Mon.-Thu.; 11am-10pm Fri.; 9am-9:30pm Sat.; 9am-9pm Sun.; Breakfast 9am-3pm Sat. & Sun. $-$$

Yucatan Taco Stand 909 West Magnolia Ave., 817.924.8646. 10am-10pm Sun.; 11am-10pm Mon.-Thu.; 11am-midnight Fri.; 10am-midnight Sat. $$

mediterranean

Fort Worth

Chadra Mezza & Grill 1622 Park Place Ave., 817.924.2372. 11am-10pm Mon.-Sat.; Closed Sun. $-$$

Saffron Sky 5913 Donnelly Ave., 817.732.1007. 11am-9pm Tue.-Thu.; 11am-10pm Fri. & Sat.; 11am-3pm Mon.; Closed Sun. $-$$

Terra Mediterranean Grill 2973 Crockett St., Fort Worth, 817.744.7485. 11am-2:30pm and 5pm-10pm, Mon.-Fri.; 11am-11pm, Sat.; noon8pm, Sun. $-$$

SOUTHLAKE

Luna Grill 1141 E. Southlake Blvd. Suite 530. 817.488.8811. 11am-9pm Mon.-Sun. $-$$

mexican

arlin Gton

Chipotle 5001 S. Cooper St., Ste. 125, 817.522.0012. Other location: 2151 N. Collins St., 817.459.0939. 11am-10pm daily. $

Chuy's 4001 Bagpiper Way, Ste. 199, 817. 557.2489. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $ El Fenix 1620 E. Copeland Rd., 682.558.8890. Other location: 4608 S. Cooper Rd., 817.557.4309. 11am-10pm daily. $ Fuzzy’s Taco Shop 510 East Abram, 817.265.8226. Other locations: 4201 W. Green Oaks Blvd., Arlington, 817.516.8226. 2030 Glade Rd, Ste. 296, Grapevine, 817.416.8226. 480 W. Southlake Blvd., Ste. 101, Southlake, 817. 488.2500. 7am-midnight Mon.-Wed.; 7am-1am Thu.; 7am-3am Fri. & Sat.; 7am10pm Sun. $

Rio Mambo 6407 S. Cooper St. 817.465.3122. 11am-9:30pm Sun.-Thu.; 11am-10:30pm Fri.Sat. $$

Colleyville/Grapevine

El Fenix 401 State Hwy. 114 W., Grapevine, 817.421.1151. 11am-10pm daily. $ Esparza’s 124 E. Worth St., 817.481.4668. 11am-10pm Mon.-Thu.; 11am-11pm Fri.-Sat.; 11am-9:30pm Sun. $

La Hacienda Ranch 5250 Hwy. 121, Colleyville, 817.318.7500. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $$

Rio Mambo 5150 Hwy. 121, 817.354.3124. 11am9:30pm Sun.-Thu.; 11am-10:30pm Fri.-Sat. $$ Fort Worth

Benito’s Restaurant 1450 W. Magnolia Ave., 817.332.8633. 11am-9pm Mon.-Thu., 11am2am Fri.; 10am-2am Sat.; 10am-9pm Sun. $$

Campestre Chula Vista 1950 Menefee Ave., 817.600.2270. Open only

fwdish restaurant listings

on Sat. & Sun. $$

Cantina Laredo 530 Throckmorton St., 817.810.0773. Other location: 4020 William D. Tate, Ste. 208, Grapevine, 817.358.0505. 11am10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $-$$ Chimy’s Cerveceria 1053 Foch St., 817.348.8888. 11am-midnight Mon.-Sat. $ Chipotle 3050 S. Hulen St., 817.735.8355. Other locations: 3000 W. 7th St., 817.348.8530. 4484 Bryant Irvin Rd., 817.735.4506. 1312 W. Pipeline Rd., 817.595.3875. 3010 E. Southlake Blvd., 817.748.4745. 6370 Camp Bowie Blvd., Ste. 140, 817.840.3904. 11am-10pm daily. $ Dos Gringos 1015 S. University Dr., 817.338.9393. 11am-9pm Mon.-Thu.; 11am11pm Fri.-Sat.; noon-9pm Sun. $ El Asadero 1535 N. Main St., 817.626.3399. 11am-10pm Sun.-Thu.; 11am-midnight Fri.Sat. $-$$

El Fenix 6391 Camp Bowie Blvd., 817.732.5584. 11am-10pm daily. $

El Rancho Grande 1400 N. Main St., 817.624.9206. 11am-9pm Mon.-Thu.; 11am10pm Fri.-Sat. $-$$

Fiesta 3233 Hemphill St., 817.923.6941. 10am8pm Mon.; 10am-9pm Tue.-Thu.; 10am-10pm Fri.; 7am-10pm Sat.; 7am-8pm Sun. $ Fuzzy’s Taco Shop 2917 W. Berry St., 817.924.7943. Other Locations: 2719 Race St., 817.831.8226. 5710 Rufe Snow, 817.465.3899. 6353 Camp Bowie Blvd., Ste. 101, 817.989.8226. 5724 Bryant Irvin Rd., 817.292.8226. 9180 N. Fwy., Ste. 500, 817.750.8226. 7am-midnight Mon.-Wed.; 7am-1am Thu.; 7am-3am Fri. & Sat.; 7am-10pm Sun. $

Joe T. Garcia’s 2201 N. Commerce, 817.626.4356. Cash only. 11am-2:30pm, 5pm-10pm Mon.-Thu.; 11am-11pm Fri.-Sat.; 11am-10pm Sun. $$

La Familia 841 Foch St., 817.870.2002. 11am10pm Tues.-Fri.; 8am-10pm Sat. Closed Sun.-Mon. $

La Perla Negra 910 Houston St., 817.882.8108. 11am-9pm Mon.-Sun. $$ La Playa Maya 6209 Sunset Dr., 817.738.3329.

Other locations: 1540 N. Main St., 817.624.8411. 3200 Hemphill St., 817.924.0698. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $ Los Molcajetes 4320 Western Center Blvd., 817.306.9000. 11am-9:30pm Mon.-Thu.; 11am10pm Fri.; 9am-10pm Sat.; 9am-9pm Sun. $ Los Vaqueros 2629 N. Main St., 817.624.1511.

Other Location: 3105 Cockrell Ave., 817.710.8828. 11am-9pm Mon.-Thu.; 11 am10pm, Fri.-Sat.; 10:30am-9pm Sun. Other location: Crown Valley Golf Club, 29 Crown Road, Weatherford. 817.441.2300 $

Mambo’s 1010 Houston St. in the Park Central Hotel, 817.336.3124. 11am- 2pm Tues.-Fri.; 4pm-10pm Wed.-Sat. $ Mi Cocina 509 Main St., 817.877.3600. Other locations: 4601 W. Freeway (I-30 and Hulen), 817.569.1444. 9369 Rain Lily Trail. 817.750.6426. 11am-10pm Sun.-Thu.; 11am-

11pm Fri.-Sat. $

The Original 4713 Camp Bowie Blvd., 817.738.6226. 11am-9pm Sun.-Thu.; 11am10pm Fri.-Sat.; Breakfast tacos: 6am-10am Mon.-Fri. $

Pappasito’s Cantina 2704 W. Freeway, 817.877.5546. Other location: 321 W. Road to Six Flags, Arlington, 817.795.3535. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $$ all locations

Pulidos 2900 Pulido St., 817.732.7571. Other location: 5051 Hwy. 377 S., 817.732.7871. 11am-9:30pm Mon.-Thu.; 11am-10pm Fri.Sat. $

Rio Mambo 6125 SW Loop 820, 817.423.3124. 1302 S. Main St., Weatherford. 817.598.5944. 11am-9:30pm Sun.-Thu.; 11am-10:30pm Fri.Sat. $$

Salsa Limon 929 University Drive, 817.820.0680. 7am-11pm Mon.-Thu.; 7am-3am Fri.-Sat.; 7am-9pm Sun. Other locations: 4200 S. Freeway, Ste. 1099, 817.921.4435. 10am-9pm Mon.-Thu.; 10am-2:45am Fri.-Sat.; 10am10pm Sun.; 2916 W. Berry St. 817.675.2519. 11am-11pm Mon.; 11am-2am Tue.-Sat. $ Torchy's Tacos 928 Northton St. 817.289.8226. 7am-10pm Mon.-Thu.; 7am-11pm Fri.; 8am11pm Sat.; 8am-10pm Sun. $

Uncle Julio’s 5301 Camp Bowie Blvd., 817.377.2777. 11am-10:30pm Mon.-Thu.; 11am-11:30pm Fri.; 10am-11:30pm Sat.; 10am10:30pm Sun. $$

Velvet Taco 2700 W 7th St., 817.887.9810. 11am11pm Mon.-Wed.; 11am-2am Thu.; 11am-4am Fri.; 9am-4am Sat.; 9am-11pm Sun. $ Southlake

Mi Chula’s 1431 Southlake Blvd., Ste. 551, 817.756.6920. 11am-9pm Sun-Thu.; 11am10pm Fri.-Sat. $$

seafood arlington

Fish City Grill 3900 Arlington Highlands Blvd., 817.465.0001. 11am-10pm Mon.- Thu.; 11am–11pm Fri.-Sat.; 11am- 9pm Sun. $-$$

Pappadeaux 1304 E. Copeland Rd., 817.543.0544. 11am-10pm Sun.-Thu.; 11am11pm Fri.-Sat. $$

Razzoo’s 4001. S. Cooper St., 817.467.6510. 11am-11pm Sun.-Thu.; 11am-2am Fri.-Sat. $$ Rockfish 3785 S. Cooper St., Arlington, 817.419.9988. 11am-10pm Sun.-Thu.; 11am11pm Fri.-Sat. $$

Fort Worth

Blu Crab 6115 Camp Bowie Blvd., 817.763.8585. Mon.-Sat. 11am-10pm; Sun. 11am-9pm.

$$$$

Daddy Jack’s 353 Throckmorton St., 817.332.2477. 11am-2pm Mon.-Sat.; 5pm-10pm Sun.-Thu.; 5pm-11pm Fri.-Sat. $$

Eddie V’s 3100 W. 7th St. 817.336.8000. 4pm11pm Sun.-Thu.; 4pm-midnight Fri.-Sat.

$$$$

J&J Oyster Bar 612 N. University Dr.,

817.335.2756. 11am-10pm Sun.-Thu.; 11am11pm Fri.-Sat. $

Lone Star Oyster Bar 4750 Bryant Irvin Rd., 817.370.0030. 11am-2am Tue.-Sat.; 11am-midnight Sun.-Mon. $

Pacific Table 1600 S. University Drive, 817.887.9995. 11am-10pm Mon.-Fri.; 9am10pm Sat.; 9am-9pm Sun. $$

Pappadeaux 2708 W. Freeway, 817.877.8843. Other location: 600 W. Hwy 114, Grapevine, 817.488.6220. 11am-10pm Sun.-Thu.; 11am11pm Fri.-Sat. $$

Razzoo’s 318 Main St. in Sundance Square, 817.429.7009. Other locations: 4700 Bryant Irvin Rd. in Cityview, 817.292.8584. 2950 Texas Sage Trail, 817.750.0011. 11am-11pm Sun.-Thu.; 11am-2am Fri.-Sat. $$

Rockfish 3050 S. Hulen St., 817.738.3474. 11am10pm Mon.-Sat.; 11am-9pm Sun. $$

Waters, Bonnell's Coastal Cuisine 2901 Crockett St. 817.984.1110. 11am-9pm Sun.Mon.; 11am-10pm Tue.-Thu.; 11am-11pm Fri.-Sat. $$$$

Zeke’s Fish & Chips 5920 Curzon Ave., 817.731.3321. 11am-9pm Mon.-Thu.; 11am10pm Fri.-Sat.; noon-9pm Sun. $ Southlake

Fish City Grill 2750 E. Southlake Blvd., Ste. 130, 817.748.0456. 11am-9pm Sun.-Thu.; 11am10pm Fri.-Sat. $-$$

Rockfish 228 State St., 817.442.0131. 11am-10pm Mon.-Thu.; 11am-11pm Fri.-Sat.; 11am-9pm Sun. $$

Truluck’s Seafood, Steak & Crab House 1420 Plaza Pl., 817.912.0500. 5pm-10pm Sun.Thu.; 5pm-11pm Fri.-Sat. $$$ WilloW Park

Fish Creek 4899 E. I-20., 817.441.1746. 11am9pm Sun.-Thu.; 11am-10pm Fri.; noon-10pm Sat. $$

southwest Fort Worth

Blue Mesa Bar & Grill 1600 S. University Dr., 817.332.6372. Other Location: 550 Lincoln Square, Arlington, 682.323.3050. 11am-10pm Mon.-Thu.; 11am-11pm Fri.-Sat.; 9am-10pm Sun. $$

Bonnell’s Fine Texas Cuisine 4259 Bryant Irvin Rd., 817.738.5489. Lunch: 11am-2:30pm Tues.-Fri.; Dinner: 5:30pm-9pm Tues.-Sat. Closed Sun.-Mon. $$$

Buffalo West 7101 Camp Bowie W., 817.732.2370. 11am-10pm Mon.-Thu.; 11ammidnight Fri.-Sat. $-$$$ Lonesome Dove Western Bistro 2406 N. Main St., 817.740.8810. 11:30am-2:30pm Tue.-Sat.; 5pm-10pm Mon.-Thu.; 5pm-11pm Fri.-Sat. $$$

Michaels Restaurant & Ancho Chile Bar 3413 W. 7th St., 817.877.3413. 11am-2:30pm Mon.-Fri.; 5:30pm-10pm Mon.-Wed.; 5:30pm11pm Thu.-Sat. Chile Bar hours: 11am-11pm Mon.-Wed.; 11am-1am Thu.-Fri.; 5pm-1am

Sat. $

Reata 310 Houston St., 817.336.1009. 11am-2:30pm, 5pm-10:30pm daily. $$

The Tavern 2755 S. Hulen St. 817.923.6200 11am10pm Mon.-Fri.; 9am-10pm Sat.; 9am-9pm Sun. $$

STEAKS ARLINGTON

The Keg Steakhouse & Bar 4001 Arlington Heights Blvd., Ste. 101, 817.465.3700. 4pm-11pm Sun.-Thu.; 4pm-midnight Fri.-Sat. $$$

FORT WORTH

Bob’s Steak and Chop House 1300 Houston St., 817.350.4100. 5-10pm Mon.-Thu.; 5-11pm Fri. and Sat.; Closed Sun. $$$$

The Capital Grille 800 Main St., 817.348.9200. Lunch: 11am-4pm Mon.-Fri.; Dinner: 4pm-10pm Mon.-Thu.; 4pm-11pm Fri.; 5pm-11pm Sat.; 4pm9pm Sun. $$$$

Cattlemen’s Steak House 2458 N. Main St., 817.624.3945. 11am-10:30pm Mon.-Thu.; 11am11pm Fri.-Sat.; noon-9pm Sun. $$$

Del Frisco’s Double Eagle Steakhouse 812 Main St., 817.877.3999. 5pm-10pm Mon.-Thu.; 5pm-11pm Fri.-Sat.; 5pm-9pm Sun. $$$$

Grace Restaurant 777 Main St., 817.877.3388. 5:30pm-9:30pm daily. $$$$

H3 Ranch 105 E. Exchange Ave., 817.624.1246. 11am-10pm Mon.-Thu.; 11am-11pm Fri.; 9am11pm Sat.; 9am-10pm Sun. $$$

Hoffbrau 1712 S. University Dr., 817.870.1952. 11am-10pm Sun.-Thu.; 11am-11pm Fri.-Sat. $$

The Keg Steakhouse & Bar 5760 SW Loop 820, 817.731.3534. 4pm-11pm Sun.-Thu.; 4pm-midnight Fri.-Sat. $$$

Mercury Chop House 301 Main St., 817.336.4129. 11am-10pm Mon.-Thu.; 11am-11pm Fri.; 3pm11pm Sat.; 3pm-10pm Sun. $$$

M&M Steakhouse 1106 N.W. 28th St., 817.624.0612. Cash only. 5pm-11pm Tue.-Sat. $$

Riscky’s Steakhouse 120 E. Exchange Ave., 817.624.4800. 11am-9pm Sun.-Mon.; 11am-10pm Tue.-Thu.; 11am-11pm Fri.-Sat. $$-$$$

Ruth’s Chris 813 Main St., 817.348.0080. 5pm-10 pm Mon.-Thu.; 5pm-11pm Fri.-Sat.; 4pm-9pm Sun. $$$

Silver Fox Steakhouse 1651 S. University Dr., 817.332.9060. Other location: 1235 William D. Tate, Grapevine, 817.329.6995. 4pm-10pm Mon.Sat. $$$

The Wild Mushroom 3206 Winthrop Ave., 817.570.0340. 11 am-2 pm Wed.-Fri., 5 pm-10 pm Tue.-Sat., 10 am-2 pm Sunday. $$$-$$$$

GRAPEVINE/SOUTHLAKE/ COLLEYVILLE

J.R.’S Steakhouse 5400 Hwy. 121, 817.355.1414. 11am-10pm daily. $$$

Kirby’s Steakhouse 3305 E. Hwy. 114, Southlake, 817.410.2221. 5pm-10pm Mon.-Thu.; 5pm-11pm Fri.-Sat.; 5pm-9pm Sun. $$$

Old Hickory Steakhouse Restaurant Gaylord Texan Hotel & Convention Center, 1501 Gaylord Trail, 817.778.2215 (after 5pm, 817.778.2280). Nightly, 5:30pm-10pm. $$$$

Jewel Char it y

THANKS YOU FOR YOUR LOVE AND GENEROSITY

Jewel Charity, benefiting Cook

Children’s Medical Center, extends sincere gratitude to the following donors for thier continued love and generosity.

Raphael Archangel and Platinum

Gem

Mr. and Mrs. Robert M. Bass

Web Maddox Trust

In-Kind Crown Jewel

American Airlines

Anonymous

Fort Worth, Texas Magazine

Law Offices of Paup, Shutt & Associates, P.C.

Park Place Motorcars Fort Worth

Archangel and Precious Gem

Amon G. Carter Foundation

Corliss and Louis Baldwin

Mr. Edward P. Bass

Mary and Tom Bates and Family

BNSF Railway Company

Paula and Bob Brockway*

Beth and Craig Collins*

The Kathleen Connors Trust, PlainsCapital Bank, Trustee

Suzanne and J. Taylor Crandall

Kelly and Jeff Dillard Family Foundation*

Paul Dorman

First American Payment Systems

Anonymous

Dan Lowrance

Louella and Nicholas Martin

The Morris Foundation

Mary Potishman Lard Trust

Molly and Rusty Reid / Higginbotham*

Debbie and Don Reynolds*

Ann L. & Carol Green Rhodes Charitable Trust, Bank of America, N.A., Trustee

Rosalyn G. Rosenthal

Rozanne and Billy Rosenthal

Anonymous

U.S. Trust, Bank of America Private Wealth Mgmt.

Mr. and Mrs. F. Howard Walsh Jr.

William Noble Rare Jewels

Xpress Laboratories, Inc.*

Auction and In-Kind Diamond Jewel

Briggs Freeman Sotheby’s International Realty

Sproles Woodard LLP

Joanne Viola

Jewel Angel

Smith & Nephew

Auction and Prize Emerald Jewel

Martha and Wilson Franklin and M.L.

Leddy’s

Freedom Powersports

Frost

David Hunt Furs

William Noble Rare Jewels

Guardian Angel and Brilliant Gem

Anonymous

Laura and Greg Bird

Briggs Freeman Sotheby’s International Realty

Theresa and Randy Brillhart*

Mr. and Mrs. Cody Campbell / Double Eagle Development

Mr. and Mrs. Blake Carpenter and Family*

Chase

Chicken Express

Christian Dior, Inc.

Cheryl and Jerry Conatser

Jeff Conatser Foundation

Richard K.and Lois B. Craig Family Fund

Barbara and Charles Cummings

Katrine Deakins Trust

Mr. J.T. Dickenson*

Virginia Clay Dorman*

Carol and Jim Dunaway*

Lisa and Tim Fleet

Flexjet

Galderma Laboratories, L.P.*

Cami and John C. Goff*

Grifols

Vicki Roden Hancock / J. Mark Palmer*

Virginia Hobbs Charitable Trust,

Southwest Bank, Trustee

J.P. Morgan

Hillary and Doug Jennings*

Joan and Howard Katz

Linbeck

Lockheed Martin

Priscilla and Joe Martin

Therese and Tom Moncrief

Leslie and John David Moritz

Park Place Motorcars and Maserati Fort Worth

Roger Williams Chrysler Dodge Jeep Ram

Betty Sanders*

Mr. and Mrs. John Sellers / Double Eagle Development

Southwest Bank

Sandy and Mike Stepp

Malcolm B. Street Donor Advised Fund of the Community Foundation of North Texas*

Dr. Vince and Melanie Tam

Anna Belle P. Thomas

Golden Angel and Radiant Gem

Emily and Jason Adams

Baylor Scott & White Health

Annie and Daniel Berce

Tiffany and Greg Blackmon

David E. Bloxom Sr. Foundation

D’Ann and Bill Bonnell

Madelon L. Bradshaw

Teresa and Smith Brownlie

Susan and Stephen Butt

Mr. and Mrs. Rick Cantalini

Janet and Frank Cappuccio

Anne and Orlando Carvalho*

Chase

Janie and Steve Christie

Dr. and Mrs. Michael D. Cosgrove*

Mr. and Mrs. Glenn Darden

Mr. and Mrs. Bruce M. Davis*

Mr. and Mrs. William S. Davis*

Shirley and John Dean

Delivery Limited Inc.

Tina and Dan Dipprey

Terri and John Fant

Susie and Lee Finley

Jill and Charles Fischer Foundation

Harriette and Arnold Gachman

Shirlee J. and Taylor Gandy*

Gates of Chai, Inc.

Mr. and Mrs. John Baker Gentry

Dr. and Mrs. David W. Gray

Mary Ann and James R. Harris

Laura and Kirk High

J.P. Morgan

Kim and Matt Johnson

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Holly and Josh Korman

Jane Klabzuba Korman

Anne Low

Mac Churchill Acura

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Marge and Nate McGrew

Allison and Terry Montesi

Nancy and John Nichols

Elizabeth and Michael Patterson

Michele and Fred Reynolds

Peggy and Jim Rhodes

Sandy and Lynn Ross

Mr. and Mrs. Gerry Schlegel

Soldier Creek Ranch / Sherri and R. David Jones

Linda and Michael C. Stinson

Mitzi and Ed Stout

Mrs. Pratibha Tanna

Texas Health Harris Methodist Hospital Fort Worth

Anna Jean and Richard F. Walsh

Wells Fargo

Charles Whitfield Charitable Foundation

Williams Trew

Winstead PC / G. Thomas Boswell

Auction, In-Kind and Prize Ruby

Jewel

Heather Asbury-Rare Gems of India

Bank of Texas

Mr. Edward P. Bass

Allison and John Beadles

Bourland, Wall & Wenzel, P.C.

Roger Call

Canyon Ranch

Central Market

Defender Outdoors

Eiseman Jewels NorthPark Dallas

Executive Medicine of Texas

Mr. and Mrs. Richard Gibson

Cynthia Gilbert-Kay Carpenter / Travel Experts - A Virtuoso Agency Gittings

Names with an asterisk denote those individuals who became new Angels or increased their gift from last year by $1,000 or more and recognizes them as members of our special circle of Treasures. Thank you also to those who made a gift to Jewel Charity, but could not be recognized before the printing deadline.

Nancy Gonzalez

Greystone Castle Sporting Club

Haltom’s Jewelers

The Harbor on Possum Kingdom Lake

Highland Park Village

Horseshoe Bay Resort

Donald Huber

J.P. Morgan Private Bank

Modern Luxury Dallas

Neiman Marcus Fort Worth

Noel and David Nolet

Paragon Plastic Surgery & Med Spa

Park Place Motorcars Fort Worth

Quad Williamson

Mr. and Mrs. Bruce Selkirk

Standard Meat Company

TCU Athletics

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Martha S. Williams

Silver Angel and Marquis Gem

Melinda and Glenn Adams*

Vicki and Rick Andrews

Marilyn and Byron Baird

Shannon Baumgardner

Allison and John Beadles*

Rhoda and Howard Bernstein

Mr. and Mrs. Michael K. Berry*

Mr. and Mrs. Douglas K. Bratton

Debby and Chip Brown

Dr. Robert and Joyce Pate Capper

Kim and Dan Carey

Nancy and Tim Carter

JoEllen and Jim Cashion

Lu Jo and Mac Churchill

Barbara and Ralph Cox

Sylvia and R. E. Dodson

Bonnie and Marc Epstein

Fine Line Diversified Development

Kay and Ben Fortson

Amy and Patrick Gotcher

Nancy and Todd Gregory*

The family of F. S. (Ben) Gunn

Joy Ann and Bob Havran

Haworth, Inc.

Dee and Tom Holmes

Mr. and Mrs. Thomas Mack House Jr.

Teresa and Jim Hubbard

Leslie and Dan Johnson*

Debbie and Larry Kalas

Jack Labovitz

Kathryn and Russell Laughlin

Dr. Danielle M. LeBlanc and Mr. Matthew

Wallace

Suzanne S. and Kevin G. Levy

Mr. and Mrs. John R. Lively

Deborah and Tony Loth

Jeanie H. Luskey

Mary and Joe Macchia

Faith and James R. Mallory

Mr. and Mrs. Clyde S. McCall Jr.

Gregory L. McCoy

Evelyn and Rick Merrill

Mr. and Mrs. William A. Moncrief III

Mr. and Mrs. David Motley

Lynn and Thomas Nezworski

Connie and Jim Osborn*

Nancy and David Parker*

A M Pate Jr. Charitable Trust, Bank of America, N.A., Trustee

Mary Anne and Richard Polson*

Mr. and Mrs. David M. Porter

Dr. Brian Ranelle Family Charitable Fund

Sheila Jane and Randy R. Reynolds

Jean and John Roach

Robertson and Robertson, CPAs*

Kelley and Bill Royer / Royer & Schutts, Inc.

Meg and John Rubin*

Dr. and Mrs. Greg Scheideman

Jan and Bob Scully

Marisa and Bruce Selkirk*

Terri and Greg Sexton

Virginia Street Smith

Carol and Vern Spurlock

Jerry and James Taylor

Laurie and Lon Werner

Williamson-Dickie Mfg. Co.

Pearl Angel and Dazzling Gem

Adair Eyewear

Mary Louise and Bob Albritton

Dr. Lee Anderson/Judge Sherry Hill

Judy and Paul Andrews

Stephanie and Cody Baker

Jennifer and Ray Baldwin

Bank of Texas

Wendy & Alan Barron

Ramona and Lee Bass

BBVA Compass

Shelley and Robert Beall

Ben E. Keith Foundation

Marsha and Barclay Berdan

Gregory W. Berry

Lauren and Andrew Blake

Mr. and Mrs. Charles E. Blanton

Annette and Jerry Blaschke

Dr. and Mrs. Bruce Bollinger

Dr. Laurie Michaels and David Bonderman

Leigh and Michael Bornitz

Shannon Bradley

Shirley and Mason Bristol

Robin and Gantt Bumstead

Robert J. Burkett, MD

Anjie and William Butler

Louise B. Carvey

Ciera Bank

Merikay and Norm Coder

Comerica Bank

Dr. and Mrs. John Conway

Cristy Cooper-Williamson

Dr. and Mrs. Michael R. Cowan

Mr. and Mrs. William Cowan Jr.

Dr. and Mrs. Jim Cunningham

Averille and Stewart Dawson

Asad Dean MD / Texas Oncology

E. Kim and Michael Dignum

Double Eagle Development

Virginia Durham

Karen and David Ekstrom

Fash Foundation

First Financial Bank

Susan and Stephen Floyd Family

Frost

Frost Wealth Advisors

Galderma Laboratories, L.P.*

Garvey Texas Foundation, Inc.

Mary Carolyn and Ben Gatzke

Anne and John Gavin

Global Efficient Energy

Mary Kathryn and Warren Gould

Anna Harris

Kay and Mark Harris

Judy and Gary Havener

Camille and Jay Herbert Comeau

Dr. and Mrs. Angel Hernandez

Hillwood Alliance Group, L.P.

Virginia Hobbs Charitable Trust, Southwest Bank, Trustee

Cynthia and Grant Hodgkins

Nancy K. and Stan Howard

Dr. and Mrs. Eric H. Hubli

The Charles E. Jacobs Foundation

Molly and Daniel Jones

Dr. Cynthia Keator and Mr. Benjamin Keator

Carmen and Jerry Kimmel

Mason D. King

Teresa and Luther King

Cindy and Charlie Koenig

KPMG, LLP

Mary Ralph Lowe

Adrienne and Bill Makens

Marie Claire

McCallum Family Foundation

Linn and Lance McDonald

Marilyn and Larry McGee

Barbara and Patrick McNeal

MD America Energy, LLC

Mary Beth and John Millett

Moncrief Cancer Institute*

Mr. and Mrs. Monty Moncrief

Debbie and Bill Monroe

Moritz Dealerships

Dr. Julee and Mr. Joe Morrow

Melinda and Britt Nelson

Dr. and Mrs. G. Hunt Neurohr

North Texas Giving Day Fund of Communities Foundation of Texas

Mr. and Mrs. Robert W. Park

Bonnie and Alan Petsche

Pinnacle Bank

Robbie Ratliff

Caren and Scott Rector

Dr. and Mrs. Tom Rogers Jr. Sanders Travel Centre

Margaret and Jay Scheideman

Laura and Chris Shoppa

Eleanor and Jon Snyder

Sound Works Hearing Centers

Spence Pharmacy

Janet and Michael Stanley

Dr. John and Anne Stella

Kathleen and Randall Stepp

Dr. and Mrs. Louis Strock

Charlene and Steve Suba

Sherry and Bannie Tabor

Taylor’s Rental

Texas Christian University

Texas HealthCare Pharmacy

Drs. Deborah Schutte and Kevin Ullmann

Lisa and Burch Waldron

Beth and Marc Walraven

Winnie and Andrew Wayne

Elizabeth and Jim Webb

Wells Fargo

Drs. Keith and Susi Whitworth

Helen and Gene Willingham

Carly and Gary Witulski

Kim and Jerry Wood

Nancy Woodson

Shelly and Dan Mocio / Worthington Bank

Greg Morse / Worthington Bank

Lisa and Cee Yager / Worthington Bank

Patsy and Bill J. Zimmerman

Angel and Heart Gem

Cynthia and John Adams

Carol J. and R. Denny Alexander Foundation

Laura and Jeff Alexander

Dr. and Mrs. Watson C. Arnold Jr.

George Ann Carter Bahan

Kathleen Baird

Carolyn and Patrick Barbolla

Mr. and Mrs. Brian Barnard

Dr. and Mrs. Lee C. Bloemendal

Julia and David Bloxom

Megan and Victor Boschini

Mr. and Mrs. Mark A. Brown

Mary Alice and Carl Brumley

Andrea and Fred Carrington

Mary Margaret and John R. Clay

Ann and Jim Clinkscales

Gina and Doug Cook

Shirley and Tom Coston

Mary Lee Cruz

Mr. and Mrs. John J. Cychol III

Drs. Nancy and Mark Dambro

Dr. Benge and Jackie Daniel

Karen Fortson Davis

Mr. and Mrs. Michael Dike

Sara and Buddy Dike

Dr. David and Angela Donahue

Virginia Clay Dorman*

Mr. and Mrs. David Eberstein

Mary Jane and Crawford Edwards

Marilyn and Marty Englander

Kim and Bryan Eppstein

Mr. and Mrs. Porter Farrell

Linda and Jay Fierke

Liz and Russ Fleischer

Ann and Charles Florsheim

Mr. and Mrs. Wilson Franklin

Wendy and Scott Gerrish

Beth and Randy Gideon

Cynthia and Burton Gilbert

Stacie and Marc Goldman

Maurine and Robert D. Goodrich

Memorial Trust

Mr. and Mrs. John P. Grace

Dr. and Mrs. Robert Hames

Michelle P. Hancock

Carolyn and Joe Hardgrove

Dr. and Mrs. James D. Harper

Sue and John Harvison

Lauren and Jeff Harwell

Kristin and Stewart Henderson

Joni and Dwight Horton*

Carolyn and Randall Hudson

Christina and Mark Johnson

Mr. and Mrs. Mark Kalpakis

Kim Kilpatrick-Terrell

Julie and Scott Kleberg

Ms. Teri Kramer

Ellyn Kunkel

Kirstin and Kelly Kunkel

Janeen and Bill Lamkin

Gail and William A. Landreth Jr.

Ginger and Mack Lawhon

Cindy and Walton Lawrence

Lauri Lawrence

Mr. and Mrs. George LeBus

Mr. and Mrs. Daniel M. Leonard

Barbara and Jay Lesok

Mr. and Mrs. P. Bradley Lummis

Sandra and Butch Luskey

Kathi and Scott Mahaffey

Valerie and Michael Mallick

Dr. and Mrs. Scott Marlow

Margaret and Stuart McDonald

Ellen Messman

Jessica and John Meyer

Dr. and Mrs. Darryl and Winjie Miao

Maryanne and Tom Mitchell

Virginia and Meto Miteff

Lezlie and Joe Monteleone

Sheridan and Clifton H. Morris Jr.

Elisabeth and Rob Myers

Alann and Bill Nolan

Shannon and Stephen Nolan

Noel and David Nolet

Laura and Michael O’Brien

Helen and Gary Pace

Mr. and Mrs. Keith Parten

Mr. and Mrs. Robert L. Patton Jr.

Anne S. and Henry B. Paup

Patti and Jim Peterson

Laura and Hunt Pettit

Pam and Reed Pigman / Texas Jet

Sally and Paul Prater

Michelle and Tom Purvis

Dr. and Mrs. John Queralt

Mr. and Mrs. James Rainbolt

Maura and Jeff Rattikin

Dr. and Mrs. Robert J. Reeb Jr.

Kathleen and Jim Reeves

Dr. and Mrs. Ray Rhodes

Beth Rivers and Woody Grossman

Jean and John Roach

Linda and Rick Roark

Leonard and Laurie Roberts

Jenny and Andrew Rosell

Patricia and Win Ryan

Lynny and Eddie Sankary

Michelle and Scott Sankary*

Julie and Joel Sawyer

D. Blaine Scheideman

Skipper and Randall Schmidt

Jane and Mark Schoomaker

Talley and John Scott

Selma Sherman

Susie and Gary Silman

Karen and Henry Simon

Peggy and Bill Sims

Christy and Jason Smith

Mr. and Mrs. Lamar Smith

Mary Alice Denmon Smith

Mr. and Mrs. Marcus Snyder

Melinda Spence

Stephanie and Fred Spradley

Mr. and Mrs. Peter Sterling

Beth and Michael Stevener

Lue Stroud

Ronda and Walter Stucker

Becca and Mark Stupfel

Jane and Dan Sykes

Margaret and David Sykes

Melissa and Mike Tapp

Sallie and Joseph Tarride

Mary Katherine and Dean Tetirick

Cami and James Thompson

Oleta and John Thompson

Sandra and Rice Tilley

Jerre and David Tracy

Jennifer and Thomas Truelson

Jean and Bill Tucker

Dr. David and Priscilla Turbeville

Dr. and Mrs. William Van Wyk

Dr. and Mrs. Richard M. Vigness

Carol and Terry Walsh

Renee and Michael Walter

Mr. and Mrs. W. R. Watt Jr.

Paula and Joe H. White Sr.

Karen and Tom Williams

Mr. Herschel Winn

Mr. and Mrs. Marshall R. Young Sr.

Auction, In-Kind and Prize Sapphire

Jewel

A Maggie Film

Abundio’s Studio

Allan Barr Sales

Artspace 111: Daniel Blagg

Artspace 111: Dennis Blagg

Artspace 111: Devon Nowlin

Artspace 111: Fred Spaulding

Ashley Baker

The Barfield Collection

Bella Retreat Spa and Salon

Billy Bob’s Texas

Kari Breen The Art of Photography

The Broadmoor

Janis and Sam Brous

The Capital Grille Fort Worth

Christopher A. Sorokolit Orthodontics

Del Frisco’s Double Eagle Steak House

Delivery Limited Inc.

Brian Dunaway, Epic Helicopters, LLC

Eddie V’s Prime Seafood

Ellen Hoffman Designs

Ellerbe Fine Foods

Ellis Hill

The Fort Worth Club

The French Knot

Gabriel Portraiture

Gittings

Goldwaves Salon

Grace Restaurant

Kori Green

Jenny Gummersall

Hanna Isul Med-Spa

Mr. and Mrs. Art Hay

Haynsworth Photography Into the Garden

James French Photography

Donna Jobe at Brownstone Salon

Justin Brands. Inc.

Kay’s Hallmark Shop

Kelye Stites and Chance Pack at Champion Shuffleboard

Kendra Scott

Pam and Jim Krick

Pam Krick

La Piazza

Nancy Lamb

Leggiadro

Leonor Salazar

Locations Photography

Lockheed Martin

LUX Machine

Charlie Mack

J. McLaughlin

Neiman Marcus Fort Worth

No Quitters

Wendy Nugent-Steele

On the Rocks by SFS

P.S. The Letter

Paragon Plastic Surgery & Med Spa

Park Place Motorcars Fort Worth

The Pearl Hotel

Portraits, Inc. & Adele Hudgins, Sales Associate

Protea Furs

The Reading Conection

Reata Resturant

Debbie and Don Reynolds

Marsha Rickett

Mr. and Mrs. William G. Rickett

The Ritz-Carlton Dallas

Robert G. Anderson, MD Medical Spa

Rough Creek Lodge & Resort

Karen Russell

Shady Oaks Country Club

Silver West Limousines & Executive Ground Transportation

SiNaCa Studios - School of Glass and Gallery

Smiley’s Studio, Inc.

John Holt Smith

Deb and Brian Sneed

Southern Harvest Landscape and Design

The Squire Shop

St. Regis Aspen

Stanley Korshak

Marianne and Roger Staubach

Superfun Yoga Pants

Texas Rangers Baseball Club

Bonnie Thompson/Shop Hop DFW

Trinity Vista Dermatology

Ware Enterprises

Cherub Angel and Topaz Gem

Suzanne Bahan

Crystal and Tracy Bolt

Megan and Victor Boschini

Jewel Char it y

THANKS YOU FOR YOUR LOVE AND GENEROSITY

Debby and Chip Brown

Robert W. Brown MD

Bett Bratton Bulmer

Mr. and Mrs. Paul DeCleva

Dr. David and Angela Donahue

Jim Dubose and Tori Adams on behalf of The Dubose Family Foundation

John Fortier

M.L. Leddy’s

Chad Galloway

How to Manage a Small Law Firm

Carmen and Tom Idleman

Drs. Jeanette and Jose’ Iglesias

Laquita and Dennis Johnson

Kendra Scott

Connie and Jim Osborn

Kelsey and Gary Patterson

Tina and Bart Phillips

Barbara and John Richards

Robertson and Robertson, CPAs

Lynny and Eddie Sankary

Bob Shaw

Alexander Tauzel

Fund A Cause Sponsors

Briggs Freeman Sotheby’s International

Realty

Cierra Bank

Origin Bank

Southside Bank*

Fund A Cause Supporters

Anne and Orlando Carvalho

Terri and John Fant

Lauri Lawrence

Michelle and Scott Marlow

Robertson and Robertson, CPAs

Carol and Vern Spurlock

Mr. and Mrs. Stephen L. Tatum

Paula and Joe White Sr.

Patsy and Bill J. Zimmerman

Cook Children’s Charity Golf Classic

Special Thanks to Colonial Country Club and Crowne Plaza Hotels & Resorts

Platinum Sponsors

Rainwater Charitable Foundation

Gold Sponsors

Anonymous

Colonial Country Club

Dunaway Associates / SSR FKP

Architects, Inc.

Frost

FWCP, Inc.

GM Financial

Shari and David Hardin

The Hartford

HEB – Central Market

Linbeck

Dan Lowrance

Luther King Capital Mangement

Nicholas and Louella Martin

(Charitable Fund of the Community Foundation of North Texas)

The Morris Foundation

Quorum International

Royer & Schutts

RTKL Associates, Inc.

Strong Oil and Gas, LTD

TD / SkiHi

Rick and Robbye Teague

UNT Health Science Center

Walsh Holdings, LTD

Robby Whites and Jeremy Rincon

Silver Sponsors

Martin Marietta

The Miles Foundation

Tarrant Concrete Co., Inc.

Bronze Sponsors

Gerald Esparza

Nancy and Todd Gregory

Mr. Chad Hamner

Jim Krick

Dr. James P. Miller

William B. Scroggie MD

Event Sponsors

American Airlines

Lance Barrow, CBS Producer

Laura and Greg Bird

The Boardroom Salon for Men

Crowne Plaza Hotels & Resorts

Double Diamond Companies

Joy Ann and Bob Havran

Kristin and Stewart Henderson

Sarah and John Jarrett

Horeshoe Bay Resort

Janeen and Bill Lamkin

Pat and Harold Muckleroy

R4 Foundation

Debbie and Don Reynolds

The Squire Shop

Silver Leaf Cigar Lounge

The Jewel 2015 Sponsors

A Maggie Film

All Saints’ Episcopal School

Bakutis, McCully & Sawyer

Karen Barlow

D’Ann and Bill Bonnell

Edith Boswell

Shannon Bradley

Mr. and Mrs. Edmond L. Bradshaw

Mr. and Mrs. Bill Brentlinger

Mr. and Mrs. Sam Brous

Mr. and Mrs. Mark A. Brown

Mr. and Mrs. Bryan D. Bruner

Buffalo West Restaurant and Patio Bar and Catering

Nancy and Tim Carter

Lori and William Chaney

Lu Jo and Mac Churchill

Mary Margaret and John R. Clay

Mr. and Mrs. Steven Cobb

Dr. and Mrs. John Conway

Cook Children’s Health Care System

Cook Children’s Health Foundation

Cook Children’s Physician Network

Cristy Cooper-Williamson

Cotten, Schmidt & Abbott, LLP

Will A. Courtney

Mr. and Mrs. William Cowan Jr.

Dr. Benge and Jackie Daniel

Joanie and Toby Darden

Mr. and Mrs. Douglas B. Davidson

Mr. and Mrs. William S. Davis

Mr. and Mrs. William S. Davis Jr.

Shirley and John Dean

Patricia and Michael DeWoody

Domain XCIV

Sara Donaldson Photography

Paul Dorman

Kim and Richard Dyess

Sharon and Dan Feehan

Martha and Jack Fikes

First Grandmothers’ Club

Fort Worth Country Day

Fort Worth Heart, P.A.

Martha and Wilson Franklin and M.L. Leddy’s

The French Knot

Mr and Mrs. Stephen Goodwin

Hale House

Joy Ann and Bob Havran

Mr. and Mrs. Bradley H. Hickman

Hill Royalty

Mrs. Charlie R. Hillard

Rebecca and Reese Hillard

Holland, Johns & Penny, LLP

Mr. and Mrs. Thomas Mack House Jr.

Dr. and Mrs. Eric H. Hubli

Mr. and Mrs. C. Brodie Hyde III

Joe T. Garcia’s Mexican Restaurant

Leslie and Dan Johnson

Kim and Matt Johnson

Mr. and Mrs. Mike Jones

Molly and Dan Jones

The Junior League of Fort Worth

Olivia and Jeff Kearney

Mr. and Mrs. Robert J. Keffler

Kimbell Art Museum

Mason D. King

Teresa and Luther King

Mr. and Mrs. John B. Kleinheinz

Dr. and Mrs. Gene Kouri

Ellyn Kunkel

Mrs. Jayne Landers

Mr. and Mrs. Daniel M. Leonard

Marty Leonard

Lisa McConnell Design Studio

Margaret Lowdon

Mr. and Mrs. P. Bradley Lummis

Mr. and Mrs. Robert Woodson Lydick

Mr. and Mrs. James D. Matthews

Judy and Ted Mayo

McDonald Sanders Law Firm

Patti and Bob McLean

Laura and Rick McWhorter

Mercantile

Mr. and Mrs. John E. Merrifield Sr.

Mr. and Mrs. B. Thomas Miller

Ms. Michelle Moncrief

Moncrief Cancer Institute

Mr. and Mrs. Scott W. Mooring III

Nolan Catholic High School

Noel and David Nolet

Northern Trust

Mr. and Mrs. James T. Oliver

The Pace Family

Pappagallo-Classiques

Mary Catherine and Chad Parsons

Elizabeth and Michael Patterson

Nancy and Ted Paup

Perrone Pharmacy, Inc.

Petroleum Club of Fort Worth

Pam and Reed Pigman / Texas Jet

Courtney and Warren Prescott

Betsy and Tom Price

Susan and Hank Price

Terry and Chris Pruitt

Janice and Ronnie Pyeatt

Radiology Associates of North Texas

Mr. and Mrs. James Rainbolt

Lynn and Brian Ranelle

Mr. and Mrs. Jack Rattikin III

Maura and Jeff Rattikin

Breck and Shannon Ray

Dr. and Mrs. Robert J. Reeb Jr.

Sheila Jane and Randy R. Reynolds

Robertson and Robertson, CPAs

Sanders Travel Centre

Mr. and Mrs. Travis Sanders

Michelle and Scott Sankary

Julie and Joel Sawyer

Shannon Schultz Events

Mr. and Mrs. Philip Lowdon Schutts

Sewell Automotive Companies

Laura and Chris Shoppa

Silver Creek Ranch

Smart Barre of Camp Bowie

Sound Works Hearing Centers

Stayton at Museum Way

Claudia and Rod Stepp

Kathleen and Randall Stepp

Ronda and Walter Stucker

Sunflower Shoppe

Cleo and David Tapp

Mairin and Kevin Terry

Texas Health Resources Foundation

Tiffany Circle Society of Women Leaders

Sandra and Rice Tilley

Tom Thumb

Jerre and David Tracy

Treat Me Sweet

Tri-County Pool Service/Keith and Jolie Thomas

Trinity Valley School

Mr. and Mrs. Phillip Wesley Walker

Carol and Terry Walsh

Mr. and Mrs. F. Howard Walsh Jr.

Janice and Gary Walsh

The Woman’s Board of Cook Children’s Medical Center

Roxanne and Bob Wood

Xpress Laboratories, Inc.

Your Pet Staff

Each month we will present our readers with an obscure detail shot from somewhere in fort worth, courtesy of photographer brian luenser. We will provide the clues, and you will have the opportunity to guess where the shot was taken at fwtx.com/articles/where-january-16. The following month we will include the full photo as well as a new obscure detail shot. Here are this month’s clues:

1. The building was built in 1927.

2. The best view is from the side.

3. Many people don’t know that the establishment is named after the original owner, not a foreign city.

reveal from last month

SERVICE

Special Bond

FPO

Park Place URL Move to under logo. Make black or white, based on picture.

Waguih Guirguis makes no bones about it: He is one meticulous man. The owner of two local jewelry stores, Guirguis takes great pains to procure and present a product lineup of the utmost quality. So it just makes sense that Guirguis extends that same due diligence to his automotive purchases.

Mickie Ferrel, a U.S. Air Force vet, has been hooked on driving the Mercedes-Benz ever since she bought her first car, a 1982 230CE Coupe. A car enthusiast and loyal customer since 2007, Mickie returns to Park Place Motorcars Fort Worth because of its “unique customer service ethics.” She says, “My relationship with the dealership is important to me because of a special bond—they care about you as well as your car purchase.”

“I’m very picky, and I look for that same attention to service and detail in my car-buying experience,” Guirguis said. “That’s why the only dealership I’ll buy my cars from is Park Place Motorcars Grapevine.”

you need from a car and truly are one of the best vehicles made.”

and 2011 E350 Coupe, she says, “I missed my SUV so I purchased the ML350 BlueTEC® Diesel.” Mickie feels it’s the best car to date for her family because she added almost every feature available, including panorama sunroof, designo brown leather massaging seats, and Alcantara black suede interior.

Guirguis drives the S-Class for business during the week and switches over to the seven-seat GL on the weekends, when family time takes center stage. “It’s got plenty of room for passengers and is so comfortable for long road trips,” Guirguis said. “Plus it’s very safe, which gives me peace of mind.”

The crown jewels currently parked in his garage include a Mercedes-Benz S-Class and a GL. “I like the Mercedes-Benz for the comfort, safety and prestige,” he said. “They have all the options

Mickie’s most recent purchase, a 2014 Mercedes-Benz ML350 BlueTEC ® , a luxury SUV with Mercedes-Benzs outstanding diesel V6, won first place in her first Mercedes-Benz Club car show. After owning a 2007 and 2011 SLK55 AMG®, 2008 ML320 SUV, 2010 E63 AMG®,

“I chose Park Place Fort Worth,” she says, “because of the warm professional attitude from the moment I walked in from General Manager George Johnson, his administrative assistant, Peggy Priddy, my energetic salesman, Jon Bui, and my detail guy, Israel Torres. They all are exceptional people!”

What also gives him peace of mind is the honesty and integrity he experiences when working with Park Place. “I always know that I’m going to be treated fairly,” Guirguis said. “Whatever they tell me, I trust them. I know they’re always going to give me an honest deal.”