Four Seasons Fall/Winter 2017 SportsLine

SPORTSLINE 2017 THE FALL/WINTER ISSUE

> WWW.THESPORTSCLUBFOURSEASONS .COM

FIT THROUGH THE HOLIDAYS

PG 10 COOL OCTOBER

PG 16-17

IN THIS ISSUE

Four Seasons Golf and Sports Club 4150 N. MacArthur Boulevard Irving, Texas 75038 www.thesportsclubfourseasons.com

Halloween Party Pics A NOTE FROM THE BOARD

DO YOU KNOW SWANY? FARE FOR FALL TASTES FIT THROUGH THE HOLIDAYS

GOLF

COOL OCTOBER

SPA

TENNIS

KIDS FOR ALL SEASONS

RACQUETBALL & SQUASH

4 7 9 10 14-15 16-17 18 22-23 26 27

Membership Services Fitness Desk The Pro Shop Tennis Reception Spa & Salon Private Reservation Line Members Lounge Accounting

972-717-2525 972-717-2560 972-717-2530 972-717-2540 972-717-2440 972-717-2591 972-717-2580 972-717-2617

MANAGEMENT TEAM Club Manager Jim Kern x2501 jim.kern@fourseasons.com Director of Golf Paul Earnest x2531 paul.earnest@fourseasons.com Director of Club Sales Shara Capper x2520 shara.capper@fourseasons.com Athletic Director Robin Scott x2522 robin.scott@fourseasons.com Director of Club Operations Ellen Frost x 2503 ellen.frost@fourseasons.com

2017 BOARD of GOVERNORS Sharon Pfaff, Chair Cynthia Villalobos‌, Vince Menard‌, Susan Ware‌, Josh Weiss‌, Chuck Hosler‌, Lowelle Childers‌, Wayne Rose‌, Bill Good

TheSportsClubFourSeasons.com | 3

A NOTE FROM THE BOG CHAIRMAN

Four Seasons Golf & Sports Club Community,

I

can’t believe it’s already November! Thanksgiving is my favorite holiday and it’s right around the corner. I am truly thankful for so many things this year. Rounding up my tenure as your Chair, it has been enjoyable and I’ll miss it, but the Pfaffs aren’t going anywhere. What am I personally thankful for: my husband, David; my children, Andrew & Cate; family and friends - which most certainly includes this Club! Pasta night continues to be a huge night for our membership and it reminds me

SHARON PFAFF CHAIRMAN BOG

to turn in my Pigskin Pick’ems on time each week. Besides that, our Club has a lot to be thankful for this year. We couldn’t have organized all the fabulous events and created the camaraderie without the guidance of our committee system - members and management working together to enhance our membership. Our golf, tennis, fitness, and social events were top notch! Please continue to respond to the surveys and make comments. We listen to your feedback.

I hope you were able to come out and enjoy all the Cool October events, as well as support a great cause; fighting cancer. Membership has made a significant impact in Irving’s ability to care for our members and staff who are fighting this terrible disease. Thank you for your personal contributions to Cool October, including baking for the bake sale, cooking chili, sipping cotton candy topped champagne, participating in the marathons, attending the concert/party, and your generous donations.

As we round up 2017, check out the coming events highlighted through out this issue of the Sportsline. 2017 isn’t over yet, we have a lot of golf and tennis to be played and fitness classes to take. Please RSVP for all the fun holiday events coming up. Your RSVP helps management be better prepared for us.

One funny note... Many of you have heard, we are moving - not far, it's just three houses down the street. I am using this time to purge, for which we are all thankful. One of the things I found was an old Franklin Covey planner with guidance on how to organize your life, which I found kind of ironic as this planner was from 2003. Flipping through that old planner was pretty cute; 2003 included Andrew's 3rd month - first birthday. I got to remember lots of things, like how many times we changed his diaper that day. I even noted some of the times we went to the Club for dinner and what tournaments we played in. I really liked rereading the guidance on how to organize your life. It encouraged prioritizing your values to lead your life. Family and health have always been first for me. So I guess that's why I've always been so passionate about our Club - it is our home, family and livelihood.

Thank you for making me feel so welcome and at home!

Enjoy the rest of 2017! It has been my pleasure serving as your chair for the last two years. I want to congratulate Josh Weiss, your new BOG chair for 2018. Best wishes to Josh and the entire committee system in the new year - and to all of our membership!

Happy New (prioritized value driven) Year and all the blessings to you and your family.

Warmest regards, SHARON PFAFF BOARD OF GOVERNORS CHAIR

4 | TheSportsClubFourSeasons.com

Member

H oliday Par ty December 8 | 6:00 p.m. – 9:00 p.m. | HALL OF CHAMPIONS j o i n yo u r f e l l o w m e m b e r s f o r a c o m p l i m e n ta r y n i g h t o f m e r r i m e n t a n d c h e e r !

DON’T FORGET TO BRING A TOY FOR OUR ANNUAL TOYS-FOR-TOTS DRIVE. Complimentary child care at Kids For All Seasons from 6:00 p.m. - 9:30 p.m.

Kids can enjoy a $10.00 buffet as well as Holiday themed activities.

Advanced reservation with KFAS is required.

For reservations, please visit www.thesportsclubfourseasons.com or call Membership Services at (972) 717-2525.

MEMBER PROFILE

Do you know Swany?

B

ob Swanson, known by most as Swany, has been an active and integral part of the club almost since he arrived, joining the club in 1989, drawn by not only the golf and fitness but members and employees alike. He appreciates that when he comes in for breakfast, Steve knows what he is going to order before he even has to say it.

Born in Erie, PA and moving with his parents and siblings to Boca Raton, FL in the mid-60s he went to both Broward College and the University of Florida in 1973-1974. Eventually moving to Dallas in 1977 with then fiancé Cheryl, whom he married in 1979 and went on to have four children.

Bob Swanson club member since 1989 and BOG Chairman 2006-2007.

"Through the Club, and him being a neighbor, I am a good friend of Tony Romo. Played many golf rounds with him over the years, and was also his caddie when he played in tournaments and the Byron Nelson and US Open qualifiers."

We asked him why he has maintained a membership after all of this time… did it help him in business, was the club an integral part of his life, his family, more? All questions came with a resounding answer of yes! He and Cheryl raised their kids here. Not only was it easy for them since they have lived in the immediate club area, it was a place for the family, four children and now five grandchildren, to spend time together. Professionally, Swany found it easy and convenient to come by the club for a workout, grab lunch and be able to get back to work in a reasonable amount of time while he was overseeing operations at Banskton Nissan (back in the early days, Bankston Datsun). Early in his career as a dealer, he saw the benefit of being involved as a sponsor in club events, resulting in not just car sales but long-term relationships he still has today. After a number of years as a Partner in Nissan stores (eventually selling his share in 2002,) he formed Five Nine Seven LP, a real estate company that owns various tenant based income producing properties that he is still actively involved with today.

What motivated Swany to stay physically active?

In years past as part of Cool October, he served as Paul Earnest’s caddy, carrying his bag for 85 holes for the Golf Marathon. One year they even broke a record of 94 holes in one day, starting before sun up with glow in the dark balls and finishing as light faded. Knowing he had to be in shape to carry the bag and move quickly, he worked hard to stay in shape. In 2013, he was playing golf 5 days a week but was sidelined by a couple of back surgeries. While fitness has been a lifetime commitment, after his second surgery in 2016, he decided to approach his rehab and recovery the “right way.”

This translates to his recent smart return to golf to working with trainer, Nick “Iron Man” Thurman. Going from thinking there would be no more golf, a game he has loved since working as a caddy in his youth, to a place where the hard work is paying off with Nick’s assistance. It has made all of the difference since he is now feeling stronger than ever before, thanks Iron Man! Why do you choose to be as involved in the club as you have over the years?

As an avid golfer, tee times and tournaments weren’t run how he felt they should be and to make a difference and affect change, his choice was to jump in with the Golf Services committee. He said “I wasn’t going to complain if I was not involved in making the decisions.” Working up through the committee process, he eventually became the Chairman of the Board of Governors in 2006 & 2007. Afterwards he continued to be involved in the Handicap, Membership and (after receiving the award himself ) the Byron & Peggy Nelson Legacy Award Committees.

If you want to catch Swany, you can find him working out with Cheryl several afternoons a week, something he says not only provides accountability but a bonus of a stronger relationship with each other. If he’s not on the fitness floor, you can find him starting to play a little more golf. Oh, and if you didn’t know, during his golf hiatus, he has become an avid salt water fisherman. He’s caught a couple of sail fish and even a 28lb Mahi. Ask him to show you the picture, it’s pretty impressive.

TheSportsClubFourSeasons.com | 7

GET SOCIAL

FALL / WINTER

Taco Tuesday Pasta Night Wednesdays Pigskin Pick'ems – make your picks for football week by Thursday Kick Off – come in and enjoy craft n draft $14 or our tailgate platter $15 Saturday Breakfast Buffet Introducing Breakfast Buffet on Saturdays featuring eggs and omelettes made to order and breakfast favorites for $15 and a bloody mary bar for $11 10 AM - 2 PM Kids Eat Free On Sunday Night Children undre 12 will receive a complimentary dinner entree; Up to 4 children with the purchase of an adult entree Tailgate Event | Nov 11 on the Outdoor Jogging Track 6 PM - 9 PM Nov 23 | Members Thanksgiving.

Seatings from 10:30 AM - 2:30 PM in ML and Byrons....buffet in Byrons featuring festive favorites to include traditional turkey, seafood station, omelettes and eggs made to order, dessert station, and more $68 adults, $29 kids Dinner shift is closed

8 | TheSportsClubFourSeasons.com

Dec 8 | Member Holiday Cocktail in the Hall of champions 6 PM - 9 PM 12/24 Club will be closing at 2 PM 12/25 Club will be closed all day 12/31 | NYE Bash | From Russia With Love Members Lounge closed at 2 PM

Cocktail Recipe: Fall Old Fashion 3oz of Fall Spice Infused Rittenhouse Rye Shaken over ice and strained into martini glass.

Garnish with bruleed orange slice.

Fall Spiced Infused Rittenhouse Rye Batch the following: 3 Fuji apples, 2 granny smith, 3 cinnamon sticks and 3 bottles of Rittenhouse Rye Whiskey. Let marinate for 14 days. Strain out and store liquid in cooler.

Brulee Orange Slice: Thinly sliced orange piece, sprinkle with granulated white sugar, dust off, lightly torch till golden brown .

THE FARE FOR FALL TASTES Three Grain Pulled Pork and Squash Risotto Three Grain Medley 1/2 c farro 1/2 c aborio rice 1/2 c barley 1/2 small white onion, diced 1/2 c white wine chicken stock Directions: Cook farro and barley in salted water until tender; drain and cool.

Add diced onion to small sauce pot and cook until translucent, add rice and lightly sweat, slowly incorporate chicken stock while constantly stirring.

Cook rice until just cooked, it should have a little bit of crunch to it. Put on a pan and cool. Mix with farro and barley.

Pulled Pork 5lb boneless pork butt 2T coarse salt 2 T liquid smoke Directions: Cut pork butt into large pieces. Mix salt and liquid

smoke. Rub each piece and place in Crock Pot. Add 2 cups water, and cook until pulls apart tender; usually 5-6hrs.

Pumpkin Risotto Chopped thyme to taste Squash peeled, medium diced and roasted until tender (Kabocha, Butternut, Acorn) Parmesan cheese Butter Pulled pork Chicken stock Directions: Add 6oz of chicken stock, small handful of pulled pork and squash to a sauté pan. Bring it up to a boil, add a large handful of the rice mixture, and stir continuously until heated through. Add stock as needed if the mixture gets too thick. Add fresh chopped thyme to taste, a couple of spoonful’s of hand grated Parmesan cheese, a spoonful of soft butter and continue to stir.

Season lightly with fresh ground pepper and kosher salt. Pour desired amount into bowls and garnish with herb leaves or cheese ribbons.

Did you know?

Ke’o Velasquez – Ke'o was misdiagnosed with Tuberculosis as a child (a .00055% chance). He took up running at 12 years old to repair the lung damage from unnecessary treatments and completed his first marathon at 17 years of age. Ke'o enjoys paddling, Krav, and building pillow forts. Also, he once free climbed a 400+ ft cliff in sneakers and jeans on South Head in Sydney, Australia.

~Chef Ke'o

FITNESS

FIT THROUGH THE HOLIDAYS

T

he holidays bring a unique challenge to staying fit. Delicious goodies and parties are in abundance, we are outside less, and our vitamin D access is diminished with the shorter days. To stay fit we must be especially vigilant and smart with our health routines. Here are a few tips to maintain your fitness goals this holiday season…

Matt Greenemeier; Athletic Services Coordinator, 970-729-2227 matt.greenemeier@ fourseasons.com

1) INCORPORATE STRENGTH TRAINING – Building muscle in the gym once or twice a week does more than just make you look and feel good, it also helps boost the metabolism. Every time muscle is broken down during a workout, the body has to repair it, burning extra calories to do so.

2) PERFORM CARDIO WITH A PURPOSE – Know what your goals are for doing a cardio workout. If your goal is to simply burn body fat, then you should keep your heart rate in the “fat burning mode”. Your max heart rate is estimated at 220 minus your age. The “fat burning zone” is estimated at 60-70% of your max heart rate.

Keeping your heart rate in the zone of 60-70% of your max rate will help ensure you are using stored fat as energy versus muscle or stored sugar.

3) GET OUTSIDE ON THE NICE DAYS – Utilizing the outdoor track and tennis courts to do cardio on sunny days will help maintain your vitamin D stores and greatly help your metabolism.

A NOTE FROM YOUR FITNESS STAFF As we approach the Holiday Season please note that we are filled with deepest gratitude for each one of you! Thank you for your continued support and inspiration. May your Holidays be filled with warmth, joy and a huge celebration of the overwhelming abundance surrounding us.

Should your Holidays get hectic, stop take a breath and remind yourself to celebrate each moment because a moment is the greatest gift you will ever receive. We look forward to supporting you on all of your fitness journeys next year!!

10 | TheSportsClubFourSeasons.com

MEG PLOTSKY GROUP EXERCISE COORDINATOR 972-717-2560 meg.plotsky@fourseasons.com

Call the Fitness Desk To make your appointment at 972-717-2560

TheSportsClubFourSeasons.com | 11

Halloween Bash

JR GOLF

Junior Club Championship

JUNIOR MEMBER GUEST It was great to have so many of our

W

parents out watching their child play in

old) playing in the 11-12 division and shooting even par 35 in the second round.

Hole -Member/Guest, 9 Hole - Member/

Below are the results!

Guest, 18 Hole -Member/Member, 9 Hole -

e had a great Junior Club Championship this year with 25

this Junior Member Guest and Member/

juniors participating in the two day event. The first round

Member event. A total of 32 players

was held on Cottonwood followed by the second round on

came out and enjoyed a great afternoon

TPC. The highlight of the event was Henry Guan (9 years

of golf. The event had 4 divisions - 18

Member/Member. Below you will find the results of the event along with a copy of

15-18 DIVISION

9-10 DIVISON

1st - Henry Kirkpatrick 2nd - Andrew Chow 3rd - Joe Rameriz

1st - Jimmy Nackley 2nd - Aditya Udayasekar 3rd - Aaron Tran

13-14 DIVISION 1st - Gage Doyle 2nd - Andrew Goodrich 3rd - Billy Gordon

11-12 DIVISION 1st - Henry Guan 2nd - Tim Sparks 3rd - Cole DeFeo

the scoreboard.

MEMBER GUEST DIVISION 18 HOLE

7-8 DIVISION

1st - Henry Guan/Khai Reyes

1st - Ethan Ross 2nd - Andy Tantinarawat

2nd - Billy Gordon/Patrick Garda

15-18 GIRLS DIVISON

9 HOLE

1st - Emma Drago

1st - Jimmy Nackley/Jax Patton 2nd - Aaron Tran/Alex Kimbell

9-10 GIRLS 1st - Hayden Zahn 2nd - Sara Mejia

MEMBER/MEMBER DIVISION 18 HOLE 1st - Henry Kirkpatrick/David Benitez 2nd - Alex Perales/Hugo Moebel

9 HOLE 1st - Hayden Zahn/Sara Mejia 2nd - Andy Tantinarawat/Max Kulhmann

JUNIOR INTERCLUB Four Seasons hosted the first of 5 events this fall on Saturday, September 23rd.

These events include the following clubs Lakewood, Royal Oaks, Northwood, and Gleneagles with two players from each team in the following age divisions – 7-10,11-12,13-15. Four Season won the first event of the 5 event series. Go Eagles!!

14 | TheSportsClubFourSeasons.com

CHIPPING AROUND THE GREEN

TIM’s TIP

Both our golf courses afford you many different opportunities to play a variety of shots around the green.

Personally, I subscribe to the theory of getting the ball on the green and rolling toward the hole as soon as I can.

Tim Cusick, Director of Golf Instruction 972-717-2590 tim.cusick@fourseasons.com Twitter @timcusickgolf www.timcusickgolf.com

This theory is most apparent when you’re just off the green but elect not to putt. I’ll use my setup to help chip the ball over the fringe and get it to start rolling like a putt. I stand closer to the ball with a narrow stance. Then move the ball toward the back of my stance with my weight on the front foot and my hands are in front of the ball.

This setup is a perfect recipe for making a chipping motion on the ball.

The stroke is simply then a putting motion gently striking down on the ball. Vary your clubs depending on the amount of green you have to navigate. Control the roll of the ball and you’ll start saving more pars.

FRIDAY, 12/8 HOURS: 12PM-9PM F&B Accomodations: Beer/Wine Holiday Hors d'oeuvres Raffle Stipulations: If you buy $100-199 or more, get (1) Raffle Ticket If you buy $200-299, get (2) Raffle Tickets If you buy $300 or more, get (4) Raffle tickets

THE PRO SHOP WILL HAVE A HOLIDAY SALE IN CONJUNCTION WITH THE MEMBERS' MIXER THIS YEAR. TheSportsClubFourSeasons.com | 15

16 | TheSportsClubFourSeasons.com

COOL OCTOBER 2017

S

ince 1992, Cool October has contributed more than $3

million to the Irving Healthcare Foundation in support of cancer services at Baylor Scott & White Charles A. Sammons Cancer Center – Irving, the city’s only not-forprofit hospital. Every advancement in treatment at the cancer center has been funded in part by Cool October donations. The proceeds from these events are being used this year to purchase a new head and neck scope for the cancer center and an air seal to help with robotic and laparoscopic surgeries.

Our Members and Employees have been a significant part of the efforts throughout the years. We are grateful for each and every one of you that contributed towards raising over $137,000 this year.

Thank you for participating in the fight to win the war on cancer!

SPA + SALON

Champagne Under the Moon Specials Products Used

CANDY CANE CHAMPAGNE FIZZER GREEN TEA CLEANSER ONE FINE DAY SHEA SUGAR SCRUB PAJAMA PASTE MASK VITAMIN BERRY FACIAL TONIC CROW CATCHER MOON DIP

G

THREE MILK MOISTURIZER

et lost in bliss while you enjoy this festive facial! A warm and spirituous wrap infused with vitamin E, coconut and palm oils captures your heart and soul as the fizzy scent of crisp champagne – with a hint of refreshing mint – fills the room.

A pH-balanced Green Tea Milk Wash cleanse removes dirt, oil and makeup, followed by a gentle, but thorough whipped shea butter and sugar micro-scrub that polishes and removes oils and impurities. A velvety smooth, cooling active yogurt mask gently tingles, as pores are deep cleaned and tightened, while skin is nourished with raw honey and oats.

Next, a refreshing spritz of aronia fruit and rose water tonic refines skin, giving a poreless appearance.

You look years younger with the application of Crow Catcher, a peptide-enhanced silky veil that imparts an instantly addictive eye firming effect that lasts and lasts.

An advanced peptide mousse arm and hand massage entices your spirit. Specially crafted with retinol and jojoba oils, hopelessly devoted to keeping you hydrated and glowing long after this treatment has bid adieu.

Finally, a botanical blend of three milks and an age-easing peptide thoroughly moisturize with linereleasing results.

2017 ESS FITN ZY FREN TheSportsClubFourSeasons.com | 19

Members receive the following room night discounts

FOUR SEASONS: AUSTIN – 25% BOSTON – 25% HOUSTON – 25% NEVIS – 25% CHICAGO – 20% DENVER – 20% ST. LOUIS – 20%

Please reserve room nights directly with the individual hotels. Mention the Four Seasons Golf and Sports Club Member Rate for the discount.

Visit www.fourseasons.com for all hotel information.

RESORT DINING

20%

Discount at LAW*, RACQUETS, AGAVE POOL & BAR, OUTLAW TAPROOM AND THE LOBBY LOUNGE! *Excluding holidays and special events

RESO RT G U EST RO O MS

25%

WELL & BEI N G SPA

Discounts on treatments & services Monday - Thursday

Friday - Sunday

30% 20%

(Excludes Salon services and retail)

CATERING EVENTS

20%

Discount on food and beverage for all catered events

20 | TheSportsClubFourSeasons.com

2017 MEMBER DISCOUNTS

TheSportsClubFourSeasons.com | 21

TENNIS AND SPORTS

The Junior Tennis Program is in full swing

S

tudents are able to enjoy the Quickstart USTA method that allows them to play the game and learn in accelerated

fashion! If you have a young one at home that would like to start or continue tennis, SIGN UP NOW for our junior program.

TIPS FROM THE PROS Attack and defend the middle in doubles by Jerome Millet While many of us like the flashy winners down the line or in the short angles, there are no better ways to end points in doubles than safely down the middle, particularly down the stretch at the end of sets. Your ball will fly over the lower part of the net with no chance of missing wide.

Yevgen Bondarchuk Tennis Professional Yevgen.Bondarchuck@ fourseasons.com 972-717-2540

Additionally, when you play exactly in-between players, there can always be a moment of hesitation or confusion on the other side of the net that will trip up your opponents.

Knowing that, make sure that you defend the middle as a priority!

Let your opponents pile up mistakes while going for the lower percentage shots into the alleys!

Jerome Millet, Head Tennis Professional Jerome.millet@ fourseasons.com 972-717-2540

Use strengths and weaknesses

by Yevgen Bondarchuk Identify your opponent’s weaknesses and exploit them!

Every match has a five-minute warm-up beforehand.

Use that time to get ready to play, but more importantly to test your opponent making them hit forehands and backhands to determine what their best side is. From that point, you can strategize how and when to play to their strengths and weaknesses as a priority!

22 | TheSportsClubFourSeasons.com

24 | TheSportsClubFourSeasons.com

FOUR SEASONS GOLF AND SPORTS CLUB Congratulations to our Members of the 2017 Champions Club! This prestigious group of Members have supported the Club through membership growth by referring and sponsoring a new Member to join this year. They are now a Member of Champions Club 2017!

Thank you for your continued efforts to help maintain a healthy membership, we truly appreciate you!

• Jeff Alexander • Nicole Andrews • Kim Assaad • Aijaz Aziz • Paul Barausky • Robert Barrie • Michael Blackwood • Henner Boettcher • Elizabeth Bonesio • Jorge Bracero • Penelope Bustos • Diane Butler • Francis Chow • Brett Christiansen • Jason Cochran • Marcus Conroy • Kathy Corcoran • Scott Crider • Tim Cummings • Lisa Cummings • Rick Ellis • Ken Endo • Tom Falk • Brian Flanagan • Robert Foley • Joseph Frendo • Alan Fried • Malcom Gage • Kiarash Ghorbani

• Stephanie Goble • Ana Gomez • Scott Gordon • Scott Grant • Mike Grantham • Mike Huffman • Alan Hughes • Ben Hur Gomez • Stephanie Jones • Dora Joyner • Carol Kemmerly • Jeff Kemp • Suresh Ketha • Cinda Knight • Michael Kornman • Jason Krieser • Sujit Kumar • Beau LaMothe • Brandon Lewis • Rocco Macri • Francis Majorie • Rosa Mallat • Nick Malley • Jeffrey Mason • John McKeel • Doug Mitchell • Michael Morin • Michelle Morse • Terrence Noto

• Roddy O'Neal • Birju Patel • Troy Perkins • Ryan Pervier • Anita Porco • Curtis Powell • Amar Raval • Parth Raval • James Regan • Claudia Sacks • David Sanchez • David Schoemaker • Richard Skibell • Jim Striegel • Victoria Tanco • Randy Tanner • Ed Tauriac • Robert Thaggard • Paula Tsioumas • Jack Turner • John Upton • Michael Walti • Susan Ware • Tom Weilert • Bart Wilson • Zane Wilson • Ryan Windham • Michele Zugaro • Staci Zugaro

Are you a Member of Champions Club? Refer your friends to membership and become a part of the 2017 Champions Club today!

KIDS FOR ALL SEASONS

About Kids For All Seasons C

Centers, Fenced Playground and Indoor/

in the Kids For All Seasons studio at the

Kids Night In

play area, the program is supervised by

Our Kids’ Night In features dinner, themed

hildren up to the age of 13 will enjoy

our professionally organized Kids For

All Seasons (KFAS) programs, located

Outdoor Pools.

Sports Club. Offering an extensive indoor

Think date night for Mom and Dad!

childcare specialists who are over the age of

activities, games, arts and crafts and more!

18 and certified in CPR.

Ages: 3 – 13 years | Fee applicable

Amenities include: Arts and Crafts

Winter Hours: Friday nights

Games, Sports Activities, Imaginary Play

Summer Hours: Friday and Saturday

Projects, Wii Gaming System, Board

September – May, 6:00 p.m. – 9:30 p.m.

nights June – August, 6:00 p.m. – 9:30 p.m.

Infant and Child Care Think date night for Mom and Dad!

Our Kids’ Night In features dinner, themed activities, games, arts and crafts and more!

Ages: 3 – 13 years | Fee applicable Winter Hours: Friday nights

September – May, 6:00 p.m. – 9:30 p.m.

Summer Hours: Friday and Saturday

nights June – August, 6:00 p.m. – 9:30 p.m.

For more information and reservations, please call Kids For All Seasons (972) 717-2570 26 | TheSportsClubFourSeasons.com

RACQUETBALL & SQUASH

Winter 2018

RACQUETBALL LEAGUE PROGRAM SCHEDULE Monday Evening Racquetball League Scheduled for each Monday from 4:30PM – 8:30 PM, January 8th through March 26th (10 weeks). This is a round robin format for the all Racquetball levels of play.

Women’s Wednesday Morning Racquetball League Scheduled for each Wednesday morning from 10:00 AM – 11:30 AM, January 10th through March 26th (10 weeks). This is a round robin format for all levels of play.

Tuesday and Thursday “Early Bird” Racquetball League Scheduled for each Tuesday and Thursday from 6:00 AM – 7:30 AM, January 9th through March 26th (10 weeks). This is a round robin format for all levels of play.

Arrange your own match.

Saturday Morning Men’s and Women’s Doubles Racquetball League Scheduled for each Wednesday 10:00AM – 11:30AM, January 13th through March 24th (10weeks). This format is round robin for all open A & B players.

“SOFTBALL” SQUASH LEAGUE PROGRAM SCHEDULE Monday Noon Squash League Advanced softball league is scheduled for each Monday from 11:30 AM – 2:30 PM beginning January 8th through March 26th (10 weeks). This is a round robin format for the advanced A, A+ softball squash levels of play.

Women’s Tuesday Evening Softball Squash League Scheduled for each Tuesday evening from 4:00 PM – 8:00 PM beginning January 9th through March 26th (10 weeks). This is a round robin format for men and women at the beginner and intermediate levels of play.

Monday and Wednesday “Early Bird” Softball Squash League Scheduled for each Monday and Wednesday from 6:00 AM – 7:30 AM, January 8th through March 26th (10 weeks). This is a round robin format for all levels of play.

Arrange your own match.

All League entry fees are $55.00, which includes balls, awards, and a player party at the conclusion of the leagues.

Please register at the Fitness Desk by Sunday, January 9th or by calling (972) 717-2523.

Wednesday Evening Softball Squash League Scheduled for each Wednesday 4:00 PM – 8:30 PM, January 10th through March 26th (10weeks). This format is round robin for intermediate and advanced levels of play.

TheSportsClubFourSeasons.com | 27

HAPPENINGS T H A N K S G I V I N G • CHRISTMA S • NE W Y E AR’S FOUR SEASONS GOLF & SPORTS CLUB HOLIDAY HAPPENINGS THANKSGIVING BRUNCH November 23 Seatings from 10:30 a.m. – 2:30 p.m.

Members Lounge and Byron’s Pricing: Adults $68 | Children 6-12 $29 Children under 5 are complimentary Reservations can be made by visiting the Club website or by calling Membership Services at 972-717-2525.

TURKEYS-TO-GO November 22 - 23 Orders must be made through Membership Services (ext 2525) by 12:00 p.m. on Monday, November 20.

Pricing: $230 for entire meal (serves 8) $118 for turkey & gravy only | $20 per additional side (serves 4) | $10 for additional cranberry sauce | $20 per additional pie (choose from Spiced Pecan, Chocolate or Pumpkin) $68 for Bone in Ham with Cranberry Orange Chutney

Pickup Times: Wednesday November 22 | 4:00 – 8:00 pm Membership Services Thursday, November 23 | 9:00 am – 2:00 pm Membership Services

MEMBER HOLIDAY PARTY December 8 6:00 p.m. – 9:00 p.m. | Hallway of Champions Members and guests are invited to join us in the Hallway of Champions to celebrate the holidays. Enjoy roaming live entertainment, and complimentary cocktails and appetizers.

Bring a new unwrapped toy to benefit Toys for Tots. Sign up on the Club website or by calling Membership Services at 972-717-2525.

GOLF AND SPORTS CLUB

KFAS “PANCAKES AND PJ’S” HOLIDAY PARTY December 8 6:00 pm – 9:00 pm | KFAS Put on your favorite PJs and join us for dinner, crafts, and fun! Kids Night In breakfast buffet provided for $10. Sign up on the Club website or by calling Membership Services at 972-717-2570

NEW YEAR’S EVE PARTY December 31 8:00 p.m. – 1:00 a.m. | Hotel Ballrooms C & D Members are invited to come out for an evening of fun and merriment to ring in the new year. This year’s theme is “From Russia with Love”. Cocktail Attire. $125++ per person. Reservations Required, sign up on the Club website or by calling Membership Services at 972-717-2525.