Wellington The Magazine October 2015 by Wellington The Magazine LLC

El Feugo Argentinian Grilled Steak

The Friendliest Bar in Town

Asado Argentino

Asador Patagonia: Home Of Amazing Argentine Charcoal-Grilled Steaks BY JOE NASUTI

The Argentine cuisine can best be described as an international blend of all the flavors of Europe’s best, taken to the next level... Argentine style. For example, what they do with beef is incredibly delicious. While Italy is known for its pasta, France for savory sauces and Spain for paella, Argentina’s claim to fame is the asado, the Argentine barbecue, with such unique and delicious flavors! While Patagonia, the second part of the restaurant’s name, makes reference to the freshest fish and seafood found in that part of Argentina, the steak and sausage are prepared to perfection. The zest and pride of Argentine life, culture and dance transcends into the food. In other words, Argentina is the birthplace of the tango, and the spice in that dance has made its way into the cuisine. Being that it was our first experience, we relied upon the excellent staff to help guide us in the selection process. We started our experience with the delicious pickled eggplant ($3.90), followed by grilled

provolone with tomato and ham ($10.90), seasoned to perfection and very tasty. The Traditional Argentinian Grill for Two ($47.99) includes short ribs, flank steak, chicken breast, sweetbreads, blood sausage, Argentine sausage and chitterlinds. The unique taste comes from the charcoal, so this dish is without a doubt the best way to appreciate what Argentina is all about! Other menu selections include the international cuisine. Pasta from Italy; fajitas, enchiladas and chimichanga from Mexico; as well as American favorites, so there is something for everyone. Asador Patagonia is owned and operated by Juan and Natalia Ayala and Osvaldo and Viviana Oneca, from Argentina. In addition to the restaurant, they offer their authentic dishes to cater weddings, birthdays, baby showers, private meetings and special events. For more information, call (561) 651-9477 and tell them that Joe and Sunshine, the Phantom Diners, highly recommended this unique Argentine experience!

(561) 651-9477

675 Royal Palm Beach Blvd. • Royal Palm Beach, FL • AsadorPatagonia.net

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BEDFORD MEWS

One story, 3 bed/2 full bath, single family home with attached garage, on cul-de-sac. Updated stainless appliances. Water and golf views from the covered and screened patio. Close to WEF showgrounds. $239,900. Available furnished $245,000.

LOXAHATCHEE - ACREAGE

Working horse farm. 12-stall center aisle barn, tack/feed rooms, wash stalls, fly system. 320’ x 230’ ring, ample parking. 3 bedroom/2.5 bath pool home. Large 2nd bedroom with separate entrance. fully-fenced, private backyard. $499,000.

HUNTER’S CHASE

Palm Beach Polo and Country Club: 4 bed/4 bath home on one of the larger lots with golf and water views. 2 studies. 3-car garage. Fresh, neutral paint. Screened pool area with spa, waterfall, grill and extensive landscape lighting. $1,195,000.

55+ COMMUNITY - WELLINGTON

Mayfair: Ground floor 3 bedroom/2 bath unit with attached 2-car garage. Neutral colors, open living. Lake and fountain views. Gated community with clubhouse, pool and fitness center. $250,000.

Jim Corbin Jim@JimCorbin.com

561-798-2224

AERO CLUB

Newly listed. 4 bedroom/3 bath pool home on 1 acre lot. Clean and ready for immediate occupancy. Large backyard, fenced for pets. 3-car, side entry garage. Priced far below anything else in the Aero Club at $598,500.

HUNTER’S CHASE ESTATES

Palm Beach Polo and Country Club Lot 18: Pinehurst model, 4 bedroom/3 full + 2 half baths. Private pool. Impact glass. 2 car + golf cart garage. A/C living area 3,320 sq.ft. South view over water and golf. $1,309,990.

MUIRFIELD TOWN HOME

Palm Beach Polo and Country Club: 2 bedroom, 2.5 bath town home. Renovated in 2009. Marble flooring on first floor, including rear, screened patio. Tile bedrooms and baths. Extended living room, with wood ceiling. Detached, over-sized 2-car garage. Golf Views. $375,000.

MUIRFIELD

Palm Beach Polo and Country Club: Lovely, private villa of Muirfield. Single family pool home on golf and water. 3 bedroom/2.5 bath, 2-car garage. Screened pool with tropical landscaping. Generator. Priced for a quick sale. $550,000.

Illustrated P roPertIes 11924 Forest Hill Blvd. #18 Wellington, FL. 33414 www.JimCorbin.com

David Corbin David@JimCorbin.com

561-628-4262

Kids don’t need to look for trouble. WHEN IT FINDS THEM, FIND US.

PEDIATRIC CARE YOU CAN COUNT ON. From the moment you pass through our doors you’ll notice we don’t just treat kids, we cater to them. As the only pediatric hospital in the Western Communities, we have a special responsibility to provide the most complete care possible. Every member of our team has been specially trained to care for children of all ages. We have a dedicated pediatric emergency room for 24/7 care, and a full-service pediatrics department with more than 40 sub-specialties. Our pediatric intensive care unit (PICU) uses the latest technology and services to help care for and treat our most critically ill little ones. We know that great pediatric care means making sure that kids can be kids and parents can be comfortable. Our bright, cheery space is decorated with children in mind and includes playrooms and other kid-friendly extras. Complete pediatric care means remembering kids have different needs, and we provide that special care around-the-clock.

Have health questions? Call 561.345.7009 to speak to one of our registered nurses 24/7. Or visit PalmsWestHospital.com. 13001 Southern Blvd. | Loxahatchee, FL 33470

“We love being part of The Wanderers Club family.”

Shelby Eaton Photos

– Scott and Teri Harris, with their children.

Dues-Only Membership – No Initiation Fee Required Full Golf Memberships Available* Traditional golf with no tee times, tennis, and fitness Casual dining at The Duke’s Bar, Veranda, and poolside • Fine dining at Stables Restaurant A junior Olympic-size pool, kiddie pool, and play area • Year-round social calendar and child-friendly programs The Wanderers Club is Wellington’s family-friendly, private country club. For membership information, call Anna Grzebien at 561.795.3501, ext. 225. membership@wanderersclubwellington.com • wanderersclubwellington.com 1900 Aero Club Drive • Wellington, FL 33414 *Waiting list for Social Memberships. Dues-Only Membership may be recalled once the Club Membership reaches its full complement, beginning with the last in, unless the then established membership deposit is paid. All memberships are prorated as of initiation date.

october 2015 | wellington the magazine

Follow the signs...

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Blanca Greenstein Founder

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• Family Law • Litigation • Business Formation and Transactions • Equine Law

• Immigration Law • Real Estate • Wills and Estates • Contract Review and Drafting

561-222-2222 | www.greenstein-law.com Wellington 12300 South Shore Blvd., Suite 210 Wellington, FL 33414

West Palm Beach 1655 Palm Beach Lakes Blvd., Suite 800 West Palm Beach, Fl 33401

ED UC D RE

! IN GA A E IC PR

WELLINGTON SHORT SALE 5BR/3BA plus theater room on a beautiful fenced third acre cul-de-sac lot. 3,000 SqFt under air. Large covered patio with tongue & groove ceiling and sliding plexiglass doors that open to a beautiful pool and screened patio. SHORT SALE WITH GREAT BONES! Reduced Price to $369,000! Call Robbie Johnson 561-371-0793

OFFICE CONDO IN GREAT LOCATION Beautiful Office Condo, 457 SqFt, completely fitted out. On Southern Blvd in the luxurious Farm Credit Blvd in Royal Palm Beach. Close to hospitals and turnpike. Asking $110,000. Call Robbie Johnson 561-371-0793

DEER RUN – GREAT LOT! Fantastic 5 acre lot on the canal in the gated equestrian community of Deer Run with miles of riding trails. Perfect for building your dream home and equestrian facilities. Great Wellington Schools – Binks Forest Elementary, Wellington Landings Middle and Wellington Community High School. Offered at $195,000. Call Robbie Johnson 561-371-0793.

CANYON TRAILS Barely lived in 4BR + Loft/4BTH/3CG home in great gated resort style com w/ great schools. Acc. shutters, 42” wood cabinetry, granite counters, glass tile back splash, stainless appl, large walk-in closets in every BR, still under builder warranty. Offered at $518,000. Call Shelley Sandler at 561371-1075.

VALENCIA RESERVE Exquisite, tastefully decorated 4BR + Hobby RM, 3 ½ BTHS, 2 CAR GAR. 2010 home w/ extended screened patio, gourmet kitchen & extensive upgrades on lushly landscaped easement lot in amenity filled community. Offered at $644,850. Call Shelley Sandler at 561-371-1075.

VILLAGEWALK AT WELLINGTON SEASONAL RENTAL: Meticulously maintained lakefront, 3 BR, Den, 2 Bths, Oakmont Model with screened patio on cul-de-sac lot in manned gated, resort-style community; hardwood flooring, neutral porcelain tile, granite counters and more. $4,500/month. Call Shelley Sandler at 561-371-1075.

WELLINGTON’S EDGE Relax in this spacious 2BR/2BA immaculate home. Enjoy your water view from your screened patio or take advantage of the wonderful amenities this community has to offer. Call to see it today before it’s gone. Priced to sell at $215,000. Call Kimberley Seow 561-662-4365

MEADOW WOOD This beautifully maintained home on half an acre has a split bedroom plan with vaulted ceilings that makes it even more spacious. Other features are tile & laminate flooring, newer appliances, and interior recently painted. Enjoy your upgraded kitchen that opens up on to your large screened patio with oversized pool. This home is priced to sell at $425,000. Call Kimberley Seow 561-662-4365

MEADOW WOOD Don’t miss out on this stunning 5BD/4BA/3CG courtyard home with pool in a great cul-de-sac location in the Binks school district. Home has 2 master suites and separate cabana. Too many upgrades to list. Come see this home today. Priced to sell at $569,000. Call Kimberley Seow 561-662-4365

30 Years and Counting ROBBIE JOHNSON Broker / Owner 561-371-0793 robbieismybroker@yahoo.com www.mycastlehunters.com

ARI GLOBERMAN

Realtor / Associate / CIPS 561-346-2225 ari@mycastlehunters.com www.mycastlehunters.com Fluent in Spanish & Portuguese

SHELLEY SANDLER

KIMBERLEY SEOW

Realtor / Associate / CDPE, CNE Realtor / Associate 561-371-1075 561-662-4365 ShelleySandlerProperties@gmail.com kseowrealty@gmail.com www.ShelleySandlerProperties.com www.kseowrealtysellshomes.com

There IS no substitute for experience!

wellington the magazine | october 2015

october 2015 | wellington the magazine

wellington the magazine | october 2015

october 2015 | wellington the magazine

contents 28 34

october 2015

Features

WELLINGTON BRIDE FEATURED ON TLC’S ‘FOUR WEDDINGS’ Have you ever dreamed about starring in a television reality show? How about TLC’s Four Weddings? That dream came true for Wellington resident Samantha Ricciardi, a self-professed wedding show junkie. “I was a fan of that type of show before I was even engaged,” Ricciardi said. “Any wedding show that comes on TV, I watch.” By Deborah Welky

JENNIFER JOHNSON COMPETES ON ‘CAKE WARS’ TV SHOW Jennifer Johnson of Johnson’s Custom Cakes & More in Wellington was recently invited to participate in the Food Network’s new show Cake Wars, where four contestants are pitted against each other and one baker walks away with a $10,000 prize. It was an amazing experience for the local wedding cake designer. By Julie Unger

THEME WEDDINGS OFFER A WIDE ARRAY OF OPTIONS

RYAN BECKETT: WELLINGTON’S MOST ELIGIBLE BACHELOR

The traditional wedding receptions of yore have given way to celebrations that better reflect the desires of modern brides and grooms. In this month’s Palm Beach Brides 2015 feature section, we showcase a few unique wedding themes, taking a peek inside three very special ceremonies: Western, Bali and Vintage. By Deborah Welky Ladies, look no further: Prince Charming lives right here in Wellington! His name is Ryan Beckett. Six-foot-one and 33 years old, he is a local Realtor, single and ready for the taking. Billed as “Wellington’s most eligible bachelor,” the casting crew from ABC’s hit television show The Bachelorette wanted him on their show. By Julie Unger

WELLINGTON GIVES: DENISE NEGRON OF AUTISM SPEAKS Autism is a neurological disorder that affects a person’s ability to communicate and socialize. One in 68 children has it, and the majority are boys. Symptoms begin to manifest themselves at around 18 months of age. Wellington resident Denise Negron, who works with the nonprofit Autism Speaks, knows about the disorder firsthand. By Deborah Welky

Departments 18 20 22 24

WELLINGTON SOCIAL SCENE Wellington Recalls 9/11 Attacks At Patriot Memorial Ceremony Wellington Ballet Theatre Stages ‘Going Hollywood’ Show At WHS Wellington Salutes Baseball And Softball Teams For National Titles Wellington Art Society Open House Features Artist Carol Brody

WELLINGTON HOME

WELLINGTON TABLE

63 67 70 75 77 88 91 94

This month, Wellington Home visits Evermore Farm, a slice of equestrian heaven located less than a one-mile hacking distance from the Winter Equestrian Festival show grounds. Located in Grand Prix Village South, the luxury estate sits on four acres and features state-of-the-art equestrian amenities. By Deborah Welky Taste of India, located on Okeechobee Blvd. in suburban West Palm Beach, puts its focus on the unique flavors of Indian cuisine. From spicy, to more sedate, Taste of India’s wide-ranging menu is the creation of owner Sunil Kayalchirayil, who is originally from Kerala state on India’s southwestern coast. By Chris Felker

WELLINGTON SPA WELLINGTON NEIGHBORHOOD WELLINGTON GIVES WELLINGTON HEALTH WELLINGTON REAL ESTATE WELLINGTON DINING GUIDE WELLINGTON CALENDAR AROUND WELLINGTON

80 84

ON THE COVER Bride Jacqueline Gannon, featured in Palm Beach Brides 2015. PHOTO BY RYAN ZAPATHA/FOCUSED ON FOREVER PHOTOGRAPHY

wellington the magazine | october 2015

publisher’s | message

WELLINGTON Bringing You The Best Of Wellington Since 2004

THE MAGAZINE

volume 12, number 10 october 2015

executive editor

Joshua I. Manning

publisher

Dawn Rivera

artistic director

Suzanne Summa

graphic designer Nancy Pobiak

account managers

Betty Buglio Evie Edwards Wanda Glockson

bookkeeping

Jacqueline Corrado Jill Kaskel

photography

Alan Fabricant Abner Pedraza Gregory Ratner

contributors

Matthew Auerbach Ron Bukley Chris Felker Paul Gaba Denise Fleischman Julie Unger Deborah Welky

Wellington The Magazine

12794 W. Forest Hill Blvd., Suite 33 Wellington, FL 33414 Phone: (561) 793-7606 Fax: (561) 793-1470 www.WellingtonTheMagazine.com

published by

Wellington The Magazine LLC

chairman/ceo

Barry S. Manning Wellington The Magazine is published monthly in Wellington, Florida. Copyright 2015, all rights reserved by Wellington The Magazine, LLC. Contents may not be reproduced in any form without the written consent of the publisher. The publisher reserves the right to refuse advertising. The publisher accepts no responsibility for advertisement errors beyond the cost of the portion of the advertisement occupied by the error within the advertisement itself. The publisher accepts no responsibility for submitted materials. All submitted materials subject to editing.

october 2015 | wellington the magazine

Palm Beach Brides 2015 From This Day Forward... This month, we are proud to present our annual Palm Beach Brides special issue. This amazing feature section offers everything from happily ever after fairy-tale wedding venues to a chat with “Wellington’s Most Eligible Bachelor,” Ryan Beckett, who recently returned from attempting to find true love on the hit reality TV show The Bachelorette. Meanwhile, Jennifer Johnson, of Johnson’s Custom Cakes & More, recently had her star turn on the Food Network show Cake Wars, while Wellington couple Samantha and Mike Ricciardi had their wedding featured on TLC’s reality show Four Weddings. Theme weddings are all the rage this year, and we offer you a look into a few unique ideas, such as a Western-style wedding, a spectacular and colorful tribute to Bali, and an old-fashioned vintage reception. Featured on our cover this month is breathtaking bride Jacqueline Gannon, who held her reception at the exquisite International Polo Club Palm Beach, where she made her way onto the field in a horsedrawn carriage joined by her new husband, Christopher. Wellington Spa visits with Teresa Yeager of Beauty On The Spot, a salon with a unique dual mission to help both cancer patients and the general public, while Wellington Neighborhood stops by one of the village’s oldest communities, Greenview Shores 1, for a conversation with John Shwiner, who leads the active neighborhood watch group. This month’s Wellington Gives feature is on Autism Speaks, an organization near and dear to the heart of Wellington resident Denise Negron. Wellington Health sits down with Dr. Joseph T. Nezgoda, a retinal specialist who recently joined the Florida Eye Microsurgical Institute in Wellington. Our Wellington Real Estate profile is on Daryl Boyd of Keller Williams Realty, who has deep roots in the community. Finally, Wellington Home visits Evermore Farm, a slice of equestrian heaven located in Grand Prix Village South, and Wellington Table explores the unique flavors of Indian cuisine with a visit to Taste of India. With the summer in the rearview mirror and equestrian season right around the corner, this can only mean one thing for us here at Wellington The Magazine — we are busy preparing for another exciting issue of our annual Equestrian Season Preview. Be sure to pick up your copy and mark your calendar with all the events and happenings going on this winter in Wellington. It is sure to be a season you will not want to miss!

Dawn Rivera Dawn Rivera, Publisher

“With This Ring, I Thee Wed”

wellington | social scene

Photos by Denise Fleischman

Wellington Recalls 9/11 Attacks At Patriot Memorial Ceremony

(Left) Luke and Councilman Matt Willhite, John Napolitano, PBSO Chief Deputy Mike Gauger and Mayor Bob Margolis place a wreath at the memorial. (Right) John Napolitano recalls his late son, FDNY Lt. John Napolitano.

The Village of Wellington held its annual 9/11 Remembrance Ceremony at the Wellington Patriot Memorial on Friday, Sept. 11. Victims of the tragedy were remembered and honored with a wreath. Guest speakers included Wellington resident John Napolitano, who talked about his son, FDNY Lt. John Napolitano, who died at the World Trade Center.

New

(Left to right) Sydney and Logan Showalter with retired FDNY Lt. Thomas Carlstrom and retired FDNY Deputy Chief Edward Bradley; Connor Remington and Chandler Austin read about the World Trade Center beam; Charlotte Brewer places flowers by the memorial; Adrianna Siena sings the national anthem; 9/11 first responders FDNY Lt. Gigi Gordon, FDNY EMS Lt. Denise Bellingham, FDNY EMS Deputy Chief Edward Bradley, FDNY EMS Lt. Thomas Carlstrom, EMS Lt. Arthur Lester and EMT Instructor Janice Latker.

october 2015 | wellington the magazine

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26+ years experience in Equestrian & Luxury Estates, Land, Investments, Rentals wellington the magazine | october 2015

wellington | social scene

Photos by Julie Unger

Wellington Ballet Theatre Stages ‘Going Hollywood’ Show At WHS

(Left) Maci Leitner, Ava Grave de Peralta, Daniella Braun, Kaylee Quinter and Lilly Simpson-Gay dance to “Promontory” from Last of the Mohicans. (Right) The troupe’s trainee dancers perform to “Chim Chim Cher-ee” from Mary Poppins.

Wellington Ballet Theatre presented “Going Hollywood” at the Wellington High School theater on Saturday, Sept. 5 and Sunday, Sept. 6. The production, choreographed by Melissa Waters, Rocky and Dorie Duvall and Kristen Lang, featured music from a wide range of movies. For more info., visit www. wellingtonballettheatre.org.

(Left to right) Sarah Manuel dances to “Don’t Want to Miss a Thing” from Armageddon; Kaylee Quinter, Daniella Braun and Maci Leitner dance to “Let the River Run” from Working Girl; Sarah Manuel, Halle Schwartz, Sarah Marsengill, Devon Solomon and Abby Judah dance to the “Mission Impossible Theme;” and the dancers return to the stage for a curtain call.

“Bring YOUR family to OUR family” Dr. Andrew and Dr. Justin are brothers and specialists in Orthodontics

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october 2015 | wellington the magazine

TOP 5% IN THE NATION FOR LABOR & DELIVERY

Award winning reasons to choose St. Mary’s for maternity and neonatal services, including caring people, advanced technology and more than 75 years of experience.  The largest Level III Neonatal Intensive Care Unit in Palm Beach County  The only state-designated center for high risk moms and babies in Palm Beach County  More deliveries than any other hospital in Palm Beach County  Neonatologists and anesthesiologists in-house 24/7  Specialized physicians and staff  Comprehensive child birth education  Dedicated children’s hospital offering a wide array of services

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wellington | social scene

Photos by Julie Unger

Wellington Salutes Baseball And Softball Teams For National Titles

(Left) The Wellington Wild â&#x20AC;&#x2122;01 14B USSSA Fast Pitch 2015 World Series Champions. (Right) The 2015 Little League Baseball Intermediate U.S. Champions.

The Village of Wellington held a special parade and ceremony to honor the Wellington Little League Intermediate All Stars baseball team and the Wellington Wild â&#x20AC;&#x2122;01 softball team for their national titles on Saturday, Aug. 29. After a short parade, there was a ceremony at the Wellington Amphitheater.

(Left to right) Wellington Mayor Bob and Linda Margolis, Marcus Schult, Vice Mayor John Greene, County Commissioner Melissa McKinlay, Councilman John McGovern and Councilwoman Anne Gerwig; PBSO Deputy Scott Poritz during the parade; Councilman John McGovern with his daughter Victoria; Councilman Matt and Alexis Willhite with Mark and Luke; and Mayor Bob Margolis speaks on stage with players from both winning teams.

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wellington | social scene

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Wellington Art Society Open House Features Artist Carol Brody

(Left) Featured artist Carol Brody, Bootz Culture Club owner Jean Bootz and Wellington Art Society President Sandy Axelrod. (Right) Carol Brody uses a credit card to shape the paint into rocks in her watercolor demonstration.

The Wellington Art Society held an open house reception on Wednesday, Sept. 9 at Bootz Culture Camp on State Road 7. Members who brought artwork introduced themselves and shared information before artist Carol Brody demonstrated her watercolor painting techniques, including how to shape watercolors using a credit card to make rock formations and tree bark. For more info., visit www. wellingtonartsociety.org.

(Left to right) Mayling Pao with her acrylic hibiscus flower artwork; Sheree Blum with her fused glass bowls; Artfest on the Green co-chairs Leslie Pfeiffer and Adrianne Hetherington with Wellington Art Society President Sandy Axelrod; Suzanne Redmond and Susan Mosely receive gifts from Donna Donelan; and Carol Brodyâ&#x20AC;&#x2122;s watercolor demonstration piece shows birch trees and rocks.

october 2015 | wellington the magazine

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10 Acres Land • $739,000 South of Okeechobee, fenced, cleared, electric, water, subdivided into two 5 acre lots

5 Acres Land • $450,000 1/4 mile north of Southern Blvd. and Wellington, hi and dry, fenced, partially cleared

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october 2015 | wellington the magazine

From This Day Forward... Our hearts beat for one another Our hands embrace the hope we share I take your name and my place by your side We laugh in the good times and We smile through the tough times From this day forward, itâ&#x20AC;&#x2122;s you and me!

october 2015 | wellington the magazine

wellington the magazine | october 2015

Wellington Couple Makes A Splash On TLC’s FOUR WEDDINGS Reality Show Story by Deborah Welky • Photos by Anna Ansarov/ANA Creatives

Have you ever dreamed about starring in a television reality show? How about TLC’s Four Weddings? That dream came true for Samantha “Sam” Ricciardi, 26, a self-professed wedding show junkie. “I was a fan of that type of show before I was even engaged,” Ricciardi said. “Any wedding show that comes on TV, I watch — especially on TLC. So when I got engaged, I thought it would be awesome if I could get on the show.” Four Weddings is a contest between four couples to see whose wedding excels in the areas of dress, venue, food and overall experience. The judges are the brides themselves. They each attend four weddings, one of which is their own, and fill out a scorecard after each one. (Brides are not allowed to vote for

their own weddings.) When the votes are tallied, whichever event has the most points wins. So, how did Ricciardi’s wedding get chosen for the show? “I was on all of these e-mail lists because I had attended all these bridal expos, and those were the lists that the show was using, looking for brides,” she explained. “The first time they emailed, you had to be close to your wedding date, and ours wasn’t for a year and a half. The second time, our wedding was only five months out.” When Ricciardi read further, she discovered that producers were seeking couples whose weddings were going to take place in the Miami area. She started to get excited. It also looked as if the time frames were finally going to coincide. “I have to thank my husband, Mike, who gave me enough time to plan my own wedding,” Ricciardi said. “I wanted it to be totally mine. I think, because I teach dance, I have that creative side of me.” The newlyweds have known each other for years. “I’m from Wellington, and Mike is from Loxahatchee,” Ricciardi said. “We met through mutual friends years and years ago, when I was 21. A year and a half after we started dating, we decided to take a vacation to the west coast. We flew to Los Angeles, rented a car, drove to Las Vegas, and then to Mon-

(Above) Samantha and Mike Ricciardi. (Right) The bride and groom with their wedding party next to vintage car.

october 2015 | wellington the magazine

FOUR WEDDINGS

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FOUR WEDDINGS

tana to meet his parents. His mother was cleaning up and found a letter that she had written to his father once when he was really sick and in the hospital. It talked about how much he meant to her. ‘That’s how I feel about Sam,’ Mike said. So he called my father to ask permission and proposed that same day. We were supposedly going hiking, so I was wearing really crummy clothes, and as soon as we got to this big reservoir in Montana, I looked over and he was down on one knee!” Mike was still finishing college at the time and didn’t have a job lined up, but he had gotten enough of a tax refund to buy an engagement ring. Ironically, shortly after they were chosen to be on Four Weddings, Mike got a great job offer and moved to California. “I was the only girl who didn’t see her fiancé for months before the wedding,” said Ricciardi, whose parents had already put down a hefty deposit on a

Miami venue. “It made it all the more special when we won.” Wait a minute. She won? “At the finale, one fiancé steps out of a limo. If it was Mike, we had won,” Ricciardi explained. The wait can be agonizing. “In my heart, I felt like I had won, because I thought my wedding had gone the smoothest,” she said. “But, because it is a competition, I was starting to get scared. You never know with a competition show. I was so nervous before he got out. I was shaking, and then when I saw it was him, I was jumping up and down.” Perhaps the Ricciardis had won because of Sam’s careful attention to detail. “Our programs looked like newspaper articles, except the story they told was our story,” she said. “The table numbers had photos of us — Table 3 showed us at age 3, Table 4 showed us at 4, etc…”

(Left) Samantha Ricciardi on her wedding day.

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Perhaps it was the color scheme. “I love sparkles, so everything was dark purple and sparkles,” she said. “I wore a lace trumpet style dress with tulle at the bottom and a sparkly belt.” Perhaps it was the food. “We had a pasta station, a fajita station and an ice cream sundae bar,” she said. Perhaps it was the group dance Ricciardi had choreographed for herself and her bridesmaids. Whatever it was, the brides had voted Sam and Mike Ricciardi’s wedding as the best. As a prize, they got the honeymoon trip of their dreams. “They gave us a trip to Costa Rica,” she said. “The show booked the hotel and some excursions, then gave us a check to use for airfare and spending money.” Although the four weddings took place from early December 2013 through mid-February of 2014 (with the Ricciardi wedding on Feb. 1), their epi-

sode didn’t air until the following September, and the prize wasn’t awarded until then. “We used it to go to Costa Rica for our first anniversary,” Ricciardi said. So did the camera crew follow them around on their trip? “No,” she answered, laughing heartily. “No, it was just us!” In addition to the vacation getaway, all contestants who participate in Four Weddings get another surprise — they can watch highlights from their wedding over and over again on their own DVD copy, online or on TV. “They’re rerunning it a lot,” Ricciardi said. “One night, Mike and I were flying through the channels, and there we were. We were on.” The perfect gift for someone who loves watching wedding shows! Learn more about the show at www.tlc. com/tv-shows/four-weddings. (Right) Samantha and Mike Ricciardi show off their rings.

FOUR WEDDINGS

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For a private consultation, contact Whitney Buchanan at 561.795.3501 or Whitney@WanderersClubWellington.com. WanderersClubWellington.com wellington the magazine | october 2015

‘Cake Wars’ Appearance An Amazing Experience For Jennifer Johnson By Julie Unger

Jennifer Johnson of Johnson’s Custom Cakes & More in Wellington recently had a special moment of her own — as exciting as the ones she enjoys enhancing for brides and grooms through her business. Johnson was invited to participate in the Food Network’s new show Cake Wars — where four contestants are pitted against each other in two rounds. At the end, one baker walks away with a $10,000 prize. Johnson did not win first place — she came in second. It was a challenge, but one that she would do again in a heartbeat. “It was a once-in-a-lifetime experience,” she said. She and her assistant, Wendy McGowan, worked against the clock, tickJennifer Johnson of Johnson’s Custom Cakes & More.

34october october2015 2015| |wellington wellingtonthe themagazine magazine 34

ing down from 75 minutes, to create a small cake for the first round. The theme of the show was The Simpsons. The judges: star pastry chefs Ron Ben-Israel and Waylynn Lucas, and Matt Selman, executive producer of The Simpsons. The objective of the first segment was to create a cake utilizing iconic Simpsons ingredients, such as beer, pink doughnuts, burgers, soda and chips, to create a sweet treat. Johnson and McGowan made a potato-chip doughnut cake with a cherry compote and a cola Swiss meringue. The cake was three-tiered, with a doughnut cake at the bottom; the middle cake made to look like a burger; the top cake resembled a beer can; and topped off with a fondant Homer Simpson leaning against the tower. In the second round, the “cake-off,” the contestants had to pick a classic Simpsons moment and create a cake to celebrate it. The bakers were given two assistants for the four-hour challenge. Johnson’s team chose a chocolatebased episode, and proceeded to create a double chocolate cake with a peanut butter Swiss meringue and a chocolate peanut butter crunch ganache. They made a life-size Homer to demonstrate how the characters in the show are larger than life. Selman called the threefoot cake “a beautiful representation of the Land of Chocolate.”

Shown here and on the following page are some of Jennifer Johnsonâ&#x20AC;&#x2122;s amazing wedding creations.

wellington wellington the the magazine magazine || october october 2015 2015

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Even though Johnson’s creation did not win her first place, the experience was a competitive honor, she said. “When competing,” she said, “it felt so nerve-racking, but at the same time, when you’re in your element, when you’re in the kitchen, it feels like second nature. It feels like home.” The kitchen truly is Johnson’s home. She started baking with her grandmother, as a child. When she was attending nursing school, she began taking classes with Judy Duke of the Cake Boutique. Johnson eventually began working with Duke in 2003 before moving on to Breakers West. With Duke, Johnson traveled and learned from world-renowned cake artists. “I learned a lot from her; she’s like my cake mom,” Johnson said. In 2009, Johnson opened her own business sharing a kitchen with the International Polo Club’s catering company, Aaron’s Catering, before moving

in 2012 to a storefront in the Kobosko’s Crossing shopping plaza. Johnson’s Custom Cakes & More specializes in unique, one-of-a-kind, custom wedding cakes. “Wedding cakes are an honor to me,” she said. “It’s a huge honor, and I hold it dear to my heart. Some of the brides are on their fourth child and they’re back for their birthday cakes, for their shower cakes. They become like family.” A great deal of work goes into Johnson’s creations. Brides begin with an appointment, work on the design of their cake, taste nine or 10 flavors, and then a cake is created. Johnson suggests that brides do their homework and come with knowledge of the theme and colors desired for their weddings, along with some ideas, and then the cakes are customized to fit the needs and themes. Wedding cakes can take a week to plan and orchestrate, she explained,

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october 2015 | wellington the magazine

wellington the magazine | october 2015

october 2015 | wellington the magazine

since certain decorative elements such as gum paste and sugar details need to dry and be made ahead of time. “Each one is a piece of art,” Johnson said. White almond with a raspberry cheesecake filling is Johnson’s most popular wedding flavor, and one of the newest favorites is the red velvet cake. Currently, Johnson’s store is by appointment only. In the near future, before the end of the year, it will be reopening with cupcakes and cakes as a walk-in store. She is excited to share her craft with the public. Johnson’s motto, “Don’t dream your dream, live your dream,” is continuing to come true. Not only does she have her own business doing something she truly loves, but she has been able to have a once-in-a-lifetime experience while competing on Cake Wars. “To travel to do the Food Network’s Cake Wars was amazing,” Johnson said. “It was one of the hardest things probably I’ve ever done.”

The show had an incredibly professional environment, and Johnson was able to meet Ben-Israel, a worldrenowned master pastry chef who is famous for his sugar work. “One of my favorite things was being able to meet him,” Johnson said. Competing in front of chefs Johnson admires did not break her focus during the show. “We just tried to make it as clean as possible, and to stay focused,” she said. “It’s very easy to get off focus in that environment. One false move and you’re done.” Johnson’s experience working with other chefs helped her keep calm as she created her masterpieces. Having placed at many shows, including a sugar show, and having won the Chocolate Lovers Festival three years in a row, as well as Flavors of Wellington, gave her an added boost of confidence. Johnson’s accolades were what put her in the limelight. “It was an honor,” she said. “They came to us.”

Jennifer Johnson and her daughter Katie have fun in the kitchen.

As Johnson prepares for the holiday season and offering her creations to the public, she looks back fondly on her time on the show. “Cake Wars was amazing; a true blessing,” she said. To learn more about Johnson’s Custom Cakes & More, call (561) 422-0303 or visit www.johnsonscustomcakes.com.

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wellington the magazine | october 2015

Customized Theme Weddings Give Today’s Bride A Wide Array Of Options By Deborah Welky

In today’s world, the traditional wedding receptions of yore have given way to celebrations that better reflect the desires of modern brides and grooms. As in bygone days, brides tend to know exactly how they want their big day to turn out. However, the options available today open the door to an incredible array of choices, leaving plenty of room for the imagination. This often shows itself in the rising popularity of themed weddings. Here we showcase a few unique wedding themes, taking a peek inside three very special ceremonies.

Western PHOTOS BY ORGANIC MOMENTS PHOTOGRAPHY & DESIGN

Dara and J.R. O’Connor may have grown up in Wellington, but their hearts are out west. J.R. first met Dara when she was waitressing at the country bar Renegades. Three years later, on a cruise to Jamaica, he proposed and, united by a love of all things western, the couple quickly chose a western theme for their wedding. But where to hold it? What would be the perfect backdrop for a ranch-style wedding. The answer: Yesteryear Village at the South Florida Fairgrounds! The 10-acre Yesteryear Village may best be known for its collection of historically accurate buildings, such as the original Loxahatchee Schoolhouse, period furnishings and visits by schoolchildren, but it has also been chosen as the perfect venue for hundreds of special events, including weddings, picnics, family reunions, birthday parties and even corporate outings. The weathered barn siding was a great backdrop for the couple’s wedding photos, and it didn’t hurt that an old tractor and wagon were also onsite. Far from being a hayseed hoedown, the O’Connors’ western wedding tastefully combined style and comfort. Forget top hats and tails. Instead, the groomsmen wore softly faded 40

october 2015 | wellington the magazine

blue jeans, long-sleeved black shirts, black vests and turquoise ties. Ivory ties distinguished the groom and his ringbearer. The bride and her two flower girls also wore ivory, but the bridesmaids wore turquoise lace dresses paired with brown leather cowgirl boots and simple sunflower bouquets. Sunflowers and three boots adorned the top of the wedding cake, a tribute to what was soon to be a family of three (bride, groom and ringbearer). Sunflowers also graced each table, together with two mason jars, a Jack Daniels bottle and one party favor per guest — a camouflage koozie printed with the couples’ name, wedding date and the sensible sentiment, “To have and to hold and to keep your beer cold.” The food was barbecued, the music was old-school country, and even the guests honored the theme with plenty of simple dresses, creased jeans and cowboy boots scootin’ across the aged barn floor. As the sun sank slowly to the west, Dara had to smile. “I’ve always liked country music and line dancing,” she said. “That’s just who both of us are,” she said. To learn more about Yesteryear Village weddings, call (561) 7904908 or e-mail parties@southfloridafair.com.

wellington the magazine | october 2015

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october 2015 | wellington the magazine

Bali

PHOTOS BY KARLA KORN

On the other side of the globe, about as far from the old west as you can get, is the Indonesian island of Bali, a popular wedding location for decades. But for couples who don’t need to get married underwater or atop an elephant, the best of Bali can be found closer to home. A large number of wedding planners, caterers and photographers have found that Tropical Bamboo Nursery & Gardens in Loxahatchee Groves provides the perfect Balinese setting for clients and their guests without the expense of airline reservations and the bother of luggage. On the happy couple’s special day, lush forests of bamboo will sway softly in the background as Asian accents, fresh fruit, colorful throw pillows and even an island hut add to the natural ambience. Tropical hues are everywhere — from the flowers to the floor cushions to the food and drink. Calligraphy by Erica Dunhill will have added a personal touch to invitations. Orange Blossom Florals will have created centerpieces using the plentiful tropical flora and natural bamboo shoots. In the background, a themed film carefully selected spe-

cifically for the couple by Key Moments will create the mood while, nearby, a handmade cake by Johnson’s Custom Cakes will entice guests as surely as the call of a sea siren. The island of Bali can invoke a sense of wonder with its majestic beauty, unique cuisine, exotic Asian keynotes and non-traditional allure. At Tropical Bamboo Nursery, thousands of flowers set the tone. Yet amid this cacophony of color and the sensory surroundings of sights, sounds and smells, the guests will not lose focus. Because the bride, on a day that she has quite possibly anticipated for years, will serenely remain the center of attention. And why not? She has the look and grace of an islander in her gown from Bacio Bacio Bridal Salon, her Tracy Kinison-styled hair (loose yet elegant) and the natural dewy look of her makeup. The groom — whether in white tuxedo or shorts and flip-flops — may think he’s dreaming, but not to worry, photographer Karla Korn has captured it all for posterity. “Bali brings to mind beauty and peace,” Korn said. “We hope you are inspired.”

VENDORS Venue - Tropical Bamboo Nursery & Gardens - www.tropicalbamboo.com | Bridal Gown & Accessories - Bacio Bacio Bridal Salon - www.baciobacio.com Calligraphy - Erica Dunhill - www.ericadunhill.com | Video - Key Moment Films - www.keymomentfilms.com | Hair & Makeup - Tracy Kinison - www.vagaro.com/tracykinison Cake - Johnson’s Custom Cakes & More - www.johnsonscustomcakes.com | Floral & Design - Orange Blossom Florals - www.orangeblossomsflorals.com

wellington the magazine | october 2015

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Vintage

PHOTOS BY HENRY OREAMUNO/OREAMUNO PRODUCTIONS

It was neither the Far East nor the Old West, but traditional retro that spoke to Julissa Batista when it came time to plan her wedding. Having met her future husband, Jonathan, at Wellington High School, Julissa wanted nothing more than to get married close to home at the Binks Forest Golf Club — a venue that could be transformed to reflect her love for everything vintage. “I love the old classic look — the lace, the suitcases, the pearls,” she said. Thanks to the hard work of her wedding planner, employers and many family members, Julissa got her wish. Clothed in a traditional-look gown custom-made for her by an Etsy artisan, Julissa began her walk down the aisle by entering through a distressed vintage door. Bridesmaids wore dresses the color of eggplant, while little girls carrying flower baskets floated in amid clouds of tulle. Groomsmen and the ringbearer wore black tuxedos with vests and gold ties.

At the reception, table linens were the classic color of champagne, centerpieces were ensconced in tarnished silver vases and plate chargers had an old-look crackle finish. There were pearls around the napkins, and purple lighting gave everything an old-movie glow. The couple chose to serve traditional chicken and fish with an added salad bar and a pasta bar. A candy station was set up on wooden crates. The cake, which featured pink and white roses and looked quite traditional on the outside, held a surprise inside with alternating layers of red velvet and rum. “The food was super good; really delicious,” Julissa added. On an antiqued side table nearby, old tweed suitcases offered up vintage handkerchiefs and a safe place in which to deposit envelopes, along with a collection of special party favors. “We each picked five songs that we liked, had CDs made,

wellington the magazine | october 2015

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october 2015 | wellington the magazine

Vintage Continued. . .

and the CD cover looked like one of those old records,” Julissa said. “My husband loves the oldies from the 1970s, 1980s and 1990s so, at the reception, our DJ played about 30 minutes of that, then we went with Hispanic, because we’re both Hispanic, and then we went modern.” Later in the evening, the groomsmen donned wild glasses, afro wigs and revealed that they were all wearing funny socks. If you are looking for a venue with the ability to transform into everything your imagination desires, check out the Binks

Forest Golf Club. The staff there can create amazing themed weddings with magnificent venues and attention to detail. From the intimate Club Room with wrought-iron accents, wainscoting and French doors, to the Grand Forest Ballroom, with its gilded chandeliers and neutral color scheme just waiting to be decorated, Binks Forest can make wedding dreams come true. To learn more about the Binks Forest Golf Club, call (561) 5788206 or visit www.binksforestgc.com.

wellington the magazine | october 2015

october 2015 | wellington the magazine

Jacqueline and Christopher Gannon on their wedding day. FOCUSED ON FOREVER PHOTOGRAPHY/RYAN ZAPATHA

Happily Ever After In Stunning Equestrian Style The International Polo Club Palm Beach is nestled among nine polo fields, charming equestrian trails, lush landscaping and large estate homes right here in Wellington. Weddings at IPC are set against some of the most extraordinary backdrops in the Palm Beaches, incorporating sophisticated and gracious equestrian style. The on-site professional team includes seasoned perfectionists who will attend to every detail to make your wedding day a dream come true. From lavish elegance to intimate romance, share your dreams of the perfect wedding with the experienced staff, and they will assist in creating a flawless event with memories to be treasured for a lifetime. Couples can choose from one of the spectacular outdoor settings or unique indoor venues. The club welcomes

guests through a private entry on more than 200 lush acres. The lavish expanse of an emerald green polo field is an enchanting stage that can be set with a ceremonial arch or gazebo, and there is ample space for customized guest seating. The luxurious poolside area at the Mallet Grille is another stunning backdrop for a wedding, which can be complemented by an elegant, plated dinner or an opulent buffet. The club’s 7th Chukker features a dramatic veranda that overlooks the Championship Field, which can be illuminated with a couple’s initials, or hold other surprises, such as a polo player and pony or a horse-drawn carriage. IPC’s indoor spaces reflect a cosmopolitan style and classical grandeur that are unique and versatile enough to go from traditional

Reception of Joyce and Jae Ko. JUDY PAK PHOTOGRAPHY

International PoloClub

wellington the magazine | october 2015

KRYSTAL ZASKEY PHOTOGRAPHY

SHEA CHRISTINE PHOTOGRAPHY

JONATHAN CONNOLLY PHOTOGRAPHY

to trendy, and can accommodate parties of various sizes, from 75 to 500. IPC honors each wedding with highly personalized care that includes exceptional décor, premier support services and preferred vendors ranging from photographers to entertainment. The staff will even arrange a dazzling display of fireworks, or create ice sculptures that incorporate a cocktail luge or fresh seafood. From Americana vintage to contemporary elegance, equine touches can be artfully infused into an array of details from exquisite florals to custom linens, personifying the theme for the horse-loving enthusiast. The staff’s attention to detail and the award-winning chefs bring a superior level of talent to create a customized menu that stays within budget, or couples can choose one of the inspired existing menus that are carefully curated with stylish culinary touches and endless possibilities. From cocktails to wedding cake, it will be more than you ever imagined, and delightfully delicious.

IPC is also the ideal venue for an engagement party, bridal shower, bachelor or bachelorette party, rehearsal dinner, or even a post-wedding brunch. Additional on-site amenities for guests to enjoy include a croquet lawn, tennis courts and a full-service spa. All are available to entertain and pamper the wedding party for a complete destination experience. The renowned International Polo Club is home to America’s most prestigious polo tournaments. It is recognized for the highest standards of gracious hospitality and service. Don’t you deserve to have an unforgettable wedding at IPC? Make it an affair to remember, and let your “happily ever after” start with the perfect day. For a personalized site visit, call Julie Pickens, vice president of special events, at (561) 282-5343 or e-mail jpickens@international poloclub.com. The International Polo Club Palm Beach is located at 3667 120th Avenue South in Wellington. For more info., visit www.internationalpoloclub.com.

JONATHAN CONNOLLY PHOTOGRAPHY

JUDY PAK PHOTOGRAPHY

(Left, top to bottom) Reception of Roxane and Bobby Ginsberg | Reception of Esperanza and George Mayer | International Polo Club “I Do” Wedding Shoot | Reception of Joyce and Jae Ko. (Below) Roxane and Bobby Ginsberg.

International PoloClub

october 2015 | wellington the magazine

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wellington the magazine | october 2015

Bacio Bacio Bridal Salon put together several looks for our bachelor, Ryan Beckett. The first, shown here, is a classic look. The classic black tux never goes out of style. However, it has been updated with the new Berkeley Slim Fit Tuxedo by Michael Kors. It is paired with a classic black bow tie, black vest and crisp white shirt.

october 2015 | wellington the magazine

Ryan Beckett,

Meet Wellington’s Most Eligible Bachelor Story and Photos by Julie Unger

Ladies, look no further: Prince Charming lives right here in Wellington! His name is Ryan Beckett. Six-foot-one and 33 years old, he is a local Realtor, single and ready for the taking. Billed as “Wellington’s most eligible bachelor,” the casting crew from ABC’s hit television show The Bachelorette wanted him on their show. He was handpicked to compete against 24 other eligible bachelors for the affections of one woman. Lucky for us, she did not choose him, and so Beckett is still on the market! He didn’t know who the bachelorette would be when he said yes to the show, and was actually on a plane to Los Angeles when it was announced. “It was more of a leap of faith,” Beckett said. His brother broke the news to him — it was both of the women that rumors were swirling about who might be the next bachelorette: Kaitlyn Bristowe and Britt Nilsson. “Both girls, I thought I could approach,” Beckett said, glad he had decided to give the show a shot. Before he knew it, he was sequestered in a glamorous house with 24 other guys, all fighting for the affection of Bristowe, who made it past the first night where one woman was eliminated. The episodes featuring Beckett were broadcast this past spring and summer. “We had no contact with the outside world. No Internet. No phone. No books. No music. Nothing. So, you’re really into the process, because all you have to do is think about the girl, think about what’s going on, and think about the date and the interactions with the other guys,” Beckett explained. After the first night, five guys left. Only 20 remained. Beckett was just over the average age for the bachelors — he was 32 during filming. “Especially in the beginning, I avoided drama, so I did not get a lot of camera time,” he said. Some of the other guys were more jealous, dramatic or competitive, which just wasn’t his style. “My approach was that I was just going to do the best that I could, and do my best to let my guard down, keep an open mind and be myself. If I did all those things, I thought that I wouldn’t have any regrets coming off the show,” Beckett said.

It was an experience unlike any other. “It was a wild experience that you can’t really describe because there’s nothing really to compare it to,” he explained. The best analogy he could give his friends was that it was like a fraternity pledge class. “It was definitely weird, for sure, but it wasn’t as bad as maybe even I thought it was going to be,” Beckett said. “You knew what you were getting into. No one could complain about it because everyone knew the format. A lot of people talk trash about reality TV shows, but, you know, a show like this... it kind of reflects society. It’s honest. In real life, frankly, I think it’s hidden a little bit.” In daily life, he explained, it might take a while to find out if a woman is dating two different guys in a week. On the show, that’s the status quo; out in the open. Beckett left after week five, which didn’t give him a chance for an individual date, but he was able to experience two group dates. For one, the guys were pitted against each other in rap battles. Beckett won his battle, which he said was a cool experience. The other group date — teaching sex education to eighth-graders — was both nerve-wracking and embarrassing.

Will you win my heart? wellington the magazine | october 2015

For his second outfit, Ryan Beckett is sporting a preppy look in a Gray Aspen Slim Fit Tuxedo featuring a narrow lapel with a small satin edging. It’s a hot “Shades of Grey” look. To complement Ryan’s light and fun personality, he is wearing a plaid bow tie in royal, coral and green with coral suspenders.

“Wondering what the questions would be was the worst part,” he said, adding that the guys were all concerned about permanently scaring the kids. However, they learned after the show aired that the students were actually child actors messing with them. The dates were all designed to be highstress situations, meant to quickly reveal someone’s character. “When Kaitlyn is dating these guys in the real world, what she wouldn’t see until six months in, she’s going to see in week one or two,” Beckett said. “The guys would joke that we were dating in dog years. Three weeks seems short, but because we were sequestered, dating was the only thing to focus on.” There was only so much they could do — run laps around the property, swim, grab a beer, cook and hang out with the guys. “It ends up being a lot of bro chats and a lot of good bro time. You get to know each other really well,” he said. “Especially because I didn’t end up engaged at the end, and with the girl, the best part for

me was the friendships that I developed with the guys and some of the production team. That was really the best part… I have lifetime friends from the experience.” Now that the show is over, the Boca Raton native and Florida State grad is back doing what he does best. He’s working on two startup real estate companies, is enjoying the Florida weather through his newest hobby, sailing, and is looking forward to his next adventure. A bucket list enthusiast, Beckett has participated in multiple triathlons and an Everest base camp experience summiting a sister peak, has ridden a bicycle with Olympic equestrian Danielle Goldstein cross-country for Danny and Ron’s Rescue, competed in show jumping, took polo lessons, and is now looking into hiking the Appalachian Trail from Georgia to Maine. Beckett knew that the odds of winning The Bachelorette were slim. After all, he was directly competing against 24 other guys, but he kept an open mind.

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While Beckett isn’t actively searching for a mate, he is optimistic and open to a relationship. “It’s definitely something I want,” he said. “I think people end up in meaningful relationships when they kind of organically happen.” Through his experience with the show, Beckett has learned many things, including that he has a tendency to be more guarded than he should be. “I think I’ve learned that it’s OK to be vulnerable,” he said. “Not only is it OK, it’s necessary to be a little vulnerable to develop serious and real feelings in a relationship.” So, what does Beckett want in a re-

lationship? “Intellect,” he said. “I think that intelligence is the sexiest thing a girl can have. After that, physically, I love pretty eyes.” Though he is partial to light eyes, they aren’t a requirement.

“I think eyes are kind of a window to the soul, and eyes last forever,” Beckett said. “Whether you’re 20, or you’re 80, it’s the same eyes you’re looking into. I’ve always been really attracted to pretty eyes.”

Special thanks to Lenyce Boyd and the entire staff at Bacio Bacio Bridal Salon for getting Ryan Beckett ready for his photo shoot for this month’s issue of Palm Beach Brides 2015. (L-R) Sana Ammar, Deborah Paige, Lenyce Boyd, Ryan Beckett, Hayley Lynne and Madison Boyd.

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Happily Ever After Starts At The Wanderers Club Looking for the perfect venue for your South Florida wedding? The Wanderers Club, located in the heart of Wellington, is one of the area’s most exclusive wedding and special event venues. The club offers bridal parties a private club experience set against some of the most extraordinary backdrops in the Palm Beaches. The club’s recently renovated ballroom is perfect for couples wanting an elegant affair. The tropical veranda and picturesque pool area can be formal or casual, and both offer endless floral scenery and golf course views. With an impressive, five-star culinary team, guests will be delighted by the personally inspired creations from the club’s award-winning Chef Tam Ha. His repertoire includes Asian, Caribbean, American fusion and continental French cuisines. He is also known for

his beautiful, hand-carved ice sculptures that complement the culinary displays. “I really look forward to creating unique dishes and special menus for weddings,” Chef Tam said. “We use only the finest ingredients possible, ensuring delicious, flavorful cuisine.” All styles of weddings are possible at the Wanderers Club, where the staff is committed to providing the ultimate atmosphere for an unforgettable dream wedding. Whitney Garcia, the club’s director

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wellington the magazine | october 2015

of catering, has created a list of preferred vendors that can help with everything from floral choices and décor, to photography, videography, music, lighting and even fireworks — anything necessary for that extra wow factor. “I have a passion for helping couples create weddings that their guests will rave about for years to come,” Garcia said. The Wanderers Club can also host other wedding-related events, including bachelor and bachelorette parties, pre-wedding golf tournaments, bridal showers and rehearsal dinners. The club’s Stables Restaurant boasts a wine list with more than 400 exquisite labels to pair with meals inspired by flavors from around the world. The intimate atmosphere at Stables, along with Duke’s Bar and Veranda, overlooking the pool or the driving range, offers beautiful settings for all wedding activities. Located on Wellington’s Aero Club

Drive, the Wanderers Club is known for its 18-hole, par-72 golf course with no tee times, along with an intimate polo field that attracts world-class players. The club’s amenities also include lighted Har-Tru tennis courts; fine dining at the Duke’s Bar and Veranda and the Stables Restaurant; a secluded, Olympic-sized, heated pool; a fitness center offering massage and Pilates; a kiddie pool and play area; child-friendly programs; and concierge services. For out-of-town guests, the Wanderers Club is convenient to the region’s exclusive boutiques, world-renowned restaurants, clubs and spectacular beaches. The club is easily accessible by both car and plane, and is a short drive from Palm Beach International Airport. To learn more about hosting your dream wedding and wedding-related events at the Wanderers Club in Wellington, call Whitney Garcia at (561) 795-3501, ext. 206, or visit www.wanderersclubwellington.com.

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wellington | spa

Beauty on the Spot owner Teresa Yeager.

Beauty On The Spot Salon Has A Unique Dual Mission Story and Photos by Julie Unger

Beauty on the Spot has two very distinct sides. On one hand, it is a full-service salon. On the other hand, it is a full-service salon that caters to the special care and needs of cancer patients. “We do two totally separate services, depending on whatever needs you have,” owner Teresa Yeager explained. Though Beauty on the Spot in its current incarnation began in December 2013, it has been in existence, as a side business for Yeager, since 1997. Originally, she was working at a salon and doing hair and makeup for weddings on the side. In 2013, she started working with Wellington Regional Medical Center, first with maternity patients and, later, with cancer patients. “I always wanted to do something to give back,” she said. “I was at a salon for 18 years, and I just always wanted to do something to help.”

Yeager has had a great deal of experience with hospitals. Her daughter, now 20, has gone through more than 20 operations. “I know what it’s like to be on the opposite end,” she said. “Sometimes, you just need your hair washed, or to feel human again. Whether you’re a caregiver, and just need to run down and get your hair washed or blown dry, or get a little color, it makes you feel like a person again.” Yeager has used her experiences to cater to those in the hospital, while also

helping non-patients with their salon needs. “That’s what we do, we take the hospital aspect out of it, and sometimes, when they’re waiting on tests and things like that, they can have a manicure,” she said. The staff, who have all gone through background checks, drug testing and sign HIPAA agreements, have been hand-picked by Yeager. wellington the magazine | october 2015

“The staff that I have chosen is very caring and loving. I wanted it to be something different,” she said. “I didn’t want it to be just a regular salon… These girls are a little bit more qualified, and some of them are certified nurse assistants.” Yeager and her staff often go to the hospital before or after the salon’s hours of operation, or whenever it is convenient for the patient to schedule services around their treatments and testing. With 10 employees, plus a receptionist, Yeager is able to make the services — hair, nails, facials, waxing, cosmetics and more — portable. They are able to help patients with haircuts in bed, lotion application at the hospital and other services needed to remind themselves that they are cared for. Yeager opened Beauty on the Spot’s brick-and-mortar location on Wellington Trace in June.

“I wanted to stay close to the hospital, because we still do bedside services at Wellington Regional,” Yeager explained. “The location was good, so it’s quick to get over there. The space is

good for what we needed for our clientele.” She set the room up with six hair stations, and each have mirrored sides, allowing clients extra privacy. There are two hair drying areas, three washing areas, a nail table, pedicure area, a facial and waxing room, a room that can accommodate singles or couples for massages, an ADA-compliant bathroom, and the back office. “Sometimes, a client might come in and need their head shaved, or they might need a wig fixed, to suit their own need,” Yeager said. “Or, they need to learn how to draw on eyebrows. We do things like that, as well as everyday clients who come in and just have color done. We do everything here.” Yeager and her team don’t work only with cancer patients. Anyone is welcome and encouraged to come in. The salon offers everything that would be expected: cuts, blow-dries, coloring,

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wellington | spa highlights, hairdos, makeup application, manicures and pedicures, eight different types of massages, five types of facials, body wraps and waxing. “I love to take somebody and recreate them and make them feel good about themselves,” Yeager said. “That is what we do, whether it’s the medical aspect of going to the hospital and doing that, or just taking a mom who is home every single day, cleaning and all that, and giving her a different look and making her feel better about herself… That is why we’re here, doing what we do. I think that is what sets us apart.” Beauty on the Spot is located at 13833 Wellington Trace, Suite E-5, in the Wellington Marketplace. To contact Beauty on the Spot from Wellington Regional Medical Center, dial extension 2599. To schedule services at the store location, call (561) 429-8096. Visit www.beautyonthespot1.com to learn more about the salon.

wellington the magazine | october 2015

october 2015 | wellington the magazine

wellington | neighborhood (Below) John Shwiner leads the neighborhood watch group at Greenview Shores 1.

Neighborhood Watch Group Brings Greenview Shores 1 Community Together Story and Photos by Julie Unger

One of the oldest communities in Wellington, Greenview Shores 1 is made up of 150 single-family homes. Built in the 1970s, the community has an active neighborhood watch group led by John Shwiner, a longtime Crime Stoppers of Palm Beach County volunteer. “Compared to a lot of other subdivisions in Wellington, it’s one that does not have a homeowners association,” he said. “It’s a neighborly, old-fashioned type neighborhood.” With pine trees easily reaching 100 feet and other mature vegetation, Greenview Shores 1 holds true to its original plans, leaving as many of the beautiful trees and shrubs in place as the community was developed. That vision is evident in the beautiful park toward the back of the community, connected to a large lake shared with a number of central Wellington neighborhoods. The park has a trail, a walking path, swings, picnic tables, benches, a playground and water access, making it the perfect spot to launch a canoe or a kayak. When Hurricane Wilma hit in 2005, much of the foliage was knocked down, but a healthy percentage has since grown back. The community has reached that sweet spot where main-

tenance is the only big project to deal with. Every few years, code compliance officers come through to review properties and give advice, Shwiner explained. When Shwiner first moved to Wellington in 1992, he lived in Sugar Pond Manor. He moved away for a year, and then returned to Greenview Shores 1. The community started a neighborhood watch group in February 2011, and he has been a part of it ever since, noticing many positive changes in the community. “There were 10 break-ins in a very short period of time,” Shwiner explained. “By forming this group, we felt a lot safer. Now we have a deputy, a crime prevention officer, who is helping us.” Residents are now more aware about programs and activities through quarterly meetings, and know about compliance issues and what they should be looking for. Through the Palm Beach County Sheriff’s Office, they have also learned about suspicious activity, how to recognize it and how to report it. They have also been able to shape their environment. Through learning the correct channels, the community has been able to go to the village and learn about grants for imwellington the magazine | october 2015

proving properties, have the entrance to the community paved and have a school bus path rerouted to be safer. Creating the neighborhood watch group for the community has linked the residents together, Shwiner said. Shwiner credited Resource Action Committee Chair Rich Schoenfeld for creating many programs, such as a run/walk, a bike ride, a talent program and a scavenger hunt/decorated house walk during the holidays. “Neighbors go out at night, and they look at the homes,” Shwiner explained.

“Rich gives us a sheet of things to look for, like the house with the gold star on it — a list of 30 items. The person who gets most, or all of them, wins a prize. When people are walking around, they submit their choice for the best-decorated home.” Such activities promote a feeling of family within the community, which is one of Shwiner’s favorite things about living in Greenview Shores 1. “I like the friendliness. I like the sidewalks. I like to see people out there jogging and walking,” he said. “I think that

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we also support each other. We’ll help them if we see that they need something in the way of support. An elderly gentleman across the street was falling down, so I went and helped him put his garbage out. My wife made meals for him.” The residents have also helped those outside the community. Wellington’s Neighborhood Watch groups were presented with an opportunity that Greenview Shores 1 could not resist: the chance to help one of four Wellington children with cancer, through the Kids Cancer Foundation, with holiday wish lists. The kids asked for gift certificates for things like clothing or gas. “The parents have to drive these kids around; it wasn’t just for the child with cancer, it might be for the brother, sister, mother, whoever. Of course, we took care of that child first,” Shwiner said. Everything was given through gift cards and checks, so the kids could pick out their gifts themselves. “We were

wellington | neighborhood able to fulfill, each of the three years, everything that the children wanted,” Shwiner said. The community has also rallied to help 9-year-old McKenna Wickers, who attends Elbridge Gale Elementary School. Wickers made a presentation to the neighborhood watch group, asking permission to have a lemonade stand with face painting at Brampton Cove Park as a special fundraiser for the Leukemia & Lymphoma Society, in honor of her uncle, a leukemia patient. “With the support of Greenview Shores 1 either buying lemonade, or just making a donation, she raised almost $400 and wound up being the second-highest collector for the school,” Shwiner said. The community rallies together, even if it’s just to find a missing pet. “Neighborhood watch is about safety, primarily, but it isn’t all about safety,” he said. “It’s about community involvement, so that we can all help each other and watch out for each other.”

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Autism Speaks

Advocates For More Programs And Research Story by Deborah Welky • Photos by Abner Pedraza

Autism is a neurological disorder that affects a person’s ability to communicate and socialize. One in 68 children has it, and the majority of those are boys. Symptoms begin to manifest themselves at around 18 months of age, said Wellington resident Denise Negron, who knows about autism firsthand. “My son Alejandro is 16 now, but when he was about 2, he was developing normally, and suddenly we lost him completely,” Negron recalled. “He stopped looking us in the eyes. He stopped talking. We’d call him, and he wouldn’t listen.” Alarmed, Negron took him to the doctor and was told he was “developmentally delayed” and perhaps “confused,” due to the bilingual nature of her home. She didn’t agree with that diagnosis, and discussed the matter further with the School District of Palm Beach County when registering him for pre-kindergarten at age 3. “They were the ones who told us he had autism,” Negron said. “Most families get ‘developmentally delayed’ as a first diagnosis, but the school district had us fill out a questionnaire and did a psychological evaluation. Afterward, they asked us to go to a pediatrician to confirm the diagnosis, because every case is different.” 70

october 2015 | wellington the magazine

Autism Speaks Community Development Associate Denise Negron.

Autism is generally inherent in a person’s DNA, and through further discovery, Negron realized that she had nine cases of it in her own extended family. Today, she works as a community development associate for the Palm Beach County chapter of the national organization Autism Speaks. Autism Speaks was founded in 2005 by parttime Palm Beachers Bob and Suzanne Wright, who have a grandchild with autism. The group works hard to raise money, and more than 71 cents of every dollar raised goes to finance research, advocacy and awareness-raising programs. “Early intervention is key for these children,” Negron said. “They need speech therapy, personal therapy, several therapies, and the longer they are in therapy, the better they perform in the future. Our mission is to change the future for all who struggle with autism spectrum disorders.” Autism Speaks aims to bring the autism com-

wellington | gives

munity together as one strong voice to urge the government and private sector to listen to its concerns and take action to address what they consider to be no less than an urgent global health crisis. The group has committed more than $560 million to its mission, including the funding of more than 700 cutting-edge research projects, fellowships and initiatives. It has also created the world’s largest open-access genomic database on autism. In addition, Autism Speaks provides families with actionable resources to address the costs and challenges associated with autism. Autism Speaks “Tool Kits” and “100 Day Kits” for newly diagnosed families have been mailed or downloaded nearly 400,000 times. Autism Speaks also provides informative guides for school personnel, teaching them how to best help autistic students. “I wish I’d had that when my son was diagnosed,” Negron said. “We had to learn the hard way.” Every year, more cases of autism are discovered. It is the fastest-growing serious developmental disability in the United States. In fact, in the past six years, there has been a sharp upswing, although no one knows why. Has there been a shift in the human condition, or is it simply that more children are being correctly diagnosed? “We keep doing our best in research because of that,” Negron said. With its founders as part-time residents, the Palm Beach County chapter of Autism Speaks is at the forefront of the organization’s progress. A walk to benefit Autism Speaks will take place March 6 at the Meyer Amphitheatre, one of nearly 100 such walks across the United States and Canada. In 2013-14, more than 887,000 individuals attended “Walk Now for Autism Speaks” events, raising more than $56 million. In addition, the Royal Park Bridge to Palm Beach will be lit in blue by the Wrights at the end of that month — a reminder that April 2 is World Autism Awareness Day. “We encourage everyone to shine a blue light, even a porch light, and ‘Light It Up Blue’ during the whole month of April,” Ne-

(Above) Autism Speaks Community Development Associate Denise Negron with Community Coordinator Melissa DiNuzzo.

wellington the magazine | october 2015

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John F. Froehlich

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gron said. “It’s our way of making people aware of autism. That program started in our county — we were the first in the world — but now we have more than 18,000 places all over the world participating, even on the International Space Station.” To get involved with Autism Speaks, call (561) 465-0050, visit www.autismspeaks.org or e-mail palmbeach@ autismspeaks.org. To participate in the March 2016 walk, visit www.autism speaks.org/palmbeach.

Betty De La Rua

For over 20 years Froehlich and De La Rua have proudly served businesses and residents in the western communities. We’ll work with you to reassure you that your financial records are in order... that you receive the maximum benefit available.

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october 2015 | wellington the magazine

12008 South Shore Blvd., Suite 210 Wellington, Florida (561) 795-9500 www.froehlichcpa.com

This year, Wellington The Magazine is featuring “Wellington Gives,” a monthly profile giving readers a behind-the-scenes glimpse into 12 nonprofit organizations serving the Wellington area. Through this series, readers can learn how people are helping each other and how they, too, can give back to the unique community we have chosen to call home.

wellington the magazine | october 2015

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Cosmetic Plastic Surgery

Jeffrey L. Wisnicki, M.D., F.A.C.S.

Certified by the American Board of Plastic Surgery Surgical Training: Stanford University Medical Center Stanford, CA Member of the American Society of Plastic Surgeons Member of the American Society for Aesthetic Plastic Surgery Limited Scar Facelift, Necklift Eyelid Rejuvenation • Nasal Reshaping Botox® • Dysport™ • Sculptra™ Juvéderm® • Restylane®, Perlane® Ultrasonic Liposuction & Body Contouring Breast Enlargement, Lift & Reduction Abdominal Tuck Laser Wrinkle Removal In Office Local Anesthesia Liposuction

Call for a complimentary cosmetic consultation Come visit us at www.drwisnicki.com to see testimonials, detailed list of services and our before and after photo gallery!

Dr. Wisnicki has practiced in Palm Beach County Since 1986 Voted “Best Plastic Surgeon” by readers of Palm Beach Post & Palm Beach Illustrated

(561) 798-1400

13005 Southern Blvd., Suite 133

(Located on the Palms West Medical Campus)

The patient and any other person responsible for payment has the right to refuse to pay, cancel payment or to be reimbursed for payment for any other service, examination or treatment which is performed as a result of and within 72 hours of responding to the advertisement for the free, discounted or reduced fee service, examination or treatment. Photo on ad not an actual patient.

october 2015 | wellington the magazine

wellington wellington | health | spa

Retinal Specialist Joins Florida Eye Microsurgical Institute In Wellington Story by Ron Bukley • Photo by Abner Pedraza

Dr. Joseph T. Nezgoda, one of the few retinal specialists in the area, recently joined the Florida Eye Microsurgical Institute in Wellington. “I focus on macular degeneration, diabetic eye disease and other retinal diseases, including retinal detachments and intraocular inflammation — essentially any disease of the retina,” Nezgoda said. Although he is a retinal surgeon, his primary focus is on the clinical treatment and prevention of eye disease. “When necessary, we perform surgery, and the surgery includes emergent surgery such as retinal detachments that could stave off potential blindness,” he said. “Severe diabetes requires surgery to relieve what is known as a tractional retinal detachment.” He also treats retinopathy, or abnormal blood vessel growth, sometimes found in premature babies. “That is the reason that Stevie Wonder is blind and countless others,” Nezgoda said. “Had they been born when the treatment was more common, they might have had a different fate.” Nezgoda said it’s important that the community knows that it is served by a full-time retina specialist. “As a fellowship-trained retina specialist, I am able to perform services for patients with [conditions] such as macular degeneration or diabetic eye disease,” he said, noting that he is available for emergencies and non-emergency retina issues. “My group wanted the community to be well-served in this capacity, and that’s why they hired me.” Nezgoda comes to Wellington after completing his fellowship in medical and surgical diseases at the University of California. He graduated with honors from Georgetown University and attended medical school at the Robert Wood Johnson Medical School. While there, he also earned a master’s degree. He has also been a researcher at the National Institutes of Health. “The retina

is sort of specialized,” he said. “You have to not only do a year of internship and three years of ophthalmology, but you have to do another two years of retina specialty following that.” Nezgoda was especially happy to come to Wellington because his family lives in the area. “My family, originally from the Northeast, moved down here some years back. Both my mother and my grandparents are in Palm Beach Gardens,” he said. “The group that I’m joining is truly excellent, well-trained and well-regarded, and in a group that’s really close to my family.” Nezgoda said that he finds great satisfaction in his specialty, being able to treat a wide range of age groups. “It’s really a beautiful specialty. I’m able to help the youngest babies to the eldest seniors,” he said. “I can treat pretty much all patients in the population, which very few specialties allow for.” Another aspect that he finds fascinating is what might be described as the “brain’s window to the world.” “The retina is neural tissue. It’s brain tissue, and the retina sort of captures the light, and a very elegant mechanism sends signals back to the brain,” he said. “If, for whatever reason, that isn’t functioning, vision is impaired. The retina is very delicate tissue and does not regenerate, so it’s like performing surgical care on the most delicate part of the eye.” Nezgoda can see many other diseases and health conditions through the retina. “I can look into someone’s eyes and

tell if they have high blood pressure, if they have diabetes or if they have any infectious diseases,” he said. “I can see if they have tuberculosis or lupus. I can see so many things. By saying the eye is the window to the soul, in that respect, it’s really the window to your health.” Nezgoda will host a continuing education event for physicians to discuss diseases that he treats at 6:30 p.m. on Wednesday, Oct. 21 at Jordan’s Steak Bistro in Wellington, hosted by Florida Eye Microsurgical Institute. “It’s for all the community doctors to come out and discuss diseases like diabetic eye disease and what to look for, when they should be concerned, as well as macular degeneration and what can be done,” he said. Florida Eye Microsurgical Institute has offices in Boca Raton, Boynton Beach, Juno Beach and Wellington. The Wellington office is located at 2575 State Road 7 near the Mall at Wellington Green. For more info., call (561) 792-1205 or visit www.fleyedocs. com. wellington the magazine | october 2015 75

Kim Jenard

GRAYHILLS AND MOHIP

Realtor Associate (561)644-9650

Dental

kim.jenard@elliman.com www.elliman.com/kimjenard

Dental

GRAYHILLS AND MOHIP ACREAGE EQUESTRIAN FACILITY ON 7.5 ACRES REDUCED!! Amazing, Equestrian Estate- Northern section of Acreage - Quiet Street. Situated on 7.5 acres, the possibilities are endless. Main home contains four bedrooms, three baths, pool, detached 4.5 car garage w/ 1000 ft living space on the 2nd floor. Two barns with 10 stalls (12 x 12) each total of 20 stalls, nine irrigated paddocks, four contain shelter, Oversized Sand Arena approx 200 x 100, two round pens, hot walker, hot and cold wash racks, tack room, office w/ bathroom, fans, auto water system, fly system, 8-9 turnouts, 20 indoor/ outdoor dog runs in addition to four whelping kennels, drain system, ability to add up to 11 more kennels. 14270 87th Court N $825K

NEW LISTING IN EQUESTRIAN CLUB PRICED AT $850K Beautiful Sacramento Model which rarely comes on the market. This home offers 5 bed, 4.5 bath, 3 car gar, Beautiful White Oak Wood Floors throughout with Ceramic Tile in Main Living areas. Both AC units have been replaced in the last 2 years, freshly painted inside and out, Master and Guest Room on First Floor, Heated Pool and Spa with Large Backyard. Come make this your Florida home!!

SOUTH PALM BEACH CONDO “THE BARCLAY” OFFERED AT $425K Wonderful opportunity to own this gorgeous 2 bdrm 2 ba completely renovated condo. Beautifully appointed with Hurricane Impact Doors that lead directly out to pool area, bbq area and sundeck. Desirable, updated unit with Marble floors, Granite countertops, Stainless Steel appliances, tastefully furnished, perfect beach condo. Also includes stackable front loading washer and dryer. This condo has beautiful ocean views and breezes, perfect for your weekend getaways or seasonal/fulltime home in beautiful Palm Beach. Close to restaurants, shopping, public beaches, downtown City Place and much more.

october 2015 | wellington the magazine

561.798.1600 L-R Dr. Laurence Grayhills, DMD, MS, MAGD Dr. Vikram Mohip, DMD, MIDIA Dr. Grayhills is Chairman of Advanced Crown & Bridge at Atlantic Coast Dental Research Clinic and a Visiting Lecturer at University of Florida College of Dentistry.

Dr. Mohip has received Fellowship with the American Dental Implant Association and Masters International Dental Implant Association He is also preferred provider for Invisalign.

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250 Professional Way, Wellington, FL 33414

wellington wellington | real estate | spa

Daryl Boyd Of

Keller Williams Realty Has Deep Roots In The Community

Story by Matthew Auerbach Photo by Abner Pedraza

Daryl Boyd, an agent with Keller Williams Realty, has a lifelong history in the area. “I am a rare Palm Beach County native,” he said. “My father, my daughter and I were all born at Good Samaritan Hospital in West Palm Beach, so our roots in the county are deep.” Deep, too, is Boyd’s love for the sport of baseball. “I graduated from John I. Leonard High School and played baseball at Palm Beach Community College — it was known as Palm Beach Junior College when I was there — and the University of Florida,” he said. “I went on to play professional baseball in the Pittsburgh Pirates and Montreal Expos organizations. After that, I returned to coach local players at Palm Beach Community College and at Lake Worth Christian High School, where I also served as athletics director.” Married 23 years to his wife Arlene, Boyd was drawn to Wellington once they started a family. “We gravitated to Wellington due to the strong schools and family setting, and found the real estate to be a great value,” he said. “Our daughter, Kasey, has gone through the Wellington school system and has begun her freshman year at Palm Beach Atlantic University.” It was Arlene who opened her husband’s eyes to the possibility of a future in real estate. “My wife has been in the mortgage and real estate business since I met her, so it was a natural progression to make it a family business,” Boyd said. “Since getting into the business, we have found that we really enjoy working with families to find or sell their homes.” Many of those families benefiting from Boyd’s drive and expertise are current or soon-to-be residents of Wellington. “Although I do business in all areas, the majority of my business is in Wellington,” he said. “As a 17-year resident of Wellington, I know the area and the market, and believe it is one of the best places in Palm Beach County to live. I love this community, and I think that passion is a benefit to my customers.”

Boyd appreciates the benefits available to him as a member of Keller Williams Realty. “I am fortunate to work for Keller Williams Realty and proud that our Wellington office is the top-selling agency in the western communities,” he said. “This allows me access to unlimited resources to help provide the best service possible to our customers, including the latest state-of-the-art technology and strategies to market your home to as many potential buyers as possible, or to find the home of your dreams. I believe that my desire to provide professional and personalized service, my passion for Wellington and the backing of Keller Williams Realty Wellington are a huge benefit to the families we work with.” Boyd believes that the local real estate market is strong and the future looks bright. “The Wellington real estate market continues to be healthy,” he said. “Home sales prices continue to grow, and I expect that trend to continue. Wellington is a desirable place to live due to the great schools, family atmosphere and wellmaintained homes, as well as public spaces and quality recreation programs and facilities.” For more information, call Boyd at (561) 472-1236 or (561) 6857484. wellington the magazine | october 2015

Wellington Interior Design Center

David Bias comes to the Wellington Design Center with more than 30 years of decorating and design experience. With a background that ranges from major department store visual merchandising to residential design, David has a unique and varied perspective to help you fulfill your design dreams.

David has spent the last 13 years working with a prominent Palm Beach design firm. Starting with the nuts and bolts of space planning and logistics, and moving to having regular design clients, he was also heavily involved in the firm’s participation in charitable events. David has installed multiple Red Cross Designer Show Houses, the Veranda Show House at the Greystone Mansion in Beverly Hills, the Adamsleigh Estate for the Junior League of Greensboro, N.C. (where his personal artwork was also shown), and even personally produced pet clothing and table linens for the Broward County Humane Society PAWS To Help fundraiser at DCOTA in Dania. Having a keen eye for line, balance and color, David was also the stylist for all of the firm’s photography for publication. “At the end of the day, design should be fun,” he explains. “The client needs to enjoy the process. My job is to take the frustration away and replace it with a sense of joy and accomplishment. The Wellington Design Center is the perfect environment in which I can make this happen for my clients.”

Bliss Without A Battle Once you have chosen the venue, ordered invitations and flowers, picked the attire then said your vows, it is finished. Right? No, not really. Have you given thought to the fact that you now have to blend your taste for the country French with your spouse’s ultra-contemporary, dorm room disaster, Mediterranean, ethnocentric chic, sports fanatic or sci-fi collection style of decorating? You both will benefit from some ground rules when you are blending households. Once you have come to a fair agreement, both of you need to stick to the rules. Consider some basic guidelines. Each of you needs to make a list of the things that are the most important or meaningful to you. If there is a family piece that you cannot part with but will not match, refinish it. A white lacquer paint job can completely change the feel of your mother’s old rocking chair. Reupholstering the chair that your father always sat in will give it a fresh and updated look. Together, you need to plan these things out, in advance. As you start your new life together, this is not the kind of thing you want to turn into a major conflict. Your time should be spent joyously putting your home together. You should

also be enjoying the process and the time spent together as you do it. A big mistake on moving day is just getting everything piled up in your new home and deciding to sort it as you go. Keep all “collections” in the appropriate spaces of the home. Your mother’s Fiestaware needs to be in the kitchen or breakfast room. Sports memorabilia does not belong in the living room. Everyone needs their own space, so these are the areas for the truly non-decorative items. Whether it is a master bedroom sitting area, a “man cave,” a den or a finished garage space, these are the places for the more personal items that we like to surround ourselves with. If one of you still needs space to study, figure it out. Do you need office space for work? If so, you can make a great mini office in a closet. Do either of you have a love for music or do you play an instrument? Instead of den, think music room. If you are a reader, where are you going to make library space? If you work together as a team, you can accomplish all of this with ease. If you still feel like you need a coach to get you through the “blending game,” give us a call. By the way, congratulations! W

“Ask David” - E-mail your design questions to WellingtonDesignCenter@comcast.net. For more information, visit us online at www.wellingtondesigncenter.com.

DINING AREA: An open floor plan gives an easy, breezy feel to the 1,400-square-foot penthouse unit. With Brazilian hardwood floors throughout, the home has two bedrooms and two baths, with a roomy en suite bath in the master bedroom. LIVING AREA: Vaulted ceilings and a bank of windows welcome the Florida sunshine and allow for unparalleled views of the property. French doors open onto an outdoor patio perfect for starting the day with a cup of coffee or entertaining fellow equestrians when the workday is done. LIVING ROOM: Soaring above the hardwood floors is a built-in oak bookcase with plenty of room for favorite tomes or trophies.

october 2015 | wellington the magazine

wellington | home

Grand Prix Village South Estate A Slice Of Equestrian Heaven Story by Deborah Welky â&#x20AC;˘ Photos courtesy Thomas Baldwin

Evermore Farm is a slice of equestrian heaven located less than a one-mile hacking distance from the Winter Equestrian Festival show grounds. Located in Grand Prix Village South, the luxury estate sits on four acres. Beyond its gated drive there is a 22-stall barn, a 120-foot-by-220-foot riding ring, eight paddocks, a lunging pen, practice rings and a multi-car garage. Completed just this year by renowned equestrian property developers Linehan Builders, it offers comfortable living quarters for both owners and staff.

(Left) The barn entrance is flanked by bougainvillea-entwined columns reminiscent of the South American countryside. Upstairs, a penthouse ownerâ&#x20AC;&#x2122;s apartment and two separate additional apartments assure that owners and staff are never far from the horses.

MASTER BEDROOM: The master bedroom offers quiet comfort with plenty of natural light. In cases of inclement weather, the corrugated metal roof allows the restful sound of rain to play as background music. Outside, an all-weather ring and a covered fivehorse walker assure that horses still get the exercise they need, even on wet days. OUTDOOR PATIO: The upper deck outdoor patio overlooks the riding ring with plenty of room for horses to exercise and practice. The wood tones of the space offer a sleek, covered location to oversee the action. KITCHEN & BAR AREA: A generous bar area in front of the kitchen is a natural gathering spot in the home. Stainless steel appliances and a minimum of upper cabinetry give a contemporary feel to the space.

wellington the magazine | october 2015

AERIAL VIEW: This aerial view gives a better sense of the sheer scope of the property and its four practice rings. In the foreground, you can see the round lunging pen, perfect for training one horse at a time. Staff quarters are located behind the pen.

october 2015 | wellington the magazine

wellington | home

EQUESTRIAN AMENITIES: The 22 stalls of the barn assure that the horses have plenty of company. The barn features arched windows, Oasis paddle fans, two tack rooms (each with a powder room), two feed rooms, a laundry room, four walk stalls and a fly system. In addition, each 12-foot-by-12-foot stall is equipped with 3/4-inch rubber matting and sliding stall doors.

wellington the magazine | october 2015

(Above) General Manager Ganesh Ubale. (Right) The popular Half Tandoori Chicken arrives on a sizzling platter.

october 2015 | wellington the magazine

Wonderful Flavors And Delicious Dishes At Taste of India Restaurant

wellington | table

Story by Chris Felker • Photos by Abner Pedraza

Taste of India, located on Okeechobee Blvd. in suburban West Palm Beach, puts its focus on the unique flavors of Indian cuisine. Not familiar with Indian cuisine? Manager Ganesh Ubale has four words for the uninitiated: don’t fear the curry. “People have this, I think, very wrong picture of curry being spicy,” Ganesh said. “But curry is never spicy; curry is the base, the mother sauce… It’s up to you how you make something with that base sauce.” From spicy, to more sedate, Taste of India’s wide-ranging menu is the creation of owner Sunil Kayalchirayil, who is originally from Kerala state on the southwestern coast of India and now lives in Wellington. Kerala is well-known for its important seafood and tourism contributions to India’s economy. Many of the staff also originally hail from there. One of them is chef Akhil Ajay, who loves working at Taste of India for its atmosphere, staff support and especially the education in Indian cooking that Sunil has imparted in the five years since the thriving eatery opened and Akhil joined the staff, which numbers about 20. Ganesh has been on board since getting drawn in as a guest at the Taste of India location in Melbourne. There’s another restaurant in Brandon. “He’s a chef himself,” Ganesh said of Sunil. “He is the creator of this menu. It’s all his concept, his idea. He has taken this forward from his three restaurants in New York State that he operates in partnership with his friends.” The all-day menu consists of many dishes in the following categories: vegetable and meat appetizers; South Indian and Taste of India specialties; sides; chicken, vegan, vegetarian, Indo Chi-

Chicken Tikka Masala (left) and Kumarakum Snapper (right) are some of the flavorful dishes available at Taste of India.

nese, lamb and goat, seafood or Tandoori specialties; Chaat Corner (street snacks); freshly baked bread; rice and biryanis; salads and soups; and Indian drinks. One thing that’s unique about Taste of India is the ability for customers to order not only for pickup, but for “express dine in” through its web site, www.tasteofindiapalmbeach.com. That doesn’t apply, of course, to the daily luncheon buffet, a bountiful offering that fills the tables along the whole length of one wall inside the restaurant. It is highly popular with diners. “It’s best to get here right at noon, especially on Sunday, for that,” Ganesh said. While talking over a traditional Ma-

dras coffee (a strong, rich, lathery brew with milk) and Masala tea, the appetizers started arriving at the table. We started with a Vegetable Samosa, triangular puff pastries stuffed with spiced potatoes and peas, as an hors d’oeuvre. It was just enough to awaken the palate before we sampled the Plain Dosa, a long, rolled, paper-thin crepe made of rice and lentil, served with coconut and tomato chutneys garnished with fresh basil. The mild coconut and spicy tomato chutney, thick in consistency and zesty, were a complementary pairing — mildly sweet against a spicy, savory flavor. This came with a bowl of Lentil Sambar, a mild yet rich, delicious comfort-food soup. wellington the magazine | october 2015

Chettinadu Rack of Lamb is a house specialty.

Another Dosa version, stuffed with mildly spiced potatoes just like in the samosa, is a South Indian special appetizer with mild heat. “In India, Masala Dosa are basically eaten as breakfast or a snack item, but over the years it has become a delicacy, quite an exclusive dish, where people, when it comes, they’re like ‘wow’ and they want to try it,” Ganesh said. We finished the first round with some delicious Bombay Calamari, a meaty fried masala squid appetizer, not too spicy, even though it had green chilies and curry leaves. The entrees amazed us with fantastic spice blends and tastes; each was delightful in its own way. “Indian cuisine is a marriage of spices,” Ganesh said. “It’s the marriage of all the different spices that come together.” And like colorful Indian weddings,

the presentations of each of these dishes was eye-popping and palate-pleasing. We tried the Chettinadu Rack of Lamb, another Kerala specialty, served medium rare with a fine basmati (Hindi for “fragrant”) rice. It had vegetables of every shape and color tossed in, served cakelike, with separate mixed, grilled vegetables. “Chetti” in Hindi means chef; “nadu” is specialty. This is one of owner Sunil’s creations. The superstar entrée of the evening was the Half Tandoori Chicken. This dish, brought out on a sizzling platter, was quite scrumptious. The chicken was marinated on the bone for days in a spiced yogurt/sour cream sauce and served with lentils, rice and grilled vegetables. We stopped to admire the wonderful plate presentation before digging in.

We also sampled Chicken Tikka Masala, one of the restaurant’s signature dishes, Ganesh said. It featured chicken breast broiled in a tandoor (clay oven) and cooked in a creamy tomato sauce, served with basmati rice. A bright orange-red, it was a nice contrast to the Chicken Korma, chunks of both white and dark meat cooked in a mild, creamy cashew-and-almond sauce, also with basmati rice. Whether you are a fan of Indian cuisine or a newcomer to these unique delicacies, be sure to visit Taste of India — and bring your appetite. Taste of India is located at 7750 Okeechobee Blvd. in West Palm Beach. Hours are Monday through Friday, 11:30 a.m. to 2:30 p.m. and 5 to 10 p.m.; and Saturday and Sunday, noon to 3 p.m. and 5 to 10 p.m. For more information, call (561) 721-8600.

Chicken Korma (left) is served in a mild sauce. Bombay Calamari (center) and Plain Dosa (right) are among the traditional Indian appetizers available.

october 2015 | wellington the magazine

PHONE

(561) 612-7853

HOURS

SUNDAY - THURSDAY 11AM - 10PM FRIDAY AND SATURDAY 11AM - 11PM

LOCATION

12836 FOREST HILL BLVD. WELLINGTON, FLORIDA

INDEPENDENTLY OWNED AND OPERATED BY WELLINGTON BURGER, INC.

wellington the magazine | october 2015

wellington | dining guide Arrabiatas Italian Restaurant serves up traditional Italian cuisine. The restaurant is in Aberdeen Plaza at 8260 Jog Road. For more info., call (561) 336-3862 or visit www.arrabiatas.net.

India Grill & Bar is now open in Royal Plaza at 650 Royal Palm Beach Blvd. serving authentic north and south Indian cuisine. For more info., call (561) 2497168.

For a touch of the Florida Keys in your own back yard, visit Bonefish Mac’s Sports Grille. Located at 10880 W. Forest Hill Blvd. near the Mall at Wellington Green, Bonefish Mac’s offers excellent food in a family-friendly environment. For more information, visit www.bonefishmacs.com or call (561) 798-6227.

Offering delicious cuts of steak and succulent seafood dishes, Jordan’s Steak Bistro serves up delicious meals and craft cocktails in a stylish environment. The restaurant is located in the Pointe at Wellington Green at 10140 W. Forest Hill Blvd. For more info., call (561) 793-9394 or visit www.jordans steakbistro.com.

At BurgerFi, gourmet quality is the name of the game. The Wellington location of this growing gourmet burger chain is at the corner of Forest Hill Blvd. and Wellington Trace. Call (561) 612-7853 or visit www.burgerfi.com to learn more. Casa Tequila, a restaurant featuring a wide variety of delicious Mexican Cuisine, opened recently in the Wellington Plaza at 12795 W. Forest Hill Blvd., Suite 11A. For more info., call (561) 557-1378 or visit www.casatequilafl.com. Coach House Restaurant & Bar (13410 South Shore Blvd.) features gourmet cuisine along with a piano bar, bistro area, outside dining, smoking bars, entertainment and more. For more info., call (561) 795-0080 or visit www.coachhousefla.com. From delicious antipasti to a fine selection of wines, Italian food lovers will feel right at home at Franco Italian Bistro. Franco is located at 10160 W. Forest Hill Blvd., Suite 103, in the Pointe at Wellington Green. For more info., call (561) 615-1551 or visit www.francoitalianbistro.com. The Grille Fashion Cuisine (12300 South Shore Blvd., Suite 10) is open for lunch and dinner daily. It is also a popular gathering place, open until 2 a.m. Thursday through Sunday. For info., call (561) 7932110 or visit www.thegrillefashioncuisine.com.

Experience the tastes of the world atop a burger at Lindburgers Restaurant in the Wellington Courtyard Shops at 13860 Wellington Trace. From Florida to the Far East, Lindburgers will take you on a trip as you bite into one of its 50 famous burgers. For more info., call (561) 753-0555 or visit www.lindburgers. com. A warm and welcoming restaurant with a cozy atmosphere, Oak Bistro & Wine Bar at 11051 Southern Blvd., Suite 210, in the Southern Palm Crossing shopping plaza serves up delicious food complemented by great wine varietals. Catering and takeout are available, as are private parties and a great Sunday brunch. For more info., call (561) 753-6217 or visit www.oakrpb.com. Oli’s Fashion Cuisine & Bar is open for breakfast, lunch, dinner and drinks on Forest Hill Blvd. near the Mall at Wellington Green. For info., call (561) 7922220 or visit www.olisrestaurant.com. Stonewood Grill & Tavern in the Pointe at Wellington Green serves up exciting flavors in a casually sophisticated setting. Call (561) 784-9796 or visit www.stonewoodgrill.com for more info. A family tradition since 1905, Strathmore Bagels & Deli is a real New York delicatessen, serving ev-

erything from smoked fish to corned beef. It is located in the Marketplace at Wycliffe at the corner of State Road 7 and Lake Worth Road. For more info., call (561) 357-0044 or visit www.strathmorebagels. com. Taste of India is located at 7750 Okeechobee Blvd. Aside from a full menu, it offers a bountiful buffet for lunch and dinner on weekdays and brunch on weekends. For more info., call (561) 721-8600. Drop by the award-winning TooJay’s Original Gourmet Deli in the Mall at Wellington Green for breakfast, lunch or dinner. TooJay’s is reminiscent of your favorite New York delicatessen. For more info., call (561) 784-9055 or visit www.toojays.com. Tree’s Wings & Ribs is located at 603 Royal Palm Beach Blvd. in the Royal Plaza. Eat in or take out wings, ribs, chicken and more. Visit www.treeswings andribs.com or call (561) 791-1535 for more information. Located in the original Wellington Mall, The White Elephant Restaurant serves up American-style cuisine with a wonderful ambiance. For more info., visit www.whiteelephantwellington.com or call (561) 469-1109. With a wide and varied menu, the Wild West Diner serves breakfast, lunch and dinner. It is located at 12041 Southern Blvd. at the corner of Crestwood Blvd. For more info., call (561) 469-2333 or visit www.wildwestdiner.com. A wide variety of food choices can be found at Welli Deli, located at 13501 South Shore Blvd. For info., visit www.wellideli.com or call (561) 784-5884. World of Beer (2465 State Road 7, Suite 100) offers more than 500 varieties of choice brews. For info., call (561) 383-6115 or visit wellington.wobusa.com.

This is The Money Shot!

Full Service Restaurant Appetizing

Catering

561-357-0044 Fax 561-357-3074 Call Us For Your Catering Needs! 4095 State Road 7, Wellington, FL 33467 www.strathmorebagels.com 88

october 2015 | wellington the magazine

Wycliffe SHOPPING CENTER

441 / STATE ROAD 7

Delivery Available From Wellington to Waimea Bay

LAKE WORTH ROAD

Dec_Wellington Mag_Turkey Avocado_3.625x9.75 12/18/14 2:41 PM Page 1

BREAKFAST • LUNCH • DINNER

Daringly Traditional. You crave it. We serve it. Turkey Avocado Sandwich Slow roasted turkey breast, avocado, arugula, tomato with lemon garlic aioli. Exclusively at TooJay’s

Since 1981, TooJay’s has been delighting diners with an exciting and eclectic menu for breakfast, lunch and dinner. When the craving strikes indulge in authentic NY–Style deli sandwiches or settle in with slow roasted turkey, old fashioned pot roast and other time–honored comfort food favorites. Friendly, professional service is a part of every meal, so make plans today to join us for “a little taste of home”.

Legendary desserts: carrot cake, black & whites, chocolate Killer Cake.

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october 2015 | wellington the magazine

wellington | calendar Friday, Oct. 2 • The West Palm Beach Antiques & Collectibles Show will return to the South Florida Fairgrounds Expo Center from Friday, Oct. 2 through Sunday, Oct. 4. For more info., visit www.wpbaf.com. • The Wellington library (1951 Royal Fern Drive) will host a Banned Books Week Movie on Friday, Oct. 2 at 2:30 p.m. featuring Harry Potter and the Sorcerer’s Stone. Call (561) 790-6070 to pre-register. • Ghost Tours: An Evening In The Dark will be held at Yesteryear Village at the South Florida Fairgrounds on Friday, Oct. 2 at 8 p.m. The cost is $18 per person. For more info., call (561) 790-5232. Saturday, Oct. 3 • Palm Beach Combat Hapkido, in cooperation with the Village of Wellington’s recreation Hapkido program, will host a seminar with Grandmaster John Pellegrini on Saturday, Oct. 3 from 10 a.m. until 4 p.m. at Village Park (11700 Pierson Road). For more info., visit www.palmbeachcombathapkido.com or call Master Gil Levin at (561) 818-5537. • The Wellington library (1951 Royal Fern Drive) will host Banned Books Week Bingo for ages 10 and up on Saturday, Oct. 3 at 2:30 p.m. Test your knowledge and learn about the reasons why some of your favorite books have been challenged or banned. Call (561) 790-6070 to pre-register. • The Wellington Amphitheater will host a free concert featuring “The Great American Divas” on Saturday, Oct. 3 at 7:30 p.m. Visit www.wellingtonfl. gov for more info. Monday, Oct. 5 • The Wellington library (1951 Royal Fern Drive) will host its Art Club for ages 6 and up on Monday, Oct. 5 at 3 p.m. Live through art by exploring different mediums. Call (561) 790-6070 to pre-register.

Wednesday, Oct. 7 • The Wellington library (1951 Royal Fern Drive) will host Not Your Grandma’s Bingo for ages 5 to 12 on Wednesday, Oct. 7 at 3:30 p.m. Create a card and see if luck is on your side. Join the fun and win a prize. Call (561) 790-6070 to pre-register. • The Wellington library (1951 Royal Fern Drive) will host Pizza Chat for ages 12 to 17 on Wednesday, Oct. 7 at 6 p.m. Bring a book, comic, short story, magazine, fanfic or manga. Chat with the group about it while enjoying pizza and drinks. Call (561) 790-6070 for more info. • The Wellington library (1951 Royal Fern Drive) will host a Landlord-Tenant Program on Wednesday, Oct. 7 at 6:30 p.m. The program will cover drafting a lease, the rights and responsibilities of the landlord and tenant, and court procedures in a landlordtenant lawsuit. Call (561) 790-6070 to pre-register. Thursday, Oct. 8 • The Wellington Amphitheater (12100 W. Forest Hill Blvd.) will host food trucks with music by the J.D. Danner Band on Thursday, Oct. 8 from 5 to 9:30 p.m. Call (561) 753-2484 for more info. • The Women of the Wellington Chamber will enjoy a private tour of the Riddle House in Yesteryear Village at a special event on Thursday, Oct. 8 from 6:30 to 8:30 p.m. The cost is $20 per person. Call (561) 792-6525 for more information or to RSVP. • The Wellington library (1951 Royal Fern Drive)

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Tuesday, Oct. 6 • The Wellington library (1951 Royal Fern Drive) will host Medicare 101 on Tuesday, Oct. 6 at 2:30 p.m.

Are you having difficulty understanding Medicare options and benefits? Desirae Carter of SHINE will lead a free Medicare presentation to get you prepared for the upcoming open enrollment period. Call (561) 790-6070 to pre-register. • Wellington will hold a Walk & Talk in the Goldenrod Community on Tuesday, Oct. 6 from 5 to 7 p.m. Neighborhood advocates, code compliance officers and PBSO deputies will visit with residents to hear concerns and discuss neighborhood issues. Call (561) 791-4796 for more info.

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will host Scrabble for Adults on Thursday, Oct. 8 at 6:30 p.m. Join other Scrabble fans and enjoy a fun evening of word play. Basic game knowledge is required. Bring your own board if you have one. Call (561) 790-6070 to pre-register. • The Your Bosom Buddies II breast cancer support group will meet Thursday, Oct. 8 at 7 p.m. at Palms West Hospital. Call (561) 793-9802 for info. Friday, Oct. 9 • The Wellington library (1951 Royal Fern Drive) will host My First Movie on Friday, Oct. 9 at 10:15 a.m. featuring A Bug’s Life. Call (561) 790-6070 to pre-register. • The Wellington Amphitheater (12100 W. Forest Hill Blvd.) will host a free screening of the movie Cars on Friday, Oct. 9 at 7:30 p.m. Call (561) 7532484 for more info. • Fright Nights is back at the South Florida Fairgrounds from Friday, Oct 9 through Saturday, Oct. 31 with four haunted houses, three scare zones, a magic show, sideshow performers, live music and more. For more info., visit www.myfrightnights.com. Saturday, Oct. 10 • Wellington-based Hope 4 Mobility will host its fifth annual charity golf tournament on Saturday, Oct. 10 at the Fountains Country Club. To learn more, or to register, visit www.hope4mobility.org. • The Neil S. Hirsch Family Boys & Girls Club of Wellington will hold its 34th annual golf tournament, raffle, silent auction and awards luncheon on Saturday, Oct. 10 at the Wanderers Club (1900 Aero Club Drive, Wellington). Registration and the raffle will begin at 7 a.m., followed by a 7:30 a.m. putting contest. The tournament kicks off at 8:30 a.m. and will end with a silent auction and awards luncheon. Call (561) 683-3287 or visit www.bgcpbc.org for info. • The Wellington Amphitheater will host a free concert featuring a tribute to Creedence Clearwater Revival on Saturday, Oct. 10 at 7:30 p.m. Visit www. wellingtonfl.gov for info.

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wellington | calendar Monday, Oct. 12 • The Palm Beach County Sheriff’s Foundation will host its annual Merrill Lynch Golf Classic on Columbus Day, Monday, Oct. 12, at the Wanderers Club in Wellington to benefit the Sheriff’s Foundation Youth Scholarship Program. For more info., contact John Flanagan at (561) 714-9058 or john.flanagan@ pbcsf.org, or visit www.pbcsf.org. Tuesday, Oct. 13 • The Wellington library (1951 Royal Fern Drive) will host Cuéntame Un Cuento (Tell Me a Story) for all ages with Carrie Sue Ayvar on Tuesday, Oct. 13 at 10:30 a.m. Flowing seamlessly between Spanish and English, Ayvar chooses from her large repertoire of tales to connect people, languages and cultures through stories. Call (561) 790-6070 to pre-register. • The Wellington library (1951 Royal Fern Drive) will host Zumba Gold on Tuesday, Oct. 13 at 6:30 p.m. Join the party in this Latin-inspired dance fitness class. Bring a towel and water. Call (561) 790-6070 to pre-register. • The Wellington Village Council will meet Tuesday, Oct. 13 at 7 p.m. at the Wellington Municipal Complex (12300 W. Forest Hill Blvd.). Visit www. wellingtonfl.gov for more info. Wednesday, Oct. 14 • The Central Palm Beach County Chamber of Commerce will host an Economic Forum Luncheon on Wednesday, Oct. 14 at 11:30 a.m. the Lake Pavilion (101 S. Flagler Drive, West Palm Beach). The theme will be “The Next Big Thing: Innovations Impacting Palm Beach County.” Visit www.cpbchamber.com for more info. • The Wellington library (1951 Royal Fern Drive) will host Creative Coloring for ages 6 to 11 on Wednesday, Oct. 14 at 3 p.m. Explore your creative side with intricate coloring pages and make frames to showcase designs. Call (561) 790-6070 to pre-register. • Wellington will host a Joint Neighborhood Watch Meeting at Village Park on Wednesday, Oct. 14 at 6 p.m. Call (561) 791-4796 for more info.

october 2015 | wellington the magazine

Thursday, Oct. 15 • The Wellington library (1951 Royal Fern Drive) will host “Latin American Classical Music on Viola” with David Pedraza on Thursday, Oct. 15 at 6:30 p.m. Call (561) 790-6070 to pre-register. Friday, Oct. 16 • Comedian Jerry Seinfeld will be at the Kravis Center for the Performing Arts (701 Okeechobee Blvd., West Palm Beach) on Friday, Oct. 16 and Saturday, Oct. 17. For tickets, call (561) 832-7469 or visit www.kravis.org. • Spookyville, offering old-fashioned Halloween fun for families and children 12 and under, will return to Yesteryear Village at the South Florida Fairgrounds over three weekends in October, opening Friday, Oct. 16 and closing Saturday, Oct. 31. Admission is $8. For more info., call (561) 793-0333 or visit www.southfloridafair.com. Saturday, Oct. 17 • Buckler’s Craft Fair will return to the South Florida Fairgrounds Expo Center on Saturday, Oct. 17 and Sunday, Oct. 18. Visit www.bucklercraftfair.com to learn more. • The Morikami Museum & Japanese Gardens in Delray Beach will hold its popular fall celebration “Lantern Festival: In the Spirit of Obon” on Saturday, Oct. 17 from 3 p.m. to 8 p.m. Visit www. morikami.org/lanternfest for more info. • Wellington will hold its annual Halloween-themed Fall Festival at Village Park (11700 Pierson Road) on Saturday, Oct. 17 from 6 to 10:30 p.m. Visit www. wellingtonfl.gov for more info. • “A Taste of Italy” will take place at the Royal Palm Beach Cultural Center (151 Civic Center Way, Royal Palm Beach) on Saturday, Oct. 17 from 6 to 9 p.m. as a benefit for Your Bosom Buddies II, a breast cancer support group, and Think Pink Kids. There will be music, raffles, fun and an Italian dinner. Tickets are $25 for adults, $10 for children six to 10 years old, and free for children five and younger. RSVP by Oct. 10 to Marie at (561) 358-6210.

Sunday, Oct. 18 • The Wellington Runners Club will present its 11th annual Wellington Horse Country 10 Miler, Sebastian’s 5K Walk/Run and Kids Fun Run on Sunday, Oct. 18 starting at 7:15 a.m. The event will benefit the Kids Cancer Foundation. The course begins at Tiger Shark Cove Park and runs through Wellington’s scenic equestrian and aeronautical communities. For info., or to register, visit www.wellingtonrunners.org. • The Western Business Alliance will host a Family Fun Safari on Sunday, Oct. 18 from 9:30 a.m. to 4:30 p.m. at Lion Country Safari. Members, along with their family and guests, are invited to enjoy a day at the safari with a free barbecue lunch at the pavilion. The cost is $23.32 per person. For more info., visit www.thewesternbusinessalliance.com. Monday, Oct. 19 • The Wellington library (1951 Royal Fern Drive) will host Craftapalooza for ages 2 to 6 on Monday, Oct. 19 at 3 p.m. Create multiple crafts from fun selections. Call (561) 790-6070 for more info. • The Wellington library (1951 Royal Fern Drive) will host its Chess Club for Adults on Monday, Oct. 19 at 6:30 p.m. Chess fans will practice strategy with other players. Basic game knowledge is required. Call (561) 790-6070 for more info. Tuesday, Oct. 20 • The Wellington library (1951 Royal Fern Drive) will host Frankenstein Film Festival: Abbott and Costello Meet Frankenstein on Tuesday, Oct. 20 at 2 p.m. Call (561) 790-6070 to pre-register. • The Wellington library (1951 Royal Fern Drive) will host Game Day for ages 8 to 12 on Tuesday, Oct. 20 at 3 p.m. Bring a Friend for Wii gaming and board game fun. Call (561) 790-6070 for more info. • Wellington will hold a Walk & Talk in the 12th Fairway Community on Tuesday, Oct. 20 from 5 to 7 p.m. Neighborhood advocates, code compliance officers and PBSO deputies will visit residents to hear concerns and discuss neighborhood issues. Call (561) 791-4796 for more info.

Wednesday, Oct. 21 • The Wellington library (1951 Royal Fern Drive) will host a Movie Matinee on Wednesday, Oct. 21 at 3 p.m. featuring Stuart Little. Call (561) 790-6070 for more info. • The Wellington library (1951 Royal Fern Drive) will host Anime Nation for ages 12 to 17 on Wednesday, Oct. 21 at 6 p.m. View new anime titles. Snacks will be provided. Call (561) 790-6070 for more info. Thursday, Oct. 22 • Wellington Cares will hold its inaugural luncheon Thursday, Oct. 22 at noon at the Wanderers Club. The guest speaker will be Dr. Stuart Bagatell, a specialist in internal medicine at JFK Medical Center. Bagatell is a proponent of physician orders for lifesustaining treatment (POLST). Luncheon tickets are $50. For more info., visit www.wellingtoncaresorg. com or e-mail wellingtoncaresmarketing@gmail.com. • The Wellington Amphitheater (12100 W. Forest Hill Blvd.) will host food trucks with music by the Whitestone Band on Thursday, Oct. 22 from 5 to 9:30 p.m. Call (561) 753-2484 for more info. • The Wellington library (1951 Royal Fern Drive) will host Teen Read Week: Chapters & Chatting for ages 12 to 17 on Thursday, Oct. 22 at 6 p.m. In celebration of Teen Read Week, chat about your favorite books and make bookmarks to always save your spot. Snacks will be provided. Call (561) 7906070 for more info. • The Wellington library (1951 Royal Fern Drive) will host Coloring for Grownups on Thursday, Oct. 22 at 6:30 p.m. Coloring is a relaxing activity, even for adults. Come out and treat yourself to some free time to color, listen to music and socialize. Call (561) 790-6070 to pre-register. Friday, Oct. 23 • The West Palm Beach Fall Home Show will be at the South Florida Fairgrounds Expo Center from Friday, Oct. 23 through Sunday, Oct. 25. Admission is free. For info., visit www.westpalmhomeshow.com. • The Wellington Amphitheater (12100 W. Forest Hill Blvd.) will host a free screening of the movie The Fantastic Four on Friday, Oct. 23 at 7:30 p.m. Call (561) 753-2484 for more info. Saturday, Oct. 24 • Wellington will hold its annual Howl at the Moon Party on Saturday, Oct. 24 from 9 a.m. to noon at the Wellington Dog Park (2975 Greenbriar Blvd.). Visit www.wellingtonfl.gov for more info. • The Wellington library (1951 Royal Fern Drive) will host Creepy Creatures for ages 2 to 6 on Saturday, Oct. 24 at 11 a.m. Enjoy fun and friendly stories, songs and a craft featuring creepy critters. Call (561) 790-6070 for more info. • The Wellington Amphitheater will host a free ZZ Top tribute concert on Saturday, Oct. 24 at 7:30 p.m. Visit www.wellingtonfl.gov for info. Monday, Oct. 26 • The Wellington library (1951 Royal Fern Drive) will host Lego Bricks for ages 6 to 12 on Monday, Oct. 26 at 3 p.m. Create vehicles or buildings out of Lego bricks. Call (561) 790-6070 for more info. Tuesday, Oct. 27 • The Wellington library (1951 Royal Fern Drive) will host Teen Takeover for ages 12 to 17 on Tuesday, Oct. 27 at 6 p.m. Enjoy Wii games, board games and more. Bring a friend or make new ones. Snacks will be provided. Call (561) 790-6070 for more info. • The Wellington Village Council will meet Tuesday, Oct. 27 at 7 p.m. at the Wellington Municipal Complex (12300 W. Forest Hill Blvd.). Visit www. wellingtonfl.gov for more info. Thursday, Oct. 29 • The Wellington library (1951 Royal Fern Drive) will host a Movie Matinee on Thursday, Oct. 29 at 2:30 p.m. featuring Frankenweenie. Call (561) 790-6070 for more info. • The Wellington Amphitheater (12100 W. Forest Hill Blvd.) will host food trucks with music by the Chain Reaction Band on Thursday, Oct. 29 from 5 to 9:30 p.m. Call (561) 753-2484 for more info.

wellington the magazine | october 2015

around | wellington

Photos by Mike Colarossi, Denise Fleischman and Julie Unger

Special Olympian Party — The Vinceremos Therapeutic Riding Center hosted a party for Special Olympian Christina Cooney on Saturday, Sept. 12 to celebrate her successful trip to California for the Special Olympics World Games, where she won silver and bronze medals. Shown here are Kim Elie, Sarah Menor, Christina Cooney, Ruth Menor, Deb Levinsky and Mark Elie with a check displaying the $15,710 raised for Cooney.

Keller Williams Donates Scoreboard — Officials from Wellington High School and Keller Williams Realty of Wellington held a ribbon-cutting ceremony on Friday, Sept. 11 to celebrate the arrival of a new scoreboard for the school’s football field. It was made possible through a donation from Keller Williams Realty and its agents.

Whole Foods Art Reception — The Wellington Art Society held an artist reception for Oscar Rojas on Friday, Aug. 28 at Whole Foods Market in Wellington. Friends gathered to view Rojas’ work hanging in the store. Shown here is Wellington Art Society President Sandy Axelrod, artist Oscar Rojas and Whole Foods Marketing Team Leader Tara Murray.

Hand & Stone Massage And Facial Spa — Hand & Stone Massage and Facial Spa, located at 2863 S. State Road 7, Suite 300, in Wellington, held its grand opening celebration on Sunday, Sept. 6. For more info., visit www. handandstonewellington.com. Shown here are Lyndsey Seacrist, Farrah Allam, Kyle Butrymowicz, Kaytee Gallagher and Emily Moore.

PBCHS Honors 9/11 First Responders — Palm Beach Central High School held a memorial ceremony for the victims of the Sept. 11, 2001 attacks on Friday, Sept. 11. Palm Beach County School District police officers who were 9/11 first responders were honored at the event.

(Above left) School district police officer Jim Schnaderbeck was honored for being a 9/11 first responder. (Above right) Palm Beach County School District police officers Salvatore Longo and Anthony Makowski with their families. (Left) PBCHS Principal Darren Edgecomb thanks former New York City police officer Hernan Ramos.

94 october 2015 | wellington the magazine

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