Lochlloyd wedding guide 07 2017

Wedding Event Guide

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Congratulations From our community here at The Country Club of Loch Lloyd – congratulations on this special celebration taking place in your life. It is an honor and privilege to be a part of this incredible day, which is why we pride ourselves on the highest standard of services and amenities a country club has to offer. We provide a multitude of special event services and spaces to create that special moment for every event.

We look forward to hosting your function and making memories that will last a lifetime.

Enclosed for your consideration is a range of suggested menus. Please keep in mind that these selections are merely an example of the services that our catering and event team are able to provide. We welcome the opportunity to create a custom menu to meet the needs and preferences of you and your guests.

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Hors d’oeuvres Displays

price per person Artesan Cheese Display

Accompanied by Assorted Crackers and Fresh Fruit

$8 Garden Fresh Crudités and Pickled Vegetables Served with Fire-Roasted Pepper and Ranch Dips

$6 Fresh Fruit Display

Carved Seasonal Fruit Served with Dipping Sauce

$6 Bruschetta Display

Tomato Almond Relish, Roasted Garlic and Goat Cheese Torte

$6 Smoked Seafood Display

Assortment of Smoked Scallops, Salmon, Shrimp and Trout served with appropriate Condiments, Mini Bagels and Rye Toast with Herb Cheese Spread

$18

Dips

$6 per person Loch Lloyd Spinach and Artichoke Dip Served with Crispy Tortilla Chips

Buffalo Chicken Dip

Served with Crispy Tortilla Chips

Duo of Vegetarian Spreads

Traditional Indian Tahini Hummus and Cucumber Cilantro Green Goddess Dip served with Grilled Pita Bread and Tortilla Chips

Country Ranch Hummus

Ranch Flavored Hummus on a Blue Corn Tortilla Crisp with Chive Crème Fraiche and Fried Chickpeas

Baba Ganoush with Pita Bread

*All charges applicable to current sales tax and service charge.

All prices subject to change with market prices.

Cold Hors d’ Oeuvres $ per 50 pieces Sicilian Tomato Bruschetta $150 Fresh Basil, Garlic and Olive Oil with Grilled Baguette Thai Chili Tuna Tartare $180 Sashimi Grade Tuna Tossed in a Spicy Aioli on a Sesame Flatbread Crisp and Cilantro Crema Hand-Rolled Tortilla Pinwheels $125 Italian Meats with Sun Dried Tomato Pesto Cream Cheese Smoked Turkey with Ancho Chili BBQ Cream Cheese Shrimp and Crab Salad Canapé $180 Poached Tiger Shrimp and Lump Crab Meat tossed with Fresh Squeezed Orange and Parsley in a Butter Crust Tart Shell, Drizzled with Mandarin Orange Syrup Smoked Beef Tenderloin $250 On Crispy Baguette with Blue Cheese Spread and Horseradish Tomato Aioli Caprese Salad on Bamboo $150 Basil Marinated Grape Tomatoes, Fresh Mozzarella and Kalamata Olives on Bamboo Skewers with Basil Syrup Smoked Salmon Bruschetta $250 House Smoked Salmon and Caper Rillettes on Toasted Baguette Bread with Lemon Dill Crème Fraiche Diablo Shrimp Shooter $180 Spice Boiled Shrimp in Diablo Vodka Cocktail Shooter Latin Lobster Tostada $250 Shredded Lobster, Cilantro, Radish, Heirloom Tomato, Orange and Lime Zest, Salsa de Pina and Chipotle Crema

Hot Hors d’ Oeuvres $ per 50 pieces Latin Empanadas $150 Chorizo Sausage and Smoked Cheddar Cheese in a Flaky Pastry, served with Ancho Chili Ranch Sauce Sriracha Chicken Wontons $150 Roasted Pulled Chicken and Sriracha Cream Cheese folded in a Crispy Wonton Skin, served with Spicy Sweet Plum Sauce Maryland Style Crab Cakes $250 Sweet Lump Crab Meat and Savory Vegetables, Pan Seared, served with Roasted Red Pepper Aioli Bronco Buster Shrimp Pops $180 Char Grilled Jalapeño Peppers and Smoked Cheddar Stuffed in Shrimp and Crispy Breaded, served with Cilantro Tomato Syrup Swedish Meatballs $150 Lamb Lollipops $250 with Jalapeño Mint Jelly Pistachio Crusted Risotto Balls $150 Creamy Risotto with Maytag Blue Cheese and Apple Smoked Bacon, rolled in Pistachio Bread Crumbs, served with Balsamic Port Wine Reduction Chicken and Monterey Jack Quesadilla $150 With Roasted Corn Pico, served with Club Made Salsa Bacon-Wrapped Scallops OR Shrimp $180 Artichoke Parmesan Stuffed Mushrooms $150 Chardonnay Poached and Gratinéed with Herb Aioli Vegetable Edamame Spring Roll $150 served with Sweet Thai Chili Sauce Brie Cheese Phyllo Cups $150 Green Apple Compote and Toasted Pistachio

Dinner Buffet Packages Minimum of 25 guests Choice of Two Entrees $38 Choice of Three Entrees $42

Includes Choice of:

• Seasonal Fruit Display or Domestic & Imported Cheese Display with Crackers • One Salad • Two Entrées • One Starch • One Vegetable • Dinner Rolls and Butter • Coffee, Iced Tea and Hot Tea

Soup or Salad (choice of 1) Loch Lloyd Mixed Green Salad Classic Caesar Salad Loch Lloyd Beer Cheese Soup Kansas City Steak Soup

Vegetables (choice of 1) Pancetta Sautéed Green Beans Seasonal Vegetable Medley Sautéed Zucchini and Grape Tomatoes Classic Broccoli Amandine

Starch (choice of 1) Dijon and Scallion Gratin Potatoes Roasted Garlic Smashed Potatoes Herb Rice Pilaf Garlic Scampi Angel Hair Pasta Chili-Rubbed Sweet Potatoes

*All charges applicable to current sales tax and service charge.

All prices subject to change with market prices.

Entrée (choice of 2 or 3) Wood-Grilled Salmon Filet with Scallion and Ginger Soy Glaze Almond-Crusted Tilapia with Dill Lemon Butter Cream Gilled Breast of Chicken with Sun Dried Tomato Cream Grilled Medallions of Beef with Caramelized Onion Reduction Grilled Breast of Chicken with Forrest Mushroom Sauce Whole Roasted Brined Pork Loin with Roasted Garlic Rosemary Roasted Turkey Breast with Rosemary and Garlic Jus Tomato and Pine Nut Crusted Tilapia with Chardonnay Cream

Themed Buffets (priced per person)

Southwestern Buffet

Italian Buffet

Charros Bean Soup Tortilla Salad Mini Beef Burritos Chicken Enchiladas Spanish Rice Refried Beans Tortilla Chips with Salsa $27

Italian Wedding Soup Caesar Salad Lasagna Bolognese Chicken Parmesan Penne Alfredo Ratatouille Roasted Garlic Rolls $28

Loch Lloyd Blue Ribbon Barbecue Buffet

Garden Salad with Ranch and Honey Mustard Dressings Mustard Potato Salad Garlic Herb and Vegetable Pasta Salad Corn Bread Muffins and Rolls with Whipped Butter Smoked Bacon Cheesy Corn Loch Lloyd Smoke House BBQ Baked Beans BBQ Grilled Chicken Sliced Smoked Brisket Burnt Ends St. Louis Style Ribs Choice of: • 2 Meats - $30 • 3 Meats - $35 • 4 Meats - $40

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Plated Dinners Dinner Salads

$6 per person

Loch Lloyd Mixed Green Salad

Harvest Greens, Apples, Strawberry Pickled Fennel, Goat Cheese, Candied Almonds and Strawberry Champagne Vinaigrette

Classic Caesar Salad

Chiffonade of Romaine Lettuce, Garlic Croutons, Olive Oil Poached Roma Tomatoes and Loch Lloyd Caesar Dressing

Greek Salad

Baby Spinach and Romaine tossed with Kalamata Olives, Red Onions, Heirloom Tomatoes and Feta Cheese in a Greek Herb Dressing

Soups $6 per cup Loch Lloyd Beer Cheese • Tomato Basil Bisque Kansas City Steak • Mushroom Elixir

Dinner Appetizers

$ per person

Maryland Style Crab Cake $16 On a Bed of Lemon and Basil Pearl Couscous with Roasted Sweet Pepper Emulsion and Micro Greens Lobster Martini $20 Lobster Claw Meat tossed in a Light Lemon Vinaigrette with Baby Lettuce and topped with a Vermouth Marinated Olive Relish Portobello Gratinéed $10 Grilled Meaty Mushroom topped with Boursin Cheese Gratinéed with Heirloom Tomato Relish and Sweet Potato Pomme Frites Roasted Lamb “Pop” $18 Slow-Roasted Lamb Chop on a Parmesan Polenta Puree with Basil Mint Glaze Shrimp and Grits $14 Two Jumbo Shrimp sautéed Garlic Scampi Style over Tillamook White Cheddar Grits with Roasted Tomato Pan Sauce

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Dinner Entrées $ per person All Dinner Entrées Served with Salad, Rolls, Coffee and Tea. Additional $2 charge per person for more than one selection.

Filet of Beef Tenderloin $46 Grilled 8oz Filet of Angus Beef, Chive Whipped Potatoes, Grilled Asparagus with a Cabernet Veal Reduction Kansas City Strip $41 Grilled 12oz Certified Angus KC Strip, Garlic Mashed Potatoes, Grilled Asparagus and Smoked Mushroom Veal Reduction Fig Mustard Grilled Salmon $32 Boursin Cheese Whipped Potatoes and Creamed Spinach with a Basil Lemon Butter Sauce Boursin Cheese Stuffed Chicken Breast $28 Tender Chicken Breast stuffed with Creamy Garlic and Herb Triple Creamed Cheese resting on Chive Whipped Potatoes and Sautéed Asparagus with Heirloom Tomato Confit and Chardonnay Blue Crab Butter Sauce Herb and Horseradish Seared Atlantic Salmon $32 Creamy Polenta, Field Mushroom Ragout, Crispy Pancetta and Verjus Sauce

Gruyere Portobello Mushroom Melt $24 Ricotta Cheese and Toasted Almond Ravioli and Asparagus Tips in a Marsala Cream Sauce Apple Brined Pork $38 Herb-Roasted New Potatoes, Grilled Broccolini and Apple Chutney Parmesan Crusted Egg Plant $24 Gluten-Free Spinach and Garlic Penne Pasta tossed in Tomato Coulis with Asparagus Tips and Heirloom Grape Tomatoes Goat Cheese Gratinéed Portobello and Tomato $24 Garlic and Chive Risotto with Sautéed Spinach and Fire-Roasted Red Pepper Coulis

Duo Dinner Entrées $ per person Roasted Beef Tenderloin Medallions and Lobster Tail Roasted 6oz Angus Beef Filet with Cabernet Veal Reduction paired with a 6oz Lobster Tail and Chardonnay Butter Sauce served with Chive Whipped Potatoes and Grilled Asparagus $Market Price

Petite Filet and Chilean Sea Bass

Grilled Petite Angus Beef Filet and Chilean Sea Bass rested on Spinach Whipped Potatoes and Heirloom Tomato Confit with Sautéed Broccolini with Cabernet Glace and Lemon Butter Sauce $Market Price

Petite Filet and Basil Chicken $46 Grilled Petite Angus Beef Filet and Basil Marinated Chicken Breast resting on Chive Whipped Potatoes and Grilled Asparagus with Gorgonzola Compound Butter and Chardonnay Butter Sauce Grilled Chicken and Gulf Shrimp $46 Vermouth-Infused Chicken Breast and Two Olive Oil Poached Jumbo Shrimp with Garlic and Parmesan Risotto, Wilted Tomato and Leeks, Sautéed Spinach with Boursin Cream Sauce *All charges applicable to current sales tax and service charge.

All prices subject to change with market prices.

Beverages Full Bar Packages Open Bar Hosted with Per Person Pricing*

Hours One Two Three Four

Super Premium $17 $19 $21 $23

Premium $15 $17 $19 $21

Call $13 $15 $17 $19

Beer and Wine Bar Hosted with Per Person Pricing*

Hours

Premium

Call

Non-Alcoholic (Sodas/Punch/Water)

One Two Three Four

$11 $14 $16 $18

$9 $12 $14 $16

$5 $7 $9 $11

*Pricing per person includes beer, wine, soft drinks, non-alcoholic beverages, mixed drinks (per package selected), bartender and set-up. Prices do not include individuals under 21 years of age. The bar must close down one hour prior to the conclusion of the event.

Cash Bar (no host) Guests order and pay for their own drinks (beer, wine, soft drinks, non-alcoholic beverages and any mixed drinks). The bar must close down one hour prior to the conclusion of the event.

Bar Set-Up Fee ...................... $75 Bartender Fee ........................ $100 per 100 guests (1 bartender required per 100 guests)

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Wine & Champagne Service A $15 corkage fee (per 750 ml bottle) will be assessed on wine and/or champagne not provided by Loch Lloyd.

Premium Champagne Toast ................... by the bottle Sparkling Wine Toast.............................. $3 per person Sparkling Cider Toast ............................. $2 per person Punch Service Only................................ $2 per person Assorted Non-Alcoholic Beverages........ $4 per person

Kegs of Beer Call Brands

Premium Brands

Super Premium Brands

start at $325

Boru Vodka Beefeater Gin Bacardi Rum Sauza Tequila Jim Beam Bourbon Seagram’s 7 Whiskey Famous Grouse Scotch Tito’s Vodka Bombay Gin Captain Morgan Rum Jose Cuervo Tequila Jack Daniels Whiskey Canadian Club Whiskey Dewar’s Scotch Grey Goose Vodka Tanqueray Gin Patron Tequila Maker’s Mark Bourbon Crown Royal Whiskey Chivas Regal Scotch

Some substitutions may be available for Wines, Sparkling Wines, Premium and Super Premium Brands.

Banquet bars must close one hour prior to the conclusion of the event.

Prices are subject to 20% service charge and applicable sales tax unless otherwise noted.

General Information The Country Club at Loch Lloyd offers a unique style for every vision with a multitude of event spaces to fit your every need.

Room Rentals/Set-Up Fee Banquet Facility: Fireside Grill: Event Lawn*:

$1,500 $3,000 $1,500

*Event Lawn requires rentals from outside vendors including but not limited to tent and chair rentals.

Dance Floor Loch Lloyd rents a real-wood dance floor from All Seasons Event Rentals. The dance floor can be set up in either the Main Dining Room or Banquet Room – please contact the Special Events Coordinator for pricing.

Cake Service Specialty cakes may be brought in with prior arrangements made between you and the Special Events Coordinator with a charge of $1.00 per person. We will gladly cut and serve your specialty cake.

Linens The Club’s standard tablecloth linen colors are white, ivory, sandalwood, and black with a wide selection of colored napkins available at no additional charge.

Specialty linens are available upon request and will incur a 15% surcharge – please contact the Special Events Coordinator for pricing.

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Contact Information

Please contact us to arrange a tour of The Country Club at Loch Lloyd’s exquisite and breathtaking Clubhouse.

Our talented team is ready to help you create the wedding of your dreams.

Call 816.322.1022

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LOCH LLOYD The Country Club at Loch Lloyd 16750 Country Club Drive Village of Loch Lloyd, MO 64012

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LOCH LLOYD www.lochlloyd.com 816.322.1022

7/2017