HERE ARE 10 DELICIOUS BREAKFAST RECIPES
BANANA PANCAKES
Mash ripe bananas and mix with flour, milk, baking powder, and a pinch of salt. Cook on a griddle until golden brown. Serve with honey or maple syrup.
OATMEAL WITH FRESH FRUIT
Cook oats with milk (or water) and add fresh fruits like berries, bananas, and nuts. Sweeten with honey or maple syrup.
VEGAN SMOOTHIE BOWL
Blend frozen fruits (such as berries and mango) with plant-based milk (like almond milk) until smooth. Top with granola, coconut flakes, and chia seeds.
AVOCADO TOAST WITH TOMATOES
Mash ripe avocado onto whole-grain toast. Top with sliced tomatoes, salt, pepper, and a drizzle of olive oil or balsamic glaze.
CHIA SEED PUDDING
Mix chia seeds with almond milk and sweetener (like agave or maple syrup). Let sit in the fridge overnight to thicken. Top with fresh fruits or nuts before serving.
VEGETARIAN BREAKFAST BURRITO
Fill a tortilla with black beans, sauteed vegetables (like bell peppers and onions), salsa, avocado slices, and cheese. Roll up and toast until warm.
COCONUT MILK PORRIDGE
Cook rice or quinoa in coconut milk with a pinch of salt. Serve warm with sliced bananas, toasted coconut flakes, and a drizzle of honey.
GREEK YOGURT WITH HONEY AND GRANOLA
Layer Greek yogurt with honey and granola in a bowl. Add fresh berries or sliced fruits for extra flavor.
FRUIT SALAD WITH CITRUS DRESSING
Toss together a variety of fresh fruits (such as strawberries, blueberries, oranges, and kiwi).
Drizzle with a dressing made from orange juice, honey, and a pinch of cinnamon.
VEGAN BREAKFAST SANDWICH
Toast whole-grain bread and spread with hummus. Layer with sliced avocado, cucumber, tomato, and sprouts. Season with salt and pepper.
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