Notes:
Date:
Commercial Kitchen Cleaning Checklist
Daily Checklist
Clean and sanitize all food preparation surfaces, including cutting boards,
countertops, and workstations and any wall that incurred food splatter
Clean sink and faucet
Wipe down any microwaves, toasters, and any walls that may have gotten food on
Clean fryer, grill or range
Sweep floors including any storage or walk in refrigerators
Mop floors
Take out trash and recycling
Employee Signature:
Products to Reorder:
Supervisor Signature:
847-623-1310 Info@federalsupply.com