cheap & cheerful


IacknowledgetheAboriginalandTorresStrait IslanderpeopleastheTraditionalCustodians ofCountrythroughoutAustralia.Myfamilyand Iliveandworkonthetraditionallandsofthe BundjalungpeopleoftheEoraNation,andI paymyrespectstotheirElderspast,present andemerging.
Iwanttothankmyfamilyforallowingmeto createcompletechaosofourhomewhileI spentmanyweekscreatingthiscookbook,and foralsobeingmyofficialrecipetastersand testers. AhugethankyoutoWoolworthsfor believinginthisfunidea(especiallywhenit wasjustaconcept),andsupportingmeto bringitalltogether.
Copyright©FatMumSlimPtyLtd
Allrightsreserved.ThiseBook,oranyportion withinmaynotbereproducedwithout permissionfromtheauthor.
Whilerecipeshavebeentestedandtasted,I cannotguaranteetherecipeoutcomeor nutritionalvalues.Woolworthscoveredthe costsformytimeandalltheingredientsused tocreatetheserecipes,however,isnot associatedwithdevelopingthiscookbookand wasnotinvolvedinrecipecreationorideation.
I'velovedcookingforaslongasIcanremember,helpingcookdinnerforthe familyfromaroundtheageof12.I'vealwaysoptedforrecipesthathaveashort ingredientslistandareeasytothrowtogether,andmostimportantly,delicious.
Cheap&Cheerfulisfilledwithaffordablerecipes,thatcanhelpyoufeedthe familyonabudget.Ihadadreamtocreateacookbookwithbudget-friendly recipes,butIwantedtoofferitforfree,foreveryonetoenjoy.Withthehelpfrom theamazingteamatWoolworths,whohavekindlysupportedthecreationofthis cookbook(includingthecostsofgroceriestomakeallofthesescrumptious recipes)I'vebeenabletodothat Andhereitis!30recipescreatedbyme,withall oftheingredientsavailablefromWoolworths,makingthemostoftheirmanylow priceoptionsandspecials
Myhopeisthatyou'llenjoycreatingmealstoputonthetable,mealsthatare cheapandcheerful,andalwaysdelicious.
1 3 5
Creatingalistofthemeals fortheweek,andplanning aheadsavesmoneyand stress.Itmeansless unplannedmeals(i.e. takeout)andmorestayingon budget.
Whenitcomestofruitand vegetables,lookatTheOdd Bunchforgreatvalue While it'sabitoddlyshaped,it's perfectlytasty,greatquality andmoreaffordable,costing atleast20%lessthanthe regularfruitandveg products.
Choosethedelioverprepackagedproducts.For example,ifyou'rebuying bacon,youcanbuyexactly howmuchyouneedfromthe Deli,andsavemuchmore thanyou'dpayofprepackagedbaconinthefridge section.
2 4 6
Iloveahomeshop,mostly becauseIonlygetwhatI needanddon'tgetdistracted bytheconfectioneryaisle.It's alsoeasytoshopallthe specialsandplanmeals aroundwhat'sonspecial.
ScanyourEverydayRewards cardattheWoolworths checkout,orconnectyour membershiptoyouronline account,andyou'llearn rewardsasyoushop.Ilove whenthe$10offhitsmy account.I'msavingthemfor abigChristmasshop.
MymumworksatWoolies,so Iknowthespecialsgoouton Wednesdays.Youcansee themonline,orpopinstore andlookforthetagsinthe aisles.
PASTA
Pastaisthe perfectstarttoan affordablemeal. Allpastasare$1, sowhetheryou're makingapasta salador bolognese,it'sa greatpantryitem tostockupon
TINNEDTOMATOES
Anothergreatbuy atjust$1.10,you willbereaching forthesetomake sauces,soupsand evennachos.
Ionceadded thesetomytrolley onawhim,and neverlooked back.Whilethey're notofficiallya dinneritem,they makeforeasy lunchesor lunchboxfillers.
Whetheryou're makingasalad, soup,curryor evenatasty hummusdip, thesechickpeas areasteal,and much-loved productatour place
TUNAINOIL
Forjust$1.40thisis greatforrecipes liketunamornay, tunameltsand evenservedwith plainricewithsome cornstirredin.
OhhowIlove these!Theycome invanilla, chocolateand strawberry,andat 80capacketI generallybuyall flavours.A deliciouscheap treat!
Icurrentlyhave3of theseinmypantry (weusethema lot!),they'reso handyformaking tacos,nachos, enchiladas,orany Mexicanstyledish, andthey'reonly $1.40apacket.
Ifyourfamilyis anythinglikemine, theygothrough tomatosauce quickly!Perfectasa dippingsauce,this Woolworthsbrand sauceisgreatvalue
Perfectforwarm morningporridge, butalsogreatfor bakingbiscuits andslices,this huge750gpackis only$140
POPCORN
Perfectforpulling outforarainy movieday,or evenasan afternoonsnack, thisdelicious microwave popcornisonly 95c
Wealwayshave thisstockonhand, it'smyfavourite flavour-wise,and idealforsoups, risottosandeven sauces.Atonly $1.90perlitre,it'sa greatbuy.
Forjust$1atin, BlackBeansare greatforthrowing innachos,soups, salads,oreven turningintobean burgerpatties
SALSA
WeloveMexicanat ourhouse,sothisis alwayshandy(and only$150ajar)!Iadd itintomytacomince, alongwithseasoning, orhaveitasasnack withcarrotsticksand cornchips
Fordayswhenyou're onthego,this$1.75 microwavericeisa greatoptionfor addingtomeals,or welovetheJasmine MicrowaveRicefor whippingupaneasy friedrice.
This quick and easy, not to mention deliciously creamy, gnocchi recipe is a mid-week winner. It's quick to toss together too, but tastestotallyrestaurant-worthy.
1packetgnocchi
1tbspoliveoil
100gbacon,chopped
1/4cupchickenstock
100gfrozenpeas
3tbspcream
1/4cupgrated parmesancheese
Igenerallybuythe cheapestgnocchiat Woolworths,welove theLaMolisanabrand.
1|Cookthegnocchiasperthepacket instructions.
2|Heattheoliveoilinapanovermedium, cookthebaconuntilcookedthrough(but notcrispy).
3|Addthechickenstock,peasandcream. Simmerforaminute.
4|Spooninthedrainedgnocchiand parmesan,andstirtobringeverything together.Sprinklewithalittleextra parmesantoserve.
Do Mexican night with a twist! This delicious recipe is so easy to make, and is a great way to use up a BBQ chicken. Use them as finger food and dip into your favourite toppings, or make it a knife andforkmeal,andthrowyourfavouritetoppingsonandtuckin!
1tbspoliveoil
1redonion,chopped
2cupsleftoverBBQ chicken,shredded
300gjarmildsalsa
10minitortillas
11/2cupgrated Mexicancheese
Ifyoulikecoriander, addthisintothe chickenandsalsamix.
Alternativelyifyoulike thingsspicy,add somechilliintothe mixtoo.
1|Heathalftheoilinalargefryingpanover mediumheat.Addtheredonion,andcook untilsoftened.Addthechickenandsalsa, andcookfor3-4minutesoruntilwarmed through.
2|Placeaheapedspoonfulofthechicken mixtureontoeachtortilla,aswellasa generoussprinklingofcheese.Rollupeach tortillatoclose
3|Inalargefryingpanovermediumheat, heattheremainingoil,andcookeach tortillaopeningsidedown,untilgoldenand crisp.
4|Servewithsourcream,avocado,and moresalsa.
You'll never use a jar pasta sauce again after trying this recipe. It's scrumptious in its simplicity, the addition of butter (butter makes everything better, right?) and a good sprinkling of salt as the meat sauce finishes cooking, makes it absolutely delicious. Serve with yourfavouritepasta,oreventrywithagnocchiorravioli.
1tsbpoliveoil
1brownonion,chopped finely
500gbeefmince
80gbutter
2x400gtinscrushed tomatoes
1/2tspdriedItalian Herbs
Salt&pepper,totaste
300gpasta,cookedas perpacketinstructions
1|Heattheoilinalargefryingpanover mediumheat.Addtheonionandcookfor2 minutes,untilsoftened.
2|Addthebeefmince,andcookuntil cookedthrough.Addthebutterand crushedtomatoes.Simmerfor30minutes.
3|AddItalianHerbs,andagenerous sprinklingofsalt,andpepper
4|Serveoverpasta,withgratedparmesan cheese.
On a cool night, you'll want to tuck into this delicious, creamy, comfort food soup, which tastes like all your favourite bits of a stuffedpotatowithoutallthefuss.
3largepotatoes, peeledandcutinto quarters
1cupdicedbacon
1brownonion, chopped
2garliccloves,crushed
1tbspbutter
1tbspplainflour
11/2cupchickenstock
1cupcream
2tbspsourcream
1cupgratedtasty cheese
Chives,finelychopped, toserve
1|Cookthepotatoesinalargesaucepan filledwithboilingwater.Cookuntilvery tender.Drainandmashusingapotato masher.
2|Meanwhile,inalargesaucepan,over highheat,cookthebaconuntilcrispy.Set baconaside,andkeepsomeofthebacon fatinthepan.
3|Cooktheonioninthebaconfat,until softened Addthegarlicandbutter,and cookuntilfragrant,around1minute.Add theflour,andcookfor1minute.
4|Addthechickenstock,andwhiskuntil smooth.Slowlyaddthecream(don'tadd toofastoritwillcurdle).Removefromheat.
5|Addinthepotatoes,andstir.Useastick blenderuntiltheconsistencyissmooth. Addthesourcreamandcheese,andstir untilsmooth Servetoppedwithbaconand chives.
You'lllovecominghometothesmellofthisdeliciousmealcooking. It's a versatile dish that can be put onto bread rolls, wraps or even intoataco-stylebowl.
3skinlesschicken breasts
1bottleofbuffalo sauce(weuseSweet BabyRays)
100gbutter
1|Placeallingredientsintotheslowcooker andstirtocombine.Cookonhighfor4 hours,oronlowfor6hours.
2|Oncecooked,use2forkstoshredthe chicken.Serveonbreadrollswithcoleslaw, ormakebowlswithchicken,riceandyour favouritesalad.
Thismightbetheeasiestrecipeever,anditneverfailstodelight.It's a family favourite at our house, just pop it on the table along with breadstick,andcallitdinner!
1kgbeefandpork mince
1redonion,finely chopped
1tspItalianDried Herbs
SaltandPepper
1tbspoliveoil
1jarpassata
1cupgrated mozzarellacheese
Servewithabread stick,pasta,salador evenmashedpotato.
1|Preheatovento180ºC.Intoalargebowl, placethemince,onion,herbsandsaltand pepper.Mixwelltocombine.Rollintoballs (mixturemakesaround10-12meatballs).
2|Heattheoliveoilinapanovermedium heat,andcookthemeatballsuntilbrownall over.Placeintoabakingdish.
3|Topwithpassataandcheese,andpop intotheovenfor20minutesoruntil meatballsarecookedthrough
Agreatrecipeforusingupanyvegetables(thinkzucchini,broccoli, pumpkin or whatever needs using up). It makes a huge mix that cangoalongway.
1tbspoliveoil
1sweetpotato,peeled andcutintosmall cubes
1capsicum,chopped
125gcansweetcorn kernels,drained
1canblackbeans, rinsedanddrained
1/2packetWoolworths tacoseasoning
6largetortillas
2cupsgratedMexican cheese
1/2cupcoriander, chopped
Sourcream,salsaand avocado,toserve
1|Heattheoilinalargenon-stickfrying panovermediumheat.Addthesweet potatoandcookfor10minutes,stirring regularly.
2|Addthecapsicumandcorn,andcook forafurther4minutes.Addintheblack beans,tacoseasoning,andstirtocombine. Placemixtureintoabowl,andcleanout pan
3|Returnthepantotheheat Place1/6 mixtureintotortilla,andsprinklewith cheese,andchoppedcoriander.Foldinhalf andplaceintopan.Cookfor1minute,and thenturnoverandcooktheothersidefor 30seconds,oruntilcheeseismelted.
4|Continuecookingallthetortillas.Cutinto trianglesandservewithyourfavourite toppings.
This is one of those dinners that you can toss together quickly, on nightswhenyou'reclosetoorderingtakeoutbutthebudgetdoesn't allow.
1packetfettuccine
6tbspbutter,chopped 1/2cupgrated parmesan
Saltandpepper,to taste
1|Cookthefettuccineasperthepacket instructions.Oncecooked,drain.
2|Returnthepastatothepot,andtossin thebutter,cheeseandsaltandpepper.Stir tocoat.
3|Serveimmediately.
Thisrecipeisbest servedimmediately, somakerightbefore you 'rereadytoeat.
If you ' ve never tried cauliflower soup, you'll want to jump on this bandwagon. Cauliflower soup is my favourite, and this one is deliciouslycreamyandfilling,too.
1headofcauliflower
2tbspsoliveoil
1brownonion, chopped
4garliccloves, crushed
1litreofvegetable stock
1/2teaspoondried thyme
2cupsthickened cream
1/2cupgrated parmesancheese
Salt&pepper,totaste
Servewithhomemade croutons&extra parmesan
1|Separatethecauliflowerintofloretsand chopthestemintothinslices.
2|Inalargesaucepanheattheoliveoil overmediumheat.Addtheonionand garlic,andcookuntilsoftened.
3|Addthevegetablestock,thyme,and cauliflower,andbringtotheboil.Cookuntil thecaulifloweristender,around25minutes
4|Usingastickblender,blendthesoup untilsmooth.Addthecreamand parmesancheeseandblendagainto combine.Seasonwithsaltandpepper.
An easy to make dish (especially if you have a casserole dish that goes straight from stove top to oven), and makes a huge quantity tomakesureeveryonegetsagenerousserving.
1tbspoliveoil
1brownonion, choppedfinely
2garliccloves, crushed
11/2cupsarboriorice
1litrechickenstock
500gpumpkin,peeled anddicedinto1cm cubes
60gbabyspinach
200gDanishstylefeta, chopped
1/4cupgrated parmesancheese
1|Preheatovento180ºC.Inalargefrying panovermediumheat,placetheoiland cooktheonionandgarlic.
2|Addinthearboriorice,andstirtocoat. Cookfor1minute.
3|Pourinthechickenstock,andgentlyadd inthepumpkin.Bringtotheboil.Transferto acasseroledishwithlid,andthenplacein theoven.Cookfor30minutes,oruntilriceis tender
4|Removefromtheoven,addinthe spinach,fetaandparmesanandstirto combine.Servewarm.
I love a dinner that I can plonk onto the table for everyone to grab at(noplatesneeded)andthisonedefinitelyfitsthebill.Formyself,I loveshredded,crisplettucewithmynachos,soifyouhaven'ttriedit -giveitawhirl!
2bagsoftortillachips
500gbeefmince
1packetWoolworths tacoseasoning
1x435gtinrefried beans
150ggratedMexican cheese
TOPPINGS
Sourcream
Avocado
CherryTomatoes
Coriander
Salsa
1|Preheatovento200ºC.Lineabakingtray withbakingpaper.
2|Inalargefryingpan,addthebeefmince, andcookeduntilcookthrough.Drainany excessoil,andreturntoheat.
3|Addthetacoseasoningandrefriedbean mix,andstirtocombine.
4|Placethetortillachipsovertheprepared bakingtray,andmovetodistributeevenly Sprinklethegratedcheeseoverthetop. Popintotheovenandcookfor5-10 minutes,untilthecheeseismelted.
5|Topwithmincemix,andothertoppings andserve.
While most quiches have a pastry crust, this one is super easy to makeasitdoesn'tneedapastrycrust,andyouwon'tevenmissit!If youlovesalmon,swapouttinnedsalmonforthetuna.
4eggs
1cupcream
1/2cupbuttermilk
1/2cupself-raising flour
2springonionstems, sliced
125gtinsweetcorn kernels,drained
425gtintunainbrine, drained.
1cupgratedcheese
1|Preheattheovento180ºC.Greasea quichedish.
2|Inamediumbowlwhisktheeggs, cream,andbuttermilk.Addtheflour,corn, springonions,tunaandcheese.Stirto combine.
3|Pourintothedish,andbakefor40-45 minutes,oruntilgolden Servewarm
Friedriceiseasytomake,ofcourse,butwhataboutonethatdoes allthemagicintheovenwhileyougetonwithdoingwhateveryou needtodo?It'safamilyfavouritethateveryonewilllove.
11/2cupswhiterice, rinsed
500mlchickenstock
2tbspsoysauce
3garliccloves, crushed
11/2cupsdicedfresh
orfrozenvegetables (welikecorn,peas, carrotandcapsicum)
1cupdicedbacon, cooked
2stemsspringonion, sliced
Ifyoudon'twantto
cookthebacon,swap
forchoppedhamor
evenshreddedBBQ
chicken
1|Preheattheovento200ºC.Placeallthe ingredients(exceptthebaconandspring onion)toabakingdish(around20cmx 20cm),stirtocombine.Coverwithalidor foil,andcookfor60minutes,untilriceis tenderandthestockisabsorbed.
2|Addthebacon,andspringonionandstir tocombine.Serveimmediately.
Thisisabeautifulfamilyfavouritethatmylatemother-in-lawused to bring out after a busy day. It just hits the spot and brings back greatmemoriesforthewholefamily.
1cupcooked shreddedchicken
1litreofchickenstock
1cupwater
1packetof2minute noodles,including flavouring
100gspaghetti,broken 1stemofspringonion, finelysliced
1|Placeeverything,excludingthespring onion,intoasouppot,andbringtotheboil. Simmerfor30minutes,oruntilpastais cookedthrough.
2|Ladleintobowlstoserve,andtopwith springonion.
Theseareatotalwinner,andtakenotimetothrowtogether.They're sofresh,andremindmeofholidays.
1packetfrozenWhiting (weloveBirdsEye)
1packetdrycoleslaw mix
6smalltortillas
TOPPING
Avocado
Garlic
SourCreram
Coriander
LimeJuice
1|Cookthefishasperthepacket instructions.Weusetheair-fryer.
2|Warmthetortillasinthemicrowave. Oncethefishiscooked,placeontothe tortillas,alongwithcoleslawmix.
3|Imakeanavocadocremabymixing sourcream,avocado,garlic,corianderand limejuiceinablender Topontofishtaco andserveimmediately.
You'regoingtolovethis!It'sagreatwaytojazzupchicken,whilestill keeping it as an affordable meal. Just wait until you smell this cooking!Divine!
1wholechicken
6medium-sized potatoes peeledand choppedintoquarters
100gbutter,softened
3garliccloves, crushed
1/2tspdriedthyme
1/2tspdriedoregano
Saltandpepper
1/4cupoliveoil
1|Cookthepotatoesinalargepanof boilingwater,untiljusttender.Drain,and setaside.Meanwhile,preheattheovento 240ºC.
2|Inabowl,placebutter,garlic,thyme, oreganoandsaltandpepper.Mixto combine.Placethebutterundertheskinof thechicken(youcanrunyourfingers betweenthechickenskinandthebreastto makemoreroom).
3|Crushthepotatoesslightlybypressing downonthemwithafork.Placethechicken intoalargebakingdish,andsurroundby potatoes.Drizzlethepotatoesandchicken witholiveoil.Bakeforonehour.
4|ServewithaGreeksaladorsteamed vegetables.
IsawthisbeingmadeonQueerEye(Netflix)andimmediatelyknew I had to try it. It's delicious, and moorish, and you won't even miss themeat.
300gpasta,cookedas perpacketinstructions
1tablespoonextravirgin oliveoil
1largeeggplant,cut into1cmcubes
1x410gtomatopuree
2clovesgarlic,crushed
1cupsmoothricotta, Basilleaves,torn
1|Inalargefryingpanoverhighheat,heat theoliveoil
2|Addtheeggplanttothepanandfryuntil crispy.Placeontoapapertoweltodrain.
3|Addthegarlicthefryingpan,andcook for1minuteoruntilfragrant.Addinthe tomatopuree.Addthetornbasiltothe sauce,alongwitththeeggplant
4|Placethepastaintoservingbowls Top withpastasauce.Dollopwithricotta.Serve immediately.
My friend Lu is a great cook, so I had to add this one in. It's super easytopulltogether,andpacksaflavourpunch.Tomakeitalittle morespecial,servewithaspinachandricottaravioli.
300gpasta,cookedas perpacketinstructions
1/2jarpesto
300mlthickenedcream
2cupsshredded, cooked,chicken
1/4cupgrated parmesancheese,plus extraforserving
1|Whilethepastaiscooking,addthepesto, creamandchickentoalargefryingpan overmediumheat.Warmthrough.
2|Addintheparmesan,tothickenthe sauce.
3|Drainthepasta,andaddtothefrying pan.
4|Spoonintoservingbowls,andsprinkle withextraparmesancheesetoserve
Oh, you will not believe how fast these rice balls will disappear! As soon as I cook them I have little hands (and big husband-sized hands) hovering in the kitchen ready to eat them. They are delicious!
2cupswhiterice, cooked
1onion,choppedfinely
2garliccloves,crushed
250gfrozenspinach
11/2cupsgrated cheese
2tbspsweetchillisauce
1/2cupplainflour
1/2cupvegetableoil
TOCOAT
Eggs
Plainflour
PankoCrumbsorBread
Crumbs
1|Cookthewhitericeasperpacket instructions,orinthericecooker.
2|Heattheoliveoilinapanovermedium, cooktheonionandgarlic,untilsoftened.
3|Addinthespinach,andcookuntil thawedandmixedthrough.
4|Placethecookedriceintoalargebowl, addintheonionandspinachmix,the sweetchillisauce,cheeseandflour Scoop into1/4cupandrollintoballs.Placeontoa plateandplaceinthefridgetosetslightly.
5|Coatthericeballsinflour,thenintoegg mixtureandtheninPankocrumbs.
6|Placethevegetableoilinalargefrying panovermediumheat,andcookuntil golden,tossinggentlytoshallowfryall sides.Servewithsweetchillisauce.
Ilovepizza,buteverytimewehavetakeoutpizzaitalwaysfeelsso heavy and unhealthy. This is a lighter, and cheaper version which I'msurethewholefamilywilllove!
4tortillas
1/2cuppizzasauce
2cupsmozzarella cheese,grated
1tinpineapplepieces
100gham,chopped
1|Preheatovento200ºC.Lineatraywith bakingpaper.
2|Placetortillasontobakingtray.Spread pizzasauceoverthetortillabase.Topwith gratedcheese,pineappleandham. Sprinklealittleextracheeseontop.
3|Placeintotheovenandcookfor10-12 minutes,oruntilgolden
Topwithwhatever flavoursyoulike As kids,we'dhave everythingchopped upandwe'dtopour pizzaswithourown favouriteflavours.
Thinksalami, mushroom,etc
Adelicioustwistonloadedbakedpotatoes,thiscolourfulversionisfullof flavouranddeliciouseasytomake.Weloveslowcookermealsondays that a jammed packed with things like netball training so we can come hometoacookedmeal
4mediumsweet potatoes
300mlsourcream
1cupgratedtasty cheese
Springonion,sliced finely
1|Wrapeachsweetpotatoinfoil,andpop intotheslowcooker.Cookonlowfor4 hours.
2|Oncetender,popintobowls,cutopen andtopwithcheese,sourcreamand springonion.Serveimmediately.
I told my friend Gill that I was writing this cookbook, and she enthusiastically suggested I include this recipe. It's one that has beenhandeddownthroughherfriendsandfamily.
1tbspoliveoil
4garliccloves, crushed
2xtinschopped tomatoes
300gpastaofyour choice,cookedasper thepacketinstructions
Whilethissauceis greatasis,thereasso manyoptionstoo.You canaddmeatballs, chicken,cheeseor evenflakedsalmon.
1|Cookthepastaasperthepacket instructions.
2|Heattheoliveoilinapanovermedium, cook,addthegarlicandcookuntilfragrant.
3|Addthetomatoes,andreduceto simmer.Keepstirringregularly,untilthe saucereduces.
4|Serveontopofyourfavouritepasta.
Zucchini slice is a great easy and convenient dinner idea, that works well for breakfasts and lunches too. It's delicious warm, but greattoeatcoldtoo.I'vetriedmanyrecipesovertheyears,butthis oneisthewinner!
400gzucchini,grated, &squeezedtodrain extraliquid
1brownonion,finely choppedorgrated
2rashersbacon,finely chopped
1cupgratedtasty cheese
1cupself-raisingflour
5eggs
1/2cupvegetableoil
Saltandpepper
Makeitfancy:Topwith slicesoftomato,or evenhalvedcherry tomatoesbefore cooking.
1|Preheatovento180ºC.Preparea lamingtontinbysprayingitwithoil,orline withbakingpaper.
2|Inalargebowl,addthezucchini,onion, bacon,cheese,self-raisingflour,eggs, vegetableoilandsalt&pepper.Stirto combine.
3|Pourintothepreparedthetinandbake for35-45minutes,oruntilbrowned.
4|Allowtocoolslightly,andcutinto rectangles.
I've been making this recipe for over 20 years, and started when I wasananny.It'salmosttooeasytomake,andneverfailstodelight. It'soneofthoserecipesthatmyfamilyasksforoverandover.
1kglambmince 3tbspgravymix(Iuse lambandrosemary gravy)
1cupfrozenpeasand corn
1cupchickenstockor water
Mashedpotato,totop
Foracheesytakeon thisrecipe,topthe mashedpotatowith gratedcheese
1|Preheatovento180ºC.Inalargefrying pan,overmediumheat,cookthelamb mince.Drainoffanyexcessfat.
2|Returnthepantotheheat.Addthe gravymix.Stirinandcookfor3minutes. Addinthepeasandcorn.
3|Addinthestock,andstirconstantlyfor5 minutes,untilthesaucethickens
4|Transferforabakingdish,andtopwith mashedpotato.Popintotheovenandcook for30minutes,oruntilpotatoisgolden.
I remember, as a kid, that there used to be a chicken stuffed with broccolithatwe'dhaveaskids.WhileIdon'tknowifthatchickenstill exists,Idoknowthatthisisadelicioustakeonthisfillingandworks beautifullyonstuffedpotatoes.
1broccolihead,cut intosmallfloretsand steameduntilbright green
4largepotatoes
2tbspbutter
2tbspplainflour
1cupmilk
1/2tspgarlicpowder
1/2tsponionpowder
11/2cupgrated cheese
1|Washthepotatoes,wrapinfoilandcook intheslowcooker(onhighfor4hours). Alternativelycookinanair-fryeroroven.
2|Inamediumsaucepanovermedium heat,meltthebutter.Addingarlicand onionpowder,andstir.Addintheflourand stirfor2minutes.
3|Addinthemilk,andcontinuallywhisk untilsmooth,andmixtureisboiling.Reduce theheatandaddinthecheeseand broccoli.Mixtocombine.
4|Cutopeneachpotatoandsmotherwith thecheesybroccolimixture.Serve immediately.
Warning: These are a little too delicious. I'm a sucker for flaky puff pastry,sothisismyideaofaneasy,deliciousdinner.
1tbspoliveoil
1brownonion, chopped
11/2cupshredded, cooked,chicken
11/2cupfrozenpea, cornandcarrots
1/2cupsourcream
1tbspdijonmustard
1/2cupgratedtasty cheese
4sheetspuffpastry
1egg,beaten
1|Preheatovento200ºC.Lineatraywith bakingpaper.
2|Inalargefryingpanovermediumheat, placetheoilandonion.Cookuntilsoftened.
3|Addthechicken,vegetables,sourcream anddijonmustard.Stirtocombineand warmthrough.Takeoffheat.
4|Usingaplateasaguide,cutcirclesinto thepastry Discardexcess Place1/4ofthe mixtureintoeachcircle.Topwithcheese. Folderovertoclose,andcrimpedgesto seal.Placeontothepreparedtray.Brush withegg.
5|Bakefor30minutes.Servewithaside salad,oronitsown.
Onceyoutrythiseasyrecipe,you'llbegoingbacktoitoverandover.OK, I know it doesn't have any vegetables (feel free to get creative and add your own), you can't deny that these are a flavour bomb, and slightly addictive
4packetsof2minute noodles,discardthe seasoningpacket
4tbsppeanutbutter
2tspchoppedchillis
2garliccloves,crushed
2tbspsoysauce
2tbspbrownsugar
2stemsspringonion, finelychopped
Forkidsand/orpeople thatdon'tlikespicy foods,omitthechilli.
1|Inamedium-sizedbowl,combinethe peanutbutter,chilli,soysauce,garlicclove andbrownsugar.Addin2tablespoonsof boilingwater,andstirtomakeasmooth paste.
2|Cookthenoodlesasperthepacket instructions.
3|Addthenoodlestothesauce,andstir untilcoated.Sprinklewithspringonions, andserveimmediately
I love a lettuce cup, and these are a perfect match, with crisp lettuce,filledwithvibrant,flavourfulchickenwithherbs.
1tbspvegetableoil
500gchickenmince
1tbspsweetchilli sauce
2tbspfishsauce
1tbspsoysauce
Juiceofhalfalemon
1/4cupchopped coriander
1/4cupchoppedmint
Gemlettuceleaves,to serve
1|Inalargefryingpanoverhighheat, placeoil.Cookchickenminceuntilcooked through.
2|Addsweetchillisauce,fishsauce,and soysauceandstirtocombine.Addin lemonjuiceandfreshherbs.
3|Spoonintopreparedlettuceleavesand serveimmediately
With just a handful of ingredients, this recipe is great to whip up whenthepantryislookingalittlebare.
1/4cupoliveoil
2largepotatoes,cut into5mmthickslices
2redonions,halved andcutinto5mmslices
5eggs Saltandpepper
1|Heattheoilina20cmdiameternon-stick fryingpan(you'llneedalid).Layerinthe potatoandtheonionintothepan.Cover andcookfor20minutesoverlowheator untilpotatoesaretender.Everynowand thenmovethemixturearound,movingthe toptothebottomsothatthepotatoes don'tgettoobrown.
2|Removethemixturefromthepanand placeontoabowl,leavingsomeoftheoilin thepan
3|Placetheeggsintoabowlwiththesalt andpepper.Whisktocombine.Pourover thepotatomixtureandtosstocombine.If thepotatobreaksupalittle,thisisOK.
4|Placethepanbackontheheat,andturn tohigh.Pourintheeggandpotatomixture, turnitdowntolow,andcoverwiththelid. Cookfor15minutes,oruntilset.Servewith leafygreens
A great way to use up any tired vegetables (as long as you have the basics of the potatoes, onion and tomato), you can make this your own bythrowinginanyvegetables.
1tbspoliveoil
1brownonion, choppedfinely
1garlicclove,crushed
1stickcelery,chopped
2carrots,peeledand chopped
1freshtomato, choppedinquarters
2potatoes,peeled andchopped
1litrevegetablestock
1|Inalargesaucepan,heattheoliveoil overmediumheat.
2|Cooktheonionandgarlic,untilsoftened.
3|Addinthecarrot,celery,andtomato, andcookfor2minutes.Addthepotatoes andstock.
4|Bringtotheboil,andreducetoa simmer.Cookfor30minutesoruntilpotato istender Useastickblendertoblendto makesoupsmooth.
Thankyousomuchforgrabbingthiscookbook,I hopeyou'vefoundarecipeor30thatyou'lltrywith yourfamily.
Formoresimple,family-friendlyrecipes,headoverto myblog,FatMumSlim.