citycateringmastermenu2012-1

Learn something delicious www.FairwayMarket.com

MANHATTAN CATERING UPPER WEST SIDE AND HARLEM: 866.392.2837 CATERING DIRECTOR: BONNIE LANGER BONNIE.LANGER@FAIRWAYMARKET.COM UPPER EAST SIDE: 212.327.2086 CATERING MANAGER: JENNIFER MADRID JENNIFER.MADRID@FAIRWAYMARKET.COM

ALLERGEN DISCLAIMER:

PLEASE LET OUR CATERING MANAGERS KNOW IF THERE ARE ANY DIETARY CONCERNS SUCH AS ALLERGIES AT THE TIME THE ORDER IS PLACED. ALL ITEMS ARE MADE IN AN ENVIRONMENT WITH EXPOSURE TO PEANUTS, TREE NUTS, MILK, EGGS, SOY, WHEAT, FISH AND SHELLFISH.

great taste MANHATTAN CATERING

PARTY PLATTERS

FAIRWAY CATERING IS THE

ULTIMATE F M

HORS D’OEUVRES

AIRWAY ARKET EXPERIENCE FROM START TO FINISH.

7 8

BRUNCH & BREAKFAST SANDWICHES

THE MENU OFFERS A VARIETY OF TRADITIONAL DISHES, AS WELL AS AVANT-GARDE AND IMPORTED ITEMS THAT REVEAL THE

UNIQUE TASTE OF

10 11

HEROS SUSHI OUR CATERING MANAGERS

ING

WITH

AND YOU

TO TO

FAIRWAY MARKET.

MAIN COURSES FAMILY STYLE ENTREES JUST FOR KIDS

LOOK

FORWARD TO ANSWERING YOUR QUESTIONS

WORK-

CREATE

4 6

A

ENTREE SALADS

MENU THAT BEST REFLECTS YOU WHILE TEMPTING YOUR PALATE.

PLEASE KNOW THAT OUR KITCHENS ARE CONTINUALLY CREATING NEW DISHES AND OUR CHEFS HARNESS THE

DESSERTS

12 14 15 16 19

SALADS SIGNATURE FAIRWAY DISHES

17 18

SEASONAL AND LOCAL GROWING

FLAIR. PATTERNS WITH

BEVERAGES

23

FEEL FREE TO ASK OUR STORE CATERING MANAGER FOR OUR NEWEST SELECTION OF DISHES

2

CREATED ESPECIALLY FOR

FAIRWAY CATERING CUSTOMERS.

3

PARTY PLATTERS FRESH FRUIT

OUR DAY’S BEST SELECTION OF FRESH SEASONAL FRUITS, MELON AND BERRIES SM

$25

ST

$45

LG

$90

CRUDITE

OUR DAY’S BEST SELECTION OF FRESH SEASONAL VEGETABLES SERVED WITH FAIRWAY SIGNATURE DIP OR HUMMUS SM

GRILLED VEGETABLES A MELANGE OF GRILLED =8&&+,1, <(//2: 648$6+ CARROTS, EGGPLANT, ASPARAGUS, PEPPERS AND PORTOBELLO MUSHROOMS :,7+ %$/6$0,& */$=( SM $45 ST $75

SMOKED SALMON COCKTAIL PLATTER

$30

ST

$60

LG

$100

)5(6+ 02==$5(//$

SLICED TOMATOES, FAIRWAY FRESH, HAND-PULLED 02==$5(//$ $1' %$6,/ :,7+ %$/6$0,& */$=( SM $40 ST $75

6:((7 3(33(56 )5(6+ 02==$5(//$

MARINATED SWEET PEPPERS, FAIRWAY FRESH, HAND-PULLED 02==$5(//$ $1' 2/,9(6 '5,==(/' :,7+ )$,5:$< 2/,9( 2,/ SM $40 ST $75

ANTIPASTO

AN ARRAY OF ITALIAN MEATS, CHEESES, MARINATED VEGETABLES AND FLATBREAD SM $40 ST $75

CHARCUTERIE PLATTER

PATES, CHEESES, MEATS, OLIVES, CORNICHONS, PEPPADEW PEPPERS, FRESH-BAKED FAIRWAY BAGUETTES AND FLATBREAD ST $95 LG $165

CUBED CHEESE PLATTER

FAIRWAYâ&#x20AC;&#x2122;S BEST SELECTION OF ASSORTED CHEESES, CUBED FOR EASE. GARNISHED WITH CRACKERS AND FRUIT SM $45 ST $65 LG $100

CLASSIC CHEESE PLATTER 4

A SELECTION OF EUROPEAN CHEESES PAIRED WITH GRAPES, DRIED FRUITS, NUTS, CRACKERS AND FAIRWAY FRESH-BAKED BAGUETTE ST $90 LG $160

FAIRWAY SMOKED SALMON, PUMPERNICKEL COCKTAIL BREAD, BLINIS, CHOPPED RED ONION, CAPERS, CREME FRAICHE AND WHOLE GRAIN MUSTARD ST $110

MEDITERRANEAN TRIO PLATTER

HUMMUS, BABA GANOUSH, TABBOULEH, TARAMASALATA, FETA, STUFFED VEGETARIAN GRAPE LEAVES, TUNISIAN BLEND OLIVES, ALMONDS, DRIED FRUIT AND PITA WEDGES SM $45 ST $85

BABY BRIOCHE ASSORTMENT

Â&#x2021; *5,//(' 9(*(7$%/(6 02==$5(//$ 3(672 Â&#x2021; *5,//(' &+,&.(1 0$<211$,6( $92&$'2 6352876 Â&#x2021; 781$ 6$/$' /(778&( 720$72 Â&#x2021; 602.(' 6$/021 &5($0 &+((6( &8&80%(5 Â&#x2021; 52$67 %(() +256(5$',6+ &5($0 $58*8/$ Â&#x2021; &8&80%(5 +(5%(' *2$7 &+((6( Â&#x2021; %$.(' 6$/021 6$/$' &8&80%(5 720$72 Â&#x2021; %5,( 681 '5,(' 720$72(6 ',// Â&#x2021; *2$7 &+((6( 52$67(' 9(*(7$%/( Â&#x2021; :+,7(),6+ 6$/$' 720$72 0(6&/81 Â&#x2021; ',//(' (** 6$/$' 0(6&/81 *5((16 720$72 21( )/$925 3(5 ($&+ '2=(1 25'(5(' '=

SATE PLATTER

PLEASE SELECT SKEWERS: Â&#x2021; %(() :,7+ &+,0,&+855, 25 %%4 6$8&( Â&#x2021; &+,&.(1 :,7+ 7+$, 3($187 6$8&( Â&#x2021; 6+5,03 :,7+ 6:((7 &+,/( 6$8&( Â&#x2021; 9(*(7$%/(6 :,7+ 3(672 30 PCS $70 60 PCS $130

0(=( 3/$77(5 LAMB KOFTA SKEWERS, ROASTED EGGPLANT DIP, &5($0< 7=$7=,., '5,(' $35,&276 '5,(' ),*6 PISTACHIOS AND LAVASH ST $80

SHRIMP COCKTAIL

COCKTAIL SAUCE, CREAMY REMOULADE AND LEMON WEDGES SM $90 ST $150 LG $240

5

HORS dâ&#x20AC;&#x2122;OEUVRES

BREAKFAST & BRUNCH

HORS Dâ&#x20AC;&#x2122;OEUVRES SPECIAL SELECT

'=

6 HORS Dâ&#x20AC;&#x2122;OEUVRES $18 PP

Â&#x2021; 63$1,.23,7$ Â&#x2021; 3,*6 ,1 $ %/$1.(7 Â&#x2021; 6:(',6+ 0($7%$//6 Â&#x2021; 0,1, 48,&+(

'=

Â&#x2021; 0,1, %5,( (1 &5287( Â&#x2021; 0,1, %(() :(//,1*721 Â&#x2021; 0$/$<6,$1 6+5,03 Â&#x2021; &5$%0($7 678))(' MUSHROOM

'= Â&#x2021; 678))(' 086+52206 9(*(7$5,$1 25 6$86$*(

Â&#x2021; 6$026$6 :,7+ 0$1*2 6$/6$ Â&#x2021; &$9,$5 ,1 &8&80%(5 &836 Â&#x2021; 0,1, &5$% &$.(6 :,7+ 5(028/$'( Â&#x2021; &+((6< 327$72 /((. 38))6 Â&#x2021; $63$5$*86 63($56 :5$33(' ,1 3526&,8772 :,7+ $,2/, Â&#x2021; &+,&.(1 6$7( :,7+ 7+$, ',33,1* 6$8&( Â&#x2021; (03$1$'$6 Â&#x2021; ),//(7 2) %(() 21 &5267,1, :,7+ +256(5$',6+ &5($0 CHIVE AND TOMATO

Â&#x2021; 602.(' 6$/021 21 %/$&. %5($' :,7+ &5($0 &+((6( ',// Â&#x2021; %877(50,/. %,6&8,76 3/($6( 6(/(&7 )520 SMOKED HAM & HONEY MUSTARD OR COUNTRY HAM & DIJON MUSTARD OR COUNTRY HAM & CHEDDAR OR ROAST TURKEY & RED PEPPER AIOLI

SMOKED FISH PLATTER

FAIRWAY SMOKED SALMON, WHOLE BONED WHITEFISH, SMOKED SABLE, BAKED SALMON AND HERRING IN CREAM SAUCE WITH ONION. FAIRWAY )520 6&5$7&+ %$*(/6 0,1, 25 5(* $1' 25 PUMPERNICKEL BREAD, A SELECTION OF CREAM CHEESES AND ACCOMPANIMENTS SM $95 ST $170 LG $250 WITH SMOKED STURGEON SM $110 ST $200 LG $300

SMOKED SALMON PLATTER

FAIRWAY SIGNATURE SMOKED SALMON, FAIRWAY FROM-SCRATCH %$*(/6 0,1, 25 5(* $1' 25 3803(51,&.(/ %5($' $ 6(/(&7,21 OF CREAM CHEESES AND ACCOMPANIMENTS SM

$55

ST

$125

LG

$210

A SELECTION OF SALADS

PLATTERED AND GARNISHED FAIRWAY-FRESH DELI SALADS PLEASE SELECT FROM: TUNA, CHICKEN, WHITEFISH, DILLED EGG, BAKED SALMON SALAD AND HEALTHY TUNA $10 PER LB

MINI BREAKFAST PASTRIES

MINI BAGEL PLATTER

ASSORTED MINI PASTRIES, MINI SCONES AND MINI CROISSANTS ST $65 LG $120

ASSORTED MINI BAGELS SERVED WITH CREAM CHEESE, BUTTER, ASSORTED JAMS ST $40 LG $80

MINI BAGEL SANDWICHES

TEA SANDWICHES $1 $55$< 2) 781$ 6$/$' (** 6$/$' 602.(' 6$/021 &8&80%(5 $1' *2$7 &+((6( :+,7(),6+ 6$/$' SALMON SALAD AND CHICKEN SALAD SERVED ON COMBINATIONS OF PUMPERNICKEL AND WHOLE WHEAT BREADS $65 SERVES 10 6

FAIRWAY MINI BAGELS WITH EGG SALAD, TUNA SALAD, BAKED SALMON SALAD, WHITEFISH SALAD, CHICKEN SALAD OR SMOKED SALMON AND CREAM CHEESE $5 PP

QUICHE

Â&#x2021; /255$,1( Â&#x2021; 086+5220 21,21 Â&#x2021; %52&&2/, &+(''$5 %$&21 Â&#x2021; 52$67(' 9(*(7$%/( Â&#x2021; 63,1$&+ )(7$ 720$72 $14 EACH SERVES 6-8

7

SANDWICHES NEW YORK DELICATESSEN $135 SERVES 10-12

DELI MEATS AND CHEESES SERVED WITH LETTUCE, TOMATO, RED ONION, PICKLES, OLIVES, COLESLAW, POTATO SALAD, CONDIMENTS AND A VARIETY OF BREADS FROM FAIRWAY BAKERY. WE PROUDLY FEATURE BOARâ&#x20AC;&#x2122;S HEAD DELI MEATS & CHEESES. PLEASE Â SELECT Â FROM Â YOUR Â CHOICE Â OF Â 4 Â DELI Â MEATS Â AND Â 3 Â SLICED Â CHEESES: CHEESE: SWISS, PROVOLONE, MONTERREY JACK, PEPPER JACK, SWISS LORRAINE, AMERICAN, HAVARTI, JARLSBERG, CHEDDAR OR MUENSTER HAM: DELUXE, BLACK FOREST, CALABRESE, HONEY, VIRGINIA TURKEY: OVENGOLD, SMOKED, HONEY MAPLE, CRACKED PEPPER, EMPIRE TURKEY BREAST AND TURKEY PASTRAMI 6$/$0, *(12$ +(%5(: 1$7,21$/ +$5' 25 62)7

MEATS: CORNED BEEF, ROAST BEEF OR PASTRAMI

SANDWICHES, WRAPS & PINWHEELS SANDWICHES ARE CUT IN HALF AND PLATTERED. WRAPS ARE CUT ON THE BIAS AND OFFER TWO HALVES. 3,1:+((/6 $5( :5$36 7+$7 $5( &87 ,172 )285 3,(&(6 3/$77(5(' )25 0$;,080 9$5,(7< SANDWICHES ARE SERVED ON AN ASSORTMENT OF FRESH-BAKED BREADS AND ROLLS.

PLEASE SELECT FROM THESE SIDES: LUCIAâ&#x20AC;&#x2122;S POTATO SALAD, COLESLAW, HEALTHY DELI SLAW, BATON ROUGE MACARONI SALAD, JUST THE SANDWICHES, WRAPS OR PINWHEELS $7.50 PER PERSON WITH SIDES

$10 PER PERSON

PLEASE SELECT FROM:

8

Â&#x2021; +80086 9(*(7$%/(6 6352876 Â&#x2021; +($/7+< 781$ 6$/$' $58*8/$ 720$72 Â&#x2021; 6/,&(' $92&$'2 &8&80%(56 52$67(' 3(33(56 6352876 Â&#x2021; 785.(< /(778&( 720$72 6352876 $92&$'2 Â&#x2021; 52$67 %(() +256(5$',6+ &5($0 0(6&/81 720$72 Â&#x2021; *5,//(' &+,&.(1 0217(5(< -$&. 0(6&/81 720$72(6 &+,327/( $,2/, Â&#x2021; +$0 *(12$ 6$/$0, 3(33(521, 35292/21( %$/6$0,& 9,1$,*5(77( 52$67(' 3(33(56 Â&#x2021; &8&80%(5 +(5%(' *2$7 &+((6( Â&#x2021; 602.(' 6$/021 :,7+ &5($0 &+((6( Â&#x2021; 3526&,8772 %$6,/ 3(672 02==$5(//$ 720$72 Â&#x2021; *5,//(' 9(*(7$%/(6 )5(6+ 02==$5(//$ %$6,/ 3(672 Â&#x2021; )5(1&+ +$0 &5($0< ',-21 0867$5' 6:,66 0(6&/81 Â&#x2021; &+,&.(1 6$/$' /(778&( 720$72 Â&#x2021; &+,&.(1 &$(6$5 6$/$' Â&#x2021; 781$ 6$/$' /(778&( 720$72 9 Â&#x2021; 52$67(' (**3/$17 $58*8/$ 3$50(6$1 Â&#x2021; *5,//(' &+,&.(1 /(778&( 720$72 +(5% 0$<211$,6(

HEROS 3 FT 6 FT

SUSHI

SERVES 10-12 SERVES 20-22 JUST THE 3 FT HERO JUST THE 6 FT HERO

$75 INCLUDES SIDES $135 INCLUDES SIDES $60 $105

PLEASE SELECT FROM:

ITALIAN CHICKEN CUTLET

52$67(' 5(' 3(33(56 )5(6+ 02==$5(//$ $1' 720$72(6 WITH BALSAMIC CREAM DRESSING

THE ITALIAN

HAM, SALAMI, CAPPICOLA, PEPPERONI, PROVOLONE, MESCLUN AND TOMATOES WITH BALSAMIC CREAM DRESSING

THE AMERICAN

ROAST BEEF, ROAST TURKEY, HAM, HARD SALAMI, CHOICE OF SWISS, CHEDDAR OR AMERICAN CHEESE, MESCLUN AND TOMATOES WITH MUSTARD AND MAYONNAISE

CLASSIC ROAST BEEF

ROAST BEEF, MESCLUN, TOMATOES AND RED ONION WITH CREAMY HORSERADISH SAUCE

ROAST TURKEY

TURKEY BREAST, CHEDDAR, TOMATOES AND MESCLUN WITH RUSSIAN DRESSING OR HONEY MUSTARD DRESSING

GRILLED VEGETABLES

*5,//(' =8&&+,1, <(//2: 648$6+ 32572%(//2 (**3/$17 $1' )5(6+ 02==$5(//$ :,7+ %$6,/ 3(672

SUSHI COMBO NO. ONE $ 69 52//6 3&6

PLEASE SELECT 4 FROM CHEFâ&#x20AC;&#x2122;S SPECIAL AND 4 FROM THE DELUXE MENU

SUSHI COMBO NO. TWO $99 52//6 3&6

PLEASE SELECT 6 FROM CHEFâ&#x20AC;&#x2122;S SPECIAL AND 6 FROM THE DELUXE MENU

SUSHI COMBO NO. THREE $129 52//6 3&6

PLEASE SELECT 8 FROM CHEFâ&#x20AC;&#x2122;S SPECIAL AND 8 FROM THE DELUXE MENU

DELUXE MENU

CHEFâ&#x20AC;&#x2122;S SPECIAL

Â&#x2021; &$/,)251,$ 52// Â&#x2021; &5$% &8&80%(5 $92&$'2 Â&#x2021; %52,/(' ((/ 52//

Â&#x2021; %52,/(' ((/ &8&80%(5 Â&#x2021; 6$/021 $92&$'2 52//

Â&#x2021; 6$/021 6/,&(' $92&$'2 Â&#x2021; 781$ $92&$'2 52//

Â&#x2021; 781$ 6/,&(' $92&$'2 Â&#x2021; &8&80%(5 $92&$'2 52// Â&#x2021; $92&$'2 $63$5$*86 52// Â&#x2021; 63,&< 6$/021 52//

Â&#x2021; 6$/021 63,&< 0$<2 Â&#x2021; 63,&< 781$ 52//

Â&#x2021; 781$ 63,&< 0$<2 Â&#x2021; 63,&< &5$% 52//

Â&#x2021; &5$% 63,&< 0$<2 Â&#x2021; 63,&< 6+5,03 52//

Â&#x2021; 6+5,03 63,&< 0$<2

Â&#x2021; 62+2 52//

TUNA, SHRIMP, & SPICY MAYO

Â&#x2021; 12+2 52//

Â&#x2021; 63,'(5 52//

Â&#x2021; 5$,1%2: 52//

Â&#x2021; '5$*21 52//

SALMON, SHRIMP, & SPICY MAYO SOFT-SHELL CRAB, AVOCADO, CUCUMBER & FLYING FISH ROE TUNA, SALMON, CRAB, CUCUMBER & AVOCADO

BROILED EEL, CRAB, CUCUMBER & AVOCADO

Â&#x2021; 6+5,03 7(0385$ 52// Â&#x2021; 63,&< &581&+ 52//

TUNA, SALMON & YELLOWTAIL TOPPED WITH TEMPURA FLAKES

BUFFALO CHICKEN

BBQ SKIRT STEAK

*5,//(' 0$5,1$7(' %%4 6.,57 67($. &$5$0(/,=(' 21,21 CHEDDAR AND MESCLUN WITH HORSERADISH CREAM

GRILLED CHICKEN

ROASTED RED PEPPERS, SLICED GRILLED CHICKEN, )5(6+ 02==$5(//$ 0(6&/81 720$72(6 $1' %$6,/ 3(672

TEMPURA SHRIMP, BIBB LETTUCE & EEL SAUCE

&+,&.(1 675,36 ,1 $ =,1*< %8))$/2 :,1* ,163,5(' 6$8&( MESCLUN AND TOMATOES WITH BLUE CHEESE DRESSING

10

11

Our most popular

MAIN COURSES +21(< 63,&( */$=(' +$0

PER PERSON

:+2/( +250(/ 63,5$/ 6/,&(' &85( &28175< */$=(' +$0 :,7+ &2/(6/$: BUTTERMILK BISCUITS, CHUTNEY, HONEY MUSTARD AND DIJON MUSTARD

JUST THE HAM

HALF

$40

FULL

$70

&$50(/,=(' +21(< */$=(' 6$/021

PER PERSON

&$50(/,=(' +21(< */$=(' 6$/021 :,7+ )5(6+ +(5%6 :,7+ &+2,&( 2) &8&80%(5 ',// 6$/$' 25 25=2 )(7$ 6$/$' $1' ',// 6$8&(

SALMON FILLET $15

PER PERSON

GRILLED, POACHED OR ROASTED SALMON SERVED ON A BED OF BABY GREENS WITH FRESH MANGO SALSA AND DILL SAUCE. SALMON FILLET PLATTER INCLUDES CHOICE OF CUCUMBER-DILL 6$/$' 25 25=2 )(7$ 6$/$' PLATTER $125 SERVES 10

&$50(/,=(' +21(< */$=(' 6$/021 3/$77(5 6(59(6 ,1&/8'(6 &+2,&( 2) &8&80%(5 ',// 6$/$' 25 25=2 )(7$ 6$/$'

WHOLE POACHED SALMON $150

SERVES 12-15

WHOLE POACHED SALMON GARNISHED WITH OLIVES, CAPERS, LEMONS AND

SOUTH AFRICAN PEPPADEW PEPPERS, ACCOMPANIED WITH CUCUMBER-DILL SALAD, DILL SAUCE AND MANGO SALSA

SALMON PROVENCAL $15

GRILLED FILET MIGNON $16

PER PERSON

SLICED FILET OF BEEF WITH BAGUETTE SLICES AND YOUR CHOICE OF HORSERADISH CREAM, DIJON AIOLI OR BRUSCHETTA. GRILLED FILET MIGNON PLATTER INCLUDES GREEN BEANS WITH SHALLOTS. PLATTER $135 SERVES 10

PER PERSON

52$67(' 6$/021 *$51,6+(' :,7+ 3/80 727$72(6 =8&&+,1, <(//2: 648$6+ IN OLIVE OIL, ROSEMARY AND FRESH HERBS WITH DILL SAUCE

SALMON PROVENCAL PLATTER $125 SERVES 10

,1&/8'(6 &+2,&( 2) &8&80%(5 ',// 6$/$' 25 25=2 )(7$ 6$/$'

HERB GRILLED SHRIMP $10

PER PERSON

WITH FRESH ASPARAGUS AND VEGETABLES

HERB-GRILLED SHRIMP PLATTER $100 SERVES 10

ROASTED TURKEY BREAST $12

PER PERSON

HERB ROASTED TURKEY BREAST WITH GRAVY, LUCIA POTATO SALAD, CRANBERRY RELISH, DIJON AIOLI AND BUTTERMILK BISCUITS

JUST THE TURKEY

HALF

$40

FULL

GRILLED CHICKEN BREAST $12

$70

PER PERSON

ACCOMPANIED BY MANGO SALSA AND WHEATBERRY SALAD

GRLLED CHICKEN BREAST PLATTER $100 SERVES 10

MEDITERRANEAN VEGETABLES AND GRAINS $10

PER PERSON

A SELECTION OF FIRE-ROASTED AND GRILLED VEGETABLES WITH AN ASSORTMENT OF GRAIN AND LEGUME SALADS

WITH GRILLED CHICKEN

$15 PER PERSON

WITH GRILLED SALMON

$16 PER PERSON

FRIED CHICKEN OR CHICKEN FINGERS $10 PREMIUM CHICKEN FINGERS AND PIECES OF FAIRWAY

12

FRIED CHICKEN WITH COLESLAW, BUTTERMILK BISCUITS, HONEY MUSTARD AND BBQ SAUCE

PER PERSON

GRILLED LEMON CHICKEN PAILLARD $10.50 PER PERSON THINLY CUT CHICKEN BREASTS ARE MARINATED, GRILLED AND ACCOMPANIED BY ARUGULA, TOMATO AND RED ONION SALAD WITH HERB VINAIGRETTE.

PLATTER

$95

SERVES

10

13

FAMILY STYLE ENTREES LASAGNA

CHEESE, VEGETARIAN, WILD MUSHROOM OR BOLOGNESE HALF TRAY

$55

FULL TRAY

$110

EGGPLANT PARMESAN HALF TRAY

$40

FULL TRAY

$75

EGGPLANT FLORENTINE $40

HALF TRAY

FULL TRAY

$75

MACARONI AND CHEESE HALF TRAY

$35

FULL TRAY

%$.(' =,7, HALF TRAY

$45

FULL TRAY

$70

$90

CHICKEN FRANCESE

IN LEMON-BUTTER CAPER SAUCE HALF TRAY $50 FULL TRAY $95

CHICKEN MARSALA WITH MUSHROOMS IN MARSALA SAUCE HALF TRAY $50 FULL TRAY $95

STUFFED CHICKEN BREAST

& CHEVRE, HAM & SWISS OR 3526&,8772 02==$5(//$ HALF TRAY $65 FULL TRAY $125

CHOICE OF SPINACH

ROTISSERIE CHICKEN

PLAIN, HERB, LEMON, GARLIC, BBQ GRADE A

14

$8 EA

& LATIN MURRAY’S $9 EA

PLEASE ASK ABOUT OUR SEASONAL MENU ITEMS AND OTHER STORE SPECIALTIES WHEN YOU PLACE YOUR ORDER OR SPEAK TO A FAIRWAY CATERING MANAGER.

SLICED ROASTED TURKEY BREAST WITH HERB ROASTED GRAVY HALF TRAY $60 FULL TRAY $110

ORECCHIETTE

FENNEL SAUSAGE, SHIITAKE MUSHROOMS AND BROCCOLI RABE FULL TRAY $100 HALF TRAY $55

PENNE AND ROASTED TOMATOES WITH GARLIC, BASIL AND PARMESAN FULL TRAY $95 HALF TRAY $50

PENNE A LA VODKA PLEASE SPECIFY WITH OR WITHOUT PEAS AND PROSCIUTTO FULL TRAY $95 HALF TRAY $50

FUSILLI AND ROASTED ASPARAGUS WITH GRAPE TOMATOES AND PARMESAN FULL TRAY $100 HALF TRAY $55

TRE COLORE BOWTIE PRIMAVERA

WITH PEPPERS, CARROTS, ASPARAGUS AND OLIVE OIL FULL TRAY $100 HALF TRAY $55

JUST FOR KIDS KIDS ASSORTMENT PLATTER $60

FINGER SANDWICHES, CUT INTO SQUARES WITHOUT CRUST, PLEASE SELECT THREE: 3($187 %877(5 -(//< &5($0 &+((6( -(//< $0(5,&$1 25 6:,66 &+((6( +$0 $0(5,&$1 &+((6( %2/2*1$ $0(5,&$1 &+((6( 785.(< &+(''$5 781$ 6$/$' PLEASE SELECT ONE: MAC ‘N CHEESE OR CHICKEN FINGERS WITH KETCHUP KIDS PLATTERS ARE GARNISHED WITH CHERRY TOMATOES, BABY CARROTS AND CELERY

CHICKEN FINGERS PLATTER $50

FAIRWAY CHEF-MADE FRESH CHICKEN FINGERS WITH BBQ SAUCE, KETCHUP AND HONEY MUSTARD DIPPING SAUCE

15

SALADS

ENTREE SALADS GRILLED CHICKEN CAESAR $10

CLASSIC CAESAR

PER PERSON

SLICED GRILLED CHICKEN, ROMAINE LETTUCE, PARMESAN AND

ROMAINE LETTUCE, PARMESAN AND CROUTONS WITH CAESAR DRESSING

SM

ST

$22

$40

LG

FRESH GREENS, SHREDDED CARROTS, SLICED CUCUMBER, RED ONION AND GRAPE TOMATOES WITH YOUR CHOICE OF DRESSING

SM

PER PERSON

MIXED GREENS, GREEN BEANS, RED POTATOES, HARD BOILED EGGS, GRAPE TOMATOES AND NICOISE OLIVES WITH DIJON VINAIGRETTE. PLEASE SELECT ONE: PREMIUM CANNED TUNA, GRILLED SALMON OR GRILLED CHICKEN

CHILE-GRILLED SHRIMP $12

ST

$22

LG

$40

MESCLUN MIX

$18

ST

$30

LG

$55

CLASSIC GREEK

PER PERSON

MIXED GREENS, MANGO, JICAMA, MANDARIN ORANGE SEGMENTS AND CHILE “DUSTED” GRILLED SHRIMP WITH CILANTRO-LIME VINAIGRETTE

$12

BABY GREENS OR ARUGULA, TOASTED WALNUTS, MANDARIN ORANGE SEGMENTS, DRIED CRANBERRIES, RED ONION, GRAPE TOMATOES AND GOAT CHEESE WITH RASPBERRY VINAIGRETTE

SM

COBB $10

$12

MIXED GREENS

CROUTONS WITH CAESAR DRESSING

NICOISE $10

5 10-12 18-20

SMALL SERVES STANDARD SERVES LARGE SERVES

ROMAINE LETTUCE, KALAMATA OLIVES, FETA, GREEN PEPPERS AND RED ONION WITH 5(' :,1( 9,1$,*5(77( $1&+29,(6 8321 5(48(67

SM

$18

ST

$30

LG

$55

TRE COLORE

PER PERSON

GRILLED CHICKEN, BLUE CHEESE, BACON, HARD BOILED EGG, GRAPE TOMATOES AND ROMAINE LETTUCE WITH SHERRY VINAIGRETTE

ARUGULA, ENDIVE, RADICCHIO, PARMESAN, AND TOASTED ALMONDS WITH BALSAMIC VINAIGRETTE

SM

$18

ST

$30

LG

$55

CLASSIC SPINACH

FRESH BABY SPINACH, HARD BOILED EGGS, TOASTED WALNUTS, BACON, RED ONION, GRAPE TOMATOES, MUSHROOMS AND BLUE CHEESE WITH POPPY SEED DRESSING

BEEF, BLACK AND BLUE $10

SM

$20

PER PERSON

ROMAINE LETTUCE, RED LEAF LETTUCE, BLACKENED STRIPS OF GRILLED SIRLOIN, GRILLED PORTOBELLO MUSHROOMS, RED ONION, GRAPE TOMATOES, PISTACHIOS AND BLUE CHEESE CRUMBLES WITH SHALLOT CHAMPAGNE VINAIGRETTE

ST

$40

LG

$80

ITALIAN

0,;(' ),(/' *5((16 %2&&21&,1, 02==$5(//$ *5$3( 720$72(6 $92&$'2 ARTICHOKES AND RED ONION WITH CREAMY PEPPERCORN DRESSING

SM

$20

ST

$40

LG

$80

CRANBERRY PECAN

MARINATED CHICKEN BREAST $10

PER PERSON

MESCLUN, ROASTED ASPARAGUS, PINE NUTS, GRAPE TOMATOES AND MARINATED GRILLED CHICKEN BREAST WITH BALSAMIC VINAIGRETTE

16

0,;(' *5((16 '5,(' &5$1%(55,(6 &$1',(' 3(&$16 *25*21=2/$ CRUMBLES, FRESH PEAR SLICES, GRAPE TOMATOES AND RED ONION WITH MUSTARD VINAIGRETTE

SM

$20

ST

$40

LG

$80

WATERCRESS ROQUEFORT

ENDIVE, WATERCRESS, ROQUEFORT AND TOASTED WALNUTS WITH BALSAMIC VINAIGRETTE

SM

$20

ST

$40

LG

$80

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Our most popular

SIGNATURE FAIRWAY DISHES BEEF WELLINGTON SEARED BEEF FILET MIGNON AND CLASSIC MUSHROOM DUXELLE ENROBED IN BUTTERY PUFF PASTRY. OVEN-READY, COMPLETE WITH COOKING DIRECTIONS $140 ENTREE SERVES 10 ENTREE SERVES 5 $75

BRIE EN CROUTE

BUTTERY BRIE WRAPPED IN GOLDEN BROWN PUFF PASTRY. OVEN-READY, COMPLETE WITH COOKING DIRECTIONS PLEASE SELECT FROM: 63,&< 3($5 &+871(< &$5$0(/,=(' *$5/,& 21,21 $65 ENTREE SERVES 10 ENTREE SERVES 5 $35

SALMON EN CROUTE

SALMON, KALE AND SHIITAKE MUSHROOMS IN PUFF PASTRY. OVEN-READY, COMPLETE WITH COOKING DIRECTIONS $140 ENTREE SERVES 10

ON THE SIDE $4 PER PERSON GRAINS

0252&&$1 &286&286 &2&2187 %$60$7, 5,&( &$6+(:6 :+($7%(55< 6$/$' :,/' 5,&( 6$/$' 25=2 )(7$ 63$1,6+ 5,&( 5,&( 3,/$) 6(6$0( 122'/(6 %$5/(< 6+,,7$.( 086+52206 681 '5,(' 720$72(6 $63$5$*86 6$/$' %$5/(< 9(*(7$%/( 6$/$' /(17,/ 6$/$' :,7+ /(021 7+<0( 9,1$,*5(77(

$6 PER PERSON TRADITIONAL

%52&&2/, 5$%( :,7+ *$5/,& %52&&2/, :,7+ *$5/,& &8&80%(5 ',// 6$/$' %$%< 02==$5(//$ *5$3( 720$72(6 *5((1 %($16 :,7+ 6+$//276 +$5,&27 9(576 *5((1 %($16 :,7+ /(021 2/,9( 2,/ %$6,/ 526(0$5< 52$67(' 327$72(6 52$67(' 9(*(7$%/(6 0$6+(' 327$72(6 52$67(' 3$561,36 6:((7 327$72 385(( ,65$(/, 6$/$' $8 *5$7,1 327$72(6 52$67(' &$55276 /,*85,$1 327$72(6 )$50(5·6 0$5.(7 &251 6$/$' 6($621$/

)86,//, :,7+ 52$67(' $36$5$*86 *5$3( 720$72(6 $1' 3$50(6$1 &+((6( )86,//, :,7+ 52$67(' (**3/$17 $58*8/$ $1' 3,1(1876 25(&&+,(77( :,7+ )(11(/ 6$86$*( $1' %52&&2/, 5$%( $63$5$*86 67($0(' 25 *5,//(' 52$67(' 5$7$728,//( 52$67(' %877(5187 648$6+ &$5527 385(( 122'/( .8*(/ 18 6,&,/,$1 &$8/,)/2:(5 52$67(' 086+52206

FAIRWAY SIGNATURE CHEESECAKE I PLAIN

7” SERVES 6-10 $12.99 10” SERVES 10-12 $17.99 TOPPED WITH FRESH FRUIT

7” SERVES 6-10 $16.99 10” SERVES 10-12 $23.99

19

CAKES & PIES FAIRWAY FRESH-BAKED FROM SCRATCH CAKES AND CUPCAKES REQUIRE 48 HOUR ADVANCE NOTICE

C

UPCAKES '= 67$1'$5' 6,=( PLEASE SELECT CUPCAKES: VANILLA, CHOCOLATE OR RED VELVET. PLEASE SELECT FROSTING: VANILLA, CHOCOLATE BUTTERCREAM, CREAM CHEESE OR CHOCOLATE GANACHE

LOGO CUPCAKES

'= 67$1'$5' 6,=( TURN YOUR FAVORITE CHARACTER, PHOTO OR BUSINESS LOGO INTO AN EDIBLE TREAT

CLASSIC CAKES

PLEASE SELECT CAKE: VANILLA OR CHOCOLATE PLEASE SELECT FROSTING: VANILLA OR CHOCOLATE BUTTERCREAM

10” ROUND CAKES 1/4 SHEET CAKE 1/2 SHEET CAKE FULL SHEET CAKE

SERVES 8-10 SERVES SERVES SERVES

25 40 80

$30 $45 $60 $105

PLEASE SELECT CAKE: &+2&2/$7( &$.( :,7+ 9$1,//$ 25 &+2&2/$7( %877(5&5($0 9$1,//$ &$.( :,7+ 9$1,//$ 25 &+2&2/$7( %877(5&5($0 &+2&2/$7( 02866( &$5527 &$.( :,7+ &5($0 &+((6( )5267,1* &+2&2/$7( *$1$&+( 675$:%(55< 6+257&$.( 5(' 9(/9(7 :,7+ &5($0 &+((6( )5267,1*

SPECIALTY CAKE DECORATING FEE $25 EXTRA $1' 83 '(6,*16 /2*26 $1' 3,&785(6

FAIRWAY BAKED FRESH FRUIT PIES

$33/( )5(1&+ $33/( $33/( &580% &+(55< %/8(%(55< 3(&$1 75,3/( %(5< 10” PIES $12 EA

FAIRWAY FRESH FRUIT TART

20

THE DAY’S BEST SELECTION OF FRUITS AND BERRIES IN A CREAM-FILLED, ALL-BUTTER TART $18 EA

DESSERTS SOFT-BAKED COOKIE PLATTER

AN ASSORTMENT OF CHOCOLATE CHIP, CHOCOLATE CHUNK AND OATMEAL COOKIES SM $30 ST $50 LG $90

FAIRWAY COOKIE PLATTER

AN ASSORTMENT OF BUTTER COOKIES, BROWNIES AND RUGELACH SM $30 ST $50 LG $90

MINI DESSERT PASTRIES PLATTER

MINI ECLAIRS, CANNOLIS, CREAM PUFFS AND ASSORTED FRUIT TARTS ST $75

21

BEVERAGES HOW MUCH TO SERVE FOR A COCKTAIL PARTY

FOR COCKTAIL PARTIES, PLAN ON EACH GUEST ENJOYING 4-5 FOOD ITEMS DURING EACH HOUR. IF THE PARTY BEGINS DURING DINNER HOURS, PLAN ON MORE. A THREE HOUR COCKTAIL PARTY WITH 40 GUESTS AT 8 PM WOULD REQUIRE AT LEAST 200 MORSELS OF FOOD.

HOW MUCH TO SERVE FOR AN ENTREE

MOST OF OUR TYPICAL ENTREES ARE FASHIONED AFTER RESTAURANT PLATING STYLES. GENERALLY, 4-6 OUNCES OF PROTEIN, 3-4 OUNCES OF STARCHY VEGETABLES AND 3-4 OUNCES OF NON-STARCHY VEGETABLES. 2-3 OUNCES OF SAUCE OR GRAVY IF IT IS INCLUDED.

WHEN TO SERVE CHEESE

7+(5( $5( 7:2 237,0$/ 7,0(6 72 6(59( &+((6( $7 7+( 67$57 2) <285 $))$,5 $0(5,&$1 67</(

25 $6 $ '(66(57 &2856( 25 $ 35(/8'( 72 $ 5,&+(5 '(66(57 &2856( (8523($1 67</(

THE BEST DISPLAYS COMBINE A MELANGE OF COWâ&#x20AC;&#x2122;S, SHEEPâ&#x20AC;&#x2122;S AND GOATâ&#x20AC;&#x2122;S MILK CHEESES, AND OFFER A WIDE RANGE OF TEXTURES, TASTES AND FLAVORS.

WHERE TO START

1.5 LITERS COKE AND DIET COKE 2 LITERS OF SODA CANS OF SODA 12 PK OF SODAS 4 PK OF GOURMET SODAS GALLON OF ORANGE JUICE GALLON OF APPLE JUICE GALLON OF CRANBERRY JUICE ASSORTED PK OF JUICE BOXES ASSORTED PK OF ORGANIC JUICE BOXES ASSORTED VITAMIN WATER & SPECIALTY ICED TEA

$2 $2.50 $1.25 $8 $7 $6 $6 $7 $6 $7 $2

ICE $5 BAG ADDITIONAL BEVERAGES AVAILABLE UPON REQUEST

GENERALLY, TWO OR THREE STARTERS PRIOR TO DINNER WOULD BE IDEAL. THE FOCUS IS TO THERE ARE NO FIRM RULES AND MANY HOSTS TODAY ARE OPTING FOR A MUCH MORE INTENSE COURSE OF STARTERS AND PASSED HORS Dâ&#x20AC;&#x2122;OEUVRES

OFFER A VARIETY OF TASTES AND TEXTURES TO OPEN THE APPETITE, NOT OVERWHELM.

BEFORE TRANSITIONING TO A LIGHTER MAIN COURSE AND THEN FINALLY TO THE GRAND FINALE... DESSERT.

Â&#x2021; +285 $'9$1&( 127,&( ,6 5(48,5(' 21 $// &$7(5,1* 25'(56 Â&#x2021; 25'(56 &$1&(//(' 81'(5 +2856 $5( 68%-(&7 72 $ )(( 2) 7+( ),1$/ %,// Â&#x2021; :( &$1127 $&&(37 &+$1*(6 72 <285 &$7(5,1* 25'(5 +2856 35,25 72 <285 (9(17 Â&#x2021; &$1&(//$7,216 $1' &+$1*(6 72 25'(56 0867 %( 0$'( ',5(&7/< :,7+ 7+( 6725( CATERING MANGER IN PERSON OR VIA PHONE

Â&#x2021; ,7(06 35,&(' 3(5 3(5621 7+(5( ,6 $ 7(1 3(5621 0,1,080 25'(5 Â&#x2021; '(/,9(5< ,6 $9$,/$%/( )25 $ )(( Â&#x2021; 25'(56 0867 %( 3,&.(' 83 $7 7+( 6725( :+,&+ WAS SPECIFIED AT THE TIME THE ORDER WAS PLACED

Â&#x2021; 25'(56 0$< %( 3/$&(' 9,$ 3+21( 25 ,1 3(5621 21/< Â&#x2021; )$,5:$< &$7(5,1* '2(6 127 3529,'( 67$)),1* SERVICES: BARTENDERS, WAITERS OR BUSSERS PLEASE LET OUR CATERING MANAGERS KNOW IF THERE ARE ANY DIETARY CONCERNS SUCH AS ALLERGIES AT THE TIME THE ORDER IS PLACED. ALL ITEMS ARE MADE IN AN ENVIRONMENT WITH EXPOSURE TO PEANUTS, TREE NUTS, MILK, EGGS, SOY, WHEAT, FISH AND SHELLFISH.

67(512 &+$))(5 81,76 ($ ',6326$%/(

ADDITIONAL STERNO FUEL CARTRIDGES $2 PER PAIR

EXTRA SAUCES, DRESSINGS, CONDIMENTS AND 22

ADDITIONAL PORTIONS OF FOOD ARE AVAILABLE FOR AN EXTRA CHARGE. PLEASE DISCUSS WITH YOUR CATERING MANAGER. 48 HOURS ADVANCED NOTICE IS REQUIRED.

21