FACE Magazine ~ Nov / Dec 2017

Page 27

Jewelie’s

BOUTIQUE & GIFTS

Pomegranate Royale A simple yet perfectly twisted version of the New Year’s Eve classic drink. Serves 1. INGREDIENTS 5 pomegranate seeds 1 oz. pomegranate liqueur 4 oz. champagne, prosecco, cava, or any dry sparkling wine Simply add pomegranate seeds to a champagne flute, add flavored liqueur, then top off with champagne or dry sparkling wine of your choice!

Peabody Candy Cane Martini

50OFF %

A stocking stuffer turned ingredient to this strong, simple, and sweet holiday drink. Serves 1. INGREDIENTS 1 ½ oz. vodka 1 tsp. peppermint schnapps Crushed candy cane Candy canes Grab yourself a martini shaker, toss in all ingredients, and get to shaking. Strain liquid into a chilled cocktail glass. Finish off the drink with a festive, crushed candy cane “rimmer.” Leave one candy cane resting in the drink to provide a stronger flavor and a fun snack to eat while you drink.

JEWELRY

THE BEST GIFTS

Irish Coffee Everyone’s favorite nightcap during these colder months. Serves 8. INGREDIENTS 3 c. heavy or whipping cream 7 tbsp. sugar 1 c. Irish whiskey 6 c. rich, hot brewed coffee Grated nutmeg or ground cinnamon In a large mixing bowl, beat cream and 3 tablespoons of sugar until soft peaks form; the consistency should be perfect for pouring. Pour hot water into 8 wine glasses to warm them. Drain them; add 2 tablespoons of Irish whiskey to each glass. The 4 remaining tablespoons of sugar should be stirred into the coffee until dissolved. Fill each glass to within 1¼ inch from the rim. Gradually pour whipped cream over a spoon, turned upside down into the coffee. If done correctly, the cream should be an inch thick. Sprinkle nutmeg and cinnamon on top as desired. Now, kick your feet up and enjoy a nice fire and a nightcap to end your evening.

FREE GIFT WRAPPING

25-75% OFF EVERYTHING!

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