The Ballston Spa Express

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YOUR COMMUNITY NEWSPAPER

SERVING SOUTHERN SARATOGA AND NORTHERN RENSSELAER COUNTIES

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Newspaper

VOL. XL NO. V

BALLSTON SPA EDITION

SEPTEMBER 24TH ▶ SEPTEMBER 30TH 2020

Columbarium at Village Cemetery Fundraiser for Cancer Patients at Ribbon Cafe — page 3 Village 9/11 Ceremony page 5

Seniors Want Their Center Back page 19

Women Owned Businesses Thrive in the Village by Jes Rich — page 8

Town Rt. 50 Corridor Enhancement by Harold Wessell — page 9

Ballston Spa Canal

by John Cromie — page 10

It Will Take a Village

by Ann Hauprich — pages 12 & 13

Annual Car Show to Go Virtual page 14

Ballston Spa Native’s Body Found — page 10 Last Week for Farmer’s Market page 15

PETS

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COMMUNITY CALENDAR PAGES 24-25

Bill Preston (L) looks on as Bill Curtiss holds the commemorative plaque from the Village of Ballston Spa Board presented by Deputy Mayor Noah Shaw Ballston Spa September 19 ill Curtiss President of the Ballston Spa Village Cemetery Association announced hosted the unveiling of the new columbarium to store cremation urns. There are a total of 60 niches, each niche can store 2 urns for family members providing a total of 120. Curtiss said the decision to start the process of installing a columbarium started 3 years ago. Vendors first had to be found. The columbarium is from Barre, Vt. , made of 100% granite. It weighs 22,000 lbs. The walls are 2” thick. He said they could have bought a cheaper version but it would not have the quality, weight, and sturdiness. After finding a vendor New York State had to give approval, which took 6 months. And finally, COVID delayed the process. He reported that as of late about 50% of the population opts for cremation. There is room for 3 more units if needed. Curtiss said this will be the only publicly available columbarium in the county

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REAL ESTATE

DONNA BOVE RECIPE CORNER

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The Columbarium is made of 100% granite, weighing 22,000 lbs. 120 urns can be stored Members of the Ballston Spa Village Cemetery are: Bill Curtis, Laurie Armer, Bill Preston, Pete Hanson, Donna Shorkey, Lorraine McPherson, John Cromie, Donna Thomas, and Annette O’Connor. Curtiss arranged for Smith’s Orchards to provide cider donuts for the event. • CEMETERY continues on page 3 •

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