Taste: A Helping of Healthy

A Helping of Healthy

New year, new you? If healthier eating is on your list of resolutions, then look no further. With delicious options for every palate from Huntsville’s hottest and healthiest eateries, a heaping helping of healthy is headed for your table.

Grilled Tilapia Filet

Main Street Cafe

Photo by Steve Babin

Topped with mango salsa served with rice pilaf and green beans

Hildegard’s German Cuisine

Photo by Steve Babin Tender grilled chicken breast covered in seasoned bell peppers, onions and mushrooms

Fresh wild-caught Gulf shrimp and oysters, paired with a cucumber mignonette and house-made cocktail sauce with shaved-to-order horseradish on top and fresh cut lemons. Fresh-pressed cider blended with a Rosé from Biglerville, Pa. at the Jack's Hard Cider Brewery with an ABV of 5.5%

Gulf Shrimp and Oysters

Sea Salt

The Bottle

With miso aioli, wakame, Forbidden Rice, snap peas, kimchi and served with avocado, Heirloom tomato balsamic syrup, basil oil, Baby lettuces, salt and cracked pepper

Photo by Steve Babin

Bar-B-Que Salad

Gibson’s Bar-B-Q

A blend of lettuce with cheese and tomatoes, covered with bbq turkey, pork or chicken, served with crackers and a choice of dressing

Tom Brown’s Restaurant

One pound of little neck clams steamed in Tom Brown's house-made garlic and wine sauce.

Photo by Whitney Briscoe Photography