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Hereisanexampleofwhatawalk-incoolerfoodstoragechartmightlooklikeThisdocumentprovidesguidelinesforshelvinginawalk-incoolerItspecifiesthat theworld andmajorfoodretailers aremakingintheirpursuitofunlockingtheseenergysavingsWilltheWICFbeusedforgeneralfoodpreservationorfood storage,Everyareaofthewalkincoolershouldbecleanedandsanitizedregularlytopreventthegrowthofmoldoraccumulationofdebristhatcanaffectthe safetyandqualityofstoredThiscanbeveryimportant,especiallyifthereisapoweroutageIfwhenthepowercomeson,therefrigeratorisstillat°Forlower,the foodissafetoconsume*Whencoolingfoods,eitheranapprovedwalk-inortheice-bathmethodmustbeusedRefrigeratorStorageCartWisconsinDepartment ofAgriculture,TradeandConsumerProtectionDivisionofFoodandRecreationalLicensing,AgricultureDrive,POBox,Madison,WIP-DFRSindd(rev/23)A walk-incoolerfoodstoragechartistypicallyatablethatprovidesguidelinesonhowtostoredifferenttypesoffoodinawalk-incoolerThechartusuallyincludes columnsfordifferentfoodcategories,suchasdairy,meat,seafood,produce,andpreparedfoods.Rawmeatsshouldbestoredaccordingtotheappropriate hierarchytoensurethereisnocross-contaminationofready-to-eatfoodsandrawmeatsfood.Ifthetemperatureoftherefrigeratorgoesabove°F,foodshouldnot beconsumedasthereisanincreasedriskoffoodborneillnessArrangebyproperfoodstorageorderProperFoodStorageinRefrigeratorsandFreezersProduce CookedFoodReady-toEatFoodFish,Eggs(Cooktemp:°F)WholeBeefandPork(Cooktemp:°F)GroundMeat(Cooktemp:°F)Poultry/chicken/ turkey/duck(Cooktemp:°F)TOPBOTTOMTheambienttemperatureofawalkincoolershouldbeºFtoºFFoodStorageStoreleftoversinshallowcontainers forquickcoolingandrefrigerateat°ForbelowwithinhoursThiscanbeveryimportant,especiallyifthereisapoweroutageFoodsmustbecooledfrom°Fto°F with-inhoursandfrom°Fto°FinProperFoodStorageinRefrigeratorsandFreezersProduceCookedFoodReady-toEatFoodFish,Eggs(Cooktemp:°F) WholeBeefandPork(Cooktemp:°F)GroundInthiscomprehensiveguide,we’lldelveintothebestpracticesfororganizingyourinventoryinawalk-incooler, maximizingbothspaceandproductlifeLetUnityCoolingSystemsWalkInCoolerFoodStorageChartDairySHELFLIFESPECIALINSTRUCTIONS
NOTESMeatSeafoodProducePreparedFoods0°C°C0°C°C0°C°C0°CWalkinCoolerGuideFreedownloadasPDFFilepdf),TextFiletxt)orreadonline forfreeFoodsBeingCooled,ReducedtoInchesorLess&UncoveredDon'tleavefoodoutofrefrigerationformorethanhours;hourifthetemperatureis above°FKeepcoldfoodatorbelow°FIfwhenthepowercomeson,therefrigeratorisstillat°Forlower,thefoodissafetoconsumeFoodsmustbecooled from°Fto°Fwithinhoursandfrom°Fto°Fwithinhours,foratotaltimeofhoursFoodProtection:nlesscooling,eepallfoodcoveredtoprotectitfrom contaminationHavingafoodstorageplanisessentialKeephotfoodat°ForaboveThemostimportantpartisrawmeatstorageIftheProperFoodStoragein ColdHoldingUnitsAnapprovedwalk-inoricebathmethodmustbeusedwhencoolingfoods.