Social Scene Costa del Sol 22 – 28 May 2025 Issue 2081
Bon Jovi tribute rocks
FANS of Bon Jovi will not want to miss this high-energy tribute night at Louie Louie Rock Bar in Estepona. On Saturday, May 24, Sevillian band Bad Name will hit the stage with a powerful set packed with the American rock band’s greatest hits.
The tribute band has been performing around Spain for more than 15 years, bringing Bon Jovi’s music to life with their electric stage presence and faithful renditions. Named after the 1986 hit You Give Love a Bad Name, Bad Name has built a strong reputation for their live shows at venues and festivals nationwide.
Expect to sing along to classics like Livin’ on a
Prayer, Always, It’s My Life and more. With their solid vocals and full band sound, it promises to be a night of nostalgia and good vibes for rock lovers of all ages.
The concert starts at 23.45 at Louie Louie Rock Bar on Calle Levante in Estepona. Advance tickets cost €12 plus booking fees and are available at louielouierockbar.com Entry on the door is €15.
Get your friends together and enjoy a night of pure rock anthems by one of the best Bon Jovi tribute acts around. Louie Louie is known for its great atmosphere, so arrive early and make a night of it.
Whodunnit tour in Marbella
MARBELLA Old Town has an attraction perfect for anyone who loves mystery, puzzles, and fun. The Whodunnit Murder Mystery is an interactive, self-guided tour that takes you on a journey through the charming streets of the historic centre.
With just your phone and a ticket, you can play detective while exploring hidden corners, solving riddles, and unlocking clues. The experience is app-based, which means no guide is needed. Download the free app, enter your access code, and start your adventure whenever you like.
The route is packed with local stories and landmarks, offering a fresh way to discover Marbella. Whether you go solo or bring a group, you can take your time or compete to solve the mystery first. There are no time limits, so stopping for a coffee or enjoying the local tapas is easy before continuing the quest.
The Whodunnit tour is suitable for all ages
and makes a great weekend activity, family day out, or team-building experience. Tickets start at just €7.56, and flexible dates are available every week.
The starting point is Calle Francisco de Quevedo in Marbella Old Town. If you are looking for something different to do in Marbella, this murder mystery walk offers a mix of fun, culture, and history all in one.
Tickets are available via Eventbrite.
Marbella Old Town becomes a real-life Cluedo.
Bad Name, Bon Jovi tribute band.
Credit: Ayuntamiento de Marbella, FB
Credit: Bad Name, FB
Age Concern dinner dance
AGE CONCERN Marbella - San Pedro will hold its Charity Gala Dinner Dance on May 31, at El Gamonal to support its Social and Activity Centre and Hardship Fund. The San Pedro-based centre offers expats free welfare advice, private counselling, and a space for events. The Hardship Fund provides one-off financial aid for unexpected expenses, acting as a lifeline for those in temporary need, says Steve Marshall of Age Concern.
The evening starts at 7.30pm with a welcome drink, followed by a three-course dinner, with all drinks included until after the meal. A raffle will feature vintage Scandinavian jewellery and a Louis Vuitton beauty case. Entertainment comes from Mr Maph, a Soul and Motown singer who has performed with the Jacksons and at
promises an unforgettable night.
Tickets are €85, with limited places, so early booking is advised. Table reservations are welcome. Contact events@age concernmarbella.com to ask for and submit menu selections with payment. Join this special evening to support Age Concern’s vital work for the expat community. Payment is required in advance by bank transfer to:
Account Name: Asociacion Age Concern Marbella y San Pedro IBAN: ES15 0081 2097 6700 0125 3229
BIC: BSABESBBXXX
Banco Sabadell Solbank, Guadalmina
The event is on Saturday, May 31, at El Gamonal, San Pedro. El Gamonal is located on Ave. Lorenzo Morito Rome-
Italian divine
MERCATO DELLA FONTANELLA, launched its new season on Monday, May 19 in La Fontanilla neighbourhood of Marbella, with a new menu and authentic and exciting Italian cuisine, as well as amazing wines, and spectacular live Italian opera.
Since the restaurant opened in 2024, it has quickly achieved its status as an unmissable evening out, introducing the highest quality Italian products sourced by gourmet supplier Negrini presented by chef Enrica Barni.
Divine pinsas, fried zucchini flowers, and porcini e tartufo risotto, crafted by chef Barni for the most discerning palates. The exclusive wine selection which comes with carefully selected suggestions for each meal.
Mercato della Fontanella mixes Italian tradition with Marbella’s cosmopolitan spirit, delivering a flavourful, emotional experience. Under the direction of chef José Antonio Montana and Italian chef Enrica Barni, they offer the most authentic Italian haute cuisine with a modern
approach.
With seating for 160, an open kitchen, and a spacious terrace, the restaurant, this is one of top Italian eateries. Open everyday from 6pm to midnight in summer, it’s definitely one to put at the top of the list for lovers of Italian cuisine.
An added bonus is that the menu will not break the bank with an average price per head being around €40. Mercato della Fontanella is in the Fontanella district of Marbella in Calle Pablo Casals, 17, Marbella. Reserve a table on 605 675 851, or book by the website mer catodellafontanella.com.
Entertainment at Mercato della Fontanella.
Soulman Mr Maph.
IT’S no surprise that Andalucia has a rich culinary heritage. With so many cultural influences over the centuries, combined with an abundance of local meat, fish, seafood and produce, it’s a real melting pot for creativity. But step away from the standard a little bit and let’s look at a few things you might like to try....
Zurrapa - Pork loin cooked in lard with garlic, bay leaves, oregano and black pepper, then shredded to achieve a spreadable consistency. Normally simply served on toasted bread. Conchas FinasSimilar to clams but larger and with a stronger flavour. They are served raw with lemon, salt, a touch of chilli or vinegar, onion and sometimes cucumber or avocado. Albóndigas en Salsa de Almendras - Very popular, these meatballs in a rich sauce of bread, almonds, garlic, cumin, often saffron, and stock are a surprising taste sensation. Porra Antequerana - A thicker cousin of gazpacho, made with tomatoes, bread, and olive oil, topped with ham and egg but sometimes tuna. Very refreshing, but also satisfying summer
Must-try Andalucian dishes
Charity Spring Fair
THE La Cala de Mijas Lions are once again bringing their popular charity Spring Fair to Butibamba Park on Sunday, May 25. The fair will run from 11 in the morning and promises a great day out for the whole family. Entry is free and everyone is welcome.
joy the relaxed atmosphere of Butibamba Park.
One of the main highlights of the event will be the Fashion Parade, featuring outfits from the Lions’ Charity Shop. The clothes shown on the catwalk will be available to buy, along with many more items from the charity stall.
There will be more than 50 artisan stalls selling a wide range of items, including gifts, handmade crafts, jewellery, clothes and accessories. Many of the products on sale are unique and not found on the high street.
The Spring Fair is one of the Lions’ biggest events of the year and helps raise funds for their important community work in Mijas and the surrounding area.
available, sustainable and is delicious simply grilled and served with fried garlic, parsley and olive oil. Fritura Malagueña - A generous assortment of small, fresh fish and seafood that are lightly floured (never battered), deep-fried in olive oil until golden and crisp, often just with lemon wedges. Pulpo a la Gallega - Although from northern Spain, this is now hugely popular in Andalucia. Tender sliced octopus with paprika and olive oil, often served over potatoes on a traditional wooden board. Callos - A typical stew made primarily with beef tripe, chorizo, blood sausage, and chickpeas. It is slow-cooked with spices such as paprika, garlic, and bay leaves. Surprisingly tasty. Ensalada Malagueña - A cold potato salad with an interesting, and surprising, mix of sweet and savoury ingredients that includes oranges, cod, olives, and onions. Very unique to Malaga Province. Berenjenas con Miel de Caña - Fried aubergine slices or sticks served with a touch of cane honey. A delicious blend of sweet and savoury flavours. Chivo Lechal Malagueño - Roast baby milk-fed goat is a prized traditional dish. The term ‘lechal’ means the animal is still milk-fed resulting in extremely tender, pale, and flavourful meat. An Andalucian speciality. Arroz Caldoso con Marisco - Especially popular in coastal areas, it’s a brothy rice dish (thinner than paella, but not as thin as a soup) cooked with fresh seafood, giving it an intense sea flavour.
Tarta Malagueña - A traditional dessert from Malaga, notable for its typical local ingredients, such as almonds, sweet Malaga wine, and often raisins. So open your horizons, experiment and enjoy!
Live entertainment is lined up throughout the day, and there will be a food truck on site offering tasty treats. Visitors are also welcome to bring a picnic and en-
The La Cala Lions would like to thank the Foreign Residents Department and the Mijas Town Hall for their ongoing support. Come along, enjoy the fun, and help support a great cause.
€1 Pizza for a great cause
THE Clubhouse Marbella, the go-to destination for sports enthusiasts and social diners in Puerto Banus, continues to serve up an unbeatable offer this summer that combines great value with a generous spirit.
Guests can enjoy their favourite Classic Pizzas with a special twofor-one twist: order any Classic Pizza and get a second for just €1.
Costa del Sol.
The menu features a tempting variety of woodfired options, including Classic Pepperoni, Capricciosa, Al Tonno, and more.
Best of all, every Euro collected from second pizzas goes directly to the Sala Group charity: Elena Gaite Foundation, supporting local charities
This offer is available Monday to Thursday until 7pm, for dine-in orders of Classic Pizzas only. The cheapest pizza will be charged at just €1, and any extra toppings are charged at the standard price. Subject to availability. Cannot be used in conjunction with other promotions. Elevate Loyalty members can earn and redeem points as
part of the deal. Located just beneath La Sala Puerto Banus, The Clubhouse Marbella offers more than just great food. With Trackman golf simulators, Dartsee dartboards, and more than 50 TVs featuring Zapping technology, it’s the perfect place to eat, drink, watch, and play. Contact Reserva tions@ClubhouseMar bella.com or call 951 204 835.
Credit: La Cala de Mijas Lions Club
The La Cala Lions Fair in 2024 - this year promises another great day out.
dish. Rosada a la Plancha - From the hake family but with a pink hue, it is hugely popular, readily
COSTA FOOD TOURS
their favourite Classic Pi-
Yoga in the park
IF you are looking for a calm and energising way to start your Sunday, head to Marbella’s Parque de la Constitucion at the weekend for a yoga session in the fresh air.
Yoga Moves is hosting an outdoor class on Sunday, May 25, at 11am. The one-hour session will include a mix of yoga and mobility exercises designed to improve your flexibility and help you feel more balanced. The class is open to all levels and will be led in a friendly and supportive environment.
Everyone is welcome, whether you are a regular practitioner or just curious to try it out. All you need to bring
is your mat, a towel, comfortable clothing, and a bottle of water.
The park is a peaceful green space tucked just a short walk from the seafront, making it a lovely spot to stretch out and relax. The class costs €10 per person, and there is no need to book in advance; turn up and join in.
This kind of outdoor activity is a great way to meet like-minded people and enjoy some gentle movement in nature. It is ideal for expats and locals looking to stay active and connected in the community.
Take a deep breath, roll out your mat and enjoy a mindful start to your Sunday.
7 years 7 years
HUSTLE N’ FLOW eatery in San Pedro is turning seven, and the team is ready to celebrate in true Hustler style. The popular local spot has built a loyal following over the years thanks to its vibrant atmosphere, tasty food and creative drinks. Now, they are throwing a party to mark the occasion, and everyone is invited.
The anniversary event takes place on Friday, May 23, from 3 to 7pm. Expect a fun and relaxed afternoon with good music, great company and a few surprises along the way. DJ Chris Wallem will be on the decks, setting the tone for a day rave filled with feel-good beats.
There will also be a special pop-up from OG Shack, serving up spicy bites packed with flavour. And if you are a fan of frozen espresso martinis, you are in luck; alcoholic and non-alcoholic versions will be available throughout the afternoon.
As a thank you to their community, the Hustle n’ Flow team will also give away freebies and offer a few unexpected treats.
Whether you are a long-time regular or
Hustle n’ Flow celebrates Dream Theater exclusive
LEGENDARY progressive metal band Dream Theater has confirmed an exclusive concert at Marenostrum Fuengirola on June 10. This will be the band’s only non-festival performance in Spain, offering fans a rare chance to see them live outside a festival setting.
Part of their world tour,
have not been in a while, this is the perfect excuse to swing by and celebrate seven years of local love. No need to book; show up, enjoy and join the party. Hustle n’ Flow is located in San Pedro de Alcantara. Calle Andalucia. C Lagasca, Esquina, 29670 / Tel: 663 860 991
An Evening With Dream Theater, the concert celebrates the band’s 40th anniversary and the long-awaited return of original drummer Mike Portnoy. Dream Theater was formed in 1985 in Boston and helped pioneer the progressive metal genre, earning multiple Grammy nominations
and a win in 2022. Fans can look forward to a three-hour show with no opening act, packed with classic hits like Pull Me Under and Metropolis Pt. 1, plus new songs from their upcoming album Parasomnia.
Set against the lovely backdrop of the Mediterranean Sea, Marenostrum Fuengirola is one of southern Europe’s most spectacular openair venues. It promises an unforgettable night for music lovers living on the Costa del Sol and beyond.
The show is organised by Z! On Tour and Sun & Thunder, highlighting a growing commitment to bringing world-class rock and metal acts to Andalucia.
General admission tickets cost €66 for floor access and €77 for grandstand seating. Available at www.mare nostrumfuengirola.com. Don’t miss this once-in-a-lifetime opportunity to experience Dream Theater live by the sea.
San Pedro’s Hustle n’ Flow throws seventh
Credit: Yoga Moves, FB
Yoga in the Parque de la Constitución.
birthday bash.
Credit: Hustle n’ Flow, FB
ADVERTISING FEATURE
Discover the art of French wine
FRENCH wine encapsulates tradition, craftsmanship, and elegance. Whether you’re a casual drinker or an aspiring connoisseur, exploring French wine is a rewarding journey for your palate. The best way to start is through expertly guided tasting events and food pairings at the Café on the Port.
Why French wine?
France is the birthplace of fine wine. From Bordeaux’s lush hills to Provence’s sunlit slopes, each region’s terroir - soil, climate, and tradition - creates unique wines. Champagne, Burgundy, and the Rhône Valley tell stories of place and passion. Understanding these nuances is key to becoming a wine pro.
Start with the tasting experience
Carefully curated wine tastings are the best way to build knowledge and confidence. These immersive events teach you to Identify
grape varieties by scent and flavour; understand regional winemaking differences, and appreciate how food pairings affect wine and dish flavours. The French wine tasting events welcome all levels, from beginners to enthusiasts, each session blending education, elegance, and fun.
Mastering pairing and regions
Wine shines when paired with the right food, bring out flavours
and reveal a bottle’s depth. Café on the Port’s thoughtfully selected pairings to teach you the harmony between wine and cuisine. You’ll also discover lesser-known French wine regions, learning that a big name doesn’t always mean great wine. Our events guide you to fantastic wines without the fancy price tag on the Costa del Sol. From amateur to aficionado
Learning French wine is about developing your palate, not me-
morising facts. Tastings offer a social, approachable way to explore, with food pairings anchoring the experience in culinary delight. Over time, you’ll confidently navigate wine lists and impress at dinner parties. Becoming a wine pro is about curiosity, appreciation, and joy.
Join us
Ready to begin? Join Café on the Port’s French wine tasting events to start your journey. You’ll
leave with a deeper
love for French culture and a confident palate. Upcoming events:
1. Introduction to French Wine - Discover why French wine is world-renowned with selected bottles. June 4, €25. Book at www. thefrenchwine.shop/event-detai ls/introduction-to-french-wine
2. The Pink Ladies - Experience French rosé, from house wines to a 3x world champion. June 25, €25. www.thefrenchwine.shop/ event-details/the-pink-ladies-1
3. The Wonderful WhitesLearn how white wine elevates dishes with curated pairings. July 9, €25. Book at www.thefrenchwine. shop/event-details/the-wonder ful-whites
Visit Café on the Port in Fuengirola Marina and become a pro in the world of French wines, at Fuengirola marina, open Tuesday to Sunday. www.cafeontheport.com
Exploring French wine is a rewarding journey for your palate - learn more at Café on the Port.
Sun Inn built on family
THE Sun Inn in El Padron, Estepona, is run by a close-knit team of friends and family who worked together years ago in Windermere, England: Ben, his parents, his partner Amie, and cousin Kaydi.
“We all knew each other back home,” says Ben. “After doing different things, we ended up working together in a family-run pub. Around the same time, my dad and his wife decided to sell their business in the UK, and then Covid hit. That’s when we started thinking about making a change and opening something of our own.”
That idea slowly turned into a plan. “We came on holiday to Estepona as kids,” says Kaydi. “So when we saw the Sun Inn for sale just up the road from where we used to
stay, it felt right.”
Like many expats, the move wasn’t without challenges. “Visas after Brexit made things slower,” says Kaydi, “but we were determined.”
Running the business has been full-on from the start. “We had management experience in the UK, but owning a place is a different world,” says Amie. “It’s long hours and
constant work, but we’re learning fast.”
Still, none of them would change it. “It’s tough,” says Ben, “but we love what we do and where we are.”
With a warm welcome and real community feel, the Sun Inn is more than just a pub - it’s a shared dream brought to life.
Camino de Montesol, Estepona / 611 224 300
Luxury Malaga beer
ON Wednesday, May 21, the Boho Club, Marbella, in collaboration with Cervezas Victoria, unveiled an exclusive summer tasting menu, carefully put together by renowned chef Diego del Río. Available throughout June, Monday to Friday, at Boho Club’s restaurant, this seven-course menu celebrates Malaga’s culinary heritage with a contemporary twist, paired with artisanal Cervezas Victoria brews to elevate each dish’s flavours.
The menu begins with a roast beef tosta with tuna emulsion and crispy capers, paired with Victoria Clásica, balancing marine umami. A carabinero shrimp buñuelo with coral colloid follows, also matched with Victoria Clásica. Red prawn with ají amarillo and pickled green mango harmonises with Victoria Pasos Largos, enhancing its seafood notes. Grilled sea bass with Andalucian gazpachuelo and pak choi pairs with Victoria Malacatí, bringing out the spiced flavours.
The main course, slow-cooked Malaga cabrito with pilpil and payoyo cheese, is complemented by Victoria Vendeja, highlighting regional essence.
red lemon tart with fresh lime and roasted peanuts, paired with Victoria Marengo, and a chocolate cremoso with banana ice cream, matched with Victoria Diez.
Priced at €60 (+vat), this menu reflects Diego del Río’s vision of Malaga’s gastronomic culture, rooted in his Le Cordon Bleu training and Michelin-starred experience. Boho Club, a boutique resort on Marbella’s Golden Mile, continues to shine, recently earning accolades like Madrid Fusión’s Best Hotel Breakfast 2025.
Boho Club is in Urb. Lomas de Río Verde, 144, Marbella.
Tel: 952 157 221
Amie, Ben and Kaydi, proud co-owners of the Sun Inn.
Credit: The Sun Inn
Credit: EWN
Try art and wine night
Credit: Savage Coworking, FB
LOOKING for something fun and creative to do this weekend? Try the Art and Wine Night in Estepona on Saturday, May 24. Whether you live here or are just visiting, it is a great way to unwind, meet people and enjoy a relaxed evening with a splash of creativity.
The event takes place at Savage Coworking, Av. España in Estepona. It starts at 7pm and lasts around two hours. All materials are provided, so there is no need to bring anything. You do not need any experience; just come ready to have fun.
A professional artist will guide you step by step to create your own painting to take home.
While you paint, enjoy a glass of wine and the laid-back atmosphere. There will be music, laughter and the chance to chat with others. It is a sociable event that combines art with a good time.
The cost is €49.50 per person, which includes your first drink, all art supplies and your finished piece. Advance booking is required, and spaces are limited.
Art and Wine nights are growing in popularity across the Costa del Sol, and it is easy to see why. It is something different to do on a weekend and a chance to try something new.
To book your place, visit www.tinto delarte.es or contact the organisers directly.
Costa del Sol luxury rediscovered
THIS summer, rediscover the Costa del Sol with Anantara Villa Padierna Palace Benahavis Marbella Resort. This iconic five-star resort, part of The Leading Hotels of the World, offers a perfect getaway for locals and visitors seeking relaxation close to home. Set amid hills, golf courses, and Mediterranean views, it blends gastronomy, wellness, and leisure.
All 10 restaurants are open to the public. Guests can enjoy the live cooking at La Veranda, Mediterranean and Italian dishes at La Loggia, Lebanese cuisine at Olà Beirut, Japanese food at 99 Sushi Bar by the lake, and classic Andalucian meals at Hole 55. For casual options, Eddy’s Bar serves cocktails, snacks, and afternoon tea. The Beach Club By the Sea offers grilled sardines, fresh seafood, and Ma-
laga classics in a relaxed beachside setting.
The resort features a large outdoor pool, shaded gardens, and quiet spots for relaxation. La Pérgola and Irene’s Health Kitchen provide light meals, while Anantara Spa, one of Europe’s largest, offers Roman baths, aromatic circuits, treatments, and 13 cabins focused on well-being.
Sports enthusiasts can enjoy three golf courses, paddle tennis, tennis, and croquet courts. Families benefit from a Kids Club
offering games and activities for children aged three and over. With 125 rooms, suites, and nine private villas, Anantara Villa Padierna offers a quieter, exclusive summer experience on the Costa del Sol.
Anantara Hotels & Resorts, founded in 2001, is a luxury brand connecting guests to authentic destinations worldwide, part of Minor Hotels and the GHA DISCOVERY loyalty programme. For details, visit anan tara.com.
