Want to Start a Restaurant in UAE? Need Help?

Restaurant professionals in Dubai would know best that starting a restaurant is not as easy as it may seem. Many aspiring restaurateurs overlook important factors in the process of setting up a restaurant business in UAE which then results in failing restaurant businesses.

Here are a few things that must be paid careful attention to before you think about investing in a restaurant.

First, it’s everyone’s business! - The restaurant business in Dubai is extremely transparent.

Starting from the menu prices to the restaurant staff, there are no secrets in this business. All information is easily accessible and known to everyone who seeks it.

Second, restaurant Staff - Finding and more so retaining good restaurant staff can be very difficult especially in a city like Dubai where people are so transient. It gets tough retaining staff when there are multiple job opportunities in the market. It is advisable to keep your labor costs below 20% of your overall expenses.

Third, location – Location is one of the most important factors to consider when making a decision to open a new restaurant. Most restaurant consultants in UAE think that the right location is one of the main pillars to setting up successful restaurants in UAE. Having said that do try to keep your rent budget under check – it is safe to not let it cross more than12% of the overall budget.

Fourth, deliver what you say – The expression, ‘what you see is what you get’ has never been more accurate. You must ensure that the food, the interior decoration, and the whole experience is aligned. More often than not consumers come to a restaurant with expectations and these need to be catered to as promised.

Secure your Supply Chain – Goods in restaurants in this region are mostly imported, hence securing the supply chain gains high priority. You will experience some delays and even shortages at times; which is a factor that needs to be streamlined or it could result in the failure of your business. Do keep in mind that the food and beverage costs do not exceed25% of your total budget.

These are some of the factors to consider before setting up a restaurant business in the UAE. The competition is fierce and the profits can be astonishing; so if you get this right you definitely enjoy success. If you would like to know more or get more details about restaurants in Dubai, you can visit the Etisalat Yellow Pages website - yellowpages.ae