calling all young chefs!
once-a-week cooking and baking courses for 11 to 16 year olds Learn how to cook or bake in a professional kitchen with real chefs! Enrol in one of our Young Chefs’ Courses at Redbridge College and ignite your passion for this exciting profession. Young Chefs’ Saturday School: Learn to cook dishes from around the world every Saturday for eight weeks. Young Chefs’ Beginners Baking: Learn basic baking techniques, including seasonal themed goodies that you can bring home. Held on Wednesday evenings for eight weeks. Call 020 8548 7400 to book your place today! redbridge-college.ac.uk 38