Barclays Center Suites Pre-Order Menu

2018-19 PRE-ORDER MENU

MARC TOURTOLLET An esteemed professional known for being detail-oriented & quality-focused, Chef Marc Tourtollet is truly a culinary leader in the Sports & Entertainment industry. With a vast experience in opening major venues such as Yankees Stadium, New Meadowlands Stadium, and Red Bull arena, his addition to Barclays Center’s pioneer team has brought the food & beverage arena offering to a whole new level.

Hailing from the southern region of France, he studied Culinary Arts from Lycee Hotelier de Nice. His professional experience allowed him to further hone his skills & pursue excellence on his craft as he worked in established restaurants across France and the United Kingdom, before moving to New York City.

PACKAGES PARM PACKAGE 450.00, serves 6 guests/900.00, serves 12 guests With humble yet ambitious beginnings in a cozy space in the heart of Little Italy, Parm is a chef-driven concept created by renowned chefs Mario Carbone and Rich Torrisi, and restauranteur Jeff Zalaznick. Famous for Chicken Parm, Mario's Meatballs, signature deli sandwiches and our uncompromising New York roots, we celebrate updated takes on classic Italian dishes with which our chefs grew up, in a fun, casual neighborhood setting.

CAESAR SALAD Baby gem lettuce, homemade croutons and Caesar dressing.

BUFFALO CUCUMBER SALAD Cucumbers, franks red hot, garlic puree, blue cheese crumbles.

PARM SANDWICH COMBO BOX Chicken caprese, house turkey, Italian combo.

CHICKEN PARM Breaded chicken, Jersey shore tomato sauce, fresh mozzarella basil.

MEATBALLS Homemade mix of veal, pork and beef meatballs, Jersey tomato sauce and grated parmesan, seeded Italian hoagies.

BAKED ZITI Fresh mozzarella, Parmesan, ricotta cheese, basil.

THE PARM BOX 40.00, Individual box SANDWICH (CHOOSE ONE OF THE FOLLOWING) Chicken caprese, house turkey, Italian combo.

CAESAR SALAD Baby gem lettuce, homemade croutons and Caesar dressing.

VILLABATE CHOCOLATE CANNOLI

THE BROOKLYN DELI PACKAGE 400.00, serves 6 guests/800.00, serves 12 guests The Brooklyn Deli package is a real crowd pleaser, featuring many of the authentic Delicatessen specialties.

BROOKLYN FAN PACKAGE

490.00, serves 6 guests/980.00, serves 12 guests The ultimate day at the event starts with the perfect package of our fan's favorites.

FARMERS MARKET VEGGIES AND DIPS Seasonal farm stand vegetables, romesco hummus garlic parmesan, ranch dip.

HABANA SALSA & GUACAMOLE Assorted salsas, house made guacamole, Mi Barrio tortilla chips.

CHILLED SHRIMP COCKTAIL Jumbo shrimp, cocktail sauce, lemons.

NAKED WING SAMPLER • Classic Hot • Jack Daniel's BBQ • Honey Garlic NATHAN’S “THE ORIGINAL” BEEF FRANKFURTHER Hot dog buns, braised sauerkraut, mustard relish.

PAISANOS BUTCHER BURGER Prime blend of brisket, short rib and chuck, American cheese, tomatoes, pickles, Barclays sauce.

BROOKLYN STEAK HOUSE

850.00, serves 6 guests/1700.00, serves 12 guests Allow us to bring the steakhouse to you as you experience world class events at Barclays Center.

CHILLED SHRIMP COCKTAIL Jumbo shrimp, cocktail sauce, lemons.

LOADED BBQ POTATO SALAD Celery, hard boiled eggs, chopped scallion, homemade creamy BBQ dressing.

ICEBERG WEDGE Baby iceberg lettuce, blue cheese, heirloom tomatoes, red onions, bacon bits, blue cheese dressing.

CHOPPED COBB SALAD Iceberg & spinach mix, avocado, heirloom tomatoes, blue cheese, deli turkey, bacon, house-made garlic croutons ranch dressing.

HEIRLOOM TOMATO & BROOKLYN MOZZARELLA Heirloom tomatoes, fresh mozzarella, “Frankie’s 57” olive oil, aged balsamic glaze, micro basil.

HOT PASTRAMI House cured pastrami, 12 hour slow smoked.

DRY AGED TOMAHAWK RIBEYE 42oz bone-in ribeye steak, herb butter, Brooklyn Brewery homemade beer battered onion rings.

CORNED BEEF House cured corned beef cooked to perfection.

POTATO KNISH Baked potato knish, chive sour cream.

RYE & WHITE BREAD CONDIMENTS Pickles, sauerkraut & deli mustard.

BROOKLYN TASTE 470.00, serves 6 guests/940.00, serves 12 guests Our Brooklyn Taste package has taken the local neighborhood diversity further than ever. It features our borough's diverse culture along with fresh & natural flavors of the season.

HABANA SALSA & GUACAMOLE Assorted salsas, house made guacamole, Mi Barrio tortilla chips.

HEIRLOOM TOMATO & BROOKLYN MOZZARELLA Heirloom tomatoes, fresh mozzarella, “Frankie’s 57” olive oil, aged balsamic glaze, micro basil.

HABANA’S PRESSED CUBAN Slow roast pork, cotto ham, Swiss cheese, bread and butter pickles, chipotle aioli.

“SAUSAGE KING OF NEW YORK” Grilled Italian sausage, roasted yellow and red peppers, caramelized onions, Italian hero.

PAISANOS CLASSIC SUNDAY MEATBALLS Slow simmered beef meatballs, Sunday “gravy” basil, parmesan cheese.

JUNIORS LITTLE FELLAS CHEESECAKES

BROOKLYN BBQ 450.00, serves 6 guests/900.00, serves 12 guests Brooklyn BBQ package is our version of authentic BBQ & southern fare. This package offers a true culinary experience and will be sure to entice the senses.

LOADED BBQ POTATO SALAD Celery, hard boiled eggs, chopped scallion, homemade creamy BBQ dressing.

BABY SPINACH BISTRO SALAD Baby spinach, raspberries, French beans, pecans, cherry tomatoes, goat cheese crumbles, garlic croutons & white balsamic vinaigrette.

SLOW SMOKED PORK RIBS St. Louis rack of ribs, house dry rub, slow cooked brown sugar BBQ sauce.

BEEF BRISKET House cured beef brisket, slow braised, glazed with house made Jack Daniel’s BBQ sauce, brioche rolls.

HONEY GLAZED FRIED CHICKEN BASKET Served with waffle fries and Dijon mustard honey glaze.

JALAPENO CORNBREAD Honey butter, cilantro.

GOURMET COOKIES & CHOCOLATE ROOM BROWNIES Assortment of chocolate chip, oatmeal, double chocolate cookies, & double fudge brownies.

STEAKHOUSE SIDES LOBSTER MAC & CHEESE Gemelli pasta, poached lobster, four cheese béchamel, toasted crumbs.

FINGERLING POTATOES Twice cooked Yukon potatoes, confit garlic rosemary, sea salt.

GRILLED JUMBO ASPARAGUS Crispy capers, chopped hardboiled egg, served cold.

COOL APPETIZERS

CATSKILLS FARM GREENS

PAISANOS BUTCHER BOARD 180.00, serves 10-12 guests Hand-cut artisan cheese, Italian cured meats, local honey, Mediterranean olives, cornichon & dried fruits, crostini.

CHOPPED COBB SALAD 65.00, serves 6 guests/130.00, serves 12 guests Iceberg & spinach mix, avocado, Heirloom tomatoes, blue cheese, deli turkey, bacon, house-made garlic croutons ranch dressing.

FARMERS MARKET VEGGIES AND DIPS 90.00, serves 10-12 guests Baby carrots, celery, sweet yellow and red peppers jicama, cucumber, and jumbo asparagus Romesco hummus, ranch dressing, garlic Parmesan dip.

ICEBERG WEDGE 65.00, serves 6 guests/130.00, serves 12 guests Baby iceberg lettuce, blue cheese, heirloom tomatoes, red onions, bacon bits, blue cheese dressing.

CHILLED SHRIMP COCKTAIL 165.00, 30 Pieces Jumbo shrimp, cocktail sauce, lemons.

BABY SPINACH BISTRO SALAD 65.00, serves 6 guests/130.00, serves 12 guests Baby spinach, raspberries, French beans, pecans, cherry tomatoes, goat cheese crumbles, garlic croutons & white balsamic vinaigrette.

LOCAL ARTISAN CHEESE 100.00, serves 10-12 guests Local cheese, assorted flatbread, grapes, fig cake and Brooklyn honeycomb.

SWEET POTATO PANZANELLA SALAD 65.00, serves 6 guests/130.00, serves 12 guests Gingerbread croutons, roasted sweet potatoes, pickled red onions, pomegranate seeds, apple cider & Dijon mustard vinaigrette.

HEIRLOOM TOMATO & BROOKLYN MOZZARELLA 70.00, serves 6 guests/140.00, serves 12 guests Heirloom tomatoes, fresh mozzarella, “Frankie’s 57” olive oil, aged balsamic glaze, micro basil.

CLASSICS

SMOKED SALMON & BERGEN BAGELS 175.00, serves 10-12 guests Garnished with eggs, red onions, capers, baby frisee lemon & scallion cream cheese.

THE ONE SUSHI

CLASSIC CAESAR SALAD 55.00, serves 6 guests/110.00, serves 12 guests House-made Caesar dressing, Parmigiano, and garlic croutons.

GREEK SALAD 50.00, serves 6 guests/110.00, serves 12 guests Romaine lettuce, vine ripe tomatoes, cucumbers, kalamata olives, pepperoncini peppers, chickpeas, feta cheese served with red wine vinaigrette.

BEEF & CHICKEN JERK KABOBS 125.00, serves 6 guests/250.00, serves 12 guests House blend jerk spice marinated prime steak and chicken, sweet peppers, onions, pineapple.

ESPRESSO CRUSTED BEEF TENDERLOIN 240.00, serves 10-12 guests Slow-roasted tenderloin, gardiniera, baby spinach, heirloom tomato, fried shallots, blue cheese, horseradish crème & brioche slider rolls.

FARM RAISED LEMON CHICKEN 135.00, serves 6 guests/270.00, serves 12 guests Lemon marinated organic Bell & Evans chicken, roasted fingerling potatoes, baby rainbow carrots and French bean succotash, natural jus.

SKUNA BAY SALMON 115.00, serves 6 guests/230.00, serves 12 guests Cedar plank Caribbean glazed slow cooked salmon, pineapple & lime relish, frisee and blistered heirloom tomatoes.

PREMIUM SUSHI PLATTER 200.00, 32 pieces • Spicy tuna avocado crunch roll • Shrimp tempura, cucumber & mango salsa roll • Salmon cucumber & caviar roll • Rainbow roll-tuna, salmon & yellow tail • Nigiri-tuna, shrimp, salmon, yellow tail

PAISANOS CLASSIC SUNDAY MEATBALLS 105.00, serves 6 guests/210.00, serves 12 guests Slow simmered beef meatballs, Sunday “gravy” basil, Parmesan cheese.

WARM APPETIZERS

Below are some of our chef’s most tantalizing signature offerings designed to take your dining experience to a higher level. 48-hour notice required for these items.

BAKED NACHO PLATTER 75.00, serves 10-12 guests “Mi barrio” tortilla chips, cheddar cheese, diced tomato, green onions, cilantro, black olives sour cream & avocado crema.

ROADHOUSE 3LB BURGER 250.00, 8-10 slices Prime blend of brisket, short rib and chuck, topped with Jack Daniel’s BBQ brisket, yellow, swiss & cheddar cheese, fried onions, tomatoes, Focaccia.

THE 3-POINTER 155.00, serves 10-12 guests Mozzarella sticks, jalapeno poppers & bacon cheeseburger wontons served with cheddar & tomato dip.

QUATRO QUESADILLA 90.00, serves 10-12 guests Blended 4 cheese & Mexican spices, pickled jalapenos, pico de gallo & guacamole dip.

Add chicken 100.00, Add Aged Ny Strip 105.00, Add Shrimp 115.00 VEGETABLE DUMPLINGS 80.00, serves 6 guests/160, serves 12 guests Steamed vegetable dumplings served with spicy edamame & corn salsa.

CLASSIC ARANCINI RICE BALLS 65.00, serves 12 guests Assortment of Philly cheesesteak, corn & jalapeno and mushroom tellagio cheese.

BARCLAYS SPICY CHICKEN WINGS 90.00, serves 6 guests/180.00, serves 12 guests Crispy wings, signature hot sauce, blue cheese dressing.

NAKED WING SAMPLER 100.00, serves 6 guests/200.00, serves 12 guests • Classic Hot • Jack Daniel's BBQ • Honey Garlic CRISPY CHICKEN TENDERS 80.00, serves 6 guests/160.00, serves 12 guests Honey mustard dip.

SLOW SMOKED PORK RIBS 95.00, serves 6 guests/190.00, serves 12 guests St. Louis rack of ribs, house dry rub, slow cooked brown sugar BBQ sauce.

BARCLAYS SPECIALITY

CLASSIC PAELLA 350.00, serves 10-12 guests Slow simmered saffron rice with vegetable, chorizo, chicken, seafood and Spanish seasonings.

DRY AGED TOMAHAWK RIBEYE 550.00 84 oz bone-in ribeye steak, herb butter, Brooklyn Brewery homemade beer battered onion rings.

TABLE 87 PIZZA Classic square pie 95.00, 12 slices • Traditional cheese pizza

CLASSIC SIDES PAISANOS FRESH GRATINEED RIGATONI 95.00, serves 6 guests/190.00, serves 12 guests Rigatoni and baby spinach tossed in pink sauce and gratineed with parmesan.

HALE AND HEARTY MAC & CHEESE 85.00, serves 6 guests/170.00, serves 12 guests Our creamiest mac and cheese, made with Upstate New York’s finest cheddar cheese and elbow macaroni.

LEVY’S CLASSIC BUFFALO CHICKEN MAC ATTACK 115.00, serves 6 guests/230.00, serves 12 guests A four-cheese blend, organic buffalo chicken, topped with blue cheese crumbles.

CLASSIC BISTRO VEGETABLES 60.00, serves 6 guests/120.00, serves 12 guests Oven roasted zucchini, sweet potatoes, French beans, onions, mixed sweet peppers, herb oil and blistered tomatoes.

NATHAN’S FAMOUS FRENCH FRIES 50.00, serves 6 guests/100.00, serves 12 guests

SNACKS

HANDCRAFTED SANDWICHES & WRAPS

SIGMUND'S GOURMET WARM PRETZELS LOCALLY MADE 80.00, serves 12 Buttered pretzels with truffle salt, cinnamon sugar & aged cheddar.

HABANA’S PRESSED CUBAN 70.00, serves 6 guests/140.00, serves 12 guests Slow roast pork, cotto ham, Swiss cheese, bread and butter pickles, chipotle aioli.

BOTTOMLESS FRESHLY POPPED POPCORN 50.00 Per basket Add flavor shakers 15.00 HOUSE-MADE KETTLE CHIPS & DIP 60.00 House-made kettle chips served with French onion, blue cheese, and garlic Parmesan dip.

HABANA SALSA & GUACAMOLE 90.00 per order Assorted salsas, house made guacamole, Mi Barrio tortilla chips.

BOTTOMLESS SNACK ATTACK 60.00 per order A bottomless assortment of great snacks, including our snack mix, dry-roasted peanuts, pretzel twists and kettle-style potato chips.

DRY-ROASTED PEANUTS 20.00 per basket SNACK MIX 20.00 per basket PRETZEL TWISTS 20.00 per basket

BROOKLYN GRILLED VEGETABLE FOCACCIA 105.00, serves 8-10 Grilled zucchini, squash, eggplant, sweet peppers, eggplant, romaine & avocado spread served on our focaccia.

CHOP CHOP COBB WRAP 75.00, serves 6 guests/150.00, serves 12 guests Iceberg & spinach mix, avocado, heirloom tomatoes, blue cheese, deli turkey, bacon.

BUFFALO BOSS ORGANIC CHICKEN WRAP 75.00, serves 6 guests/150.00, serves 12 guests Spicy organic buffalo chicken, romaine lettuce, and bleu cheese in a black bean tortilla.

MINI HAND CRAFTED BURGERS PAISANOS BUTCHER BURGER 85.00, serves 6 guests/170.00, serves 12 guests Prime blend of brisket, short rib, and chuck, American cheese, tomatoes, Brooklyn Brine pickles, Barclays sauce.

BEYOND BURGER (VEGAN) 100.00, serves 6/200.00, serves 12 Plant-based burger, vegan cheese, lettuce, heirloom tomatoes, bread & butter pickles.

LINKS AND HOT DOGS

POTATO CHIPS 20.00 per basket

NATHAN’S ”THE ORIGINAL” BEEF FRANKFURTER 85.00, serves 6 guests/170.00, serves 12 guests Club split buns, braised sauerkraut, and mustard relish.

AVOIDING GLUTEN SNACK BASKET 60.00 There's something for everyone on game day!

Enjoy a selection of gluten-free snacks.

“SAUSAGE KING OF NEW YORK” 90.00, serves 6 guests/180.00, serves 12 guests Sweet Italian sausage, yellow and red sweet peppers, caramelized onions, served with Italian hoagies.

SWEET SPOT JUNIOR FAMOUS CAKES & CUPCAKES Traditional New York cheesecake 140.00, 14 slice Classic carrot layered with cheesecake 160.00, 14 slice Southern red velvet layered with cheesecake 160.00, 14 slice New York devil’s food chocolate cheesecake 160.00, 14 slice Chocolate ganache logo cupcakes (Nets & Islanders games only) 6 Each 60.00

THE “DRUNKEN” DOG 95.00, serves 6 guests/190.00, serves 12 guests Topped with Jack Daniel’s BBQ beef brisket and yellow aged cheddar cheese.

LOCAL BROOKLYN SWEETS WARM DONUT BASKET 90.00 Rainbow sprinkes, oreo crumbs, chocolate & vanilla glaze.

GOURMET COOKIES & “THE CHOCOLATE ROOM” BROWNIES 70.00, serves 6 guests/140.00, serves 12 guests Assorted cookies and brownies.

SEASONAL FRUIT & BERRIES 70.00, serves 6 guests/140.00, serves 12 guests VILLABATE MINI CANNOLI 85.00 Fresh made chocolate dipped cannoli.

BROOKLYN CUPCAKES 55.00 6 Assorted cupcakes.

THE CHOCOLATE ROOM LAYER CAKE 155.00 CHOCOLATE COVERED STRAWBERRIES 60.00 MELT ICE CREAM SANDWICHES 60.00 Assorted flavors (6 per order).

BEER (Sold by the six-pack)

BUBBLY

Corona Extra 56.00

Coors Light 48.00

Heineken 56.00

Corona Light 56.00

Blue Moon White Belgium Ale 56.00

Heineken Premium Light 56.00

Corona Premier 56.00

Labatt Blue 50.00

Stella Artois 60.00

Modelo Especial 48.00

Sam Adams Boston Lager 56.00

Budweiser 48.00

Pacifico 56.00

Angry Orchard 56.00

Bud Light 48.00

Miller Lite 48.00

Sierra Nevada Pale Ale 56.00

Brooklyn Lager 56.00

Korbel Brut, California 70.00 Domaine Chandon Brut, California 100.00 Bottega Gold Prosecco 150.00 Veuve Clicquot ‘Yellow Label’ Brut, Reims, France 255.00

WHITE WINE

LOCAL AND CRAFT BEERS (Sold by the six-pack) Ballast Point Fathom IPA 62.00

Lunetta Prosecco, Veneto, Italy 60.00

Brooklyn IPA 56.00

BESO DEL SOL WHITE SANGRIA 40.00 per pitcher, serves 6 Little Black Dress Pinot Grigio, California 50.00

Ballast Point Sculpin IPA 62.00

Baron Herzog Chenin Blanc, California 55.00

LIQUOR (1 Liter unless noted otherwise) VODKA

WHISKEY & BOURBON

Chateau St. Michelle Riesling, Washington State 55.00 Peter Yealands Sauvignon Blanc 60.00

GIN

LaCrema Chardonnay, Monterrey, California 80.00

Stoli Elit 275.00

Jack Daniel’s 175.00

Aviation Gin 155.00

Bottega Vinaia Pinot Grigio 80.00

Stolichanaya 150.00

Gentleman Jack 210.00

Bombay Sapphire 165.00

Remy Pannier Sancerre 130.00

Stoli Razberi 155.00

Jack Daniel’s Tennessee Fire 200.00

Tanqueray 170.00

Brooklyn Winery Chardonnay 175.00

Stoli Orang 155.00

Jack Daniel’s Tennessee Honey 200.00

Brooklyn Gin 170.00

Stoli Citros 155.00 Stoli Crushed Pineapple 155.00 Stoli Crushed Ruby Red Grapefruit 155.00 Tito’s Handmade 135.00 Grey Goose 210.00

SCOTCH

Jack Daniel’s Whiskey Single Barrel 300.00 Jack Daniel’s Rye Whiskey (750mL) 255.00 Woodford Reserve 225.00 Knob Creek 185.00 Maker’s Mark 200.00

The Macallan 12 Year 280.00

Crown Royal 175.00

Johnnie Walker Black 245.00

Jameson Irish 180.00

Chivas 18 year 350.00

TEQUILA 1800 Reposado 155.00

Greenhook American Gin 160.00

RUM Tanduay Silver 125.00 Tanduay Gold 125.00 Bayou Silver 125.00 Bacardi Superior 100.00

Barkan Merlot, Israel 50.00

Malibu 105.00

McGuigan The Plan Red Blend 50.00 Mark West Pinot Noir, California 60.00

COGNAC/BRANDY D’Usse VSOP (750mL) 225.00

Columbia Crest 'Grand Estates' Cabernet Sauvignon, Columbia Valley, Washington 65.00

Hennessey VSOP 325.00

Portillo Malbec 60.00 Estancia ‘Pinnacles Ranches’ Pinot Noir, Monterey, California 75.00 Achaval Ferrer Malbec Cabernet Sauvignon, Argentina 95.00

Patron Anejo (750mL) 250.00

Simi Cabernet Sauvignon, Alexander Valley, California 100.00

SOFT DRINKS

Au Contraire Pinot Noir 110.00

JUICES One (1) 32 ounce bottle

Diet Coke 28.00

Cranberry Juice 14.00

Coke Zero 28.00

Grapefruit Juice 14.00

Sprite 28.00

Orange Juice 14.00

Sprite Zero 28.00

Pineapple Juice 14.00

Brooklyn Winery Pinot Noir 135.00 Faustino Gran Reserva 150.00 Heritance Rutherford Cabernet Sauvignon 180.00

Seagram’s Ginger Ale 28.00

WATER AND MIXERS (Served by the six pack unless otherwise noted) Seagram’s Tonic Water 28.00 Seagram’s Club Soda 28.00 Sparkling Ice Black Raspberry 42.00 Sparkling Ice Orange Mango 42.00

RED WINE

Bayou Spiced 125.00

Patron Silver (750mL) 220.00

Dasani Bottled Water – 16.9oz. 32.00

Vanderpump Rose 85.00

BESO DEL SOL RED SANGRIA 40.00 per pitcher, serves 6

Avion Silver 250.00

Coca-Cola 28.00

ROSE

Sparkling Ice Classic Lemonade 42.00

Red Bull the Red Edition 31.00 (four-pack)

Sparkling Ice Cherry Limeade 42.00

Red Bull the Yellow Edition 31.00 (four-pack)

Red Bull 31.00 (four-pack) Red Bull Sugar Free 31.00 (four pack) Red Bull the Blue Edition 31.00 (four-pack)

Stoli Ginger *Contains alcohol 41.00 (four-pack)

BE A TEAM PLAYER DRINK RESPONSIBLY Barclays Center and Levy are dedicated to providing quality events which promote enjoyment and safety for everyone. This is best achieved when moderation is practiced.

Therefore, we ask that you refrain from drinking and driving. Thank you for your efforts to make Barclays Center a safe and exciting place for everyone.

BEVERAGE REPLENISHMENT You may choose between two options to replenish the beverages in your Luxury Suite.

1. AUTOMATIC REPLENISHMENT (BEVERAGE RESTOCK PROGRAM) The most convenient way is for you to order a par of beverages to be kept in your suite at all times. After each game, our Luxury Suite Staff will assess what was consumed during the event and will replenish the beverages accordingly. (The charge for the restocked beverages will be added to your bill.)

If you would like to participate in the Beverage Restock Program, please contact your Guest Relations Representative at 312-932-4952 and they can help you make your selections.

2. ORDERING BY EVENT You may also place a beverage order when you place your food orders, by 2:00 p.m. CST two business days before the event. Please see the list of products in the Beverage Section of this menu. All food and beverage orders can be placed with your Guest Relations Representative at 312-932-4952. Orders can also be received via e-mail at SuiteEats@LevyRestaurants.com, and for licensed suite holders to order online www.e-levy.com/barclayscenter.

THE SCOOP HOURS OF OPERATION Location Guest Relations Representatives are available from 9:00 a.m. to 5:00 p.m. CST, Monday through Friday, to assist you in your food and beverage selections.

For licensed suite holders, online ordering is now available at www.e-levy.com/barclayscenter.

To reach a Representative, dial: 312-932-4952 or e-mail: SuiteEats@LevyRestaurants.com.

QUICK REFERENCE LIST Levy Restaurants Guest Relations Representative 312-932-4952 Barclays Center Leased Suite Holders www.e-levy.com/barclayscenter FOOD AND BEVERAGE ORDERING In ensuring the highest level of presentation, service and quality, we ask that all food and beverage selections (including special liquor requests) be placed by 2:00 p.m. CST, two business days prior to each event.

Orders can also be received via e-mail at SuiteEats@LevyRestaurants.com, and for Licensed Suite holders to order online at www.e-levy.com/barclayscenter. Orders can be arranged with the assistance of a Guest Relations Representative at 312-932-4952 during normal business hours.

If for any reason a game is cancelled (cold, snow, rain, etc.) and the stadium does NOT open, you will not be charged for your food and beverage order. If the gates to the stadium open for ANY amount of time and the game is cancelled (time restrictions, rain, cold, snow, etc.) you will be charged fully for your food and beverage purchase. Please notify us as soon as possible of any cancellations. Orders cancelled by 4:00 p.m. CST the BUSINESS day prior to the event will not be charged.

A built-in bar and refrigerator provide the foundation for your in-suite beverage service. Consult with a Guest Relations Representative to sign up for our Beverage Restocking program to stock your bar with a selection of recognized, quality brand name products, including liquors, beer, wine and soft drinks, or simply refer to our beverage menu for recommendations.

Should you prefer any beverage items that are not included in our menu, please let us know and we will do our best to fulfill your request.

Additional beverages may be purchased during the game through your Suite Attendant.

To maintain compliance with the rules and regulations set forth by the State of New York, we ask that you adhere to the following: 1. Alcoholic beverages cannot be brought into or taken out Barclays Center.

2. It is the responsibility of the Suite Holder or their Representative to monitor and control alcohol consumption within the suite.

3. Minors (those under the age of 21), by law, are not permitted to consume alcoholic beverages.

4. It is unlawful to serve alcoholic beverages to an intoxicated person.

5. Suite Holders are not permitted to take cans, bottles or glasses outside the suite area. Drinks taken into the suite hallway must be poured into disposable cups.

Please note, however, that no drinks may leave the suite level.

6. During some events, alcohol consumption may be restricted.

FOOD AND BEVERAGE DELIVERY Your food and beverage selections will be delivered to your suite prior to your arrival at each event, unless alternative arrangements have been made. Due to space restrictions, some items may be delivered closer to game time to ensure the highest quality.

SPECIALIZED ITEMS Levy will endeavor to fulfill special menu requests, including kosher and vegetarian meals, whenever possible. We appreciate three business days’ notice for this service. In addition to our food and beverage selections, our Guest Relations Team can assist you with many other arrangements. It’s really one-stop, floral arrangements, special occasion cakes—all designed to create a unique event for you and your guests.

KOSHER ORDERS Kosher orders need to be placed at least 48 hours in advanced. Please reach out to our experience manager, Alex Petrullo, at Apetrullo@levyrestaurants.com or by calling 917.618.6307.

Please note Kosher is unavailable during Jewish Holidays SMALLWARES AND SUPPLIES Suites will be supplied with all of the necessary accoutrements: knives, forks, spoons, plates, dinner napkins, cups, corkscrew and salt and pepper shakers. We recommend that supplies be kept in the same location to facilitate replenishment.

SECURITY Please be sure to remove all personal property, or make use of the secured storage cabinet provided in each suite, when leaving the premises. Levy Restaurants cannot be responsible for any lost or misplaced property left unattended in the suite.

PAYMENT PROCEDURE AND SERVICE CHARGE Levy Restaurants will charge the Suite Holder’s designated credit card each event. The Suite Holder or Host will receive an itemized invoice outlining all charges in detail on event day.

If a credit card is not charged on event day and pre-approved by Levy Restaurants, an itemized invoice will be sent to the company address following our 15-day payment policy.

Please note that all food and beverage items are subject to applicable sales tax. Additional gratuity for service, if any, is voluntary and at your discretion.

Because Levy Restaurants exclusively furnishes all food and beverage products for the suites at Barclays Center, guests are prohibited from bringing personal food or beverage without proper authorization. Any such items will be charged to the Suite Holder at our normal retail price.

EVENTS AT BARCLAYS CENTER Your favorite team’s turf becomes the backdrop for an unforgettable gather. From gourmet feasts on the court to arena favorites made just for you, your guests will feel like they’re in a league of their own. Great spaces for Corporate Meetings and Events, Weddings, Bat and Bar Mitzvahs, management retreats, Holiday party, Fundraising galas, Team Building events or any other event ranging from 10 to over 100 guests. Contact our Group Sales department today to learn more or visit http://www.barclayscenter.com/elite.