



$4,750 $6,250
These prices are calculated for 100 guests during high season and will vary per your actual guest count. Events with fewer than 50 people will be priced at 50 guests.
YOUR VENUE RENTAL PRICE INCLUDES:
Venue Rental
Personal Wedding Planner
DJ/MC Services
A/V Rental
RENTAL OF VENUE + FACILITIES
Exclusive use day-of
Venue Service Fee
And more!
PROFESSIONAL WAIT STAFF
Trained, in-house sta
STANDARD LINENS + PLACE SETTINGS
• napkins (all standard poly options)
• tablecloths
• Lenux silverware
• glassware
• Bone China
CEREMONY + RECEPTION TABLE + CHAIRS
• set up
• tear down
• trash removal
ACCESS TO PROFESSIONAL AUDIO/VISUAL SYSTEMS
State-of-the-art A/V equipment
ON-SITE EVENT PLANNER
• 3 planning meetings
• 6 hours total
• 1-hour rehearsal
• day-of coordination
ACCESS TO VENUE FOR PORTRAITS
• bridal/engagement
• 1 year prior to wedding
• 2 hours, M-F
• photographer not provided
DJ SERVICES
Use of our professional, in-house disc jockey
USE OF GROOM’S LOUNGE + BRIDAL SUITE
For preparation 2 hours before wedding
Your all-inclusive Entwined Events wedding means we take care of everything!
Once you choose your venue, your Planner will help you decide which package is right for your special event — and for your budget! From custom floral centerpieces and gourmet catering options to personalized desserts and even lodging, our packages allow you to customize your special day to be as unique as you!
Enjoy custom ceremony florals and reception centerpieces from Bella Rose Floral & Designs!
We offer several gourment food menus, featuring hors d’oeuvres, soups, salads, beverages, mains, and more! And ask about our alcoholic beverage packages!
All cakes and desserts are custom-made by our professional confectioner at Sweet Indulgence Bakery!
Lodging options are available at each Entwined Events venue — even our magical Honeymoon Treehouse at Bella Rose!
All lodging options come with Continental breakfast served the morning of your stay
MANOR HOUSE ROOMS
3 bedrooms, 2 baths — sleeps 6 — $450 per night
MANOR COTTAGE
2 bedrooms, 1 bath — sleeps 4 — $450 per night
THE STABLE COTTAGE
Open Loft, 3 Queens, 3 Twins, 2 baths — sleeps 9 — $500 per night
THE FARM HOUSE
3 bedrooms, 2 baths — sleeps 6 — under construction for 2024
THE SUMMER KITCHEN
1 bedroom, 1 baths — sleeps 2 — $275 per night
UPSTAIRS BEDROOMS
4 bedrooms, ensuite bath each — each sleeps 2 — $250 per night per room
HONEYMOON SUITE
1 bedroom, ensuite bath — sleeps 2 — $395 per night
HONEYMOON TREEHOUSE
1 bedroom, 1 bath — sleeps 2 — $395 per night
SPRING/SUMMER 2023
MENU PRICING IS NOT GUARANTEED UNTIL 6 MONTHS PRIOR TO YOUR CONTRACTED WEDDING DATE
Chili-rubbed bacon-wrapped chicken bites
Housemade meatballs (teriyaki, Italian, Swedish or BBQ)
Parmesan & garlic potato bites
Asparagus toast with mushroom aioli, Gruyère & chive
Mini tomato, basil pesto, & goat cheese tarts
Caramelized onion, blue cheese, & rosemary tart
Stufed cremini mushrooms with bacon, spinach, & feta
Petite ham biscuits (Virginia or country ham) with honey mustard & apple butter
Fried Graves Mill mac and cheese bites
Bacon-wrapped sea scallops
Coconut shrimp with piña colada dipping sauce
Warm mini crab cakes with remoulade
Teriyaki sesame chicken satay
Bacon-wrapped barbecued shrimp
Smoked brisket sliders with bacon jam & horseradish
Oysters Rockefeller with bacon, fennel, celery, Parmesan & apple
Southern-style assorted deviled eggs
Prosciutto-wrapped adates & blue cheese
Chilled melon shooter with basil oil & midori
Mini smoked brie en croute with seasonal compote
Oysters on the half shell with cocktail sauce & lemon
Jumbo Shrimp Cocktail Shooters (1 shrimp per shooter)
Pickled shrimp shooters (1 shrimp per shooter)
House-smoked salmon toast with cream cheese, capers & pickled red onion
Tomato & mozzarella caprese skewers
Lobster salad — New England style
Seared tuna wontons with wasabi
Add $2.00 per person (per app) for passing service
EACH PLATTER SERVES 30 GUESTS
SEASONAL FRUIT, FRESH VEGETABLE & CHEESE PLATTER
Assortment of seasonal fruits, vegetables & cheeses served with cracker & ranch
CHARCUTERIE BOARD
Assortment of Italian meats, cheeses & accompaniments
ENTWINED SIGNATURE DIP
Signature recipe cream cheese dip with house-made red pepper jelly, candied pecans & bacon crumbles served with crackers & warm pretzel bread sticks
GOURMET CHIPS ‘N’ DIPS
Assortment of crab, spinachoke & hummus dips served with pita & tortilla chips
JUMBO SPICED GULF SHRIMP PLATTER
Spiced boiled local gulf shrimp with cocktail sauce & lemon — 2 pieces per person
BAKED BRIE ENCROUTE PLATTER
Warm brie wrapped in puff pastry with brown sugar, apples & walnuts, with fresh fruit & croutons
SMOKED SALMON PLATTER
Smoked salmon, smoked salmon cream cheese pinwheels & smoked salmon mousse with bread & garnishes
The Manor House and Southern Caesar salads are included with the Silver and Gold Packages. If you choose one of those packages and wish to upgrade your salad choice, there will be an additional $2.00 charge per person.
Spring mix, tomato, cucumber, carrot, croutons, choice of two dressings
Romaine lettuce, cornbread croutons, Parmesan cheese, housemade dressing
Spinach, strawberries, almonds, chevre, radish, lemon poppyseed dressing
Spring mix, dried cranberries, candied pecans, mandarin oranges, blue cheese crumbles, maple balsamic vinaigrette
• Graves Mill Mac ‘n’ Cheese
• White Cheddar Mashed Potatoes
• Roasted Garlic Mashed Potatoes
• Parmesan & Potato Au Gratin
• Roasted Pee Wee Potatoes with Garlic, Bacon, Parmesan, Herbs & Onions
• Housemade Creamed Corn
• Southern Sweet Corn Pudding
• Creamy Heirloom Grits
• Long Grain & Wild Rice Pilaf
• Country-Style Green Beans
• Maple Bacon Roasted Brussels Sprouts
• Veggie Tian with Garlic, Herbs & Parmesan
• Roasted Caulifower with Capers, Red Onion, Pink Peppercorn & Warm Buttermilk Dressing
• Braised Mushrooms with Parmesan, Brandy & Garlic
• Dirty Rice
additional sides available for $4/person
• Housemade Hoppin’ John (Carolina Peas & Rice)
• Seasonal Succotash
• Roasted Okra with Heirloom Tomatoes, Vidalia Onions & Malt Mayo
• Parmesan & Lemon Broccoli & Caulifower
• Rosemary Roasted Potatoes
• Thyme & Honey Baby Carrots
• Seasonal Vegetable Medley
Water, Sweet Tea, Unsweet Tea, Cofee (automatically added to all packages)
Lemonade (favored or traditional)
Punch (discuss specifc favor/ingredients with your planner)
Hot cocoa or hot cider bar
Soda (Coca-Cola products)
per person price for unlimited consumption
$2.00
$2.00 $2.00 $2.00
$2.00
COCKTAIL HOUR SERVICE STYLE
• CHEF STATION: If your selection requires a chef to prepare items in front of guests, the upgrade is $250
• PASSED HORS D’OEUVRES: To have your selections passed to guests as they mingle, the upgrade is $2/person (per app)
DINNER SERVICE STYLE
• BUFFET SERVICE: Standard service is included in package pricing
• STATIONS: Standard service is included in package pricing (applicable menu upgrades will be applied to menu cost)
• CHEF STATION: If your selection requires a chef to prepare items in front of guests, the upgrade is $250
• PLATED/SERVED: For each guest to be served their dinner individually, the upgrade is $12/person
COCKTAIL HOUR ACCOMPANIMENTS
• HORS D’OEUVRES: To add one ore more hors d’oeuvres selections to your menu
• Per piece pricing included on menu
• For 1 hour of service, we suggest 3 pieces per person as an estimate
• ADDITIONAL SIDE DISHES: Choose from our side dish selections for $4/person (per side) (some side dishes may require custom pricing depending on ingredients, market pricing, and composition)
ADDITIONAL NON-ALCOHOLIC BEVERAGES
Each selection is $2/person for unlimited cosumption:
• LEMONADE avored or traditional
• PUNCH discuss speci c avor ingredients with your planner
• HOT COCOA OR HOT CIDER BAR
• SODA (Coca-Cola products)
ADDITIONAL ALCOHOLIC BEVERAGES (not already listed on the Entwined Bar Menu)
• ALCOHOLIC PUNCH/SANGRIA: $325/gallon pitcher (will serve 75-100 beverages — premixed — limited to 5 gallons)
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TRADITIONAL DROP COOKIES
Chocolate Chip • Chocolate Crinkle • M&M • Oatmeal Chocolate Chip • Snickerdoodle
Peanut Butter • Sugar • Lemon
BROWNIE
BLONDIE
LEMON BAR
CAKE TRUFFLE
Chocolate • Vanilla • Strawberry • Lemon
CHEESECAKE BITES
New York • Lemon • Cherry • Strawberry
CREAM PUFF
PERI BREAST
ÉCLAIR
CANNOLI
TIRAMISU
FRENCH MACARONS
PREMIUM DROP COOKIE
• a er Coo ie talia Rai ow
• Apple Cinnamon Oatmeal
• Birthday Cake
• Brownie
• Butterscotch Oatmeal
• Caramel Pretzel
FULL-SIZED CHEESECAKE (8”)
FULL-SIZED PIES
• Cardamom Molasses
• Chocolate Caramel
• Cinnamon Roll
• Coconut Macaroon
• Cookies & Cream
• Cranberry White Chocolate
• Creamsicle
• Double Chocolate
• Grasshopper
• Gumdrop
• Lemon Blueberry
• Lemon Drop
• Oatmeal Cream Pie
• Pecan Chocolate Chip
• Pumpkin
• Ra er Co tai s Co o ut
• Red Velvet
• ores
• Salted Caramel
• o ee
$5.20/each
• urtle e a , Cara el, Cho olate Chips
• White Chocolate Macadamia
TRUFFLES
• Cookie Dough
• Chocolate
• White Chocolate
• Brownie
CHEESECAKE BITES
• Cookies & Cream
• Turtle
• Chocolate
$4.55/each $91.00 $45.50
MENU PRICING IS NOT GUARANTEED UNTIL 6 MONTHS PRIOR TO YOUR CONTRACTED WEDDING DATE
FULL BAR: PREMIUM
Premium shelf liquors, 4 craft beers, 4 domestic beers, choice of 3 wines, soda and mixers
FULL BAR: HOUSE
House shelf liquors, 4 craft beers, 4 domestic beers, choice of 3 wines, soda and mixers
CRAFT BEER & WINE
4 craft beers, 4 domestic beers, choice of 3 wines
DOMESTIC BEER & WINE
4 domestic beers and choice of 3 wines
$125 per bartender $58/person $52/person $45/person
Consumption will be a preset amount that the bar will keep track of all night. Whoever is paying the bill will be kept informed throughout the night on where the total stands. You may switch to a cash bar or add to the consumption rate throughout the night. If the preset consumption amount is not reached by the end of your event, the payee will be refunded the remaining amount.
$125 per bartender
Premium shelf liquors cocktails
House shelf liquor cocktails
Craft beers
Domestic beers
Wine
Soft drink
Juice
Bartenders: $6/drink $4/drink $2/drink $2/drink
Guests are responsible for the cost of the drinks. Payee only will be responsible for the bar setup fee and bartender fees.
Setup fee:
CONSUMPTION PRICING:
Premium shelf liquors cocktails
House shelf liquor cocktails
Craft beers
Domestic beers
The bride and groom may choose a signature of premium cocktail, which can be served along with any other bar option.
SIGNATURE DRINK PRICING:
Premium shelf liquors cocktails
Signature cocktails
ha pagne futes will e added to the place settings and the option o spar ling cider or ha pagne will e o ered to each guest This is a tableside service option.
CHAMPAGNE TOAST PRICING:
Toast service
DOMESTIC BEER
Bud Light
Coors Light
Michelop Ultra
Yuengling
CRAFT BEER
Devils Backbone Vienna Lager
Bold Rock Hard Cider
Devils Backbone 8-Point IPA
Blue Moon
HOUSE LIQUOR
Bourbon: Jim Beam
Coconut rum: Parrot Bay
Gin: Seagrams
Rum: Bacardi
Scotch: Johnny Walker Red Label
Tequila: Sauza
Vodka: ir o
Whiskey: Southern Comfort
PREMIUM LIQUOR
Bourbon: Maker’s Mark
Coconut rum: Malibu
Gin: Tanqueray
Rum: Myer’s Dark
Scotch: Dewar’s While Label
Tequila: Jose Cuervo Especial Silver
Vodka: Tito’s
Whiskey: Jack Daniel’s #7 Black
WHITE Riesling
Pinot Grigio
Chardonnay
SODA
Coke
Diet Coke
Sprite
Ginger Ale
JUICE
Orange Juice
Pineapple Juice
Cranberry Juice
RED Pinot Noir
Cabernet Sauvignon
SWEET/DESSERT
Moscato Spumante
GARNISHES
Cherries
Oranges
Limes
Lemons
Soda Water
Peach Schnapps
Melon Liquor
Triple Sec
Blue Curacao
Rossi Martini Dry
Grenadine