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eat local guide PREMIUM









8917 4th NW, Albuquerque 505-503-7124,

600 Central SE, Albuquerque 505-248-9800,

A wonderful dining experience! Enjoy delectable seasonal dishes created from scratch, sourced from local farmers and our beautiful on-site farm.

An artisan cafĂŠ serving breakfast, lunch, and brunch; fine coffee, tea, and wine. Featuring the highest quality seasonal ingredients available.

Support these restaurants, and support local food communities.

88 Louisiana SE, Albuquerque 505-268-0206, Talin T-Bar Traditional flavors Made quickly and with love Ramen. Monday: Dumplings!

4803 Rio Grande NW, Albuquerque 505-344-9297,

2031 Mountain NW, Albuquerque 505-766-5100,

Rooted in organic ingredients from our own farm and the Rio Grande Valley region. Join us at La Merienda, Wed-Sat 6-9pm, by reservation only.

Oak fired grill, local ingredients, and the best patio dining Old Town has to offer!

1828 Central SW, Albuquerque, 505-842-5507 709 Don Cubero Alley, Santa Fe, 505-820-9205

10601 Montgomery NE, Albuquerque 505-294-9463,

Our salad-centric philosophy focuses on bold flavor combinations and savory proteins to compliment a huge variety of organic greens.

California wine country in the Northeast Heights. Savoy strives to serve as many local ingredients as possible. Wine tastings and happy hour.

116 Amherst SE, Albuquerque 505-919-8022, www. A delicatessen and bakery featuring authentic Jewish dishes with a modern twist made fresh and from scratch daily. Open for breakfast and lunch.


edible Santa Fe | SPRING 2014

2933 Monte Vista NE, Albuquerque 505-433-2795, Come in for breakfast or lunch, creative American classics with Latin and creole influences, made in house, from local and organic ingredients. Tues- Sun.

2929 Monte Vista NE, Albuquerque 505-554-1967, New Mexico's only certified authentic, handcrafted, wood-fired Neapolitan pizza. Handmade mozzarella, dessert pizzas, local beers, Italian wines. Casual atmosphere and rooftop patio.

3423 Central NE, Albuquerque 505-255-8226, Zacatecas features recipes handed down from generation to generation with flavors that are true to the history and culture of Mexico. Zacatecas is a real Taqueria.

Edible Santa Fe - Spring 2014  

Women and Food - The spring issue is a showcase of amazing women working in food and agriculture, from those defining local food distributio...