t e l l ki S e 623 12th St. LAS VEGAS, NM. h T
505-563-0477 GIANT-SKILLET.COM
NEW CHEF | NEW MENU | NEW MEXICO
Southwest Grassfed Livestock Alliance Supporting and promoting grassfed production and consumption across the Southwest. Learn more about your local ranchers at
grassfedlivestock.org
Taste Doc Martin’s NEW Locally Sourced Menu Developed by
Executive Chef Nité Marquez
with Consulting James Beard Award-Winning Chef Zak Pelaccio
OPEN DAILY · LUNCH · DINNER · WEEKEND BRUNCH 125 Paseo del Pueblo Norte, Taos
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575.758.2233
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taosinn.com