Liquid Assets An Old-Fashioned Smokey Cocktail with a Twist
Double Down COCKTAIL RECIPE COURTESY OF CERULEAN PHOTOGRAPHY BY KOLTON DALLAS
Tobacco OldFashioned Cocktail Perfect for a fall evening. The tobacco brands used in the simple syrup are ommonly found at any cigar shop. 2 ounces lighter blend scotch ½ ounce Tobacco Simple Syrup (recipe below) 1 dash Angostura Bitters 1 dash Green Chartreuse Rim rinse: Single-malt scotch Tobacco Simple Syrup (Makes 2 quarts) 1 quart hot water 1 quart sugar 15 grams Reigel’s Blend pipe tobacco 10 grams Cornell & Diehl Epiphany pipe tobacco Mix together and cover. Steep for 15–17 minutes. Cool completely. Once cool, pour into a glass container with a lid. Syrup will keep up to 6 months refrigerated. Mixology Place large ice cube in tumbler, rinse glass with single-malt scotch, dash top of ice cube with bitters. Combine scotch, syrup and Green Chartreuse into mixing glass and stir until chilled. Strain into prepped tumbler.
To view the video on how to make this cocktail visit EdibleIndy.com.
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edible INDY Fall 2014 edible INDY Fall 2014
Available at Vine and Table, Carmel VineandTable.com Green Chartreuse $59.99 Angostura Bitters $9.99
