PRIVATE DINING
DINNER
SEATED DINNER OPTIONS
PRICED PER PERSON INCLUDES BREAD SERVICE
TWO COURSES
$55
Select Two Appetizers, served Family-Style
Select Two Entrees, served Family-Style
THREE COURSES
$70
Includes all items in Two Course Menu
Plus Select Two Family-Style Desserts
FOUR COURSES
$95
Includes all items in Three Course Menu
Plus Select One Family-Style Pasta/Pizza Course
Add a Family-Style Side to any menu +$15
Arugula salad
APPETIZERS
pickled peppers, parmesan, lemon oregano vinaigrette
Tuna Tartare orange, Calabrian chili, radish
Corn Soup piquillo pepper- plated per person***
Polpette whipped polenta, pane frite
Burrata seasonal garnish
ENTR ÉES
Shortrib thumbelina carrots, polenta, red wine sugo
Chicken Milanese b&g peppers, tomato, lemon
King Salmon 20
NY Strip 40
Branzino seasonal preparation
Artichoke Cassoulet gigante beans, romano beans, peppers, quinoia
PREMIUM ENTR ÉES
PRICED PER PERSON, BASED ON SELECTION
Amish Chicken 30
PASTA & PIZZA MIDDLE COURSE
Carnaroli Risotto seasonal garnish
Rotolo fennel sausage, béchamel, caciocavallo cheese
Mezze Rigatoni vodka sauce
Pizza pesto, pepperoni bolognese, or classic cheese
SIDES
ADD FAMILY-STYLE SIDES TO ANY MENU +$15
Polenta gorgonzola, roasted grapes, marcona almond
Broccolini chili, garlic, herbed bread crumbs
Cheesecake
Selection of Gelato and Sorbet
Pomme Puree butter, salt, pepper
Eggplant Caponata peppers, onions
DESSERTS
Chocolate Hazelnut Cake
Panna Cotta seasonal garnish
PIZZA PARTY
$45 PER PERSON
FIRST COURSE
Served Family-Style
Little Gem Salad, Tuna Tar Tare, Meatballs
SECOND COURSE
Choose two pizzas, served Family-Style
Pesto, Pepperoni Bolognese, Alla Vodka, Quattro Formaggi, Sausage & Pepper, Classic Cheese
DESSERT
Choose two desserts, served Family-Style Cheesecake, Panna Cotta, Chocolate Hazelnut Cake
ADD ONS
Add a Pasta mid Course Rotolo, Rigatoni
Add a Family-Style Side to any menu +$15
COCKTAILSTYLE
COCKTAIL PARTY
Oysters
cocktail, mignonette, lemon
$44/dozen
Charcuterie Board
selection of cured meats with traditional accompaniments
Small up to 15 people
$180
Medium up to 25 $300
Large up to 35 $420
Cheese Board
selection of local and imported cheeses with traditional accompaniments
Small up to 15 people
$150
Medium up to 25 $250
Large up to 35 $350
CANAPES
CHOOSE FOUR $48 | CHOOSE SIX $60 PRICED PER PERSON | PASSED FOR 60 MINUTES
Chicken Spiedini
chicken jus, crispy skin, black truffle
Burrata Cornet hazelnut, chive
Radish pistachio butter
Smoked Salmon potato rosti, crème fraiche, chives
Arancini seasonal garnish
Panisse Frites orange-espellette aioli
Shaved Mangalica Ham tomato marmalade, piadini
Wagyu Spiedini Balsamic glaze, crispy shallot
Panna Cotta seasonal
Bomboloni orange sugar
BEVERAGE SERVICE
Enhance your event with our curated selection of beverages, including wines, craft beers, and signature cocktails.
BEVERAGE PACKAGES 2
HRS/PP
BEER & WINE 26
Domestic Draft Beer
House Red Wine
House White Wine
+9 Additional Hour
CLASSIC 32
Call Spirits
Beer
Red Wine*
White Wine*
+10 Additional Hour
* Select two from
BEVERAGE STATIONS
Fresh Juice Crush Bar
Signature Smoked Manhattan
Rosé Flights
Mimosa & Bloody Brunch
Signature Mocktails
* Inquire for pricing
EVENT ENHANCEMENTS
Celebrity Look-Alikes
Custom Welcome
Screens
Marquee Letters
Photobooths
360 or Standard
Cigar Rollers
Champagne Wall
Balloons
Casino Rental
Step & Repeat
Custom Favors
Floral Arrangements
PREMIUM 40
Signature Cocktails
Premium Spirits
Beer
Red Wine*
White Wine*
+11 Additional Hour
Roaming
Entertainment
Live Statues
Emcee
Band or DJ
Cece’s Kitchen: 46 | 75
Monument Room: 20 | 30
FLOOR PLAN
Cece’s Roland Park
CAPACITIES
Dining Room (incl Monument): 124 | 150
Indoor Buyout: 170 Seated | 225 Cocktail
Terrace: 44 | 60
Courtyard: 160 | 200
Star-view Canopy: 38 | 50
Full Buyout: 330 Seated | 400 Cocktail
MONUMENT ROOM
CECE’S ROLAND PARK DINING ROOM
CECE’S KITCHEN
CECE
TERRACE
CONTACT
