MEDIA KIT
+INTRODUCTION +ABOUT EATERY PULSE MEDIA +MEDIA CALENDAR
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INDUSTRY NEWS. DATA-DRIVEN ANALYSIS. CURATED NEWS BRIEFS. TRENDS. Photo by Vitchakom Koonyosying.
Restaurant C-Suite Magazine is part of the Eatery Pulse Network and distributed by Eatery Pulse Media, a fast-growing information services, consulting and content marketing firm. This new, digital magazine was specifically created for multi-unit restaurant executives. It will deliver the most highly-meaningful news for the industry’s top leaders of today, and the visionaries of tomorrow. Today’s C-suite executives and their managers need information that is carefully selected, meaningful and delivered in a seamless, cohesive fashion. Restaurant C-Suite leverages the multimedia capabilities and ultra-premium, ultra HD video web-broadcast expertise of Eatery Pulse Media. News will be delivered in digital format, easily accessible via a smart device, computer or tablet. As part of the Eatery Pulse Network, Restaurant C-Suite’s original content is also bolstered by curated news briefs from around the
industry and access to a library of hundreds of industry articles and dozens of expert contributors. Restaurant C-Suite’s bimonthly distribution will keep industry leaders informed about today’s news and prepared for tomorrow’s changes. Restaurant C-Suite subscribers will benefit from one, single subscription. Eatery Pulse Media’s brand recognition and reputation for insightful and differentiated news makes Restaurant C-Suite a go-to resource for staying abreast of major industry trends, goings-on and news updates. Eatery Pulse Media monitors key developments that provide insights into how the restaurant industry is changing. We invite you to experience our robust information services and our informed, data-driven publications. RESTAURANT C-SUITE MEDIA KIT | PAGE 1
EATERY PULSE MEDIA
INSIDE:
INSIDE: &PIZZA STARTS A NEW CHAPTER
RESTAURANT DELIVERY DISRUPTION
ADDING PIZZAZZ TO COCKTAILS
PANDEMIC RESTAURANT DESIGN QA: UNDERSTANDING CONSUMERS
WHAT’S NEXT FOR KITCHEN UNITED? WOMEN RISING IN THE INDUSTRY
SPECIAL COVID-19 ISSUE
+INSIDE
AND MORE… PB District Restaurant News
SUMMER 2020
SUMMER 2019
is a primary source of foodservice and food industry news, bolstered by robust news analysis and rooted in authentic, journalistic tradition.
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Hot Topics. Operations Restaurant marketing Restaurant IOT Data analytics
Food & restaurant trends Executive leadership Culinary innovation Restaurant finance
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ABOUT EATERY PULSE MEDIA Based in the Washington, D.C. market, Eatery Pulse Media is a primary source of national restaurant industry news and content, providing information services, consulting and a creative, custom-content studio for business. As a multi-brand, multimedia trade publisher, we deliver news content in multiple formats, including video broadcast. Eatery Pulse empowers foodservice professionals, business owners, and foodies to further engage and celebrate food and drink topics, as well as profit and benefit from a growing food scene. As a source of information services, Eatery Pulse is second to none in telling the story of foodservice organizations, businesses and restaurants, and reporting news in visually-compelling, published formats, as well as ultra-premium, ultra high-definition video broadcasts. Eatery Pulse Media operates the Eatery Pulse Network, EPN Cafe, arel7 studio team and arel7 restaurant consulting. Publications/News Sites Restaurant C-Suite Magazine Eatery Pulse News District Restaurant News
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About Rick Zambrano, executive editor and news producer
“He is unfazed by setbacks, rather, striving to overcome any obstacles to success.” – P.H. “has a deep knowledge of the food industry, with a particular flair for identifying new opportunities and trends.” – P.R.
Rick Zambrano, executive editor and news producer, brings 15 years of experience in food-related businesses to Restaurant C-Suite Magazine. His experiences in research, trend analysis and corporate financial reporting bring a unique perspective to Eatery Pulse publications.
“... displays an entrepreneurial spirit that is unmatched by any person I have ever met.” – R.O. “Mr. Zambrano is a thorough professional and would strongly recommend him.” – K.N.V RESTAURANT C-SUITE MEDIA KIT | PAGE 3
RESTAURANT C-SUITE MEDIA CALENDAR Don’t miss any of our upcoming RESTAURANT C-SUITE digital issues: SPRING-RECOVERY ISSUE
2021 Forecast Tomorrow’s restaurant workplace Virtual food businesses The state of suppliers PPP LATE SPRING-BEVERAGES ISSUE
What’s hot as summer approaches A dive into plant-based Functional beverages Barbecue spotlight Farm to glass
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