SPIRITS, LIQUEURS, WINES, NON-ALCOHOLIC
Malt of the Month £5 off 70CL bottle
INFINITE LAYERS OF FLAVOUR
The #2 most collectible single malt globally
For trade enquiries contact: grant.cunningham@amberbev.com
Curious Exceptional For the
SINGLE MALT SCOTCH WHISKY
Pronounced {Bad na hash-lich}
Derived {Taken from Loch Bad na h-Achlaise}
The Bad na h-Achlaise Collection of single malt Scotch whiskies from Badachro Distillery really is rather special.
Here lies an opportunity for those who enjoy whisky to extend their exploration of the ancient Scottish spirit.
Newly available to the on-trade in Central Scotland, via Dunns, the fabulously well balance Tuscan Oak Cask Finish expression, with its medium peated body and fruity sweetness, is exceptional. The unpeated Ruby Port cask
finish expression is as smooth, round and more-ish as you’ll find.
Sensibly priced so that more curious folk can try slightly quirky , premium, single malts, the Bad na h-Achlaise Collection will charm customers from both home and away.
So why not try a bottle of each on your bar this summer and you’ll see what we mean?
30 AGED YEARS
100 % BOURBON
CASK MATURED
BUY 1 X 70CL
BRUICHLADDICH 30YO
GET 1 X 70CL
BRUICHLADDICH 18YO
FREE WHILST STOCKS LAST
Glengoyne White Oak 70cl Bottle
AWARDS
MADE WITH ARBIKIE BARLEY - UK MARKET EXCLUSIVE
This rare and exceptional release marks a unique collaboration between Isle of Raasay Distillery and Arbikie Distillery. Exclusively available in the UK and limited to just 4,000 bottles nationwide.
Crafted from Raasay’s spirit and distilled using unpeated Concerto barley grown on the Arbikie Highland Estate, the whisky is matured in Ex-Woodford Reserve Rye Whiskey casks The result is a bold divergence from Raasay’s signature style, showcasing a distinct and interesting flavour profile.
TASTING NOTES:
NOSE: Bright, green apple, caramel, banana, spice, creamy, candied plum, vanilla, raisin.
PALATE: Black pepper, stewed fruits, ginger bread, brown sugar.
FINISH: Pine sap, mint, dark chocolate
PRODUCT SPECIFICATIONS
Craft Producer, World Whiskies Awards 2025
Distillery of the Year, OSWA 2025
Distillery of the Year, London Spirits Competition 2024
Distillery of the Year, Scottish Whisky Awards 2022
Tourism Destination of the Year, Scottish Whisky Awards 2022
Weight: 1.6kg (unit)
Weight: 9.60kg (case - x6 70cl)
Dimensions: W12.50cm x L7.00cm x H23.00cm (unit)
Dimensions: W22 00cm x L24 50cm x H26 50cm (case)
Product Number: WUKRAGS00057001
Barcode (bottle): 5060221852630
Barcode (case): 15060221852637
Availability: General Special Release
Markets: UK
TASTE OF SUMMER
Lochlea Our Barley Highball
THE SALTED HONEY HIGHBALL
Indulge in our Salted Honey highball. A zesty lime kick with a twist of salted honey, all topped off with bubbly ginger ale. It’s like summer in a glass!
Scan for more info on recipe
The Sherry Collection
The Sherry Collection exhibits the unique influence imparted by different types of Sherry casks on the Tomatin spirit.
This collection consists of three different expressions finished in Manzanilla, Palo Cortado and Pedro Ximénez Sherry butts, each one selected to highlight the exceptional flavours these casks bring to our treasured Single Malt.
free glencairn glass with every 70cl purchase while stocks last
Fully
matured in Sherry Casks for 12 years
Jack Daniel’s
Daniel’s.
ADVENTUROUS SPIRIT NEW FROM
MAISON VILLEVERT
Anne Bonny™ Rum, created by Jean-Sébastien Robicquet, draws its inspiration from the legendary eighteenth-century Caribbean female pirate, Anne Bonny. Embodying the adventurous spirit of its namesake, Anne Bonny™ Rum blends the cultural influences of Jamaica, the Dominican Republic, and the Réunion Island to bring consumers a bold moment in every sip.
JAMAICA DOMINICAN REPUBLIC REUNION ISLAND
PARAGON BRANDS 2024
W O NDERS A W AI T
DISC O V E R
th e 1 8 8 8 Ru m N eg r on i
A C L A SSIC WITH A TWIST O F WONDE R
St ir Bruga l 1 88 8 , Campar i & Sw eet Vermou t h over i ce , add an orange t w i s t and en j o y
Please
An Interview with Georgia Balson, Brugal’s UK Brand Ambassador
What does your role as Brugal Brand Ambassador entail?
My role covers a wide range of responsibilities, from training account teams and bartenders, leading workshops, and more. It’s all about supporting our partners by equipping them with the right tools and training materials—not just for Brugal, but also on the broader rum category. This helps them understand the role of ultra-premium dark rums and where Brugal fits with regards to consumers.
What’s special about the rum category in 2025?
It’s an exciting time for rum; insights show that the ultra-premium dark rum category is forecasted to grow ahead of all other spirits. A key trend driving this is that people are consuming less but purchasing higher quality spirits, and that’s created an interesting space for Brugal to play in.
What trends are you seeing in the on-trade with regards to rum serves?
The most poignant one is ‘the classics’ aren’t going anywhere anytime soon. A Manhattan, Old Fashioned, Negroni, they remain timeless, well-balanced cocktails but the key to a classic? The base spirits must be exceptional. Consumers in the ultra-premium space have stepped away from overly sweetened cocktails,
instead favouring those that are drier in style and hero the spirit that’s being worked with, Brugal can play a valuable role when elevating a classic.
What makes Brugal unique?
We have such depth of history and heritage; our Dominican Republic home is where exceptional climates and ingredients have enabled us to craft our outstanding rum. The quality Brugal has reached today pays homage to the skills learned and exquisite innovation from 5 generations of Maestros Roneros. Our innovative pioneering cask mastery techniques, such as double aging for our Brugal 1888 in ex-bourbon and ex-oloroso sherry casks, results in a complex, drier-style rum making it perfect for sipping and for cocktails.
How would you use Brugal in a cocktail?
A go-to for me would be the 1888 Rum Negroni – it’s perfect a casual sipping cocktail for those summer evenings with friendsfragrant, tropical and fruity. Looking for something a little more special? A Maestro Reserva Manhattan would be my showcase cocktail - the added flair of a miso fat wash truly highlights the complexity and depth of this exceptional rum.
Ocho
CELEBRATE WORLD GIN DAY ON JULY 14TH WITH THE BOTANIST
THE BOTANIST
A super premium gin infused with 22 hand foraged Islay botanicals for an exceptionally smooth, harmonious gin
46% ABV
Balanced and harmonious
ELEVATE YOUR G&T
25ml The Botanist
Premium tonic water
Lemon peel to garnish
THE BOTANIST
DISTILLER’S STRENGTH
A luxurious gin, crafted by expert distillers and recommended by bartenders to elevate crafted cocktails
50% ABV
Juniper forward and aromatic
ENHANCE YOUR MARTINI
45ml The Botanist Distiller’s Strength
45ml Dry Vermouth
Lemon peel to garnish
WIN A TRIP TO OUR AVIEMORE DISTILLERY
List Cairngorm Signature Gin or Mountain Strength Gin on your menu this July or August for a chance to win an all-expensespaid trip to our beautiful distillery.
We’ll support you with:
• Staff Training & Incentives.
• Menu Development & Printing.
•
DIAMONDE PREMIUM BLUSH
GIN ‘A CUT ABOVE’
Diamonde Premium Blush Gin is more than a spirit—it’s the embodiment of refined taste and sophistication.
• Branded POS; staff t-shirts, tent cards and ice buckets
• Bar Staff training and incentives
• Menu activation; design & print
• Event activation and brand launch £2 OFF PER BOTTLE
Handcrafted in Scotland, our gin is a harmonious blend of carefully selected botanicals, infused with strawberry and raspberry to give its distinct blush flavour and colour. Contact our Brand Ambassador Craig McKay: craig@jmedrinksconsultancy.co.uk
BUY DIAMONDE BLUSH GIN TO RECEIVE:
STRAWBERRY
The World’s Most Awarded Strawberry Gin
Puerto de Indias is the original creator of strawberry gin, born in one of the oldest distilleries in Andalusia, Spain. Using fresh strawberries, we redefined the way gin is enjoyed.
Strawberry Gin, Reinvented
Puerto de Indias Strawberry embodies joy, freshness, and versatility. A bold, fruity and smooth experience, perfect for those who seek a gin with a difference and a strong personality.
Mix It Your Way
Ideal for a classic gin & tonic, but also perfect for Spritz-style serves, signature cocktails, or even light long drinks always easy to mix, always surprising.
Appearance: Bright salmon color.
On the nose:
Thunmistakable aroma of fresh strawberries.
Mouthfeel:
Great nuances of strawberry and juniper with light citrus notes.
Finish: Smooth, sweet and fresh at the same time.
Gey Goose
A clean and classic gin, crafted with clarity and sophistication.
3 single malt whiskies showcasing Holyrood Distillery’s experimental approach to whisky-making.
#drinkresponsibly drinkaware.co.uk
KIRKER GREER SPIRITS wins DISTRIBUTOR of the YEAR at the 2025 LONDON SPIRITS COMPETITION
Recognising excellence in brand creation, consistent quality, and exceptional execution across our portfolio.
UKIYO SPIRITS CONTINUES its WINNING STREAK
DELICIOUSLY SMOOTH
N o & L o w A l c o h o l R e c i p e T o o l k i t
H o w t o c r e a t e a m a z i n g l y s i m p l e ,
d e l i c i o u s c o c k t a i l s w i t h P A R A G O N ?
P A R A G O N b y M O N I N i s o u r r a n g e o f p r e m i u m c o c k t a i l c o r d i a l s , t a k i n g i n s p i r a t i o n f r o m
i n g r e d i e n t s f r o m a r o u n d t h e w o r l d t o c r e a t e m u l t i - d i m e n s i o n a l f l a v o u r s H e r e w e s h o w
h o w y o u c a n u s e t h e 6 P A R A G O N f l a v o u r s t o m a k e d e l i c i o u s n o n - a l c o h o l i c c o c k t a i l s , a n d
a c h e a t s h e e t o f p e r f e c t s o d a & t o n i c p a i r i n g s f o r d e l i c i o u s t w o - i n g r e d i e n t s e r v e s .
T h e s e w i l l b e c o m e y o u r v e n u e ’ s s e c r e t w e a p o n !
N O N - A L C O H O L I C P A L O M A
• 2 0 m l P A R A G O N T i m u r B e r r y c o r d i a l
• 1 5 0 m l p i n k g r a p e f r u i t s o d a
A d d a l l i n g r e d i e n t s t o a h i g h b a l l ,
s t i r t o c o m b i n e , a d d i c e
P E N J A S P I C E
• 1 5 m l P A R A G O N W h i t e P e n j a
P e p p e r c o r d i a l
• 9 0 m l m a n g o j u i c e
• 6 0 m l r i c e m i l k
A d d a l l i n g r e d i e n t s t o a h i g h b a l l , s t i r t o c o m b i n e , a d d i c e .
P A L O S A N T O L E M O N A D E
• 2 0 m l P A R A G O N P a l o S a n t o c o r d i a l
• 3 0 m l M O N I N C l o u d y
L e m o n a d e c o n c e n t r a t e
• 1 0 m l M O N I N V a n i l l a s y r u p
• S o d a w a t e r , t o t o p
A d d a l l i n g r e d i e n t s t o a h i g h b a l l , s t i r t o
c o m b i n e , a d d i c e .
C O L D R U E
• 1 5 m l P A R A G O N R u e B e r r y c o r d i a l
• 1 5 m l M O N I N C o l d B r e w c o n c e n t r a t e
• 4 5 m l c o l d w a t e r
• 6 0 m l s o d a w a t e r
• T w i s t o f o r a n g e z e s t
A d d a l l i n g r e d i e n t s t o a h i g h b a l l , s t i r t o
c o m b i n e , a d d c r u s h e d i c e .
V E T I V E R & W I L D
S T R A W B E R R Y S P R I T Z
• 2 0 m l P A R A G O N V e t i v e r c o r d i a l
• 2 0 m l M O N I N
W i l d S t r a w b e r r y s y r u p
• N o n - a l c o h o l i c s p a r k l i n g w i n e
A d d a l l i n g r e d i e n t s t o a w i n e g l a s s , s t i r t o c o m b i n e , a d d i c e
L O W - A L C O H O L N E G R O N I
• 20 ml PARAGON Labdanum cordial
• 2 0 m l M O N I N B i t t e r c o n c e n t r a t e
• 2 0 m l s w e e t v e r m o u t h ( n o n a l c o h o l i c )
• 2 0 m l n o n - a l c o h o l i c g i n
A d d a l l i n g r e d i e n t s t o a r o c k s g l a s s s , s t i r t o
c o m b i n e , a d d i c e
S O D A T O N I C
P
A
R A
G O N f o r 2 - i n g r e d i e n t c o c k t a i l s
W h i l s t P A R A G O N i s u s e d b y w o r l d - c l a s s b a r t e n d e r s a r o u n d t h e w o r l d t o c r e a t e o u t - o f -
t h i s � w o r l d c o c k t a i l s , i t i s a l s o a n a m a z i n g p r o d u c t t o c r e a t e t w o - i n g r e d i e n t s e r v e s t h a t
t a s t e a l o t m o r e c o m p l e x t h a n t h e y a r e – g e t r e a d y f o r P A R A G O N t o b e c o m e y o u r n e w
s e c r e t w e a p o n !
C h a p t e r I . P e p p e r C o l l e c t i o n
W H I T E P E N J A P E P P E R T I M U R B E R R Y R U E B E R R Y
P i n k G r a p e f r u i t
L e m o n a d e
P o m e g r a n a t e & B a s i l
L e m o n a d e
M a n d a r i n & G i n g e r
S p i c e d G i n g e r B e e r
L e m o n
P i n k G r a p e f r u i t
G u a v a & L i m e
M a n d a r i n & G i n g e r
R o a s t e d P i n e a p p l e
I n d i a n
L i g h t
H i b i s c u s
G i n g e r B e e r
G i n g e r A l e
B l o o d O r a n g e & E l d e r f l o w e r
G r a p e f r u i t & R o s e m a r y
G i n g e r A l e
G u a v a & L i m e
M a n d a r i n & G i n g e r
W h i t e P e a c h & J a s m i n e
R o a s t e d P i n e a p p l e
C h e r r y S o d a
L e m o n
E l d e r f l o w e r
I n d i a n
L i g h t
G r a p e f r u i t & R o s e m a r y
B l o o d O r a n g & E l d e r f l o w e r
G r a p e f r u i t & R o s e m a r y
H i b i s c u s
G i n g e r B e e r
G i n g e r A l e
S O D A T O N I C
B A S E
2 0 M L P A R A G O N
1 5 0 M L M I X E R
C h a p t e r I I . M y s t i c C o l l e c t i o n
V E T I V E R
P i n k G r a p e f r u i t
L e m o n a d e
G u a v a & L i m e
W h i t e P e a c h &
J a s m i n e
R o a s t e d P i n e a p p l e
C h e r r y S o d a
L e m o n
E l d e r f l o w e r
I n d i a n
L i g h t
E l d e r f l o w e r & C u c u m b e r
G r a p e f r u i t & B e r g a m o t
G r a p e f r u i t & R o s e m a r y
H i b i s c u s
P A L O S A N T O
P i n k G r a p e f r u i t
P o m e g r a n a t e & B a s i l
L e m o n a d e
R o a s t e d P i n e a p p l e
S p i c e d G i n g e r B e e r
C h e r r y S o d a
L e m o n
L A B D A N U M
P o m e g r a n a t e & B a s i l
L e m o n a d e
M a n d a r i n & G i n g e r
S p i c e d G i n g e r B e e r
E l d e r f l o w e r
G r a p e f r u i t & B e r g a m o t
G r a p e f r u i t & R o s e m a r y H i b i s c u s
G i n g e r B e e r
G i n g e r A l e
E l d e r f l o w e r & C u c u m b e r
G r a p e f r u i t & B e r g a m o t
G i n g e r B e e r
G i n g e r A l e
SHAKE IT UP
BOTTLE
INGREDIENTS
30ML COINTREAU L’UNIQUE
50ML BLANCO TEQUILA
20ML FRESH LIME JUICE
CELEBRATE WORLD TEQUILA DAY ON 25TH JULY WITH
Cointreau
Giffard Summer of Spritz
INGREDIENTS
50 ml Limoncello Di Capri
150 ml Tonic water Sprig of mint Lemon zest
PREPARATION
INGREDIENTS
75 ml Prosecco
50 ml Limoncello Di Capri
25 ml Soda Sprig of mint Lemon twist
PREPARATION
Pour all the ingredients into a white wine goblet, add ice cubes and stir. Garnish with a sprig of mint and a lemon twist. DI
Pour all the ingredients into a highball glass filled with ice. Stir and garnish with a sprig of mint and a lemon zest.
*Whilst stocks last.
CAPRI TONIC
1 PEOPLEMILLION CONVERT TO EVERYVEGANISM YEAR **
ALL NATURAL INGREDIENTS
A balanced refreshingly light taste and an exotic aroma of coconut combined with a Caribbean note.
EXPERTLY CRAFTED
Smooth chocolate and exotic essences blended in masterful perfection in the Mozart Distillery in Salzburg Austria
VERSATILE
Enjoy neat over ice or try in a choctail; combine Mozart Coconut with white rum and pineapple juice for an indulgent Coconut Colada or mix with co ee liqueur and espresso for a Toasted Coconut Mocha.
NEW MOZART CHOCOLATE COCONUT
Fruit Purée
Premium-quality fruit purées, for an explosion of taste!
The excellence of the fruit and the experience of ODK in a wide range of natural fruit purées, made from 100% fruit and sweetened with only sugars from fruit, to impart a boost of sweetness to enhance the natural taste profile of each fruit.
We select only premium quality fruit, perfectly ripe, which is then processed in the shortest possible time, in order to keep all the characteristics of the freshly picked fruit.
Mango
Taste the tropics with ODK
Mango Purée – a premiumquality fruit purée made from 100% real fruit. Packed in a convenient, resealable pouch, this purée delivers the rich, sweet flavour and smooth texture of sunripened mangoes with no added sugar, artificial colours, or preservatives.
Raspberry
Experience the bold, tangy sweetness of fresh raspberries in every drop with ODK Raspberry Purée. Made from real raspberries, this vibrant fruit purée offers a naturally intense flavour, captured at peak ripeness and packed in a mess-free, resealable pouch.
Perfect as a substitute for fresh fruit in a multitude of applications, thanks to their excellent quality and versatility : from cocktails and smoothies to culinary applications (desserts, icecreams, sophisticated recipes and much more) .
Strawberry
With strawberries sourced directly from Italy, ODK Strawberry Fruit Purée is the ideal addition to your fruity creations. A purée made from 100% fruit, extremely versatile and easy to use. From cocktails to mocktails, ice creams and desserts.
Passion Fruit
Bring a burst of exotic flair to your creations with ODK Passion Fruit Purée. Crafted from real passion fruit, this purée delivers a bold, tangy-sweet flavour and aromatic tropical aroma that instantly elevates any drink or dish.
‘give your night some bite’
ferociously smooth oat milk cocktails inspired by legendary spanish cocktail ‘leche de pantera’. available in four flavours: crema, Rosa, café & MENTA
Leche De Pantera
made to celebrate World Tequila Day, 24th july
#1 paSSionfruit Liqueur in the world*
PASSION FRUIT MARGARITA RECIPE
SUGAR RIM A GLASS
+ 20 ML PASSOÃ
+ 50 ML TEQUILA
+ 15 ML COINTREAU
+ 20 ML FRESH LIME JUICE
Xanté & Kwai Feh PEAR DROP MARTINI
25ml Xanté
25ml Kwai Feh Lychee liqueur
25ml Stoli Citron vodka
Dash ODK lemon juice
Shake and strain into martini glass
NON-ALCOHOLIC SPIRIT
£1.50 OFF
Talonmore is a unique blend of complex and fiery flavours. Using a mix of rooted and plant-based ingredients, Talonmore can be used to replicate spirit strength drinks in a multitude of non-alcoholic cocktails and beverages.
The lingering taste is fired by the spice of ginger and Assam tea whilst complemented with malty notes and fruit sweetness.