October 10 2013

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University

University

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T H E I N D E P E N D E N T D A I LY AT D U K E U N I V E R S I T Y

The Chronicle

XXXXXDAY, OCTOBER THURSDAY, MMMM XX, 10,2013 2013

WWW.DUKECHRONICLE.COM

ONE ONE HUNDRED HUNDRED AND AND EIGHTH NINTHYEAR, YEAR,ISSUE ISSUEXXX 33

Students rally Uni offers new intensive eating disorder treatment against fuel investments by Timothy Mcdermott THE CHRONICLE

Following a week of protest regarding endowment transparency, another student group held a rally Wednesday urging Duke to make environmentally conscious investment choices. Student group Divest Duke held a rally in front of the Allen Building to call on the University to remove its investments in the top-200 publicly-traded companies that hold a majority of the world’s coal, oil and natural gas resources. About 15 students gathered outside of the Allen Building with banners and signs such as “a future doctor for divestment” or “a future astronaut for divestment” to show a multidisciplinary effort to end investment in fossil fuel companies. Divest Duke members said they will present at the Advisory Committee on Investment Responsibility in November. “Duke, every day you prepare us to succeed in the future...you help us shoot for the stars and dream big and I love you for that,” senior Laura Mistretta said at the rally. “However, if you are sincere about preparing us for the future, then don’t threaten it at the same time with your investments.” Mistretta added that Divest Duke’s main priority is to end investment in these top200 companies, though they would also like to see Duke stop investing in any other fossil fuel companies. Divest Duke was started in Fall 2012 by a group of graduate students as a movement attempting to stop Duke from investing its assets for the betterment of the environment. Although the group was created by graduate students, Anthony Oliveri—a graduate student in the Integrated Toxicology and Environmental Health program—was the only graduate student to attend the rally. “For a number of graduate students ,they think that this doesn’t involve them. They think it’s a purely undergraduate thing,” he said. “The number of graduate students, professional students that pay tuition, are involved in large financial investments on the part of research, I think we’re just as responsible for pushing the administration.” Michael Schoenfeld, vice president for public affairs and government relations, said the ACIR is the best forum to address these concerns. “This is an important and complex issue that requires careful study,” Schoenfeld said in a statement. The best forum for that is the University’s Advisory Committee on See DIVEST DUKE, page 10

ILLUSTRATION BY RITA LO/THE CHRONICLE

by Anthony Hagouel THE CHRONICLE

A new program is providing students who have eating disorders with specialized treatment avenues aimed

to minimize disruption of their lives. The Intensive Evening Program at the Duke Center for Eating Disorders provides comprehensive care to students who have moderate to severe

symptoms of disordered eating without forcing students to take a medical leave. Opened to Duke students two See DISORDERS, page 4

Research reveals new crop planting strategy by Azeb Yirga THE CHRONICLE

The degree-day model, which most farmers currently use to determine when they should plant their crops, might be defunct as a result of climate change, according to a recent study led by a Duke professor. The study focused on investigating how different plant systems—some manipulated by experimenters and others growing naturally—respond to climate change and developed a statistical model for planting that accounts for climate change. The research was conducted by James Clark, the H.L. Blomquist Professor of the Nicholas School of the Environment, Jerry Melillo, the senior investigator at The Ecosystems Center, Jacqueline Mohan, an assistant professor of ecology at the

University of Georgia and Carl Salk, a research associate for the University of Colorado Boulder’s Environment and Society Program. The researchers’ approach is unique in that it followed one set of plants through their developmental process, Clark noted. “The model differs from those currently in use by following the development of plants over time,” Clark wrote in an email Tuesday. The degree-day model estimates when leaves will arrive by measuring how many degrees above or below a mean the temperature has been over a period of time. Clark compared the difference between the degree-day model and the statistical model developed by the study to planning for a road trip. “[Using the degree-day model]

is like planning a trip to somewhere you’ve never been—take the distance and apply an average speed to estimate travel time,” Clark noted. The statistical model can help farmers account for variables that can skew the average, particularly temperature variations that result from global warming, Clark said. He added that his model helps travelers deal with the “stoplights” or the “restroom breaks” of their trip. “The average-speed model is bad when travel time is affected by conditions that vary,” he wrote—in the case of plants, variations in temperature. Clark said the degree-day model will remain important. “The traditional degree-day model See CLIMATE CHANGE, page 4


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