Theme Nights

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ThemeNights

6:30PM-10:00PM|SCR750perperson 15%VATand10%servicechargeareincluded

Monday

FlavorsofEurope

Joinusforadelightfulexplorationof Europesfinestflavors whereeverybiteis aninvitationtosavorandenjoy Fromthe comfortingpastaofItalyandthevibrant flavorsofSpaintotheexquisitedessertsof France eachdishisajourneyuntoitself promisingtocaptivateyourtastebudsand leaveyoucravingmore

Wednesday Pan-Asian

WeinviteyoutoexploreAsia'svibrantand diverseflavors Fromthebold aromaticcurries oftheSubcontinentandSoutheastAsiatothe delicate nuancedtastesofEastAsia this eveningoffersaculinaryjourneythroughthe continent’srichgastronomictapestry

Tuesday Chef’sSignature

Experienceculinaryexcellencewithour Chef’sSignatureevening,whereclassic favoritesarereimaginedwithunparalleled skillandrespectfortheingredients Each dishshowcasestime-honoredrecipes craftedwithprecisionandpassion, reflectingyearsofculinarymastery

Thursday TheGatesofArabia

DiveintotheenchantingworldofMiddle EasternandLevantinecuisine inspiredbythe magicalandromanticambianceofArabian tales Immerseinaneveningwhererich flavorsandcaptivatingfolklorecometogether Savourthearomaticspices succulentmeats fragrantriceanddelicatepastriesthatdefine thisdiverseculinarytradition

Saturday SmokeyBBQgrill

GetreadyforanunforgettableBBQevening whereourgrillmastersfireupafeastof smokydelights Samplemouthwatering ribs,juicyburgers,andperfectlycharred vegetables,allkissedbytheflamesand infusedwithbold,smokygoodness

Sunday Tex-mex

Friday Creolenight

TheCreolecuisineisavibrantcelebrationofthe archipelagosdiverseculturalheritage This flavorfulfusionblendsAfricaninfluenceswith freshlocalingredients,boldspicesandavarietyof cookingtechniques Expectatantalizingarrayof tropicalfruits,seafoodandaromaticherbswhere everybiteoffersatasteofSeychelles richanddynamicculinarytradition

IgniteyoureveningwithourTex-Mex Night wheretheboldflavorsofTexasand Mexicocometogetherinamouthwatering fiesta Diveintoafeastfeaturinghearty chowders,zestyCajun-inspireddishes, andfinger-lickingfriedchicken

Anse Forbans, S Coast Rd, Seychelles

Tel: (+248) 438 88 00

Email: SEZDT FO@hilton com

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