CHRISTMAS FOOD & GIFTING
SEASON'S EATINGS!
At Donnybrook Fair, we believe great food brings people together — especially at Christmas. That’s why our experts have been busy curating the very best ingredients, handmade dishes and festive wines to help you create a truly memorable celebration.
From spiced beef and handmade mince pies to indulgent sides, desserts and gifts for every taste, you will find everything you need online or instore. And if you need a hand, our team is here to help with advice, recommendations, and Christmas orders.
This brochure offers a little taste of what’s instore, and you can always explore our full range of Christmas food online.
Last but not least, we want to thank you for your continued support and wish you a very Happy Christmas.
Important Information
For full Terms & Conditions, see page 66 & 67.
All food and gift prices within this brochure are correct as of 1st of October 2025, however some prices may vary due to availability and market price.
Please note that all wine prices listed will be active from the 6th of November 2025.
All images in this brochure have been styled to inspire your own festive table — these images are serving suggestions only.
Regarding deliveries, a minimum spend of €50 applies to all orders.
Delivery charges may vary depending on location. For a full list of charges, please see terms and conditions on page 66 & 67.
Collection and delivery slots are limited on a first-come, firstserved basis.
Christmas food order cancellations must be made prior to 3pm, 16th of December.
CONTENTS
About Starters & Canapés
Fishmongers
Butcher’s Meats
Cooked Meats
Christmas in a Box
Sides
Desserts
Cheese Boards & Deli
Breakfast
What’s In-Store
Alcohol
Gifts
Ordering
THE STORY OF DONNYBROOK FAIR
Donnybrook Fair had its humble beginnings in butchery, with the founding Doyle family having roots in the trade that go back generations. A passion for craft and quality sparked their transformation into purveyors of exceptional food and wine, with the first Donnybrook Fair opening in 2001 on Morehampton Road.
With a vision to bring extraordinary taste to the rest of Dublin, they went on to open stores across Dublin, from Stillorgan to Malahide. 2024 was a special milestone for the original Donnybrook Fair store opening, which underwent a full revamp — giving a fresh new look to the place where it all began, and creating an even better space for customers to experience great taste.
Today, Donnybrook Fair stands as Dublin’s destination for premium food, chefprepared meals and boutique wines — a place where expertise and quality meet. And what better time to experience it all than at Christmas?
Our Ethos
At Donnybrook Fair, everything begins with taste — bold, memorable, and uncompromising. Especially at Christmas, when flavour takes centre stage, we go even further to make sure every bite feels special. From carefully sourced ingredients to our handmade festive dishes, everything we do is guided by an obsession with taste and detail. Behind it all is a team of chefs, butchers, bakers and buyers who work together to create food that feels crafted, never commonplace. It’s what sets us apart — and ensures the food on your table is nothing short of exceptional.
Our Kitchen
The story of our kitchen has small beginnings: a tightly-knit team of chefs in Donnybrook, making meals from scratch using the freshest ingredients on hand. It soon became clear we needed more than a single store kitchen to bring our food to life at scale and without compromise, so in 2012 we opened our state-of-the-art kitchens in South Dublin.
Today, our expert chefs craft hundreds of meals, baked treats and salads daily. It’s the beating heart of Donnybrook Fair, and where our signature Christmas dishes are brought to life with skill, care and creativity.
Our Produce
Great cooking starts with great ingredients — and we never settle for anything less. From Irish meats raised with care, to hand-selected farmhouse cheeses and seasonal fruit and veg sourced from Fingal to the markets of Paris, we choose produce that reflects our commitment to quality. It’s this dedication to sourcing — and to taste — that makes all the difference when it comes to your Christmas table.
Our People
None of what we do would be possible without our extraordinary team. From wine experts and craft butchers to specialist buyers and chefs, we are proud to work with some of the most experienced food experts in the business. Whether it’s guiding you through wine pairings or how best to prepare your Christmas centrepiece, our people share a passion for food that’s second to none — and it’s what makes Donnybrook Fair different.
So join us and explore our Christmas brochure for 2025 — let us help make your Christmas not only memorable, but truly delicious too.
Mark Deli Supervisor
SPECTACULAR STARTERS
The first course is the most important part of your dinner — and Christmas deserves something truly special. From beautifully smoked salmon and rich, velvety pâté to handmade canapés, we have everything you need to set the tone for a memorable meal.
Roasted Nut, Squash & Date Loaf
Serves 6 to 8
Made by hand using delicately seasoned nuts, squash and dates, all roasted with a generous sprinkling of mixed seeds. The perfect vegan centrepiece option.
€24.95
Handmade Vegetable Soup
Serves 6
Roasted carrots, leek, broccoli and celery, simmered and blended into a comforting, flavour-rich vegetable soup.
€24.95
Serves 6 to 8 · 300g
Luxury has a name, our customers agree that it's our award winning and decadent Chicken Liver Pâté.
€9.95
A fresh, elegant Lugana with citrus and soft stone fruit — perfect with pâté or light starters.
€22
ZENATO LUGANA SAN BENEDETTO
Chicken Liver Pâté
SUMPTUOUS SEAFOOD
What’s Christmas dinner without a little fish starter? Whether it is Irish smoked salmon or you’re looking for something a touch more fancy, we’ve gathered some of the nation’s best fish and seafood for you to enjoy this festive season.
The Donnybrook Fair Seacuterie Board
Serves 3 to 4
With something for every taste, this collection features the finest Irish fish, smoked right here in Dublin.
• Hot Smoked Trout
• Smoked Mackerel
• Hot Smoked Salmon
• Smoked Peppered Mackerel
€9.95
Silky Salmon Pâté
Serves 6 to 8 · 300g
Fresh, light and infused with dill, this salmon pâté offers a clean yet rich flavour. Perfect for spreading on sourdough.
€14.95
SIMONNET-FEBVRE CHABLIS
A crisp, citrus white with a flinty finish, this wine cuts through the richness of smoked fish and seafood starters— making it an ideal choice for a festive Christmas feast.
€29
A Little Servingspiration!
While our food always tastes delicious, it won’t look quite like this until you plate it up! These dishes have been styled by our chefs to show how you can make the most of them at home.
Salmon en Croûte
Serves 8 to 10
A juicy whole salmon fillet, baked in all-butter puff pastry with a sautéed spinach filling.
€99
1. D|F Prawn Pil Pil
400g · Serves 2
Zesty and garlicky, ready to heat and serve. Packed with juicy prawns in a rich, spiced oil, this dish brings vibrant, bold flavours straight to your table for a hassle-free, festive treat.
€11.95
2. Luxury Prawn Cocktail
200g · Serves 2
A classic prawn cocktail with plump, tender prawns and a creamy, tangy dressing. Simple, yet indulgent, it’s the perfect way to start your Christmas gathering.
€5.95
3. Organic Salmon
Belly Strips
80g · Serves 2
Unbelievably rich, silky and tender, these strips have been expertly cut from the fattiest part of the salmon to bring you a truly luxurious taste for Christmas
€5.95
ARAGOSTA VERMENTINO DI SARDEGNA
A crisp, citrus white with bright acidity, this wine offers a refreshing finish, making it the perfect match for festive seafood or light Christmas salads.
€18
Some of our products are only available in-store. Look for this icon to identify products that are exclusively available on the shelves.
CALVISIUS ITALIAN CAVIAR
Farmed in Lombardy’s pure spring waters, Calvisius caviar is crafted with traditional “Malossol” methods for a delicate, natural flavour. A luxurious Christmas indulgence, perfect for festive celebrations.
ENTERTAINING MADE EASY
A pop of fizz and Christmas tunes in the air… it can only mean one thing – the party is about to begin! Our canapés are made for easy hosting, with enough variety for every taste.
Party Food Selection
1. Mini Vietnamese Chicken Skewers
2. Ham & Cheese Mini Quiches
3. Mini Chicken Vol-au-Vents
4. Cocktail Sausages
5. Mini Vegetable Samosas
Small · 60 Canapés · Serves 10 - €80
Large · 120 Canapés · Serves 20 - €125
‘IL FRESCO’ TREVISO BRUT
Crisp and lively with notes of green apple and citrus. A perfect match for canapés like smoked salmon, goat’s cheese or tempura prawns.
€21
VILLA SANDI
FISHMONGER
Early each morning you will find our fishmongers hard at work setting up their counter and preparing seafood for the day ahead. It’s a craft that requires a flair and attention to detail, from selecting the best fish on delivery to cutting the perfect fillet. We pride ourselves in not only sourcing the finest fish locally from Howth Pier, but serving it to you via the very best people. You can visit our fresh fish counters in our Morehampton Road, Stillorgan and Dundrum stores.
Tomas’ Christmas Picks
Clare Island Irish Organic Salmon Fillets
Sourced from the roaring waters of the Wild Atlantic Way, this is some of the highest quality fish in the world. If you need a Christmas showstopper, look no further than a side of this salmon. To get the best out of it, roast gently at a low heat until just blushing in the centre – melt-in-the-mouth perfection.
Dublin Bay Prawns
Our little neighbours from the bay, these prawns, or langoustines, are the perfect little way to bring some panache to your Christmas table. All they need is 2–3 minutes in salted boiling water – just enough to turn blush-pink and stay butter-soft.
Fresh Lobster Tails
For something truly indulgent, fresh lobster tails bring luxury to any Christmas table. With sweet, succulent meat and rich flavour, they’re perfect for a festive starter or a lavish main. Brush with butter, grill until just opaque, and serve with a squeeze of lemon.
MAR DE FRADES ALBARIÑO
The label here is a clue –this wine is exceptional with seafood. Zesty and bright, with notes of lime, peach and a touch of sea air.
Tomas Fishmonger
Tomas’ Christmas Lobster Roll
With Spiced Cranberry & Butter Mayo
Serves: 2
Ingredients
• 2 fresh lobster tails, cooked and chopped
• 2 brioche rolls or split-top buns
• 2 tbsp mayonnaise
• 1 tsp whole cranberry sauce
• 1 tsp lemon juice
• Pinch of ground nutmeg
• Pinch of sea salt
• Small handful of finely chopped celery or fennel (optional, for crunch)
• 2 tbsp butter
• Pinch of ground cloves or allspice
• Chives, finely chopped (to garnish)
Method
Make the cranberry mayo: In a bowl, mix the mayonnaise, cranberry sauce, lemon juice, nutmeg, and a pinch of salt until smooth.
Melt 1 tbsp of butter in a pan. Lightly toast the buns until golden and crisp on the edges.
In the same pan, melt the remaining butter with a pinch of ground cloves or allspice. Gently toss the lobster meat until just warmed through and glossy.
Layer the cranberry mayo on the buns, pile high with warm lobster, and top with chives. Add optional fennel or celery for a bit of crunch
D|F Organic Smoked Salmon
300g · €15.95
The Art of Oak-Smoking
Our organic smoked salmon is crafted in the coastal village of Howth, where generations of fishmongers have perfected the art of smoking. Using time-honoured methods, each fillet is hand-prepared and gently cured before being smoked over sustainably sourced oak. The smokehouse combines traditional craftsmanship with modern precision, ensuring a consistent, delicate flavour while reducing wood use through innovative friction-smoking techniques. The result is a salmon with a tender texture, subtle smokiness, and the unmistakable taste of the Irish sea.
The centrepiece of your Christmas table deserves all the care and attention you give it – that’s why we ensure you start with the finest and very best Irish turkey for roasting.
Christmas Turkeys
Uncooked · Available from 5 to 9kg
Free - Range White Irish Turkey
Free - Range Bronze Irish Turkey (pictured)
Irish Turkey Crown
Stuffed Boned & Rolled Irish Turkey Breast
€13.99/kg*
€14.99/kg*
€21.99/kg*
€17.99/kg with a Sage & Onion Stuffing
* All turkey prices are indicative as some prices may vary due to availability and market price.
HOW MUCH TURKEY DO I NEED?
(Make sure there is enough for St. Stephen’s Day sandwiches!)
DOMAINE DE LA CHARBONNIÈRE VACQUEYRAS
Your Christmas Turkey deserves the very best of wine to pair it with. Generous layers of dark fruit, gentle spice and silky texture stand up beautifully to all the festive trimmings.
€36
Bronze Turkey
If you’re looking for something a little extra special, try Billy’s Bronze Irish Turkey. This traditional breed is slow-growing, freerange, and known for its richly flavoured, succulent meat –perfect for those who want depth of flavour and a crisp, golden skin.
Meet our Suppliers
All of our turkeys are raised and prepared for us by Billy Gray of Feighcullen Farm in County Kildare – our long time and trusted provider of Christmas poultry. Billy’s dedication to raising higher welfare turkeys means that when it comes to the big day, you and your family will enjoy the highest quality meat.
FESTIVE IRISH HAM
Uncooked
All our Irish Hams are sold by the kg –just select the weight you’d like online and our butchers will do the rest.
Irish Ham Fillet
Irish Smoked Ham Fillet
Irish Ham on the Bone
Irish Smoked Ham on the Bone
€10.99/kg
€10.99/kg
€8.99/kg
€9.99/kg
IRISH HEREFORD BEEF
We pride ourselves in sourcing the very best beef in Ireland. This is made possible by our experts, whose knowledge and experience with beef allows them to hand-select the very best for you to enjoy.
Uncooked · Serves 8 to 10 · 3kg
€75
COTO DE IMAZ GRAN RESERVA
Bold, silky and beautifully aged, this Rioja is made for roast beef. Think sun-dried cherries, warm spice and a whisper of oak –all the depth you want on a winter’s afternoon.
€25
Uncooked · Serves 8 to 10 · 3kg €95
Uncooked · Serves 8 to 10 · 3kg €95
Meet Our Supplier
All of our beef is chosen for Donnybrook Fair exclusively by our Prime Beef Selector & Speciality Meat Consultant James Tormey. James’ obsession with quality above all else ensures that our butchers only receive the very best cuts of meat in Ireland.
1. Sirloin Roast
2. Striploin Roast
3. Rib Roast on the Bone
SOMETHING A LITTLE DIFFERENT
Turkey and ham might steal the spotlight, but there is plenty more to choose from. Whether it’s slow-roasted lamb or crackling pork, our butchers have handselected cuts for those looking to shake up tradition – just a little!
ZENATO RIPASSA
VALPOLICELLA SUPERIORE
Velvety and full-bodied with notes of dark cherry, spice and dried herbs — a perfect match for lamb, bringing out its richness without overpowering it.
€26
1. Leg of Irish Lamb
Uncooked · Serves 6 to 8 · 2.2 - 2.5kg
Tender Irish lamb with deep, full flavour. Expertly prepared on the bone for a rich and satisfying roast.
€19.99/kg
2. Rack of Irish Lamb
Uncooked · Serves 6 to 8 · 1kg
Delicate, full-flavoured lamb, French-trimmed and ready to roast. Serve whole or slice into tender cutlets for easy, elegant plating.
€28.99/kg
3. Stuffed Porchetta
Uncooked · Serves 6 to 8 · 2kg
A festive Italian favourite, with crackling skin, aromatic herbs, and melt-in-the-mouth pork. A rich and warming centrepiece for your Christmas table.
€37.90
Donnybrook Fair Spiced Beef
Uncooked · Serves 4 to 6 · 1kg
Every year, our butchers spend several weeks preparing our traditional spiced beef to a special, tried and tested recipe. The beef is coated in clove and allspice, then marinated in cider to create that uniquely Irish Christmas flavour.
€18.99/kg
Our Butcher Recommends
Spiced beef is best enjoyed as part of your St. Stephen’s Day sandwich. Serve it on crusty sourdough with a bit of cranberry sauce and mustard.
LET OUR CHEFS DO THE COOKING
When time is tight, our chefs are here to help. We have a range of pre-roasted meats that are ready to finish in the oven, meaning that you can spend more time on Christmas day with the ones who mean the most to you.
OUR BUTCHERS
At Donnybrook Fair, butchery isn’t just a service — it’s part of who we are. From whole roasts to speciality cuts, our skilled butchers bring generations of expertise to everything they prepare. We work closely with trusted Irish suppliers to ensure only the finest meats make it to our counters, with advice and personal service that’s as reliable as the quality. You’ll find our butchery teams in Morehampton Road, Stillorgan and Dundrum.
Piotr’s Christmas Tips
Turkey
Salt early, not just often
Skip the wet brine and dry-brine your turkey instead. Rubbing it with salt a day or two in advance and leaving it uncovered in the fridge gives you beautifully seasoned meat and crisp, golden skin — with less fuss and no buckets of brine.
Ham
Glaze in layers, not all at once
Rather than slathering it all on at the end, brush your glaze on in thin layers as the ham finishes cooking. It builds up a sticky, shiny crust full of flavour — and helps keep the sugars from catching. A quick simmer of the glaze beforehand boosts the richness even more.
Beef
Let the crust do the talking
A good roast beef is all about the crust. Pat it dry, season generously, and sear it in a little beef fat or dripping before roasting. You’ll lock in the juices and get that deep, savoury flavour that makes every slice an experience.
Piotr Butcher
CHRISTMAS IN A BOX
Christmas is a time to come together. Our Christmas in a Box takes the hassle out of your day with a ready-to-reheat Christmas dinner, complete with all the trimmings.
All you have to do is relax and spend your time with those who matter the most.
MENU
Serves 8 to 10 Guests
€395
SOUP
Choose from:
Handmade Vegetable or Wild Mushroom Soup
STARTER
Smoked Salmon
Hot Smoked Trout
Tartar Sauce
Marie Rose Sauce
MAIN
Irish Turkey Breast
Irish Honey Glazed Ham
SIDES
Dauphinoise Potatoes
Roast Root Vegetables
Aromatic Red Cabbage
Brussels Sprouts
STUFFING
Herb Stuffing
SAUCES
Cranberry Sauce
Handmade Gravy
DESSERT
Handmade Mince Pies
Handmade Christmas Pudding 2lb
D|F Luxury
Brandy Butter 180ml
CHEESE
Germain Triple Crème Brie
Germain le Pico Goats Cheese
12 Month Mature Comté
Smoked Farmhouse Cheddar
Supply Order online before 3pm, 16th of December
CHÂTEAU
PAUL DOUCET ET FILS SANCERRE
Crisp and elegant, with citrus and minerality to balance rich festive flavours. Lovely with starters or a glass while the turkey roasts.
GRAVES DE RABION SAINTÉMILION
Smooth and warming, with dark fruit and soft spice – a classic match for roast turkey and all the trimmings.
€28
€28
KOPKE
LBV LATE
BOTTLED VINTAGE
Rich and velvety, with dark berries, spice and chocolate notes – perfect for Christmas pudding or blue cheese.
€29
Scan for Heating Instructions
MORE THAN JUST SIDES
A Christmas dinner without the sides is really just a roast — it’s the extras that make it memorable. From golden roast potatoes to creamy dauphinoise and buttery sprouts to spiced red cabbage, our chefs prepare every dish with care, using simple, seasonal ingredients and plenty of festive flair. These are the finishing touches that bring it all together.
Duck Fat Potatoes
Serves 6 to 8
Some say potatoes are the most important part of the roast – it’s certainly true that your Christmas dinner wouldn’t be complete without them, so our chefs have given the same love and attention to these roasties as you would at home
€24.95
Dauphinoise Potatoes
Serves 6 to 8
Delicious potatoes, layered and cooked to perfection in a garlic cream sauce.
€26.95
Roast Root Vegetables
Serves 6 to 8
Carrot, parsnip, turnip and celeriac, all tossed in pomace olive oil and thyme.
€24.95
Handmade Gravy
525ml
Slow-simmered with natural ingredients for a rich, homemade taste that’s the perfect finishing touch to your Christmas turkey.
€5.95
Serves 6 to 8
Tender Brussels sprouts sautéed to perfection and tossed with smoky, crisp bacon lardons for a rich, savoury flavour.
€24.95
Brussels Sprouts with Bacon Lardons
Stuffing
Our traditional chestnut stuffing is handmade using fresh herbs, chestnuts and apple. We also have a delicious fresh herb stuffing which is prepared with onions, butter and fresh breadcrumbs; the perfect accompaniment to your Christmas ham & turkey.
Handmade Chestnut Stuffing
Serves 2 to 4 · 350g
€5.95
Traditional Herb Stuffing
Serves 2 to 4 · 350g
€5.95
The Green Butcher
It isn’t all about the meat in our craft butchers – every day our team prepare a range of handmade sides for you to enjoy, using the very same fresh ingredients you can find on our shelves.
1. Cauliflower & Cheese Gratin
2. Breaded Broccoli
3. Honey Roasted Carrots & Parsnips
More available in-store!
MIX & MATCH
2 For €7
SIDES IN A BOX
Our chefs have prepared a selection of premium sides, from perfectly seasoned roast veg to rich, velvety potato gratin, all packed and ready to heat at home. It’s everything you’d expect from the Donnybrook Fair kitchen, designed to take the pressure off and let you focus on your showstopping centrepieces.
MENU
Serves 3-4 Guests
€50
BRUSSELS SPROUTS x1
RED CABBAGE x1
ROAST ROOT VEGETABLES x1
DAUPHINOISE POTATOES x2
SAGE & ONION STUFFING x2
HANDMADE GRAVY x2
NEW
Need a little more? All of our sides are available in-store so you can pick up as little or as many as you need to serve your guests!
Handmade Salads
All of our salads are created from scratch in our kitchens, we only use the freshest ingredients to perfect the classics.
Catering Portion · Serves 6 to 8
€18
Serving Sizes
You can pick up smaller servings of our salads at any of our delicatessens. Just ask and our team will be happy to help!
1. Waldorf Salad with Celery, Apple & Roasted Pecans
2. Traditional Potato Salad
3. Classic Creamy Coleslaw
BLA C K B OMB E R
Creamy extra mature Cheddar with intense, deeply savoury flavour notes
Pairings
TRUFFL E T R O V E
Luxuriously rich extra mature Cheddar infused with Italian Black Summer
Pairings
and a
and apple
HOW TO ORDER
Serve with a Barolo or a dry sparkling white wine.
Pair with plain crackers, crusty sourdough bread,
fig
chutney. Best enjoyed simply with fresh crusty bread and goodquality chutney
Christian Catering Manager
ROOM FOR DESSERT?
You always remember what you ate last, and that’s why we pour as much love as possible into our desserts. The Christmas Puddings are maturing and the Mince Pies are in the oven – ready for you to enjoy!
KOPKE FINE RUBY PORT
HANDMADE MINCE PIES
Mince Pies x5
Our new mincemeat recipe, encased in a delicious all-butter pastry.
€7.95
Mince Pie Crumbles x5
Our classic mince pie with a crumble topping.
€7.95
Mini Mince Pies x6
Bitesize treats of festive delight.
€4.95
This year, Donnybrook Fair Executive Head Chef John Dunne is introducing his new mincemeat recipe, crafted with 100% Irish butter, French cognac, muscovado sugar and only the finest clean ingredients, all coming together for an even richer and more indulgent festive experience.
Flourless Chocolate Roulade
Serves 6-8
Rich, dark chocolate sponge is layered generously with fresh cream, then rolled into a perfect spiral before dusting with icing sugar.
€42.95
ZENATO RECIOTO DELLA VALPOLICELLA
Rich and velvety, with ripe dark cherry and hints of cocoa – perfect alongside chocolate desserts or strong cheeses.
€25
FROM OUR PARTNERS
Rustic Honey
From our neighbours in Cherrywood come Anna Shipley’s beautiful range of cakes and baked treats. Each and every cake from Rustic Honey is handmade and born from a passion for high-quality baked goods.
Whether it’s a gift or for the finishing touches to your Christmas dinner, there’s something for every taste in the Rustic Honey Range.
Coconut & Moo Moo Burnt Basque Cheesecakes
These award-winning Cheesecakes are handmade in Bray, Co. Wicklow. Baked with a beautifully caramelised top and a rich, custardsoft centre, each cheesecake is made in small batches and is crafted with care.
Bindi Italian Desserts
Crafting exquisite Italian desserts since 1946, Bindi blend artisan tradition with the finest ingredients. Their range of glass bowl desserts are the perfect portion for a sweet taste at the end of the meal
Sour Cherry
Tiramisu
Espresso Brûlée
Sicilian Pistachio
Vegan Chocolate
SAVE A SPOT FOR CHEESE
Whether it’s the final dinner course or just something to nibble on, these cheese selections are filled with familiar favourites and tasty new varieties. If you’d prefer something a little different, just visit our cheesemongers in-store and they’ll create a cheese board just for you!
The Cheese & Antipasti Selection
Comté 12 Month Aged
Cropwell Bishop Blue Stilton
Smoked Farmhouse Cheddar
Triple Crème Brie
Antipasto Di Suino Nero with Parmigiano
Basil Pesto
Giovanna Olives
D|F Fig & Balsamic Chutney
D|F Crackers for Cheese
€75
The Donnybrook Fair
Christmas Cheese Selection
Petite French Brie
Irish Mature Cheddar with Chives
Mature Dutch Gouda
Long Clawson Blue Stilton
Vintage White Cheddar
D|F Crackers
D|F Fig & Apple Chutney
Presented in a wooden hamper
€38.95
BLANDY’S
Pairs beautifully with fruit, chocolate and hard cheeses. The palate is velvety and soft yet firm, with a well-balanced acidity
€23
The Cheese Taster Selection
Vintage White Cheddar
Wensleydale & Cranberry
Mini Irish Brie
Irish Cheddar with Chilli
Irish Cheddar with Pepper
€14.95
CHÂTEAU JUGUET SAINTÉMILION GRAND CRU
Rich red fruit and gentle spice; ideal for fireside sipping with Comté over Christmas.
€29
The Irish Farmhouse Selection
Cashel Blue
Vintage White Cheddar
Irish Cheddar with Pepper
Cooleeney Camembert
D|F Fig & Apple Chutney
Cheese Knife
Presented on a wooden board
€25
The Continental Selection
Kabernus Spanish Blue
Vintage White Cheddar
Applewood Smoked
Wensleydale & Cranberry
Petite French Brie
Cheese Knife
Presented on a wooden board
€28
Salumificio San Paolo
Nestled in the heart of Italy’s Food Valley in Traversetolo, Salumificio San Paolo has been crafting award-winning charcuterie since 1974. Operating with a proud commitment to tradition, every product— from Prosciutto di Parma DOP to Salame Felino IGP and ready-to-eat affettati—is shaped by meticulous technique and a respect for natural balance.
LUIS CAÑAS RIOJA RESERVA
Rich with ripe dark fruits, warm spice and a hint of toasted oak, this Rioja is smooth and elegant — the perfect pour for tapas, charcuterie and festive celebrations.
A CUT ABOVE
The season for grazing is here! From silky prosciutto to peppery salami and spicy nduja, our charcuterie is hand-picked for its flavour and provenance — made for savouring, sharing, and going back for just one more slice.
Chef Marco Fava’s Charcuterie Tips
Our favourite Italian chef Marco has joined us from our friends at Italicatessen to give his advice on how best to make your Christmas charcuterie board shine this winter.
Balance flavours – match salty cured meats with sweet fruits or chutneys, and add acidity like cornichons to keep things fresh.
Layer textures – combine soft pâté or rillettes with firm salami or bresaola, plus something crisp like crackers or crostini.
Serve correctly – remove meats from the fridge 20–30 minutes before serving so flavours and aromas can shine.
Marco Chef
THE DELICATESSEN
At the heart of every Donnybrook Fair store is our deli, where freshly prepared salads, handmade sandwiches, and legendary flaky sausage rolls reign supreme. But it’s not just for grab-and-go –it’s also the place to begin your cheese and charcuterie adventure, or gather everything you need for a savoury afternoon tea. Whatever you’re looking for, our expert team is on hand to help you find the perfect bite.
Catalina’s Top Picks
Triple-Crème Brie
Christmas is all about luxury, so this triplecrème Brie is our pick of the cheeses. Rich and buttery, with a delicate bloomy rind and lusciously creamy centre. Perfect for pairing with champagne, figs, or a touch of spiced chutney.
The Classic D|F Sausage Roll
Our everyday hero, these sausage rolls are perfect for a festive snack or for chopping up into finger food. They’re all made in our kitchens by hand, using all-butter pastry and our own house sausage meat recipe.
Luxurious Chicken Liver Pâté
We couldn’t let you leave without trying some of our Chicken Liver Pâté. This is a firm favourite with our regulars, and should always be at the centre of a Christmas charcuterie board. Try it on a cracker with a little bit of cranberry sauce!
Catalina Deli & Fresh Food to Go Manager
MERRY MORNINGS
The crackle of the pan, the aroma of bacon, the chatter around the table — breakfast on Christmas morning is more than a meal, it’s the moment that sets the tone for the day ahead.
The Donnybrook Fair Breakfast Bundle
D|F Breakfast Sausages
400g
O’Neill’s Oak Smoked
Streaky Rashers
200g
O’Neills Black & White
Pudding
400g
Golden Irish Free Range
Eggs 6 Pack
D|F Freshly Squeezed Orange Juice 1l
All for €17.95
Champagne Philipponnat Royale Reserve Brut
With its fine bubbles, bright citrus, and touch of brioche, this Champagne brings pure festive sparkle. Long associated with brunch-time luxury, it’s the star ingredient in the classic mimosa — an indulgent way to toast Christmas morning in style. €75
Chef’s Tips
A good mimosa is typically a 50/50 ratio of orange to Champagne. Keep both the juice and Champagne very cold before mixing, and always pour the orange juice first to avoid overflow.
GIFTS GALORE
Whether you’re creating the perfect foodie gift or just need a last minute solution, we have something in-store for every taste.
Gifts from €9.99
WHAT’S IN STORE
The Mince Pies are baking and the spiced beef curing which can only mean one thing: Christmas has arrived at Donnybrook Fair! From November, you will find everything you need in-store to make your festive season memorable, and our Christmas concierges will be available on-site to take you through your journey.
Your Table Awaits
A Taste of Christmas
This year we’re inviting you to taste the best we have to offer at our Christmas Market events. Join our experts and top suppliers in-store to sample our fresh ingredients, cooked meats, and artisan fare. We’ll be delighted to assist you in placing your orders.
Greystones · Wednesday 26th November
Malahide · Thursday 27th November
Dundrum · Friday 28th November
Stillorgan · Wednesday 3rd December
Donnybrook · Thursday 4th December
Our Christmas markets run from 5pm to 8pm
After ticking off your Christmas list, take time to relax over something delicious. Our cafés in Malahide and Greystones serve freshly prepared breakfast and lunch favourites, while The Loft Restaurant above Donnybrook Fair Dundrum is home to the very best brunch in Dundrum Town Centre. Wherever you pause, we’ll bring you delicious food, a warm welcome, and a touch of festive comfort.
A LITTLE TIPPLE
Join us on a journey through some of the best wines, ports and bubbles from around the world, all carefully curated so that you enjoy the best for your Christmas celebrations.
The Christmas Day Wine Box
€159
Veiga da Princesa Albariño
Savoury and rich with bright acidity, this Albariño is a lively match for smoked salmon, shellfish, or festive canapés.
Château L’Heyrisson Frank’s Réserve Bordeaux
Brimming with blackberry, blackcurrant and spice, this generous Bordeaux pairs beautifully with roast meats, from turkey to glazed ham.
Paul Doucet et Fils Sancerre
Crisp citrus and fresh acidity make this Sancerre a natural partner for goat’s cheese, oysters, or lighter starters.
Villa Sandi Prosecco Il Fresco Spumante
Fresh and fruity with mango, apple and gooseberry, this sparkling is perfect with canapés or as a festive toast with panettone.
Casato di Melzi Solepasso Passito
Deep ruby with cherry and plum notes, this velvety red sings alongside strong cheeses, spiced desserts, or Christmas pudding.
Domaine Fourrey Chablis
A flinty, citrus-driven Chablis with green melon notes — superb with seafood, smoked salmon, or creamy festive dishes.
THE WINE EXPERTS
At Donnybrook Fair we hand-select every bottle, travelling far and wide to uncover exceptional vintages — many found exclusively on our shelves. From celebrated estates to hidden gems, each wine is chosen for its character, provenance, and ability to make any occasion special. Whether you’re seeking the perfect pairing or a special gift, our team is here to guide you to something truly remarkable.
Christmas Wine tips from Ray, Senior Buyer
Let the Food Lead
Start with your menu, then choose wines that balance and enhance each dish. A full-bodied red flatters roasted meats, while a vibrant white lifts lighter fare like seafood or turkey.
Consider the Crowd
Think about your guests’ tastes. Offering a versatile, food-friendly wine — like Pinot Noir or Chardonnay — ensures everyone finds a glass they love.
Make a Statement
Christmas is the time to open something memorable. A fine vintage, a magnum, or a lesser-known region adds a sense of occasion and sparks conversation.
Ray Senior Buyer
WHITE WINES
Cave de Lugny Chardonnay MâconVillages
Fresh orchard fruits and a bright, crisp finish — a joyful glass for smoked salmon platters or festive canapés before the feast.
€16
Need to send a gift to that special someone?
All of our wines can be shipped nationwide. Scan to view our selection online.
Our experts have chosen crisp, elegant whites that sparkle with freshness — the perfect lift for seafood, feasts, and seasonal celebrations.
Cederberg
Chenin Blanc
Zesty with grapefruit, apple and stone fruits, this South African Chenin balances festive tables perfectly — from honey-glazed ham to roast chicken and artisan cheeses.
€22
Talmard MâconUchizy
Rounded with ripe pear, apple and a gentle creaminess, this Burgundy white pairs beautifully with roast turkey and all its trimmings.
€22
Château de Tracy Pouilly-Fumé
Zesty citrus leads into smoky flint and subtle herbs, all carried by a clean, vibrant freshness. It pairs beautifully with oysters, shellfish or goat’s cheese at Christmas.
€35
Paul Doucet et Fils Sancerre
Clean, racy and full of citrus energy, this Sancerre cuts effortlessly through goat’s cheese canapés, salmon en croûte or festive fish dishes.
€28
Louis Latour Bourgogne Chardonnay
Peach and pear notes unfold with floral hints and gentle toast. Rounded yet balanced, this classic Burgundy is perfect with roast turkey and all the trimmings
€22
Simonnet-Febvre Chablis
Steely, citrussy and mineral to the core — an elegant Chablis that shines with prawns, crab or Christmas Day seafood starters.
€29
Domaine des Buissonnes
Sancerre
Refreshing and precise, with lemon, green apple and herbal undertones. A fine mineral finish makes it superb with smoked fish, canapés or festive cheese boards.
€29
Oliver Zeter Riesling
Crisp and lively, showing citrus and stone fruit with a bright mineral edge. Fresh and vibrant, it’s a natural match for smoked salmon or festive seafood dishes.
€22
Château de Citeaux Meursault ‘Les Grands Charrons’
Rich and textured, with ripe stone fruit and subtle oak spice. A classic Meursault that shines with roast turkey and trimmings
€84
Elegant from the first sip – citrus and white peach meet a creamy, nutty finish. Perfect for Christmas seafood or smoked salmon.
€99
Yves BoyerMartenot Meursault en l’Ormeau
RED WINES
Hand-selected by our experts, these rich and velvety reds bring depth and warmth to festive tables and winter celebrations alike
Domaine Bousquet Malbec
Organic Malbec brimming with blackberry, blueberry and violet. Smooth and balanced, a natural partner for turkey, ham or cheese boards.
€20
Louis Latour
Valmoissine Pinot Noir
Garnet-hued Pinot with blackcurrant, raspberry and forest floor. Silky and rounded, ideal with turkey, red meats or Christmas cheeses.
€36
Generous with plum, blackberry and spice. Smooth tannins pair beautifully with roast lamb, beef wellington or rich mushroom dishes.
€23
Domaine
Chante Perdrix Châteauneuf-duPape
Generous and warming, brimming with dark fruit, garrigue herbs and spice. Ideal alongside festive roast lamb or game.
€39
Bright and elegant, with red cherry, violet and spice. Lively freshness makes it perfect with roast turkey, ham or game birds.
€25
Meerlust Rubicon
An iconic Cape blend of cassis, plum and spice. Long, elegant and poised, superb with roast beef, game or festive stews.
€39
Pegasus Bay Pinot Noir
Elegant yet powerful, showing dark cherry, plum and savoury spice. Depth and silkiness make it perfect with glazed ham, duck or earthy vegetarian dishes.
€44
Château Jean de Gue Lalande de Pomerol
Bibbiano Chianti Classico DOCG
BORDEAUX WINES
Christmas calls for something truly special, and few wines riseto the occasion like Bordeaux. Elegant, complex, and a cut above the rest, these bottles bring refinement and depth to festive tables and make a lasting impression when given as gifts.
Jean-Marc Brocard Chablis Sainte Clair
Flinty and vibrant with citrus poise — a refined Chablis that works wonders with oysters, smoked salmon or rich Christmas pâtés.
Loise Latour
Bourgogne
Chardonnay
Château Phélan Ségur 2021
Domaine
des Buissionnes
€33
Cederberg Chenin Blanc
Chateau de Tracy Pouille Fume
Its crisp and refreshing character, along with notes of apple, pear, and minerality, also makes it a versatile choice for an aperitif or with charcuterie and grilled fish. pairs well with seafood, poultry , and cheeses.
Sancerre Terre Blanc
Château Ormes de Pez Saint-Estèphe 2021
A Saint-Estèphe benchmark with cassis, blackberry and cedar. Refined tannins and depth make it superb with rib-eye, venison or aged cheeses.
€480
€22
Its crisp character, along with notes of apple, pear, and minerality, it pairs well with poultry, fish and vegetable dishes.
€29
Dark fruits, graphite and spice balanced by freshness, leading to a polished finish. Perfect with roast lamb, braised beef or wild mushrooms.
€350
Crafted Through Generations
Château Pichon
Baron Les Tourelles de Longueville Pauillac 2018
Zesty with grapefruit, apple and stone fruits, this South African Chenin balances festive tables perfectly — from honeyglazed ham to roast chicken and artisan cheeses.
€22
Opulent and expressive, with blackcurrant, tobacco and cocoa. Silky and refined, ideal for duck, game birds or beef wellington.
€425
Château GrandPuy-Lacoste Borie Pauillac 2021
On the palate, vibrant fruit flavours of pear, apple, and lemon peel take center stage. Ideal with shrimp, goat cheese , salmon dishes.
€35
Classic Pauillac with dark berries, cedar and spice. Fine tannins and elegance make it shine with roast lamb, charcuterie or hard cheeses.
€315
BUBBLES & FIZZ
What's a Christmas party without a popped cork and a little sparkle? We've chosen a few of the Champagnes & Proseccos from our range that we think you really ought to try this Christmas.
1. Champagne Gremillet ‘Ambassadeur’ Brut NV
A family-run house supplying French embassies worldwide — a true ambassador of Champagne elegance.
€55
2. Villa Sandi ‘Il Fresco’ Prosecco Spumante
From the heart of Treviso, this Prosecco captures the freshness and easy charm of northern Italy.
€21
3. Champagne Philipponnat Royal Réserve Brut NV
Steeped in history since 1522, Philipponnat is famed for depth and richness drawn from its grand cru vineyards.
€75
4. Champagne Francois Dubois Révérence Brut NV
Crafted in Épernay, this cuvée is prized for its balance and approachability, making it a festive favourite.
€55
5. Champagne Lanson ‘le Black Label’ Brut NV
One of the few houses to never use malolactic fermentation, giving it a signature crisp, zesty style.
€55
Villa Conchi Cava Brut Selección
Harvested at night to preserve brightness, this cava spends a year in bottle, giving it finesse and lively character.
€26
Perelada Stars Organic Brut Reserva
Certified organic and bone-dry, this sparkling ages over 15 months on the lees for added depth and fine bubbles.
€25
Champagne Gremillet Rosé Brut NV
From a family estate founded in 1979, this rosé Champagne is served in French embassies around the world.
€55
Cuvée Françoise Crémant de Limoux Rosé
Created by Françoise Gazeau, this cuvée balances the freshness of high-altitude vineyards with elegance gained from less ageing.
€29
Champagne Ayala Brut Majeur NV
A refined aperitif Champagne, left to age for more than three years to build structure, poise and rounded complexity.
€59
Champagne Veuve Clicquot Brut NV
Madame Clicquot pioneered the riddling table in 1816 and the first blended rosé in 1818, cementing the house’s legacy.
€69
R de Ruinart Champagne
A beautifully judged non-vintage blend, with Chardonnay at its core, known for finesse, balance and enduring elegance.
€79
CHRISTMAS PORT
Kopke 20 Years
Old Tawny Port
Complex layers of dried fruits, nuts, caramel and spice. Aged in oak casks, each bottle is a blend averaging 20 years, offering both power and elegance.
€59
Royal Oporto Extra Dry
White Port
Rich and velvety, with dark berries, spice and chocolate notes – perfect for Christmas pudding or blue cheese.
€24
Kopke Fine
Ruby Port
Bursting with ripe red fruits, youthful, smooth and warming. Kopke is the oldest Port house, founded in 1638, with centuries of tradition in every bottle.
€20
Dow’s Nirvana Reserve
Ruby Port
Rich and velvety with dark chocolate, cherry and plum notes. Specially crafted to pair with fine dark chocolate — one of the few Ports designed with this in mind.
€23
Fernando de Castilla Antique Oloroso
Intensely rich with walnuts, figs, spice and a long dry finish. Produced in tiny quantities, this Oloroso spends decades in solera, making it one of Jerez’s most highly regarded sherries.
€45
Wild Citrus Negroni
A Christmas twist on a classic, showcasing the wild Atlantic botanicals of Valencia Island Vermouth.
Ingredients:
• 30ml Valentia Island Vermouth
Belvedere Pure Vodka
€59
SPRIRIT INFO
• 30ml Irish gin (preferably something herbaceous)
Albariño
• 30ml Campari (or a local bitter aperitivo)
• Orange peel
• Optional: a sprig of rosemary or thyme for garnish
This Albariño wine showcases a €17
Method:
Stir all ingredients over ice until well chilled. Strain into a rocks glass over a large cube. Garnish with orange peel twisted over the glass to release oils, and optionally add a rosemary sprig for a festive, piney aroma
Valentia Island Vermouth €35
Hennessy VSOP
€69
Dingle Gin
€35 Dingle Distillery Lá an Dreoilín Irish Whiskey
€99 1800 Tequila Blanco
€49
Espolòn Tequila Blanco
€49
Woodford Reserve Double Oaked Bourbon
€49
HAMPERS DELIVERED
Give the gift of food this Christmas with a Donnybrook Fair hamper. Once you order we will pack and deliver directly to the recipient with your own personal greeting.
Each of our hampers are hand prepared by our team and include some of our finest wines, food and treats, all beautifully presented in craft wicker baskets or branded DF gift boxes. Whether these hampers are for your team or clients we will ensure that they receive the perfect Christmas gift from you!
Get in touch with our corporate gifting team today:
E: aidan.ohare@ donnybrookfair.ie
P: 01 668 3556
For larger orders we advise contacting us by phone or email but you can also order hampers online at donnybrookfair.ie Some hamper gift products may depend on availability.
If a hamper gift product is not available, we will ensure it is replaced with a similar item of equal value.
Teresa Till Associate
The Sweet Treats Gift Box
€79
Miena’s Traditional Turkish Delight Gnaw Salted Caramel Hot Chocolate Spoon
D|F Blood Orange Lemonade · Nic & Ali Princess Mix · Mella’s Irish Butter Fudge
Butlers Chocolates · 2 Butlers Mini Crackers · Chocolate Reindeer Lollipop
The Food Lover’s Gift Box
€99
Homespun Quinoa Crunch Pecan & Cranberry D|F Pesto with Genoese Basil Healy Family Raw Honeycomb · D|F Lemon & White Chocolate Cookies
Brady’s Breakfast Tea · D|F Crackers for Cheese · Lorge Dark Chocolate Rice Crispy
Brittle · D|F Fig Relish with Balsamic Vinegar · Naturally Cordial Lemon & Raspberry
The Confectionery Gift Box
D|F Blood Orange Lemonade · Nobo Roasted Pistachio Spread A.P. Donnelly & Sons Apple Sours 2 Butlers Mini Crackers Nobo Irish Sea Salt Dairy-Free Chocolate Mella’s Vanilla Butter Fudge Christmas Candy Cane Milk Chocolate Coins Lorge Chocolates Box of 6 D|F Chocolate & Orange Cookies
The Herbert Gift Box
€129
D|F Red Pesto Irish Hedgerow Sparkling Elderflower Refresher Ballycross Apple & Pear Juice Nobo Sweet Orange Dairy-Free Chocolate D|F Oat & Ginger Biscuits
D|F Fig Relish with Balsamic Vinegar Brady’s Christmas Blend Ground Coffee Gorditas Alfajores Box of 4 DF Crackers for Cheese Achill Smoked Irish Sea Salt Lorge Chocolates Box of 6 D|F Aceto Balsamico 65%
The Donnybrook Fair Hamper €159
D|F Cranberry & Ruby Port Brady’s Barrel Aged Tea D|F Crackers for Cheese D|F Fig Relish with Balsamic Vinegar Lorge Chocolates Box of 6
D|F Traditional Christmas Pudding D|F Red Pesto D|F Chocolate & Orange Cookies · Delas Frères Saint-Esprit Côtes- du-Rhône Rouge Delas Frères Saint-Esprit Côtes- du-Rhône Blanc
Achill Pure Irish Sea Salt Brady’s Morning Ground Coffee Irish Hedgerow Sparkling Elderflower Refresher Ballycross Apple & Pear Juice Grá Pistachio & Raspberry Chocolate Tree Healy Family Raw Honeycomb D|F Crackers for Cheese D|F Fig Relish with Balsamic Vinegar Lorge Chocolates Box of 12 Nobo Smooth & Creamy Dairy-Free Chocolate Mella’s Irish Fudge Selection Homespun Pecan & Cranberry Quinoa Crunch D|F Oat & Ginger Biscuits
The Morehampton Hamper
€249
D|F Mint & Lime Lemonade D|F Christmas Pudding 1lb Brady’s Morning Ground Coffee
Brady’s Afternoon Tea Cartwright & Butler Strawberry & White Chocolate Biscuits
Miena’s Traditional Turkish Delight Ditty’s Irish Lemon Shortbread D|F Crackers for Cheese
D|F Fig Relish with Balsamic Vinegar Lorge Chocolates Box of 12 D|F Red Pesto
Malbec Simon Joseph Chardonnay
Need to send a gift to that special someone? All of our hampers can be shipped nationwide and internationally. Scan to view our selection online.
Fontvive
The Pembroke Hamper
€299
D|F Christmas Pudding 1lb D|F Oat & Ginger Biscuits Isle of Crackers Cranberry & Sesame Seed · Brady’s Colombian Whole Bean Coffee · Cartwright & Butler Fudge
D|F Fig Relish with Balsamic Vinegar · Tartufi Dolci “Golden Edition” Sweet Truffles Lorge Chocolates Box of 12 · D|F Cranberry & Orange Sauce · D|F Red Pesto
D|F Aceto Balsamico 65% · Villa Fura Riposato Appassimento Mar de Frades Albariño Atlantico · Villa Conchi Cava Brut Selección
The Christmas Hamper
€399
D|F Christmas Pudding 1lb D|F Oat & Ginger Biscuits D|F Chocolate & Orange Cookies
Cartwright & Butler Strawberry & White Chocolate Biscuits Monty Bojangles Orange & Raspberry Chocolates Ditty’s Irish Shortbread Brady’s Morning Ground Coffee
Mella’s Irish Vanilla Fudge Healy Family Raw Honeycomb Cartwright & Butler
Cranberry & Orange Mini Mince Pies D|F Fig Relish with Balsamic Vinegar Lorge Chocolates Box of 12 D|F Cranberry & Ruby Port Champagne Bollinger Special Cuvée NV
Château Lalande - de -Pomerol La Marguerite Chablis AOC
The Ultimate Hamper
€549
D|F Christmas Pudding 1lb Monty Bojangles Orange & Raspberry Chocolates Ditty’s Irish Shortbread Brady’s Barrel Aged Tea Mella’s Irish Fudge Selection Tartufi Dolci “Golden Edition”
Sweet Truffles Gorditas Alfajores Box of 4 Cartwright & Butler Cranberry & Orange Mini Mince Pies · D|F Fig Relish with Balsamic Vinegar · Lorge Chocolates Box of 6 · D|F Cranberry & Ruby Port
D|F Aceto Balsamico 65% · Calvisius Siberian Royal Caviar 30g · Mother of Pearl Spoon Champagne Veuve Clicquot Brut NV Château Lalande - de -Pomerol Louis Latour Mâcon-Lugny “Les Genièvres” Louis Bouillot Crémant de Bourgogne Fercullen Falls Small Batch Irish Whiskey
BUILD YOUR CHRISTMAS HAMPER
There’s a world of food to discover in our stores this Christmas, and to make your gifting journey easier, we’ll pack up and wrap your selection in one of our luxury gift boxes or hamper baskets.
STEP 1
Select your Christmas treats from our range of fine foods.
STEP 2
Choose a hamper basket or gift box.
STEP 3
Bring your collection to the checkout for payment STEP 4
Our elves at the gift wrapping station will add the finishing touches Gift Box €13.99 Wicker Baskets from €25.99
THE FINISHING TOUCHES
Whether it’s a foodie gift or a festive wreath, you’ll find a range of seasonal touches in-store this Christmas
Luxury Bouquets
A little flourish is exactly what Christmas requires, so our expert florists are hard at work preparing a range of luxury festive bouquets, wreaths and gifts.
You can stop and admire the full range in-store from November.
The Gift of Choice
The stocking filler to put a smile on any foodie’s face. Order your Donnybrook Fair Gift Card online or pick one up in-store!
For corporate Gift Card orders email us at : sales@donnybrookfair.ie or call 01 668 3556
HOW TO ORDER
Order by Tuesday 16th December at 3pm
ONLINE
Order online at donnybrookfair.ie
IN-STORE
BY PHONE
Our dedicated Christmas Team will be happy to assist with processing your order in-store at any of the following locations - Donnybrook, Stillorgan, Greystones, Malahide & Dundrum. You can place your order over the phone by calling our dedicated Christmas Team on 01 668 3556
Please check our website for our Christmas opening hours.
Please place your Christmas order by Tuesday 16th of December at 3pm and choose from the available collection and home-delivery slots that run 22nd - 24th December.
Please note that we have limited collection and home-delivery slots available therefore we advise you to order online and as early as possible to avoid disappointment.
WHAT YOU NEED TO KNOW
Collection
You can collect your order from our Donnybrook, Stillorgan, Malahide & Greystones on the 22nd, 23rd and 24th of December. See page 67 for collection times.
To avoid disappointment, please arrive 30 minutes before store closing.
Please note some products will only be available for delivery and collection from the 23rd of December.
Visit our website for further details.
Delivery
We are offering limited Christmas delivery slots between 22nd - 24th of December. You must be at home during your designated slots. Please note that we are not offering our home-delivery service in certain areas including Malahide and Greystones.
Please see our website for full details.
Donnybrook
Order Collection Times MONDAY 22nd TUESDAY 23rd WEDNESDAY 24th
8am - 8pm 8am - 8pm 8am - 6pm
Stillorgan 8am - 8pm 8am - 8pm 8am - 6pm
Malahide
8am - 6pm 8am - 7pm 8am - 5pm
Greystones 8am - 6pm 8am - 6pm 8am - 6pm
Contact Us · Mon-Fri, 9am to 5pm
Christmas Food Orders 01 668 3556 or sales@donnybrookfair.ie
Gift, Wine & Corporate Orders aidan.ohare@donnybrookfair.ie
Food and Fresh Meat
Last Order Dates
3pm, Tuesday, 16th December
Gift Orders 3pm, Tuesday, 16th December
ALL CANCELLATIONS MUST BE SUBMITTED BY 3PM, TUESDAY 16TH OF DECEMBER
Some hamper components may depend on availability. If a hamper component is not available, we will ensure it is replaced with a similar item of equal value.
All wine prices listed will be active from the 6th of November 2025 until the 8th January 2026
Delivery Charges
Food delivery to Dublin only. Food delivery in Dublin only for €10.50 Wine & Gifts delivered nationwide for €10.50