




The newest addition to the Madhav Group’s family of properties, the Home2 Suites/Tru by Hilton Pompano Beach Pier features coastal ambiance in the heart of South Florida. Whether you’re hosting a gala, destination wedding, social celebration, or corporate gathering, we offer flexible indoor and outdoor function space against the backdrop of sunny Pompano Beach’s famed Fisher Family Pier, setting the stage for an unforgettable event.
Driftwood Hospitality Management’s team of event and hotel professionals are here to ensure your day is just as you envision but better. Both the Surfside Ballroom and Pier 6 Rooftop provide classic scenes for every event.
Steps from the sandy shores of Pompano Beach, you will experience “Florida’s Warmest Welcome” at the city’s newest addition to the land scape.
WE LOOK FORWARD TO BEING PART OF YOUR STORY.
It's with great pleasure that we welcome you to the beautiful Home2 Suites/Tru by Hilton Pompano Beach Pier. As hospitality professionals, our passion lies in creating unforgettable experiences that leave a lasting impression. We understand that planning an event involves countless details and decisions, and we are honored to have the opportunity to contribute to the success of your special occasion.
Food is more than just sustenance; it's an expression of culture, creativity, and hospitality. Whether you're hosting an intimate gathering or a grand celebration, we are dedicated to crafting an experience that not only tantalizes the taste buds but also reflects your unique vision and preferences.
From elegant dinner stations to lively cocktail receptions, we pride ourselves on using only the finest, freshest ingredients to deliver dishes that are as visually stunning as they are delicious. Our culinary expertise spans a range of cuisines and dietary preferences, ensuring that every guest's needs are not only met but exceeded.
But our commitment to excellence goes beyond the plate. We understand the importance of seamless service and attention to detail, and we work tirelessly to ensure that every aspect of your event runs smoothly. From the initial planning stages to the final bite, you can trust us to handle every detail with professionalism and care.
We are proud to bring countless influences into the food we share, and invite you to sit back, relax, and allow us to take your event to the next level. Thank you for considering us to be a part of your special day. We look forward to the opportunity to exceed your expectations and create memories that will last a lifetime.
Cheers to unforgettable moments and culinary delights!
Warm regards,
Host your event in the Pier 6 Rooftop Event Space for groups up to 300. There is plenty of room to hold a wedding ceremony and reception, or mix and mingle for your birthday or corporate event. Rental based on seasonality and time of day.
Select the East Rooftop or the covered Rooftop Pavilion, or a combination of both spaces, to accommodate your event.
Hosting a more intimate event? Gather your group up to 15-100 guests for a semi-private event on the Pier 6 Rooftop in a section roped off for your event.
The well-appointed Surfside Ballroom features floor to ceiling windows and flexible space (can be divided up to four ways) for groups up to 250 guests. Divide the space for ceremony and reception, breakout rooms, or intimate gatherings.
The Ballroom is also weather backup space for most rooftop events.
This eclectic space offers a mix of tables and soft seating to accommodate groups up to 50 guests in a relaxed setting.
* Rooftop events conclude by 10pm due to City of Pompano Beach Noise Ordinance.
The Pier 6 Rooftop features three unique fire pit seating clusters overlooking the ocean. Each fire pit accommodates up to 6 guests.
The rental prices below are per fire pit seating area. Your fire pit(s) are roped off for your exclusive use during your event time.
See the following pages for full food and beverage selections.
$250 Sunday-Thursday
$300 Friday
$300 Saturday
Whether you have an intimate birthday gathering or a large corporate anniversary celebration, we have a space for your program.
The flexible Surfside Ballroom tailors from small brainstorming meetings to grand general sessions with ease. Pier 6 Rooftop’s event space can be sectioned to fit your perfect area to mix and mingle.
Let’s create your ideal space today.
Guests are invited to the Pier 6 Rooftop fire pits and event space in a relaxed, breezy atmosphere.
This open-air, resort inspired space is well-appointed with a mix of comfortable sectional sofas, intimate chair clusters, and barheight tables and chairs, with unobstructed views of the Atlantic Ocean.
The Pier 6 Rooftop bar combines coastal elegance and unparalleled service, offering your guests a wide variety of beverage choices to kick off your event.
A one-price package including Pier Bites appetizers and bar offerings in one, per-guest price. Minimums may apply. Select your Pier Bites from the menu on page 16. Bar inclusions are listed on page 18. Food service is for one hour of continuous food service. Each bar package is for open bar service. Limitation of service at the discretion of hotel staff.
One hour of continuous food service from the Pier 6 Rooftop kitchen PIER BITES PACKAGE 1
BITES PACKAGE 2 PIER BITES PACKAGE 3
Select four options from list below Select six
from list below Select eight options from list below $26 per person
HORS d’OEURVES
Spanakopita
Meatballs (with 1 sauce selection)
Stuffed Mushrooms
Chicken Quesadilla Cones
Chicken Satay with Peanut Sauce
Franks en Croute
Greek Village Salad Cups
Mini Quiche (Assorted)
Cheeseburger Sliders (add $3 per guest)
Pulled BBQ Mini Sliders (add $3 per guest)
Mini Beef Wellington (add $4 per guest)
Bacon Wrapped Scallops (add $5 per guest)
Shrimp Cocktail Shooters (add $5 per guest)
BBQ Chicken Flatbread
Spinach & Artichoke Grilled Chicken Flatbread
Rustico Tomato Caprese Flatbread
Assorted Seasonal Fruit and Assorted Cheese Board with Dried Fruits & Nuts (add $5 per person)
Truffle Spinach & Artichoke Dip with Tortilla Chips
Guacamole with Tortilla Chips
Beach House Sushi Rolls Display (Add $5 per person)
Build Your Own Nacho Bar (Add $8 per person)
SWEET TREATS
Fresh Baked Cookies and Fudge Brownies
Churros & Dipping Sauces (add $2 per guest)
Minimum 20 guests for all menus. Above food is set out at a food station for guests to self-serve. Butler service additional. Based on 90 continuous minutes of food service. Available nightly from 4-11pm. Alternative hours may carry additional service fee. As with all menu items, subject to 22% service charge and 7% tax.
Served on wooden boards (see photo, left)
Display of domestic and artisan cheeses, assorted cured meats and salami, served with giardiniera, cured olives, dried fruit and nuts, crackers and baguette
12 minimum board size
Served station-style or butler passed
Spanakopita
Meatballs Select: teriyaki, BBQ, marinara or sweet & spicy
Franks en Croute Served with ketchup & mustard
Stuffed Mushrooms
Chicken Quesadilla Cones Served with salsa, guacamole & sour cream
Mini Quiche (Assorted)
Chicken Satay Served with peanut sauce
Rooftop Rockies Oysters Rockefeller
Mini Beef Wellington Served with spicy mustard sauce
Bacon Wrapped Scallops Served with BBQ sauce & Plum sauce
Shrimp Cocktail Shooter Served with cocktail sauce
Pulled BBQ Sliders
Cheeseburger Sliders
Served station-style; each platter serves 20-25
CHEESE PLATTER
$300 for 100 pieces
$300 for 100 pieces
$300 for 100 pieces
$350 for 100 pieces
$350 for 100 pieces
$350 for 100 pieces
$400 for 100 pieces
$525 for 100 pieces
$525 for 100 pieces
$550 for 100 pieces
$550 for 100 pieces
$600 for 100 pieces
$600 for 100 pieces
$225
Cheddar, Gouda, Muenster, Havarti, Crackers, Mixed Spiced Nuts, Dried Cherries and Apricots, Olives, Honey
BUILD YOUR OWN NACHO BAR
Tortilla Chips, Chili Beef, Queso, Lettuce, Pico, Sour Cream, Guacamole, Olives, Jalapenos
CHIPS ‘N GUAC
Guacamole, Tortilla Chips, Salsa, Celery
SPINACH & ARTICHOKE DIP
Parmesan, Truffle Oil, Tortilla Chips
SUSHI ROLLS
Provided by Beach House, 36 assorted pieces per platter
$300
$150
$175
$225
ASSORTED SEASONAL FRUIT & ASSORTED CHEESE BOARD WITH DRIED FRUITS & NUTS $225
SHRIMP COCKTAIL
Lemon, Sambal Cocktail Sauce (50 shrimp)
OYSTERS ON THE HALF SHELL
Champagne Mignonette and Cocktail Sauce (50 Oysters)
SEAFOOD TOWER
Crab Legs, Oysters on the Half Shell, Shrimp Cocktail, Ceviche Mixto
Fresh Baked Cookies - or - Fudge Brownies
Assorted Cupcakes
Key Lime Bites
Tiramisu Cups
Birthday Cakes
$36 per dozen
$48 per dozen
$350 for 60 pieces
$150 for 24 pieces
Beginning at $60
$300
$350
$500
cakes
Includes Silver Package, plus:
Grey Goose Vodka
Tito’s Vodka
Johnnie Walker Black
Captain Morgan Spiced Rum
Bacardi Superior Rum
Maker’s Mark Bourbon
Bombay Sapphire
Crown Royal Whiskey
Patron Tequila
Moscato or Riesling
Two Seasonal Local Beers
Prosecco
Includes Silver Package, plus:
Skyy Vodka
Parrot Bay Rum
Tanqueray Gin
Jim Beam White Label Bourbon
Dewars Scotch
Johnnie Walker Black
Jack Daniels Tennessee Whiskey
Sauza Tequila
Prosecco
Miller Lite
Bud Light
Corona
Modelo
Chardonnay
Sauvignon Blanc
Pinot Grigio
Merlot
Cabernet Sauvignon
Assorted Seltzers
Sodas
We offer a diverse range of bar packages to fit every time of day and style. Each package is priced per guest, based on the bar package level.
DIAMOND Top Shelf Open Bar
Premium Brands Open Bar
Beers & Wines
This bar selection offers your guests the option to order the drinks off your designated bar, and the ordered beverages are tallied on a consumption basis for billing at the conclusion of your event.
This bar selection offers a full range of beverages for your guests to pay for as they order. The hotel offers a lobby ATM on site for convenience.
Price per drink is dependent on the bar level you select (see next page). General pricing ranges from $10 for beer and seltzers, $10-12 for wine, $12-16 for most mixed drinks, and $5 for sodas and $5 bottled water. Specialty items available upon request.
Bartender fee is $200 per bartender per bar for up to 4 hours, each additional hour is $50 per bartender per bar. Event staff rates vary based on scope of your event to ensure excellent service. See your event manager for a staffing quote.
Your event includes:
• Four Hour Event*
• Dedicated Event Space (Pier 6 Rooftop Event Space, Surfside Ballroom, or TRU Game Zone)
• Banquet Tables and Chairs, Buffet, Cake/Dessert, Gift, and Auxiliary Tables or Existing Furniture
Décor
• Navy Blue Spandex Tablecloths or Navy Blue Napkins
• Decorative Glass Centerpieces
Guest Rooms
• Discounted Group Hotel Rate for Overnight Guests
• Custom Online Booking Link for Group Block
• Free Breakfast for Hotel Guests
• Free Wi-Fi for Hotel Guests
* Rooftop events conclude by 10pm due to City of Pompano Beach Noise Ordinance.
$65 per guest
$95 per guest with brunch bar package
This menu catered by Exquisite Catering by Robert
BUFFET
Scrambled Eggs
Crispy Bacon & Sausage
Belgian Waffles & Syrup
Homemade Cheesy Hash Brown Casserole
Bagel & Cream Cheese Platter
Assorted Danishes
Fruit Juices and Coffee Station
OMELET STATION
Fresh Made to Order Omelets, Regular, and Egg Whites
Toppings include:
Spinach, Cheese, Mushrooms, Tomatoes, Red & Green Peppers, Onions, Ham, and more
$300 per chef attendant for Omelet Station
1 chef attendant per 25 guests required
BRUNCH BAR
Two hours of service included
Additional hour - $10 per guest, per hour
MIMOSA BAR
Orange juice, grapefruit juice, strawberries, blueberries, raspberries
BLOODY MARY BAR
Olives, pickle spear, celery, lemon, lime
Domestic Beer, House Wines, Sodas & Bottled Water
*Upgrade your toppings to bacon, okra and chilled shrimp for $5 per guest
Minimum guest count of 40 required for this menu.
DELI DELIGHT
Over-Stuffed Gourmet Deli Sandwiches
$34
Roast Beef, Turkey, Italian Combo, Tuna Salad
Ham & Swiss or Grilled Chicken
Made on Homemade Bread, Rolls or Tortilla Wraps
Potato Salad, Creamy Cole Slaw, Pasta Salad
CHICKEN INDULGENCE
$39
Stuffed Chicken Breast with your choice of filling:
Broccoli & Cheddar OR Spinach & Ricotta
Wild Rice, Sautéed Fresh Garden Vegetables
Garden Salad and Fresh Rolls & Butter
MEDITERRANEAN ENCOUNTER
Greek Style Grilled Chicken with Garlic, Lemon, and Oregano
$38
Rice Pilaf, Grilled Vegetables, Greek Salad, Pita
ITALIAN FEAST
Baked Ziti, Lasagna, Jumbo Meatballs
Fettuccine Alfredo (With Grilled Chicken or Grilled Shrimp, your choice)
Garden Salad and Fresh Baked Garlic Rolls
BBQ CHUCK WAGON
One-Quarter Barbecue Chicken
Add Pulled BBQ Pork
Add BBQ Sliced Brisket
Add Baby Back Ribs
Add Grilled Shrimp Skewers
Tex-Mex Corn, Barbecue Baked Beans
Garden Salad and Fresh Baked Garlic Rolls
$42
$35
$38
$38
$40
$40
This menu catered by Exquisite Catering by Robert
* Buffets include iced tea and coffee
PICNIC BBQ
Quarter-Pound Fresh Ground Chuck Burger
$34
All Beef Hot Dogs
Baked Beans, Corn on the Cob, Potato Salad
Sliced Tomato, Lettuce, Onion, Cheese, and Traditional Condiments
8-HOUR BRISKET BUFFET
Slow Cooked Beef Brisket
Served with Pan Gravy & Caramelized Onion
Roasted Red Potatoes, Sautéed Green Beans
Garden Salad and Fresh Rolls & Butter
FAJITA EXTRAVAGANZA
Fire Roasted Steak, Chicken, and Shrimp
Over Sautéed Onions and Peppers
$45
$45
Black Beans & Yellow Rice, Fresh Warm Tortilla
Topping Bar: Tomato, Lettuce, Cheese, Sour Cream, Guacamole, Chips & Salsa
CHEF’S EXQUISITE COMBO
Teriyaki Chicken
Choice of: Mahi-Mahi -or– Salmon
Wild Rice, Sautéed Fresh Garden Vegetables
Garden Salad and Fresh Rolls & Butter
JUST CHIMI-CHURI STEAK
Grilled Skirt Steak served with Chimi-Churi
Grilled Chicken Breast
White Rice, Black Beans, and Plantains
Caesar Salad and Fresh Rolls & Butter
$45
$54
SALADS select one
Garden Salad Tomatoes, Cucumber, Red Onions, Balsamic Vinaigrette
Caesar Salad
Apple Walnut Salad*
Lunch $45 per guest
Dinner $55 per guest
This menu catered by Exquisite Catering by Robert
Romaine Lettuce, Shaved Parmesan Cheese, Croutons
Mixed Baby Greens, Bleu Cheese, Walnuts, Granny Smith Apples, Balsamic Vinaigrette (+$4)
Caprese Salad* Sliced Tomatoes, Fresh Mozzarella, Basil, Balsamic Vinaigrette (+$4)
Summer Salad*
Mixed Baby Greens, Strawberries, Candied Almonds, Blueberries, Goat Cheese, Sweet Avocado Dressing (+$4)
ENTREES select two
Bruschetta Balsamic Chicken Breast
Chicken Marsala
Chicken Parmesan
Braised Chicken Cacciatore
Meat Lasagna
Vegetable Lasagna
Stuffed Pork Loin or Stuffed Chicken Breast
Grilled Salmon with Buerre Blanc Sauce
Grilled Mahi with Mango Salsa
Beef Brisket
Homestyle BBQ Ribs (+$8)
Thai Marinated Skirt Steak (+$8)
Select one stuffing: Feta & Spinach, Broccoli Cheese, or Cordon Bleu (+$8)
PASTA select one
Penne a la Vodka
Penne Marinara
STARCH select one
Mashed Potatoes
Oven Roasted Potatoes
VEGETABLE select one
Asparagus
Brussel Sprouts
Penne Primavera
Baked Ziti
Jasmine Rice Pilaf
Wild Vegetable Medley
Green Beans
CARVING STATION ENHANCEMENT with Carving Attendant
Prime Rib with Au Jus and Horseradish Sauce (+$15)
Beef Tenderloin with Accompaniments (+$15)
* Buffets include iced tea and coffee
SALADS select one
Lunch $50 per guest
Dinner $60 per guest
This menu catered by Exquisite Catering by Robert
Garden Salad Tomatoes, Cucumber, Red Onions, Balsamic Vinaigrette
Caesar Salad
Apple Walnut Salad*
Romaine Lettuce, Shaved Parmesan Cheese, Croutons
Mixed Baby Greens, Bleu Cheese, Walnuts, Granny Smith Apples, Balsamic Vinaigrette (+$4)
Caprese Salad* Sliced Tomatoes, Fresh Mozzarella, Basil, Balsamic Vinaigrette (+$4)
Summer Salad* Mixed Baby Greens, Strawberries, Candied Almonds, Blueberries, Goat Cheese, Sweet Avocado Dressing (+$4)
ENTREES select two as a duet entrée
Bruschetta Balsamic Chicken Breast
Chicken Marsala
Chicken Parmesan
Braised Chicken Cacciatore
Meat Lasagna
Vegetable Lasagna
Stuffed Pork Loin or Stuffed Chicken Breast
Grilled Salmon with Beurre Blanc Sauce
Grilled Mahi with Mango Salsa
Beef Brisket
Homestyle BBQ Ribs (+$8)
Thai Marinated Skirt Steak (+$8)
Filet Mignon (+$16)
Select one stuffing: Feta & Spinach, Broccoli Cheese, or Cordon Bleu (+$8)
STARCH select one
Mashed Potatoes
Oven Roasted Potatoes
VEGETABLE select one
Asparagus
Brussel Sprouts
DESSERT ENHANCEMENT + $6 per guest
Ultimate Chocolate Cake
Coconut Layer Cake
Orange Florida Sunshine Cake Crunch Cake
Seasonal Cheesecake
Bring your own Celebration Cake
*Includes cutting, plates and forks
Wild Vegetable Medley Green Beans
Limoncello Mascarpone Cake
* Plated meals include iced tea and coffee
Salted Caramel Vanilla Crunch Cake
Toasted Almond Cream Cake
$2.50 per guest cutting fee
Serves 2-3 pieces per person
Skirt Steak Skewers with Chimichurri
Grilled Corn Elotes with Cotija Cheese
Mango Tostada de Atun with Crema
Hamburguesitas con Queso
Grilled Chicken Skewer with Mango Achiote
Pequeños Tequeños
Mango Wings with Cilantro Ranch
Three items $45
Four items $53
Five items $60
This menu catered by Baresco
30 guest minimum for this menu
Includes Chips & Salsa (Add Guacamole $5 per person)
Beef Empanadas with Cilantro Ranch
Birria Tostones with Jalapeño Crème
Cholula Wins with Cilantro Ranch
Caprese Skewers
Mini Chicken Gringo Taco
Mini Beef Gringo Taco
TACOS
POLLO Pulled Chicken Breast
CARNE MOLIDA Ground Beef
Al PASTOR Pork
UPGRADE YOUR TACTOS
$7 per guest per option
PESCADO Grilled or Blackened Fish
CARNE ASADA Marinated Grilled Steak
CAMARONES Seasoned Shrimp
SIDES & ACCOMPANIMENTS
Mexican Rice
Refried Beans
Chips & Salsa
Seasonal Vegetables
Two Taco Options $35
Three Taco Options $45
This menu catered by Baresco
20 guest minimum for this menu
Pico, Sour Cream, Lettuce, Mexican Cheese Blend
Ranchero and Cilantro Cream Sauces
SALADS select one
House Salad
Caesar Salad
ENTREES select three
Chicken Breast
MRKT Catch
Skirt Steak
Grilled Shrimp
SIDES select two
Mexican Rice
Refried Beans
Jalapeño Mac+Cheese
Street Corn
DESSERT select one
Chocolate Cake Cheesecake
Pasta De La Diosa
Salmon a la Veracruz
Spicy Marinara Pasta
$70 per guest
This menu catered by Baresco
20 guest minimum for this menu
Lime Roasted Potatoes
Fries
Mexican Kale
Fajita Steak, Chicken and Shrimp (select two)
Flour Tortillas
Guacamole
Baresco Cheese Blend
Sour Cream Pico
$45 per guest
Add to the Baresco Buffet or Taco Bar for $30 per guest
Our meeting packages are thoughtfully crafted to enhance your professional gatherings with exceptional food and impeccable service. Whether you’re hosting a small team meeting, a large conference, or an executive retreat, our diverse menu offers a range of delicious options designed to fuel productivity and delight your attendees.
From energizing breakfasts to satisfying lunches and gourmet snacks, each item is prepared with the highest quality ingredients, ensuring your event is as successful as it is memorable. Let us take care of the details, so you can focus on what matters most achieving your business goals.
The Corporate Meeting Package includes: 85 per guest
• Continental Breakfast Buffet
• Morning Beverage Station Refresh
• Lunch Buffet
• Afternoon Break
• You choice of TV or Screen/Projector for Audio Visual
Assorted Hot Breakfast Sandwiches
New York Style Bagels with Cream Cheese, Jam & Butter
Daily Assortment of Breakfast Pastries, Streusel or Muffins
Selection of Low Fat and Greek Yogurts
Assorted Breakfast Bars and Whole Fresh Fruits
Freshly Brewed Coffee & Bigelow Specialty Teas
Freshly Squeezed Florida Orange & Apple Juice
Refresh of Freshly Brewed Coffee & Bigelow Specialty Teas
Freshly Brewed Iced Tea with Orange Slices and Coca-Cola Soda Products
Includes Chef’s Selection of Home Baked Cookies, Brownies, or Cupcakes, a Salty Snack of the Day such as Popcorn or Assorted Chips, refresh of beverage station.
DELI DELIGHT
Over-Stuffed Gourmet Deli Sandwiches
Roast Beef, Turkey, Italian Combo, Tuna Salad
Ham & Swiss or Grilled Chicken
Made on Homemade Bread, Rolls or Tortilla Wraps
Potato Salad, Creamy Cole Slaw, Pasta Salad
CHICKEN INDULGENCE
Stuffed Chicken Breast with your choice of filling:
Broccoli & Cheddar OR Spinach & Ricotta
Wild Rice, Sautéed Fresh Garden Vegetables
Garden Salad and Fresh Rolls & Butter
ITALIAN FEAST
Baked Ziti, Lasagna, Jumbo Meatballs
Fettuccine Alfredo (With Grilled Chicken or Grilled Shrimp, your choice)
Garden Salad and Fresh Baked Garlic Rolls
FAJITA EXTRAVAGANZA
Fire Roasted Steak, Chicken, and Shrimp
Over Sautéed Onions and Peppers
Black Beans & Yellow Rice, Fresh Warm Tortilla
Topping Bar: Tomato, Lettuce, Cheese, Sour Cream, Guacamole, Chips & Salsa
8-HOUR BRISKET BUFFET
Slow Cooked Beef Brisket
Served with Pan Gravy & Caramelized Onion
Roasted Red Potatoes, Sautéed Green Beans
Garden Salad and Fresh Rolls & Butter
EXECUTIVE SALAD BAR
Cold Display of Sliced Chicken & Honey Glazed Salmon
Lettuces: Romaine, Iceberg & Spring Mix
Toppings Bar: Tomatoes, Cucumbers, Green & Black Olives, Pepperoncini, Shredded Cheddar Cheese, Crumbled Feta
Cheese, Spiraled Carrots
Fresh Rolls & Butter
Hummus Trio, Baba Ghanoush, Pita Chips
Crudites with Ranch Dressing
Mini Greek Salad Cups
Tortilla Chips, Tropical Salsa, Pico de Gaillo, Guacamole
Churros with Dulce de Leche and Chocolate Sauces
Fruit & Yogurt Parfaits, Kind Bars, Air-Popped Popcorn Tropical Trail Mix, Iced Tea with Orange Slices
Make Your Own Trail Mix – Dried Fruit, Sunflower Seeds, Assorted Nuts, Granola, M&Ms, Chocolate Chips, Raisins, Mini Pretzels
Walnut Pistachio Baklava
Green Tea Yogurt Smoothies
per guest
Soft Drinks 5 each
Gatorade 5 each
Energy Drinks 6 each
Freshly Brewed Coffee 65 per gallon
Bigelow Specialty Teas 65 per gallon
Freshly Brewed Iced Tea 65 per gallon
Assorted Coffee Cakes
Butter Croissants or Assorted Danish
Fresh Baked Muffins
per dozen
per dozen
per dozen
New York Style Bagels with Spreads 48 per dozen
Sliced Pound Cake or Streusel 40 per dozen
Housemade Cookies, Brownies 44 per dozen
Artisan Assorted Cupcakes 56 per dozen
Biscotti – Almond, Cranberry or Chocolate 25 per dozen
Roasted Mixed Nuts 24 per pound
Sliced Fresh Fruit 8 per person
Fresh Squeezed Lemonade 45 per gallon
Fruit-Infused Water 32 per gallon
Mimosas or Champagne 10 per glass
Champagne Punch
Fruit Punch (no Alcohol) 75 per gallon
Fresh Juices 18 per carafe
Parfaits with Berries & Granola
We understand sometimes your event is best served by a specialty menu. We customize menus upon request, and also partner with the caterers below. Our clients may hire these caterers to perform services at the hotel.
Your outside caterer’s charges are billed through the hotel to ensure seamless service and communication.
Baresco
Beach House
954.904.4567 eatbaresco.com
954.607.6530 beachhousepompano.com
Exquisite Catering by Robert 305.622.3663 exquisitecatering.com
Joy Wallace
La Paella Chef
Peacock Pantry
Red Chair Catering
786.391.5244 joywallace.com
954.548.9272 lapaellachef.com
954.829.6960 peacockpantry.net
754.610.4373 redchaircatering.com
9’ x 14’ ceiling mounted screen (Salon A only) $125
6’ portable screen $75
LCD Projector (4,000 Lumens) with Audio Visual Cart $200
55” LCD TV – Roll In with HDMI Connection to your laptop $150 Add a second TV $100
HDMI Cable $25
Power Strip
Extension Cord (25’) $10
Flip Chart with 2’ x 2.5’ Post-It Sheets ( 4 available) $75
Easel (6 available) $25
Presentation Podium $50
Audio Visual Rolling Cart
Wireless Microphone with Two Speakers
Polycom Conference Phone
Meeting Kit (Office Supplies, Paper, etc.) $40
Dance Floor (included in Wedding Packages) $500
Stanchion $100
Additional options, such as video recording and broadcasting, soft seating, and rear-projection screens available through your Sales Manager.
You will earn 2 Hilton Honors points for every pre-tax catering dollar you spend, and you may earn up to 50,000 points. Earn points toward free stays, services, or merchandise, or earn frequent flyer miles on your favorite airline. Hilton Honors Points will be processed at the conclusion of your event. To sign up, visit www.hiltonhonors.com and include your Hilton Honors Number in the designated space on your contract.
Most events are up to 4 hours, plus set up and breakdown time. Additional time may carry applicable fees.
Lunches are served between 11am and 4pm. Dinners are served between 4pm and 10pm. Buffets are one-hour service unless otherwise indicated.
Vendors are granted access to your event space two hours prior to event start time unless otherwise booked by you at the time of contracting.
Prices are subject to service charge (22%) and local and state taxes (7%). Tax and service charge are subject to change without prior notice.
The hotel offers both in-house and outside catering options in partnership with our approved outside catering partners. All billing from outside caterers is facilitated through the hotel. The hotel imposes a $10 per guest outside catering fee, with $500 minimum, for caterers whose menus are not sold in this package.
Celebration cakes may be provided by the client. A $2 per guest cake cutting fee applies to all cakes.
The City of Pompano Beach owns the adjacent parking garage. Event attendees may park in the garage at the City’s hourly rates. Hotel guests may do the same or have parking charged to their guest room for a reduced flat rate per day. As of the printing of this packet, the overnight guest parking rate is $24 per vehicle (subject to change). Event Valet parking available with fees upon request.
Packages may be mailed to the hotel on your behalf to: Home2/Tru by Hilton Pompano Beach Pier
Attn: GUEST NAME, EVENT NAME
200 N. Ocean Blvd.
Pompano Beach, FL 30062
It is important the address be filled out accordingly to assist with package storage and contacting the guest when the package arrives.
To contract your event, a signed contract and initial deposit of 25% of your Event Minimum is due. A signed contract confirming the date and space is also required with the deposit.
Additional deposits are as follows: 25% of your Event Minimum on or before 9 months 25% of your Event Minimum on or before 6 months 25% of your Event Minimum on or before 3 months. This schedule may be modified based on booking lead time prior to your event.
Final food and/or guest counts and final payment are due 14 days before your event. All payments must be in the form of Credit Card, Cashier’s Check, or Money order. The hotel requires a credit card on file for any additional charges.
Prior to your event, a Banquet Event Order and itemized Banquet Check will be provided to you by your Sales Manager. You will be required to sign these documents for confirmation of your final event details.
Your Sales Manager can facilitate a group room rate for qualifying groups. The hotel provides a custom booking link for your group’s guests to easily book their own stays with us at the group rate prior to the group cutoff date.
The venue coordinator, your sales manager, will guide you on how to use the venue places, ensure the room set up is as you have indicated, and will ensure your chosen meal is served. Your privately-hired event planner will see you every detail of your day, curated to your exact requirements.
AUDIO VISUAL
Entertainment Resource
BACHELORETTE I’m In Miami Bach
ON-SITE BEAUTY
BRIDAL SHOP
LINENS
SPECIALTY CAKES
FLORISTS & DÉCOR
GlamBar of South Florida
305.788.2104
954.729.6552
954.688.9837
Jess Bonilla Beauty 561.421.5002
Boca Raton Bridal
Wonderland Bridal
561.447.6541
954.695.2092
Lighthouse Bridal 954.552.5211
Over The Top
Atlas Event Co.
Sweet Gem Cupcakes
954.424.0076
305.392.0699
754.777.7939
Earth & Sugar 561.225.1260
Sweet Guilt by Angelica
Elegant Events by Elena
AM Event Co.
954.597.6494
754.777.1321
954.588.7869
Trends Floral Décor 954.859.9795
Dalsimer
MUSIC & DJ Entertainment Resource
DJ Ray Costa
Mike Sipe Weddings
Melody Stein Harpist
OFFICIANTS
Michael J Calderin
Rabbi Jonathan Kaplan
954.418.0608
305.788.2104
786.712.3390
954.782.9118
954.868.2957
954.346.5030
@rongentertainment
@iminmiamibach
@glambarsfl
@jessbonillabeauty
@bocaratonbridal
@wonderlandbridal
@lighthousebridal
@overthetoprentallinens
@atlaseventrental
@sweetgemcupcakes
@earthandsugar
@sweetguiltbyangelica
@eleganteventsbyelena
@ameventco
@trendsfloraldecor
@dalsimeratlas
@rongentertainment
@raycostaofficial
@mikesipe_weddings
@melodysteinharpist
@michaeljcalderin
@rabbijk
PHOTO BOOTH
PHOTOGRAPHERS
360 Pose
954.558.2995
Bells & Whistles 305.965.4559
Michelle Lawson Photography 305.986.7029
Starfish Studios 561.376.3730
Poirer Wedding Photography 561.801.3201
Bells & Whistles 305.965.4559
@360pose
@bellsandwhistlesphoto
@michellelawsonphotography
@starfishstudiosfl
@poirerweddingphotography
@bellsandwhistlesphoto
PLANNING
TRANSPORTATION
Stunning & Brilliant Events
561.354.8972
Melanie Mahere Events 754.253.9973
Black Pearl Limousine
A1A Airport & Limousine
561.852.2345
561.391.4762
@stunningandbrilliantevents
@melaniemaherevents
@lblackpearllimousine
At the new Home2 Suites/Tru by Hilton Pompano Beach Pier, our home is your home. Enjoy the hotel for wedding-day preparations and overnight guests. The dual-branded Hilton offers 60 rooms of Tru by Hilton’s modern style and 90 rooms of Home2 Suite’s extended comforts.
One-Bedroom and Two-Bedroom Suites are also available for getting ready. Most rooms and suites feature balconies and ocean views, and all guests may enjoy the brands’ complimentary breakfast and welcoming vibes.
A special wedding weekend room block rate is offered for your friends and family.
Home2 Suites by Hilton offers the comforts of an efficiency with the ease of a hotel stay. Enjoy a full kitchenette and sleeper sofa in every Home2 Suite room, and a variety of room configurations, including King Studio, Queen/Queen Studio, One-Bedroom, and Two-Bedroom options.
Tru by Hilton’s bright colors and traveler-forward room configuration make your stay enjoyable with all the amenities you need. Ocean views on your own private balcony allow you to take in the salty air and endless seas.
Steps away from the property is the Pompano Beach “Fishing Village” of restaurants, retail, and attractions at the foot of the new Fisher Family Pier.
Enjoy a stroll down the pier or feel the sand between your toes in the city dubbed “Florida’s Warmest Welcome.”
“Growing up in Pompano Beach, we wanted to come home for our wedding. The Pier 6 Rooftop and Surfside Ballroom gave us the modern, fresh wedding venue we envisioned surrounded by friends and family. Thank you for making our day so special!”
954.568.5022