Weddings&Celebrations
welcometo HOME2
SUITES/TRU BY HILTON POMPANO BEACH PIER
The newest addition to the Madhav Group’s family of properties, the Home2 Suites/Tru by Hilton Pompano Beach Pier features coastal ambiance in the heart of South Florida. Whether you’re hosting a gala, destination wedding, social celebration, or corporate gathering, we offer flexible indoor and outdoor function space against the backdrop of sunny Pompano Beach’s famed Fisher Family Pier, setting the stage for an unforgettable event.
Driftwood Hospitality Management’s team of event and hotel professionals are here to ensure your day is just as you envision but better. Both the Surfside Ballroom and Pier 6 Rooftop provide classic scenes for every event.
Steps from the sandy shores of Pompano Beach, you will at the city’ s
EING PART OF YOUR STORY.
FROM OUR team
It's with great pleasure that we welcome you to the beautiful Home2 Suites/Tru by Hilton Pompano Beach Pier. As hospitality professionals, our passion lies in creating unforgettable experiences that leave a lasting impression. We understand that planning your wedding involves countless details and decisions, and we are honored to have the opportunity to contribute to the success of your special occasion.
Food is more than just sustenance; it's an expression of culture, creativity, and hospitality. Whether you're hosting an intimate gathering or a grand celebration, we are dedicated to crafting an experience that not only tantalizes the taste buds but also reflects your unique vision and preferences.
From elegant dinner stations to lively cocktail receptions, we pride ourselves on using only the finest, freshest ingredients to deliver dishes that are as visually stunning as they are delicious. Our culinary expertise spans a range of cuisines and dietary preferences, ensuring that every guest's needs are not only met but exceeded.
But our commitment to excellence goes beyond the plate. We understand the importance of seamless service and attention to detail, and we work tirelessly to ensure that every aspect of your event runs smoothly. From the initial planning stages to the final bite, you can trust us to handle every detail with professionalism and care.
We are proud to bring countless influences into the food we share, and invite you to sit back, relax, and allow us to take your event to the next level. Thank you for considering us to be a part of your special day. We look forward to the opportunity to exceed your expectations and create memories that will last a lifetime.
Cheers to unforgettable moments and culinary delights!
Warm regards,
The
Pompano Team
EVENT spaces
PIER 6 ROOFTOP
Host your event in the Pier 6 Rooftop Event Space for groups up to 300. There is plenty of room to hold a wedding ceremony and reception, or mix and mingle for your birthday or corporate event. Rental based on seasonality and time of day.
Select the East Rooftop or the covered Rooftop Pavilion, or a combination of both spaces, to accommodate your event.
SEMI-PRIVATE EVENTS @ PIER 6 ROOFTOP
Hosting a more intimate event? Gather your group up to 15-100 guests for a semi-private event on the Pier 6 Rooftop in a section roped off for your event.
SURFSIDE BALLROOM
The well-appointed Surfside Ballroom features floor to ceiling windows and flexible space (can be divided up to four ways) for groups up to 250 guests. Divide the space for ceremony and reception, breakout rooms, or intimate gatherings.
The Ballroom is also weather backup space for most rooftop events.
TRU GAME ZONE
This eclectic space offers a mix of tables and soft seating to accommodate groups up to 50 guests in a relaxed setting.
* Rooftop events conclude by 10pm due to City of Pompano Beach Noise Ordinance.
hour COCKTAIL
Guests are invited to the Pier 6 Rooftop event space following your ceremony for cocktails and appetizers. This ideal setting for your family and friends to gather and toast your nuptials.
This open-air resort inspired space is well-appointed with a mix of comfortable sectional sofas, wicker chair clusters, and bar-height tables and chairs, with unobstructed views of the Atlantic Ocean.
The Pier 6 Rooftop bar combines coastal elegance and unparalleled service, offering your guests a wide variety of beverage choices to kick off your event.
SURFSIDE
ballroom
Opened in summer of 2021, the neutral aesthetic of the Surfside Ballroom offers unobstructed space for up to 250 guests. Airy, beachy tones set a blank canvas and welcoming spirit for your event. This exquisite setting for your dinner and reception will leave you and your guests with countless memories for years to come.
Enjoy dinner in food stations, buffet, or plated options to enhance your event style, then dance the night away.
withaview I DO
Hosting your wedding ceremony on the Pier 6 Rooftop offers an unparalleled experience with a variety of set up options. Each ceremony is designed with you in mind and will accommodate up to 250 guests.
Dress with your ‘maids and groomsmen from the comfort of your hotel suites, they take the elevator to the top for a walk into your next chapter with the love of your life.
THE VIEW IS AN ADDED BONUS.
CEREMONY
Collaborate with your event manager and decorator for the perfect look. Your ceremony rental includes your selection from a variety of chairs, set up, and space usage for up to two hours. Fee below includes ceremony seating for up to 100 guests. Additional chair rental fee applies to guest counts over 100. $12 per additional guest.
$1,750 SATURDAY WITH RECEPTION
$1,250 SUNDAY-FRIDAY WITH RECEPTION
$2,000 CEREMONY ONLY
HOTEL RECEPTION PACKAGES INCLUDE
Five Hour Evening Event (Four Hours for Daytime Weddings)
Dedicated Cocktail Hour & Dinner/Reception Event Space
Banquet Tables and Chairs, Buffet, Place Card, Gift & Accessory Tables
Dance Floor (available for Surfside Ballroom events)
Champagne Toast or Passed Champagne (for all guests 21 and older)
Four or Five Hour Bar Package (based on package selection)
Rooftop events have dedicated indoor weather backup space booked
Champagne Gold Chiavari Chairs (limited availability)
-
Honeymoon Suite for the couple to enjoy the night of the wedding
*Second Honeymoon Suite night included for weddings of $10,000 or more.
Discounted Group Hotel Rates for Overnight Guests with Custom Online Booking Link
Complimentary Welcome Bag Distribution (Host provides Welcome Bags)
Hotel requires a professional planner hired by the couple for all weddings.
weddingreception
bar&beverage PACKAGES
DIAMOND
Includes Silver Package, plus:
Grey Goose Vodka
Tito’s Vodka
Johnnie Walker Black
Captain Morgan Spiced Rum
Bacardi Superior Rum
Maker’s Mark Bourbon
Bombay Sapphire
Crown Royal Whiskey
Patron Tequila
Moscato or Riesling
Two Seasonal Local Beers
Prosecco
GOLD
Includes Silver Package, plus:
Absolut Vodka
Parrot Bay Rum
Tanqueray Gin
Jim Beam White Label Bourbon
Dewars Scotch
Johnnie Walker Black
Jack Daniels Tennessee Whiskey
Sauza Tequila
Prosecco
SILVER
Miller Lite
Bud Light
Corona
Modelo
Chardonnay
Sauvignon Blanc
Pinot Grigio
Merlot
Cabernet Sauvignon
Assorted Seltzers
Sodas
Juices
SPECIALTY HIS & HERS COCKTAILS
$10 per guest upgrade
Elevate your bar experience with custom signature cocktails offered during your event. Cheers to a memorable celebration!
lighthouse
DINNER BUFFET
PACKAGE
Six Butler-Passed Hors d'Oeurves
Cold Appetizer Display
Dinner Buffet with Salad, Entrée, Two Side Dishes, Bread, Cake Cutting
Five-Hour Open Bar Level of your choice
Catering by Exquisite Catering by Robert
BUTLER PASSED HORS D’OEUVRES
Please select six of the following options
Walnut Crusted Chicken Tenders with Basil Aioli
Homemade Sweet and Sour Meatballs
Teriyaki Chicken Pot Stickers with Sweet & Sour Sauce
Jerk Chicken Skewers
Coconut Crusted Chicken Tenders with Honey Mustard
Boneless Buffalo Chicken Wings with Blue Cheese
Fried Macaroni and Cheese Bites
Franks en Croute with Spicy Mustard
Cuban Ham Croquettes
COLD DISPLAY
Included in package
Homemade Bruschetta with Toasted French Baguette
Cheeseburger Sliders
Jalapeño Poppers with Raspberry Jelly
Petite Quiche including Vegetable & Lorraine
Spanakopita, drizzled with Balsamic Syrup
Fried Mariquita with Garlic Dipping Sauce
Seafood Stuffed Mushrooms
Crab and Brie Phyllo Cups
Ahi Seared Tuna on Tortilla Crisp
Cocktail Egg Rolls served with Teriyaki Dipping Sauce
Crudités with Garden Fresh Vegetables Display and Homemade Ranch
SALAD SELECTION
Please select one of the following options for your dinner buffet
Garden Salad with Fresh Tomatoes, Cucumbers, and Olives
Classic Caesar Salad with Garlic Croutons & Parmesan Cheese
Classic Greek Salad with Fresh Romaine Lettuce and Vinaigrette Dressing
Sweet Baby Greens with Cherry Tomatoes, Walnuts, & Dried Cranberries with Balsamic Citrus Vinaigrette
Spring Mixed Greens with Grilled Pears, Roasted Grape Tomatoes and Pickled Red Onions with Balsamic Vinaigrette
BUFFET ENTRÉE SELECTIONS
Please select one of the following options for your dinner buffet
Succulent Slow Roasted Chicken, Garlic Parsley Potatoes and Sautéed Fresh Vegetables
Sun Valley Chicken sautéed with Artichoke Hearts, Spinach and Balsamic Glazed Tomatoes, Rice Pilaf and Vegetables
Chicken Françoise sautéed in a Lemon Butter Sauce, Garlic Mashed Potatoes and Broccoli Florets
Slow Cooked Jerk Chicken, Pigeon Peas & Rice and Garlic Green Beans
Tropical Chicken slow simmered, Coconut Rice, Fried Plantains and a Medley of Okra, Squash, Zucchini, Grilled Pineapple
Teriyaki Chicken Breast, Wasabi Mashed Potatoes and Baby Bok Choy
Grilled Mahi-Mahi with Mango Fruit Chutney, Rice Pilaf and Garden-Fresh Vegetables
Churrasco Steak with Sautéed Onions & Chimi-Churi Sauce, Black Beans, White Rice, & Plantains; or paired with Mashed Potatoes & Green Bean Bundles
Add a second entrée to your buffet for $12 per guest (select from above)
Plated entrée requires a minimum of 1 server per 20 guests/2 tables at the caterer’s rate of $150 per server. Additional staff may be required for back fo the house or culinary operations with plated service at caterer’s pricing.
lighthouseENHANCEMENTS
APPETIZER ENHANCEMENTS
Jumbo Gulf Shrimp
Coconut Fried Shrimp
Key West Jumbo Lump Crab Cakes
Lollipop Lamb Chops
Artisanal Cheese Display & Fresh
Fruit Garnish and Assorted Crackers
$6 per guest
$6 per guest
$6 per guest
$9 per guest
$9 per guest
PREMIUM BUFFET ENTRÉE SELECTIONS
Add $15 per guest to upgrade as buffet entrée
Chilled Antipasto Display
$14 per guest Prosciutto, Genoa Salami, Capicola, Mortadella, Marinated Mozzarella, Provolone and an Assortment of Grilled Seasonal Vegetables to include Zucchini, Yellow Squash, Red Onions, Tri-Colored Peppers and Sliced Portabella Mushrooms
Cedar Plank Atlantic Salmon with a Sweet & Spicy Mustard Glaze, Wild Mushroom Rice Pilaf and Vegetables
Macadamia Nut Crusted Grouper with a Rum Butter Beurre Blanc, Rice Pilaf and Sautéed Green Beans
Boneless Prime Rib with Au Jus, Roasted Potatoes and Grilled Asparagus
Grilled New York Strip Steak, Twice Baked Potato and Sautéed Spinach & Mushrooms
Spring Chicken Breast stuffed with Spinach and Ricotta, Sautéed Chicken in a Sweet Mushroom & Marsala Wine Sauce,
DELUXE DESSERT DISPLAY
$12 per guest
Including but not limited to Slices of Cheesecake, Chocolate Mousse
Cake, Fruit Tart, Red Velvet Cake, Carrot Cake, Coconut Cake, Tiramisu
MINIATURE DESSERT DISPLAY
$10 per guest
Including but not limited to Cheesecakes, Crème Puffs, Éclairs, Chocolate Bites and Brownies
SERVICE ENHANCEMENTS
The following options can be added to enhance any of the selected menus.
Plated & Served
$10 per guest
Duet of Two Entrees $12 per guest
hightide
BUFFET PACKAGE
Four Butler-Passed Hors d'Oeurves
Cold Appetizer Display
Dinner Buffet with Salad, Two Entrées, Pasta, Starch, Vegetable, Bread
Cake Cutting
Five-Hour Open Bar Level of your choice
Catering by Exquisite Catering by Robert
DIAMOND $180 GOLD $160 SILVER $140
SALADS select one
Garden Salad Tomatoes, Cucumber, Red Onions, Balsamic Vinaigrette
Caesar Salad Romaine Lettuce, Shaved Parmesan Cheese, Croutons
Apple Walnut Salad* Mixed Baby Greens, Bleu Cheese, Walnuts, Granny Smith Apples, Balsamic Vinaigrette (+$4)
Caprese Salad* Sliced Tomatoes, Fresh Mozzarella, Basil, Balsamic Vinaigrette (+$4)
Summer Salad* Mixed Baby Greens, Strawberries, Candied Almonds, Blueberries, Goat Cheese, Sweet Avocado Dressing (+$4)
ENTREES select two
Bruschetta Balsamic Chicken Breast
Chicken Marsala
Chicken Parmesan
Braised Chicken Cacciatore
Meat Lasagna
Vegetable Lasagna
Stuffed Pork Loin or Stuffed Chicken Breast
Grilled Salmon with Buerre Blanc Sauce
Grilled Mahi with Mango Salsa
Beef Brisket
Homestyle BBQ Ribs (+$8)
Thai Marinated Skirt Steak (+$8)
Select one stuffing: Feta & Spinach, Broccoli Cheese, or Cordon Bleu (+$8)
PASTA select one
Penne a la Vodka
Penne Marinara
STARCH select one
Mashed Potatoes
Oven Roasted Potatoes
VEGETABLE select one
Asparagus
Brussel Sprouts
Penne Primavera
Baked Ziti
Jasmine Rice Pilaf
Wild Vegetable Medley
Green Beans
CARVING STATION ENHANCEMENT with Carving Attendant
Prime Rib with Au Jus and Horseradish Sauce (+$15)
Beef Tenderloin with Accompaniments (+$15)
seashore
PLATED MEAL
PACKAGE
Four Butler-Passed Hors d'Oeurves
Cold Appetizer Display
Dinner Buffet with Salad, Two Entrées, Starch, Vegetable, Bread
Cake Cutting
Five-Hour Open Bar Level of your choice
Catering by Exquisite Catering by Robert
DIAMOND $190 GOLD $170 SILVER $150
SALADS select one
Garden Salad Tomatoes, Cucumber, Red Onions, Balsamic Vinaigrette
Caesar Salad Romaine Lettuce, Shaved Parmesan Cheese, Croutons
Apple Walnut Salad* Mixed Baby Greens, Bleu Cheese, Walnuts, Granny Smith Apples, Balsamic Vinaigrette (+$4)
Caprese Salad* Sliced Tomatoes, Fresh Mozzarella, Basil, Balsamic Vinaigrette (+$4)
Summer Salad* Mixed Baby Greens, Strawberries, Candied Almonds, Blueberries, Goat Cheese, Sweet Avocado Dressing (+$4)
ENTREES select two
Bruschetta Balsamic Chicken Breast
Chicken Marsala
Chicken Parmesan
Braised Chicken Cacciatore
Meat Lasagna
Vegetable Lasagna
Stuffed Pork Loin or Stuffed Chicken Breast
Grilled Salmon with Buerre Blanc Sauce
Grilled Mahi with Mango Salsa
Beef Brisket
Homestyle BBQ Ribs (+$8)
Thai Marinated Skirt Steak (+$8)
Filet Mignon (+$16)
Select one stuffing: Feta & Spinach, Broccoli Cheese, or Cordon Bleu (+$8)
STARCH select one
Mashed Potatoes
Oven Roasted Potatoes
VEGETABLE select one
Asparagus
Rice Pilaf
Brussel Sprouts Wild Vegetable Medley Green Beans
DESSERT ENHANCEMENT + $6 per guest
Ultimate Chocolate Cake
Orange Florida Sunshine Cake
Seasonal Cheesecake
Bring your own Celebration Cake
Coconut Layer Cake
Limoncello Mascarpone Cake
Red Velvet Layer Cake
$2 per guest cutting fee
*Includes cutting, plates and forks
Jasmine
atlantic
DINNER STATIONS PACKAGE
Six Butler-Passed Hors d'Oeurves
Cold Appetizer Display
Dinner includes Salad Station + Three Additional Stations, and Cake Cutting
Five-Hour Open Bar Level of your choice
Catering by Exquisite Catering by Robert
BUTLER PASSED HORS D’OEUVRES
Please select six of the following options
Walnut Crusted Chicken Tenders with Basil Aioli
Homemade Sweet and Sour Meatballs
Teriyaki Chicken Pot Stickers with Sweet & Sour Sauce
Jerk Chicken Skewers
Coconut Crusted Chicken Tenders with Honey Mustard
Boneless Buffalo Chicken Wings with Blue Cheese
Fried Macaroni and Cheese Bites
Franks en Croute with Spicy Mustard
Cuban Ham Croquettes
COLD DISPLAY STATION
Included in package
Homemade Bruschetta with Toasted French Baguette
Cheeseburger Sliders
Jalapeño Poppers with Raspberry Jelly
Petite Quiche including Vegetable & Lorraine
Spanakopita, drizzled with Balsamic Syrup
Fried Mariquita with Garlic Dipping Sauce
Seafood Stuffed Mushrooms
Crab and Brie Phyllo Cups
Ahi Seared Tuna on Tortilla Crisp
Cocktail Egg Rolls served with Teriyaki Dipping Sauce
Crudités with Garden Fresh Vegetables Display and Homemade Ranch
SALAD STATION
Please select one of the following options for your dinner stations
Garden Salad with Fresh Tomatoes, Cucumbers, and Olives
Classic Caesar Salad with Garlic Croutons & Parmesan Cheese
Classic Greek Salad with Fresh Romaine Lettuce and Vinaigrette Dressing
Sweet Baby Greens with Cherry Tomatoes, Walnuts, & Dried Cranberries with Balsamic Citrus Vinaigrette
Spring Mixed Greens with Grilled Pears, Roasted Tomatoes and Pickled Red Onions with Balsamic Vinaigrette
DINNER STATION SELECTIONS
Please select three of the following stations
CARVING STATION
Select two carved options
Roast Boneless Breast of Turkey with Cranberry Aioli
Island Spiced Pork Loin with Mango and Papaya Relish
Bourbon Glazed Ham with Stone Ground Mustard
Prime Rib with Horseradish, Whole Grain Mustard and Au Jus
Angus Tenderloin of Beef with Horseradish and Gorgonzola Cream
Served with Assorted Rolls and Butter
$8 per guest upgrade
$10 per guest upgrade
Chef Attended Stations $300 per attendant. Number of attendants contingent on
SMASHED POTATO STATION
Create your Own Mashed Potato Cocktail with Whipped Sweet Potatoes and Garlic Mashed Potatoes
served with your choice of toppings to include:
Shredded Cheddar, Bacon, Chives, Sour Cream and Whipped Butter
PASTA STATION
Made to order with your choice of two pasta options
Ziti, Bowtie, Fusilli, Rigatoni, Fettuccini, Spaghetti, and Penne
Your choice of (3) Sauces to include Alfredo, Marinara, a la Vodka, Tomato Basil, and Garlic & Olive Oil
Toppings to Include: Grilled Chicken, Mushrooms, Peppers, Onions, Broccoli, Peas, and more.
Served with Homemade Garlic Rolls and Parmesan Cheese
ORIENTAL STATION
Cocktail Egg Rolls with Teriyaki and Sweet & Sour Dipping Sauce
Teriyaki Chicken Pot stickers with Jalapeno Soy Sauce
Honey Garlic Chicken sautéed in Orange-Soy Marinade
Beef Stir-Fry with Snow Peas, Broccoli Floret, and Edamame
House Special Fried Rice
ASSORTED FLATBREAD STATION
Assorted Miniature Pizzas, served on a baking stone to include:
Fresh Tomato, Mozzarella & Basil, Spinach, Feta and Olives, Sausage & Cheese, Pepperoni & Cheese, Mushrooms & Roasted Tomato
ALL-AMERICAN STATION
Miniature Cheeseburger Sliders
Homemade Chicken Tenders with Barbeque and Honey Mustard
Homemade Macaroni and Cheese
Beer Battered Onion Rings with Honey Mustard Dipping Sauce
French Fries with Ketchup
TACO STATION
Tri-Colored Tortilla Chips with Homemade Salsa
Warm Flour Tortillas and Taco Shells
Seasoned Ground Beef and Pulled Chicken
Grilled Mahi Mahi or Grilled Jumbo Shrimp $5 per guest upgrade
Assorted toppings to include: Lettuce. Tomato. Sour Cream. Guacamole and Shredded Cheese
FAJITA STATION
Tri-colored Tortilla Chips with Homemade Salsa. Warm Flour Tortillas
Sliced Beef and Sliced Chicken sautéed with Onions and Peppers
Assorted toppings to include: Lettuce. Tomato. Sour Cream. Guacamole, Shredded Cheese, Mexican Rice and Refried or Black Beans
CHURRASCARIA STATION
Seasoned Churrasco Steak
Tender Chicken Breast Grilled Golden Brown
Classic Rice Pilaf cooked in Seasoned Broth
Grilled Vegetables
SWEET ENDINGS SWEET ENDING DISPLAY
An Assortment of Fresh Baked Cookies, Gourmet Fudge Brownies and Fresh Lemon Bars
$16 per guest upgrade
Chef Attended Stations $300 per attendant. Number of attendants contingent on final guest count
beachbrunch
PACKAGE
Brunch Buffet, catered by Beach House
Four-Hour Open Bar Level of your choice
STARTER PLATTER
Please select one platter
Fruit Platter
Vegetable Crudités
Charcuterie Board
ENTRÉE
Please select three entrées
Beach House Club
Chicken Cordon-Bleu
Grilled BBQ Salmon
Brioche French Toast
Beach House Hash
Shrimp & Grits
Country Fried Chicken
Beef Tenderloin
Greek Parfait
SIDES
Please select two sides
Bacon
Cheddar Grits
Sausage Links
Home Fries
Steamed Broccoli
Scrambled Eggs
Toast
Fresh Biscuits
seasidelunch
PACKAGE
STARTER
Please select one platter
Oh Honey! Roasted BBQ Wings
Folly Beach Sliders
Chick Y Dip Hummus
House Salad
California Roll
ENTRÉE
Lunch Buffet, catered by Beach House
Four-Hour Open Bar Level of your choice
Please select four entrées
Shrimp or Fish Tacos
Folly Beach Sliders
Grilled Chicken Tacos
Grilled BBQ Salmon
BRG Burger
Beach House Club
Chicken Cordon-Bleu
Green Goddess Salad
Chicken & Kale Salad
Veggie Burger
SIDES
Please select two sides
French Fries
Sweet Potato Fries
Broccoli
Basmati Rice
Peanut & Ginger Slaw
DESSERT
Please select one dessert
Chocolate Cake
Cheesecake
Key Lime Pie
White Chocolate Bread
Pudding
Pistachio Gelato
microweddings AND ELOPEMENTS
Allow us to customize this intimate day with a few close friends and family, or just the two of you. Services available to include your officiant and bouquet for a personal touch.
Enjoy a rooftop ceremony with 360 degree ocean views, or a simple beach ceremony with the Pompano Beach Pier as your backdrop.
Our well-appointed one-bedroom suites afford covered balcony space for an intimate dinner for up to 14 guests overlooking the Atlantic Ocean, while a local musician plays during a delicious gourmet meal.
LET’S CREATE MOMENTS TOGETHER.
PACKAGEmicrowedding
The micro wedding package includes:
• Intimate Rooftop Ceremony overlooking the Atlantic Ocean
• Three-hour private dinner reception
• Dinner of Hors d’Oeurves, Salad, and Entrée.
• Gold Bar Package
• Your choice of Table Linens and gold Chiavari chairs
• Guitarist, Keyboardist, or Steel Drummer for three hours
• House Centerpieces - Beach Stones and Pillar Candles
HORS D’OEURVES (Select three)
Spanakopita
Stuffed Mushrooms
Franks en Croute
Meatballs with 1 sauce selection
Chicken Quesadilla Cones
Chicken Satay with Peanut Sauce
Greek Village Salad Cups Mini Quiche (Assorted)
BUTLER SERVED DINNER
SALAD (Select one)
Included Assorted Artesian Breads & Butter
Chef’s Seasonal Salad with seasonal fruits & vegetables with house vinaigrette
Mediterranean Nuvo Salad I Mozzarella, Heirloom Tomatoes, Cucumber, Chickpeas, Lemon Prosecco Vinaigrette
Grilled Caesar Salad I Grilled Romaine Hearts, Housemade Croutons, Parm Shavings, Chipotle Buttermilk Caesar
ENTRÉE (Select up to two for guest Vegetarian and Vegan selections upon request)
Stuffed Roasted Chicken
Grilled Fresh Catch
Prime NY Strip
STARCH (Select one)
Seasonal Risotto
Spinach, Broccoli & Sun-Dried Tomatoes
Chorizo, Cassava Herb Crust & Lemon Peppercorn Butter Sauce
10 Ounce Strip served with Chermoula Sauce
Upgrade with Lobster Scampi Sauce and Herb Butter (+15 per guest)
Smashed Red Bliss Potatoes with Goat Cheese
House Chickpea-Chorizo Hash
$4,200 MICRO WEDDING PACKAGE
Package services up to 15 guests
$160 per additional guest up to 25 guests
Additional time available upon request
Micro wedding package does not include: officiant, flowers, cake, or photography to provide the couple flexibility to put their own stamp your wedding day. Your Sales Manager can make suggestions on local vendors for these details to best fit your style.
VEGETABLE (Select one)
Sautéed Garlic Butter Baby Vegetables
Grilled Asparagus with Hollandaise Sauce
Roasted Sweet Chili Glazed Brussel Sprouts
Welcome
YOUR GUESTS
Welcome receptions and rehearsal dinners are a perfect fit at the Pier 6 Rooftop. These “Entertainer Packages” include Pier Bites appetizers, open bar, and bartender fees in one, per-guest price. Minimums may apply.
Select your Pier Bites from the menu below. Bar inclusions are listed on page 11. Food service is for 60 continuous minutes. Each bar package is for open bar service. Limitation of service at the discretion of hotel staff.
ENTERTAINER PACKAGE 1
ENTERTAINER PACKAGE 2
ENTERTAINER PACKAGE 3
& GOLD BAR PACKAGE
ENTERTAINER PACKAGE 4 SIX
DIAMOND
ENTERTAINER PACKAGE 5
PierBites
HORS d’OEURVES
Spanakopita
Meatballs (with 1 sauce selection)
Stuffed Mushrooms
Chicken Quesadilla Cones
Chicken Satay with Peanut Sauce
Franks en Croute
Greek Village Salad Cups
Mini Quiche (Assorted)
Mini Avocado Toast with Feta
Cheeseburger Sliders (add $3 per guest)
Pulled BBQ Mini Sliders (add $3 per guest)
Mini Beef Wellington (add $4 per guest)
Bacon Wrapped Scallops (add $5 per guest)
Shrimp Cocktail Shooters (add $5 per guest)
DISPLAYS
Soft Pretzel Sticks with Bacon Poblano Queso
BBQ Chicken Flatbread
Spinach & Artichoke Grilled Chicken Flatbread
Rustico Tomato Caprese Flatbread
Seasonal Fruit Platter
Truffle Spinach & Artichoke Dip with Tortilla Chips
Guacamole with Tortilla Chips
Cheese Board with Dried Fruits & Nuts (add meats $3)
Beach House Sushi Rolls Display (Add $5 per person)
Build Your Own Nacho Bar (Add $8 per person)
SWEET TREATS
Fresh Baked Cookies - or - Fudge Brownies
Churros & Dipping Sauces (add $2 per guest)
Molten Lava Bundt Cakes (add $5 per guest)
brunch FAREWELL
$75 per guest
$105 per guest with brunch bar package
This menu catered by Exquisite Catering by Robert
BUFFET
Scrambled Eggs
Crispy Bacon & Sausage
Belgian Waffles & Syrup
Homemade Cheesy Hash Brown Casserole
Bagel & Cream Cheese Platter
Assorted Danishes
Fruit Juices and Coffee Station
OMELET STATION
Fresh Made to Order Omelets, Regular, and Egg Whites
Toppings include:
Spinach, Cheese, Mushrooms, Tomatoes, Red & Green Peppers, Onions, Ham, etc.
$300 per chef attendant for Omelet Station
1 chef attendant per 25 guests required
BRUNCH BAR
Two hours of service included Additional hour - $10 per guest, per hour
MIMOSA BAR
Orange juice, grapefruit juice, strawberries, blueberries, raspberries
BLOODY MARY BAR
Olives, pickle spear, celery, lemon, lime
Domestic Beer, House Wines, Sodas & Bottled Water
*Upgrade your toppings to bacon, okra and chilled shrimp for $5 per guest
Minimum guest count of 40 required for this menu.
Baresco
Beach House
caterers
We understand sometimes your event is best served by a specialty menu. We customize menus upon request, and also partner with the caterers below. Our clients may hire these caterers to perform services at the hotel.
Your outside caterer’s charges are billed through the hotel to ensure seamless service and communication.
954.904.4567 eatbaresco.com
954.607.6530 beachhousepompano.com
Exquisite Catering by Robert 305.622.3663 exquisitecatering.com
Hugh’s Catering
La Paella Chef
Oceanic Pompano Beach
Red Chair Catering
954.563.4844 hughscatering.com
954.548.9272 lapaellachef.com
954.366.3768 oceanicpompano.com
754.610.4373 redchaircatering.com
custom
EXPERIENCES
We welcome outside caterers who fulfill ethnic and religious culinary needs. Inquire with our event team to customize your wedding’s menu in partnership with custom Kosher, Hallal, or South Asian caterers.
YOUR PERFECT DAY BEGINS HERE.
toknow INFO
HILTON HONORS
You will earn 2 Hilton Honors points for every pre-tax catering dollar you spend, and you may earn up to 50,000 points. Earn points toward free stays, services, or merchandise, or earn frequent flyer miles on your favorite airline. Hilton Honors Points will be processed at the conclusion of your event. To sign up, visit www.hiltonhonors.com and include your Hilton Honors Number in the designated space on your contract.
MEAL & EVENT TIMES
Most events are up to 4 hours, plus set up and breakdown time. Additional time may carry applicable fees. Lunches are served between 11am and 4pm. Dinners are served between 4pm and 10pm.
PARKING
The City of Pompano Beach owns the adjacent parking garage. Event attendees may park in the garage at the City’s hourly rates. Hotel guests may do the same or have parking charged to their guest room for a reduced flat rate per day. As of the printing of this packet, the overnight guest parking rate is $24 per vehicle (subject to change). Event Valet parking available with fees upon request.
SERVICE CHARGE, TAX & FEES
Prices are subject to service charge (22%) and local and state taxes (7%). Tax and service charge are subject to change without prior notice.
A $25 per bottle corkage fee applies to wine or sparkling wine brought in and opened for the event. Staffing fees may apply based on service and bar style selected.
OUTSIDE CATERING
The hotel offers both in-house and outside catering options in partnership with our approved outside catering partners. All billing from outside caterers is facilitated through the hotel.
If you wish to use an outside caterer not on our approved list, there is a review and approval process before you contract your caterer. See your Sales Manager for details on the approval process and fees related to using a non-approved outside caterer.
CONTRACTS, DEPOSITS & PAYMENTS
Upon confirmation of the event, a deposit of 25% of your Event Minimum is due. A signed contract confirming the date and space is also required with the deposit. Additional deposits are as follows: 25% of your Event Minimum on or before 9 months 25% of your Event Minimum on or before 6 months 25% of your Event Minimum on or before 3 months. This schedule may be modified based on booking lead time prior to your event.
Final food and/or guest counts and final payment are due 14 days before your event. All payments must be in the form of Credit Card, Cashier’s Check, or Money order. The hotel requires a credit card on file for any additional charges. Personal checks are accepted for first deposits only, and must be received a minimum of 14 days prior to your event date.
Prior to your event, a Banquet Event Order and itemized Banquet Check will be provided to you by your Sales Manager. You will be required to sign these documents for confirmation of your final event details.
GROUP ROOM RATES
Your Sales Manager can facilitate a group room rate for qualifying groups. The hotel provides a custom booking link for your group’s guests to easily book their own stays with us at the group rate prior to the group cutoff date.
TRAVEL
Located at the beach and Pompano Beach Fishing Pier, the hotel is a short drive from the Fort LauderdaleHollywood International Airport.
TRAVEL
Located at the beach and Pompano Beach Fishing Pier, the hotel is a short drive from the Fort LauderdaleHollywood International Airport.
VENUE COORDINATOR / WEDDING PLANNER
The venue coordinator or Sales Manager will guide you on how to use the venue space and menus to enhance your wedding, ensure the space is set up according to plan, and ensure that your chosen meal is served.
A wedding planner or day of coordinator is privately hired by the couple and is required for all weddings.
RECOMMENDED
vendors
AUDIO VISUAL Entertainment Resource
BACHELORETTE I’m In Miami Bach
ON-SITE BEAUTY GlamBar of South Florida
BRIDAL SHOP
305.788.2104
@rongentertainment
954.729.6552 @iminmiamibach
954.688.9837 @glambarsfl
Jess Bonilla Beauty 561.421.5002 @jessbonillabeauty
Boca Raton Bridal
561.447.6541 @bocaratonbridal
Wonderland Bridal 954.695.2092 @wonderlandbridal
Lighthouse Bridal 954.552.5211 @lighthousebridal
LINENS Over The Top
Atlas Event Co.
SPECIALTY CAKES Sweet Gem Cupcakes
Earth & Sugar
Sweet Guilt by Angelica
FLORISTS & DÉCOR Elegant Events by Elena
AM Event Co.
Trends Floral Décor
954.424.0076 @overthetoprentallinens
305.392.0699 @atlaseventrental
754.777.7939 @sweetgemcupcakes
561.225.1260 @earthandsugar
954.597.6494 @sweetguiltbyangelica
754.777.1321 @eleganteventsbyelena
954.588.7869 @ameventco
954.859.9795 @trendsfloraldecor
Dalsimer 954.418.0608 @dalsimeratlas
MUSIC & DJ Entertainment Resource
DJ Ray Costa
Mike Sipe Weddings
OFFICIANTS
PHOTO BOOTH
305.788.2104 @rongentertainment
786.712.3390 @raycostaofficial
954.782.9118 @mikesipe_weddings
Melody Stein Harpist @melodysteinharpist
Michael J Calderin
Rabbi Jonathan Kaplan
360 Pose
Bells & Whistles
PHOTOGRAPHERS Michelle Lawson Photography
Starfish Studios
PLANNING
TRANSPORTATION
954.868.2957 @michaeljcalderin
954.346.5030 @rabbijk
954.558.2995 @360pose
305.965.4559 @bellsandwhistlesphoto
305.986.7029 @michellelawsonphotography
561.376.3730 @starfishstudiosfl
Poirer Wedding Photography 561.801.3201 @poirerweddingphotography
Bells & Whistles
Stunning & Brilliant Events
305.965.4559 @bellsandwhistlesphoto
561.354.8972 @stunningandbrilliantevents
Melanie Mahere Events 754.253.9973 @melaniemaherevents
Black Pearl Limousine
A1A Airport & Limousine
561.852.2345 @lblackpearllimousine
561.391.4762
timeto CHECK IN
At the new Home2 Suites/Tru by Hilton Pompano Beach Pier, our home is your home. Enjoy the hotel for weddingday preparations and overnight guests. The dual-branded Hilton offers 60 rooms of Tru by Hilton’s modern style and 90 rooms of Home2 Suite’s extended comforts.
One-Bedroom and Two-Bedroom Suites are also available for getting ready. Most rooms and suites feature balconies and ocean views, and all guests may enjoy the brands’ complimentary breakfast and welcoming vibes.
A special wedding weekend room block rate is offered for your friends and family.
Home2Suites
POMPANO BEACH PIER
Home2 Suites by Hilton offers the comforts of an efficiency with the ease of a hotel stay. Enjoy a full kitchenette and sleeper sofa in every Home2 Suite room, and a variety of room configurations, including King Studio, Queen/Queen Studio, One-Bedroom, and Two-Bedroom options.
POMPANO BEACH PIER
Tru by Hilton’s bright colors and traveler-forward room configuration make your stay enjoyable with all the amenities you need. Ocean views on your own private balcony allow you to take in the salty air and endless seas.
TrubyHilton
beachfrontAMENITIES
Steps away from the property is the Pompano Beach
“Fishing Village” of restaurants, retail, and attractions at the foot of the new Fisher Family Pier.
Enjoy a stroll down the pier or feel the sand between your toes in the city dubbed “Florida’s Warmest Welcome.”
“Growing up in Pompano Beach, we wanted to come home for our wedding. The Pier 6 Rooftop and Surfside Ballroom gave us the modern, fresh wedding venue we envisioned surrounded by friends and family. Thank you for making our day so special!”
