HILTON COCOA BEACH WINTER WONDERLAND BUFFET
SALAD (CHOOSE ONE)
CAESAR SALAD
PASTA SALAD
FESTIVE HOUSE SALAD WITH ASSORTED TOPPINGS AND DRESSINGS
ENTRÉE
(CHOOSE TWO OR THREE PROTEINS)
CHICKEN PICCATA
GRILLED CHICKEN BREAST WITH LIGHT SAFRON CREAM SAUCE
SAGE RUBBED ROASTED PORK LOIN
GRILLED TERES MAJOR WITH CHEF'S SECRET SAUCE
GRILLED CHILI RUBBED SALMON
GRILLED MAHI-MAHI WITH A MANGO BEURRE BLANC SAUCE
STARCH (CHOOSE ONE)
POTATO AU GRATIN
LEMON BASMATI RICE
MASHED SWEET POTATOES
CREAMY MASHED POTATOES WITH CHIVES YUKON GOLD POTATOES WITH CHEDDAR & CHIVE POMMES PUREE
VEGETABLE (CHOOSE ONE)
WINTER SQUASH MEDLEY
GREEN BEANS ALMONDINE
GRILLED MIXED VEGETABLES
STEAMED BROCCOLI & CARROTS
ROASTED ROOT VEGETABLES RATATOUILLE
DESSERT (CHOOSE TWO)
PECAN PIE, PUMPKIN PIE, CHRISTMAS COOKIES, CHOCOLATE CAKE, CARROT CAKE, RED VELVET CAKE, COCONUT CAKE, NEW YORK CHEESECAKE
TWO ENTRÉES FOR $60.00 PER PERSON
THREE ENTRÉES FOR $65.00 PER PERSON ALL BUFFETS INCLUDE ASSORTED WARM ROLLS & BUTTER FRESHLY BREWED STARBUCKS COFFEE, STARBUCKS DECAFFEINATED COFFEE, ICED TEA, AND WATER
ENHANCEMENTS TO ADD FLAIR TO YOUR EVENT
BUTLER PASSED APPETIZERS FOR ONE HOUR (CHOOSE THREE)
VEGETABLE SPRING ROLLS
KEYWEST CONCH FRITTERS
BANGKOK CHICKEN WINGS
ASSORTED MINI QUICHES
THAI CHICKEN LETTUCE WRAPS
SOUTHWEST BBQ PULLED PORK BITES
MINIATURE CRAB CAKES WITH CHIPOTLE AIOLI
SPINACH & BLUE CHEESE STUFFED MUSHROOMS
COCONUT SHRIMP WITH PINA COLADA DIPPING SAUCE
CRISPY CHICKEN BITES WITH ORANGE MARMALADE HORSERADISH SAUCE
$25 PER PERSON
MEATS BY LINZ CARVING STATIONS (1 HOUR):
BEEF TENDERLOIN WITH FLAKY SEA SALT, HORSERADISH CREME AND DINNER ROLLS (ORDERS OF 10)
$40 PER PERSON
PRIME RIB WITH THYME-ROASTED ONIONS, ROSEMARY DEMI GLACE, HORSERADISH CREME AND DINNER ROLLS (ORDERS OF 20)
$45 PER PERSON
NEW YORK STRIP WITH A HAWAIIAN GLAZE AND GRILLED PINEAPPLE (ORDERS OF 20)
$25 PER PERSON
CARVING STATIONS (1 HOUR) MINIMUM 25 PEOPLE
SMOKED BONE IN HAM WITH CINNAMON, CHERRY & PINEAPPLE SAUCE
$15 PER PERSON
ROAST TURKEY WITH CRANBERRY SAUCE
$18 PER PERSON
ENHANCEMENTS TO ADD FLAIR TO YOUR EVENT CONTINUED
ACTION STATIONS:
~DOWN SOUTH CHICKEN & WAFFLES~
BUTTERMILK FRIED CHICKEN THIGH, CORNBREAD WAFFLES MADE TO ORDER, JALEPENO SYRUP, HOT HONEY, MAPLE SYRUP, PIMENTO BUTTER, BUTTERBALLS AND HOT SAUCE
$25 PER PERSON
~CHINA TOWN~ SHRIMP, CHICKEN AND STEAK WHITE RICE, LO MEIN NOODLES, CARROTS, BEAN SPROUTS, CHOPPED PEANUTS, SCALLIONS, ONIONS, PEPPER, PEAS, CARROTS, CILANRO, JALEPNOS, SWEET CHILI SAUCE, HOISIN-SESAME SAUCE AND GARLIC-TERIYAKI SAUCE
$29 PER GUEST
~PASTA STATION~
GARGEANELLI PASTA, CAVATAPPI PASTA, ORECCHIETTE PASTA
SAN MARZANO TOMATO SAUCE, PINENUT PESTO, A LA VODKA SAUCE, EVOO, TOMATOES, ONION, BROCCOLI, ASPARAGUS COINS, BELL PEPPERS, MUSHROOMS, PARSLEY, GARLIC, CHILI FLAKES, GROUND PARMESAN, SHAVED ASIAGO, GARLIC BREAD
$26 PER GUEST
~SMASHED MARTINI BAR~ WHIPPED RED BLISS SMASHED POTATOES
ASPARAGUS TIPS, BLANCHED BROCCOLI, CARAMELIZED CIPPOLINI ONIONS, SCALLIONS, BACON LARDONS, BLEU CHEESE, CHEDDAR, PARMESAN, HOT CHEESE MORNAY SAUCE, SOUR CREAM, GREEK YOGURT, BUTTERBALLS
$15 PER GUEST
ACTION STATION PRIVATE CHEF:
$200 PER CHEF RECCOMENDED 1 PER 75 GUESTS
