What’s Happening in November at Vine House Farm Christmas is coming! At Vine House Farm we can really help take the stress out of your Christmas preparations. Our order books are open! This year we are offering the option of free range bronze turkey, cockerel and duck. Along with the essentials box from Grasmere and not forgetting our veg boxes filled with home grown and locally grown seasonal vegetables. ENJOY.... BRUSSELS SPROUTS
Winter’s jewels - bright in colour & big on taste. If your memory is of mushy, overboiled sprouts, then go for a taste revolution & try sautéed sprouts! Add some chives & pine nuts to make a great side dish. A splash of lemon juice will balance & perk up the flavour.
HOME GROWN
THIS MONTH
Brussels Sprouts, Cauliflower, Savoy Cabbage, January King Cabbage, Kale, Leeks, Parsnips, Swede, Squashes & Potatoes
WHY NOT TRY...
Jerusalem Artichoke A nutty, sweet & crunchy vegetable cooked in much the same way as potatoes or parsnips & excellent roasted, sautéed or puréed to make a delicious soup. COMING UP
NEXT MONTH
Stuck for ideas? Why not choose one of our madeto-order hampers as an Xmas gift? Our bird food, feeders & accessories make great presents too.
VINE HOUSE FARM, DEEPING ST. NICHOLAS, SPALDING, LINCS, PE11 3DG PHONE 01775 630 208 ONLINE VINEHOUSEFARM.CO.UK OPEN 7 DAYS A WEEK 22
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2020
