Di Bruno Bros. Catering In-Store Pick-Up & Delivery Menu

IN-STORE PICK-UP AND DELIVERY MENU

IN-STORE PICK-UP AND DELIVERY MENU

BIG CHEESY SMILES! We’ve created beautiful cheese spreads for every type of cheese lover. Crowd pleasers, European breakfast, beer lovers, red & white wine lovers, and more. Cheese makes people smile; it’s science!

SHARE A TASTE OF PHILLY! Enjoy Philly bite by bite, with dishes full of flavors straight from the Italian Market, locally-sourced ingredients, and enough Philly street cred to go around.

AT YOUR SERVICE! Di Bruno Bros. Catering & Events strives for all our guests to be wide-eyed with culinary excitement! Our services include in-store pick-up, delivery, full-service catering, and hosted events in our own Rittenhouse Square location!

To place an order call

2 1 5 .6 6 5 .1 6 5 9 Di Bruno Bros. Story Since 1939, Di Bruno Bros has established a legacy of culinary pioneering with exceptional and warm hospitality. Join us on a culinary adventure filled with incredible flavors, smiles abound, and cheeses from around the corner, and around the world.

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Table of Contents

Breakfast

Cheese Boards

3-4

5-6

Lunch

Salads & Party Collections

7-8

9-10

Main Courses & Sides

Sweets

11-12

13-14

We offer complimentary serveware including plates, napkins, flatware, and serving utensils. Premium serveware is available for an additional charge.

We kindly request 24 hours notice for all orders.

Ask your sales representative about seasonal offerings or accommodations for dietary restrictions.

Pick Up

Delivery Details

Pick up is available at our Rittenhouse Square, Franklin Market, and Ardmore Farmers Market locations.

We offer delivery services for orders of $200 or more.

Delivery charges vary.

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Breakfast Small serves up to 12, Large serves up to 24

FRESH START BREAKFAST

SMOKED SALMON PLATTER

sm $70, lg $135 NY style bagels, assorted mini pound cake, European style danish and all butter croissants accompanied by cream cheese, butter, and fruit preserves

sm $170, lg $335 Hand sliced smoked salmon, lettuce, tomato, cucumber, red onion, capers, olives, Munchee, American, and Swiss cheese, served with cream cheese and bagels

SPECIALITY QUICHES

NY BAGEL BASKET

*served at room temperature sm $60, lg $110 Choose one: • S moked Salmon: cream cheese, red onion •A mericano: applewood smoked bacon, Cabot Clothbound Cheddar, scallions •S pinach: goat cheese, roasted peppers

sm $55, lg $100 Freshly baked NY style bagels, whipped butter, and fruit preserves with plain and chive cream cheese V

GRANOLA AND YOGURT PARFAIT

$4 each (6 person minimum) Greek yogurt, granola and fresh berries V

EUROPEAN BREAKFAST CHEESE TRAY

sm $85, lg $150 Mini burrata, Delice de Bourgogne, ricotta salata, Prima Donna, speck, soppressata, fresh strawberries and grapes, fig jam, honey butter, french baguette and croissants

SEASONAL SLICED FRESH FRUIT AND BERRIES

sm $40, lg $70 Seasonal sliced fruit, fresh berries with honey yogurt dip

Hot Breakfast V

HO USE OF CHEESE OMELETTES

sm $75, lg $140 Farm fresh eggs lightly griddled and stuffed with our handmade mozzarella (Add Prosciutto di Parma) sm +$12, lg +$24

V

sm $25, lg $45 Pan griddled Idaho potatoes, caramelized onions, and bell peppers V

BREAKFAST MEATS

sm $45, lg $85 Choice of: applewood smoked bacon, turkey bacon, pork sausage, or turkey sausage 3

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CRISP POTATO AND YELLOW ONION HASH

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CHEESE BLINTZ

sm $50, lg $90 Fresh crêpes rolled and filled with sweet cottage cheese and pan grilled, served with apple compote

Breakfast Bundles EUROPEAN BREAKFAST

sm $120, lg $235 European breakfast cheese tray, fresh fruit tray, croissants

AMERICANO BREAKFAST

sm $160, lg $315 Cheese omelettes, blintzes, potato and onion hash, fresh fruit tray, with choice of breakfast meat

Breakfast Beverages COFFEE SERVICE

$25.00 per box (serves up to 10) Fair Trade freshly brewed regular or decaffeinated coffee, cream, sugar and sweeteners

FRUIT JUICES

$2.25 per person (minimum 6) Orange, Apple, or Cranberry

BOTTLED WATER $2.50 each

TEA SERVICE

$25.00 per box (serves up to 10) Herbal teas, cream, sugar, sweeteners, honey, and lemon

SMOKED SALMON PLATTER GF Glu te n -F re e*

VG Ve g a n

V Veget a r i a n

*While ingredients are Gluten-Free, please note recipes are not made in a Gluten-Free facility.

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Cheese Boards Small (serves up to 12), Large (serves up to 24)

D I B RU N O B R O S . “ HOUSE OF CH EES E” Our cheese boards are perfectly composed for easy holiday entertaining!

Designed by our Certified Cheese Professionals™, we offer a cheese board for any occasion. Each is handcrafted with exquisite cheese, rustic charcuterie, dried or seasonal fruit and roasted nuts. All cheese boards include a tray of artisanal bread, crostini crackers, and flatbreads.

CLASS I C SE LE C T ION S THE CROWD PLEASER

sm $70, lg $130 Sharp provolone, aged Gouda, Cantal, Pecorino Crotonese, DB Roasted Garlic & Herb Cheese Spread, sweet soppressata, pepperoni, toffee cashews, and fig preserves

THE ITALIAN MARKET

sm $75, lg $135 Parmigiano Reggiano, sharp provolone, Gorgonzola Dolce, sweet soppressata, Prosciutto di Parma, DB Abbruzze Cheese Spread, whole grain mustard, candied pecans, and truffle honey

THE RITTENHOUSE

sm $85, lg $155 Gorgonzola Dolce, aged Asiago, Parmigiano Reggiano, Manchego, Delice de Bourgogne, DB Roasted Garlic & Herb Cheese Spread, sweet soppressata, toffee cashews, and truffle honey

THE MONGER FAVORITE

sm $80, lg $155 Pecorino Crotonese, Delice de Bourgogne, Prima Donna, Cabot Clothbound Cheddar, DB Provolone & Chianti cheese spread

B EV ER AG E PA IRIN G BOA RD S THE BEER LOVER

sm $90, lg $175 Cabot Clothbound Cheddar, Taleggio, Stilton Reserve, Speck Alto Adige, pickles, DB Cheddar & Horseradish with Smoky Bacon Cheese Spread, Marcona almonds, whole grain mustard

THE RED WINE

sm $95, lg $180 Cantal, Valdeon, Humboldt Fog, Prima Donna, Prosciutto di Parma, and black lava cashews

THE WHITE WINE

sm $95, lg $180 Mini burrata, Delice de Bourgogne, Gorgonzola Dolce, Pecorino Crotonese, sweet soppressata, cinnful cocoa pecans 5

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THE RED WINE CHEESE BOARD 6

Lunch Small (serves up to 12), Large (serves up to 24)

D I B R U NO SANDWI C H E S A ND WR A P S

H OT SANDW ICH E S All hot selections include freshly baked Italian rolls.

SLOW ROASTED ITALIAN STYLE PORK

Individual bags of gourmet chips included.

sm $80, lg $140 12-hour braised slow roasted Italian pork and sweet & tangy natural jus

SIGNATURE SANDWICH TRAY

NEW!

sm $110, lg $210 Assorted sandwiches featuring Pronto Chicken, Turkey Napoleon, Caprese, and Chef’s selection

ROAST BEEF AU JUS

CLASSIC CHICKEN CUTLET DUO TRAY

OVEN ROASTED TURKEY

sm $80, lg $140 Angus top round, au jus, horseradish sauce

sm $80, lg $140 House roasted breast of turkey and natural gravy

sm $135, lg $260 Chicken cutlet, Abbruzze spread, broccoli rabe, sharp provolone, and roasted peppers served on rustic Italian bread.

MEATBALLS IN GRAVY

sm $60, lg $115 Chef Liuzza’s recipe with fresh herbs, garlic, Pecorino Romano, and slowly simmered marinara sauce

Chicken cutlet on pretzel challah, handmade mozzarella, pesto, and spinach

9TH ST. HOAGIES

sm $100, lg $190 Assorted deli style hoagies featuring Turkey Provolone, Italian, Tuna, and Chef’s selection served on Italian seeded rolls

DB WRAPS

sm $105, lg $200 Chicken Caesar, Italian, Turkey BLT, and Chef’s selection

SOUTH PHILLY C ONDIMENT TRAY 7

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GF

ITALIAN STYLE SAUSAGE AND PEPPERS

sm $60, lg $115 Sweet Italian sausage, Spanish onions, bell peppers and marinara

SOUTH PHILLY CONDIMENT TRAY

sm $35, lg $60 Broccoli rabe, roasted peppers, long hots, pickles, mild provolone, and grated Pecorino Romano

Boxed Lunches (Minimum of 10 boxed lunches) Salad box available upon request.

NEW!

SANDWICH BOX

$18/per person Choice of signature sandwiches: Pronto Chicken, Turkey Napoleon, Caprese, or Chef’s selection • Genovese Pasta Salad • Personal Antipasto • Seasonal fruit salad • Salted caramel Killer Brownie® • Bottled water

“NEW” SANDWICH BOX

Corporate Lunch All packages serve up to 12 people.

All packages include choice of water, soda, or fruit juice.

DB SIGNATURE SANDWICH PACKAGE $185 • Tray of assorted sandwiches • Choice of any green salad • Pasta Di Bruno • Chocolate brownie and cookie tray

TO YOUR HEALTH PACKAGE $195 • DB wraps • Choice of any green salad • Tabbouleh or couscous salad • Seasonal fruit salad

GF Glu te n -F re e*

VG Ve g a n

ITALIAN MARKET PACKAGE

$230 • Choice of hot sandwiches • South Philly condiment tray • Pasta Carmella • Choice of any green salad • Mini cannoli tray

V Veget a r i a n

*While ingredients are Gluten-Free, please note recipes are not made in a Gluten-Free facility.

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Salads Small (serves up to 12), Large (serves up to 24) Add grilled chicken to any salad (sm +$15, lg +$25)

GR EE N SA L A D S V, VG

V

V

V, VG

TUSCAN KALE AND RED QUINOA

S PE CIALTY SAL ADS PASTA CARMELLA

sm $45, lg $75 Penne, smoked Gouda, spinach, roasted peppers, Asiago and creamy Sriracha dressing

CAESAR

sm $35, lg $65 Crisp romaine, shaved Asiago cheese, garlic & herb croutons, classic Caesar dressing

PASTA DI BRUNO

sm $45, lg $75 Torchio, roasted peppers, olives, artichokes, Parmigiano Reggiano, garlic and olive oil

TURKEY COBB

sm $45, lg $75 Romaine, turkey, blue cheese, tomatoes, bacon, onion, edamame, egg, avocado ranch dressing

CL ASS I C D E LI SAL A D S V

VG

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V

MOM’S MACARONI SALAD

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TABBOULEH

sm $45, lg $75 Bulgur wheat, cucumber, tomato, fresh mint and parsley

sm $25, lg $45 Elbow macaroni, onions, celery, vinegar, mayonnaise, and fresh parsley

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SEASONAL FRUIT TRAY

sm $30, lg $55 Fresh cut melons, pineapple, grapes and seasonal berries

sm $45, lg $75 Kale, golden raisins, cranberries, goat cheese, sunflower seeds, red quinoa, balsamic dressing V

HOMEMADE COLESLAW

sm $20, lg $35 Classic combination of carrot, cabbage, celery seeds and sweet creamy dressing

FIELD AND ORCHARD

sm $45, lg $75 Spring lettuce, apricots, goat cheese, strawberries, almonds, balsamic dressing

RED BLISS POTATO SALAD sm $25, lg $45 Red potato, onion, celery and classic mayonnaise

GARDEN SALAD

sm $35, lg $65 Mixed lettuce, French beans, baby tomatoes, cucumbers, onions, carrots, oil and vinegar dressing V

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TUNISIAN COUSCOUS

sm $45, lg $75 Large pearl couscous, chick pea, carrot, harissa and fresh herbs

TUNA PASTA SALAD

sm $45, lg $75 Torchio, olives, bell peppers, fresh herbs

Party Collections HO R S D’OE UV RE S

V

$35 (serves up to 12) Roasted garlic morsels, creamed spinach, marinated artichokes, served in bread bowl with a sliced baguette

HOT HORS D’OEUVRES

$30 per dozen (minimum 2 dozen per selection) • Mini crab cakes with red pepper aioli • Lobster arancini, tarragon pesto • Artichoke and sausage stuffed mushrooms • Meatball slider kit: mini meatballs, Pecorino Romano, tiny brioche rolls V • Cabot Clothbound Cheddar mac & cheese bites

SPINACH ARTICHOKE DIP

V

FRESH TOMATO BRUSCHETTA $40 (serves up to 12) Vine ripened tomatoes, cucumber, artichokes, basil, Sicilian olive oil and aged balsamic, olive oil crostini

S PE C IALTY PL ATE S

COLD HORS D’OEUVRES

Small (serves up to 12) Large (serves up to 24)

CHEESE SPREADS

CHILLED COLOSSAL SHRIMP

$25 per dozen TRADITIONAL ANTIPASTO (minimum 2 dozen per selection) sm $60, lg $120 V • Humboldt Fog crostini with Prosciutto di Parma, soppressata, truffle honey pepperoni, grilled asparagus, V • Delice de Bourgogne, raisin artichokes, hand-stuffed pepper ficelle, Amarena cherries, cinnful shooters, lightly dressed mozzarella, cocoa pecans sharp provolone and imported olives V, GF • Manchego and membrillo V CRISP CRUDITÉ PLATE triangles, black olive caramel, sm $40, lg $80 marcona almonds Fresh local and seasonal vegetables, • Pine nut dusted tuna on cucumber with a creamy herb dressing with spicy tuna aioli • Charcuterie skewers, the best NEW! VEGETABLE AL FORNO from our charcuterie counter, sm $50, lg $95 cornichons, dijonnaise Grilled seasonal vegetables, hummus, marinated feta cheese, with sliced pita DI BRUNO FAMILY RECIPE $45 (serves up to 12) Spicy Abbruzze, Roasted Garlic and Gorgonzola spreads with grapes, artisanal breads, and crostini

$140 (serves up to 24) Poached in a bouquet of herbs, white wine, and citrus, served with cocktail sauce

VEGETABLE AL FORNO GF G lu te n -F r e e*

VG Ve g a n

V Veget a r i a n

*While ingredients are Gluten-Free, please note recipes are not made in a Gluten-Free facility.

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Main Courses Small (serves up to 12), Large (serves up to 24) All Main Courses include freshly baked Italian bread.

ENT R ÉE S

HERB DUSTED SALMON sm $100, lg $190 Lightly seared with fine herbs and basted with a whole grain mustard velouté

CHICKEN PICCATA

sm $65, lg $125 Lightly egg battered and sautéed with a white wine, lemon and caper sauce

PASTA E NTRÉ E S

CHICKEN PARMIGIANO

RIGATONI WITH SUNDAY GRAVY

sm $65, lg $125 Breaded chicken, mozzarella, marinara and Parmigiano cheese

sm $75, lg $140 With Nonna’s “gravy”, meatballs and sausage, simmered for hours

ITALIAN STYLE SAUSAGE AND PEPPERS

ORECCHIETTE WITH BROCCOLI RABE AND CHICKEN SAUSAGE

sm $60, lg $115 Sweet Italian sausage, Spanish onions, bell peppers and marinara

sm $65, lg $125 A classic Italian dish with artisanal chicken sausage, tender broccoli rabe, garlic, herbs, and a touch of crushed red pepper

MEATBALLS IN GRAVY

sm $60, lg $115 Chef Liuzza’s recipe with fresh herbs, garlic Pecorino Romano and slowly simmered in marinara sauce NEW!

PHILLY CHEESESTEAK MEATLOAF

NEW!

sm $90, lg $175 Stuffed with Philly cheesesteak, bell pepper, and onion agrodolce, with Sriracha ketchup on the side NEW!

sm $85, lg $170 V Lightly grilled eggplant rolled with Ricotta cheese, wilted spinach and roasted tomatoes, topped with pomodoro sauce

VG, V

V

EGGPLANT LOMBARDY

NEW! V

VEGETARIAN FARRO CHILI

LUMP CRAB CAKES

sm $120, lg $225 Maryland style with lump crabmeat and roasted pepper aioli

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sm $60, lg $100 With homemade Bolognese sauce, Nonna’s Sunday Gravy, handmade mozzarella, ricotta del pastaio, and basil

BAKED PENNE RIGATE

sm $45, lg $85 Marinara, ricotta and fresh mozzarella

sm $65, lg $120 A medley of fresh vegetables and farro simmered with toasted aromatic spices and tomato

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BAKED PASTA BOLOGNESE

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BAKED PASTA FLORENTINE sm $60, lg $100 Pasta baked with spinach, garlic, handmade mozzarella, and creamy alfredo sauce

PASTA ALLA PRIMAVERA

sm $60, lg $100 Pasta with seasonal vegetables, and finished with a light garlic and basil sauce

Sides Small (serves up to 12), Large (serves up to 24) VG

BROCCOLI RABE

VG

sm $45, lg $85 Roasted garlic, extra virgin olive oil VG

VG

sm $40, lg $75 Kennett Square mushrooms, bell peppers, prepared pilaf-style in a light mushroom stock

FIRE GRILLED ASPARAGUS sm $45, lg $85 Caramelized shallots, extra virgin olive oil

HARICOTS VERTS ALMONDINE

sm $40, lg $75 French beans, roasted almonds and the highest-quality olive oil

RISO ALLA FUNGI

VG

SMASHED YUKON POTATOES

sm $35, lg $65 Hand-tossed with olive oil, roasted garlic and rosemary, and quickly baked

“NEW” BAKED PASTA BOLOGNESE GF Glu te n -F r e e*

VG Ve g a n

V Veget a r i a n

*While ingredients are Gluten-Free, please note recipes are not made in a Gluten-Free facility.

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Sweets Small (serves up to 12), Large (serves up to 24)

MINI CANNOLI

MINI CUPCAKES

sm $40, lg $75 Chocolate chip ricotta

HOUSE BAKED COOKIES

sm $40, lg $75 Chocolate chunk, oatmeal raisin, peanut butter milk chocolate, double Dutch walnut, and white chocolate cranberry

HOUSE BAKED COOKIES AND BROWNIES sm $45, lg $85 Assorted house baked cookies and brownies

LUSCIOUS DESSERT BARS sm $50, lg $95 Raspberry linzer, classic fudge, classic cookie, caramel nut, and apple crumb

sm $50, lg $95 Cannoli, limoncello, red velvet, carrot, chocolate, vanilla, and seasonal favorites

SHEET CAKE (SINGLE LAYER)

1/4 $60 (serves 16-20) half $82 (serves 30-40) whole $140 (serves 60-80) Cake choices: Vanilla Chocolate Pound cake Red velvet Icing choices: Buttercream Chocolate Cream cheese Whipped cream

Beverages COFFEE SERVICE

$25 per box (serves up to 10) Fair trade freshly brewed regular or decaffeinated coffee, cream, sugar and sweeteners

TEA SERVICE

$25 per box (serves up to 10) Herbal teas, cream, sugar, sweeteners, honey, and lemon

ITALIAN SODAS

($3.50 per person) Orange or Lemon San Pellegrino

ASSORTED SOFT DRINKS $2.50 each

BOTTLED WATER $2.50 each

We kindly request 24 hours notice for all orders.

Ask your sales representative about seasonal offerings or accommodations for dietary restrictions.

Pick Up

Delivery Details

Pick up is available at our Rittenhouse Square, Franklin Market, and Ardmore Farmers Market locations.

We offer delivery services for orders of $200 or more.

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Delivery charges vary.

LUSCIOUS DESSERT BARS 14

Catering Contact Info PHONE: 215.665.1659 EMAIL: Catering@dibruno.com

Visit Our Retail Locations *Rittenhouse Square | *Ardmore Farmers Market *Franklin Market | Italian Market | The Market at Comcast *Pick up is available at these locations

Check out all of our menus and seasonal offerings!

DI BRUN O. C O M / CAT E R I N G