A Study Of Popular Sugar Variants Manufactured In India Sugar is one of the most common and profound ingredients in every household across the globe. It is that ingredient that can be found in most desserts, and some other dishes just to enhance their taste. Not only that it is also a part of the survival kit in cases of emergency as mixing it in water and salt gives you an oral hydration drink. Each and every country in the world has sugar companies that manufacture different variants of sugar. Let’s read about some of the popular variants of sugar in India.
Refined White Sugar It is the most common and the most easily available sugar variant in India. This is processed sugar that is made from raw sugar obtained from sugarcane. The sugar undergoes processing to remove molasses from its raw form. This is the type of sugar that is added to most of the dishes to sweeten them. Hence, it is widely used in all types of households. The sugar companies in India manufacture the largest quantity of this type of sugar due to its high demand.
White Crystal Sugar It is another form of sugar that can be easily found in households. This sugar is known for being rich in nutrients. The basic use of this is as a sweetener in food items. It is a good source of energy for the body. It is a purified and crystallized form of sugar that is non-acidic. The major demand for this type of sugar is from European as it is as the European Union Standards.
Bura Sugar Bura sugar comes from sugarcane juice that has not been refined or processed. In terms of natural sugar, jaggery is the closest to sugar. Sugarcane juice is boiled after being extracted from sugarcane. When the juice is heated, the water or moisture evaporates. Sugar syrup remains after cooling, hardening, and crystallizing as it cools. As a result of this process, bura sugar is obtained. Bura sugar still contains certain nutrients since it is reduced and refined only once, unlike jaggery vs sugar.
Mineral Brown Sugar