Immerse yourself in the essence of Japanese Culture. Our cocktails are expertly crafted to rouse and challenge all the senses.
Commence your journey, by exploring our menu - a contemporary personification of the core elements of Japanese Art & Culture.
Izakaya Cocktails
Signature Cocktails
Aki Stars
Premium Cocktails
Non Alcoholic Cocktails
Cocktail Glossary
Ultra Premium Spirits
Japanese Bar
€24,50 - 2 persons sharing
€44,90 - 4 persons sharing
INGREDIENTS
SAKURAO CLASSIC GIN, NORDESIA VERMOUTH
ROSSO, MANCINO CHINATO, CAMPARI, INFUSED AND AGED IN CLAY POT WITH LEMONGRASS, GINGER & SICHUAN PEPPER
DONABE NEGRONI TEA PUNCH
€26,90 - 2/3 persons sharing
INGREDIENTS
PISCO CENTRIFUGED PINEAPPLE, MATCHA SAKE, YUZU SODA
€55,50 - 4 - 6 persons sharing
INGREDIENTS
KETEL ONE VODKA, MIDORI, LYCHEE, ALOE-VERA JUICE, LIME JUICE, ABSINTH
DEPRAVING MAHOUTSUKAI ICED TEA
€44,50 - 4 persons sharing
INGREDIENTS
TEQUILA INFUSED BUTTERFLY PEA FLOWER, SAKE, WATERMELON SYRUP, JASMINE & ROSE PETAL SODA , LIME JUICE
SUSHI
€ 11,95
INSPIRED BY
THE ART OF SUSHI MAKING
Paying homage to the meticulous craft of sushi making, this delightful drink captures the essence of culinary creativity with fruity undertones and a subtle peppery kick. Each sip is a colourful exploration of flavours, reflecting the delicate balance and precision that define sushi.
INGREDIENTS
SAKE
ETSU DOUBLE ORANGE GIN ANZUSHU – JAPANESE APRICOT LIQUOR MIRIN
PASSION FRUIT
RICE & GINGER FOAM
TASTING NOTES
FRUITY I PEPPERY I PLAYFUL 12% abv - 110ml
SAKURA
€ 13,95
INSPIRED BY
HANAMI | THE TRADITION OF WATCHING BLOSSOMS
An ode to the fleeting beauty of cherry blossoms inspired by the enchanting tradition of Hanami. This elegant drink combines delicate floral notes with a vinous depth, creating an airy and sophisticated beverage. Each sip evokes the serene ambiance of a springtime garden in full bloom, where petals dance gently in the breeze.
INGREDIENTS
ETSU GIN
MANCINO SAKURA VERMOUTH
BLOSSOM TEA LIQUOR LYCHEE
LIME JUICE
BLOSSOM AIR FOAM
TASTING NOTES
FLORAL I VINOUS I AIRY
15% abv - 90ml
13,95
INSPIRED BY
ART
Manga – the dynamic Japanese comic book art that has captivated generations. This electrifying drink bursts with tangy flavours, candied sweetness, and a lightning finish that excites the senses. Each sip tells a story, reflecting the vivid imagery and high-energy plots of manga’s finest works.
A harmonious blend of tradition and innovation. Bold and effervescent, this unique creation draws inspiration from the intricate flavours of Washoku, the heart of Japanese cuisine. A masterful balance of savoury and acetic notes dances on your palate, delivering a taste that’s both familiar and surprising. Each sip is a celebration of umami, the essence of flavour.
INGREDIENTS
EIKO JAPANESE VODKA INFUSED WITH SESAME SEED LA TOMATO JAPANESE LIQUEUR COCONUT VINEGAR
APPLE & MISO JUICE CARBONATED
INSPIRED BY TASTING NOTES
BOLD I CITRIC I EFFERVESCENT 11% abv - 180ml
SHOGUN
€ 13,95
INSPIRED BY
THE RISE OF THE WARRIOR CLASS
A tribute to the valour and legacy of the Shogun, a key Japanese military figure. This stout yet refined blend melds the robust character of the shoguns with a harmonious blend of sweet citrus and herbal notes. Each sip evokes the spirit of a noble era, where strength and grace were revered.
INGREDIENTS
SAKE & SHOCHU
HOMEMADE SANCHO LEAVES LIQUOR
SHIKUWASA OKINAWA’S CITRUS LIQUOR
ITALICUS ROSOLIO DI BERGAMOTTO DISTILLED SICHUAN PEPPER
ABSINTH DROP
VEGAN FOAMER
TASTING NOTES
SWEET CITRUS I HERBALS I STOUT
15% abv - 120ml
HOKKAIDO
€ 12,50
INSPIRED BY
JAPAN’S MOST ICONIC BEACH
Savor the charm of Hokkaido, a unique landscape where snow, sand & sea marry each other harmoniously. A drink that captures the essence of this stunning region’s diverse beauty. Infused with fruity and a refreshing ocean flavours. It represents the sun-kissed days by the beach, while a funky twist adds a delightful surprise just like Hokkaido’s famous snowy landscapes.
INGREDIENTS
PLANTATION PINEAPPLE RUM
ETSU OCEAN GIN
PANDAN & KAFFIR LIME LEAVES SYRUP
PINEAPPLE & TURMERIC JUICE
FRESH LIME JUICE
COCONUT SNOWBALL ICE
TASTING NOTES
FRUITY I REFRESHING I FUNKY
12% abv - 125ml
NO MATCHA LATTE
€ 12,50
THE EVOLUTION OF MATCHA CULTURE
This silky-smooth drink blends the clean, refreshing essence of premium matcha with a touch of sweetness, creating a sophisticated and soothing experience. Celebrating the rich heritage of matcha tea, the cocktail is a representation of the evolution of matcha as a prime export of Japanese culture that has seeped its way as a global flavour most noticeably in the popular matcha latte.
INGREDIENTS
PLANTATION RUM MATCHA TEA
VANILLA & COCONUT SYRUP
UMESHU – JAPANESE PLUM LIQUOR
YOGURT LIQUOR
MILK CLARIFICATION
INSPIRED BY TASTING NOTES
SILKY I SWEET MATCHA I CLEAN
10% abv - 150ml
SUMOTORI
€ 13,95
INSPIRED BY
BUDO | MARTIAL ARTS
Embodying the strength of the Budo. From arts of war to spiritual and self-improvement. Budo (the martial way) brings an element of focus and awareness. Hinting at the vitality and elaboration of practicing martial arts, the aromatic bitters add complexity to this infusion, leaving a lingering smoky after tastes.
INGREDIENTS
TOTTORI WHISKY
UMESHU NIGORI - JAPANESE PLUM LIQUOUR
VERMOUTH ROSSO OLD FASHIONED BITTERS
SMOKED WITH GREEN TEA
TASTING NOTES
UMAMI I STRONG I SMOKY 17% abv - 90ml
€ 12,95
SHIMA | MEANING ISLAND
A bittersweet taste of an island, Shima. The elegant, tangy infusion of this aromatic drink, is inspired by Japan’s string of islands. Prepared with infused seaweed, this light brew brings a sense of calm like the soothing sounds of the crushing ocean waves.
Reliving Nihon, the origins of the sun and the real name of Japan. The sun rises in Japan in soothing hues of honey before waking up to the rest of the world. Going by the name of the Land of the Rising Sun, has played a central role in Japanese history, cultural identity and mythology. This citrusy infusion pays tribute to the sun, an iconic Japanese symbol of renewed life.
INGREDIENTS
CITADEL GIN
LA YUZU LIQUOR
BITTER BIANCO
BIANCO VERMOUTH
RED-GREEN TEA ICE BALL
TASTING NOTES
BITTERSWEET I STRONG I EVOLUTIVE
17.5% abv - 120ml
KAWAII
€ 12,50
INSPIRED BY
KOSUPURE | COSPLAY
Let your playful side truly pop with our Kawaii cocktail, a vibrant homage to the colorful world of cosplay. Bursting with fruity flavors, bright citrus, and a delightful sweetness, this drink embodies the fun and creativity of kosupure culture. Get whisked away to a realm of imagination and joy, where every moment is a celebration of individuality and vibrant expression in a deliciously fun glass.
INGREDIENTS
STRAWBERRY GIN
RASPBERRY PUREE
GRAPEFRUIT AND YUZU PINEAPPLE JUICE PLUM BITTERS
TASTING NOTES
FRUITY CITRUS I SWEET I BUBBLE 9% abv - 150ml
€ 13,50
INSPIRED BY
BUSHIDŌ | THE SAMURAI MORAL CODE
Bold with a hint of spiciness, this blend captures the samurai spirt. Living by the moral code of Bushidō, samurai valued bravery, honour and selflessness above all else. Echoing a rich heritage deeply embedded in Japanese culture, the smoothness of umami deepens the flavour elegantly and cuts through a hint of sweetness.
INGREDIENTS
ULTRASOUND COGNAC & SHOSHU AGED WITH CHERRY WOOD
PINEAU DES CHARENTES - FRENCH FORTIFIED WHITE WINE HOMEMADE SESAME SYRUP
PEYCHAUD’S BITTER
ABSINTH DROP
BLOODY GINSENG TEA
TASTING NOTES
TANNIN I SPICES I DANGEROUS 21% abv - 110ml
FLOWER IN ICE
€ 12,95
IKEBANA | JAPANESE ART OF FLOWER ARRANGEMENTS
Refreshing & distinctive fragrant flavour. A taste of balance and harmony embodying the ancient art of Japanese Ikebana. Its beauty lies in the simple complexity of flower arranging where every element is used to enhance and intensify another. Representing the flower, bloom, stems, leaves & vase in one sip.
INGREDIENTS
FLOWERS INFUSED EIKO VODKA ELDERFLOWER LIQUOR
JASMINE & ROSE PETALS TEA ALOE-VERA AND LIME JUICE
INSPIRED BY TASTING NOTES
FLORAL I FRESH I FLOWER ICE CUBE 11.5% abv - 180ml
GEISHA
€ 12,50
INSPIRED BY
SADO | THE RITUAL ART OF JAPANESE TEA CEREMONY
Steeped in the history of tea, a drink that rediscovers the deepness of Sado. Evoking feelings of harmony and tranquillity, the strong notes of matcha honour the artistic ritual of the Japanese tea ceremony. Dating back to the 9th century, the tea ritual was performed by a Maiko, an apprentice Geisha.
INGREDIENTS
VANILLA VODKA
ALOE-VERA & LYCHEE JUICE
JASMINE
FRESH GINGER JUICE
MATCHA FOAM
TASTING NOTES
FRUITY I LAYER OF FLAVOURS I FOAMY
9% abv - 160ml
MOUNT FUJI OLD FASHIONED
€39,00
WHISKY MATSUI MIZUNARA
CASK, PINE & COCONUT SYRUP, CENTRIFUGED ANZUSHU –JAPANESE APRICOT LIQUOR
OKINAWA DAIQUIRI
€27,00
INGREDIENTS INGREDIENTS
TEEDA 5 YRS RUM, LA OKINAWA CITRUS LIQUOR, HONEY, FRESH SHISO, LIME JUICE
DAISEN MARTINI
€29,00
INGREDIENTS
FREEZED: THE HAKUTO GIN WITH MANCINO BIANCO & SECCO FREEZE REDUCTION, DISTILLED GYOKURO UJI GREEN TEA SERVED ON THE SIDE.
Rum Teeda 5 years. Teeda 5 yrs Rum, La Okinawa citrus liquor, Honey, Fresh Shiso, Lime juice.
DAISEN MARTINI
€29,00 120ml
Freezed; The Hakuto Gin with Mancino Bianco & Secco Freeze reduction, Distilled Gyokuro Uji Green tea served on the side.
GOLDEN GAI TOKYO
€25,00 160ml
Cognac Ferrand 1st Cru. Ferrand 1st Cru
Cognac, Nigori Umeshu, Peach Soda , Rhubarb bitter
Hibiki 21Yrs - 43 %
Hibiki 21-Year-Old Suntory whisky is a masterpiece of Japanese Whisky, it has been named the World’s Best Blended Whisky countless times, making it one of the most sought-after premium Whiskies in the world. It is a master blend of rare and carefully selected malt whiskies that are at least 21 years old. The whisky is aged in a combination of American oak, European oak, and Japanese Mizunara oak casks. The key malt comes from the famous Yamazaki sherry barrels, mixed with mellow grain malts. An unbelievably balanced, and dangerously drinkable Whisky.
TASTING NOTES
NOSE : SWEET, CARAMELISED NUTS, SOME LEMON ACIDITY, BLACKCURRANTS AND PEARS WITH VANILLA, DARK TOFFEE AND RICH SHERRY SPICE.
PALATE : OAK, DARK CHERRY AND SWEET CARAMEL NOTES, BUTTERY WITH A WISP OF SMOKE AND SOME WOOD SPICE.
The Cognac Hennessy Paradis was created by master blender Maurice Fillioux in 1979, he blended a selection of eaux-de-vie that his grandfather had laid down. Paradis is a tribute to symphonic music. Maurice compared the blend to ‘a symphonic orchestra’, as “classical music that takes you away and connects with your emotions.” The number of instruments in an orchestra is not necessarily a measure of its success, but rather the purity of sound it creates and the virtuosity of the conductor.
NOTES
NOSE : ON THE NOSE, IT EXUDES FLORAL NOTES AND JASMINE, UNDERPINNED BY DELICATE NOTES OF CINNAMON AND EXOTIC FRUIT.
PALATE : A GRACEFUL, SILKY TEXTURE RUNS ALL THE WAY THROUGH TO A FLAVOURFUL AND DEEP, PERSISTENT FINISH.
FINISH : FLAVOURFUL AND DEEP, PERSISTENT FINISH
Clase Azul Añejo - 40 %
An Exquisite Tale of Agave presented in is instantly recognisable decanter. This super-premium Añejo Tequila is a tribute to its own making. Clase Azul Añejo embodies a yearslong journey from agave to tequila through its sublimely nuanced taste and the symbolic elegance of its decanter. The harmonious character of this Añejo Tequila is the result of a magnificent journey of more than two years in American whiskey casks.
NOSE : LIVELY, AGAVE-INFUSED CARAMELS, ALL VERY INVITING AND PROMISING.
PALATE : THE NOTES FROM THE NOSE CARRY RIGHT ON OVER HERE WITH ADDED SPICE, GRAINS OF PARADISE AND A SAVOURY GREEN AND HERBACEOUS EDGE.
FINISH : LONG WITH AGAVE COMING TO THE FORE ONCE AGAIN.
- €45 | 25ml - €72 | Classic Cocktail 40ml - €139
Teeda Craft Rum 21Yrs - 48 %
From the prestigious Okinawa-based Helios distillery comes this limited release of Teeda Craft Rum, aged for an impressive 21 years. Helios is the oldest distillery in Japan, producing rum since 1961, following the request of the American army present at that time in Okinawa. This rum is a distillate of local sugarcane molasses.
TASTING NOTES
NOSE : FINESSE AND REFINEMENT WITH A SOFT SIDE AND LIQUORICE NOTES.
PALATE : BEAUTIFULLY PERSISTENT, STRAIGHT-LINED, ENDING WITH CHOCOLATE NOTES AND A DELICATE TOUCH OF VANILLA.
FINISH : LINGERING AND SOFT DESPITE ITS 48% STRENGTH.
