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Friday, December 9, 2011

D A I L Y

H E R A L D

C3

• www.heraldextra.com

Tips and tricks to make the season bright

home for the Holidays

By Michele Bates

me to deal with the sugar load My life has changed a lot this aftermath. Many of the little things I used past year. I sadly lost both of my to dread I now sorely miss and parents: one to illness and one to cherish in an odd, reflective way. an accident. I have come to realize that It’s left me wondering this continuing at least a few of holiday season where my my family’s “traditions” this “home” is. Christmas is exceptionally It will be the first year the important to me. family has not gathered at my Because of this, my siblings parents’ home for the holidays. and I have gathered together and It’s the first year we will not reflected on the more enjoyable have to painfully watch the family customs and found a way hourlong re-enactment of the to continue with those. Book of Luke with the grandInstead of meeting at my daughters arguing over who gets parents’ home, we are each to be Mary and who is relegated taking a turn to host an event and to one of the many shepherds. Skyping in the siblings who are It’s the first year my mom has unable to be there in person. not brought over a literal tub of We have kept the events like candy, hugged the kids, and left

Marni Kleinman

making gingerbread houses and the white elephant gift exchange, our kids looked forward to and we loved the most. We are getting to know each other even better and realizing that “home” is truly where the heart is. All six of us and our children are missing my parents a great deal, but we are becoming truly grateful for the opportunity to continue the tradition that matters the most: that of being together as a family. As a tribute to Mom, here are directions for one of Grandma Marci favorite things to do for the holiday:

Kris Kleinman puts together a gingerbread house in memory of his mother-in-law. Keeping family traditions alive is a great way to celebrate family during the holidays.

December 3rd, 10th, 17th & 24th, 2011 Allie’s American Grille located inside the Provo Marriott Hotel • 101 West 100 North Provo, UT 84601

Candy Wreaths: What you need: 2 wire hangers Long length of ribbon

Enjoy our extensive breakfast buffet and get your picture taken with Santa.

Individually wrapped candy Hot glue gun

Bend the hangers into a circle shape, leaving the hanging hook in place. Put the two hangers together, and wrap the ribbon around the circle to create the “wreath” shape. Using hot glue, glue the candy all over the wreath, and just try to keep the kids from eating all before Christmas Day!

$13.95 adults 12 and older $6.95 kids 5 – 11 4 & under free

Featuring a Live Omelet Station: Bacon, sausage, hashbrown potatoes, eggs, waffles/pancakes, specialty items, assortment of breads, Danishes, cereals, granola, yogurt, fresh and whole fruit Assorted juice, milk and coffee included

7am -11am • Call 801-370-3547 for reservations • Walk ins welcome

)(67,9$/2)/,*+76

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Christmas Gifts • Decorations • Food Everything for the Holidays at 40-80% off msrp

25% OFF

www.CheaperKeepers.com

1

$ 69

One Coupon Per Family. Expires 12/31/11

50-80% Off Retail!

Chicken Breast Monster Pack

Any Reg. Priced Item

Closeouts, Surplus, & Salvage Merchandise 767 S Automall Dr #15 • American Fork

Fresh Boneless Skinless

lb.

While supplies last

Hours: M-F 12-6 Sat 10-2 801.692.2400

Main # 489-0088 Produce # 489-0684 Meat # 489-0423 Bakery # 491-0332 Video # 489-3445 Riggatti’s Pizza & Deli

268 West Center St. • Provo

801-374-5520

www.davesbernina.com


Celebrate!