STARTERS
Spanish Style Garlic Prawns
Sourdough, olive oil, cayenne pepper
Cr, G
£13.00
Cumbrae Rock Oyster
Shallot and sherry vinegar dressing
Mo, Sd
£3.00 each
Braised Octopus Leg
Pomme purée, smoked paprika, extra virgin olive oil
Mo
£17.00
Scallops & Nectarine Salad
Crunchy corn, cherry tomato, basil
Mo
£16.00
Crab, Citrus & Avocado Salad
Brown crab emulsion
Cr, E, Sd
£14.00
Homemade 1881 Gin Cured Scottish Salmon
Horseradish cream, dill oil, micro salad
F, Sd, Mi
£14.00
The Artisan’s Choice To Share
Bread selection, black olive tapenade, basil pesto, cultured butter
G, Mi, Nuts
£12.00
Isles of Glencoe Mussels
With white wine cream, shallots, leeks, bread
G, Mi, Mo, Sd
or With smoked pancetta, shallots, cider, parsley, bread G, Mo, Sd
£12.00
Chicken, Rabbit & Thyme Terrine
Tomato salsa, crostini Sd, G
£10.00
Granny Smith Apple & Celeriac Remoulade
Lamb lettuce, paprika dressing E, Mu, Sd, Ce
£8.00
Trio of Beetroot
Goat’s cheese endive, roasted walnuts, herb dressing
Sd, Mi, N
£8.00
Soup of the Day
Toasted bread and butter G, Mi
£8.00
SHARING PLATTERS
Fisherman’s Feast To Share
Rolled mops, cured salmon, smoked mackerel pâté, crayfish on cocktail sauce, crab, toasted english muffin
Cr, F, Mi, Sd, G
£20.00
Mediterranean Assortment To Share
Marinated artichokes, olives, stuffed peppers, houmous, crudités, garlic & coriander naan
Mi, G, Sd
£16.00
MAINS
FROM THE SEA
Seafood Sharing Board
Oysters, scallops, mussels, langoustines, crab, garlic prawns, octopus
Mi, Cr, Mo, G
£99.00
Add: Half Lobster
£30.00
Whole Lobster Thermidor
Garlic butter, mustard béchamel, Parmesan
Cr, Mu, Mi, G
£50.00 or £30.00 for Half Lobster
Catch of the Day
Samphire & crevette butter, new potatoes
F, Mi, Cr
Market Price
8 Langoustines
Garlic butter, fries, salad
Cr, Mi, Sd, Mu
£38.00
Isles of Glencoe Mussels
With white wine cream, shallots, leeks, bread
G, Mi, Mo, Sd or With smoked pancetta, shallots, cider, parsley, bread
G, Mo, Sd
£22.00
Trio Fish and Chip
Cider battered squid, coley, prawns
F, Cr, Mo, Mi
£28.00
FROM THE GRILL
Our butcher Yorkes of Dundee
Ribeye Steak
£32.00
Fillet Steak
£36.00
T- bone Steak
£45.00
Served with fries, rocket with olive oil and shaved Parmesan Mi
Add a Sauce
Stilton Mi Szechuan peppercorn Mi, Sd
£3.50 each
Red wine jus Sd
FROM THE LAND
Wild Mushroom Ravioli
Sage, summer truffle & butter sauce
G, Mi, E
£21.00
Pork Tomahawk
Thousand layers potatoes, grilled
Courgette, chimichurri Mi, Sd
£28.00
Chicken Milanese
Rocket, olives, red onion, sun-dried tomato, Parmesan
Mi, Sd, E, GF
£25.00
Beetroot Summer Risotto
Textured beetroot, sakura herbs
Sd
£18.00
Tofu Skewers
Lemon and courgette orzo, crispy shallots G, So
£18.00
SIDES
House Salad
£ 5.50
Fries
£5.50
Parmesan and Truffle Fries
Mi
£5.50
Root Vegetable Salad
Vegan pesto
£5.50
Sautéed New Potatoes
Garlic butter
Mi
£5.50
Sautéed Summer Vegetables
Garlic butter
Mi
£5.50
Broccolini
Pickled red chilli, goat’s cheese
Mi, S
£6.00
DESSERTS
Panna Cotta Red berries
£9.00
Crème Brûlée Shortbread, red berries
E, Mi, G
£9.00
White Chocolate & Greek Yoghurt Ganache
Passion fruit pulp, cocoa soil
E, Mi, So
£9.00
Pineapple Cheesecake Kiwi purée
E, G, Mi
£9.00
Rhubarb and Red Fruits Crumble Rum and coconut cream Sd
£9.00
Selection of Ice Cream and Sorbet Flavours on request E, Mi
£7.50
Speciality COFFEE & TEA
COFFEE
Americano
Espresso
Double Espresso
Macchiato
Cappuccino
Flat White
Latte
Add vanilla syrup
Iced Latte
Add vanilla syrup
£4.00
£3.50
£5.20
£3.80
£4.00
£4.00
£4.00
£1.00
£4.00
£1.00
TEA
Scottish Tea
Earl Grey Tea
Peppermint Tea
Chamomile Tea
Hot Chocolate
£2.80
£2.80
£2.80
£2.80
£3.00
DESSERT WINES
50ml – £10.00 each
Sichel Sauternes
Provence, France
A golden hue with a bouquet of complex aromas, reminiscent of honey, candied citrus fruit and notes of acacia flowers. On the palate, it is soft, silky, delicate and fresh with a long and pleasant finish.
Tokaji - Furmint Late Harvest 2011
Hungary
Pale gold colour with delicate citrus and spicy aromas. Light and refreshing on the palate with hints of white peach and honey, this wine has an excellent acid balance, a smooth, silky texture and a clean, long, crisp finish.
Kopke Ruby Port
Portugal
A deep ruby colour, with a garnet rim. A classic bouquet, on which the liveliness of young fruit produces a delicate balance. Firm and powerful in the mouth, it shows flavours of fresh red fruits and delivers a long and harmonious finish
Kopke Tawny Port
Portugal
A vivid orangey-brown colour. On the nose, it reveals aromas of ripe and honeyed fruit combined with fragrant notes of vanilla and nuts. A smooth and round palate, full of rich and enveloping flavours.
Akashi-Tai Plum Sake
Japan
The shiraume umeshu has a fragrant, fruity aroma that lingers in the nose. A moreish plum taste builds on the tongue, getting steadily sweeter with each sip. It’s accompanied by rich undercurrents of marzipan, raisin and honey.
Akashi-Tai Ginjo Yuzushu Sake
Japan
A refreshing and vibrant citrus sake made by blending premium Ginjo sake with the juice of hand-harvested yuzu fruit. Bright, zesty, and aromatic, with a perfect balance of sweetness and tartness.
