Shutters Food Menu

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SNACKS AND SHARE PLATES

Grilled Sourdough, Mt Zero Olive Oil, Aged Balsamic * $5

Mt Zero Olives $9

Burrata, Smoked Chilli Salt $16

Olasagasti Anchovies, Pink Peppercorn, Preserved Lemon $18

Grilled Zucchini, Pine Nuts, Brown Butter, Citrus Yoghurt * * $12

Piquillo Peppers, Ricotta * * $13

Daily Crudo, House Pickles, Caramelised Blood Orange, Pickled Chilli Gel $24

Radicchio, Candied Pecan, Gorgonzola, Burnt Honey, Orange Dressing * * $15

Salt & Pepper Calamari, Lemon Tartar Sauce $16

Grilled Morcilla Sausage, Cabbage Slaw, Parmesan Cream * $12

Old School Cheese & Garlic Bread * $12

Shoestring Fries & Ketchup * * $10

SALUMI SELECTION

LP’s

Hot Salami Cotto (Chippendale NSW)

PASTA

Spaghettini Carbonara, Pancetta, Pecorino, Black Pepper * $28

Casarecce Alla Vodka, Whipped Ricotta * $24

Spaghetti Vongole, Goolwa Pipis, Chilli, Lemon * $32

Rigatoni Bolognese, Parmigiano Reggiano, Basil * * $30

MAINS (SERVED WITH ARUGULA SALAD)

Grilled/Beer Battered Fish & Chips, Green Olive Tartar Sauce, Minted Peas * $32

Shutters Club Sandwich, Grilled Chicken Breast, Avocado, Bacon, Fried Egg, Tomato, Shoestring Fries * * $24

Pork Cotoletta, White Wine Mushroom Sauce $39

Eggplant Parmigiana, Salsa Blanco, Tomato, Mozzarella * * * $27

Mb2 Striploin Steak & Frites, Herb Butter Sauce *

Minut e 120g $30

Entrecote 250g $49

Shutters Double Cheeseburger, 2 Beef Patties, American Cheese, Mustard, Pickles, Onion, Ketchup, Shoestring Fries $24

SWEETS

Shutters Tiramisu, Pistachio, Cacao $16

Dark Chocolate Cremeux, Mint Ice Cream, Aerated Chocolate $15

Affogato, Espresso, Vanilla Ice Cream $8

CHEESE SELECTION SELECTION OF (1) CHEESE $13, (2) $26, (3) $36

Gorgonzola Dolce (Bergamo, ITA), Muscatel & Pear Chutney

Double Cream Brie (Adelaide Hills, SA), Quince Paste

Cloth-Ashed Cheddar (Maffra VIC), Cornichons

Our kids menu is available upon request. Shutters is a Cashless Venue. We accept all major Credit Cards and Room Charge (a 1.5% surcharge applies to all credit card purchases). A surcharge of 10% will apply on Sundays, and 15% on Public Holidays. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free.

CICCHETTI MAINS * Indicates Option Available Vegan
Gluten free Dairy free Vegetarian Menu curated by Matthew Butcher @shutterscoogee shutterscoogee
Smoked Mortadella (Chippendale NSW) $13
$18
Prosciutto Di Parma (Modena, ITA)
$13
Salumi Platter $36

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