F&H January 2017 Digital Issue

Page 1

TOP 10 FOOD TRENDS

Millennial diners are the driving force behind menu development

A TASTE OF HOME

PLUS: THE 2017

BUYER’S

GUIDE

Canadian wines are gaining popularity at home and abroad

2017 EQUIPMENT TRENDS

CA N A D I A N P U B L I CAT IO N M A I L P RO D U C T S A L E S AG R E E M E N T # 4 0 0 63 4 7 0

Innovative technology takes centre stage when it comes to restaurant equipment

Oh Canada! Our exclusive signature series shining the spotlight on Canadian cuisine

JANUARY 2017 $20.00


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