SHC101619

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New pastor

Richardson’s

comes to Bethany Lutheran Church

celebrates 60 years Page A2

Page A6

The Chronicle

Opinions A4 • Out & About A5 • TV Guide A7 • Classified Ads A8 • Public Notices A9 • Weekly Events A9 • Obituaries A10 • Halloweentown A12

Wednesday, October 16, 2019

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Serving Columbia County since 1881

Update: Official shooting information still scarce JULIE THOMPSON chronicle1@countrymedia.net

Information is still scarce surrounding a shooting that reportedly began at the St. Helens Chevron early Wednesday, Oct. 9, which ultimately led to the death of the suspect due to law enforcement’s use of deadly force. St. Helens Police Department (SHPD) officers responded to a report of a shooting at approximately 5:26 a.m. on Wednesday, Oct. 9, at the St. Helens Chevron located at 115 N. Columbia River Highway. According to the Oregon State Police (OSP), the lead investigating agency on the case, the officers located the vehicle suspected of being involved in the shooting, and when they attempted to contact the driver, it fled down Highway 30 towards Deer Island. Officers pursued until the suspect’s vehicle became disabled near milepost 35, where the suspect attempted to flee on foot. It was then the SHPD officer used deadly force, resulting in the suspect’s death. The deceased suspect was later identified as Michael Thomas Veatch, 32, of Washington. Veatch made the news in early April when he was picked up by law enforcement following the fatal shooting of Cowlitz County Deputy Justin DeRosier. Veatch’s brother, Matthew Veatch, was facing charges of first-degree rendering criminal assistance. However, police said at the time that Michael Veatch was arrested on a warrant unreleated to the investigation. Officials did not reveal what role, if any, the Veatch brothers played in DeRosier’s death.

Veatch was confirmed deceased at the scene and the ensuing investigation caused the prolonged closure of a portion of Highway 30 between milepost 35 and 36 for approximately a mile around the area. It remained closed until around 6 p.m. As is policy, the SHPD officer involved in the fatality has been placed on administrative leave. OSP said detectives are investigating the report of shots being fired from the suspect vehicle prior to, and during the pursuit. “This was a very dynamic situation with several incident scenes, numerous witnesses, and a large volume of evidence,” OSP said via press release. “In an effort to maintain the integrity of the investigation, information is being withheld until OSP can ensure that witnesses have been interviewed, next of kin notification made and outstanding victims identified and questioned.” While multiple news outlets have reported various details surrounding the incident, none of those details have been officially confirmed by law enforcement. When asked how the shooting incident began, whether it was considered a robbery or an active shooter, if further injuries were reported, or how, exactly, Veatch was killed, OSP said they would not be releasing further information at this time. Anyone with any additional information related to the incident is asked to please call the OSP at 503-375-3555 or 1-800-442-0776. The Chronicle will update this story as new information becomes available.

2019 Spirit of Halloweentown

Christine Menges/The Chronicle

The pumpkin, modeling the one used in the movie “Halloweentown,” a 1998 Disney movie filmed in St. Helens, was available for people to pose for pictures with on Oct. 12. See more photos on A12.

Seely Mint launches shake with Burgerville

Christine Menges/The Chronicle

The St. Helens based Bravo Company 741 Brigade Engineer Battalion of Oregon Army National Guard, which will be deployed to the Middle East this fall, at the farewell ceremony at St. Helens High School.

Community attends St. Helens National Guard farewell ceremony CHRISTINE MENGES chronicle2@countrymedia.net

Local troops from the St. Helens based Bravo Company 741 Brigade Engineer Battalion of Oregon Army National Guard, along with their friends, families and other loved ones, attended a farewell cer-

emony at 3:30 p.m. on Sunday, Oct. 13 in the gymnasium at St. Helens High School (SHHS). The troops will be deployed to the Middle East this fall. At the ceremony were dignitaries Oregon Gov. Kate Brown and State Sen. Betsy Johnson. U.S. Sen. Jeff Merkley was not able to attend but wrote a letter that was read out during the ceremony. Others in attendance were Veterans of Foreign Wars, the American Legion Auxiliary, Elks Lodge, Elks Veteran Bunk, American Heritage Girls, Daughters of the American Revolution, Boy Scouts, Girl Scouts, law enforcement and first responders. During her speech, Gov. Brown thanked both the troops and their military families. “Please know that we are extremely grateful for your service,” Brown said.

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Vol. 137, No. 42

See CEREMONY Page A6

Christine Menges/The Chronicle

Mike Seely, owner and operator of Seely Mint in Clatskanie, stands with his milkshake in front of Burgerville, which recently released a new Seely Mint product. CHRISTINE MENGES chronicle2@countrymedia.net

Columbia County residents who have ever bought Seely’s Dark Chocolate Mint Patties may not have known they were purchasing a locally-made product. The item comes from Seely Farm in Clatskanie, which devotes 450 of its 650 acres to growing heirloom Black Mitcham Peppermint and Native Spearmint, which they then break down to form tea leaf and essential oil. The site also includes a facility to make its chocolate products and other products on the same land. The entire operation is facilitated by Clatskanie resident Mike Seely, and the sweet treats, coated in dark chocolate and filled with a creamy

mint filling, are part of a new deal. On Wednesday, Oct. 9, Burgerville, a local fast-food chain, announced the release of six new milkshakes, all made with hyperlocal ingredients. The menu debuted on Oct. 10, and features Classic Chocolate, Sweet Cream, Oregon Strawberry, Portland Cold Brew, Hazelnut Chocolate and Seely’s Mint Patty milk shake. The shake will be available at all 41 Burgerville stores year-round for the rest of the time that Burgerville is around, Seely said. “I can’t divulge how many of them they expect to sell, but I looked at the number and I went, ‘Oh my gosh,’” Seely said. The opportunity came about when Jamie Powell, vice president of product development at Burgerville, who had worked with Seely Mint during

her former position in management at New Seasons reached out to Seely this past spring and asked him if he had any thoughts on some new flavors. Because Burgerville’s mission is to go with local products and clean ingredients, they thought Seely’s mint products would be a good contributor. From that point, Seely shipped the company a bunch of samples and worked with Powell and her Burgerville team to develop the finished product. “We threw out a couple of different ideas and they came back with, ‘we really like a peppermint patty milkshake,” Seely said. “They’ve been really easy to work with.”

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See SHAKE Page A2

SHOP LOCAL! Local products available for purchase at your local St. Helens Market Fresh

centerplacemarket.com/sthelens.html • 1111 Columbia Blvd, St Helens, OR 97051 • 7 a.m. to 10 p.m.


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