We are a community born over a hundred years ago at the foot of the Dolomites with a shared passion for coffee.
HO.RE.CA EXPORT
BRISTOT MANIFESTO MOUNTAIN, PEOPLE, RESPECT In the beginning, there was the mountain It offered us a home. Its generosity was limitless but it was not unconditional. We learned that life and prosperity need respect. And that knowledge became a part of us and is present in everything we do. Each phase and component of our coffee production process, whether at home in the Dolomites or in distant lands, reflects the love we feel and the care we have for our territory and its resources. We know no other way. Respect. For our home and our traditions, to work with passion, for our people and for the future.
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HO.RE.CA CATALOGUE
WE ARE WHAT WE DO WE DO WHAT WE ARE The Dolomite environment has forged our character, making us strong, determined and focused on what we do.
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Traveling towards excellence
We explore the planet in search of the finest coffee beans and we have been working them for more than 100 years in the Dolomites, always with the same dedication.
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The pursuit of quality
Our focus is on the details that matter. We guarantee high quality coffee, thanks to numerous checks on selected coffees.
1
ST
STEP
2
ND
STEP
Control on the sample sent from the country of origin and approved before shipment.
Cross-check between the sample received and the sample taken before shipment from the port of shipment.
3
4
RD
STEP
Check in the port of arrival where the sample is collected and sent to the headquarters in Belluno.
5
TH
STEP
Weekly check of the blends carried out by the panel of “taster judges”.
TH
STEP
Check and tasting of the toasted sample at the Roastery.
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HO.RE.CA CATALOGUE
Only selected origins We only purchase fine origin beans from all over the world in accordance with international standards which consider the following factors to classify: • Origin • Defects • • Species • Processing method • • Year of harvest • Shape and density • • Color • Quality of the cup •
A specific dedicated roasting profile for each blend
10’
15’
Sweetness
Aroma
Acidity
Astringency
Flavor
Body
BRISTOT PROFILE Medium roast: maximum aroma and flavor
30’
Certifications IT BIO 006 AGRICOLTURA NON UE
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HO.RE.CA CATALOGUE
Excellence through training
The Bristot Coffee Academy is certified SCA Premier Training Campus, a certification issued by SCA - Specialty Coffee Association - only to Academies that have the highest quality standards of coffee education worldwide. An international team of over 30 certified and highly experienced professional trainers, animated by an infinite passion for coffee. A training network that starts from Belluno and grows around the world with the new Bristot Coffee Academies that have sprung up in various countries.
The Specialty Coffee Association - SCA - is the most authoritative Association for the promotion of excellence in the world of coffee that brings together the best professionals on a global level.
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HO.RE.CA CATALOGUE
Our quality, all over the world
Our inexhaustible thirst for research leads us to create new blends and use alternative extraction methods to savor the coffee.
We are present with our products in over 65 countries around the world.
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HO.RE.CA CATALOGUE
LINE
PRODUCT
BARISTA Tiziano 1919 Riserva
Tiziano
Rainforest
Bio-Organic coffee
SINGLE ORIGINS India
Brasile
Ethiopia
L’Americano Dark Roast
L’Americano Medium Roast
L’Americano Decaf
100% Arabica
Cremoso
100% Brasile
Espresso
Decaffeinato
Espresso
Decaffeinato
Premium
Espresso
FILTER COFFEE
COFFEE CAPSULES COMPATIBLE LAVAZZA BLUE SYSTEM®*
COFFEE CAPSULES COMPATIBLE ESPRESSO POINT/FAP SYSTEM
COMPOSTABLE PODS
PROFESSIONAL VENDING
*The brand is not owned by procaffé S.p.A. or by companies related to it.
Sublime Arabica
Speciale
Buongusto
Decaffeinato
Santo Domingo
Robusta
Lungo
Decaffè
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HO.RE.CA CATALOGUE
BARISTA T I Z I A N O 1 9 1 9 R I S E R VA Inspired by Bristot’s founder Domenico Bristot, this blend perfectly combines Ethiopian Sidamo beans’ refined acidity and candied orange notess, with spices and nutty flavours from Indian and Central American high-grown beans. A perfectly balanced and delicate espresso. ROASTING: medium. CHARACTERISTICS: perfectly balanced and delicate espresso. NOTES: candied orange, dark chocolate, toasted nuts. ORIGINS
AROMA
9
F L AV O U R
8
ACIDIT Y
7,5
BODY
7,5
SWEETNESS
8
ARTICLE CODE
01109
N° OF PACKS PER CASES
3
NET WEIGHT IN GRAMS
2000
N° OF CASES PER PALLET
56 (7 BOXES X 8 LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681011097
TIZIANO Our most popular blend is a decadent, smooth coffee. Perfectly combining chocolatey notes, biscuit and caramel flavours, with a creamy texture to it. ROASTING: medium. CHARACTERISTICS: creamy texture. NOTES: dark chocolate, toast, biscuits. ORIGINS
AROMA
7,5
F L AV O U R
8
ACIDIT Y
7
BODY
8
SWEETNESS
7
ARTICLE CODE
04112
N° OF PACKS PER CASES
6
NET WEIGHT IN GRAMS
1000
N° OF CASES PER PALLET
84 (12 CASES X 7LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681011127
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HO.RE.CA CATALOGUE
RAINFOREST Combining several Brazilian arabica varieties, Central American washed milds and a touch of Indian robusta, all of them Rainforest Alliance Certified, this blend has tasting notes of almond, with a sweet marzipan finish. Medium bodied and easy to drink, this product is highly recommended to all espresso lovers. ROASTING: medium. CHARACTERISTICS: medium bodied and easy to drink. NOTES: toasted hazelnuts, sugar cane, dried fruits. ORIGINS
AROMA
8,5
F L AV O U R
8
ACIDIT Y
7
BODY
7
SWEETNESS
8
ARTICLE CODE
01107
N° OF PACKS PER CASES
6
NET WEIGHT IN GRAMS
1000
N° OF CASES PER PALLET
84 (12 CASES X 7LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681011073
BIO-ORGANIC COFFEE Bristot’s first totally organic blend is a sweet and creamy coffee. The washed and strictly high-grown Central American and Colombian beans give fresh tobacco and vanilla notes, with a hint of honey and refined acidity. A popular choice among espresso lovers and coffee with milk drinkers.
IT BIO 006 AGRICOLTURA NON UE
ROASTING: medium. CHARACTERISTICS: sweet and creamy coffee. NOTES: almond, fresh tobacco, honey. ORIGINS
AROMA
8
F L AV O U R
7,5
ACIDIT Y
8
BODY
8
SWEETNESS
7,5
ARTICLE CODE
04123
N° OF PACKS PER CASES
6
NET WEIGHT IN GRAMS
1000
N° OF CASES PER PALLET
84 (12 CASES X 7LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681011233
CERTIFICATIONS
Farms that receive Rainforest Alliance certification meet comprehensive standards for sustainable agriculture that promote environmental responsability, social equity and economic viability for farm communities.
Fairtrade contributes to sustainable development for certified producers by enabling fairer trading conditions, social change and environmental protection. Coffee is Fairtrade certified, traded, audited and sourced from Fairtrade producers. Total 100%.
IT BIO 006 AGRICOLTURA NON UE
The “Organic-bio” certification guarantees that the coffee used in Bristot Bio is grown using natural substances and processes, protecting the environment and ensuring a high level of biodiversity.
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HO.RE.CA CATALOGUE
SUBLIME ARABICA Intense, delicate and well-rounded at the same time. This blend captures all of the washed Central American milds, nutty and dried fruit notes, with a vibrant acidity rounded by a base of Brazilian crops. ROASTING: medium. CHARACTERISTICS: intense, delicate and well-rounded. NOTES: toasted hazelnuts, sugar cane, dried fruits. ORIGINS
AROMA
8
F L AV O U R
8
ACIDIT Y
7,5
BODY
7,5
SWEETNESS
8
ARTICLE CODE
04111
N° OF PACKS PER CASES
6
NET WEIGHT IN GRAMS
1000
N° OF CASES PER PALLET
84 (12 CASES X 7LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681041117
SPECIALE This is Bristot’s second most iconic and classic blend. Combining tradition and style, this full-bodied, smooth, round and nutty coffee has tasting notes of malt and caramel. The everyday ideal cup. ROASTING: medium. CHARACTERISTICS: full-bodied, smooth, round and nutty coffee. NOTES: cereals, chocolate, walnuts. ORIGINS
AROMA
7
F L AV O U R
7,5
ACIDIT Y
6
BODY
6,5
SWEETNESS
8,5
ARTICLE CODE
04103
N° OF PACKS PER CASES
6
NET WEIGHT IN GRAMS
1000
N° OF CASES PER PALLET
84 (12 CASES X 7LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681011035
BUONGUSTO Bristot’s “wake up” blend packs a punch with its unmistakable notes of spice, walnut, toast and cocoa. Full-bodied, with a caffeine kick, this blend is designed for those who don’t like too much acidity in their cup. ROASTING: medium. CHARACTERISTICS: full-bodied, with a caffeine kick. NOTES: bread crust, dark spices, cocoa. ORIGINS
AROMA
7
F L AV O U R
7
ACIDIT Y
5,5
BODY
8,5
SWEETNESS
6
ARTICLE CODE
04104
N° OF PACKS PER CASES
6
NET WEIGHT IN GRAMS
1000
N° OF CASES PER PALLET
84 (12 CASES X 7LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681011042
D E C A F F E I N AT O Accentuating chocolate flavours, this organic acids decaffeinated coffee blend affords Brazilian arabica crops and offers a full-flavoured taste experience. Sourced uniquely by The Lab in Belluno, this coffee is a blend from South America and South East Asian beans. ROASTING: medium. CHARACTERISTICS: full-flavoured taste experience. NOTES: milk chocolate, spices, bread. ORIGINS
AROMA
7
F L AV O U R
7
ACIDIT Y
6,5
BODY
7
SWEETNESS
7
ARTICLE CODE
04133
N° OF PACKS PER CASES
12
NET WEIGHT IN GRAMS
500
N° OF CASES PER PALLET
66 (6 BOXES X 11 LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681011332
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HO.RE.CA CATALOGUE
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HO.RE.CA CATALOGUE
SINGLE ORIGINS
INDIA The soil composition and the climate characteristic of this land, bring to this coffee spicy and a distinguished exotic wood notes, carried through by a light but lively acidity. NOTES: spices, chocolate, sandalwood. CHARACTERISTICS: mild spicy notes with medium acidity. ORIGINS
ARTICLE CODE
02434
N° OF PACKS PER CASES
16
NET WEIGHT IN GRAMS
225
N° OF CASES PER PALLET
120 (12 BOXES X 10 LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681024349
BRASILE Alta Mogiana is one of the most traditional coffee-growing regions in Brazil, and is known world-wide for pruducing an excellent quality cup of coffee. This coffee unique sweetness balances perfectly with its body and acidity. NOTES: nutty, chocolate, almond. CHARACTERISTICS: unique coffee for its sweetness and the perfect balance between body and acidity. ORIGINS
ARTICLE CODE
02435
N° OF PACKS PER CASES
16
NET WEIGHT IN GRAMS
225
N° OF CASES PER PALLET
120 (12 BOXES X 10 LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681024356
ETHIOPIA Situated at around 1900 meters above sea level, the rich volcanic soil of the Sidamo region is ideal for growing coffee. This coffee is hand picked and is processed in a traditional wet process and is then dried on tables with a mesh bottom. NOTES: orange, bergamot, spices. CHARACTERISTICS: high and pleasant acidity and low-medium body. ORIGINS
ARTICLE CODE
02431
N° OF PACKS PER CASES
16
NET WEIGHT IN GRAMS
225
N° OF CASES PER PALLET
120 (12 BOXES X 10 LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681024318
SANTO DOMINGO Barahona AA is widely considered to be one of the finest of the Dominican Republic premium gourmet coffees. The warm ocean climate in the Dominican Republic is unique to all other coffee growing regions in the Americas. The coffee beans have a distinctive flavor due to the limestone and granite soils. NOTES: spices, tobacco, cereals. CHARACTERISTICS: low acidity and a medium-hight body. ORIGINS
ARTICLE CODE
02432
N° OF PACKS PER CASES
16
NET WEIGHT IN GRAMS
225
N° OF CASES PER PALLET
120 (12 BOXES X 10 LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681024325
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HO.RE.CA CATALOGUE
FILTER COFFEE
L’ A M E R I C A N O DARK ROAST A pleasantly rich and intense coffee with a hint of acidity and a long finish. L’Americano dark roast offers notes of dark chocolate, cocoa pods and and toast. ROASTING: dark. NOTES: dark chocolate, cocoa pod, toast. AROMA
7
F L AV O U R
6 ,5
ACIDIT Y
6
BODY
8 ,5
SWEETNESS
6
ARTICLE CODE
57330
N° OF PACKS PER CASES
6
NET WEIGHT IN GRAMS
1000g (2.2lb)
N° OF CASES PER PALLET
84 (12 CASES X 7LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681573304
ARTICLE CODE
57334
N° OF PACKS PER CASES
16
NET WEIGHT IN GRAMS
226g (8oz)
N° OF CASES PER PALLET
120 (12 CASES X 10 LAYERS)
TYPOLOGY
GROUND
EAN CODE
8001681573342
ARTICLE CODE
57337
N° OF PACKS PER CASES
36
NET WEIGHT IN GRAMS
70g (2.47oz)
N° OF CASES PER PALLET
120 (20 MASTER OF 6 CASES EA.)
TYPOLOGY
GROUND
EAN CODE
8001681573373
L’ A M E R I C A N O MEDIUM ROAST This blend of Arabica and Robusta beans is characterised by a rich and round body encapsuling tender notes of bread, spices and chestnuts. ROASTING: medium. NOTES: chocolate, spices, cocoa. AROMA
7
F L AV O U R
7,5
ACIDIT Y
5
BODY
9
SWEETNESS
7
ARTICLE CODE
57331
N° OF PACKS PER CASES
6
NET WEIGHT IN GRAMS
1000g (2.2lb)
N° OF CASES PER PALLET
84 (12 CASES X 7LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681573311
ARTICLE CODE
57335
N° OF PACKS PER CASES
16
NET WEIGHT IN GRAMS
226g (8oz)
N° OF CASES PER PALLET
120 (12 CASES X 10 LAYERS)
TYPOLOGY
GROUND
EAN CODE
8001681573359
ARTICLE CODE
57338
N° OF PACKS PER CASES
36
NET WEIGHT IN GRAMS
70g (2.47oz)
N° OF CASES PER PALLET
120 (20 MASTER OF 6 CASES EA.)
TYPOLOGY
GROUND
EAN CODE
8001681573380
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HO.RE.CA CATALOGUE
L’ A M E R I C A N O DECAF Accentuating chocolate flavours, this organic acids decaffeinated coffee blend affords Brazilian arabica crops and offers a full-flavoured taste experience. ROASTING: medium. NOTES: milk chocolate, spices, bread. AROMA
6 ,5
F L AV O U R
6
ACIDIT Y
3
BODY
6 ,5
SWEETNESS
7
ARTICLE CODE
57332
N° OF PACKS PER CASES
6
NET WEIGHT IN GRAMS
1000g (2.2lb)
N° OF CASES PER PALLET
84 (12 CASES X 7LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681573328
ARTICLE CODE
57336
N° OF PACKS PER CASES
16
NET WEIGHT IN GRAMS
226g (8oz)
N° OF CASES PER PALLET
120 (12 CASES X 10 LAYERS)
TYPOLOGY
GROUND
EAN CODE
8001681573366
ARTICLE CODE
57339
N° OF PACKS PER CASES
36
NET WEIGHT IN GRAMS
70g (2.47oz)
N° OF CASES PER PALLET
120 (20 MASTER OF 6 CASES EA.)
TYPOLOGY
GROUND
EAN CODE
8001681573397
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HO.RE.CA CATALOGUE
COFFEE CAPSULES COMPATIBLE WITH LAVAZZA BLUE SYSTEM®*
10 0 % A R A B I C A Sweet and delicate blend, yet delivering a notable structure. Dark cocoa notes with spicy and tobacco nuances. Chocolate aftertaste. NOTES: chocolate, spices, tobacco. CHARACTERISTICS: sweet and delicate blend.
ARTICLE CODE
13034
N° OF CAPSULES PER BOX
50
NET WEIGHT IN GRAMS
425
N° OF BOXES PER PALLET
465 (15 BOXES X 31 LAYERS)
TYPOLOGY
CAPSULES
EAN CODE
8001681130347
CREMOSO A blend with an intense, creamy, full-bodied flavour. An espresso with notes of citrus, a chocolatey aftertaste and a hint of toasted bread. NOTES: chocolate, citrus, toasted bread. CHARACTERISTICS: blend with an intense, creamy, full-bodied.
ARTICLE CODE
13035
N° OF CAPSULES PER BOX
50
NET WEIGHT IN GRAMS
425
N° OF BOXES PER PALLET
465 (15 BOXES X 31 LAYERS)
TYPOLOGY
CAPSULES
EAN CODE
8001681130354
*The brand is not owned by procaffé S.p.A. or by companies related to it.
10 0 % B R A S I L E Beans from a number of different places of origin are brought together to produce balanced coffee, complementing refined acidity with hints of chocolate and biscuits. NOTES: chocolate, biscuits. CHARACTERISTICS: balanced coffee, complementing refined acidity.
ARTICLE CODE
13037
N° OF CAPSULES PER BOX
50
NET WEIGHT IN GRAMS
425
N° OF BOXES PER PALLET
465 (15 BOXES X 31 LAYERS)
TYPOLOGY
CAPSULES
EAN CODE
8001681130378
R O B U S TA The body is perfectly balanced with aromatic qualities featuring hints of hazelnuts and almonds from African coffee beans. The inclusion of Indian Robusta beans adds clean-cut taste and structure, along with very thick, richly coloured crema that makes another cup an extremely tempting prospect. NOTES: nutty, almond. CHARACTERISTICS: balanced body, richly cream
ARTICLE CODE
13038
N° OF CAPSULES PER BOX
50
NET WEIGHT IN GRAMS
425
N° OF BOXES PER PALLET
465 (15 BOXES X 31 LAYERS)
TYPOLOGY
CAPSULES
EAN CODE
8001681130385
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HO.RE.CA CATALOGUE
LUNGO Natural and washed Central American Arabica beans are selected to produce strong coffee with long-lasting aromatic qualities that present pleasant ripe fruit and vanilla sensations. NOTES: ripe fruit, vanilla. CHARACTERISTICS: strong coffee with long-lasting aromatic qualities.
ARTICLE CODE
13039
N° OF CAPSULES PER BOX
50
NET WEIGHT IN GRAMS
425
N° OF BOXES PER PALLET
465 (15 BOXES X 31 LAYERS)
TYPOLOGY
CAPSULES
EAN CODE
8001681130392
DECAFFÈ A skilful blend of decaffeinated Arabica and Robusta beans, for an espresso with a rich aroma and an intense flavour, ideal at any time of the day. NOTES: milk chocolate, bread, spices. CHARACTERISTICS: espresso with a rich aroma and an intense flavour.
ARTICLE CODE
13036
N° OF CAPSULES PER BOX
50
NET WEIGHT IN GRAMS
425
N° OF BOXES PER PALLET
465 (15 BOXES X 31 LAYERS)
TYPOLOGY
CAPSULES
EAN CODE
8001681130361
COFFEE CAPSULES COMPATIBLE WITH ESPRESSO POINT/FAP SYSTEM ESPRESSO A perfect balance between Robusta and Brazilian Arabica beans. In the cup, flavours are intense and the body is full: typical of a true Italian espresso. NOTES: spices, dark chocolate. CHARACTERISTICS: intense, aromatic and rounded coffee. ORIGINS
ARTICLE CODE
13010
N° OF CAPSULES PER BOX
100
NET WEIGHT IN GRAMS
700
N° OF CASES PER PALLET
132 (12 BOXES X 11 LAYERS)
TYPOLOGY
CAPSULES
EAN CODE
8001681130101
D E C A F F E I N AT O Rich decaffeinated origins, with fine aromas and chocolaty aftertaste. NOTES: milk chocolate, bread, spices. CHARACTERISTICS: rich aroma and an intense flavour. ORIGINS
ARTICLE CODE
13020
N° OF CAPSULES PER BOX
50
NET WEIGHT IN GRAMS
350
N° OF CASES PER PALLET
200 (20 BOXES X 10 LAYERS)
TYPOLOGY
CAPSULES
EAN CODE
8001681130200
HO.RE.CA CATALOGUE
COMPOSTABLE PODS
ESPRESSO A perfect balance between Robusta and Brazilian Arabica beans. In the cup, flavours are intense and the body is full: typical of a true Italian espresso. NOTES: spices, dark chocolate. CHARACTERISTICS: intense, aromatic and rounded coffee. ORIGINS
VALUE PACK
34
ARTICLE CODE
1224
N° OF PODS PER BOX
50
NET WEIGHT IN GRAMS
350
N° OF BOXES PER PALLET
42 (8 BOXES X 16 LAYERS)
TYPOLOGY
PODS
EAN CODE
8001681012247
ARTICLE CODE
3001
N° OF PODS PER BOX
150
NET WEIGHT IN GRAMS
1050
N° OF BOXES PER PALLET
128 (8 BOXES X 16 LAYERS)
TYPOLOGY
PODS
EAN CODE
8001681030012
D E C A F F E I N AT O Rich decaffeinated origins, with fine aromas and chocolaty aftertaste. NOTES: milk chocolate, bread, spices. CHARACTERISTICS: rich aroma and an intense flavour. ORIGINS
ARTICLE CODE
1223
N° OF PODS PER BOX
50
NET WEIGHT IN GRAMS
350
N° OF BOXES PER PALLET
42 (6 BOXES X 7 LAYERS)
TYPOLOGY
PODS
EAN CODE
8001681012230
36
HO.RE.CA CATALOGUE
PROFESSIONAL VENDING
PREMIUM A full-bodied yet delicate blend with aromas recalling hazelnut, toast and caramel. A hint of acidity reminiscent of cacao adds depth of flavour and makes the coffee softer on the palate. NOTES: caramel, nutty, bread crust.
ARTICLE CODE
46111
N° OF PACKS PER CASES
6
NET WEIGHT IN GRAMS
1000
N° OF CASES PER PALLET
84 (12 CASES X 7 LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681061115
ESPRESSO A perfect balance between Robusta and Brazilian Arabica beans. In the cup, flavours are intense and the body is full: typical of a true Italian espresso. NOTES: spices, dark chocolate.
ARTICLE CODE
46113
N° OF PACKS PER CASES
6
NET WEIGHT IN GRAMS
1000
N° OF CASES PER PALLET
84 (12 CASES X 7 LAYERS)
TYPOLOGY
BEANS
EAN CODE
8001681061139
38
HO.RE.CA CATALOGUE
ANCILLARY PRODUCTS
40
HO.RE.CA CATALOGUE
ANCILLARY PRODUCTS | CIOCCOBON
CIOCCOBON ARTICLE CODE
PRODUCT
DESCRIPTION
TYPOLOGY
09080A
CIOCCOBON BLACK BRISTOT
soluble preparation for chocolate-flavored drink
1kg - Tin
09081A
CIOCCOBON WHITE BRISTOT
soluble preparation for chocolate-flavored drink
1kg - Tin
09082A
CIOCCOBON BLACK BRISTOT
soluble preparation for chocolate-flavored drink
25 Sachets for box
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HO.RE.CA CATALOGUE
ANCILLARY PRODUCTS | NOVUS TEA
NOVUS TEA ARTICLE CODE
FLAVOUR
TYPOLOGY
N° OF SACHETS FOR BOX
NET WEIGHT (SINGLE BOX)
CAFFEINE / TEINE FREE
58040A
DRAGONWELL GREEN
Green tea
50
125g
58041A
WILD ENCOUNTER
Herbal tea
50
150g
58042A
ORGANIC JASMINE
Green tea
50
150g
58043A
ENGLISH BREAKFAST
Black tea
50
150g
58044A
SAPPHIRE EARL GREY
Black tea
50
125g
58045A
WHITE PEAR GINGER
White tea
50
125g
58046A
EGYPTIAN MINT
Herbal tea
50
100g
•
58047A
CITRUS CHAMOMILLE
Herbal tea
50
100g
•
•
44
HO.RE.CA CATALOGUE
ANCILLARY PRODUCTS
SUGAR
BROWN SUGAR
ARTICLE CODE
08059F
ARTICLE CODE
08035F
PACKAGE
1 BOX - WEIGHT 10 KG
PACKAGE
12 BAGS - 1 BAG = 800GR
COCOA BISCUIT
AVAILABLE SOON
CRISPY
AVAILABLE SOON
ARTICLE CODE
08025D
ARTICLE CODE
08020C
PACKAGE
4 BAGS - 1 BAG = 250GR
PACKAGE
2 BAGS - 1 BAG = 900GR
46
HO.RE.CA CATALOGUE
MERCHANDISING
48
HO.RE.CA CATALOGUE
DESIGN ICON
Dolomit espresso
Dolomit cappuccino
Dolomit latte
50
HO.RE.CA CATALOGUE
CUPS / GLASS / PAPER CUP ESPRESSO
CAPPUCCINO
CUP + SAUCER
CUP + SAUCER
ARTICLE CODE
91001
ARTICLE CODE
91002
CAPACITY
70cc (2,46oz)
CAPACITY
175cc (6,16oz)
PACKAGE
1 BOX = 6 CUPS + 6 SAUCERS
PACKAGE
1 BOX = 6 CUPS + 6 SAUCERS
C A F F È L AT T E
CUP + SAUCER
MILK JUG
ARTICLE CODE
91003
ARTICLE CODE
91004A
CAPACITY
285cc (10,03oz)
CAPACITY
70cc (2,4oz)
PACKAGE
1 BOX = 6 CUPS + 6 SAUCERS
PACKAGE
1 BOX = 6 CUPS + 6 SAUCERS
CAFFEINO GLASS
L AT T E M A C C H I AT O GLASS
ARTICLE CODE
91007
ARTICLE CODE
91008
CAPACITY
90cc (3,16 oz)
CAPACITY
340cc (12oz)
PACKAGE
1 BOX = 6 GLASSES
PACKAGE
1 BOX = 6 GLASSES
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HO.RE.CA CATALOGUE
PAPER CUPS BIODEGRADABLE PA P E R C U P S
3 OZ
BIODEGRADABLE PA P E R C U P S
6 OZ
ARTICLE CODE
91030A
ARTICLE CODE
91032A
CAPACITY
89cc (3oz)
CAPACITY
177cc (6oz)
SINGLE INNER
50 PAPER CUPS
SINGLE INNER
50 PAPER CUPS
BOX
40 INNERS (40X50 PAPER CUPS)
BOX
20 INNERS (20X50 PAPER CUPS)
BIODEGRADABLE PA P E R C U P S
9 OZ
BIODEGRADABLE PA P E R C U P S
12 O Z
ARTICLE CODE
91034A
ARTICLE CODE
91036A
CAPACITY
266cc (9oz)
CAPACITY
355cc (12oz)
SINGLE INNER
21 PAPER CUPS
SINGLE INNER
20 PAPER CUPS
BOX
20 INNERS (20X21 PAPER CUPS)
BOX
20 INNERS (20X20 PAPER CUPS)
LID
ARTICLE CODE
PRODUCT
SINGLE INNER
BOX
91031A
BIODEGRADABLE LID 3oz
100 LIDS
10 INNERS
91035A
BIODEGRADABLE LID 9oz
100 LIDS
10 INNERS
91037A
BIODEGRADABLE LID 12oz
100 LIDS
10 INNERS
HO.RE.CA CATALOGUE
MERCHANDISING SIGNAGE
AVAILABLE SOON
22 X 22
COFFEE CARD
AVAILABLE SOON
Coffee Card
ARTICLE CODE
91022A
PACKAGE
1
MAGNETIC NAPKINS HOLDER
ARTICLE CODE
91016A
NAPKINS
i
io v e r s o gg l’ e
c el
19
a vi
c
n
nza le
dal 19
54
ARTICLE CODE
91011A
ARTICLE CODE
91012A
PACKAGE
1 BOX=4 PIECES (2 BLACK+2 AMBER)
PACKAGE
1 PACK = 250 NAPKINS
CASES
20 BOXES (20 BOXES X 4 PIECES)
MASTER
1 BOX = 24 PACKS
SUGAR HOLDER
RAINFOREST HOPPER
ARTICLE CODE
91010A
ARTICLE CODE
98950R
PACKAGE
1 BOX=4 PIECES (2 BLACK+2 AMBER)
DIMENSIONS
Ø 220 MM H 185 MM
CASES
20 BOXES (20 BOXES X 4 PIECES)
BRISTOT HOPPER
BIO HOPPER
AVAILABLE SOON
AVAILABLE SOON
ARTICLE CODE
91021A
ARTICLE CODE
98566R
DIMENSIONS
Ø 220 MM H 185 MM
DIMENSIONS
Ø 220 MM H 185 MM
56
CATALOGO HO.RE.CA
CLOCK
BL ACKBOARD
ARTICLE CODE
91020A
ARTICLE CODE
•
DIMENSIONS
30cm
DIMENSIONS
50X70cm
SUNSHADE
C O U N T E R M AT
ARTICLE CODE
98080G
ARTICLE CODE
98439R
DIMENSIONS
250x250cm
PACKAGE
1
PACKAGE
1
STORE FRAME
STORE FRAME
ARTICLE CODE
91090A
ARTICLE CODE
91091A
DIMENSIONS
50X70cm
DIMENSIONS
50X70cm
STORE FRAME
STORE FRAME
ARTICLE CODE
91092A
ARTICLE CODE
91093A
DIMENSIONS
50X70cm
DIMENSIONS
50X70cm
58
HO.RE.CA CATALOGUE
FALLO CON PASSIONE.
“Ripeto ogni giorno gli stessi gesti all’incessante ricerca di quello perfetto. La fatica? È ampiamente ripagata dal risultato”. ISAAC Rocciatore - Bristot Lover
"Non ci stanchiamo mai di ricercare nel mondo i BEANS perfetti per le nostre miscele. per il Nostro Caffè". MARCO Bristot Bean Selector
60
HO.RE.CA CATALOGUE
SIGN
62
HO.RE.CA CATALOGUE
SIGN EXTERNAL D O U B L E-S I D E D S I G N
4 0 X 40 C M
EXTERNAL S I N G L E-S I D E D S I G N
40 X 40 C M
ARTICLE CODE
VVIBEM40B1
ARTICLE CODE
VVIBEB40A1
PACKAGE
1
PACKAGE
1
INTERNAL S I N G L E-S I D E D S I G N
30X30
ARTICLE CODE
VVIBIM30A1
PACKAGE
1
64
HO.RE.CA CATALOGUE
CLOTHING
66
HO.RE.CA CATALOGUE
CLOTHING SHORT APRON
T-S H I R T
UNISEX
UNISEX
PACKAGE
1
MATERIAL
COTTON
SIZE
XS
CODE
91060XS
ARTICLE CODE
91019A
SIZE
S
SIZE
ONE SIZE
CODE
91061S
PACKAGE
1
SIZE
M
MATERIAL
JERSEY
CODE
91062M
SIZE
L
CODE
91063L
SIZE
XL
CODE
91064XL
SIZE
XXL
CODE
91065XXL
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