Education
Providing research and education for malt barley growers
Field Days, Workshops, Email Listserv Agronomic information at http://bit.ly/CornellSGMB Variety information at http://bit.ly/CornellSGVariety
New York Malt Houses which purchase malting barley http://bit.ly/NYMaltHouses
NYS Malting Barley Education Program Team
Collaborating with other stake-holders to build a strong
brewery industry for New York
Dr. Gary Bergstrom
Field Crop Pathologist School of Integrative Plant Science Plant Pathology and Plant-Microbe Biology Section, Cornell University (607) 255-3245 gcb3@cornell.edu
Aaron Gabriel
Sr. Extension Resource Educator Capital Area Ag & Hort Program Cornell Cooperative Extension (518) 380-1496 (cell)
Kevin H. Ganoe
Regional Field Crop Specialist Central NY Dairy & Field Crops Team Cornell Cooperative Extension (315) 866-7920, ext. 230 khg2@cornell.edu
John Hanchar
Mike Stanyard (Ph.D.)
Farm Business Management NWNY Dairy, Livestock & Field Crops Team phone (585) 991-5438 cell (585) 233-9249 jjh6@cornell.edu
Field Crops Specialist and Team Leader NWNY Dairy, Livestock & Field Crops Team Cornell Cooperative Extension (585) 764-9563 (cell)
Christian Malsatzki
Cheryl Thayer
Agriculture Program Leader Cornell Cooperative Extension, Ulster County (845) 340-3990 ext. 316 cpm78@cornell.edu
Local Food Distribution & Marketing Specialist Harvest NY Program Cornell Cooperative Extension (607) 592-9507 cbt32@cornell.edu