EATING & DRINKING
Il-Mithna Restaurant Il-Mitħna Restaurant offers simple yet creative dishes, ranging from double-baked truffle soufflé and USDA hanger steak to our signature dark chocolate fondant. We pride ourselves on using only the freshest seasonal produce which can be effortlessly paired with our extensive wine list. Apart from offering a variety of vegetarian dishes upon request, we urge our patrons to inform us of any special dietary requirements. Free pick up and drop off service is also available from all Mellieħa areas upon request. Call on the numbers below for details and to reserve a table. Il-Mitħna Restaurant, Triq il-Kbira, Mellieħa. T: 2152 0404; M (Manuel Attard): 7947 8896; www.mithna.com; Fb: facebook.com/ilmithna
Maltese Mama Maltese Mama serves authentic Maltese and Italian cuisines complemented with great service in a relaxing atmosphere. To start, patrons are offered a complimentary plate of traditional Maltese antipasti, served with fresh bread and galletti (water crackers). Starters include home-made soups, octopus, scallops, clams, the speciality shellfish platter and pasta dishes. A variety of main courses is also available, with specialities including fish and traditional Maltese dishes such as rabbit and braġjoli (beef olives). Maltese Mama, 19/2, Paceville Avenue, St Julian’s. T: 2737 7024; M: 7780 5312; E: eltonspiteri@hotmail.co.uk
Shakinah – Indian Cuisine Situated on the St Julian’s seafront in Balluta Bay, Shakinah presents Indian tastes, scents and flavours, in an interesting selection of exquisitely prepared, Halal Certified colourful dishes. The fresh ingredients, oriental spices and interesting flavours are carefully handpicked by our native-born Indian chefs. Great emphasis has been placed on the décor, mood and general ambience to ensure a true Shakinah special experience. Allow yourself to be transported on a magic carpet ride to the exotic orient in the heart of St Julian’s. Open Monday to Sunday 6.30-10.30pm and Sunday lunch 12.30-3pm. Shakinah, 5, Ġorġ Borg Olivier Street, St Julian’s. T: 2731 8000; M: 7731 8000; E: booking@shakinahmalta.com; www.shakinahmalta.com; Fb: facebook.com/shakinahmalta
Ta’ Kris Restaurant and Maltese Bistro Right in the heart of Sliema lies Ta’ Kris Restaurant and Maltese Bistro, serving wholesome home cooking at unbeatable prices. Chef patron Chris uses the freshest ingredients to create tasty Maltese dishes like Dad’s Famous braġjoli, thick beef stew, veal escalopes and rabbit, and for those with a sweet tooth, the deliciously crunchy imqaret – a musttry date-filled pastry. Patrons are also spoilt for choice with the daily specials ranging from fresh fish to beef fillet and various pasta dishes. Everything at this price-worthy restaurant is served in the unique setting of a former bakery. Ta’ Kris is one of the best-rated restaurants by the Definitive(ly) Good Guide to Restaurants. Booking is recommended. Set menus for special occasions can also be arranged upon request. Open daily 12.30-11pm. Ta’ Kris, 80, Fawwara Lane, Sliema. T: 2133 7367; M: 9984 7713; www.takrisrestaurant.com
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