Shabushabu Mayumon Omakase Menu 2020

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shabu shabu

mayumon � � „…‚ � †„‚‚‡ ˆ‰…‚ �€‚„‚‚

Salted Fermented Salmon, Salmon Caviar

Japanese Egg Omlet, Exclusive Ago Dashi, Kombu Kelp and Bonito dashi

Yuba, Uni, Fresh wasabi

Assorted Fresh Vegetables, Anchovy and Garlic based Sauce

 � � � �  ­ � � � A5 Miyazaki wagyu Rib eye - Karajiru Washugyu Rib eye - Karajiru Pork belly - Miso sauce, Karajiru Washugyu Rib eye - Ponzu Temaki / Hand roll - A5 Miyazaki wagyu Rib eye Pork belly, Lettuce - Karajiru, Tomato sauce Washugyu Rib eye - Anchovy and garlic based sauce, Karajiru Enoki, Lettuce - Ponzu Wonton, Mozzarella, Basil - Tomato sauce, Karajiru Temaki / Hand roll - Washugyu Rib eye Pork belly, Spinach - Sesame sauce, Yuzu kosho Washugyu Rib eye - Blue cheese, Basil sauce, Fig sauce, Balsamic soy sauce Washugyu Rib eye - Uni, Freshly grated wasabi and Karajiru Sukiyaki - A5 Miyazaki wagyu Rib eye -

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- Special broth cooked with shabu shabu remaining broth, Slow roasted Duck -

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- Seasonal icecream -


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