Lake Oconee Living - Summer 2023

Since 1987, Reynolds Lake Oconee Properties has represented buyers and sellers alike in the sale of thousands of properties, all of them only at Reynolds Lake Oconee.  Our team is connected every day with club operations; plugged in daily with the social rhythms of clubs and events; and not distracted by, or obligated to buyers and sellers of any properties beyond the gates of Reynolds.

Reynolds Lake Oconee is what we do.  It’s also all we do, and it shows.

volume xxvi , no . 2 , summer 2023

The magazine that reflects the lifestyle of residents of the Lake Oconee area and beyond.

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Contributing Artists

OTIS BRUMBY III

LEE GARRETT

ANDREA GABLE

DANIELLE HAWKINS

BARBARA AYCOX

DAVE GOSSETT

JULIANN ANGERT, CHIP BELL, JUDY GARRISON, TIA LYNN IVEY, MICHELLE VALIGURSKY, EMILY WHITTEN, KRISTA WILLIAMS, PATRICK YOST

ROBIN BISH, JOSIAH CONNELLY, CONNOR FEAZEL, ANDREA GABLE, LEN GARRISON, KRISTA WILLIAMS

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Lake Oconee Living

Your brain processes what the ears

Celebrate summer

A round-up of some of the best hometown festivals, live music events and old-fashioned fun to be found around the lake this season.

Compiled by Andrea Gable

Good to be home

The eighth annual Tiny House Festival returns to Georgia’s Lake Country this summer.

Story by Emily Whitten

One jar, $1 million impact

Madison-Morgan Cultural Center’s precious ‘Drake jar’ finds a new home at the National Gallery of Art.

Story by Patrick Yost

Building community through the arts

‘Coffee House’ student-led series exemplifies Plaza Arts Center’s mission to ‘Create, Cultivate, and Celebrate.’

Story by Juliann Angert

Dogs in Business

Meet the furry faces that greet customers and clients each day at local businesses throughout the lake area.

Compiled by Andrea Gable

59

64

15

In the Spirit

Splash of Summer

Mixologists at Reynolds serve up refreshing twists on classic seasonal cocktails.

19

At the Table

Catch of the day

These simple seafood recipes bring the flavors of the sea to summer days on the lake.

23

Up to Par

New course on the horizon

Tom Fazio returns to Reynolds Lake Oconee to create its seventh distinctive golf experience.

By the Book

Finding magic

A look inside the imagination of four local children’s book authors.

From the Heart Leader of the pack

Oconee Regional Humane Society welcomes new executive director to guide future growth

Behind the Brush

An inspiring space

Ideas transcend into a thought-provoking exhibit by 12 local artists at Festival Hall.

Backyard Traveler

Whiskey Speak

The team at Seeing Southern takes readers on the road to learn the language of Bardstown, Kentucky.

The onset of summer brings excitement to the Lake Oconee region. It heralds visits from friends and family and long days spent on the water, followed by nights meant for making memories under the stars.

There’s perhaps no better place to celebrate summer than in Georgia’s Lake Country, and our communities have stepped up to create unforgettable events to make the most of the summer months.

Beyond the traditional holiday celebrations that show off our patriotism, there are several regional and cultural festivals that take place between Memorial Day and Labor Day. In this issue we rounded up some of our favorites, from Putnam County’s Dairy Festival to Madison’s signature Firefly Festival on page 42. Whether it’s music you’re after or old-fashioned family fun, there is no shortage of events to explore throughout the region.

One not to miss is the annual Tiny House Festival that is returning to the area in June. On page 52, we talk to the

event’s founder and get a feel for what it’s like to “live tiny” and share his passion with the world. The event draws thousands to tour some of the most innovative tiny houses around.

Summer celebrations aren’t just about festivals and holidays. It’s a time for backyard barbecues, picnics, water sports, and lounging lakeside or poolside. For those more intimate celebrations with friends and families, we have you covered for summer entertaining.

Chef Krista Williams shares some of her favorite seafood recipes on page 19 that are perfect for dinners at home.

And on page 15, the master mixologists at Reynolds Lake Oconee share some sweet summer cocktails that are sure to impress guests.

So, raise a glass and celebrate summer with us in this issue. Whether planning the perfect outing or hosting a memorable summer gathering, we hope you find our summer issue informative, entertaining, and inspiring.

Enjoy!

Anna Paré, MD • Michelle Juneau, MD • Anjeli Laungani, MD • Zachary Eyre, MD

Jennifer Avaliani, PA-C • Chhavi Lal, PA-C • Rob Whiddon, PA-C Kate Kaufman PA-C • Valarie Lonzer, PA-C

Splash of Summer

Reynolds mixologists serve up a refreshing twist on classic seasonal cocktails.

Find the Parrott’s Place Planter’s Punch recipe on the following page.

R

Reynolds Lake Oconee offers a diverse and exciting culinary experience

with its 11 unique restaurants, annual festivals, educational opportunities, and a series of food and beverage events and tastings. The Reynolds culinary team is also dedicated to showcasing the freshest seasonal ingredients available by refreshing menus multiple times a year.

In addition to the delicious food, Reynolds also offers an impressive cocktail program. Their mixologists are skilled in the art of liquid engineering and use innovative techniques such as tweezers, ice picks, and torches to

create unique cocktails that are only found at Reynolds. With their expert knowledge of flavor combinations, they are not afraid to experiment and push the boundaries of traditional cocktail-making.

To share their expertise, the Reynolds mixologists have provided some cocktail recipes that can be recreated at home. These recipes are inspired by their creations and showcase the same attention to detail and unique flavors that make Reynolds a standout culinary destination.

COMPILED BY BROOKE BARRETT PHOTOGRAPHY COURTESY OF REYNOLDS LAKE OCONEE

Parrott’s Place Planter’s Punch

This is a twist on the traditional Planter’s Punch, hailing from Jamaica. We’ve added pineapple juice and orange juice to round out the flavor of the bold rum, and we’ve replaced the Cane Sugar with agave, giving homage to the original, and making this refreshing cocktail just as delicious – and just a bit healthier!

Build in tin over ice:

• 2 oz. Myers Dark Jamaican Rum

• .75 oz. Pineapple Juice

• .75 oz. Orange Juice

• .5 Agave

• Juice of half a lime

• Shake and pour directly into rocks glass.

• Finish with a swirl of Grenadine and garnish with a Maraschino Cherry.

Sandy Ford Spritz

With this classic Summertime refresher, we’ve toned back a bit on the Aperol to give this cocktail an enjoyably sweet bubbliness that is perfect for those hot late-summer nights. The freshly sliced orange wheel really highlights the Aperol’s orange notes, while taming a bit of the traditional bitterness associated with Aperol.

Build in the wine glass:

• Add Ice

• 2oz Aperol

• 4oz Sparkling Wine

• Finish it off with a splash of Soda

• Garnish with an orange wheel in the glass

Jones Bluff Julep

This is an astonishingly refreshing cocktail, balancing the bourbon with the mint and lemon to create a wonderful sipping experience. Combined with crushed ice, this julep is perfect for those warm afternoons.

Build in bar tin:

• 1oz Simple Syrup

• 6 Mint Leaves

• .5oz Lemon Juice

• Muddle.

• 2oz Old Forester Bourbon

• Add ice

• Shake. Double strain over ice in a rocks glass. Garnish with a mint sprig.

Catch of the Day

These simple seafood recipes bring the flavors of the sea to summer days on the lake.

STORY AND RECIPES BY CHEF KRISTA WILLIAMS, HARVEST & HONEY

PHOTOGRAPHY BY CONNOR FEAZEL

Grilled Swordfish with Mango Salsa

This is a simple, yet powerful meal that is sure to impress your friends and family. The bright taste of mangoes in the salsa pairs wonderfully with the marinated swordfish steaks. Swordfish is a mild flavor white fish with a meaty texture, which works great for a ginger soy marinade.

I started to make this dish in the summer of 2020 because I couldn’t travel but I wanted the taste of something tropical. It soon became a favorite because it is a quick and easy recipe with a huge hit of flavor. I like to serve this fish with grilled asparagus on a bed of cilantro lime rice.

• Ginger soy marinade

• 3 cups soy sauce

• 3 cups water

• 1 large knob of ginger peeled and grated

• 2 TBS minced garlic

• 3 TBS olive oil

Add all ingredients to a bowl and whisk well. Marinate 6-8 swordfish steaks at least 4 hours, ideally overnight for best flavor results.

Mango salsa

• 4 mangoes, diced

• ¼ cup diced tomato

• ¼ cup diced red onion

• ¼ cup chopped cilantro

• ½ a lime, juiced

• 1 TBS olive oil

• Salt and pepper to taste

Add all ingredients to a bowl and mix well. Refrigerate while swordfish is marinating.

Put it all together!

1. Pull swordfish steaks from marinade, pat both sides dry and place on a clean baking sheet.

2. Preheat sauté pan on medium-high heat, or preheat gas grill on high (remember to oil grates before cooking fish to prevent sticking).

3. Oil pan (or grill). Cook swordfish steaks 5-6 minutes on one side before flipping and finish cooking 3-4 minutes. Fish should be 145 degrees when finished.

4. Plate your fish and top with your fresh made mango salsa. Enjoy!

Pickled Shrimp

Pickles of any kind are a southern favorite but this recipe will make your taste buds tingle. This is a great recipe if you are looking for a cold appetizer for the hot summer days on the boat or at your next cookout.

You can make this ahead of time and keep it in the refrigerator for a few days – the longer the shrimp soak the better the flavor. I like to store mine in a mason jar and serve as an appetizer but these tangy shrimp are great on fresh garden salads and light pasta dishes too.

• 3 large onions

• 3 lemons

• 2 ¼ teaspoons celery seed

• 1 ½ teaspoon sugar

• 1 ½ teaspoon salt

• 2 dashes of Tabasco

• 3 ½ pound shrimp, peeled with tails on

• 2 ¼ cup apple cider vinegar

• 1 ½ cup blended oil

• ¾ cup capers with juice

• ¼ cup chopped parsley

• 1-2 bay leaves

1. Bring 8 cups of water and 1-2 bay leaves to a boil.

2. Once the water is boiling, add shrimp and cook for 2-3 minutes until the shrimp turn pink. Drain and transfer shrimp to a bowl of ice water to stop the shrimp from cooking.

3. Once the shrimp are fully cooled, drain again and place to the side.

4. Cut onions in half and slice thin, repeat this process with the lemons.

5. Mix vinegar, oil, Tabasco, parsley, sugar, salt, celery seed together in a large bowl.

6. Toss lemons, onions and shrimp in pickling liquid. Cover and refrigerate overnight to allow the shrimp to soak up the flavor.

New Course on

the Horizon

Tom Fazio returns to Reynolds Lake Oconee to create its seventh distinctive golf experience to open in 2024.

STORY AND

PHOTOS

BY REYNOLDS LAKE OCONEE

The new course will continue from hole #5 of Bluff 9, above, to the new site. The first five holes will use the existing Bluff routing, followed by nine all-new holes, including a new ninth green that will sit along Lake Oconee.

Acclaimed golf course architect Tom Fazio

is returning to Reynolds Lake Oconee. The world-famous designer has completed plans for nine holes that will join with the existing Bluff nine on his National Course to create an entirely new 18-hole layout –the seventh at Reynolds Lake Oconee.

The future 18-hole course will utilize the existing Bluff nine along with adjacent land distinguished by a creek, large natural boulders, and an existing pond. The land slopes gradually down toward a cove of Lake Oconee with more than 100 feet of elevation change. This will be the only course at Reynolds Lake Oconee to traverse both sides of the peninsula and touch the lake from both Richland Creek and Oconee River.

”My goal is always to create distinctive, one-of-a-kind golf courses,” says Fazio. “There’s a lot of terrain variation—lots of ups and downs, ins and outs, twists and turns—which is great for golf. That’s what makes this such a fine natural setting.”

The new 18-hole experience is projected to open in late 2024 and be private, accessible only to Reynolds Lake Oconee members. With the addition of the new course, Reynolds Lake Oconee will now have seven golf courses with two private 18-hole courses—including this new course and Creek Club —as well as another 90 holes available for member and resort guest play: The National (Fazio), The Landing (Bob Cupp), Great Waters (Jack Nicklaus), The Preserve (Cupp), and The Oconee (Rees Jones).

The original, Fazio-designed 18-hole National Course opened in 1997. In 2000, its two nines, the Ridge and the Bluff, were joined by an additional nine holes—called the Cove—allowing for various combinations of play.

The existing 27 holes make use of the natural rolling terrain, highlighted by hard-

wood forests, streams, ponds, and views of Lake Oconee. The combined nines also provide plenty of challenge, with any of the pairings boasting more bunkers than any of the five other courses at Reynolds Lake Oconee. For these and many other reasons,The National Course has been cited by Golfweek as one of America’s Top Real Estate Courses.

Now Fazio returns to Reynolds, ready to follow in the footsteps of his acclaimed National course. The first five holes of the new course will use the existing Bluff routing, followed by nine all-new holes, including a new ninth green that will sit along Lake Oconee. The final four holes will connect back to the Bluff.

“Members will like this golf course

because it has character. Like the other layout at National, it will have variety and never play the same. This new course - the seventh at Reynolds Lake Oconee - will provide a challenge and have endless possibilities of capturing your emotions and feelings,” Fazio adds.

“We are fortunate that Tom Fazio again applied his vision to Reynolds Lake Oconee to create nine new holes and integrate them with the world-class golf course he originally designed. It’s an honor for our community,” said Robert Merck, global head of real estate at MetLife Investment Management, investment manager of Reynolds Lake Oconee. “Our members and their guests are certain to be challenged and energized by his latest design.”

Acclaimed golf course architect Tom Fazio has completed plans for nine holes that will join with the existing Bluff nine on his National Course to create an entirely new 18-hole layout.

Finding Magic

Inside the imaginations of four local children’s book authors.

STORY BY CHIP R. BELL

I“I write children’s books because there are no unicorns

in adult literature, and today’s world needs unicorns.” The quote came from renowned children’s book author Jackson Pearce at a recent weekend Writers Retreat sponsored by Georgia Writers Museum. It was her answer to the panel moderator’s question, “Why do you write children’s books?”

The myth is that authors of the beloved genre write because they love children. Some do. But some of the greatest children’s book writers – A.A. Milne (Winnie the Pooh), Dr. Seuss (Green Eggs and Ham), Maurice Sendak (Where the Wild Things Are), Shel Silverstein (A Light in the Attic), and Raymond Briggs (The Snowman) – had

little use for kids.However, the most common answer to the “Why” question is the Jackson Pearce sentiment – a devotion to the magic that engenders hope and humor.

“In children’s stories,” says Greensboro children’s book author Kerry Batchelder, “Animals talk freely with one another, ants hold carnivals, and birds have bird bath parties. Even the sky has no limits as colors explode, starlights burst, and scarecrows dance in brilliant sunlight with multi-colored bows and shiny bells woven among their golden heads of straw. It is a whimsical genre of granted wishes, happy characters, and bountiful treasures.”

Eager to learn the thinking of children’s book authors, I

Andrea Cassell, author of the Kibby book series, says she is inspired to teach children life lessons as seen through the eyes of her beloved miniature white Labradoodle.

interviewed four authors who live in Lake Country – Kerry Batchelder (A Grandma Batchie Book Series), Andrea Cassell (The Kibby Book Series), Crystal Daniel (Chrissy’s Magical Moment), and Brinkley Pound (When Eva Hollers). Here is some of the magic we found in their answers.

Where is the origin of your best ideas for a children’s book?

Crystal: When I hear children pretending to be superheroes, princes, princesses, and more, I want to continue creating that imagination for them.

Kerry: My inspiration for children’s stories has always come from an observation or a spontaneous idea.

Andrea: My dog, Kibby, inspired me to teach children life lessons as seen through his eyes.

Brinkley: The best ideas come from what I see and hear and how that makes me feel.

Briefly describe your writing process (when, where, how, etc.)

Crystal: Early in the morning, the world is still quiet, and I have that time to brainstorm on my couch. I have an office space, but my couch is my best friend.

Kerry: In the evening, with my feet up and a cup of tea, or in the wee hours of the morning with a hot cup of coffee. Both are relaxing environments in which my mind can easily wander.

Andrea: I like to write in a very quiet place, not my home. I prefer to write my thoughts

on notebook paper with a pencil. I also put a pad and pencil by my nightstand as sometimes the best ideas come to life when my mind is most relaxed.

Brinkley: If I had a process, I would be much further along on my other books!

What does it feel like when you are in the middle of writing a story?

Kerry: The story consumes me as I sit in quiet consideration, envisioning, writing, deleting, and rewriting the content. Lost in the storyline, something may tickle my fancy and make me laugh or leave me shaking my head and starting over.

Crystal: While in the middle of writing, I honestly feel a sense of calmness. I compare adult life to a raging sea because it has its stressful moments. But when I begin writing, the waves calm and I’m able to dive into another world in which I can take my mind off the real world.

Andrea: I feel an urge to finish the story and feel that great sense of accomplishment.

Brinkley: I cannot honestly answer this question as I have yet to find the beginning, middle, and end of my writing!

What is the most challenging part of the writing process?

Kerry: Completion is the most challenging part. I am a perfectionist and want every aspect of the book to be as accurate as possible.

Crystal: The brainstorming session. I am constantly asking myself: Is this appealing to

children and will this leave a long-lasting impact?

Brinkley: Starting is the challenge. I have lots of ideas and notes but trying to find the very first word or phrase to start a story is the hardest for me.

Andrea: Creating the story so it’s on the child’s level of thinking and pulling the character into their heart.

What is the greatest myth people have about a children’s book author?

Brinkley: It is not easy. What matters is word choice and story length. You cannot get lost in the details but the details matter.

Crystal: Often, people say, “How hard could it be?” But I must make sure the story is captivating and leaving an unforgettable message.

Andrea: The biggest myth is that authors make a lot of money. It’s a job of love and passion.

Kerry: One myth is that you need an agent to publish a book. However, with the right resources, self-publishing a book can be both achievable and fulfilling.

“You can find magic wherever you look. Sit back and relax, all you need is a book!” wrote Dr. Seuss. The treasures found in children’s books come from the special alchemy concocted in the imagination of inspired children’s book authors.

Chip R. Bell is a best-selling, award-winning author and serves on the board of Georgia Writers Museum in Eatonton.

Kerry Batchelder

Crystal Daniel

Brinkley Pound

Andrea Cassell

Leader of the Pack

Oconee Regional Humane Society welcomes new executive director to guide future growth.

STORY BY TIA LYNN IVEY

Sometimes, going in a new direction requires a new leader to guide the way into a brighter future. That’s the hope of the Oconee Regional Humane Society (ORHS) as they announce a new executive director to lead the non-profit organization into a new chapter of finding forever homes for rescued animals. ORHS envisions a major expansion of community programs and resources to broaden its mission and scope of animal care.

“ORHS is thrilled to introduce Di-

ane Robinson as our new Executive Director. Diane brings unprecedented experience in animal welfare over the past 20-plus years, and was excited to join ORHS to help expand and grow its partnership with the residents of the lake country,” says Bob Hartman, who sits on the board of ORHS.

Robinson is up for the task, ready to utilize her expertise to grow ORHS into a bigger and better organization committed to animal welfare.

Diane Robinson, executive director.

Photos courtesy of ORHS

“I have been fortunate in my career to work with some amazing and highly skilled people within animal welfare and animal disaster response who have shared their knowledge and skills and supported me throughout my career. All of this past experience helps me in my role as ED for ORHS,” says Robinson.

The ORHS, too, believes Robinson is the perfect person to lead ORHS into this new era.

“It’s our vision to grow into a community center offering programs that improve the lives of our pets and their humans,” says Hartman. “Diane was excited to take the reins of ORHS where she can still be hands-on with the animals and implement policies to help the community directly.”

The ORHS selected Robinson to take the helm due to her long history in animal advocacy.

“Diane hails from Pennsylvania and is a graduate of Penn State University. She received a Masters in Physical Education and a teaching certificate from the University of Northern Colorado. Her transition into animal welfare began in Colorado as a search and rescue team member, where her skills as a wilderness first responder and climber were invaluable,” explains Hartman. “She moved full-time into animal welfare as the training manager for the American Humane Association / Red Star animal emergency services focusing on animal disaster response.”

According to Hartman, Robinson eventually moved to Mississippi, where she became the Director of Jackson County’s animal shelter, overseeing daily operations.

“She turned around the county shelter with an annual intake of 5,000 cats, dogs, horses and assorted farm and small animals,” says Hartman.

From there, Robinson moved on to become the director of operations in the Atlanta Humane Society’s Mansell campus, which is a large limited-admissions shelter just like ORHS.

“She was able to increase the lives

saved per year by 43 percent. She also assisted in the development of a state disaster plan and led the response team to establish disaster shelters during Hurricane Irma at the request of the State of Georgia. From there she moved on to become the program manager for disaster response for the Humane Society of the United States (HSUS), where she drove the development and implementation of HSUS disaster program, with a focus on leading the team of responders assisting communities impacted by natural disasters,” says Hartman.

Robinson intends to build better partnerships with surrounding animal shelters and expand facility space and services to better house animals in need and reduce the rate of reproduction in stray animals.

“The number of animals entering local shelters and rescues exceeds the space and resources we have available. All of us, animal control, shelter and rescue groups, working together help a lot of animals and people, but we (ORHS) want to have a larger impact with a larger space for more animals to be treated for medical needs, spayed and neutered, and adopted out as well as expand our community outreach programs to keep many animals from entering shelters,” says Robinson.

“ORHS’s mission goes well beyond adopting animals. There is a lot of need throughout the region. We want to continue to support and grow with pet food distribution at food banks and the ORHS Center, low cost spay and neuter, and assistance with medical needs of pets whose owners are challenged to pay for. We, eventually, hope to find a larger space that will accommodate the growth of our pet adoption and community programs and additional programs with a community center focus.”

Located at 1020 Park Avenue in

“We are dedicated to reducing pet homelessness and helping pets and their caregivers have the best quality of life available. Our programs of rescue and adoption, pet food distribution, low-cost spay/neuter, and limited medical treatment are how we improve the quality of life of our pets and community. With a very limited staff, we utilize more than 150 volunteers to help run our shelter and programs,” says Hartman.

You can help by donating monetarily or by donating your valuable time and talents. Visit Orhspets.org to learn more.

Greensboro, ORHS is a non-profit animal welfare organization serving Greene, Putnam, and surrounding counties.

EVENT VENUE

An Inspiring Space

Ideas transcend into a thought-provoking exhibit by 12 local visionary artists at Festival Hall.

STORY BY MICHELLE VALIGURSKY

Paying homage to the wilds of Scottish birch forests, ‘Timorous Beasties Dare to Roam’ and ‘Mischief Mid the Foggage Green’ are diptych paintings by artist and author Michelle Valigursky, who works in acrylic, glazes, and ink.

Creating something beautiful from just an idea has long drawn people

to study works of art and photography and gain insight into their creation. Though artists may rely on the same types of paints, brushes,

canvas, wood, metal, glass, and other raw materials, the mystique of a unique finished work is derived from each artist’s personal inspiration and

vision.

In historic downtown Greensboro, Festival Hall cultural arts center showcases the work of a dozen

‘Ooh-La-La Bicycle’ by photographer Lisa Wheeler is reflective of her work capturing images of rural Georgia with an emphasis on nature.

‘Still Life with Pears and Cherries,’ oil painting by artist Gail Vail. Vail has also published three coffee table books of poems, stories, and paintings. The first book, ‘Seasons on Lake Oconee’ contains writings from 23 local authors and paintings from 20 local artists. Her paintings have been featured in seven books, four of which showcased her work as the cover art.

local artists in a public exhibition of paintings, photography, and mixed media pieces. Festival Hall’s Executive Director Nicole Chillemi shares, “The artistic talent in our area is astounding, and we are privileged to showcase so many beautiful works this year to enhance our programming.”

Noted artist, art teacher, and storyteller, Gail Vail, has been painting most of her life. Working in oil, watercolor, acrylic, and ink, Vail is inspired to capture still life, flowers, landscapes, birds, and animals, many of which add to the beauty of the lake country. For the still life paintings on display at Festival Hall, Vail notes, “I am drawn to the color and the drama of light and shadows.”

Award-winning photographer and Greene County beef cattle farmer, Lisa Wheeler, shares images of rural Georgia with an emphasis on nature. Each of her photographs depicts a slice of life and invites conversation. Her work has been featured in the Abandoned Rural America traveling exhibit as well as in many museums. “Visitors will gain a new perspective on the beautiful area in which we live,” Wheeler says. She draws inspiration from her surroundings, noticing and capturing subtle changes in light and pattern.

Behind the Exhibit

With three distinct display areas throughout Festival Hall, planning

and executing the installation required meticulous advance preparation. Architect and Artist Steve Kippels, whose paintings are featured, used his architectural skills, precise measurements, and AutoCAD software to generate the layouts for installation.

Kippels placed color images of the artwork to scale on the gallery walls. “I either group artworks thematically or juxtapose them for contrast,” Kippels shares. Participating artists say they appreciate the detailed instructions for painting placements. Kippels’ behindthe-scenes efforts help to ensure a smooth change-out of work for the exhibit. “The layouts are dimensioned to speed up the on-site installation process.”

View the Art at Festival Hall

Free of charge, this new exhibit at Festival Hall is self-guided. All works in the exhibition are for sale and are accompanied by information cards with the title, artist’s name, and price. The exhibit includes art by Vail, Wheeler, Kippels, Michelle Valigursky, Betsy Jenniges, Kay Cowan, Linda Dudley, Barbara Lewis, Frank Cassara, Monika Moser, Ulrich Moser, and Karen Arthur.

Located at 201 North Main Street in Greensboro, Festival Hall’s mission is to serve as a gathering space that enhances the range, quality, and accessibility of cultural arts in the Greensboro, Greene County, and Lake Oconee region. Chillemi encourages visitors. “Please drop in and enjoy this wonderful art exhibition,” she says. For more information, visit festivalhallga. com or call 762.243.8022.

Michelle Valigursky is a Greensboro artist and writer whose Impressionist work is balanced by expressionist natural abstracts. Her paintings, including Mendenhall Glacier abstracts and a diptych of a tranquil Scottish birch forest scene, are featured in the Festival Hall exhibit. To see more of her work, visit valigurskyfineart.com.

To execute an art installation of this scale requires meticulous planning. Pictured here is Architect and Artist Steve Kippels’ AutoCAD rendering of the Festival Hall reception area with detailed painting placements.

‘Waiting for the Parade’ by Artist Steve Kippels celebrates the American story with an oil painting of the annual tractor parade in Bostwick, Georgia. He points out, ‘If you look closely, two cotton mill men are waiting to pull their cotton trailer out from the Bostwick Cotton Gin, delayed by the tractor parade.’

Perfecting Your View

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Celebrate

COMPILED BY ANDREA GABLE

Whether it’s oldfashioned festivals, musical extravaganzas or star-spangled spectaculars, find your fun this summer in Georgia’s Lake Country

Few things bring people together more than good music, food, art and culture and summer festivals find a way to do just that.

As the days heat up and stretch longer into the night, communities around the lake have created unforgettable events to entertain guests of all ages and from all walks of life, reinforcing a sense of community and celebrating that connection.

Here is a roundup of some of the best festivities happening around the lake this summer – from old-fashioned fun, cultural celebrations and star-spangled spectaculars to some of the best live music around.

For 62 years, Putnam County has recognized local dairy farmers and their contributions to the community at the annual Putnam County Dairy Festival. Hosted by the Pilot Club of Eatonton on the first weekend of June and held around the historic courthouse downtown, the Dairy Festival has become an institution around the lake. The event features dairy exhibitions, children’s activities, live entertainment and arts, crafts, and food vendors lining the streets. The day gets started with the Dairy Festival 5K and is highlighted by the annual parade through the square, complete with the introduction of the new Dairy Festival Queen and court. To learn more, visit putnamcountydairyfestival.com

The Morgan County Branch NAACP and the Morgan County African American Museum have teamed up with the City of Madison to present a free family-oriented Juneteenth celebration at Town Park in downtown Madison. Juneteenth is the oldest nationally recognized commemoration of the ending of slavery in the United States. The Juneteenth parade will kick off the festivities which will include a variety of activities for everyone to enjoy. There will be face painting and a bounce house for kids, performances and storytelling in the park, and a host of vendors providing food and handmade arts and crafts. Organizers are encouraging people from across the region to come out and celebrate, educate and appreciate African American history and culture on this national holiday. To learn more, visit morgannaacp.org or mcaam.org.

Photos courtesy of putnamcountydairyfestival.com

Photos courtesy of Madison Main Street

For 62 years, Putnam County has recognized local dairy farmers and their contributions to the community at the annual Putnam County Dairy Festival. Hosted by the Pilot Club of Eatonton on the first weekend of June and held around the historic courthouse downtown, the Dairy Festival has become an institution around the lake. The event features dairy exhibitions, children’s ac-

tivities, live entertainment and arts, crafts, and food vendors lining the streets. The day gets started with the Dairy Festival 5K and is highlighted by the annual parade through the square, complete with the introduction of the new Dairy Festival Queen and court. To learn more, visit putnamcountydairyfestival.com

Photos by Josiah Connelly

Spectaculars

Get red, white and blue ready for Madison-Morgan Cultural Center’s annual Independence Day Concert and Picnic, featuring patriotic favorites performed live on the lawn. Attendees are welcomed to bring picnic baskets, coolers, tables and chairs and encouraged to decorate their space in true Fourth of July style. Uncle Sam and Lady Liberty generally make an appearance and mingle with guests throughout the oldfashioned afternoon.

Watching fireworks at the lake can be a truly magical experience. There is something about the combination of the water, the sky, and the explosions of color and light that creates a unique and memorable atmosphere. While fireworks will fill the air over Lake Oconee from almost every cove, perhaps no one does it better than The RitzCarlton Reynolds, Lake

Oconee. Guests at the resort can enjoy the dazzling display on property and others can enjoy the show from the comfort of their own boats.

For those not on the water, drive on over to Bill Wood Park in Madison for a family-friendly fireworks extravaganza that begins at dusk. Come early for additional Fourth of July fun put on by the Morgan County Parks and Recreation department.

Photos courtesy of Madison-Morgan Cultural Center

Photo by Josiah Connelly

Photos courtesy of Athfest.com

Get your

Experience Athens’ storied live music scene during AthFest, a three-day festival that celebrates Athens’ vibrant creative culture, featuring local and regional musicians and visual artists. Each year, thousands of people flock to the streets of historic downtown Athens to experience live music by artists from a variety of genres, enjoy local artwork, and soak up the vibe of one of America’s coolest cities. Locals mingle with out of towners while music fills the air and art, food and fun fill the streets. The beer will be flowing in the Beer Gardens, the Artist Market is open every evening, and food and retail vendors will be sharing their wares. The festival includes three free outdoor stages with live music performances, a block-long Artist Market with dozens of visual artists, artisans and makers, and a block-long KidsFest area to make sure even the youngest fans get in on the music and art fun. To learn more, visit athfest.com.

At what has been dubbed the “Little Chastain Park of Morgan County,” concert-goers can experience some of the best live music around the region during Rutledge’s Summer Concert Series. The “small but special” town on the outskirts of Madison hosts a variety of

local musicians at the gazebo in the heart of downtown each Friday night throughout June, July, and August. Performances begin at 7 p.m. under the stars and chairs, food, and coolers are allowed. Learn more at Rutledgega.us and check out the lineup here

June 2 - Doug Deluxe & The Rodeo Clowns - Western Swing music

June 9 - Blue Velvet Atlanta - blues, rock and funk

June 16 - The Scott Little Band

June 23 - Singer/songwriter Alexis Vear

July 7 - Nathan Morgan

July 14 - Singer/songwriter Diane Durrett

July 21 - The Justin Kennedy Band

July 28 - The Artie Ball Swing Band

Aug. 11 - Blues singer/songwriter EG Kight

Aug. 18 - The Silver Strings Bluegrass Band

Aug. 25 - SilverTone - Motown, soul and classic rock music

Now in its third year, the We Are One Music Fest was created to bring the community together and get them dancing in Madison’s Town Park. Offering up a variety of musical stylings on the mainstage, the event also gets the audience connected with games, door prize giveaways and more. This year’s lineup of artists includes the Second 2 None band, Ronnie Pittman & The Vinyl Review, and B.

Hope. The music begins at 5 p.m. but the gates open for pre-performance fun at 3 p.m. Chairs, coolers, and good dancing shoes are encouraged.

Photos by Josiah Connelly

Old-Fashioned

Take a short drive north and go back in time for this old-fashioned, fun-filled fair held every August on the shores of Lake Chatuge in Hiawassee. Delight in vintage carnival rides, stroll the 1800s mountain village, and check out demonstrations of pioneer crafts, from moonshine making and cider squeezing to quilting and blacksmithing.

Photo courtesy of georgiamountainfairgrounds.com

HOME GOOD TO BE

HOME GOOD TO BE

The eighth annual Tiny House Festival returns to Georgia’s Lake Country

The eighth annual Tiny House Festival returns to Georgia’s Lake Country

STORY BY EMILY WHITTEN

STORY BY EMILY WHITTEN

For John and Fin Kernohan, great joy can be found in the smallest of actions.

For John and Fin Kernohan, great joy can be found in the smallest of actions.

It is a way of life they would sum up by saying, “do something big in your world…by simply doing something tiny.”

It is a way of life they would sum up by saying, “do something big in your world…by simply doing something tiny.”

They do this by finding ways to help others every day, giving to charity through their organization, the United Tiny House Association and living in an off-grid, 304-square-foot cabin. They are inviting the community to

They do this by finding ways to help others every day, giving to charity through their organization, the United Tiny House Association and living in an off-grid, 304-square-foot cabin. They are inviting the community to

get a glimpse of their way of life when the eighth annual Georgia Tiny House Festival rolls in to town this summer. The festival will take place June 24 and 25 at the Madison Lions Club Fairgrounds, off Fairground Road in Madison.

get a glimpse of their way of life when the eighth annual Georgia Tiny House Festival rolls in to town this summer. The festival will take place June 24 and 25 at the Madison Lions Club Fairgrounds, off Fairground Road in Madison.

Attendees of the festival can tour a variety of homes, talk with tiny home builders and residents and attend workshops on topics such as building, zoning, downsizing and off-grid applications.

Attendees of the festival can tour a variety of homes, talk with tiny home builders and residents and attend workshops on topics such as building, zoning, downsizing and off-grid applications.

About 50 tiny residences will be at the event, including tiny houses on wheels, “skoolies” or bus conversions and van conversions.

These will include John and Fin’s 148-square-foot firehouse-style tiny home: Tiny Firehouse Station No. 9 – a tribute to firefighters and first responders.

“It’s a cornucopia of small-spaced, living places,” John said about the festival, which will also include entertainment, speakers, and artisans.

“We hope that folks come out and just have a grand old time,” John said.

This event with be John and his wife’s eighth in Georgia and their 29th UTHA for-charity tiny house festival held at venues across the country. During those years, they have raised more than $770,000 but this upcom-

ing event in Madison is extra special.

The pair held their very first tiny house festival in nearby Eatonton in 2016.

“As they say, it’s good to be home,” John said.

In recent years, the Kernohans have appeared on numerous television programs and are always ready to talk about the importance of affordable housing the tiny home movement can provide.

“We’re just trying to get tiny homes recognized as a viable option,” John said.

Through their travels, the Kernohans have talked with many people about the financial stress and fear of losing a home. They have found that this can often make other problems of life seem even harder.

Georgia Tiny House Festival

June 24-25

10 a.m. - 5 p.m.

1311 Fairground Rd., Madison

Tickets: $20 at gate or discounted online at unitedtinyhouse.com

Owning a lower-priced, tiny home can reduce that financial burden and remove some of the stress, often allowing people like the Kernohans to live a debt-free life.

“When they have the safety of a roof over their heads, it allows them to focus on other things,” John said.

As for the small size, tiny home dwellers often find they adjust to the tight living quarters, reduced storage space and enjoy embracing a simpler way of life.

For John and Fin, their tiny house journey began more than 11 years ago when they built their first tiny home, a 304-square-foot cabin. When not on the road traveling to festivals, they continue to live in that cabin on 16 acres in Putnam County.

They now own a variety of tiny

The festival draws hundreds of curious attendees, anxious to peek inside each of the innovative houses on display, like the caravan-style house, right, by Trekker Trailers that was showcased at a previous festival. Photos courtesy of John Kernohan/Unitedtinyhouse.com

living places including three tiny houses on wheels, two yurts, two geodesic domes, three bell tents and a skoolie.

But John will be quick to admit his life once looked quite different. Health concerns and his relationship with Fin led him to reevaluate many aspects of his life.

At this time, he was living in a large house full of possessions. The house even included what John called a “junk room” containing everything from sporting and hunting equipment to even a suitcase full of clean socks.

He began having conversations with Fin about the things he had in his house and why he had them.

For example, he realized he did not need numerous coffee cups when he used the same cup every day.

He did not need many kitchen plates when he preferred plastic plates when entertaining guests.

“One would be surprised at how much stuff in their house they don’t use or need,” John said.

Their introduction to the joys of tiny house life began overseas. They took a trip through the canals of England while living on a narrow boat.

With that, they discovered they liked living “tiny” and as John described living in close proximity is

“kind of our jam” and “personal space is what you make of it.”

John discovered he does not miss having a “man cave” and he can step outside or go for a walk if the walls ever start to close in around him.

Tiny home residents adjust to having less storage and builders keep developing new, innovative ways to meet that need.

“One can be very creative in how they design their storage,” John said.

Every square foot can be utilized for storage with compartments hidden in furniture, the floor, stairs and the walls.

Newer homes come equipped with the latest kitchen appliances and the latest technologies in solar power, for example.

Retractable second floors also are more common especially for tiny homes that are seldom moved due to need and expense.

“Most tiny houses on wheels are not nomadic,” John said. For this reason, John is seeing a growing number of skoolies and van conversion tiny homes. People like the ease of movement they provide.

“We’re finding that the nomad lifestyle is becoming more and more the norm now,” John said. “Buses and vans are moving all the time.”

And for the Kernohans “simple doing something tiny” has become a way of life they have found to benefit them in many ways, including emotionally and financially and in their relationship with each other.

“Our life is enriched 20-fold and keeps being enriched by living this lifestyle,” John said.

For more information on the Eighth Annual Tiny House Festival visit: unitedtinyhouse. com/georgia-tiny-home-festival/

$1 MILLION IMPACT ONE JAR,

Madison-Morgan Cultural Center’s precious ‘Drake jar’ finds a new home at the National Gallery of Art

STORY BY PATRICK YOST

For years, the National Gallery of Art in Washington, D.C., has kept Madison on its acquisition radar. At the core of the gallery’s interest was a 21.5” tall vessel that had filled a lonely spot in the Madison-Morgan Cultural Center’s Piedmont History section.

The jar, donated to the Center in 1991, was created by David Drake, an enslaved African-American man who worked and lived on various plantations in the Edgefield, S.C., area in the mid to late 1800s. Drake’s work has found incredible value in the past 20 years, in part because the jars are signed and at least 40, including the Center’s, had a message inscribed at a time when it was against the law for

people who were enslaved to both read and write.

Drake’s work, a New York Times piece states, “points to the artistic achievements of enslaved African Americans and the persistent erasure of their work from America’s cultural institutions for nearly 300 years.”

In November 2021, the Times piece says, a Drake jar was auctioned at Brunk Auctions in Asheville, N.C. The estimate, at the time for the jar, was between $40,000 and $60,000. Museums competed for the work and the final price was $369,000.

In January of this year, the Cultural Center, after having several discussions with the National Gallery of Art, sold the Center’s David

Photo by Andrea Gable

Drake jar directly to the gallery for $1,000,000.

“The work has long been known and its location recorded,” says Anabeth Guthrie, chief of communications, National Gallery of Art. “When we first encountered the work at the MMCC, it affected us powerfully, as happens with all of Dave’s greatest storage vessels. The sheer size, the alluring glaze and the inscription— both the signature and the enigmatic poem— combined to remind us why Dave was one of the outstanding artists active in the South in the 19th century.”

According to Cynthia Huger, executive director, MMCC, the Center’s board struggled with the concept of the “deaccession” of Drake’s jar, in part because of the idea that it was gifted to the Center. The Center, she says, organized a five-person committee to answer a basic question. “Do we really want to sell this object?”

The tan colored jar with a greenish glaze weighs 56 pounds. When in 2022, local residents Teresa Bramlette Reeves and Clare Wolfe organized an “Earth Bound” exhibit of the David Drake jars at the Cultural Center, they did so, according to an interview with the Morgan County Citizen, in part because its importance was hidden in the Piedmont History section.

“We were poking around there one day and came upon the Drake jar seemingly hidden deep in the corner of the Piedmont History section,” Wolfe wrote. “We thought, we have got to do something with this astonishing piece of art!”

The pair curated the “Earth Bound” exhibit at the Cultural Center and found four other Drake jars from the Madison area to surround the large jar owned by the Center. Accord-

The storage jar made by enslaved potter David Drake in 1859 that was once part of the MadisonMorgan Cultural Center’s Piedmont History Museum now holds a prominent place at the National Gallery of Art in Washington, D.C.

Photo courtesy of the National Gallery of Art

David Drake was an enslaved stoneware potter born in Edgefield, S.C. His works shine a light on the beauty of craftsmanship along with their complex cultural legacies. They are made more valuable by Drake’s defiant act of signing his name and sometimes inscribing short poems on the stoneware during a time when literacy was outlawed for people who were enslaved.

ing to Huger, the “Earth Bound” exhibit drew between 100 to 150 people to the Center during its run.

The National Gallery, she says, draws 3 million to 4 million people annually. At present, the Center’s Drake jar is sitting ensconced in protective glass in the National Gallery’s ground floor. In the fall, according to the MMCC, the jar will be “installed on the West Building’s main floor, displayed among a collection of paintings from Drake’s lifetime.”

“Through exhibition, interpretation, and digital storytelling, David Drake’s work will help us expand the story of American art.

How It Came to the Madison-Morgan Cultural Center:

In a letter dated Nov. 11, 1991, Mrs. Harwell Stovall, Southern Pines, N.C., sent a handwritten letter to the Cultural Center. The letter states that a few weeks prior, Mrs. Stovall and her husband had visited the Cultural Center. “We inquired if the Center would have interest in preserving and displaying an urn and wooden rocker which belonged to Mrs. Little Berry Stovall (1871-1963) who for many years lived on Central Avenue in Madison,” the letter states.

The “urn” in question was a massive David Drake jar. An inscription on the jar, the letter states, says the jar

was made by “Dave” in March 25, 1859. On the opposite side of the jar is the inscription “If you do not lisen at the bible you will be lost.”

According to the Times piece, there are approximately 40 Drake jars in existence that have an inscription and these works are especially prized because they represent defiance to a law that forbid enslaved people from reading and writing.

Mrs. Stovall told the center that Mrs. Little Berry Stovall had come to Morgan County after marriage from Greene County and had initially moved to the Apalachee area. When Mrs. Little Berry Stovall moved “into town” the jar came with her. “It had been used for storing lard in a cellar,” Mrs. Stovall wrote.

In response, then Arts Management Consultant Corinne Anderson wrote back to the Stovalls that the gifts would “greatly enhance our exhibition that reflects the life of the Piedmont area of Georgia.”

The Stovalls also donated a wash stand, cabbage grater, clay marbles, a child’s writing slate, crossbow and puzzle.

“It is apparent from reading your letter that you have researched the articles quite thoroughly and that they are very meaningful to you and, therefore, it is very lovely of you to think of us. Your letter made us feel as if Christmas had arrived early this year,” Anderson wrote.

Huger says she reached out, both in mail, certified mail and through attempted phone calls to Mrs. Stovall’s surviving son to discuss the Center’s contemplation of selling the jar. The certified letter, she says, was signed for but no response was made.

$1,000,000 Impact:

According to Huger, prior to the sale of the jar, the museum’s board contemplated what it could do both ethically and prudently with the proceeds. The million dollar offer, she

Photo courtesy of the Madison-Morgan Cultural Center

says, “was a fair market offer.” “We weren’t seeking to sell this jar,” she says. ”The board felt like it was a fair price.”

However, with the sale, the board, according to its bylaws, is restricted in how to utilize the funds. Huger says by the Center’s bylaws, no money from the sale can be used for operations. She says the David Drake jar proceeds will enhance the Center’s endowment fund by $600,000; raising that endowment to $2.2 million, she says.

Another $200,000 is going to be spent restoring, re-thinking and updating the Center’s Piedmont History Museum, the same museum that for years housed the David Drake jar “hidden deep in the corner.”

Work on the Center’s Piedmont History Museum is expected to take “several years,” Huger said.

The remaining $200,000 will be used to create the “Andrews Legacy Project.” The project, Huger said, will be a permanent exhibition detailing both the era of share-cropping in Morgan County and the estimable work of Morgan County’s Andrews family including the noted artist Benny Andrews, writer Raymond Andrews and their father George Andrews, a well-known folk artist known as “The Dot Man.”

That exhibit, Huger says, should give guests the experience of being in a share cropper’s home. “We want you to feel as if you’re in the Andrews’ house,” she says. It will also feature art work from both Benny Andrews and George Andrews. “We will show works of Benny’s that have never been seen,” she says.

That exhibition is expected to open with great fanfare in October 2023.

Final Resting Place:

In an email, Huger sends a photo of the David Drake jar at the National Gallery. It shows the storage jar set amid protective glass and on a pedestal highlighted by inner illumination. The sale, Huger contends was “a benefit to the jar.”

“Millions of visitors will now have the opportunity to see the work annually,” Guthrie says. “The National Gallery of Art is the most attended art museum in the United States.”

Huger says the Gallery also has an online visitor component that reaches more than 20 million people.

“We didn’t have the context of a collection that would make people appreciative in the same way that a collection of David Drake at the Gallery will,” Huger says. “The way they are dis-

playing this jar now… it is a focal point. It’s major.”

Guthrie says the Gallery had no qualms about purchasing the jar and says its importance is not lost on the institution. “The National gallery of Art’s focus, since our founding, has always been acquiring outstanding works of art,” she says.

“Among his largest works, it is a sterling example of Dave’s talents as a potter and a poet. The moving poem captures his deeply rooted spirituality, and its powerful first line will inspire curiosity. The acquisition also represents a major leap forward for the National Gallery in our collecting of decorative arts—the first ceramic to be purchased. The jar has various contexts at the National Gallery, both as a great example of American art and as a work that will make our ceramics collections more inclusive, joining the great examples of Italian and French Renaissance pottery and Chinese porcelains that we already have. It also becomes the most important work of American ceramics in the collection, joining only a handful of examples in the Kaufman collection,” Guthrie says.

Huger says the sale of the jar, the impact that sale will make on the venerated Cultural Center and the history behind the work is serendipitous. “It was meant to be,” she says.

The Drake jar was donated to the MadisonMorgan Cultural Center in 1991 by the Stovall family, along with other items that were showcased in the Piedmont History section of the museum.

Photo courtesy of the Madison-Morgan Cultural Center

the

Nathan Smith kicked off the February Coffee House at the Old School History Museum.

A contingent of

Sole Momentum Cloggers danced at the April Cocoa House. Shown, from left to right, are Luis Quiñones, Sofia Monroy, Lily GarciaCarreras, Amelia Ingle.

BUILDING COMMUNITY the arts THROUGH

STORY BY JULIANN ANGERT

Theirs is a collaboration built on a shared love of theatre, the arts, and community. Susan Usry is the Executive Director and Vickie Spivey is the Director of Programming and Productions at The Plaza Arts Center, while Lora Garcia-Carreras is the owner and director of the Arts Barn in Eatonton.

They began working together during the pandemic, and they’ve become a true force for good. As I walk in to the interview, Vickie is at the sound and light board, and Lora is on stage painting sets with her daughter. They have graciously invited me to discuss their student-led Coffee House and Summer Intensive programs that focus on the talents of young adults and high-schoolers, but can also include community members of all ages; for example, one Coffee House showcases the grandfather of one of the students reciting a piece from a book he authored. Students and other

interested community members can learn about the Coffee House projects through word-of-mouth, emails to schools and teachers in surrounding counties, and various social media platforms.

Susan Usry tells me that the mission and vision of the Plaza Arts Center is to “Create, Cultivate, and Celebrate” all that the arts and artists have to offer, while Lora and Vickie emphasize the inclusivity and “strong, safe space” offered by the collaboration of the Arts Barn and the Plaza Arts Center to students, young adults, and aspiring performers in the community. There is so much talent in the area, says Lora, that she realized a need for an outlet and a safe, comfortable place where students could learn and cultivate their artistic abilities; thus, the Coffee House project was conceived.

The first Coffee House performance took place in February of 2022, the day Russia invaded

‘Coffee House’ student-led series exemplifies Plaza Arts Center’s mission to ‘Create, Cultivate, and Celebrate’

Ukraine. The somber occasion was not lost on the Coffee House team; they chose to go on and present a heart-warming production that consisted of songs, monologues, dancing, and live music such as piano, drums, and more.

According to Vickie, it was packed and the audience was thrilled with the show. As a result, productions have been scheduled monthly, from February through May, for the past two years. In addition, under the Coffee House umbrella, the project has grown to include the Cocoa House,

a program for middle-schoolers, and the Mocha House, an inter-generational program. The intent behind this undertaking is to provide an avenue for kids to connect with those who share a passion for the theatre – they gain confidence, form tight-knit connections, and celebrate each other-all while bringing the community together.

Lora understands that “confidence is key” when young thespians are learning to put themselves in the spotlight. Vickie adds that “Iron sharpens iron,” a proverb meaning that people can lift each other up and become better through communication, mentoring, learning, and leading. This is what occurs in the student-centered Coffee House environment: young people

form relationships that evolve into a like-minded, inclusive, welcoming family.

The Coffee House project presents a unique opportunity to those who want to hone and share their art, because Lora, Vickie, and Susan have created a welcoming, supportive, safe place for theatre kids to express themselves. And Lora adds, “Yes, there is coffee here!”

Another exciting component of this arts collaboration is the Summer Intensive Program, which offers multiple opportunities for community members aged 15-25 years old to participate in a Broadway-type production. Sometimes teachers from nearby schools choose to participate, and some act as mentors to newer cast

Members of the cast of ‘Godspell’ reunite to sing ‘Bless The Lord’ with soloist ShaKecia Mitchell at the March Coffee House. Shown, from left, are Anenaca Simpson, Helen Garcia-Carreras, ShaKecia Mitchell, Delaney Chambers, Elisa Garcia-Carreras, and Elizabeth Brosman.

and crew members. The intensive part translates into 13 days of hard work and rehearsals to prepare. The days are long, lasting from 9 a.m. to 5 p.m., but no one involved complains, and everyone, according to Lora, “comes together to celebrate each other.”

Henry Scott, a veteran Broadway actor/director, runs the show, mentoring and working with performers, set-builders and crew to create a play, a musical, or some one-act performances meant to entertain all audiences. Lora, Vickie, Susan and Taylor Surman, the Plaza Arts Center Marketing Director, work together to advertise, mentor, program, and produce the show. This summer’s Broadway Intensive offering will be “Seussical,” a joyful musical sure to delight and uplift the spirits of everyone in the community. Show dates are July 6-9, and 13-16 at the Plaza Arts Center.

In the works at the Arts Center, in addition to “Seussical,”

are more educational projects and a possible after-school theatre program for 2024, designed to allow students more experience and time to practice theatre crafts. Susan Usry emphasizes that “Everything we do on stage for adults is done to fund educational projects – we are a non-profit organization.”

The most difficult aspect of the Arts Center/Arts Barn collaboration is the need for funding to support the projects. The most rewarding part? The positive feedback from the audience and community is extremely valuable, and Vickie and Lora agree that it is also the results: the happiness exuded by the participants is priceless.

Both Vickie and Lora are proud of the fact that “kids take ownership; they push through obstacles with a strong drive and work ethic.” As I wrap up the interview, I walk away impressed by the passion and love this team continues to pour into their collaboration.

Performers and tech crew at the February Coffee House. On the front row, from left, are Kiera Hopkins, Helen Garcia-Carreras, and Anenaca Simpson. On the back row, from left, are Lily Garcia-Carreras, Elisa Garcia-Carreras, Cameron Lawson, Nathan Smith, and Angel Monroy.

DOG

in business S

STORY AND PHOTOGRAPHY BY ANDREA GABLE

For some businesses around Lake Oconee, every day is “Take Your Dog to Work Day.” Like many of us, these business owners understand that life is better with dogs, and so it follows that work would be too.

Studies have shown that interacting with pets can lower stress levels and increase feelings of happiness and relaxation. Having those pets at work can enhance the dynamics between co-workers and customers alike. They can create a sense of community among staff members and boost morale on stressful days. They are a natural ice-breaker for customers as they walk in the door and encourage connection between the business and its owners.

Generally, the presence of canine co-workers can be calming and motivating and infuses an extra bit of joy into the regular 9-to-5. They understand the value of teamwork and never ask for extra vacation days.

Customers and clients have been trained to expect the familiar furry faces around these shops and offices and here, we introduce a few of these hard-working employees.

Baxter, Esther

& Dottie

Carol Vinci-Walker knows full well about the healing power of pets. She’s fostered hundreds of dogs throughout her lifetime, alongside forever pets like Baxter, a spunky year-old Shih Tzu, and Esther, a regal toy Manchester Terrier.

She also knows a thing or two about healing humans too. As owner of Southern Laser Medical Spa & Healing Arts, she works with a team of professionals to manifest calm and relaxation in her clients through various treatments and services provided at her medical spa at Lake Oconee.

It’s a reflection of the same positive impact that dogs can have on your health and well-being.

“It’s been proven that dogs have a medical effect on people,” says Carol. “They decrease blood pressure and cholesterol levels, they give a person the drive to live a more satisfying life, they bring love and warmth in your life, and people tend to live longer.”

Dogs are calming and relaxing, which, says office manager Jan Murray, is exactly what they’re all about at Southern Laser. “People come in here frazzled

and frustrated and they go into these rooms with our therapists – whether it’s massage, facial or laser procedures, or even nail care – and come out feeling better,” says Jan, who enjoys bringing her own sweet girl, Dottie – a 7-yearold Cavalier toy Spaniel rescue – to work with her on occasion. “Dogs are able to do that too.”

It all comes down to the power of a healing touch, says Carol. “That’s how we connect to our inner selves,” she says. “And whether that comes from petting your dog or practicing self care at a spa, it’s so important to our well-being.”

George & Merle

English Bulldogs are a noble breed and for Merle and George, it is fitting that their workplace is a posh showroom, filled with high-end furnishings and lavish accessories.

These two designer dogs spend most of their week greeting customers at Zeb Grant Design HOME in the heart of downtown Madison. The mild-mannered Merle, 2, and the playful young George, almost a year old, are adored by customers and co-workers alike.

“We have people come in just to ask if George and Merle are here,” says owner Zeb Grant. “Customers just love them and they definitely make work more fun.”

Their co-worker, Abby Knight, agrees. “Every time I come to work and they’re here, it just brings a smile to my face,” she says.

At home, the duo reigns over their domain with the poise of true nobility – minus a little drool, some snoring, and occasional zoomies. “They definitely think the house is all theirs,” says Grant, who put his interior design skills to work to accommodate their lifestyle.

“They’ve got their own space for their beds at home and I’m using a lot more performance fabrics,” he says. “Everybody wants performance fabrics now, even if they don’t have dogs. If you live at the lake or have a pool, or especially if you have children, these are great choices because of their durability.”

And, while their dad is hard at work helping clients with fabric selections and room design, Merle and George do their part – making each customer feel at HOME.

Rosie

When your “dogs are barking” after walking around historic downtown Madison, you can stop in at one of the region’s top boutique footwear and accessories stores in the heart of the city. There, you’ll find stylish, quality kicks to keep you comfortable and keep you up to date with the latest trends.

You might also find Rosie, the shop’s fashionable, four-legged ambassador.

“She’s pretty popular around the store and on social media,” says Vickie Hunt, owner of Barkin’ Dogs Shoe Co.

The four-year-old mix came into her life a few years ago after Main Street Vet called and said they had the perfect dog for her, says Hunt. She had just lost both of her Lhasa Apsos in the same year, so when Rosie was brought in after being found on a busy road and no one could locate her owner, the vet knew just who to call.

At the store, Rosie is welcoming and well-behaved. At home, Hunt says, she lives up to the store’s name. “She’s a talker for sure,” says Hunt. “If somebody pulls in the driveway, we don’t need a doorbell.”

Back at the store, it’s all business. Often Rosie isn’t the only furry friend that can be found at Barkin’ Dogs Shoe Co. After being in business for 15 years, Hunt has cultivated countless regular customers, many of whom like to shop with canine companions of their own.

“Oh, we love dogs around here,” says Hunt. “What better place for customers to bring in their own dogs? We just love meeting them.”

Whiskey & River

For 28 years, Jamie Noles has been a top Realtor in the region. She leads Keller Williams Realty’s Lake Country Team, made up of five knowledgeable agents. And in recent years, she’s added two more – four-legged –members to her team.

Whiskey and River, her 4-year-old Boykin Water Spaniels, have fit right in around the office with their other dog-loving co-workers. And real estate seems to be the perfect work environment for the brother-sister duo.

“They love to go to work,” says Noles. “They especially like to go with me when I walk large acreage tracts.”

The Spaniels are natural outdoorsy-types. They, of course, love the water and flushing out any sort of bird. Noles and her husband, Steve, often take them bird hunting, but nothing compares to squirrels. “They just love chasing squirrels,” she says, as Whiskey and River perk up their ears and scan the room at the mere mention of the word.

The two go everywhere with the Noles, from their far-away travels, to buggying around the tree farm at their home.

They make runs to the bank, where they always get a treat, and wait patiently at the office for their mom to close a deal.

“They’re just so good,” says Noles, “and easy to have around.”

Clients love them too, she says, and get to know them during the buying or selling process.

And at the end of every deal, the two are more than willing to “shake” on it –just say the word.

Photo by Robin Bish

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A whiskey tasting at Bardstown.

Whiskey Speak

The language of Bardstown, Kentucky.

Bardstown, Kentucky, contains more aging bourbon barrels than citizens in the town. Let that marinate a moment.

This blended mid-western and Southern town has a populus of just over 13,000; today, there’s a record 11.4 million barrels soundlessly aging in rickhouses. This may not be surprising to any bourbon lover, for Kentucky is as synonymous with its amber juice as it is the Kentucky Derby and signature Mint Julep. Visitors flock to Kentucky

SOUTHERN

from all over the world to see rickhouses rise from the earth, to count the days (or years) until the liquid in one of the barrels makes it to their lips, and to experience the offerings of a community steeped in bourbon heritage.

More Than Bourbon in Bardstown

Within 16 miles of the Bardstown downtown square, there are 11 bourbon distilleries and one is sure to rein in the perfect personal taste. Known as The Bourbon Capital of the World™, Bardstown of-

STORY BY JUDY GARRISON

PHOTOGRAPHY BY LEN GARRISON, SEEING

fers a rich history beginning with Baptist minister Elijah Craig who, in 1789, developed that juice that exalted the evening cocktail. In addition to the distillery visits, it’s the regional experiences that heighten a trip to Bardstown.

Hop on a horse-drawn carriage for a slow-paced experience and an overview of the historic city. Then, take to the streets for a self-guided tour and revisit some of the locations that piqued interest.

Celebrate 170 years of the state song, “My Old Kentucky Home,” at My Old Kentucky Home State Park. Tour the restored Federal Hill mansion which inspired Stephen Foster to write the lyrics and even take in an evening Broadway-style performance of The Stephen Foster Story. In a neighboring community of Gethsemani perched along

a long, rural road, the Abbey of Gethsemani was founded in 1838 by the Order of Trappist Cistercians. The abbey opens doors to visitors who want learn about monastery life. The abbey is the ideal introduction to the family story of Log Still Distillery. Additionally, in 1944, monks left Gethsemani and traveled to rural Georgia and founded the Monastery of the Holy Spirit in Conyers.

Dining in Bardstown is as much fun as drinking.

Step into the Flemish bond stonework Talbott Tavern and Inn, built in 1779 and is considered the oldest western stagecoach stop in America. It has welcomed Daniel Boone, Andrew Jackson and Abraham Lincoln as guests. Venture up the staircase to the room where the outlaw Jesse James left his bullets in the wall. Some say his spirit still

TOP: Wally, Lynne and Charles Dant showcase their bottle in the Bardstown Collection. ABOVE: The iconic white barn at James B. Beam Distilling Company. RIGHT: Master Distiller John Rempe of Lux Row Distillers.

appears in the halls that connect the six rooms still available for guests.

From its rough beginnings to an ideal evening dinner destination, the Talbott Tavern presents the passage of time as a showcase to the centuries of activity within its stone walls. As with many venues in the area, they connect to their bourbon and historical heritage. Try the Pulled Pork Bourbon BBQ Chips. The chef pays homage to past guests with the Daniel Boone Pot Roast and Lincoln’s Bourbon BBQ Ribs. Save room for the Bread Pudding with Bourbon Sauce. Stay for a nightcap at the Bourbon Bar, where over 200 choices meet the Kentucky traveler head on.

Toogie’s Table serves up their take on modern American classics and regional flare. Collaborating with local farmers and distillers, their revolving seasonal menu produces house made pasta plus the Hog Chop and Cast Iron Salmon. Steps away from the boutique Bardstown Motor Lodge, the table is a worthy option if you’re staying at this retro lodge. From outdoor spaces to fire pits to a poolside bar (and Swim Club), this setting awakens memories of iconic summer seasons and nostalgic road trips.

After a tour of James B. Beam Distillery tour in Clermont, head to The Kitchen Table located on the Beam campus. Inspired by the original Beam family kitchen table, it is a setting for storytelling, whiskey sampling, and good eating. Gather around the table— Some families want a fancier kitchen. All we want is a bigger table. —where their message is burned into each wooden dining table. The Kentucky bourbon influence fills the menu with

The rickhouse on the campus of Lux Row Distillers.

items like Kentucky Burgoo and the wood-fired pizzas. Save room for the decadent Bourbon Balls to highlight the meal.

With multiple lodging options within driving distance of the distilleries, The Mansion at Log Still Distillery and Dant Crossing elevates the adventure to breathtaking luxury. This fully-restored Georgia-style home built in 1840 sits centerstage on rolling hills

and farmland where the sunrises are exquisite. Its expanse makes it perfect for couples to celebrate milestones or escape for a weekend in bourbon country. And when breakfast is delivered to your backdoor, the thought of never leaving is a true possibility. Dant Crossing offers multiple rental Airbnb options as well as experiences without leaving campus. At The Amp, artists like

Martina McBride, Lady A, Colt Ford, and more take the stage just outside your front door. There’s also walking trails, a train depot with a train experience coming soon, plus a farm-to-table restaurant.

With a quick flight from Atlanta to Louisville, a weekend in Bardstown might be what the doctor ordered.

The bottles of the Bardstown Collection are numbered as a collector’s item.

The Exclusive Bardstown Collection

In the 21st century, it’s a stretch to consider competing companies joining together for the greater good. However, it’s happening in Bardstown.

It’s the second year of a collection joining competing distilleries in a community effort to highlight the most premium, hand-selected bourbons in the world. Only available on-site, the 2023 collection is now available.

“The heart of bourbon lives in Bardstown, Kentucky, and the Bardstown Collection is the perfect way to tell the story of the legends, the bourbon pioneers, the modern-day innovators, and the town that truly bonds them together,” says Samantha Brady, executive director of Bardstown Tourism.

Beyond the liquid, the collection tells the story of Bardstown through each glass of these rare bourbons, the perfect narrative for this small town nestled in the picturesque rolling hills of the Bluegrass State. Bardstown’s rickhouses dot the local landscape, the smell of sweet bourbon mash fills the air, accompanied by the sound of barrels rolling from their resting places to be shipped all

over the world.

In addition to the local distilleries of Makers Mark®, Old Steelhouse Distillery, Willett®, Four Roses® Bourbon and Barton 1792 Distillery, there are six distilleries that are exclusive to the 2023 collection. Bardstown Bourbon Company®, Heaven Hill® Distillery, James B. Beam Distilling Co., Log Still® Distillery, Lux Row Distillers, and Preservations Distillery and Farm utilize three barrels for special bottles that represent their company’s best bourbon. The collection is limited in number, and bourbon aficionados yearn for this depth of an experience.

Each distiller selects a premium product, all under the brand name of “Bardstown Collection,” with their label as the secondary icon and one of six different editions. All share the iconic images like My Old Kentucky Home that is synonymous with Bardstown and its history.

“A collaboration like this is unheard of in the bourbon industry,” says Conor O’Driscoll, master distiller at Heaven Hill Distillery. “We are so pleased to be a part of the collaboration and camaraderie between so many Bardstown distilleries.” Heaven Hill’s inventory exceeds 1.5 million barrels.

BELOW LEFT: Preservation Distillery is the first craft bourbon operation in Nelson County. BELOW RIGHT: The ‘whiskey thief’ at Lux Row Distillers.

“We couldn’t be more excited to join Bardstown Collection Bourbon for a second year in a row,” says Freddie Noe, eighth generation master distiller of James B. Beam Distilling Co. “This year, our limited-edition features Bourbons from 10, 11 and 12 millionth milestone barrels that have been left untouched for years until we found an opportunity worthy of using them. The result is a well-balanced and intricate bourbon.” Beam is known as the First Family of bourbon.

A newcomer is Lux Row Distillers, situated on a 90-acre campus minutes from downtown Bardstown. “Lux Row is proud to be the newest member of the Bardstown Bourbon Collection,” says John Rempke, master distiller. “We are offering three single barrels, which are over six years old and bottled at 129 proof. These barrels feature our low rye bourbon recipe.”

For Log Still Distillery, it’s a family operation. “This collaboration is a representation of the incredible bourbon that Bardstown is built on,” says Lynne Dant, master distiller of Log Still Distillery. “We are honored to join the Bardstown Collection in creating a one-ofa-kind bourbon that directly impacts our community and raises the standard of the industry.”

Bardstown Bourbon Company opened in 2016 and offers a Napa-style experience for visitors.

“An important responsibility of this preeminent bourbon community is to ensure the longevity of the Bardstown distilling tradition,” says Dan Callaway, vice president of Product Development at Bardstown Bourbon Company.

The community element extends with a donation from the sales going to Nelson County nonprofit organizations (Oscar Getz Whiskey Museum and Kentucky colleges) with a focus on educating the next generation of bourbon distillers and enthusiasts from Nelson County.

The first pot-distilled producer is Preservation Distillery and Farm, the sixth member of the Bardstown Collection. The Palatella family, owners of Preservation Distillery add, “Our family has loved being a part of the Kentucky Bourbon community for many decades. We’re honored to join our fellow bourbon distillers in Bardstown as we come together for an incredible cause — and great bourbon.”

The formal release of the collection occurred in April. Each distillery has limited quantities of bottles and the chance of getting an entire set is truly based upon luck. However, through July 2023 on select dates, tickets can be purchased for The Bardstown Collection VIP Bourbon Experience through Mint Julep Transportation. This two-day experience is an all-access pass through

The farm-to-table restaurant at Log Still Distillery features the creations of Chef Dane, once the executive chef at Churchhill Downs.

Dining at Bardstown Bourbon is the ideal ending for the distillery tour.

Whiskey Sour is one of the featured cocktails at Bardstown Bourbon. The recipe, plus others, is available on the website.

these six distilleries. There will be a tasting as well as the only chance to purchase the full set of bottles.

“The Bardstown Collection,” says Noe of James B. Beam, “is more than a delicious bourbon; it’s a celebration of the town’s history and camaraderie. It’s this fellowship of the folks living in Bardstown that kept Bourbon alive during the toughest times. They helped solve problems for the industry and assisted the community. It’s been such a strong part of my own family’s history and such a robust component of bourbon’s history – we’re excited to celebrate with this new release.”

There’s no better time to experience this collection and experience than on National Bourbon Day, June 14. For more information and to plan your trip, visit the following websites: visitbardstown.com; bard-

mintjuleptours.com.

stowncollection.com;

TOP LEFT: Freddie Noe is the 8th generation master distiller at James B. Beam Distilling Company. BOTTOM LEFT: Bardstown Bourbon Company serves up craft cocktails in the restaurant. RIGHT: The campus of James B. Beam Distillery. In the back, take note of the rickhouse.

The plumes of smoke of a working distillery color the sky at sunrise.

Moon over The Mansion at Dant Crossing.

Rickhouses (Heaven Hill Distillery) are warehouses for storing thousands of barrels of aging bourbon.

Summer 2023

The Lake Oconee area is teeming with lively concerts, art events, and much more to spice up your summer.

A Farmers and Makers Market is held every Wednesday from 10 a.m. to 1 p.m. in downtown Rutledge throughout the summer. Come back to town each Friday and enjoy a free concert around the gazebo as part of the town’s Summer Concert series. See the lineup in our festival roundup on page 42.

June

June 3

The annual Putnam County Dairy Festival is held in downtown Eatonton from 9 a.m. to 4 p.m. with the parade beginning at 10 a.m. The event features arts and crafts, live music, agricultural demonstrations, kids activities and more.

Putnamcountydairyfestival.com

June 4

“Memories of Jimmy Carter,” a lecture celebrating the life and legacy of 39th President Jimmy Carter, is held at the Madison-Morgan Cultural Center from 2:30 - 4:30 p.m. led by author of “Jimmy Carter: Elected President with Pocket Change and Peanuts” Dorothy “Dot” Padgett and moderator and former US representative, John Barrow. Mmcc-arts.org

June 6

The Georgia Writers Museum in downtown Eatonton hosts a “Meet the Author” presentation with Dan Chapman on his book, A Road Southward. Georgiawritersmuseum.org

June 8

The Squirrelheads perform a concert in Town Park in downtown Madison at 7:30 p.m. as part of the City’s “Oh Those Summer Nights!” event series. Shelby and Jeff McLeod will open for the Squirrelheads at 6 p.m. Food vendors, along with beer and wine, will be available at the event. madisonga.com

June 8

The Squirrelheads perform at Town Park as part of the City of Madison’s Summer Nights Concert Series. madisonga.com

June 9

MAGallery in downtown Madison hosts an opening reception from 6 p.m. to 8 p.m. for “Home Is,” a Madison Artists Guild members show challenging artists to interpret what “home” means to them.  The event features live music, hors d’oeuvres, wine and a Meet & Greet with the artists. The exhibition is on display through July 8. TheMadisonArtistsGuild.org.

June 10

The Artisans Village Art Gallery in downtown Eatonton holds an Introduction to Watercolors workshop led by Dana W. Thompson from 10 a.m. to 2 p.m. Artist-quality paints and watercolor paper provided.  theartisansvillage.org/classes

June 17

A Juneteenth celebration is held in Town Park from noon to 5 p.m. The Morgan County NAACP and  Morgan County African American Museum in partnership with the City of Madison presents the Celebration of Culture & Community Festival. The community event will feature a parade, food, music and more. Madisonga.com

June 17

The Artisans Village Art Gallery in downtown Eatonton presents “Out on a Limb,” a beginner-friendly acrylic painting workshop led by April Hendricks from 10 a.m. to 2 p.m. theartisansvillage.org/classes

June 22

The City hosts a Movie Night featuring “Mamma Mia!” on the big screen at Town Park in downtown Madison as part of its “Oh Those Summer Nights!” event series. madisonga.com

June 23 - July 28

Oconee Cultural Arts Foundation in Watkinsville holds its annual Members Exhibition, showcasing original works ranging from jewelry to ceramics by its members from across the county, surrounding areas, and beyond. ocaf.com/perspectives

June 24

The Georgia Writers Museum in downtown Eatonton hosts a “Crime and Wine Experience” with Chief Clay Bryant, author of The Cold Case Murder of Fred Wilkerson. Georgiawritersmuseum.org

‘Midnight Garden Walk’ by Tom Gonzalez.

June 25

The Madison-Morgan Cultural Center presents “Menaboni’s Birds,” a visual arts exhibition featuring a collection of paintings by Athos Menaboni (18951990), one of Georgia’s most prominent artists. An opening reception is held on June 25 at 2 p.m.   Mmcc-arts.org

June 28

Lakepoint Community Church presents a concert in Town Park in downtown Madison at 7 p.m. featuring the band Cochren & Co. The event is free and open to the public. lakepoint.cc

July

July 1

The annual “We Are One” music festival is held in Town Park at 5:30 p.m. featuring Motown, jazz, rock and R&B performances on the main stage. Tickets are $15 in advance, $20 at the gate. madisonga.com

July 1

Farmview Market holds its annual celebration of Local Heroes from 11 a.m. to 1 p.m. featuring an family-friendly afternoon of food, live music, vendors with local crafts, and produce. Farmviewmarket.com

July 1

The Steffen Thomas Museum of Art in Buckhead holds its annual Founders Day celebration from 11 a.m. to 4 p.m.

Steffenthomas.org

July 1

The Artisans Village Art Gallery in downtown Eatonton holds an Introduction to Watercolors workshop led by Dana W. Thompson from 10 a.m. to 2 p.m. Artist-quality paints and watercolor paper provided.  theartisansvillage.org/classes

July 3

The City of Madison holds its Independence Day fireworks display at Bill Wood Park at 9 p.m. madisonga.com

July 3

The Madison-Morgan Cultural Center holds its Independence Day Picnic on the front lawn of the Center from 5 p.m. to 7 p.m. The old-fashioned, family-friendly event features a free

patriotic concert and guests are invited to bring picnic baskets, coolers, tables and chairs to enjoy the performance. mmcc-arts.org

July 13

The Funk Cake Band out of Atlanta performs at Town Park in downtown Madison at 7:30 p.m. as part of the City’s “Oh Those Summer Nights” event series. madisonga.com

July 14

An opening reception for book illustrator Tom Gonzalez and his show, This & That,  is held from 6 p.m. to 8 p.m. at MAGallery in downtown Madison. The event features live music, hors d’oeuvres, wine and a Meet & Greet with the artists. The exhibition is on display through Aug. 12.

TheMadisonArtistsGuild.org.

July 15

The Madison-Morgan Cultural Center holds a curator’s lecture and luncheon with Russell Clayton, guest curator of the Menaboni’s Birds exhibition

Mmcc-arts.org

July 18

The Georgia Writers Museum in downtown Eatonton hosts a “Meet the Author” presentation with Katherine Reay on her book, A Shadow in Moscow. Georgiawritersmuseum.org

July 20

Chris, Jon & Scott, all members of the renowned DriveTime Band, perform at Town Park in downtown

Madison as part of the City’s “Oh Those Summer Nights” event series. madisonga.com

Through July 22

The Steffen Thomas Museum of Art in Buckhead presents “Hinterglasmalerei: Reverse Paintings of Steffen Thomas,” featuring a range of experimentation Thomas did with the ancient technique of reverse painting. steffenthomas.org

July 28

The Firefly Festival Kids Night is held from 6 p.m. to 8 p.m. at Town Park. Kids 12 and under are invited to celebrate the end of summer with stilt walkers, music, bubbles, face painters, fun inflatables, creative kids crafts, and family entertainment. Tickets are $5 each and parents are admitted free. madisonga.com/351/ Firefly-Festival

July 29

The Firefly Festival “Date Night” concert is held at 7 p.m. in Town Park featuring a live performance by The Sensational Sounds of Motown. Tickets are $15 at the gate and children 13 and under are admitted free. Chairs, coolers and picnics are welcome on lawn. Tent spaces are available for $25 or Gazebo Terrace tables for $100.  madisonga.com/351/Firefly-Festival

August Aug. 1

The Georgia Writers Museum in downtown Eatonton hosts a “Meet the Author” presentation with Wanda Morris on her book, Any Where You Run.

‘LaLa Land’ by Nancy Race.

Georgiawritersmuseum.org

Aug. 4

A Classic Car Show is held in downtown Milledgeville as part of Milledgeville Main Street’s First Friday event series.  Milledgevillemainstreet.com

Aug. 12

The Old History Museum at the Plaza Arts Center in downtown Eatonton hosts its annual August Adventure, beginning at noon. This family-friendly event features old-fashioned food, fun and games. oldschoolhistorymuseum.org

Aug. 10-13

Lake Country Players present “The Robber Bridegroom,” a rousing Southern fairytale by Eudora Welty set in 18th century

Mississippi. The production is directed by Charlotte Mosteller and choreographed by Maureen Brower. Performances are held at Festival Hall in downtown Greensboro at 7 p.m. nightly and at 2:30 p.m. Sunday. Tickets are $30 and go on sale July 20.   www.lakecountryplayers.org

Aug. 12

Hard Labor Creek State Park hosts a Perseid Shooting Star Party from 9 p.m. to 1 a.m. gastateparks.org

Aug. 18

An opening reception for abstract artist Nancy Race and her show, Celebrating Freedom, is held at MAGallery in downtown Madison from 6 p.m. to 8 p.m. The event features live music, hors d’oeuvres, wine and a Meet & Greet with the artists.

The exhibition is on display through Sept. 16.  TheMadisonArtistsGuild.org.

Aug. 19

The Plaza Arts Center in downtown Eatonton presents “Rocketman: An Elton John Tribute” at 7:30 p.m. Tickets start at $45. plazacenter.org

Aug. 25-Sept. 10

Oconee Cultural Arts Foundation in Watkinsville hosts the 21st annual Pottery Perspectives: Georgia Pottery Invitational, a huge exhibition and sale featuring the work of 48 of the top potters from across Georgia, from 10 a.m. to 5 p.m. daily at the OCAF 1902 building in downtown Watkinsville.   ocaf.com

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