Carefree Cave Creek September 2016 Issue of CITYSunTimesCfcc citysuntimes

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Carefree/Cave Creek

Community News Excellence for Over a Decade

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CAREFREE

CAVE CREEK

SCOTTSDALE

NORTHEAST PHOENIX

BLACK CANYON CITY

FOUNTAIN HILLS

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TAKE ONE COURTESY OF CITYSunTimes SEPTEMBER 2016

Call For Artists: Thunderbird Artists’ Festivals

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Fall Arizona Restaurant Week Returns In September

Thunderbird Artists celebrates 35 years of producing world-class fine art and wine festivals throughout the Phoenix metropolitan area with a Call for Artists for its upcoming season. The ongoing, juried open enrollment enables painters, sculptors, glass and stone artists, fine jewelers and artists working in mixed media to apply for a booth in one or more Thunderbird Artists festivals.

By Kathryn M. Miller

Celebrating 40 Years

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ART in in ART pARTnership pARTnership

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rizona Restaurant Association’s Fall Arizona Restaurant Week (ARW) is back for its ninth season September 16-25, and Valley diners may want to loosen their belts and get out their (fashionable, of course!) stretchy pants in preparation for 10 nights of epic cuisine. During Fall ARW, more than 200 participating restaurants will offer a three-course prix fixe menu for $33 or $44 per person, excluding beverages, Café Bink’s Heirloom Tomatoes; Photo by David Zickl tax and gratuity unless otherwise noted. Restaurants bring their A-game to these carefully crafted menus, offering food lovers an ultimate dining experience. In Carefree, head over to Café Bink. The ARW menu will include Asparagus Soup, Pasta Primavera and Sticky Toffee Cake. For additional information, call 480.488.9796 or visit www.binkleysrestaurantgroup.com. Participating restaurants in Cave Creek include Cartwright’s Sonoran Ranch House and Tonto Bar & Grill. On the entrée menu at Cartwright’s: 8oz New York Strip, Ahi Tuna or Buffalo, Elk and Anasazi Bean Chili – and save room for Campfire s’mores. Tonto’s entrees include Root Beer Braised Short Ribs, Ancho Chili Rubbed Filet and Orange Barbequed Salmon. For information on Cartwrights, visit www.cartwrightssonoranranchhouse.com or call 480.488.8031. For additional information on Tonto Bar & Grill, visit www.tontobarandgrill. com or call 480.488.0698. Learn more about all of the participating restaurants at www.arizona restaurantweek.com. |CST Photo on left: Regular Favorites at Tonto include Red Chile Braised Buffalo Short Rib Photo on right: Arepas and Fresh Mt. Lassen Rainbow Trout at Cartwright’s.

Pastel by Barbara Mason: “In the spotlight”

“We’re seeking artists who share our philosophy of quality over quantity,” says Denise Dale, vice president of Thunderbird Artists. “Content, quality and originality are most important to us when we jury a show. And, because this is our 35th year, we’re including some new elements to our festivals, such as new entertainers, wine-infused ice cream and an expanded selection of wine, microbrews and more.” The 23rd Annual Carefree Fine Art & Wine Festival kicks off the new season November 4-6, in Downtown Carefree at Easy and Ho Hum Streets. A limited amount of booths are still available. To download an application or apply online, visit www.thunderbirdartists.com or call 480.837.5637.


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