BETHEL JOURNAL
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Controversial Anderson Township trustee not running for re-election Pappas: ‘I’m just a proud, strong conservative’ Scott Wartman Cincinnati Enquirer USA TODAY NETWORK
Sweets & Meats owner Kristen Bailey prepares to load the food truck as pitmaster Ben Brown washes dishes at Sweets & Meats restaurant in the Mount Washington neighborhood of Cincinnati. PHOTOS BY KAREEM ELGAZZAR/THE ENQUIRER
Why are restaurants struggling to fi nd workers? It’s complicated Keith Pandolfi Cincinnati Enquirer
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USA TODAY NETWORK
rab a carryout bag of food at your nearby Aladdin’s Eatery and you might fi nd a little surprise inside. Tucked beside your order of tabouli or Greek pizza, stapled to the receipt, might be a little help wanted ad. And if you dine inside the restaurant, don’t be surprised if one comes to your table with the check, either. It’s the latest technique the restaurant chain, which has locations in Hyde Park, Over-the-Rhine and West Chester, is using to lure in those looking for restaurant work, who have been in mighty short supply as of late. To say restaurants both in Greater Cincinnati and nationwide are experiencing a worker shortage
is an understatement. Whether you’re in Over-theRhine or Anderson Township, the help wanted signs hanging in doors or on the counters of restaurants and bars are everywhere. Even fast-food joints are desperate, off ering perks such as signing bonuses, free college tuition and month-long vacations. Last month, a Florida McDonald’s location started paying potential employees 50 bucks just to show up for an interview. “I have been with Aladdin’s for 24 years and this is the worst it has ever been,” says Carla Chalkey, the co-owner of all three Cincinnati Aladdin’s locations. “You can’t even get applications anymore. People don’t respond when you call them, or they simply don’t show up to interviews.” Kristen Bailey, owner of Sweets & Meats BBQ, in Mount Washington, can sympathize with Chalkey. “The only luck we’ve had is hiring [current employees’] family members and reaching out to past employees who are working at other restaurants,” said Bailey, who recently hired the mother of one of her employees.
A township trustee not running for re-election doesn’t typically attract attention. It’s not a high-paying job. An Anderson Township trustee makes about $20,000 annually. But Andrew Pappas has not had a typical tenure as a trustee for Anderson Township. His online feuds with Democrats, his Facebook post of a Cajun sausage that some claimed contained a racial slur (Pappas disagrees), and comments on national politics have drawn attention far outside the township borders. So the 55-year-old Republican’s decision to not run for a third term this year has raised eyebrows in this suburb on the eastside of Cincinnati. “I’m happy for Anderson,” said Bonnie Dunkelman, head of the Anderson Township Democrats. “I’m happy Anderson is going to have an opportunity to move forward. When Anderson is mentioned in the news, I want it to be positive comments, not ‘Oh no, there goes that trustee.” Pappas said he’s proud of his eight years on the board of trustees, a time that he said the township has become a more desirable place to live due to “smart development.”
‘A proud, strong conservative’ Pappas said he considers himself colorful rather than controversial. “I’m just a proud, strong conservative that’s not afraid of voicing my opinions,” Pappas said. The pandemic played a big part in his decision to not run. First, the changes the state made to absentee voting due to COVID-19, including DeWine stopping the primary hours before polls were set
See RESTAURANTS, Page 2A
See PAPPAS, Page 6A
Anderson Township Trustee Andrew Pappas has decided not to seek reelection. SAM GREENE/THE ENQUIRER
A "now hiring" marquee on display on a window of a Wendy's fast-food restaurant along Beechmont Avenue, Thursday, May 6, in the Mount Washington neighborhood of Cincinnati.
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