Chicago Steak Company 2024 Winter/Spring Catalog

WINNER: "PEOPLE'S CHOICE" AWARD

We were honored when we found out that we were chosen to be a part of " The Great Steak Debate", but we were THRILLED to learn that we WON the Best Steak that was voted on by the people.

InsideHook organized the event which was sponsored by Audi and hosted by Iron Chef Marc Forgione at American Cut Restaurant. The goal of the event was simple: to find out which steak is best. Eight of the nation's preeminent steak purveyors were selected to participate and 120 guests were part of the taste test.

At the end of the night, we won the People's Choice award & trophy. Thanks again for your support and appreciation of the Ultimate Steak Experience

Great Steak Debate Sponsored by:

FILET MIGNON . . . . . . . . . . 5

Cut from the whole tenderloin and completely trimmed, this cut of steak is known for its tenderness and buttery flavor. It is our most popular cut of steak.

BONELESS STRIP . . . . . . . . . 5

A cut with many names (New York Strip, Kansas City Strip, Boneless Strip etc.) this popular cut of steak has rich marbling, delicate texture, and a bold flavor profile.

RIBEYE

. . . . . . . . . . . . . . . . . . 5

Carved from the center of the Rib Roast, the Ribeye is an abundantly marbled steak resulting in an intense taste and juicy flavor.

TOP SIRLOIN . . . . . . . . . . . . 6

A leaner cut of steak with a bold and beefy flavor profile.

T-BONE

. . . . . . . . . . . . . . . . . . 6

Known for its T-shaped bone that separates a center cut strip steak and a center cut filet mignon. This cut offers the best of both worlds.

PORTERHOUSE . . . . . . . . . . 6

Similar to the T-Bone, but typically cut wider and thinner with a larger portion of filet mignon.

FLAT IRON

. . . . . . . . . . . . . . 6

Also called a “top blade steak”, this recent addition is fast becoming a favorite among steak lovers due to its balance of tenderness and bold flavor.

C HICAGO STEAK COMPANY DIFFERENCE

When buying a steak, make sure it really is the BEST!

Here at Chicago Steak Company, we know quality counts and we are dedicated to providing you the very best. It is because of that commitment to excellence that we are able to distinguish ourselves from other gourmet steak providers. Following are a few key areas that set our steaks apart and allow us to offer you the Ultimate Steak ExperienceTM.

Grade

Some online steak providers chose to offer grades of steak less than USDA Prime or USDA Choice. These steak offerings may be more affordable but do not carry the distinct flavor, marbling, or texture. Chicago Steak Company only offers USDA Choice and USDA Prime steaks.

The highest grade you can buy, USDA Prime beef represents only 2-3% of all American beef. Described by the United States Department of Agriculture as “The ultimate in tenderness, juiciness and flavor”, it is a coveted designation that any beef seller would be proud to boast. However, because only a small portion of all US beef earns this grade, and demand for it is so high, many beef sellers are unable to offer it. More than likely, if it’s not labeled USDA Prime – it’s not. USDA Choice is the second highest grade assigned to beef that has slightly less marbling than USDA Prime.

Hand Selected and Hand Cut

Wet Aged Beef

The wet-aging process is carried out with the meat carefully packaged to prevent oxidation. These bags are then placed into coolers for “wet aging” before the beef is finally cut and packaged. This extra time (in a controlled atmosphere) allows the fibers of the meat to begin to break down and reach an extra level of tenderness. Because wet-aged beef isn’t exposed to air (like its dry-aged counterpart), it doesn’t lose as much moisture through evaporation; and the result - delicious, flavorful and tender meat.

CHEFS PREFER USDA PRIME

Only the top 2-3% of Beef in the US qualifies

It really does start with the quality of the beef. Even within the USDA Prime and Choice grades there are differing qualities. Variations in marbling, texture and color are just a few of the variables that can affect flavor and tenderness. We carefully select our beef from the top of the grade to ensure that we are delivering on our promise of excellence.

Aging

How do you take a great steak and make it exquisite? You age it! Aging meat is a process that breaks down a steak and makes it more tender and flavorful. Meat is placed in special, temperature & humidity controlled refrigerators that are carefully monitored. The meat ages in this environment while its natural enzymes break down the steak. There are two types of aging – Wet and Dry.

SATISFACTION GUARANTEE

Dry Aged Beef

The dry-aging process begins in a strictly controlled temperature and humidity level–where beef ages for approximately 28-40 days. During dry-aging, two things take place. First, the additional aging time allows the breakdown of fibrous tissues and second, the monitored atmosphere causes evaporation–meaning that the meat loses its moisture. As moisture decreases and the meat consequently shrinks, the remaining flavor intensifies. Because of the extra time and the shrinkage of the meat, dry-aged beef commands a significantly higher price than wet aged beef does.

Individually Registered

Each perfectly aged steak is individually vacuum sealed and placed in our attractive gift box. These boxes are then placed in a reusable cooler packed with plenty of dry ice to keep it frozen during shipment. Every order is individually registered with its own unique registration number to guaranteeing uncompromising quality. The care that we put into each package ensures that every order is well received, whether given as a gift or simply as a way to treat yourself.

At Chicago Steak Company we dedicate ourselves to the highest quality of service. It is with a sense of warmth, pride, and commitment that we sell and Deliver the World’s Finest Beef, Seafood, and Desserts. Our juicy steaks must pass many quality and safety inspections by the USDA or they do not get branded by the Chicago Steak Company. We guarantee that these succulent steaks are the finest in every way from marbling to packaging. We also guarantee that our steaks are aged no less than 28 days to ensure maximum flavor. Each box of steaks is given its own registered number that confirms our promise of excellence.

Matthew Crowley, Vice President

STEAK ASSORTMENTS

Choose from our wide variety of samplers. We’ve put together some of our most popular cuts of steaks and grilling favorites in these packages for your grilling enjoyment. For more assortments visit our website at www.MyChicagoSteak.com.

Chicago’s Best Seller

Item Number: ASSRT108

Our most popular combination of Premium Angus Steaks. It’s no wonder this simple package is our best seller year after year. This assortment includes tender Filet Mignons, succulent Boneless Strips, mouthwatering Ribeyes and flavorful Top Sirloins.

ASSORTMENT INCLUDES:

2 (6oz) Black Angus Complete Trim Filet Mignons

2 (10oz) Black Angus Boneless Strips

2 (8oz) Black Angus Sirloin Steaks

2 (8oz) Black Angus Ribeyes

Price $369.95 SALE $229.95

Windy City Gift Pack

Item Number: ASSRT910

This package contains 8 Premium Angus Wet-Aged Steaks, 4 gourmet Frenched Bone-In Pork Chops, and 4 marinated Chicken Breasts.

ASSORTMENT INCLUDES:

4 (6oz) Premium Angus Beef Filet Mignons

4 (6oz) Premium Angus Beef Top Sirloins

4 (9oz) Frenched Bone-In Pork Chops

4 (6oz) Honey Dijon Chicken Breasts

Price $310.95 SALE $259.95

Chicago Steak Sampler

Item Number: ASSRT400

This package is shipped for FREE and has a combination of customer favorites.

ASSORTMENT INCLUDES:

2 (6oz) Black Angus Filet Mignons

2 (8oz) Black Angus Rib Eyes

2 (6oz) Black Angus Flat Irons

2 (6oz) Black Angus Top Sirloins

16 (4oz) Angus Steak Burgers

4 (6oz) Lemon Herb Chicken Breasts

Price $439.95 SALE $229.95

FREE SHIPPING

Ultimate Grilling Assortment

Item Number: ASSRT401

ASSORTMENT INCLUDES:

4 (8oz) Black Angus Ribeye Steaks

4 (6oz) Black Angus Top Sirloin Steaks

4 (6oz) Lemon Herb Chicken Breasts

16 (4oz) Angus Steak Burgers

Price ....... $339.95 SALE ....... $279.95

Classic Prime Steak Assortment

Item Number: ASSRT501

This package contains 12 USDA Prime Wet-Aged Steaks, plus 16 gourmet Steak Burgers.

ASSORTMENT INCLUDES:

2 (6oz) USDA Prime Filet Mignons

2 (12oz) USDA Prime Boneless Strips

2 (12oz) USDA Prime Ribeyes

6 (6oz) USDA Prime Top Sirloins

16 (4oz) Gourmet Angus Steak Burgers

1 (5oz) Bottle of Steak Seasoning

Price $450.95 SALE $379.95

Taste of Chicago

Item Number: ASSRT222

Introducing our newest assortment featuring juicy Butcher's Choice Filets, along with popular proteins, a family-style side dish and dessert!

ASSORTMENT INCLUDES:

4 (6oz) Butcher's Choice Filet Mignon

4 (6oz) Lemon Herb Marinated Chicken Breasts

4 (4oz) Angus Steak Burgers

4 (9oz) Bone-In Pork Chops

1 (24oz) Baked Potato Casserole

6 Apple Leaf Pastries

Price $279.95 SALE $149.95

Premium Angus Beef

Treat yourself, or someone else, to the VERY BEST.

Premium Angus Beef - the Ultimate Steak ExperienceTM. Perfectly aged 4-6 weeks, these steaks make the perfect gift for any occasion.

Filet Mignon |

Item Number: PSC150

Handpicked for color, texture, and marbling, these Filet Mignons are then slowly wet-aged for a buttery tenderness that you can cut with a fork. Ensuring our promise of excellence, these Filets are individually hand-cut and completely trimmed of all exterior fat, making them “Simply the Best.”

8

2

4

6

8

4

Bone-In Filet Mignon

Item Number: PSC169

Premium Angus Beef Strip Steaks

It doesn’t matter if you call them New York Strips, Kansas City Strips, or simply Boneless Strips because your experience will be the same: rich marbling, delicate texture and an incredibly flavorful steak that is sure to satisfy any steak lover. Our strip steaks are slowly aged, hand-cut, and also available with the bone.

Boneless Strips |

Item Number: PSC152

Ribeye

Item Number: PSC153

The Ribeye is distinguished by its rich marbling and natural “flavor kernel” that runs through each steak. It is this marbling that slowly melts and bastes the meat throughout the cooking process, imparting a mellow, Prime rib flavor. With just the right amount of marbling to give you a juicy, flavorful Ribeye steak that’s second to none.

Tomahawk Ribeye

Our Premium Angus Beef Tomahawks are the Ultimate Bone-In Ribeye, with an extra long bone for extraordinary presentation. Boasting a mellow taste that only comes from the longstanding dry aging process, these Tomahawk Ribeyes are abundant in marbling and rich in flavor and sure to please even the most discriminating steak connoisseur. Available in We-Aged or Dry-Aged.

WET AGED |

DRY AGED |

Bone-In Strips |

Item Number: PSC158

Bone-In Ribeye

Top Sirloin

Item Number: PSC151

Our popular Top Sirloins have a bold and beefy flavor you’ll love with a traditional marbling and texture consistent with our Premium Angus Beef line. This flavor packed steak is ideal for broiling, pan searing and grilling.

4 6OZ $119.99 $84.95

6 6OZ $179.95 $99.95

6 8OZ $239.98 $129.95

T-Bone

Item Number: PSC154

The T-Bone has always been a favorite of steak lovers - not only for having a size that will satisfy any appetite - but for having two different cuts all in one steak. On one side is a generous portion of the rich and meaty strip loin cut from the end of the short loin. On the opposite side of the bone is a rich, buttery, melt-in-yourmouth, filet mignon.

4 18 oz $449.99 $219.95

Flat Iron

Item Number: PSC171

Flat Irons (also known as a top blade steak) are quickly becoming a favorite among steak lovers. Tender, juicy, and beefy - what more can you ask for? Wet Aged to perfection, these Premium Angus Beef Flat Irons are great for grilling, broiling or pan frying.

2 8OZ $104.95 $74.95

4 8OZ $209.98 $99.95

8 8OZ $419.96 $169.95

Porterhouse

Item Number: PSC155

It doesn’t get any bigger or better than the king of steaks - the Porterhouse. Aged to perfection and cut from the end of the short loin, our Premium Angus Beef Porterhouse includes the entire portion of a meaty strip loin (Boneless Strips) and the buttery soft tenderloin (Filet Mignon).

2 20OZ $189.95 $134.95

4 16OZ $249.95 $179.95

4 18OZ $269.95 $185.95

4 20OZ $379.90 $209.95

USDA PRIME STEAKS

Top 2% of Steaks

USDA PRIME DRY AGED D

The highest grade you can buy, USDA Prime beef represents only 2-3% of all American beef. Described by the United States Department of Agriculture as “The ultimate in tenderness, juiciness and flavor”, it is a coveted designation that any beef seller would be proud to boast.

Filet Mignon

Item

USDA PRIME

VFSP150

8

8 8OZ

Bone-In Filet Mignon

Item Number: VFSP157

Our USDA Prime Bone-In Filet Mignons are the embodiment of both tenderness and flavor. These filets are slowly aged to create a buttery tenderness that you can cut with a fork and then skillfully hand-cut to ensure a perfectly trimmed, unique steak that is beyond compare. As it cooks, the bone imparts a subtly sweet flavor and delicate texture that only comes from cooking with a bone. USDA

Boneless Strip Steaks

Item

VFSP152

Bone-In Strip Steaks

Item Number: VFSP158

4

4

The finest five star steak houses in the US prefer USDA Prime. Only the top 2-3% of US beef qualifies.

USDA PRIME

Top Sirloin

Item Number: VFSP151

Our USDA Prime Top Sirloins are tender and bold. Beefy flavor is what you want if you are a Sirloin fan and that is what we deliver. Naturally lean, yet still tender, this is now, and always will be, one of the most flavorful steaks available.

USDA PRIME WET-AGED

Our USDA Prime, Wet-Aged Ribeyes are consistently chosen above all others among steak enthusiasts. With abundant marbling that is evenly distributed throughout each steak, this is the richest & smoothest steak available. Our Ribeye steaks are meaty, savory, and sure to please even the most discriminating carnivore.

Tomahawk

Bone-In Ribeye

Item Number: VFSP173

These USDA Prime Wet Aged Tomahawks are the Ultimate BoneIn Ribeye, with an extra long bone for extraordinary presentation. This Tomahawk Ribeye Steak is abundant in marbling and rich in flavor. This cut is sure to please even the most discriminating steak connoisseur.

Item Number: VFSP153 USDA

4

Bone-In Ribeye

Item Number: VFSP156

USDA PRIME

Porterhouse

Item Number: VFSP155

Our USDA Prime, Wet Aged Porterhouse has truly earned the title “King of Steaks”. Cut from both the Filet Mignon and the Strip, this Porterhouse is a perfect balance of tenderness and flavor.

Flat Iron Steak

Item Number: VFSP171

Flat Irons are quickly becoming a favorite among steak lovers. Wet Aged to perfection, these USDA

Prime Flat Irons are great for grilling or broiling.

Bone-In Filet Mignon

Item Number: PSD157

Indulge in Excellence with our Dry Aged, USDA Prime, Bone-In Filet Mignons. A true rarity, these Filet Mignons have a buttery tenderness that you can cut with a fork. Add in the sweet flavor that comes from cooking with the bone and you’ve got a steak that truly “Defines Excellence”.

4

Boneless Strip Steaks

Item Number: PSD152

USDA PRIME

Our USDA Prime, Dry Aged Boneless Strips have the mellow taste that only comes from the longstanding dry aging process. Both tender and flavorful, these Boneless Strips will be a hit.

4

Bone-In Strip Steaks

Item Number: PSD158

USDA PRIME

Porterhouse

Item Number: PSD155

Our USDA Prime, Dry Aged Porterhouse has truly earned the title “King of Steaks”. Cut from both the Filet Mignon and the Strip, this Porterhouse is a perfect balance of tenderness and flavor. USDA PRIME

USDA PRIME DRY-AGED

When only the Best will do – only the top 2-3% of US Beef qualifies.

Using the longstanding Dry Aging process, these steaks are aged up to 6 weeks, resulting in the Ultimate flavor and tenderness.

Ribeye

Item

Our USDA Prime, Dry Aged Ribeyes are rich in flavor and abundant in marbling, superb steaks that are sure to please.

4

4

4

Bone-In Ribeye

Item Number: PSD156

USDA PRIME

Tomahawk Ribeye

Item Number: PSD173

USDA PRIME

4

HIGH QUALITY KOBE WAGYU

This Must-Have, Highly-Prized, Luxury Beef is the BEST IN THE WORLD

Better than USDA Prime, Wagyu steaks are a delicacy enjoyed by the most discriminating connoisseur.

Wagyu Filet Mignon

Item Number: WAG150

Our Wagyu Filet Mignons are the definition of Excellence Richly marbled, and aged to perfection, our Wagyu Filet Mignons have a buttery tenderness that you can cut with a fork. Simply the best.

Wagyu Boneless Strips

Item Number: WAG152

Whether you call them New York Strips, Kansas City Strips, or Strip Steaks, there is no doubt that our Wagyu Boneless Strips are the perfect balance of tenderness and flavor. Abundantly marbled, and wet aged to perfection, these Strip Steaks are a steak-lover’s favorite.

Wagyu Ribeye

Item Number: WAG153

Distinguished from all others, our Wagyu Ribeyes are nothing short of perfection. Incredibly flavorful, and abundantly marbled, these perfectly aged Ribeyes Define Excellence. Treat yourself, or someone else, to the Ultimate Steak Experience today!

Wagyu Flat Iron

Item Number: WAG171

Flat Irons are quickly becoming a favorite among steak lovers. Tender, juicy, and beefy - what more can you ask for? Wet Aged to perfection, these Wagyu Flat Irons are great for grilling or broiling.

Bone-In Heart of Rib Roast 3-4 Ribs (8-9lbs)

Item Number: PSG013

Enjoy the tenderness and juiciness you love with our Bone-In Standing Rib Roasts. These roasts are the perfect centerpiece to any meal. Available in Premium Angus, or USDA Prime.

Premium Angus Beef $304.95 SALE $229.95

USDA Prime – Dry Aged $579.95 SALE $399.95

USDA Prime – Wet Aged $499.95 SALE $349.95

Berkshire Ham

Item Number: PSG35

Called by some as the “Kobe of pork”, this Kurobuta ham is heralded as supreme. Kurobuta pork (also known as Berkshire pork) is renowned for excellence in taste and tenderness. Smoke roasted and cured to perfection, this ham is certified by the American Berkshire Association to be the very best.

Price $269.95 SALE $199.95

ROASTS

THE PERFECT centerpiece to your next holiday dinner.

Our hams and roasts are equally appealing to the eyes as the taste buds.

Chateaubriand Tenderloin Roast (2lbs)

Item Number: PSG012

Enjoy cooking these delicious roast-sized Filet Mignons at your next dinner party and impress your guests with ease. Available in Premium Angus or USDA Prime.

Premium Angus $229.95 SALE $169.95

USDA Prime $299.95 SALE $249.95

Family Style SIDES

These sides will go with any steak or surf and turf package you order at Chicago Steak Company!

Broccoli Rice Casserole (24 oz .)

Item Number: GSD14

Price $45.95 SALE $34.95

Bread Pudding (24 oz .)

Item Number: GSD11

Price $45.95 SALE $34.95

Mac & Cheese (24 oz

.)

Item Number: GSD10

Hearty Rotini tossed with a blend of delicious Cheddar and Colby cheeses.

Price $45.95 SALE $34.95

Baked

Potato Casserole (24 oz .)

Item Number: GSD13

Price $45.95 SALE $34.95

Green Bean Casserole (24 oz .)

Item Number: GSD12

Price $45.95 SALE $34.95

MAINE LOBSTER

Chicago Steak Company has partnered with local Maine Fishermen to bring you the very best coldwater lobsters & fresh seafood through our new division: Maine Lobster House. Built on a model of resource sustainability for over 150 years, the Maine Lobster fishery is the source for these delicious seafood products. All of these products are wild caught by local fishermen and make the perfect complement to any of our premium cuts of beef.

Live Lobsters

No matter where you are, you can get live Maine lobsters delivered right to your doorstep! We want only the best lobsters to reach your kitchen, which is why our harvesters look for perfection. Our fresh Maine lobsters are active, which is a sign of good health. Whether you want to spoil yourself or your guests at your next feast, these lobsters will not disappoint.

**Product must be shipped Next Day Air**

1 Pound Live Lobsters

Item Number: LOB150

1 .5 Pound Live Lobsters

Item Number: LOB151

2 Pound Live Lobsters

Item Number: LOB152

Guaranteed Fresh Seafood

Treat yourself to the best!

At Maine Lobster House, we only offer the freshest seafood options. All of our seafood products are vacuum wrapped and flash frozen in their natural juices to lock in the flavor. If you're looking for the very best seafood on the market, then you've come to the right place.

Salmon

Item Number: MLH434

We offer the best tasting salmon available – Wild Caught. Our salmon is a lean, guilt-free meal packed with vitamins, and it is proof that you don't have to sacrifice taste to have a healthier diet. Qty. Size Reg. Price Sale Price

4 6oz $129.95 $99.95

4 8oz $149.95 $109.95

Chilean Sea Bass

Item Number: MLH401

Chilean Sea Bass is the perfect choice for those seeking a more mild tasting fish. Our Chilean Sea Bass satisfies the taste buds whether you're a seafood lover or someone who's looking to try something new. Qty.

4

4 8oz

Halibut

Item Number: MLH412

Our wild caught Halibut is ideal for baking, grilling, deep frying, or searing on the skillet. It's no wonder halibut is prized among seafood connoisseurs.

Mahi Mahi

Item Number: MLH423

Mahi Mahi is fitting for those looking to prepare a fish with bold flavors. Popular for its firm and flaky texture, our Mahi Mahi fillets are sure to make a splash.

6

Yellowfin Tuna

Item Number: MLH467

Also known as Ahi Tuna, this fish is well known for its firm and lean meat. This medium-flavored tuna cut is ideal for sushi and even consuming nearly rare!

Qty. Size Reg. Price Sale Price

4 6oz $99.95 $79.95

4 8oz $129.95 $94.95

Red Snapper

Item Number: MLH445

The flavors of the Red Snapper are just as vibrant as the scales on this popular fish. Feel free to roast, grill, broil, or bake this versatile fish for your next tasty meal!

Qty. Size Reg. Price Sale Price

4 6oz $119.95 $84.95

4 8oz $129.95 $94.95

Swordfish

Item Number: MLH456

Swordfish possesses a hearty, meaty texture along with a mild flavor. Our swordfish, is freshly caught in the north-Atlantic, flash frozen for freshness, and shipped straight to your door.

Qty. Size Reg. Price Sale Price

6 8oz $115.95 $94.95

2 lbs . Scallops u-10

Item Number: MLH315

Fresh from the cold waters of the north Atlantic, our sea scallops are flash frozen to preserve every bit of freshness and shipped directly to your doorstep.

Size Reg. Price Sale

Medium Shrimp (raw)

Item Number: MLH323

Known for their robust and sweet flavor profile, these wild caught shrimp are guaranteed to add excellent flavors even for the pickiest of tastebuds. Size Reg. Price Sale

FRESH SURF&TURF

Our Cold Water Lobster Tails are paired with any cut of steak you desire!

Surf & Turf

Preferred by Chefs, these Cold Water Lobster tails are a perfect complement to our Premium Angus Beef Filet Mignons. These beautiful filet mignons and lobster tails are one of our top sellers.

Item

Regular

Angus Beef Filet Mignons

Surf

& Turf

Item Number: PSCS01

Cold Water Lobster tails are a perfect complement to our Premium Angus Beef Filet Mignons, Juicy Top Sirloins and Flavorful New York Strips.

Surf & Turf - USDA Prime - Wet Aged

Regular

Surf & Turf - USDA Prime - Dry Aged

LOBSTER TAILS & CRAB CAKES

To complement our premium steaks, try Crab Cakes from Maryland, King Crab Legs from Alaska, or Live Lobster and Lobster Tails from Maine.

Cold Water Lobster Tails (6oz)

Item Number: PSCS04

Preferred by Chefs, these Cold Water Lobster tails are a perfect complement to any Chicago Steak Company Steak. Perfect for summer grilling with friends or a gourmet dinner for that special someone.

8 (6oz) Cold Water Lobster Tails

Regular Price $289.95 Sale Price $249.95

Steak & Cake

Item Number: PSCS001A-1

This combo of Premium Angus steaks and sweet lump Maryland Crab Cakes is the perfect combination for a special dinner or a thoughtful gift.

2 (5/6oz) Crab Cakes with your choice of:

2

Starting at .... $129.95

Quarter Pound Maryland Crab Cakes

Voted

Maryland’s Best for 16 Years!

Sweet lumps of Atlantic crab surrounded by all natural ingredients - it’s no wonder these full quarter pound crab cakes are a customer favorite! Made from the classic recipe, this quarter pound crab cake is crafted by hand using 100% domestic US blue crab meat. No imported crab meat. These are the real deal, not “Maryland style” or “Maryland recipe” but true, legendary, 100% Maryland crab cakes.

Crab Dip Potato Skins

Item Number: GSD21

This Maryland classic is a traditional way to enjoy the ocean flavors of sweet crabmeat. Each potato skin is stuffed with creamy crab dip and topped with Cheddar cheese for a rich flavor that is full of crab in every bite. Reg. Price $69.95 SALE...$59.95

GOURMET BURGERS

24 (4oz) Gourmet Angus Steak Burgers

Item Number: PSG014

Made from 100% Midwestern corn-fed angus beef, meticulously aged steak trimmings, it’s not surprising these burgers are a customer favorite.

Price $159.95 SALE $99.95

22 Half Pound Gourmet Steak Burgers

Item Number: PS2

Price $219.95 SALE $99.95

8 (8oz) USDA Prime Gourmet Steak Burgers

Item Number: VFSP200

Our USDA Prime Steak Burgers are made from trimmings of the top 2% of beef. These restaurant style burgers are cut extra thick, ensuring juicy flavor in every bite.

Price $159.95 SALE $99.95

8 (8oz) Wagyu Gourmet Steak Burgers

Item Number: WAG200

Take your burger experience to the next level with these Kobe-Style Wagyu Steak Burgers. These burgers are cut extra thick to ensure each bite is juicy and packed with flavor.

Price $169.95 SALE $119.95

All Beef Hotdogs

Item Number: PSG212

Not your typical beef frankfurter, this 4-ounce beast with a skinless casing is sure to wow any any selfproclaimed "hot dog" aficionado.

Reg. Price $89.95 SALE...$69.95

Smoked Chicken

Santa Fe Style Chorizo

Item Number: PSG213

Bring the southwestern flavors of roasted peppers, jalapeños, and spices to your kitchen with this Santa Fe Style Chorizo. Spicy, smokey, and incredibly delicious,

Reg. Price $99.95 SALE...$79.95

Brat Box

Item Number: PSG214

Sample the unbeatable flavor combinations of 3 savory Brats: 8 German Style Bratwursts, 4 Beer Brats and 4 Bacon-Cheddar Brats.

Reg. Price $79.95 SALE...$69.95

3 Slabs of Chicago-Style Baby Back Ribs

by COACH DITKA

Item Number: PSG015

“Da Coach” knows a thing or two about great steaks & ribs. With steakhouses in both Chicago and Pittsburgh, quality is a must. Exclusively at Chicago Steak Company - now you can enjoy Coach Ditka Hall of Fame recipe for Baby Back Ribs at home! These delicious ribs are fully cooked with sauce already added. All you need to do is reheat to an internal temperature of 140º F.

Reg. Price $219.95

SALE $174.95

DON’T FORGET ADD-ONS

These items are specially priced and can only be added to orders of $49 or more.

Gourmet Lemon Herb Marinated Chicken Breast

Item Number: PSG003

Add on to any regular order of $49 or more and save. Our Gourmet Marinated Chicken Breasts are juicy, flavorful and delicious!

LEMON HERB 6-(6oz.) Chicken Breast

Price $59.99 SALE $44.95

2 (6oz) Cold Water Lobster Tails

Item Number: PSCS02

Our Lobster tails are genuine Maine Lobster tails caught by local lobstermen. They are flash frozen to ensure freshness and delivered directly to your door.

Price $99.99 SALE $84.99

Signature Steak Seasoning (5oz)

Item Number: PSC161

The perfect combination of flavors to enhance your steak experience!

Price $10.99

SALE $6.99

Bone-In Pork Chops

Item Number: PSG007

Our “Frenched,” bone-in pork chops are hand-cut from the center of the pork loin. Richly marbled and aged to perfection, these chops are incredibly juicy and tender with a delicate, sweet pork flavor.

3 lbs Tenderloin Tips

Item Number: PSC176

These tender Assorted Beef Steak tips are perfect for stir-fry, beef stew, fondue, or your own recipes.

Price $109.95 SALE $84.95

Grill Master Chef’s Apron

Item Number:

PSG25

It is clear the wearer of this Chef’s Apron is the King of the Grill. This black and gold chef’s apron makes a great addition to any order. A great gift idea too!

Price $49.95 SALE $24.95

8 (4oz) Gourmet Angus Steak Burgers

Item Number:

PSG22

Made from 100% Midwestern cornfed angus beef and created from our meticulously aged steak trimmings, it's not surprising that these flavorful steak burgers are a customer favorite.

Price $49.99 SALE $29.95

STEAK GIFT CLUBS

Give the gift that continues to give all year long. Convenient & simple - choose from 6 or 12 month plans.

Premium Angus Beef Steaks

Our Premium Choice Steak Gift Club lets you show someone how much you care with this generous supply of Chicago Steak Company's Premium Aged USDA Choice Steaks each month.

6 Month Plan #PSOM 6

Reg. Price $1,299.95 SALE...$999.95 | FREE SHIPPING

January/February 4(6oz) Premium Angus Beef Filet Mignons 1 (5oz) Bottle Signature Steak Seasoning

March/April 4 (12oz) Premium Angus Beef Boneless Strips

May/June 12 (2oz) Premium Angus Beef Medallion Filets

July/August 16 (8oz) Gourmet Angus Steak Burgers

September/October 4 (10oz) Premium Angus Beef Ribeyes

November/December 4(14oz) Premium Angus Beef T-Bones

12 Month Plan #PSOM

Reg. Price $2,099.95 SALE...$1,899.95 | FREE SHIPPING

January 4(6oz) Premium Angus Beef Filet Mignons 1 (5oz) Bottle Signature Steak Seasoning

February 4(10oz) Premium Angus Beef Boneless Strips

March 6(6oz) Premium Angus Beef Top Sirloins

April 12 (2oz) Premium Angus Beef Medallion Filets

May 4(10oz) Premium Angus Beef Ribeyes

June 16 (8oz) Gourmet Steak Burgers

July 4(10oz) Premium Angus Beef Boneless Strips

August 4 (14oz) Premium Angus Beef T-Bones

September 4(8oz) Premium Angus Beef Flat Iron Steaks

October 4(6oz) Premium Angus Beef Filet Mignons

November 8(8oz) USDA Prime Burgers

December 4 (10oz) Premium Angus Beef Ribeyes

Five Star Reserve Steak Gift Clubs

Five Star Reserve | USDA Prime

Give the gift that continues to give all year long. With the Chicago Steak Company Five Star ReserveUSDA Prime Club Membership, you can show someone you care time and time again.

6 Month Plan #FSSOM

6

Reg. Price $1,299.95 SALE...$1,149.95 | FREE SHIPPING

January/February

March/April 4 (12oz) USDA Prime Boneless Strips

May/June 16 (8oz) Gourmet Steak Burgers

July/August 4 (12oz) USDA Prime Ribeyes

September/October 4 (8oz) USDA Prime Top Sirloins

November/December 8 (8oz) USDA Prime Steak Burgers

12 Month Plan

#FSSOM

Reg. Price $2,489.95 SALE...$2,099.95 | FREE SHIPPING

January 4(6oz) USDA Prime Filet Mignons 1 (5oz) Signature Steak Seasoning

February 4 (12oz) USDA Prime Boneless Strips

March 8 (8oz) USDA Prime Steak Burgers

April 4 (16oz) USDA Prime Bone-In Ribeyes

May 4(8oz) USDA Prime Top Sirloins

June 4 (6oz) USDA Prime Filet Mignons

July 16 (8oz) Gourmet Steak Burgers

August 12 (2oz) Premium Angus Beef Medallion Filets

September 4 (8oz) USDA Prime Top Sirloins

October 4 (6oz) USDA Prime Filet Mignons

November 8 (8oz) Wagyu Beef Steak Burgers

December 4 (12oz) USDA Prime Ribeyes

New York Cheesecake

Item Number: PSG32

Features a rich creamy filling baked into our famous Honey-Graham-Pecan Crust. Our cheesecakes are made with only the finest ingredients: real vanilla, real butter, fresh eggs, and Philadelphia Cream Cheese.

8 inch, 1.75lb Cheesecake.

Reg. Price $64.95 SALE...$49.95

Turtle Cheesecake

Item Number: PSG33

A creamy caramel-infused filling swirled with chocolate and topped with pecans.

8 inch, 1.75lb cheesecake.

Reg. Price $54.95 SALE...$49.95

Cheesecake Sampler

Item Number: PSG40

This sampler is a great way to try a little bit of everything in one assortment!

Original, Turtle, Strawberry Swirl, and Chocolate Chip.

8 inch, 1.75lb cheesecake.

Reg. Price $59.95 SALE...$54.95

Apple Leaf Pastries

Item Number: PSG215

Warm sweet apples meet layers of Italian puff-pastry in these Apple Leaf desserts. Available in a package of 6, these desserts are ideal to keep on hand for a quick crowd-pleasing dessert in no time.

Reg. Price $29.95 SALE...$19.99

White Profiteroles

Item Number: PSG4

DECADENT DESSERTS

Perfect for any special occasion or for a sweet craving!

Death by Chocolate Cake

Item Number: PSG42

Indulge in all things chocolate with this Death by Chocolate cake. Built atop a walnut brownie base, this chocolate work of art is layered with chocolate mousse filling and chocolate cake and is sure to please any chocolate connoisseur. 6-Inch Cake (serves 8-10).

A stunning dessert, direct from Italy! This centerpeice-worthy dessert - feast is a collection of cream puffs filled with chocolate cream and coated with vanilla cream.

Reg. Price $79.95 SALE...$49.95

Dark Chocolate Pastry

Item Number: PSG216

Layers of Italian pastry meet warm dark chocolate filling in these Dark Chocolate Pastry treats. Available in a package of 6, these are perfect to keep on hand for a quick and delicious dessert sure to satisfy any crowd. Simply warm them in the oven and enjoy in less than 30 minutes.

Reg. Price $29.95 SALE...$19.99

Reg. Price $79.95 SALE...$59.95

Dessert Cup Sampler Pack

Item Number: PSG45

This decadent desert sampler comes direct from Italy and includes three customer favorite flavors:

Crème Brûlée and Berries - A layer of raspberry sauce topped with a creamy custard and decorated with mixed berries coated in caramel.

Coppa 3 Chocolates - Delicious combination of silky dark, milk and white chocolate creams with a layer of hazelnut crunch.

Coppa Al Limone Di Sorrento - Sponge cake soaked in lemon juice followed by vanilla flavored cream, topped with lemon sauce & chopped pistachios.).

Reg. Price $99.95 SALE...$59.95