Chesterfield Living Nov/Dec 2018

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Happy Hour Guide : Events Calendar : Tastebudz News

Chesterfield LIVING November / December 2018

RichmondNavigator.com

Enjoying Your Winter Backyard

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CONTENTS NOVEMBER / DECEMBER 2018

Things to Do 12 Events Calendar

First Of All 14 Sports Tourism

18

Another Banner Year

17 Experimac 18 Ana Inés Kings Sharing Latin American Culture

50

55

Health 22 An Alzheimer’s Partnership Bon Secours 24 The Pediatric Dentist: Does Your Child Have One? Virginia Family Dentistry

Health 26 A Wrinkle In Time Adventures in Aging

Flavor 34 Chef’s Choice

Croaker’s Spot & La Cucina

38 TasteBudz 42 Local Perks 45 Beer Budz 47 Happy Hour

Features 18

ANA INÉS KING Preserving and Sharing Latin American Culture

28

SHOPPERS’ GUIDE Your Holiday Connection

48 Dining + Entertainment

50 55

TOEING THE LINE IN BRISTOL, VA

IS A SECOND HOME FOR YOU?

Travel 50 Toeing The Line In Bristol

Home 55 Is A Second Home For You? 58 Ready, Set, Go Bags! 60 Enjoying Your Backyard This Winter

6 Chesterfield Living | November / December 2018


BIGGER STORE BIGGER SELECTION


From the Editor

Contributors

I will admit that I do, as many have often suggested, have a screw loose. I love winter. I love

Zach Brown

snow. I love bad weather in general. So, as we get into November, I start to fantasize about having one of those good old-fashioned winters. You know the kind we had when we were kids. Seemingly, all adults, from 21 to 100 recall that the winters were much rougher when they were kids. Go figure. I’m hoping for a snowy winter. However, with Richmond having been officially designated as the “Cold Rain Capital of America,” the chances for a good ol’ winter are pretty slim. In all likelihood, we will get some cold weather. Now is the time to start preparing your backyard to enjoy the season. We have an excellent piece by Kathleen Whitlow with some tips to help you enjoy your yard during the winter. While I love snow, I am well aware of the toll bad weather

Zach first moved to Richmond to attend VCU, where he graduated with a Bachelor of Arts in English and Writing in 2010. Serving as a poster child for obsessive behavior, Zach has never been able to casually enjoy anything as subjects that interest him hit ‘all-consuming’ levels in a matter of days. The greatest example of this defect being his love of writing. When he wraps up his daily word quota, you’ll find him playing drums with his band, reading, or enjoying a craft beer from one of his many favorite local brewers.

takes on many. Most weather-related miseries happen without a lot of warning. Being prepared for such emergencies is a key factor towards coping and surviving. Do you have your Go Bag ready to go? Read Maria Tucciarone’s timely article on the subject in this issue. One sure thing about most of us Richmonders, regardless of the weather, we are going to keep on dining out. I so enjoy discovering new restaurants and I love sharing those finds. I hope you’ll be happy with our new feature — Chef’s Choice, which will give you an opportunity to meet some of the region’s most successful restaurant families and see what they’re doing in the kitchen. As the temperatures plunge, I find myself drinking more coffee. If you’re craving caffeine, take a look at our “Local Perks” piece. We all need a good perk me up from time to time. Speaking of which, we appreciate you picking this issue up. And we hope you enjoy every page.

Steve Cook,

Steve@RichmondNavigator.com

Writer? Photographer? Both? One of Metro Richmond’s largest Lifestyle Magazine Publishers is seeking freelance writers and photographers for a wide variety of editorial assignments.

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Richmond Navigator Media is a division of Advertising Concepts, Inc.

8 Chesterfield Living | November / December 2018

Maria Tucciarone

Maria is a poet at heart and tends to think in iambic pentameter. She has written two books of sonnets: In Shakespeare’s Shadow and Broken Birds. Her books can be found in Richmond bookstores and online at any major retailer. She is currently working on her third volume of poetry. Maria loves the literary scene in Richmond. Her spoken word has been spotlighted at Café Zata and Firehouse Theater. She has been published nationally in Tea Time Magazine and locally in magazines and anthologies. When she’s not writing, Maria may be found with her nose in a book or hunting for treasures at antique shops. Her best friends are her husband, Tom, a musician, and her children, Holden and Felina.

Constance Whitney

After spending the majority of her formative years living overseas, when it came time to settle down Constance quickly chose Richmond as her home. The history, the people, the culture — the food! As dedicated word mercenary, Constance writes for the technical world during the day and uses her gift of prose after hours to document her never-ending quest to explore all life has to offer.


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Chesterfield Living 9


PRESIDENT/PUBLISHER William J. Davis, Jr. VICE-PRESIDENT/PUBLISHER Cheryl T. Davis

Make Your Dog’s Holiday Reservation Now

EDITOR-IN-CHIEF Steve Cook ASSISTANT EDITOR Ashley Jefferson COPY EDITOR Tammie Wersinger CREATIVE DIRECTOR Michael Lay GRAPHIC DESIGNER Ryan Hooley DIGITAL MANAGER / GRAPHIC DESIGNER Joey Wharton PHOTOGRAPHERS Steve Cook, Jimmy Davis, Ryan Hooley Dave Masucci, Josh Young ADDITIONAL PHOTOGRAPHY BigStockPhoto.com CONTRIBUTORS Zach Brown, Sara Hunt, Maria Tucciarone Kathleen Whitlow, Constance Whitney EDITORIAL INTERNS Cosima Pellis, Lamar West DISTRIBUTION MANAGER Jimmy Davis ADVERTISING Chesterfield Living Magazine is published bimonthly by Richmond Navigator Media 6301 Harbourside Drive, Suite 100 Midlothian, VA 23112 P: 804-639-9994 E: Info@RichmondNavigator.com

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It’s common for people to stay indoors once winter arrives. But that doesn’t always have to be the case. In this issue of Chesterfield Living, we highlight a few, creative ways to enjoy your backyard this winter like, installing an outdoor fireplace similar to the one on our cover. So, grab a few friends, hot cocoa, and marshmallows and head outside for some winter wonderland fun! Image courtesy of BigStockPhoto.com

10 Chesterfield Living | November / December 2018

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Events Calendar by Chesterfield Living staff

See website for show times / $15 - $85 / Richmond Coliseum, 601 E. Leigh St., 804-780-4970 / RichmondColiseum.net

ers will serve up every kind of oyster — smoked, grilled, roasted, fried, and on the half shell. 11 a.m. – 4 p.m. / $1 suggested entry donation / 17th and Franklin Streets / Enrichmmond.org

NOVEMBER 28

Mannheim Steamroller Mannheim Steamroller is a new-age music group known primarily for its Fresh Aire series of albums, which blend classical music with elements of new age and rock. 7:30 p.m. / $54 - $67 / Altria Theater, 6 N. Laurel St. / AltriaTheater.com

NOVEMBER 16 – 18

Don Giovanni Presented by the Virginia Opera Company, Don Giovanni is considered one of the top 10 operas in the world and blends comedy, melodrama and supernatural elements into Mozart’s popular opera. 8 p.m. (12/16), 2:30 p.m. (12/18) / $16.53 - $120 / Carpenter Theatre, 600 E. Grace St. / DominionEnergyCenter.com/Events

NOVEMBER 17

Carlene Carter The daughter of June Carter Cash and country star Carl Smith — and stepdaughter of Johnny Cash — Carlene Carter is the physical embodiment of the Carter Family in the 21st century.

NOVEMBER 16 – 18

The Story

In September of 1980, a talented, young, African-American reporter named Janet Cooke wrote “Jimmy’s World,” a Pulitzer Prize-winning article for The Washington Post. Cooke’s story told of an eight-year-old, third-generation heroin addict living on the dangerous streets of Washington, D.C. The problem: Jimmy didn’t exist. The Story examines morality as the lines between truth and ambition become dangerously distorted. See website for show times / Free, ticket required / Alice Jepson Theatre, Modlin Center for the Arts, 50 Crenshaw Way, 804-289-8980 / Calendar.Richmond.edu

NOVEMBER 16 – JANUARY 6

Doors open 6 p.m., Show 8 p.m. / $42.50 (advance), $47.50 (door) / Tin Pan, 8982 Quiocassin Road / TinPanRVA.com

Sister Act

Based on the 1992 hit movie starring Whoopi Goldberg, this musical follows the fallen showgirl, Deloris Van Cartier, as she unexpectedly finds sisterhood and redemption when forced to take refuge in a convent. See website for show times / $36+ / Virginia Repertory Theater, 114 W. Broad St. / va-rep.org

NOVEMBER 23

Diamond Heist The group has a blast doing this Neil Diamond Tribute Show. Doors open 6 p.m., Show 8 p.m. / $12 (advance), $15 (door) / Tin Pan, 8982 Quiocassin Road / TinPanRVA.com

NOVEMBER 16 – 18

Disney on Ice Presents Worlds of Enchantment Rev up for non-stop fun with four of your favorite Disney stories.

NOVEMBER 17

NOVEMBER 24

Meet in The Bottom to celebrate one of Virginia’s most iconic foods. Some of the area’s most popular restaurants and oyster shuck-

These talented musicians celebrate the music with a stunning visual and audio re-cre-

Shockoe on the Half Shell

12 Chesterfield Living | November / December 2018

Beatlegacy – The Ultimate Experience


ation of all eras of Beatles music; from the pre-fame days to Beatlemania, the psychedelic years, Abbey Road and beyond. Doors open 6 p.m., Show 8 p.m. / $30 (advance), $35 (door) / Tin Pan, 8982 Quiocassin Road / TinPanRVA.com

years ago performing in the streets and back alleys of Richmond to enthusiastic, mesmerized bar hopping listeners. Eventually a wise and philanthropic bar owner invited them inside to reclaim his roving clientele, bestowed upon them the moniker “Slack Family” and hence a destiny was fulfilled.

DECEMBER 21

Charlie Wilson Solo performance by the former lead vocalist of The Gap Band. 8 p.m. / $91 - $236 / Altria Theater, 6 N. Laurel St. / AltriaTheater.com

6 p.m. / Free / The Camel, 1621 W. Broad St., 804-353-4901 / TheCamel.org

DECEMBER 22

Bill Kirchen

DECEMBER 8

Tacky Light Run

NOVEMBER 28-29

Dark Star Orchestra: Two Nights

Richmond’s Sports Backers has taken one of the city’s favorite traditions one step further. This event kicks off with one big mass start. Just line up with the group that best matches your projected pace. The run begins at 6 p.m. See website for full details on times and registration. SportsBackers.org

DECEMBER 10

NOVEMBER 29 – DECEMBER 2

Actor, comedian and social media superstar Celeste Barber is the self-proclaimed queen of everyday sophistication and low budget lifestyle aspirations.

The Bizarre Bazaar

Since 1975, the Bizarre Bazaar has been providing customers with a unique and exciting marketplace.

Doors open 6 p.m., Show 8 p.m. / $27.50 (advance), $32.50 (door) / Tin Pan, 8982 Quiocassin Road / TinPanRVA.com

DECEMBER 29

Dark Star Orchestra, a Grateful Dead tribute band, serve up two evenings of the seminal jam band’s best loved works. 8 p.m. / $41+ / The National, 708 E. Broad St. / TheNationalVA.com

Named a “Titan of the Telecaster” by Guitar Player Magazine, Kirchen celebrates a musical tradition that embraces rock ‘n’ roll, blues and bluegrass, Texas western swing and California honkytonk.

Celeste Barber Live at the Hipp

Harlem Globetrotters A Globetrotters game is more than just basketball — it’s the ultimate in family entertainment. 1 p.m. & 6 p.m. / $16 - $115 / Richmond Coliseum, 601 E. Leigh St., 804-780-4970 / RichmondColiseum.net

7 p.m. / $25 - $45 / Hippodrome Theater, 508 N. 2nd St. / HippodromeRichmond.com

See website for hours / $9 (Children 2-12 - $1.50) / Richmond Raceway Complex, 600 E. Laburnum Ave. / TheBizarreBazaar.com

DECEMBER 2

The Celebration Market Kick off the holiday season at Independence Golf Club! A fun, festive shopping event showcasing the best of local businesses. Complimentary admission, door prizes, lots of free parking, food and drink available for purchase from Tavern 19. Family friendly. Women’s boutique clothing, jewelry, accessories, skincare, makeup, photography, female health services, art, gifts, and so much more. Join us for this one of a kind event! 1-4 p.m. / Independence Golf Club 600 Founder’s Bridge Boulevard, Midlothian / facebook.com/ TheCelebrationMarket

DECEMBER 30

A Hip Hop Nutcracker DECEMBER 14 – 16

The Wizard of Oz You know the story — Dorothy, a Kansas farm girl travels over the rainbow to discover the magical power of home — and it’s still entertaining new generations of audiences. See website for times / From $43.50 / Altria Theater, 6 N. Laurel St. / AltriaTheater.com

DECEMBER 14 – 23 DECEMBER 7

Beers and Banjos With the Slack Family Band The Slack Family began life more than ten

Richmond Ballet – The Nutcracker A beloved Richmond tradition.

See website for times / From $25 / Carpenter Theatre, 600 E. Grace St. / DominionEnergyCenter.com/ Events

The Hip Hop Nutcracker is a contemporary work set to Tchaikovsky’s timeless music — entertainment for the whole family. 7 p.m. / From $54 / Altria Theater, 6 N. Laurel St. / AltriaTheater.com

JANUARY 5

Richmond Performing Arts Alliance Presents Legends on Grace: “Forever Ella” Celebrating “The First Lady of Song,” Desirée Roots brings to life Ella Fitzgerald’s most noted songs. 7 p.m. / $35 - $50 / Libby S. Gottwald Playhouse, 600 E. Grace St. / DominionEnergyCenter.com/Events

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Chesterfield Living 13


FIRST OF ALL

SPORTS TOURISM SEES ANOTHER BANNER YEAR IN CHESTERFIELD by Dave Goode, Public Information Manager, Chesterfield County Department of Communications and Media

C

hesterfield County’s thriving sports-tourism industry poured about $41 million into the local economy during the 2018 fiscal year, an increase of about $2.4 million over the previous year. The year also saw 62 sports events that attracted athletes, families and coaches from across the nation and several countries, and helped generate nearly $1.5 million in local tax revenue. A big part of the county’s sports tourism success is owed to the River City Sportsplex, which the county acquired in December 2016. The venue – responsible for $32.3 million of the total sports tourism economic impact – hosted 26 sports tourism events and attracted 549,000 visitors in fiscal 2018. That includes citizens, who frequently use the facility for open-play opportunities – a benefit touted by local officials when deciding to purchase the facility.

14 Chesterfield Living | November / December 2018

The 115-acre multi-sport complex continued to establish itself nationally, earning SportsEvents Magazine’s acknowledgement as an “Ultimate Soccer and Lacrosse Destination and Venue.” The National Association of Counties also presented Chesterfield County with an Achievement Award for its efforts to transform the once-fledgling venue into a premier sports destination. River City Sportsplex is home to one of the largest collections of turf fields in the United States. “We’re successfully competing against some of the finest tournament venues across the country as we continue our momentum to make Chesterfield the place for sports tournaments,” said Dr. James Worsley, director for Chesterfield County Parks and Recreation. “Our facilities also are providing those who live here great opportunities to pursue recreation, as well as compete in some of the nation’s top events here at home.”


The 115-acre River City Sportsplex is home to one of the largest collections of turf fields in the United States and hosted 26 sports tourism events and 549,000 visitors in fiscal 2018.

Sports tourism events in Chesterfield showed an $84.1 million economic impact regionally, compared to $81.7 million in fiscal 2017, according to Chesterfield County Parks and Recreation. Such parallel growth is no accident, as Chesterfield works with its neighbors to expand the region’s sports tourism capability. An example of the regional impact is that weekend hotel stays, for the first time, surpassed weekday business stays. “It’s just unbelievable the impact these sports tournaments have had,” said Mike Watkins, general manager for the Doubletree Midlothian hotel. “It’s just had a tremendous impact on hotel occupancies for the entire Richmond region, because when these tournaments come to town they’re often using 35 to 40 hotels.” Other businesses are also benefitting, especially restaurants, as sports tourism drives an appetite. “We definitely staff up for weekends,” said Tony Foley, general manager at The Flyin’ Pig, a local favorite for barbecue near River City Sportsplex. “It’s more fun than crazy, but it definitely is hopping.” On tournament weekends, the restaurant stays busy from the time it opens, Foley said. He and his staff plan their time off around tournament schedules, making sure they’re ready to feed hungry athletes and their families. “The environment’s electric!” said Andy Clark, district manager for Restaurant Services of the Outer Banks, which operates several Dunkin’ Donuts, which are popular gathering spots before and after games.

Whether they’ve won or lost a game, “you can see how happy they are meeting with their teams, hanging out with their families,” Clark said. “It’s just really great to see the amount of enthusiasm coming through the door.” In addition to events at River City Sportsplex, Chesterfield hosted numerous other events throughout the county, highlighting 14 sports. Events took place at 13 facilities, including county-owned and private venues, such as USA Swimming’s Futures Championship at SwimRVA and the Professional Putters Association Eastern Open at Putt-Putt Fun Center. A new Richmond Volleyball Club facility also debuted in fiscal 2018, built in partnership with Chesterfield, and hosted the Amateur Athletic Union Bid Tournament and Championship for girls’ volleyball, among other events. The 62 sports tourism events held in Chesterfield saw 14 new events, including the Club Champions League II Fall and Spring festivals for boys and girls soccer. The Club Champions League now chooses to hold five of its events in Chesterfield. U.S. Lacrosse, the national governing body for the sport, also brought its U15 Nationals girls lacrosse tournament to Chesterfield. “It takes strong public-private partnership linked to facilities, venues, hotels, restaurants and retailers to produce tangible results,” said Dr. Joe Casey, Chesterfield County administrator. “We are very fortunate to have a fantastic group of professionals supporting sports tourism in Chesterfield and throughout the region.”

RichmondNavigator.com

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Chesterfield Living 15



BUSINESS WATCH

EXPERIMAC Your Neighborhood Apple® Expert

I

by Steve Cook

n the market for a MacBook®, an iPad® or perhaps an iPhone®? Hold on! Before you make any decisions, pay a visit to Experimac Midlothian, located at 13614 Hull Street Road, next to the new Publix Grocery Store. “We can save you time and money by purchasing quality, pre-owned Apple® products at a discount,” says Tim Crum, owner of the Midlothian franchise. “Why spend full price for the latest and greatest when you can own a quality Apple® device for up to 80% off?” Regardless of your final decision, you can only benefit by taking the time to speak with Crum or any member of his knowledgeable and courteous staff. These folks are Apple® experts who want to understand your specific needs. “Even if you don’t buy from us,” Crum continues, “we want you to stop in and let us help guide you in the right direction. We want to be your local Apple® product expert, even if you don’t buy from us.” Perhaps you already have an Apple® product but you’re thinking about trading up. You can do that at Experimac. They buy, sell, and trade the full line of Apple® products. Yes, there are numerous reasons why it only makes sense to visit Experimac before, or even after, you make a purchase of any Apple® product. For starters, you’ll save the most valuable commodity of all…time. No more traveling across town to the mall, trying to find a parking spot and then having to lug your device through the mall to your destination. It doesn’t take a genius to see that there has to be a better way. Your local Experimac Midlothian shop is just steps away from your car. And once you get inside, you won’t

be met with, “Did you make an appointment?” No appointment needed. Furthermore, the folks who’ll be serving you are your neighbors. They’re all residents of Chesterfield County and take pride in the community. And don’t let the fact that your Apple® product is pre-owned worry you. Every item has been thoroughly inspected by the team of experts at Experimac. You’ll be amazed to discover the deep discounts on your favorite Apple® products. In fact, you may well discover that by shopping at Experimac, you can, indeed, afford your very own Mac® or other Apple® products that you may have thought were out of your price range. They also offer service beyond the sale with an in-house, one-year warranty. That means, Crum says, “No third party runaround.” Speaking of service, Experimac performs all out-of-warranty repairs on Apple® computers and other devices including upgrading Macintosh® computers with higher capacity storage, installing more memory (RAM), replacing logic boards, and performing just about any other Apple® repair that you may need done. You can also purchase a full line of accessories for your devices, such as chargers, batteries, software and much more. They even repair your iPhone® screens. They can even repair your non-Apple® products. Check their website (Experimac.com/MidlothianVA) for a list of the full-range of products and services offered. Tim Crum says, “We are committed to making you a customer for life.” With budget-pleasing prices, expert repairs and courteous, professional customer service, many Chesterfield residents have already determined that this is exactly what they want as well.

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Chesterfield Living 17


Photo: Maya Koehn-Wu

Ana Inés King Preserving & Sharing Latin American Culture by Kari Smith

t’s a long way from her native Bucaramanga, Colombia — more than 2,000 miles, in fact — but Ana Inés King seems’ to be the kind of free spirit who is comfortable anywhere she goes. I met her at her beautiful Victorian home nestled in the trees of Western Hanover, and within minutes we were laughing and crying together like old friends. Over coffee, Ana shared her life story and some of the experiences that are most dear to her, including her work as the founder and artistic director of the highly-acclaimed Latin Ballet of Virginia. 18 Chesterfield Living | November / December 2018


and to study Latin productions put on by some of the world’s best choreographers. Billy, her husband of 27 years, is also a lover of travel and Latin culture, and a hands-on supporter of Latin Ballet of Virginia and each one of their productions. After moving to the U.S., Ana became a faculty member at the Virginia Commonwealth University Department of Dance and Choreography. Then in 1997, she founded the Latin Ballet of Virginia, teaching dance classes, directing the Latin Ballet’s professional company and designing costumes and choreography for their productions. She has received numerous awards for her work at the Latin Ballet. To name a few, in 2017, Ana was a Richmond Times Dispatch Person of the Year honoree for her continued commitment to the artistic community of Richmond, as well as a recipient of Style Weekly’s Women in the Arts Award. In 2015, she received the Entrepreneur Bridge Builder Award, presented by the Virginia Hispanic Chamber of Commerce for commitment to education and culture, and the YWCA Outstanding Woman of the Year Award for making the arts accessible to low income families, empowering youth and helping to keep Hispanic culture alive and vibrant throughout our community. In 2007 and 2008, Richmond’s Style Weekly named Ana as one of the “25 Most Influential Artists in Arts and Culture.” In Southern Living Magazine’s December 2007 issue, King was recognized as an “Ambassador of Dance and Culture” for her work with the Latin Ballet’s educational programs. In 2002, she receive the Hispanic Woman of the Year Award, presented by AT&T Broadband and CNN en Español for service to the community. She has also won numerous awards for her choreography, and her productions have been featured in a number of TV and award-winning films. Ana’s community affiliations resonate with her dedication to cultural arts, preservation of history and education — The Hispanic Chamber of Commerce, as the Director of Arts and Cultural Entertainment; The Community Idea Station, as a member of their advisory board; The Cultural Arts Center at Glen Allen, as the director of their resident dance company, Latin Ballet of Virginia; and The Richmond Center Stage, partnering with their educational programs. “I believe that the arts in education can save lives,” Ana tells me, “especially to minority and at-risk Photo: Kristen Weyer Baker

“Preserving authentic culture is the most important thing for me,” she tells me fervently. And they’re not just words. Ana lives out that statement, not only by preserving the history and culture of Latin America, but also by making that culture accessible to anyone who has a desire to learn. “Be proud of who you are and where you come from,” says Ana, demonstrating a vast and impressive knowledge when she speaks, frequently referencing historical figures whose colorful stories she is determined not to let fade. It’s obvious as she speaks that, despite her tiny stature, Ana’s heart and passion are truly larger than life. Ana speaks fondly of her life growing up in South America. Her family was artistic — her Grandma, a poet; her mother, a dancer; and her father, a surgical oncologist. Her eyes positively sparkle as she speaks proudly of parents who served everyone in their communities no matter an individual’s ability to pay. She later walks me through her home, showing me works of art she’s received as payment for dance classes. “This painting was given to me by a student in exchange for lessons,” she says, showing me a gorgeous portrait of a ballerina over her fireplace. “I just want to make dance accessible to all people.” In fact, over the years, Ana’s philanthropic work includes the Make-A-Wish Foundation, offering dance lessons at reduced rates or scholarships, and volunteering to speak in schools about dance and culture. Her mother, also a dance teacher, taught her flamenco, jazz and modern dance from an early age, and she later attended the Instituto Departmental de Bellas Artes of Colombia, where she studied scenery and costume design and earned a BFA in dance and choreography. She founded and was the artistic director of Santander Jazz Ballet in Colombia for 10 years. Moving to the United States in 1991 was culture shock for Ana, as it would be for anyone leaving family behind on another continent. But after falling in love with Richmond native William “Billy” King while he was traveling for business in Colombia, she moved to Virginia — which she describes as being “rich in history and pride” — to marry him. Ana still frequently visits her native Colombia, as well as Mexico, Spain and numerous South American countries. She plans to do this even into her retirement years, continuing to learn the newest flamenco techniques

“I believe that the arts in education can save lives, especially to minority and at-risk youth.”

Photo: Sin Prakansa

— Ana Inés King

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Chesterfield Living 19


“Community is at the center of everything we do. Our community is an extension of our family and there is nothing more important than family. If I can make a difference to my shared community, I feel as though I have a reason for being.” — Ana Inés King

Photo: Dave Parrish

youth.” She hopes to eventually write a bilingual book to document Latin Ballet’s productions. Her hope is that one day this book will be used to provide multicultural education both for traditional and homeschooled students. Although Ana chatted easily with me both in Spanish and English, we laughed uproariously as she described one of her “Spanglish” moments, which are frequently experienced by people for whom English is their second language. In 2016, she received an invitation to be one of eight women whom the Library of Virginia’s Virginia Women in History program annually celebrates for their accomplishments in all walks of life. She set the invitation aside, thinking that she was invited as a guest. She described through fits of laughter how she did not realize until she arrived at the event that she was actually an honoree, and the first Latina to receive this award! Her eyes filled with tears as she described middle and high school students reading essays written about her and her life work. “I was overwhelmed with how just living my life had such an impact on so many people,” she told me, still seemingly surprised at how many have been touched by her work. If you’re wondering how you can be involved in the Latin Ballet of Virginia, rest assured that speaking Spanish is not a pre-requisite for supporting and being involved in this richly artistic community. In fact, Ana is inspired by and attracted by all cultures, and what we can learn from the traditions and histories of other people. Her students are a beautiful mixture of cultures, colors and socio-economic status, as diverse as the performances that she’s involved in. In 2019, she’ll direct the annual Día de los Muertos Festival, the yearly production of The Legend of the

20 Chesterfield Living | November / December 2018

Poinsettia, Jan. 10, 11 and 13, and La Pasion de Poe, based on the life of Edgar Allen Poe, in March. (See latinballet.com/events for a full schedule of events.) The Latin Ballet offers classes at Dominion Energy Center and The Cultural Arts Center of Glen Allen, including: Dance Therapy (for students with special needs), Classical, Latin and Spanish Ballet, Pointe Flamenco, Salsa, Hip Hop, Baton, Contemporary Jazz/Ballet and African-Cuban Dance. (See latinballet.com/classes for a full schedule of classes.) As Ana regales me with a story of riding a horse with her daredevil granddaughter, it strikes me that even in her story-telling, she uses her body as her voice, demonstrating exactly what happened. And through fits of laughter, I realized that most grandmothers are not running nonprofit arts organizations, directing and dancing in professional dance productions, fighting to keep history alive and struggling to support professional dancers on a sometimes very limited budget. But Ana’s youthful face as the glow of one who truly lives her passion. Watching Ana in her recent production of “Victor” at VCU’s Grace Street Theater, she held her own with ease among a company of professional college-aged dancers. To Ana, dance is life. “Community is at the center of everything we do,’’ she said. “Our community is an extension of our family and there is nothing more important than family. If I can make a difference to my shared community, I feel as though I have a reason for being.” Ana truly has created a legacy full of “reasons for being.” Mrs. Ana Inés King is a force to be reckoned with, and she lives out her philosophy, “Vivir cada día como si fuera el último” (live each day as if it were the last) with contagious enthusiasm.


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Chesterfield Living 21


HEALTH

Bon Secours Launches Partnership with Local Alzheimer’s Association by Sara Hunt

I

t’s not unusual to joke about having a “senior moment” when you can’t remember someone’s name or where you put the car keys. But for the 5.7 million Americans living with Alzheimer’s, memory loss is no laughing matter. Alzheimer’s is a progressive brain disease that impacts the functions of memory, speech and thought. Here are some recent statistics from the national Alzheimer’s Association: • Alzheimer’s disease is the 6th leading cause of death in the U.S. • Between 2000 and 2015, deaths from Alzheimer’s have increased 123 percent. • One in three seniors dies with Alzheimer’s or another dementia. • Every 65 seconds, someone in the U.S. develops the disease. • By 2050, the number of Americans living with Alzheimer’s is projected to rise to nearly 14 million. When a patient is diagnosed with Alzheimer’s, family members are suddenly faced with many decisions in order to ensure that their loved one has the best possible quality of life.

The Bon Secours Neurology Clinic is dedicated to providing every Alzheimer’s patient with the personalized treatment and care that they deserve. To help achieve that mission, an exciting initiative has launched that will better support families who are caring for someone with Alzheimer’s. Starting this fall, the Bon Secours Neurology Clinic will be partnering with the Greater Richmond Alzheimer’s Association to provide dementia counseling at the clinic’s location at Bon Secours St. Mary’s Hospital for those with dementia and their families or caregivers. A social worker from the Greater Richmond Alzheimer’s Association will be onsite in the Neurology Clinic at St. Mary’s to help with education about the disease and locating community resources that the family members can access on behalf of their loved one. “Initially, this social worker will be at the St. Mary’s location one day per week, but we plan to expand the service if it is well received,” said Cheryl Wood, a nurse practitioner in the neurology clinic. “Since the number of older adults is rising each year, the demand for this service will increase in the future.” She added that Bon Secours physicians,

22 Chesterfield Living | November / December 2018

Cheryl Wood, nurse practitioner in the Bon Secours Neurology Clinic.

psychologists and nurse practitioners will continue to evaluate the cause of memory complaints and help make a dementia diagnosis when appropriate. “We have found that Alzheimer’s and dementia patients and their families need an enhanced layer of support and consultation along the journey after receiving this difficult diagnosis,” concluded Wood. “Our new partnership with the Greater Richmond Alzheimer’s Association will help families better navigate the pathways to explore available resources in the community.” For more information about the Bon Secours Neurology Clinic, contact 804-8938656 or visit bonsecours.com/Richmond.


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Chesterfield Living 23


HEALTH SPONSORED CONTENT

The Pediatric

Dentist: Does Your Child Have One? by Jeff Laughlin, DDS MPH

“They are just baby teeth!” This common statement is often heard by the pediatric dentist at a child’s first dental visit. This simple belief implies that because those baby teeth will fall out, there is little care that needs to be devoted to them. Yet it is well documented that a child with poor oral health is unable to eat and thrive, sleep uninterrupted, concentrate in school or socialize without embarrassment. The mouth is considered a “mirror” to the rest of the body. In other words, a healthy mouth free of tooth decay, pain and swelling positively “reflects” a child’s overall health. However, 4.5 million U.S. toddlers and preschoolers (over 25%) still experience tooth decay, which is five times more common than childhood asthma. It is important that your child visit a pediatric dentist as early as age 1. A dentist who specializes in children understands that kids are not just small adults. Each child is unique and requires an agespecific plan for prevention and treatment that may involve more advanced behavior management techniques, such as oral sedation or general anesthesia. Your child deserves a positive experience in a kid-friendly dental environment that is comfortable and fun, allowing their trust with the pediatric dentist to be strengthened over time. It is no longer accepted that baby teeth are unimportant or that a child does not need to be seen by a dentist until age 3. An infant with no cavities can quickly progress to a toddler with decayed teeth, causing dental pain and disability—a scenario that can be prevented. Our six Chesterfield locations:

Establishing a “dental home” with a pediatric dentist is essential to a healthy mouth and teeth, which can have a tremendous long-term effect on your child’s general health and well-being. Dr. Laughlin is a Pediatric Dentist with Virginia Family Dentistry and boardcertified Diplomate of the American Board of Pediatric Dentistry. He completed his dental degree at Columbia University’s School of Dental Medicine and received his pediatric dentistry specialty training at the Children’s National Medical Center in Washington, D.C. Dr. Laughlin enjoys working with children and their parents to make dental visits fun and pain-free. When not practicing, Dr. Laughlin enjoys traveling, soccer, and spending time with his wife, Anna, and their 3 wild children, Charlie, Garnes, and Helena. Virginia Family Dentistry is a group practice of more than 50 doctors specializing in Orthodontics, Pediatric Dentistry, Dental Implants, Prosthodontics, Periodontics, Endodontics, Cosmetic and General Dentistry. With 14 convenient locations in the Richmond Metro Area, we can assist you in creating your youthful smile. For a location near you, visit VAdentist.com.

Huguenot, (804) 794-9789; Huguenot Pediatric & Orthodontic Specialty Center (804) 362-2400; Midlothian, (804) 379-1011; Brandermill, (804) 739-6500; Chester, (804) 751-0300; Ironbridge–Courthouse, (804) 743-8166 — VAdentist.com

24 Chesterfield Living | November / December 2018


Meet Meghana Gowda,

MD, FPMRS

Virginia Urology Stony Point

Dr. Gowda is an expert in female pelvic medicine and reconstructive surgery at Virginia Urology. She is one of the few who have completed an accredited 3-year fellowship program in Female Pelvic Medicine and Reconstructive Surgery. Trained in the clinical and surgical options for women with pelvic floor disorders, Dr. Gowda offers treatment to women suffering with urinary incontinence (bladder leakage), pelvic organ prolapse and fecal incontinence. She also highly skilled in minimally invasive and robotic surgery. Dr. Gowda’s care and compassion are second to none. She is passionate about educating women and providing the care needed to improve her patient’s quality of life. Dr. Gowda has consistently been rated “Top Docs” by her peers.

M.D. Degree Medical College of Virginia, Richmond, VA

Residency Obstetrics and Gynecology, New York University School of Medicine; New York, NY

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Professional Organizations American Urogynecologic Society Fellows Pelvic Research Network

Special Interest Female pelvic reconstructive surgery, incontinence, vaginal fistula repair, vaginal tears following childbirth and second opinions on surgery

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SENIORS ADVENTURES IN AGING

a

A WRINKLE IN TIME by Constance Whitney

nd then it happened. Like a lightning bolt on a sunny day… Bang!Nowarning(atleastnonethatItookseriously),noeasing into the topic. It just hit. I aged. I have always taken great pride in my Irish heritage skin. Even into her 80s, mom’s skin was crystal clear with hardly a crease to be seen. I am, for the record, decades from my 80s. I moisturize almost daily. I avoid the sun at night and on rainy days. I have been known to occasionally use sunscreen and, like clockwork, I get a facial at least once a decade. But no worries, my DNA was going to protect me from someday looking like an old alligator. Right? Wrong! Clearly, depending on a genetic lottery to keep me looking like Heidi Klum was not in my cards. After a fantastic beach week this past summer, I gazed in the mirror and was floored. I have wrinkles! And dry skin. And a couple of brown spots that have decided to just take up residency right in the middle of my face. How could my complete neglect of basic skin care regiments have led to this? Crinkles on the sides of my eyes. Creases on my forehead. Cheeks that, rather than glowing healthily, were now rough enough to sand down an old oak chest. Gulping down my pride and acknowledging that I may have not been correct in my self-diagnosed immunity to the effects of aging (and the power of DNA), I sought help. “Please give me back the face of my 20s,” I said. The doctor laughed. Apparently, there is no product or procedure on the planet that can reverse 30 years of aging. “Price is no limit,” I said. “Medical and cosmetic technology is limited,” he said. I was obviously not the first Baby Boomer to come running to him in facial crisis mode.

26 Chesterfield Living | November / December 2018

He did, though, give me advice on what to do going forward that may reduce the progression of the craters on my face and prevent new crevices from forming. Step one: Exfoliate. Gently, and often. Step two: Never ever go out of the house without sunscreen. As he colorfully put it, “Go out of the house naked before you go out without sunscreen.” The visual is a great reminder. Step three: Stay out of the sun. That doesn’t mean I have to give up the beach. Or the mountains. Or anywhere else in the great outdoors. It means I need to get smarter. Wear a rash guard at the beach. Keep a hat on. And use sunscreen. Step four: Moisturize. He was quick to point out that the megaexpensive moisturizers are not necessarily better than the more reasonably priced ones. The key is to use them — at least every morning and every evening. “And,” he was beginning to sound like a broken record, “use a moisturizer with sunscreen in it!” Step five: Wash your face every night — without soap. I am a dedicated fan of Ivory soap. I have been since I was a kid at summer camp and saw it float. Despite its ability to remain buoyant, it is not the best product with which to wash my aging face. Noted. And that was it. After thousands of years of research by women since the Stone Age in the pursuit of the magic formula to prevent aging, it all comes down to just plain ol’ common sense. So, I have learned. In retrospect, relying on my DNA to keep me ageless was somewhat like relying on the Mega-Millions to fund my retirement. It might work. But moisturizer, sunscreen and a healthy 401k have better odds.


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Chesterfield Living

SHOPPERS’ GUIDE AS THE SEASON FOR SHOPPING BEGINS, THINK OUTSIDE THE BIG BOX STORES FOR FINDING UNIQUE ITEMS FOR YOURSELF, YOUR HOME AND YOUR FAMILY AND FRIENDS. CHECK OUT WHAT SOME OF OUR LOCAL RETAILERS ARE OFFERING IN THE RICHMOND AREA. Amelia Service Equipment

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If you’re searching for a unique piece of jewelry for that special someone in your life, visit Sterling Boutique. They’ll be sure to have what your looking for.

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Strange’s Florist is a family owned and operated florist, greenhouse, garden center and nursery. It’s Richmond’s largest and most popular florist offering the best quality products and services at reasonable prices.

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Shades of Light offers an extensive collection of unique lighting, rugs, lampshades, furniture and accessories.

Tiny Tim’s Toy’s & Trains is a family owned business that offers model trains, cars, learning toys, science kits, crafts, gags, and family games for kids ages 0-99.

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30 Chesterfield Living | November / December 2018


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Chesterfield Living 31


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Bringing You the Best of Local Food Dining & Drinks, Recipes & News

CHEF’s CHOICE .................. 34

tastebudz............................38 LOCAL PERKS.................................42

BEER BUDZ............................... 45

Happy Hour Guide........................ 47

CROAKER’S SPOT SOUTHERN SAUTÉED CHICKEN

Mushroom gravy, red onion and scallions over chicken and rice with sides of cabbage and cornbread. Photo: Dave Masucci


CHEF’s CHOICE Croaker’sSpot 1020 Hull St. | 804-269-0464 | CroakersSpot.com

C

by Ashley Jefferson

hris Brooks is known for sautéing some of the best dishes in Richmond. But his skills didn’t come from a cooking class. According to Brooks, he gets it all from his momma. “I’ve never been trained. I’ve never taken a class. I don’t open cookbooks,’’ Brooks explains. “My momma taught me how to cook.” And his momma taught him well. So well in fact, that his very first job in a restaurant was on the sauté station at one of the hottest restaurants in town, TC West (owned by The Tobacco Company). A good friend referred him for the position. And on training day, Brooks impressed the managers. However, it was his second day at work when Brooks really made an impression. On that day, he was assigned the task of sautéing spinach. And when no one would tell Brooks the recipe, he just used the one his momma taught him. “No one in the kitchen could tell me how to sauté spinach. So I just had to do what I did at home. Photo: Dave Massuci I used spinach, minced garlic and lemon juice. And I sent it out not knowing where it was going,” Brooks says. A couple of minutes later, a big cowboy boot kicked the kitchen door open and a voice yelled, ‘Who fixed this spinach?’ And everyone pointed to Brooks. Brooks says he thought to himself, “Jesus Christ, I lost my job and I’ve only been here for two days.” But as it turns out, he did not lose his job. He was actually being rewarded. That big cowboy boot belonged to none other than The Sausage King, Jimmy Dean! Dean actually loved his spinach so much that he ordered the menu to be changed. And since then, Brooks has been sautéing dishes for celebrities, politicians and other Big Wigs who manage to make their way through Richmond. Anyone who wants a great plate of food knows to come to Chris. So, how did Brooks end up at Croaker’s Spot? Well, he just asked his cousin for the position. Brooks is a first cousin of Neverette Eggleston III, grandson to Neverette Eggleston, the famed Jackson Ward entrepreneur.

34 Chesterfield Living | November / December 2018

Photo: Dave Massuci

LEFT: Chris Brooks, chef at Croaker’s Spot, has cooked for celebrities, politicians and regular folk for years, including the last 17 at Croaker’s Spot. ABOVE: Southern Sautéed Chicken (mushroom gravy, red onion and scallions over chicken and rice with sides of cabbage and cornbread).

Brooks explains, “My cousin had spent about 15 years in his grandfather’s hotel, running the Eggleston Deli, when he opened up Croaker’s Spot across the street. He opened up on my birthday, April 9. I came over one day in August to see him. I noticed that he needed some help and I’ve been here ever since. I’ve been with Croaker’s Spot for 17 years, since it opened.” And while Brooks is skilled in all forms of cooking, (His crab cakes are to die for!) his favorite dish at Croaker’s Spot is none other than the Southern Sautéed Chicken. “The Southern Sautéed Chicken has been on the menu since we opened in April of 2001,” says Brooks. “It’s mushroom gravy, red onions and scallions served over chicken and a bed of rice with cabbage and cornbread on the side.” And yes, it is absolutely delicious.


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Chesterfield Living 35


CHEF’s CHOICE LaCucina 11440 W. Huguenot Rd, Midlothian | 804-378-8940 LaCucinaVa.com

T

by Steve Cook

Photo: Dave Massuci

here’s nothing showy or pretentious about Vito Bellantuono or his Midlothian restaurant, La Cucina. Without making a big production of it, Vito simply continues to serve some of the most delicious Italian food in town. He describes the restaurant as “offering true Italian cuisine with rich flavors.” Vito, a native of Mola DiBari in southern Italy, opened his first restaurant when he moved to Richmond in 1995. But even before that — in fact, since 1978 — he’s been in the business, having first worked in his uncle’s restaurant in Brooklyn. In 2010, he brought his mastery to Midlothian where he opened La Cucina. When asked what he loves most about being in the business, Vito says, “Creating new dishes and meeting the wonderful people who dine with us.” For our Chef’s Choice, Vito chose to prepare his Kingklip Filet in order to call attention to his “fish of the week.” Every week, he creates a dish using seasonal flavors. The kingklip, perhaps the most popular seafood in South Africa, is seared and prepared with lobster ravioli and served in a cannellini and brandy sauce. Molto buono!

ABOVE: Vito Bellantuono, chef at La Cucina, has been in the restaurant business for over 40 years. LEFT: Kingklip Filet (Kingklip fish seared and prepared with lobster ravioli and served in a cannellini and brandy sauce).

Photo: Dave Massuci

36 Chesterfield Living | November / December 2018


The Taste of Bon Air

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2720 Tinsley Dr Richmond, Virginia

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Enjoy the best local experience


tastebudz with Ashley Jefferson and Steve Cook

Richmond is full of holiday flavor this time of year. So, once again, Steve and Ashley have teamed up to share some of what their TasteBudz have experienced in the past few weeks. Needless to say, it’s all been delicious!

IT’S TIME TO MAKE SOME CUTS: It’s the aroma of applewood smoked anything that really gets my mouth watering. And The Butcher at Bon Air (2720 Tinsley Dr, North Chesterfield) always seems to have something cooking. Usually, the moment I arrive I can smell the fragrance of delicious barbeque being prepared in the kitchen. And, of course, like clockwork, I order the applewood smoked ribs. But this holiday season, I’m switching up my go-to dish for one of The Butcher’s holiday favorites. The lines for his prime rib, standard rib roast and whole tenderloin are exceptionally long this season. And, I want to make sure I have my number. The whole tenderloin can also be purchased prepared and plattered, which really cuts down cooking time for those of us who are destined to spend a few hours in the kitchen. Two other favorites this time of year are the holiday country ham cheese balls and the country ham biscuits. Neither one are easy to pass up. One piece of advice, always place an extra order of the country ham biscuits. You’ll want to have some for yourself.

POP A BOTTLE OR TWO: “Let’s buy some more beer. Something that’s a little different.” This is what I told my friend a few weeks ago when she and I decided to throw a small celebration. We’re not super beer drinkers. But when it’s time to gather a few friends, beer is always on the menu. So, together, we went to Bottleworks at 3078 Stony Point Road. Bottleworks is a family-run bottle shop with more than 600 varieties of

38 Chesterfield Living | November / December 2018

beer and cider and 300 varieties of wine. The staff is very attentive and will actually help pair your holiday menu with the perfect beverage. We ended up purchasing a few bottles of Warlock, a pumpkin/yam beer that was perfect for the season, and Wither Hills Sauvignon Blanc (it was on sale for such a great price!). Needless to say, the dinner party was a hit. And much of that is because of Bottleworks.

GOOD OL’ BBQ: Summer may be over. But good BBQ is always in season. Enter Brocks Bar-B-Que (1310 Iron Bridge Rd, Chester), the southern-style barbeque restaurant that has satisfied appetites since 1975. And with time, comes perfection. Their pulled chicken BBQ sandwiches, fried chicken and ribs are a personal favorite of mine. And the all-you-can-eat buffet is famous in Chesterfield County. The buffet is so popular, in fact,


that Brocks has received orders to cater weddings and holiday events! Hmmm…I may have to consider them for my own! Yes, their food is just that good.

DOING IT YOUR WAY: You like extra garlic or extra sausage on your pizza? You got it. You want just a little onion? No problem. No problem, that is, when you make sure your pie is a Your Pie pie. Your Pie at 15720 WC Main St. is another newcomer to the Westchester Commons dining scene. Robert Estevez and Steve Pearce are the local franchisees. I spoke with Robert, who tells me that this is the first restaurant venture for either man. He says his wife discovered a Your Pie restaurant in Virginia Beach and told him about it. Robert tells me that he liked the concept and that the founders of this Georgia-based chain put the focus on quality and customer service. “These are pizza people who started a franchise,” he says, “not franchise people who happened to be doing pizza.” There’s a lot to like about Your Pie. First, not only is the pizza delicious, but I had just what I wanted. I love onions. I had plenty. I love garlic. They poured it on. Of course, no one wanted to be near me the rest of the day, but I sure enjoyed my pizza. The concept is simple. You pick your personal 10-inch pizza, have it customized (dough, sauce, toppings) the way you like it and then you eat it. The same goes for the salads and paninis. You have just what you want and, to a reasonable degree, all that you want. Another thing I liked was their relatively small but well-chosen selection of craft beers. Robert says the company lets the local franchisees pick the beers that work in their particular area. I noticed a couple of brews from Coelacanth Brewing in Norfolk and Studio Brew in Bristol. I haven’t seen these beers in too many locations around Richmond. And they both brew some great beers. Your Pie also offers delicious Italian gelato. A single scoop was about $1.80, which might make it the cheapest ice cream in town, not counting McDonald’s. Bottom line: I like the place. Robert tells me that he and his business partner are searching for other locations in the Richmond area.

ONE STOP SEAFOOD: When it comes to seafood, I’m all in. And Hard Shell at 11400 West Huguenot Road in Midlothian is the place to be. Offering a wide variety of fresh and local seafood as well as an extensive raw menu bar, there is nothing that is not delicious! Take your pick of oysters, clams, shrimp, mussels, crab legs, lobster and much more. One thing I love is that every Sunday night is Crab Leg Night. Customers can enjoy 1 pound of Snow Crab legs for only $18.95. And on Mondays, customers can enjoy a butter poached lobster tail meal for just $19.95!

LET’S GET FRESH: This TasteBudz blurb comes with a warning. If you love fresh seafood as much as I love fresh seafood, you’re going to be heading over to Bon Air Seafood at 2722 Tinsley Dr. within the next few minutes. I was speaking over the phone with Joe Skinner, who runs the popular seafood market, and with every word he uttered the thoughts of fresh halibut or striped bass or perhaps mussels, crabmeat or oysters became more and more enticing. With deliveries daily, the seafood is as fresh as you’re going to find it around these parts. You’ll find over 20 varieties of fresh fish and shellfish. Joe says that he only brings in enough to satisfy customer demand for one or two days at the most. Have you tried their salads? The tuna in their tuna salad has never seen the inside of a can. They make it with the same yellow fin tuna that they sell in the store. Joe says they make all their salads in-house except for the potato salad, which comes directly from the locally famous kitchen of Sally Bell. Sally Bell’s potato salad is a Richmond tradition. The crab imperial, the lobster bisque, she-crab soup and the clam chowder are all made fresh right in the store. Is your stomach rumbling yet? Mine is. As the holiday season approaches, those of you in the know are well aware that it’s time to put your order in for one or more of Bon Air Seafood’s fabulous shrimp or crab cheese balls. The shrimp cheese balls, especially, sell so fast that you really better order them now if you want to serve them at Thanksgiving. Joe says as soon as Thanksgiving is over, he’ll start taking Christmas orders. Okay, if you’ve read enough, head on over to Bon Air Seafood. I’ll see you there.

That’s going to do it for this issue. Want to share your restaurant news, or simply share a pleasant dining experience? Send it to us at Tastebudz@ RichmondNavigator.com.

Read Tastebudz Online each week at RichmondNavigator.com. If you have any restaurant news or recommendations, email us at TasteBudz@RichmondNavigator.com. RichmondNavigator.com

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Chesterfield Living 39


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Photo courtesy: Great American Ranch

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Chesterfield Living 41


FLAVOR

Bravo Rocco Italian Café 9200 Stony Point Parkway, Suite 180 | (804) 767-1485 BravoRoccoItaIianCafe.com Whether you’re looking to relax with a beverage of your choice or grab and go, at Bravo Rocco Italian Café, you’ll be met with friendly faces that will make you feel like part of the family. Located in the newly designed Stony Point Fashion Center, Bravo Rocco is the perfect place to find respite from a hectic shopping day. Their delicious coffee is made with milk from Trickling Springs Creamery, who’s grass-fed, heritage breed cows, produce clean milk without synthetic hormones. The benefits of grass-fed milk includes a higher protein content, which offers wonderful richness when added to your coffee beverage. Plus, it may give you the added boost you need to continue on with your shopping day!

Carytown Coffee 2425 Colony Crossing Place | (804) 639-9953 CarytownCoffee.com It’s impossible to mention a coffee shop and not mention Carytown Coffee. This coffee shop is deeply rooted into the modern history of Richmond and has served fresh brews to generations of family members. Originally established as James River Coffee Company in 1990, they later became Carytown Coffee in 2009 and then a full service coffee and espresso bar in 2012. Carytown Coffee has supplied premium coffee to Virginia and the mid-Atlantic region for over two decades, with all of their coffees roasted and blended right in Chesterfield County. And though they no longer have a storefront in the Carytown district of Richmond, customers can

42 Chesterfield Living | November / December 2018

still find their delicious drip coffee in various markets and restaurants in the area including, The Fresh Market and Mary Angela’s Pizzeria.

Perk! Coffee & Lunchbox 2620 Buford Road | (804) 320-7375 | PerkBonAir.com If you’re looking for a coffee shop that appeals to the entire family, Perk! Coffee & Lunchbox is the place to go! Perk! has taken so much care to create a special space for everyone. Parents can grab coffee with a friend while their kids play in the oversized tots area. Teens and young adults can surf the net for free with the cafe’s super fast wifi. And all who are thirsty and hungry can enjoy the locally sourced coffee and food. Perk! makes most things in house including their breads, soups and Greek yogurt. And with such a friendly and family oriented staff, you can easily spend all afternoon in Perk! without feeling the time pass by.

Roastology 10825 Midlothian Turnpike | (804) 464-2919 RoastologyCoffee.com If you want to visit a coffee shop that roasts their very own coffee, then this is the place! Roastology’s coffee is roasted in small-batch to emphasize sweetness and balance. And with frequent cupping, their baristas have perfected the ultimate flavor profiles that tickle all taste buds. Their wide variety of beans and roast levels make it easy to find your favorite coffee, from fruity to baker’s chocolate and everything in between. And if you really fall in love, you can take a class on how to roast your own coffee


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Chesterfield Living 43


11400 W HUGUENOT RD

(804) 464.1476

WWW.THEHARDSHELL.COM


r e e B udz B by Ashley Jefferson

The Holidays are near, which means seasonal beer is here! Take a look below for a short list of local breweries and their seasonal brews. Kindred Spirit Brewing 12830 West Creek Parkway | 804-708-0309

tions to select from. In October, the brewery released their Twisted Champagne Brute IPA and the pumpkin flavored Hobgoblin ale. November will mark the release of the Black Hole Sun IPA and the Wicked Elf Belgian Ale.

Steam Bell Beer Works 1717 Oak Lake Boulevard, Midlothian | 804-728-1876

This Goochland County brewery will be releasing their Holiday Imperial stout during November. And if you call ahead, they’ll even schedule a tour of the brewery just for you! Stay and enjoy their delightful brews in a family-friendly atmosphere.

Located in Chesterfield County, Steam Bell Beer Works is offering their take on holiday brews. This month will brings some extremely flavorful stouts, including a coconut tiramisu, double chocolate, and sweet potato with cinnamon and vanilla. A Cranberry Beer and a Washington Spice Beer will also be up for grabs.

Stone Brewing Co.

Ardent Craft Ales

4300 Williamsburg Avenue | 804-489-5902 Headquartered in Escondido, California, but with a brewery right here in the city’s East End, Stone Brewing is known nationally for their high-quality beers. This winter, they’re releasing the Stone Xoceveza, their “insanely delicious take on Mexican hot chocolate brewed with cocoa, coffee, pasilla peppers, vanilla, cinnamon and nutmeg.” It’s a party in a glass.

Legend Brewing Company 321 West Seventh Street | 804-232-3446. Legend Brewing Company is releasing their seasonal, winter amber October 25. Enjoy yours in their popular south-of-the-James pub or at the Stony Point Beer Festival on November 17.

Rock Bottom Restaurant & Brewery 11800 West Broad Street | 804-237-1684 When it comes to seasonal beers, Rock Bottom has a plethora of op-

3200 W. Leigh Street
| 804-359-1605 Ardent Craft Ales knows beer. And this fall, they’ve released their Fall American Sour Blend, a copper colored, medium-bodied blend of sour blonde ale and Brett IPA. The Fall American Sour is a balanced beer with light acidity and a funky characteristic from the Brettanomyces yeasts.

Strangeways Brewing 2277 Dabney Road | 804-303-4336 Although the name is a nod to the rock group The Smith’s album Strangeways Here We Come, it also offers a bit of a hint as to what’s going on in this unique brewery. Word has it that Strangeways Tirami’zu may be back by the time you read this (early November target date). The taste of this luscious porter benefits from months of rum barrel aging with cocoa nibs, vanilla beans, and coffee from local roaster Black Hand. A seasonal release may also be coming in December.

Love the brew? Leave us your tasting notes for these beers, or any others you just have to share, on our facebook page: RichmondNavigator. RichmondNavigator.com

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Chesterfield Living 45


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46 Chesterfield Living | November / December 2018


Happy Hour Guide A Taste of Italy

13547 Waterford Pl., Midlothian; 804-763-1600; ATasteOfItaly.net Authentic Italian in a cozy, neighborhood setting. MONDAY THROUGH FRIDAY 3 TO 6 P.M. Beer, tap – $3

Extra Billy’s Smokehouse and Brewery

1110 Alverser Dr., Midlothian; 804-379-8727; ExtraBillys.com Summer may be over. But good BBQ is always in season.

Wine, Cabernet/Pinot Grigio – $4

TUESDAY THROUGH FRIDAY 4 – 7 P.M. All liquor, beer and wine – $1 off

Rail drinks – $4

All Day Tuesday $2 MUGS of Extra Billy’s Beer!

Latitude Seafood Company

Pretzel with cheddar cheese sauce – $5.95 Black Bean Burger – $8.25

15532 WC Commons Way (Westchester Commons), Midlothian; 804-379-8100; LatitudeSeafoodCo.com

Billy Tots (plain or deluxe) – $5/ $7

Fresh seafood, 69 wines and 49 beers! What more could one hope for?

Spare Ribs – $2.50

MONDAY- FRIDAY: 3 TO 6:30 P.M.; SATURDAY: NOON TO 4 P.M.; SUNDAY: 1 TO 8 P.M. Beer (bottle, draft and growlers) – ½ off

BBQ frito bowl (pork or chicken) – $6.50

All wines – ½ off Well liquors – ½ off Appetizers – $6 (raw or steamed oysters, calamari, Hellfire Shrimp, chicken lettuce wraps, salmon dip) Daily specials include $3 tacos on Tuesdays and crab leg specials on Thursday

Thirsty’s Bar & Grill

3516 Forest Hill Ave.; 804-918-3080; ThirstysBarRVA.com Authentic Cajun food and specialty drinks. Try the Alligator Burger. MONDAY THROUGH SUNDAY 3 TO 8 P.M. Craft beer – $5

Bag O’ Pork Rinds – $3.50 Basket in-house chips – $4.50 BBQ frito bowl (brisket) – $7 3 sliders (pork/chicken/sausage) – $8.50 3 sliders (brisket) – $9

If you are a restaurant or beverage manager, please send your Happy Hour specials to Steve@RichmondNavigator.com. Our Happy Hour Guide is provided as a service to our readers. This is not an advertisement, nor is any compensation involved. All happy hour listings are subject to change. Please drink responsibly.

For a more extensive guide visit RichmondNavigator.com/flavor/happy-hour-guide

Rail drinks – $3 Other mixed drinks and liquor – $1 off

Mellow Mushroom

1409 Huguenot Road; Midlothian; 804-594-0100; MellowMushroom.com Invite your buddies, friends and pals to have another round or two at Mellow Mushroom. MONDAY THROUGH SUNDAY 3 TO 7 P.M. Draft Beers – $3 Stone IPA, Allagash White, Center of The Universe-Pocahoptas – $4 Samuel Adams Seasonal Draft & Pretzel Bite Combo – $10 Spinach Artichoke Dip – $5.99 Pretzel Bites – $6.99 Garlic Cheese Bread – $2.99 5 Wings-Any Way – $3.99 Try a beer flight for only $8! More than 36 flavor options!

RichmondNavigator.com

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Chesterfield Living 47


FLAVOR

DINING + ENTERTAINMENT The Tin Pan

Photos: The Tin Pan

8982 Quioccasin Road 804-447-8189 TinPanRVA.com

The Tin Pan is a familyfriendly, smoke-free restaurant and listening room located in the West End of Richmond near Regency Square Mall. All ages are welcome. The venue features “any music you’d feel comfortable having dinner with” performed by national and local acts. That might mean folk, bluegrass, jazz, a string quartet or up-and-coming singer-songwriters touring alongside stars. The Tin Pan offers a full dinner menu, specialty cocktails, wine and beer and charges a $20 corkage fee. A food or beverage minimum of $13 applies to all tickets. HOURS:

Regular box office hours are 12PM-5PM, Monday through Saturday. Buy tickets in person or over the phone.

CinéBistro

Photos: CinéBistro

Stony Point Fashion Park 9200 Stony Point Parkway 804-864-0460 CineBistro.com/Stony

CinéBistro is a dinner-anda-movie theatre venue with reserved seating. Their American bistro style menu includes fine wines, cocktails and traditional movie snacks like popcorn, Raisinets and Twizzlers. Not hungry? Ordering food or beverages while attending a movie is entirely up to you. Tickets for new releases opening on the upcoming Friday and running through the following Thursday are posted for sale online and at the Concierge Desk by midday Tuesday. Except for special Family Series movie engagements, no one under 21 will be admitted and proper identification is required. HOURS: Lipbone Redding at The Tin Pan.

48 Chesterfield Living | November / December 2018

Doors open 30 minutes before first show time of the day. In-Theatre Dining: You must arrive 30 minutes before show time for in-theatre service.


DINING + ENTERTAINMENT

Photo: Ryan Hooley

Uptown Alley

Photos: FunnyBone

6101 Brad McNeer Parkway, Midlothian 804-744-1077 UptownAlleyRichmond.com

Uptown Alley offers 57,000 square feet of entertainment options including 38 lanes of bowling, two bars, a sports theater, four billiards tables, over 60 video and prize games, live entertainment and private party rooms. Check their site for daily specials, events, live music and familyfriendly entertainment. Red Embers Bar & Grill, which features an outdoor patio and signature fire feature, offers a full menu of chef-created Americana classics. Guests 21 and over can enjoy The Rotunda Bar after 6:00 p.m. daily. HOURS:

Monday – Thursday: 11:00 a.m. – 12:00 a.m. Friday: 11:00 a.m. – 2:00 a.m. Saturday: 10:00 a.m. – 2:00 a.m. Sunday: 10:00 a.m. – 12:00 a.m.

FunnyBone Comedy Club Restaurant Short Pump Town Center 11800 West Broad Street 804-521-8900 Richmond.FunnyBone.com

Featuring nationally recognized, up-and-coming and local talent, and a full dinner menu, Richmond’s FunnyBone is a nonsmoking venue for 21 and over. A valid photo ID is required to enter. Seating is first come, first seated and four people are seated per table. There are no minimums but dinner and drinks are not included in the ticket price. Bert Kreischer at the FunnyBone. Seating is cut off 30 minutes after the show begins, as late arrivals may disrupt the performances. Show times are subject to change. Seating generally starts one hour prior to show time for the first show of the evening. Seating begins a half hour before show time for the second show of the evening. HOURS:

Photo: David Masucci

Wednesday through Sunday night for comedy shows. Show times are subject to change but generally: Wednesday - 7:30 p.m. Thursday - 7:30 p.m. Friday - 7:30 p.m. and 10:00 p.m. Saturday - 7:00 p.m. and 9:30 p.m. Sunday - 7:00 p.m.

RichmondNavigator.com

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Chesterfield Living 49


TRAVEL

TOEING THE LINE

IN BRISTOL

by Steve Cook

B

ristol is such an amazing “small town” that it takes two states to contain it. First a disclaimer for those of you who like to get technical. Bristol, Virginia isn’t a town at all. It’s an independent city. However, with a population of less than 18,000, it qualifies as a small town in my book (or my magazine). As the twin city with Bristol, Tennessee, the entire region makes for an exciting vacation destination. What is there to do in Bristol? Well, does the roar of the crowd and the tantalizing aroma of gasoline send a chill up your spine? Bristol Motor

Sportsway stands imposingly on the Tennessee side of town. If you’re a fan of country music (and who isn’t?), you will absolutely love the opportunity a visit to the Birthplace of Country Music Museum gives you to tunefully travel back in time. Outdoor adventures? Indoor dining? Shopping? It’s all waiting for you in Bristol. Come along. I’ll show you some of the sites.

“It’s Bristol Baby” On August 28, 2004, Dale Earnhardt, Jr. having taken the checkered flag at Bristol Motor Speedway, climbed out of his car and declared,

“This has to be one of the biggest wins of my career.” When asked to explain, Junior simply stated, “It’s Bristol baby!” That line has become the speedway’s official slogan. There truly is something special about BMS. With over 150,000 seats, you have to see the speedway, the fourth largest sports venue in America, especially from the infield looking up at the grandstands, to fully appreciate what a massive facility this is. “We jokingly call ourselves a football stadium on steroids,” says Jerry Caldwell, executive vice president and general manager of the facility. “That’s really what it is,” he adds. He could have added “literally” to that. Back in September 2016, the “Battle at Bristol” featured the Virginia Tech Hokies being shellacked (24-45) by the Volunteers from the University of Tennessee at the race track. The 156,990 fans in the crowd, shattered the previous college-football attendance record of 115,109, set in 2013 when the University of Michigan hosted Notre Dame. Although the artificial turf has been removed, the speedway infield still sports the outline of a football field on the concrete surface. With the quarter-mile Bristol International Dragway just across the parking lot, it’s no wonder folks around here call this complex “Thunder Valley.” Even if you’re not in town for a race, you can take a tour of the place, which includes a few laps around the quarter-mile oval in a van. Tours, which originate from the Speedway World Gift Shop, are available daily except during major Speedway and Dragway events. And the price tag to take a behind-the-scenes look is quite reasonable - $5 for adults, $4 for seniors (55+) and $3 for children and military.

“Guitars, Cadillacs and Hillbilly Music” It was the summer of 1927. Babe Ruth was on his way to hitting a record-breaking 60 home runs for the New York Yankees. Down in Bristol, Ralph Peer of the Victor Talking Machine Company (later RCA Victor) was making records of his own. Between July 25 and August 5 of that year, Peer conducted recording sessions using the new Western Electric electronic microphone during which 19 performers (or groups of performers) recorded 76 songs. Among those on hand were Jimmie Rodgers, now known as the “Father of Country Music,” and the “First Family of Country Music,” the Carter family, including Maybelle Carter. The famous “Bristol Sessions” launched the careers of those legendary performer and also helped to initiate the broad commercialization of country music. Much of the music that we listen

50 Chesterfield Living | November / December 2018


to today, regardless of how far afield your tastes may take you, has been shaped by the music that was recorded in Bristol in 1927. Johnny Cash once called these sessions, “the single most important event in the history of country music.” A visit to the Birthplace of Country Music Museum will take you back to those events of more than 90 years ago. Permanent and special exhibits will have you not only humming the Carter Family’s Single Girl, Married Girl, but you can step into a recording booth and create your own rendition of that and other tunes from the Bristol Sessions. Although they don’t often call it hillbilly music these days, there’s still plenty of traditional Southern music being played in venues around town. And the annual Bristol Rhythm & Roots Reunion at the museum (September 20 – 22, 2019) brings an eclectic group of musicians together to showcase the far-reaching branches of the original music captured so many decades ago.

“You Put One Foot In…” Okay, it may be kind of hokey, but it’s also pretty cool to put one foot on the left side and one foot on the right of the yellow lines that run through the middle of Bristol’s State Street. Why? Because

RichmondNavigator.com

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BRISTOL DIRECTORY Bristol Tourism Info: DiscoverBristol.org Attractions featured in article Birthplace of Country Music Museum: 101 Country Music Way, Bristol, VA; BirthplaceOfCountryMusic.org Bristol Motor Speedway: 151 Speedway Blvd., Bristol, TN; BristolMotorSpeedway.com South Holston River Fly Shop: 608 Emmett Road, Bristol, TN; SouthHolstonRiverFlyShop.com Steele Creek Park: 4 Little Lane, Bristol, TN; BristolTN.org you’re standing in both Virginia and Tennessee at the same time. Just a word of caution, to avoid that rundown feeling make sure there’s no traffic when you try this. Regardless of which side of the street you’re on, you’ll discover a wide variety cool little businesses from art galleries and antique stores to ice cream and coffee shops.

The Great Outdoors Fly-fishing and kayaking are among the adventures to be enjoyed on the Holston River, which flows some 136 miles from Kingsport to Knoxville. From fishing equipment, tackle, rods and reels to clothing specially made for the rivers, the South Holston River Fly Shop is an excellent source for virtually anything an angler would need. Although not operational during the winter, Adventure Mendota offers unguided kayak river trips from its base camp on Swinging Bridge Road on the North Fork of the Holston. If you prefer your adventures dry, numerous city parks offer opportunities for hiking, biking and camping. Steele Creek Park offers 2,200+ acre with playgrounds, picnic areas, amphitheater, nature center, paddleboats, train ride, walking trails and a golf course. Inside the Steele Creek Nature Center you’ll find live animals and educational displays showcasing the natural world inside the park.

A Dining Destination There are a variety of excellent restaurants not only in Bristol, but in the entire Tennessee tri-cities area (Bristol, Kingsport and Johnson City) One of my favorites is J. Frank’s (412 6th St. Bristol, TN). When he was 19, Jason Vanover put in an application to work at the Troutville Dining Room, a fine dining establishment in Bristol. He didn’t get the job. Fast forward nearly three decades and Vanover comes back, buys the building (a restored 1850s Victorian house), renames the restaurant J. Frank’s in honor of his grandfather and, viola! Today J. Frank’s is a big hit with locals and visitors, alike. Vanover, who is also the chef, is a friendly, personable sort of guy with a quick and pleasant smile. His skills in the kitchen have turned this spot into one of the city’s most popular eateries, known for its steaks and seafood. (See directory for more dining suggestions)

The Bottom Line When you stop and think about it, Bristol truly provide the amenities you’d expect to find in a city. But the nice thing is, no matter which side of the line you may be standing on, you’re going to feel that small-town welcome. The folks I met actually took the time to smile and say “hello” as they passed by on the sidewalk. It would be easy to settle down in Bristol. And I’ve only skimmed the surface. The accompanying directory will provide you with a few suggestions on dining, lodging and other attractions in the area.

52 Chesterfield Living | November / December 2018

Other Area Attractions Bays Mountain Park and Planetarium: A 3,550-acre nature park and planetarium – 853 Bays Mountain Road, Kingsport, TN; BaysMountain.com Hands On! Discovery Center at Gray Fossil Site: Pliocene-epoch assemblage of fossils; plus family-friendly science museum – 1212 Suncrest Dr., Gray, TN; VisitHandsOn.org Wautaga Kayak: Guided whitewater rafting trips – 1409 Broad Street, Elizabethton, TN; WautagaKayak.com

Dining: (distance from Bristol is shown in parentheses) Brumley’s Inn: Restaurant serving seasonal fare with a creative flair; located in an 1884 inn – 111 N. Main St., Greenville, TN; GeneralMorganInn.com (55 miles) J. Frank’s: See article above – 412 N. 6th St., Bristol, TN; Facebook.com/ JFranksRestaurant Phil’s Dream Pit: Classic BBQ dishes and sides in an old-school setting with homey accents – 534 Eastern Star Road, Kingsport, TN; PhilsDreamPit.com (25 miles) Southern Craft BBQ: Lofty, urban eatery serving smoked beef brisket, bourbon smoked salmon, burgers and cocktails – 601 Spring St., Johnson City, TN; SouthernCraftBBQ.com (25 miles)

Lodging (distance from Bristol is shown in parentheses) Bristol Hotel: After a massive renovation of a 1925 architectural landmark, this recently opened boutique hotel features a rooftop bar with sweeping views of the Appalachian Mountains, street-front dining with family style regional fare, and a historic arcade for unforgettable social gatherings and special events – 510 Birthplace of Country Music Way, Bristol, VA; BristolHotelVA.com Historic Eureka Inn: This historic inn sits in the heart of Tennessee’s oldest town, Jonesborough. Offering beautiful accommodations and delicious breakfasts – 127 W. Main St., Jonesborough; EurekaJonesborough.com (27 miles) Meadow View Conference Resort & Convention Center: This beautiful facility offers spacious, modern rooms; golf course; indoor pool and more – 1901 Meadowview Pkwy., Kingsport, TN (27 miles)


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Chesterfield Living 53


Christmas in Urbanna Hundreds of Trains to Select From! Friday December 7th LIGHTING OF THE TREES (6:00 pm) ANNUAL CHRISTMAS PARADE (7:00 pm) Saturday December 8th 11:00 am CHRISTMAS CHILDREN & PET PARADE with photos with Santa to follow at Women’s Club Friday December 14th 11:00 am FASHION SHOW AND LUNCHEON Beautifully decorated Historic Lansdowne Plantation Saturday December 15th CHRISTMAS HOUSE TOUR (10:00 am - 4:00 pm) and CHARMING BOUTIQUES - CHRISTMAS OPEN HOUSES (extended hours shopping in town) 1 Saturday December 15th PUPPET SHOW 10:00 am CHILDREN’S CHRISTMAS SHOP 11:00 am (Free at Urbanna Baptist Church)

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HOME

The Joys of Second Home Ownership

Is It For You? Photo courtesy: IsaBell K. Horsley Real Estate

by Zach Brown

S

ince the 1940s, owning a seasonal home has been a common dream shared by many Americans and, according to the Historical Census of

Housing, just over 3% of American homeowners have a vacation retreat to call their own. There are several destinations in and near Virginia that offer tremendous appeal to those who seek the benefits of owning a second home.

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Chesterfield Living 55


HOME

Northern Neck One of the most accessible second home destinations to Richmond area residents is the Northern Neck. “The Northern Neck is ideal for getting to your vacation house for a day or a weekend,” says Katie Horsley Dew, a third-generation broker with IsaBell K. Horsley Real Estate, one of the Northern Neck’s and Middle Peninsula’s leading residential real estate firms. “The market is really good right now,” she adds. “You can still find

56 Chesterfield Living | November / December 2018

Photo courtesy: IsaBell K. Horsley Real Estate

a good deal here.” Housing options run from high-end mansions to waterfront cottages. If you’re wondering where the best places are to look for homes in the Northern Neck, Dew says it all depends on the lifestyle you prefer. “Deltaville for boating and sailing. Mathews is a sweet little waterfront town with great beaches. It’s good for fishing, crabbing and growing oysters. More quaint getaways include Kilmarnock and Irvington.”


Virginia Beach Virginia Beach is the state’s most popular Oceanside destination. It’s perfect for those who like their water wilder and beaches wider. For many, it’s a lifestyle that consists of mornings on the beach, surfside meals at Waterman’s Grille or Salacia Prime and a night along the main strip. However, during the spring and summer months, the population influx demands an expensive admission for its visitors, which makes the entire region a perfect area for an investment property. Companies like Air BNB and VRBO make it easy for owners to rent their homes when they’re not enjoying it themselves. One of the most popular spots in Virginia Beach for those who enjoy oceanfront condo living is in Sandbridge, which offers all the amenities of the beach but without the hubbub of the strip. Sandbridge is located in the city of Virginia Beach, but it’s also at the northernmost tip of the Outer Banks and offers that unique OBX feel without having to leave the state.

overhead due to our season being longer than most.” She adds that the Outer Banks has long been an attractive area to retirees “We see a lot of people approaching retirement, purchase a property a few years beforehand for the extra income before moving in full time,” she says. With fall fishing and summer trips to the beach, this vacation destination to the south might be the perfect spot for your second home. Hopping from the ocean to the eastern slopes of the Blue Ridge is Virginia’s premier skiing destination, Wintergreen Resort. This popular destination has grown beyond its snowy reputation to offer a luxurious year-round mountain-living experience. For beer and wine enthusiasts, the area is only a short distance away from several of Virginia’s top wineries and breweries. Closer still is golf, tennis and a number of highly rated restaurants right on site.

Blue Ridge Mountains

North Carolina Of course, North Carolina and its Outer Banks is also a great place to consider purchasing a second home. During the early 1700s, the Outer Banks was a frequent stop for pirates like “Calico” Jack Rackham and Edward “Blackbeard” Teach. While the pirate spirit lives on in restaurants and novelty drinks, areas like Kill Devil Hills and Nags Head have come to represent a “you should never be too far from a beach” philosophy. Whether it is a house on stilts with ocean views or a cottage in the quaint town of Manteo, Kelly Dean, a realtor with Buy the Beach Realty, says the housing market offers unique qualities. “The Outer Banks is one of the few places you can actually have an ocean front pool,” Dean says, “not to mention beachfront houses with fences that allow privacy all along the ocean front.” For those looking for an investment property, Dean adds that the region is unique in its offerings. “We’re one of the few areas you can purchase a year-round, cash-flow investment that will cover expenses and

If the Blue Ridge Mountains, with its spectacular views, sounds like a place for you to settle but you’re still in need of a shoreline, then head about 100 miles southwest to Smith Mountain Lake in Bedford and Franklin Counties. Nicknamed the “Jewel of the Blue Ridge Mountains,” the lake covers 40 miles and over 20,000 acres. Initially, it was created for electricity generation, however, now it is a popular boating and fishing locale. Richmonder Jim Morgan and his family have owned a house on the lake for the better part of 20 years, and, especially this time of year, they continue to be drawn back to their home away from home. “In the fall and winter, it’s the quiet that is most appealing,” Morgan reveals. “The buzz of boats and jet skis are gone and you can enjoy some peaceful time on the dock with a book and a warm beverage.” Through second home ownership, Morgan’s house is a year-round retreat, not just a one-week-a-year getaway. “Just knowing that there is someplace away that you can escape to at a moment’s notice is certainly a top benefit,’’ he says. IF you find yourself becoming enticed by all the beauty that awaits along the river, by the sea or up in the hills, we’d advise you to consult a financial adviser before making the second-home plunge. However, if the old adage “Home is where your story begins” is true, then maybe that second home is where your story starts to get really exciting.

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Chesterfield Living 57


HOME essential in any emergency. A Go Bag is a backpack or dufflebag that includes everything you may need in an evacuation emergency. Items may include a pair of sturdy shoes, a change of clothes, a lightweight rain jacket, flashlight, radio, batteries and even a cell phone. It may also include a first-aid kit with signal whistle, a dust mask, waterproof tape, matches and travel size toiletries. When heeding the local authorities warning to evacuate, make sure you have your Go Bag ready to go. Its contents will keep you comfortable in the hours and days following a disaster. A separate Go Bag for each family member is needed. Once packed, keep all your Go Bags near an exit door so you can grab and go! After a disaster, take a deep breath and evaluate the situation. Try to keep to your daily routine as much as you can. Assess the damage, but don’t dwell on it — loss of material goods may be heartbreaking, but survival depends on clean water, food, clothing and shelter. While disasters can be emotionally jarring, comfort can be found by cherishing life every day and focusing on what really matters!

GO BAG! Ready, Set,

by Maria Tucciarone

“A prudent man foresees the difficulties ahead and prepares for them...” – Proverbs 22:3

A

s more natural disasters fill the headlines, they can serve as a wake-up call to remind us that unforeseen tragedies can occur at any time. From coast to coast, nowhere on the map is immune to the threat of disasters. Wildfires and earthquakes inflict the Western United States, and droughts are common in the Midwest and Southwest. Tornadoes wreak havoc in the Central Plains, with about 500 tornadoes reported each year. The Atlantic and Gulf Coast states are fraught with devastating hurricanes. Blizzards pound the Northern states. Mountainous regions — from the Appalachians to the Rockies to the Pacific Coast — are laden with landslides. Enough gloom and doom! It’s been said that disasters aren’t planned, but you can plan for disasters. There are several practical steps you can take to prepare for the unexpected, and the time to prepare is not during a disaster, but before. According to a FEMA survey, about 60 percent of Americans do not have an emergency strategy implemented. So, what can you do now? First, start by researching the natural disasters that are common in your area. Floods and hurricanes require different precautionary measures than tornados and wild fires. Next,

make your home as safe as possible. Twice a year, when you switch your clocks, check electrical outlets and cords for damage, test smoke alarms and change the batteries. In case of power loss, consider purchasing a generator. Create a home escape plan and rehearse it with your family. Designate a safe meeting place for your family to gather if you are separated — a school, a library or a place of worship are good choices. Also, locate your nearest emergency shelter. You’ll want to know where to go in the event that your home is no longer safe. Earthquakes usually occur without warning. At the first sign of a tremor, get to an inside wall, between a heavy doorjamb or under a sturdy table. Be prepared for aftershocks. They can be just as scary as the initial tremor. The National Weather service lists hurricane season from May 15th to Nov. 30, so stay tuned to local news to plan your best course of action. Secure your property as time allows. Cover windows with plywood boards. Move outdoor furniture, planters, trashcans and other items to a garage. Then proceed to the lowest interior room in your house, ideally a closet or bathroom, away from windows. No matter what the disaster, a “Go Bag” is

58 Chesterfield Living | November / December 2018

Here’s a list of supplies you may want to keep in your go bag: • Sturdy shoes • A change of clothes including lightweight rain jacket • Flashlight, radio (battery or wind up) extra batteries • First-aid kit with signal whistle • Eating utensils, pocket tool set, can opener • Dust masks, waterproof tape and matches • Plastic sheet for shelter and rope • Travel size toiletries, towel and toilet tissue/baby wipes/hand sanitizers • Waterproof container with medications/ copy of prescriptions • Eyeglasses/contacts and solution • Emergency contact list and a local map • Credit card/cash in small bills/roll of quarters for vending machines (fanny pack*) • Extra set of car/house keys (fanny pack*) • Car phone chargers • Copies of important documents: driver’s license, medical directives, medical cards, birth certificates. These documents should be kept on your person in a waterproof bag in a fanny pack* in case of theft. In a separate bag, it is recommended to keep several gallons of water and 3 days of nonperishable, ready-to-eat food per person. (Don’t forget to bring food for pets along with their pet carriers, if possible). Most of the items listed above can be found at sporting goods stores, camping stores and pharmacies.


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HOME

ENJOYING YOUR BACKYARD

THIS WINTER

by Kathleen Whitlow

60 Chesterfield Living | November / December 2018


G

one are the long days of summer and being able to relax outside into the night. With the cold months beginning, we would all love to continue using our outdoor living spaces, comfortably, for leisurely evenings, early morning coffee and weekend gatherings. This is possible by making a few small – or large – tweaks to the space. Outdoor living spaces range from backyards, pavilions and patios to gazebos, decks, pergolas and screened-in porches. Just because the warm months seem to be a distant memory doesn’t mean you can’t still enjoy good times outside through the fall and winter. Here are some ideas on how to prolong the use of these beloved parts of your home.

tios, decks or screened-in porches you can extend their use. Heat sources should be located near seating areas to ensure you and guests are comfortable in the space. Heat source options include outdoor space heaters, an outdoor fireplace or a fire pit for the backyard. You could even go as far as installing heated floors on a patio or heated seats for guests to enjoy.

Indoor Comforts - Outdoors When entertaining in your outdoor space during the cold months, you want to be sure that you and your guests are as comfortable as possible. Put out some blankets and throw pillows to make your seating area is warm and inviting. Your guests will feel more inclined to continue enjoying their time at your home if they can be warm and cozy. Adding curtains to screened-in porches can also be another indoor comfort that helps warm up the space. Dark colored curtains can help pull in the sunlight and warm the space, as well as act as a safeguard against cold air. An accent rug can also do wonders for making the space that much warmer.

Lighting is Key Turn up the Heat Enjoying your backyard or outdoor living space in the winter can sometimes be as simple as turning up the heat. If you add heated areas to pa-

Adding the right lighting can help to set the mood for a winter wonderland vibe during an outdoor gathering. One popular way to do this is by stringing sets of lights along different areas of your patio, gazebo or deck. You can also use accent lights to draw attention

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Chesterfield Living 61


Weather-Resistant Furniture to the outdoor space’s ambiance. Accent lights can be lamps or lanterns, which also double as a source of heat. Other outdoor lighting options could include pendant lighting, track lighting, wall fixtures and of course, candles.

If you are going to continue to use furniture and outdoor seating during more inclement months, you must ensure that you have the right type of furniture ‌ and take the right precautions to protect it. Furniture materials that are the most resilient include certain types of wood, including pine and teak, synthetic wicker and metal. Protecting your furniture with covers, protectants and by taking pillows and cushions inside can help prolong the life of your furniture and decor. Also remember that anything water resistant is a good option for your winter weather outdoor furniture.

Renovations

Photo courtesy: Caldera Spas

Get Steamy Another option to help you enjoy your outdoor living space in the winter is to install a hot tub. What better way to seemingly prolong summer and to stay warm at the same time? When it begins to get cold, hot tubs can be especially enjoyable for a relaxing, warm evening in your backyard or an after-dinner soak with friends on your back deck or patio. Your hot tub should have a good cover to keep out any inclement weather. It may also be a good idea to invest in a towel warmer to keep beside the hot tub with warm towels for guests as they exit the warm water into the cold air.

62 Chesterfield Living | November / December 2018

If you really want to invest even more in your outdoor space (so that you can really get the best use out of it in the cooler months), it may be useful to make a few renovations. One idea is to completely enclose your patio or screened-in porch. You can install a glass wall around the perimeter of the space to provide a view of the outdoors without the chilly temperature. Another idea could be to build a roof or cover over your outdoor space. A patio cover would shield this space from snow or rain and give you the ability to enjoy being outdoors without getting wet. This renovation could also be useful in the warmer months to block any incoming sunlight and help keep you cool, if you add a ceiling fan. Lastly, as the kitchen is the main gathering place in most homes, consider adding an outdoor kitchen on your patio or deck. The kitchen could be close to the other heated areas of your outdoor space to ensure that the cook is warm. You could include things like a grill, an outdoor refrigerator and a bar to make warm libations for your guests. The outdoor kitchen ensures that all of your guests enjoy the full spectrum of your outdoor space and the warmth you have successfully created.


THANK YOU

TO ALL OF THE FAMILIES WHO ALLOWED US TO HELP THEM BUY OR SELL A HOME IN 2018. YOU MADE IT A RECORD YEAR FOR THE DAVIS GROUP WITH SOME 70 HOMES PUT UNDER CONTRACT.

JARED DAVIS

PLEASE CALL US TODAY IF YOU ARE THINKING OF BUYING OR SELLING IN 2018.

804.545.4128

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Chesterfield Living 63


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