Mother’s Day Brunch at Misselwood
Avocado Toast Bar
Bagels with Smoked Salmon and Cream Cheese
Baked Stuffed Shrimp (GF) (contains shellfish)
Chicken Francese (GF)
Chef-carved Ham (GF/DF) with a selection of Béarnaise sauce (GF), demi-glace (GF), and horseradish cream sauce (GF)
Chef-carved Roast Sirloin (GF/DF) with a selection of Béarnaise sauce (GF), demi-glace (GF), and horseradish cream sauce (GF)
Lobster Sliders (contains shellfish)
Strawberry Rhubarb-Stuffed French Toast with pure maple syrup (GF/DF) and fresh whipped cream
E G G S
Cage-free Scrambled Eggs (GF/DF)
Eggs Benedict
Omelets Cooked to Order (GF)
S O U P & S A L A D S
Arugula Salad with Watermelon, Blueberries and Feta (GF) Prepared with a balsamic glaze
Fresh Fruit Salad (GF/DF)
Lobster Bisque (contains shellfish)
Romaine Hearts Caesar Salad (contains anchovies)
Rustic Farro & Quinoa Salad
S I D E S
Applewood Smoked Bacon (GF/DF)
Bright Lights Vegetable Medley (GF/DF)
Crispy Glazed Brussel Sprouts (GF/DF)
Fingerling Potatoes (GF/DF) Tossed with fresh herbs
Heirloom Tomato and Burrata Crostinis
Maple Sausage Links (GF/DF)
Raw Bar (GF) (contains shellfish)
Rhode Island-Style Fried Calamari (contains shellfish)
Shrimp Cocktail (GF/DF) (contains shellfish)
Acai Sorbet Bowls with Fresh Berries (GF/DF)
Chocolate Croissants
Mini Croissants
Pecan Rolls (contains nuts)
Viennese Dessert Table
B E V E R A G E S
Coffee & Tea
caffeinated and decaffeinated available
Assorted Juices
Assorted Soft Drinks
Select alcoholic beverages are available for guests who are 21+.
GF: Gluten-free option
DF: Dairy-free option
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Please let us know if you have any food allergies or dietary restrictions
Menu Subject to Minor Changes or Additional Items:
Please note that our menu may undergo minor alterations or include additional items based on availability and the chef's inspiration.