


Discoverfunandinterestingactivitiestokeepkidsentertainedthese Easterholidays.
InthisbookyouwillfindDIYactivitiesfeaturinglotsofEasterideas,and easypeasyrecipesforlittlehandstohelp.
Enjoy!
CarlaO’Neil
Sales&MarketingAgent
128KitchenerRoad,Milford 021559348
carla.oneil@harcourts.co.nz
Youneed
1paperlunchbag
Pencil
Scissors
Glue
Fluffycottonwool
Shreddedpaper/Eastergrass Nametagandribbon
Startwithaplainold,regularpaperlunch bag
5 FillyourbagwithsomeEastergrassand treats
6 Clinchthebagtightlytogetheratthe top, belowtheears
7 Tieaknotwithbaker’stwine,stringor whateveryoumayhaveathomethatyoucan tiethebagupwith
4 You’llneedtoflattenoutthebagabitfor theears
8 Oncetied,you’llneedtofluffthosebunny earsup
9 Addabigcottonballbunnytailwith somefastdryinghotglue Orslowdrying roomtemperatureglue Whateveryouhave handy
10 Addanametagwithsomeribbon
s://www itallstartedwithpaint com/paper-bag-bunny-for-easter/
Youneed
Eggcarton
Tissuepaper
Paperand/orstickersfordecorating
Twine
Tape/glue
AselectionofsmallEastertreatsortoys
Freshordriedflowers
StepOne
Pompom(youcaneithermakeyourownoruseapremadeone-youcouldalsousealargerfreshflowerinsteadofapompom)
StepThree
1
2
Removethebrandedstickersfromtheegg carton
Createyourdesignusingpaperand/or stickers
StepTwo
3 Wrapathinpieceoftissuepaperaround thelidoftheeggcartonandaddtwine
4 MakeyourfluffylittlePomPomorgrabyour freshflowerstodecoratethetop
5 Stickthepompom,flowerordecorationin themiddleoftheeggcarton
s://www littlegatherer com/blogs/journal/easter-egg-boxes
StepFour
6 Looselyscrunchasmallamountoftissue paperandputineacheggcompartment 7 AddinyourEastertreats(Thisexample shows-Lindtbunnies,candycoatedeggs, flowersandsmalltoy)
8 ENJOY!
Youneed
Eggs
Water
Smallsaucepan
Whitevinegar
Largebowl
Shallowpan
Shavingcreamorwhippedcream
Foodcoloring
Bambooskewers
Rubbergloves
Bowlofwater
Papertowels
Gloves
Prepareabatchofhard-boiledeggs
1 Whentheeggshavecooled,placethemina largebowlofvinegar Lettheeggssoakfor 20minutes-Thiswillallowthedyeto adheremorepermanentlytotheeggs
Fillashallowglassbakingdishwithathick layerofshavingcream Spraytheshaving creamsothatitcoversthebottomofapan withalayerthatisaboutaninchthick
4 Generouslyplacedropsoffoodcoloringon topoftheshavingcream
5 Whenmostofthesurfaceiscoveredwith foodcoloring,dragabambooskeweracross thetopoftheshavingcreamtoswirland marblethecolors
6 Whenthecoloredshavingcreamisready, putonapairofglovestoprotectyourhands fromthedye
s://www bhg com/holidays/easter/eggs/shaving-cream-easter-eggs/
7 Pickupaneggandslowlyrolltheeggover thesurface,sothatthecoloredshavingcream completelycoatstheegg'sshell
8 Placetheeggonapapertowelandletdryfor 20minutes-don'twipeoffanyoftheshaving creamuntiltheegghascompletelydried
9 Repeatthisprocesswithasmanyhardboiledeggsasyou'dliketocolor,reusingthe coloredshavingcreammixture
10 Tocleanthedriedshavingcreamegg, carefullydipeacheggintoabowlofwater The waterwillremovetheexcessshavingcream whileleavingthecoloreddesignontheegg's shell
11 Pateacheggdrywithapapertowel,butbe carefulnottoruborwipethesurfaceofthe egg,asthismightsmearorremovethedye fromtheshell
12 Wheneachegghasbeencleanedand dried,addtheeggstoacolorfuldisplay
2 3 StepOne StepFour StepThree StepTwoYouneed
Tincans
SprayPaint(preferablechoicebutchalkpaintwilldotoo)
Bunnytemplateoryourdrawingskills
Paper
Pencil
Scissors
Fluffycottonwool
Glue
1
Startwitheithergrabbingyourbunny templateoruseyourcreativeskillstodraw outatemplateofabunnytogoonthe can
2 CutoutthetemplateofyourEaster bunny
3 Paintyourcanblack
4 Waitforthistodry
5 Glueyourbunnytemplatetothetincan
7 Usingthewhitespraypaint,sprayoverthe bunnytemplate
9 Removethepapertemplatefromthetin
10 Waitforthebunnytodry
11 Usingyourfluffycottonwoolcreatea littlebunnytail
12 Oncethetinisdry,glueonyourbunny tail
13 Fillupwithyourfavoriteflower,plantsor eventpensandpencils
ps://justthatperfectpiece com/easter-bunny-planters-diy/
StepOne StepFour StepThree StepTwoYouneed
Glittercraftfoamorpaper
Clothespeg
Smallscrapofyellowpaperorcardstock
Smallscrapofcraftfoamorcardboard
Tape
Blackandorangegelpens
Scissors
Startbycuttingoutasmallrectangleof glitterfoam/paper,about15″wideby2″ tall
Trimaroundthecornerstoturnitintoan ovaleggshape
Cutazigzagshapeacrosstheegg
4 Pinchopentheclothespeg Whileit’sopen, addasmallstripofcrafter’stapeto3/4″ofthe side,frontedgeofthetopandbottomwhere theeggisgoingtogo
5 Laytheeggupsidedownonthetable, makingsurethetopandbottomeggpieces arelinedupandtogether
6 Carefullypresstheclothespegontothe backoftheeggsothattheopeningofthe clothespeglinesupwiththeopeninginthe crackedegg
ps://onelittleproject com/peekaboo-clothespin-eggs/
7 Cutoutatinychickshapefromyellowpaper orcardabout1/2″wideby3/4″tall
8 Useablackgelpenandanorangegelpen todrawtheeyesandbeakontothelittlepaper chickshape
9 Takeatinypieceofcraftfoam(orcardboard, oranythingelsewithalittlebitofthicknessto it)andusecrafter’stapetoattachittotheback oftheclothespegwherethechickisgoingto go
10Thenaddalittlebitofcrafter’stapeto thepaperchickandattachittothelittle foamspaceryoujustattached
11 Whenyouflipitovertothefront,you shouldbeabletoseethetopofthechick’s headandtheentirefacewhenthe clothespegisopen Ifit’snotintheright position,justpeeloffthechickandadjustit
Youneed
PlasticHeadbands Fakeflowersandfoliage Gluegun Scissors Feltandmaterialfortheears
StepOne
StepTwo
StepThree
StepFour
ndcutoutsomebunnyears achearinhalfatthebottomto thethree-dimensionalshape
3 Cutaboutaninchslitthroughbothlayers about1/2inchfromthefrontonbothears
4 Now,getthatglueniceandhot,anddaba spotjustaboveoneoftheslits,thenfoldagain sothefrontsnowsticktogether
5 Dothesameontheotherear Makesurenot togluethoseflapstogether!
s://livefreecreative co/diy-no-sew-bunny-ears/
rontflapsandplacethefoldofthe headband Checktomakesureit’s ouwantit,thenputadabofhot NSIDEoftheheadband
FoldthatBACKflapupontothegluedot ouputontheINSIDEoftheheadband The opflapsaren’tyetglued that’sthenext ep:)
Now,thesefrontflapsarewhatisgoingto oldtheearsontotheheadbandsecurely laceadabofglueontotheinsideofthe eltflapandfoldeachDOWNAROUNDthe ontoftheheadband,securingonthe INSIDE,OVERthebackflap
9 Nowyoucanstartdesigningyour headband Usingtheflowers,foliageand printedmaterial
10 Startwiththeprintedmaterial-cutout thebunnyearshapeslightlysmallerthen theearsandgluetheseonwithhotglue 11 Startingwiththefoliagegluethisdirectly ontotheheadband
12 Nowyoucanstartinsertingtheflowers betweenthefoliageandgluingthisonto youheadbanduntilyougetyourdesired look
Youneed
Anoldsocktoupcycle(oranewoneifyouprefer)
Abagofricetofillupthebunny
String Ribbon Marker
Pairofscissors
1
Placearound1anda1/2cupsofriceinto yourbunny(Dependingonthesizeofthe bunnyyouwouldlike)
Tieapieceofstringtightlyabovetherice 2 Add3/4cupsofricetothebunny
3
Repeatstep2 4
6 Tiearibbonaroundtheneckofthebunny
7 Usingthemarkerdrawsomeeyesanda noseontoyourbunny (Ifyouwouldliketosowtheseonyoucanalso dothis)
8 Youcouldalsoaddatailbypinching&tying offasmallsectionwithmorestring
5 Usingasharppairofscissorscutthe remainingpieceofthesockintotwo Anglethecornersintotheears
s://www lovilee co za/sock-bunny-diy/
9 Displayonashelfandenjoy
StepOne StepFour StepThree StepTwoYouneed
EasterPaperPlateBasket 2paperplates
Brownpaint
Browncard
Ribbon Hotglue(adultsonly)
PotatoStampedEasterEggs
ColoredPaint
Goldglitterglue(optional)
Whitecard Knife(adultsonly)
1 Thengluethetwopaperplatestogether andcutoff1/3fromthetop Usehotglue (adultsonlyrecommended)sothatit wouldbesturdyandstaytogether
Firstpaintyourpaperplatesbrownonthe outsideofthepaperplate Letthemdry
3 Cutyourbrownpaperintostrips
4 Thenglueonthebrownpaperstripsontop tomakethebasket
5 Addyourribbonhandletothebasketby gluingtotheinsideofthepaperplate
1
Firstcutandmakeyourpotatostamps Youcanhavefunmakingallkindsof differentdesigns!Adultsshouldmakethe potatostampsandthenkidscanpaint andstampthem!
s://www thebestideasforkids com/easter-paper-plate-basket/
2 Paintyourpotato'slotsoffunbrightcolors
3 Stapyourpapertocreateyoueggs When pressingdownonyourstamp,makesureyou pressfirmlyonthewholepotato
4 Addsomegoldglitterglueontop (optional)
5 Waitforyoureggstodry
6 Cutoutaroundyoureggs
7 AddtoyourEasterbasket
2 StepOne-Basket StepTwo StepOne-PotatoStamp StepTwoYouneed
PrintedoutEasterbunnytemplate
Differentcoloredpaper Pens,pencilsorpainttodecorate Whitepompomsorcottonwoolfortails
Ribbon
Scissors
Glue
Sellotape(Optional)
StepOne
Eitherprintoutabunnytemplateonthedifferentcolourcardortraceabunnytemplateontodifferentcoloredcard
Usingthecottonwool,glueafluffytailtoeachbunny
s://blog partydelights co uk/easter-bunny-party-ideas/
Dear Easter Bunny,
The Easter Bunny
14 Cottontail Drive Hopland, 2188
My name is I am years old.
The thing I love most about Easter is
This Easter I am grateful for
Thank you! x
Can you find all of the hidden Easter Items?
Can you colour in the picture using the numbered colours and find out who's hiding?
Cut out the pieces and find out who has all the Easter eggs!
Ingredients
380gvanillacakemix
3tbspsofbutterormargarine,melted 2eggs 2/3cupmilk
180gbutter,softened 2cupsicingmixture
1cupcoconut,shredded
12dropsofyellowfoodcolouring 24chocchips(foreyes)
1handfulofcornflakes(forthebeaks)
s://www sanitarium com au/recipes/a-z/bunny-tail-pancakes
Instructions
Preheatovento160C Linea12cuptraywithpattypans
1 Preparecakemixasdirectedontheboxandscoop1/4cupsof thebatterinto12pattypans Bakefor15-20mins
2 Removeandcoolonacakerack
3 Beatbutterwithanelectricmixeruntilpaleandcreamy, graduallyaddicingmixtureandbeatfor2minsonhigh
4. Spreadthisgenerouslyoverthecooledcupcakes
5 Placecoconutinaziplockbagwiththefoodcolouringand shakeandrubuntilallthecoconutisyellow
6. Pressthecoconutintotheicingoneachcupcake
8
7 Doticingonthechocchipsandplaceaseyesandpusha cornflakeinforthebeak
Ingredients
4Weet-Bix™,finelycrushed 11/4cupwholemealflour,orwholespeltflour 3tspbakingpowder
1/4cupdarkchocolatechips,orblueberries 2cupsmilk
2eggs
1Tbspmaplesyrup,orbrownsugar 1Tbspoliveoil
Todecorate
Thickyoghurtorwhippedtopping,foratail Strawberryand/orbananaslices,forfootpads Chocolatechipsorraisins,fortoepads
Prep Cook Total 10mins 10mins 25mins Decorate 5mins
Serves - Recipe makes 8 bunny tail pancakes with bodies and feet, or 5 – 6 bunnies with body, head, feet, and ears.
s://www sanitarium com au/recipes/a-z/bunny-tail-pancakes
Instructions
1
PlaceWeet-Bix,flour,bakingpowder,andchocolatechipsina largebowl
Inaseparatejug,whisktogether milk,eggs,syrup,andoil 2 Addwetingredienttodryandwhiskwell Batterwillbequite thininitially, 3
Setasidefor5minutestothicken 4
5
Placeanon-stickpanovermediumheat Scoopbatteronto hotpan,andcookpancakes3minuteseachsideuntilgolden.
Note:Bunny-tailpancakes:useagenerous1/4cupofbatterforthe body,andadessertspoonforthefeet ForFullbunnies:use1/4 cupforthehead,andadessertspoonfortheears
Ingredients
2 cupsshreddedcoconut ¼cupcacaopowder ½cupcoconutoil ¼cupmaplesyrup -orhoney ½cupyogurtcoveredraisins
Prep Cool Total 10mins 30mins 40min
Serves - 6
s://www andianne com/no-bake-birds-nest-cookies/
Instructions
Addshreddedcoconutandcacaopowdertoabowl
1 Meltthecoconutoilinthemicrowavefor20-30seconds
3
2 Addthecoconutoilandmaplesyrup(orhoney)tothebowl andmixeverythingtogether
4. Placeinthefreezertochillandhardenfor30minutes
Add3Tbspofthebird'snestmixturetoeachmuffincup.Press downfirmly Createawellinthecenterusingabutterknife
5
6.
Removefromfreezerandpopeachbird'snestoutofthe cupcakeliner
7
8
Topwith5-6yogurtcoveredraisins
Serveimmediatelyorstoreinthefridgeorfreezerinanairtight container
NOTE:Thesecookiesneedtobekeptcoldbecausetheyarenobakeandrelyonchilledcoconutoiltokeepthemtogether You cankeeptheseinthefridgeorfreezerinanairtightcontainer
Ingredients
3/4cupall-purposeflour
2/3cupcocoapowder
1/2tspbakingpowder
1/2tspsalt
2largeeggs-roomtemperature 11/4cupgranulatedsugar
9tbspunsaltedbutter
2tspvanillaextract
1cupsemi-sweetchocolatechips
10miniCadburyCremeEggs+morefordecoratingthetop 2-3regularsizedCadburyCremeEggs(fortop)-optional Coconutoil(tothinthechocolatedrizzle)-optional
Prep Cook Total 25mins 30mins 55min
Serves - 16 Brownies
Instructions
Lightlybutteran8inchsquarepan&linewithbakingpaper Besuretoleaveatleasta1inchoverhangoneachsidesothat youcanliftthebrowniesoutofthepanoncetheyhavecooled 1 Lightlybutterthetop&sidesofthebakingpaper
3.
2 Placerackinthecenteroftheoven&preheattheovento 177°C
Inamediumsizedbowl,whisktogetherflour,cocoapowder, salt&bakingpowder.Setaside.
Inthebowlofanelectricmixerfittedwiththepaddle attachment,beateggsandsugaronhighfor10minutes
Meanwhile,meltthebutterinasmallsaucepan 6 Reducethespeedofthemixertolow&slowlydrizzlethe meltedbutterintotheegg&sugarmixture 7
8
Addthevanilla
9
Slowlyaddintheflourmixture&beatjustuntilincorporated
11
Removebowlfrommixer&foldin3/4cupchocolatechips 10 Spreadbatteroutevenlyintothepreparedpan&pressthe miniCadburyeggsintothebatter
12.
Bakeuntilatoothpickcomesoutwithafewcrumbs(about 25-30minutes)
13
Removebrowniesfromtheoven
14.
15
Whilethebrowniesarestillwarm,topwithCadburyCreme Eggs
Melttheremaining1/4cupchocolatechips Addinsmall amountsofcoconutoiltothinthechocolateifneeded
://www theroadtohoney com/cadbury-creme-egg-brownies/
Ingredients
Apples
Knife
Yogurt(variousfruit-flavoredoneslikeblueberryand strawberryaswellasvanilla)
Dicedfruit(likeberriesandkiwifruit)
Kidsmueslibars
Instructions
Cutyourapplesinslices,thenuseacorerorknifetomakea circlecutinthecenter Aroundpastrytipworkswelltoo
1 Spreadalayerofyogurtasyour“frosting ” 2 Addsomefreshdicedfruitontopoftheyogurt 3 Crumbleyourmueslibarsandsprinkleontopoftheyogurtas well 4.
Enjoy! 5
s://www hellowonderful co/post/apple-fruit-yogurt-donuts-with-snack-bar-crumble/
Ingredients
Loaf
1and1/2cups(188g)all-purposeflour(spoon&leveled) 1tspbakingpowder 3/4tspbakingsoda 1/4tspsalt
1tspgroundcinnamon 1/2tspgroundginger 1/4tspgroundnutmeg
1/2cup(120ml)vegetableoil,canolaoil,ormeltedcoconutoil 2largeeggs,roomtemperature 1cup(200g)packedlightordarkbrownsugar 1/3cup(80g)unsweetenedapplesauceoryogurt,atroom temperature
1tsppurevanillaextract
1and1/2cups(200g)peeledandshreddedcarrots*(about3 largecarrots)
optionaladd-in:3/4cupchoppedwalnutsorpecans,raisins,or driedcranberries
CinnamonCreamCheeseFrosting(Optional) 114gblockcreamcheese,softenedtoroomtemperature 2Tbsp(30g)unsaltedbutter,softenedtoroomtemperature 1cup(120g)confectioners’sugar 1/2tsppurevanillaextract 1/4tspgroundcinnamon Pinchsalt
s://sallysbakingaddiction
Instructions
Preheattheovento177°C Greasea9×5inchloafpan
1 Whisktheflour,bakingpowder,bakingsoda,salt,cinnamon, ginger,andnutmegtogetherinalargebowluntilcombined Setaside
2 Inamediumbowl,whisktheoil,eggs,brownsugar, applesauce,vanilla,andcarrotstogetheruntilcombined
3 Pourthewetingredientsintothedryingredientsandgently whiskuntil*just*combined Foldinthenuts Batterwillbe semi-thick
5.
4 Spreadthebatterintopreparedloafpan.Bakefor55–65 minutes
6 Removethebreadfromtheoven
Thebreadisdonewhenatoothpickinsertedinthecenter comesout*mostly*cleanwithzerorawbatter.
7
8
Coolcompletelyinthepansetonawirerackbeforeremoving andfrosting
OptionalFrosting: Usingahandheldorstandmixerfittedwithapaddleorwhisk attachment,beatthecreamcheeseinamediumbowlon medium-highspeeduntilsmoothandcreamy
1
2 Taste Addmorecinnamonand/orsaltifdesired 3 Frostcooledbread,slice,andserve 4
Beatinthebutteruntilcombined Addtheconfectioners’ sugar,vanilla,cinnamon,andapinchofsalt,thenbeatonlow speeduntilsmoothandcreamy.
Note:Storewithoutfrosting-Coverandstoreleftoverbreadat roomtemperatureforupto3-4daysorintherefrigeratorforupto about10days Storewithfrosting-Coverandstoreleftoverbread intherefrigeratorforuptoabout1week
Ingredients
VanillaSugarCookiedoughorstore-boughtrefrigeratedcookie dough
Pinkfrosting(Orpinkfooddye)
Whitefrosting
Minimarshmallows
PinkM&Ms
Serves - 12 Cookies
Instructions
1
2
RolloutVanillaSugarCookiedoughorstore-bought refrigeratedcookiedough1/8inchthick
Withfloured3-inchroundcutter,cutroundsfromdoughfor thebunniesbodies
3.
4
Withfloured1-inchegg-shapedcutter,cutovalsforthe bunniesfeet Bakeasdirected
Toassemble,spreadwhiteandpinkfrostingoncooledcookie roundsandovals.
Pressovalsintoedgesofrounds 5
Pressminimarshmallowsintocentersfortails 6
PlacepinkM&M’sonfeetandtoes 7
Letstanduntilset,about2hours 8
s://www goodhousekeeping com/food-recipes/dessert/a43228/candy-cottontail-cookies-recipe/
Ingredients
57gunsaltedbutter
300mlmilk
520gplain(allpurpose)flour
35gunsweetenedcocoa 2¼tspinstantyeast(oractivedry) ½cupwhitegranulatedsugar 2tspgroundcinnamon
1tspvanillaextract
1largeegg,lightlybeaten 1cupchocolatechips(200g)
OliveOil/OliveOilSpray
Totop
1eggyolk,beatenwithadashofwater 2Tbspunsweetenedcocoa 1Tbspplain(allpurpose)flour 2½Tbspwater(50ml)
Instructions
1
2
Inasmallsaucepanmeltthebutterandhalfthemilktogether Addthe remainingcoldmilktocoolitdownabitandsetaside
Inthebowlofastandmixerusingthedoughhookattachment,addthe flour,cocoa,yeast,sugar,cinnamonandallspiceandgiveitamix together
3
Checkthemilkmixtureisjustwarmandnothot(ifhot,letitsitfor5-10 minutesuntiljustwarm)thenpouritintotheflourmixturealongwith thevanilla Giveitaslightmixuntilstartingtoclumptogetherthenadd theegg
Beatonlowforaround7minutesuntilsmoothandelastic
5
4 Useadoughscrapertopullthedoughtogetherandliftitoutofthe bowl Spraywitholiveoilspray,thenplaceitbackinthebowl Spraythe topofthedoughlightlywithoiltoo Coverwithplasticwrapandallow toriseforabout1houroruntildoubledinsize
6
Oncethedoughhasrisen,turnitoutontoalightlyflouredboard Gently kneadinthechocolatechipsuntilevenlydistributed
7
8
Shapeintoaballofdough Cuttheballin6evenpieces,thencuteach ofthosepiecesinhalf
Linethebaseofacasseroledishorlargebakingtin(atleast9Ă—13inch) withbakingpaper
Prep Cook Total 15mins 25mins 2h40mins
Serves - 12 Buns Rise 2hours
s://www sugarsaltmagic com/chocolate-hot-cross-bunspe/#recipe
9 Preheattheovento200C/ 180Cfanforced
Shapeeachpieceofdoughintoasmallballandsitthemsidebysidein thepreparedtray(theyshouldbejusttouching) Allowtorisefor anotherhouroruntildoubledinsizeagain,looselycoveredwithatea towelorplasticwrap
10 Brushtheeggyolkmixedwithadashofwateroverthetopsofthebuns
12
11 Mixtogetherthecocoa,flourand2½tablespoonswaterandtransferto apipingbag Pipecrossesoverthetopofthebuns(youcandothisby piping1longlineacrossthemiddleofeachrowofbuns,thenrepeat untiltheyallhaveacross)
13 Servewarm,withbutter
Bakefor20-25minutesuntilshinyandcrispontop
Ingredients
250gof50%darkchocolate
150gwhitechocolate Sprinklesofyourchoice(100’s&1000’s,confettietc) AssortedEasterchocolate/eggmix
Instructions
1 Useaspoonorpaletteknifetospreadthechocolate 2 Drizzlethewhitechocolateoverthetop
Intwoseparatebowls,meltthedarkandwhitechocolate Lineabakingtray,andpourthedarkchocolateontothetray
3
Useaspoonorpaletteknifetospreadthewhitechocolate andlightlymarblewiththedarkchocolatebeneath
Prep Cook Total 5mins 15mins 1h20mins
Serves - 10 Cool 1hours
5
4. Evenlyscatterthesprinklesoverthemeltedchocolate
8
6. Placethebarkintothefridge,andleavetosetfor1hour 7 Onceset,useaknifetocutthebarkintopieces,oruseyour handstobreakintopieces
9
TakeyourchosenEastereggsandcreatetexturebybreaking, cuttingorleavingsomewhole Arrangeoverthebark
Storeinanairtightcontainerinacoolareaforupto5days
s://www newworld co nz/recipes/snacks-and-sides/easter-egg-chocolate-bark
Ingredients
100gbutter,softened ½teaspoonvanillaessence ½cupcastersugar 2eggs
1cupselfraisingflour 3tablespoonsmilk
Icing
125gbutter,softened 1½cupsicingsugar,sifted 2tablespoonsmilk
1cuptoastedshreddedcoconut Minieggsfordecorating
Serves - 12 Cupcakes Cook 18mins
s://www
Instructions
1.
Preheattheovento180°C.Line12muffintinswithpaper cases
2 Spoonthemixtureintothepapercases
Placethebutter,vanillaessenceandcastersugarinabowl andbeatuntilcreamyandpale Addtheeggsandbeatwell Stirintheflouralternatelywiththemilk
4
3 Bakeinthepreheatedovenfor15-18minutes,oruntilthe cupcakesaregoldenbrown Removefromtheovenandcool onarack
5
Tomaketheicing,beatthebutterinasmallbowluntilitis lightandfluffy Addtheicingsugarandmilkandcontinue beatinguntilthemixtureisverycreamyandlight
6
7.
Pipeorspreadaringoftheicingaroundtheedgeofthe cooledcupcakes
Topeachcupcakewithtoastedcoconuttoformanest.Place minieggsintothecentreofeachnest
Ingredients
12milkchocolateeggs-Topcarefullysawedoff
PeanutButterEgg
1/2cuppeanutbutter 1/4cupicingsugar
Dashofflavourlessoilifneeded
CreamEgg
150gcreamcheeseroomtemperature 1/4cupicingsugar
Lemoncurd
OreoEgg
50mlthickenedcream 50gwhitechocolate 6Oreobiscuitscrushed
Prep Cool Total 25mins 10mins 35mins
Serves - Each recipe makes 4 filled Easter Eggs
- 12 in total
s://loveswah com/diy-filled-easter-eggs/
Instructions
1
CutthetopsoffthechocolateEastereggsusingaknife
PeanutButterEgg
1
2
Meltthepeanutbutterinthemicrowaveonmediumuntil smooth
Stirinthesiftedicingsugaruntilcombined Ifthemixtureis toothick(e g ifyouuseanaturalpeanutbutterwhichisdrier) thenaddafewdropsofoiluntilsmooth
3
Pourthepeanutbuttermixtureintotheeggsandreturntothe fridgeuntilset.
CreamEgg
1
2
Beatthecreamcheeseandicingsugarmixturetogetheruntil smooth,andfilleacheggwiththecheesecakemixture
Transferapproximately1/4cupoflemoncurdtoaresealable plasticbag,snipthecorneroffandpipedollopsofcurdinto thecentreofeacheggtoresembleayolk
OreoEgg
1
Heatthecreaminthemicrowaveuntilhot,addwhite chocolateandstanduntilmelted(5minutes) Transferthe mixturetothefridgeandallowtocooldowntoroom temperature
2.
StirthroughthecrushedOreosandthenfilleacheggwiththe cookiesandcreammixture
coColaEasterShow ww eastershow co nz
egiantEggs-TravaganzaEasteregghunt ww.maze.co.nz
cklandMuseumEasterEggHunt tps://www aucklandmuseum com/visit/whats-on/kids-and-family/easter-egg-hunt
sterBunnyatKellyTarlton's ww.kellytarltonssealife.co.nz
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NAI commercial
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Cooper & Co HQ
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